El Monterey Southwest Chicken Extra Crunchy Taquitos, Southwest Chicken by Ruiz Food Products Inc: Similar Foods
- Product:
- Southwest Chicken Extra Crunchy Taquitos, Southwest Chicken
- Brand:
- El Monterey
- Maker:
- Ruiz Food Products Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2680664/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal | |
| Total Fat | 11.22g | |
| Saturated Fat | 3.06g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 388.0mg | |
| Total Carbohydrates | 26.53g | |
| Dietary Fiber | 1.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 8.16g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 102.0mg | |
| Iron, Fe | 1.84mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 138.0ug | |
| Ingredients | ||
|---|---|---|
Water Enriched Wheat Flour Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin Folic Acid) Vegetable Oil (soybean, Canola And Or Corn Oil), Batter Seasoning (yellow Corn Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Salt, Jalapeno Pepper, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate) , Guargum, Oleoresin Paprika And Turmeric, Flavors), Pasteurized Process Monterey Jack And American Cheese Blend With Peppers Pasteurized Process Monterey Jack And American Cheese Blend With Peppers (jack And American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk, Palm Oil, Sodium Phosphates, Modified Food Starch, Peppers (red, Green And Jalapeno Peppers), Salt , Lactic Acid), Low Moisture Mozzarella Cheese Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Chicken Cooked Chicken (chicken, Water, Modified Food Starch, Salt , Sodium Phosphate) , Cooked Black Beans (water, Black Beans), Pasteurized Process Cheddar Cheese Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Contains 2% Or Less Sodium Phosphate, Milkfat , Sodium Hexametaphosphate, Salt, Vegetable Color (annatto And Paprika Oleoresin)) Spinach Red Bell Pepper Corn Contains 2% Or Less Modified Corn Starch, Jalapeno Pepper (with Salt , Acetic Acid, Calcium Chloride), Cilantro, Salt, Spices, Garlic (with Citric Acid), Chili Pepper, Smoke Powder (maltodextrin, Natural Hickory Smoke Flavor), Dough Conditioners (yeast, Wheat Gluten, Sugar, Guargum, Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+18.00kcal, +7.35%) | |
| Total Fat | 14.47g (+3.25g, +28.97%) | |
| Saturated Fat | 6.58g (+3.52g, +115.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+11.00mg, +73.33%) | |
| Sodium | 395.0mg (+7.00mg, +1.80%) | |
| Total Carbohydrates | 27.63g (+1.10g, +4.15%) | |
| Dietary Fiber | 2.6g (+1.60g, +160.00%) | |
| Sugars | 7.89g (+7.89g) | |
| Sugars, added | N/A | |
| Protein | 7.89g (-0.27g, -3.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.2mg (+0.80mg, +33.33%) | |
| Calcium, Ca | 132.0mg (+30.00mg, +29.41%) | |
| Iron, Fe | 1.89mg (+0.05mg, +2.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 178.0ug (+40.00ug, +28.99%) | |
| Ingredients | ||
|---|---|---|
Fillo Dough (enriched Unbleached Unbromated Wheat Flour [wheat Flour Enriched (niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Filtered Water, Wheat Starch, Tapioca Starch, Malted Barley Flour, Natural Flavor, Expeller Pressed Canola Oil, Salt, Non Gmo Soy Lecithin, Tricalcium Phosphate), Spinach, Feta Cheese (cultured Pasteurized Part Skim Milk, Salt, Cultures And Enzymes), Ricotta Cheese (whey, Salt, Vinegar), Cream Cheese (pasteurized Cultured Cream And Milk, Lactic Acid, Salt, Xanthan, Carob Bean And Guar Gums), Onions, Clarified Sweet Butter (cream, Natural Flavoring), Expeller Pressed Canola Oil, Wheat Flour, Rice Flour, Whey Protein Concentrate, Garlic, Dill Weed, Parsley, Oat Fiber, Lemon Juice, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-8.00kcal, -3.27%) | |
| Total Fat | 10.65g (-0.57g, -5.08%) | |
| Saturated Fat | 4.14g (+1.08g, +35.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 361.0mg (-27.00mg, -6.96%) | |
| Total Carbohydrates | 24.85g (-1.68g, -6.33%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 4.73g (+4.73g) | |
| Sugars, added | N/A | |
| Protein | 8.88g (+0.72g, +8.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.6mg (+1.20mg, +50.00%) | |
| Calcium, Ca | 148.0mg (+46.00mg, +45.10%) | |
| Iron, Fe | 0.64mg (-1.20mg, -65.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 107.0ug (-31.00ug, -22.46%) | |
| Ingredients | ||
|---|---|---|
Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Sauce: Tomato Puree (tomatoes, Salt And Citric Acid), Water, Pizza Sauce Mix (oregano, Dried Basil, Salt, Sugar, Dried Garlic), Extra Virgin Olive Oil, Onions, Dehydrated Romano Cheese (pasteurized Cultured Cow's Milk, Salt, Enzymes), Parsley, Basil Cheese: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+5.00kcal, +2.04%) | |
| Total Fat | 21.43g (+10.21g, +91.00%) | |
| Saturated Fat | 3.57g (+0.51g, +16.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 375.0mg (-13.00mg, -3.35%) | |
| Total Carbohydrates | 14.29g (-12.24g, -46.14%) | |
| Dietary Fiber | 3.6g (+2.60g, +260.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-1.02g, -12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.6mg (+6.20mg, +258.33%) | |
| Calcium, Ca | 71.0mg (-31.00mg, -30.39%) | |
| Iron, Fe | 1.29mg (-0.55mg, -29.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 193.0ug (+55.00ug, +39.86%) | |
| Ingredients | ||
|---|---|---|
Chick Peas, Water, Sesame Tahini, Canola & Or Soybean Oil, Red Peppers, Garlic, Chili Pepper, Modified Food Starch, Salt, Citric Acid And Or Lemon Concentrate, Spices, Less Than 0 1% Of 1% Potassium Sorbate & Sodium Benzoate As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | 15.79g (+4.57g, +40.73%) | |
| Saturated Fat | 5.26g (+2.20g, +71.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+29.00mg, +193.33%) | |
| Sodium | 421.0mg (+33.00mg, +8.51%) | |
| Total Carbohydrates | 19.3g (-7.23g, -27.25%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 1.75g (+1.75g) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-1.14g, -13.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.4mg (+6.00mg, +250.00%) | |
| Calcium, Ca | 70.0mg (-32.00mg, -31.37%) | |
| Iron, Fe | 1.89mg (+0.05mg, +2.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 95.0ug (-43.00ug, -31.16%) | |
| Ingredients | ||
|---|---|---|
Filling: Spinach, Feta Cheese (pasteurized Milk, Nonfat Milk, Bacterial Culture, Calcium Chloride, Microbial Enzyme, Salt), Onion, Eggs, Canola Oil, Modified Corn Starch, Water, Salt, Spices, Phyllo Pastry: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Butter, Dextrose, Modified Corn Starch, Salt, Vital Wheat Gluten, Yeast, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-68.00kcal, -27.76%) | |
| Total Fat | 6.08g (-5.14g, -45.81%) | |
| Saturated Fat | 2.21g (-0.85g, -27.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-7.00mg, -46.67%) | |
| Sodium | 376.0mg (-12.00mg, -3.09%) | |
| Total Carbohydrates | 22.1g (-4.43g, -16.70%) | |
| Dietary Fiber | 3.9g (+2.90g, +290.00%) | |
| Sugars | 2.76g (+2.76g) | |
| Sugars, added | N/A | |
| Protein | 8.29g (+0.13g, +1.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 14.9mg (+12.50mg, +520.83%) | |
| Calcium, Ca | 110.0mg (+8.00mg, +7.84%) | |
| Iron, Fe | 1.49mg (-0.35mg, -19.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 124.0ug (-14.00ug, -10.14%) | |
| Ingredients | ||
|---|---|---|
Whole Grain Wheat Bread (whole Wheat Flour, Water, Sugar, Flax Seed, Contains 2% Or Less Of The Following: Yeast, Fermented Wheat Flour, Dried Honey Powder, Wheat Gluten, Wheat Bran, Salt, Oat Groats, Soybean Oil, Wheat Flour, Hulled Barley, Cultured Corn Syrup Solids, Malted Barley Flour, Ascorbic Acid, Enzymes), Hummus (garbanzo Beans, Sesame Tahini, Water, Lemon Juice, Sea Salt, Contains 2% Or Less Of: Garlic Puree [garlic, Citric Acid], Spices), Tomatoes, Cucumber, Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [added To Prevent Caking]), Red Bell Pepper, Green Leaf Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+5.00kcal, +2.04%) | |
| Total Fat | 17.86g (+6.64g, +59.18%) | |
| Saturated Fat | 12.5g (+9.44g, +308.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+56.00mg, +373.33%) | |
| Sodium | 411.0mg (+23.00mg, +5.93%) | |
| Total Carbohydrates | 3.57g (-22.96g, -86.54%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+9.70g, +118.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-31.00mg, -30.39%) | |
| Iron, Fe | 0.0mg (-1.84mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-9.00ug, -6.52%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-34.00kcal, -13.88%) | |
| Total Fat | 7.81g (-3.41g, -30.39%) | |
| Saturated Fat | 2.73g (-0.33g, -10.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 383.0mg (-5.00mg, -1.29%) | |
| Total Carbohydrates | 29.69g (+3.16g, +11.91%) | |
| Dietary Fiber | 2.3g (+1.30g, +130.00%) | |
| Sugars | 2.34g (+2.34g) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.91g, -23.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.7mg (+2.30mg, +95.83%) | |
| Calcium, Ca | 156.0mg (+54.00mg, +52.94%) | |
| Iron, Fe | 0.84mg (-1.00mg, -54.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 176.0ug (+38.00ug, +27.54%) | |
| Ingredients | ||
|---|---|---|
Organic Unbleached Wheat Flour, Organic Lowfat Milk, Organic Potatoes, Organic Broccoli, Organic Whole Wheat Flour, Filtered Water, Organic Carrots, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Sweet Rice Flour, Butter (cream, Salt), Organic Onions, Baking Powder (calcium Phosphate, Baking Soda, Cornstarch), Sea Salt, Nonfat Dry Milk, Sunflower Lecithin, Mustard Powder, Paprika, Organic Annatto, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-48.00kcal, -19.59%) | |
| Total Fat | 5.63g (-5.59g, -49.82%) | |
| Saturated Fat | 0.7g (-2.36g, -77.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-6.00mg, -40.00%) | |
| Sodium | 419.0mg (+31.00mg, +7.99%) | |
| Total Carbohydrates | 26.76g (+0.23g, +0.87%) | |
| Dietary Fiber | 2.1g (+1.10g, +110.00%) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 9.51g (+1.35g, +16.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.8mg (-1.60mg, -66.67%) | |
| Calcium, Ca | 53.0mg (-49.00mg, -48.04%) | |
| Iron, Fe | 1.9mg (+0.06mg, +3.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 143.0ug (+5.00ug, +3.62%) | |
| Ingredients | ||
|---|---|---|
Chicken Breast: Chicken Breast, Water, Corn Syrup Solids, Soy Protein Isolate, Spices, Sodium Phosphate, Soy Sauce, Flour, Water, Paprika, Annatto, Sesame Seeds, Lo Mein: Linguine (semolina, Niacin Amide, Ferrous Sulfate, Thiamine, Mono Nitrate, Riboflavin, Folic Acid, Water), Water, Onions, Soy Sauce, Fresh Carrots, Sesame Oil, Fresh Ginger, Shredded Carrots, Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-57.00kcal, -23.27%) | |
| Total Fat | 5.8g (-5.42g, -48.31%) | |
| Saturated Fat | 3.26g (+0.20g, +6.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 377.0mg (-11.00mg, -2.84%) | |
| Total Carbohydrates | 25.36g (-1.17g, -4.41%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 1.45g (+1.45g) | |
| Sugars, added | N/A | |
| Protein | 7.97g (-0.19g, -2.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.70mg, -29.17%) | |
| Calcium, Ca | 72.0mg (-30.00mg, -29.41%) | |
| Iron, Fe | 1.3mg (-0.54mg, -29.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 98.0ug (-40.00ug, -28.99%) | |
| Ingredients | ||
|---|---|---|
Organic Dough (organic Soft Wheat Flour, Water, Organic Sunflower Seed Oil, Salt, Yeast), Organic Tomato Sauce (organic Crushed Tomato, Water, Organic Extra Virgin Olive Oil, Organic Oregano, Salt), Organic Low Moisture Part Skim Mozzarella Cheese (organic Cow's Milk, Salt, Microbial Rennet, Lactic Ferments), Organic Tomato, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+22.00kcal, +8.98%) | |
| Total Fat | 16.67g (+5.45g, +48.57%) | |
| Saturated Fat | 10.0g (+6.94g, +226.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+52.00mg, +346.67%) | |
| Sodium | 350.0mg (-38.00mg, -9.79%) | |
| Total Carbohydrates | 23.33g (-3.20g, -12.06%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.49g, -18.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 133.0mg (+31.00mg, +30.39%) | |
| Iron, Fe | 1.2mg (-0.64mg, -34.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 120.0ug (-18.00ug, -13.04%) | |
| Ingredients | ||
|---|---|---|
Phyllo Pastry: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Filtered Water, Corn Starch, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin, Clarified Sweet Butter (cream, Natural Flavor), Soybean Oil, Palm Oil Filling: Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan And Or Carob Bean And Or Guar Gums), Yellow Onions, Feta Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Eggs, Sugar, Wheat Flour, Clarified Sweet Butter (cream, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-14.00kcal, -5.71%) | |
| Total Fat | 8.84g (-2.38g, -21.21%) | |
| Saturated Fat | 4.76g (+1.70g, +55.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+9.00mg, +60.00%) | |
| Sodium | 327.0mg (-61.00mg, -15.72%) | |
| Total Carbohydrates | 27.21g (+0.68g, +2.56%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 2.04g (+2.04g) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-0.68g, -8.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.4mg (=) | |
| Calcium, Ca | 102.0mg (=) | |
| Iron, Fe | 0.73mg (-1.11mg, -60.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 184.0ug (+46.00ug, +33.33%) | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Corn Oil, Vital Wheat Gluten, Yeast, Sugar, Salt, Baking Powder (cream Of Tartar, Sodium Bicarbonate, Corn Starch), Sauce: Fresh Vine Ripened Crushed Tomatoes, (sea Salt, Citric Acid), Water, Sugar, Seasoning (dehydrated Garlic, Spices, Dehydrated Onion), Salt, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose [anti Caking Agent]), Basil, Cheese: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-48.00kcal, -19.59%) | |
| Total Fat | 6.56g (-4.66g, -41.53%) | |
| Saturated Fat | 3.28g (+0.22g, +7.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 385.0mg (-3.00mg, -0.77%) | |
| Total Carbohydrates | 25.41g (-1.12g, -4.22%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 1.64g (+1.64g) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+0.04g, +0.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.0mg (-0.40mg, -16.67%) | |
| Calcium, Ca | 82.0mg (-20.00mg, -19.61%) | |
| Iron, Fe | 1.18mg (-0.66mg, -35.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 74.0ug (-64.00ug, -46.38%) | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour*, Water, Sunflower Seed Oil*, Salt, Yeast), Mozzarella Cheese*, (milk*, Salt, Microbial Rennet), Tomato Sauce (tomato Paste*, Water, Extra Virgin Olive Oil*, Oregano*, Salt), Seasoned Tomato With Basil Sauce [sliced Tomato*, Water, Sunflower Seed Oil*, Extra Virgin Olive Oil*, Basil*, Spinach*, Hard Cheese* (milk*, Salt, Microbial Rennet), Garlic*, Soft Wheat Flour*] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-7.00kcal, -2.86%) | |
| Total Fat | 9.52g (-1.70g, -15.15%) | |
| Saturated Fat | 1.59g (-1.47g, -48.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-7.00mg, -46.67%) | |
| Sodium | 381.0mg (-7.00mg, -1.80%) | |
| Total Carbohydrates | 33.33g (+6.80g, +25.63%) | |
| Dietary Fiber | 3.2g (+2.20g, +220.00%) | |
| Sugars | 1.59g (+1.59g) | |
| Sugars, added | N/A | |
| Protein | 6.35g (-1.81g, -22.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 111.0mg (+9.00mg, +8.82%) | |
| Iron, Fe | 2.86mg (+1.02mg, +55.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 57.0ug (-81.00ug, -58.70%) | |
| Ingredients | ||
|---|---|---|
Chickpeas, Cheddar Cheese (pasteurized Process Cheddar Cheese [cheddar Cheese {milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt, Sorbic Acid, Apo Carotenal], Potato Starch And Powdered Cellulose, Natamycin), Black Bean, Vegetable Oil (canola Oil, Olive Oil), Corn, Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Peppers, Cilantro, Chipotle Peppers (chipotle Peppers, Tomato Puree, Paprika, Sugar, Iodized Salt, Onions, Soybean Oil, Distilled Vinegar, Garlic, Bay Leaves, Oregano), Yellow Corn Meal, Baking Powder, Garlic, Spices, Salt, Sugar, Flavorings, Brown Sugar, Sea Salt, Maltodextrin, Modified Corn Starch, Vinegar Powder, Soybean Oil And Oleoresin Paprika, Pocket Bread (wheat Flour, Water, Sunflower Oil [rosemary Extract And Vitamin E], Yeast, Cane Sugar, Salt, Calcium Propionate, Enzymes, Fumaric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-7.00kcal, -2.86%) | |
| Total Fat | 9.52g (-1.70g, -15.15%) | |
| Saturated Fat | 1.59g (-1.47g, -48.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-7.00mg, -46.67%) | |
| Sodium | 381.0mg (-7.00mg, -1.80%) | |
| Total Carbohydrates | 33.33g (+6.80g, +25.63%) | |
| Dietary Fiber | 3.2g (+2.20g, +220.00%) | |
| Sugars | 1.59g (+1.59g) | |
| Sugars, added | N/A | |
| Protein | 6.35g (-1.81g, -22.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 111.0mg (+9.00mg, +8.82%) | |
| Iron, Fe | 2.86mg (+1.02mg, +55.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 57.0ug (-81.00ug, -58.70%) | |
| Ingredients | ||
|---|---|---|
Chickpeas, Cheddar Cheese (pasteurized Process Cheddar Cheese [cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Water, Sodium Phosphate, Cream, Salt, Sorbic Acid, Apo Carotenal], Potato Starch And Powdered Cellulose, Natamycin), Black Beans, Vegetable Oil (canola Oil, Olive Oil), Corn, Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Peppers, Cilantro, Chipotle Peppers (chipotle Peppers, Tomato Puree, Paprika, Sugar, Iodized Salt, Onions, Soybean Oil, Distilled Vinegar, Garlic, Bay Leaves, Oregano), Yellow Corn Meal, Baking Powder, Garlic, Spices, Salt, Sugar, Flavorings, Brown Sugar, Sea Salt, Maltodextrin, Modified Corn Starch, Vinegar Powder, Soybean Oil And Oleoresin Paprika, Pocket Bread (wheat Flour, Water, Sunflower Oil [rosemary Extract And Vitamin E], Yeast, Cane Sugar,s Alt, Calcium Propionate, Enzymes, Fumaric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-54.00kcal, -22.04%) | |
| Total Fat | 13.97g (+2.75g, +24.51%) | |
| Saturated Fat | 3.68g (+0.62g, +20.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-4.00mg, -26.67%) | |
| Sodium | 434.0mg (+46.00mg, +11.86%) | |
| Total Carbohydrates | 13.24g (-13.29g, -50.09%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 3.68g (+3.68g) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-3.01g, -36.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 13.2mg (+10.80mg, +450.00%) | |
| Calcium, Ca | 110.0mg (+8.00mg, +7.84%) | |
| Iron, Fe | 1.06mg (-0.78mg, -42.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 99.0ug (-39.00ug, -28.26%) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Grape Tomatoes, Asiago Cheese (cultured Milk, Enzymes, Salt), Olives (olives, Water, Salt And Ferrous Gluconate [added To Stabilize Color]), Peppers, Soybean Oil, Olive Oil, Red Wine Vinegar, Sugar, Sodium Lactate, Sodium Diacetate, Garlic, Seasoning (grated Parmesan Cheese [pasteurized Part Skim Milk, Culture, Salt, Enzymes, Cellulose Corn Flour {anti Caking}], Garlic, Salt, Spices), Salt, Black Pepper, Potassium Sorbate And Sodium Benzoate (preservatives) | ||