Fresh Garden Highway Deviled Egg Salad On Multigrain Sandwiches by Renaissance Food Group, Llc: Similar Foods
- Product:
- Deviled Egg Salad On Multigrain Sandwiches
- Brand:
- Fresh Garden Highway
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2133923/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal | |
| Total Fat | 12.1g | |
| Saturated Fat | 2.42g | |
| Trans Fat | 0.0g | |
| Cholesterol | 163.0mg | |
| Sodium | 298.0mg | |
| Total Carbohydrates | 15.32g | |
| Dietary Fiber | 2.4g | |
| Sugars | 0.81g | |
| Sugars, added | N/A | |
| Protein | 8.47g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 403.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 40.0mg | |
| Iron, Fe | 1.81mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Salad (hard Cooked Eggs [cooked Eggs, Water, Citric Acid And Sodium Benzoate], Mayonnaise [soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (used To Protect Quality), Natural Flavors], Dil Relish [cucumbers, Water, Vinegar, Salt Lactic Acid, Calcium Chloride, Malic Acid, Xanthan Gum, Alum, Natural And Artificial Flavors, Garlic Powder Potassium Sorbate (preservative) Polysorbate 80, Turmeric (color)], Mustard [water, Distilled Vinegar, No 1 Mustard Seed, Salt, Turmeric, Oleoresin Paprika And Spices], Paprika), Bread (whole Wheat Four, Water, Cracked Wheat, Rolled Oats, Honey, Wheat Gluten, Soybean Oil, Sea Salt, Cracked Barley, Cracked Corn, Cracked Rye Cracked Brown Rice, Cracked Triticale Yeast, White Distilled Vinegar, Soy Lecithin, Cracked Hulled Millet, Cracked Oats, Cracked Soy, Cracked Flax Seeds, Wheat Flour, Cultured Wheat Starch, Enzymes, Ascorbic Acid [added As A Dough Conditioner], Citric Acid) Romaine Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+36.00kcal, +18.18%) | |
| Total Fat | 15.4g (+3.30g, +27.27%) | |
| Saturated Fat | 6.9g (+4.48g, +185.12%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 116.0mg (-47.00mg, -28.83%) | |
| Sodium | 300.0mg (+2.00mg, +0.67%) | |
| Total Carbohydrates | 15.13g (-0.19g, -1.24%) | |
| Dietary Fiber | 1.9g (-0.50g, -20.83%) | |
| Sugars | 1.86g (+1.05g, +129.63%) | |
| Sugars, added | N/A | |
| Protein | 8.32g (-0.15g, -1.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 398.0IU (-5.00IU, -1.24%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+0.30mg, +12.50%) | |
| Calcium, Ca | 80.0mg (+40.00mg, +100.00%) | |
| Iron, Fe | 0.8mg (-1.01mg, -55.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust(wheat Flour, Vegetable Shortening [soybean Oil, Hydrogenated Cottonseed Oil], Water, Salt, Dextrose, Baking Soda), Egg, Milk, Half Half (cream, Milk), Cheddar Cheese(cultured Milk, Salt, Enzymes, Annatto), Broccoli, Ham(cured W Caramel Color, Water, Salt, Sodium Phosphate, Brown Sugar, Sugar, Sodium Acetate Diacetate Erythorbate Nitrite), Sour Cream(cultured Milkfat, Milk, Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Potassium Sorbate), Red Bell Pepper, Onion, Starch, Salt, Basil, Garlic, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+33.00kcal, +16.67%) | |
| Total Fat | 15.49g (+3.39g, +28.02%) | |
| Saturated Fat | 7.17g (+4.75g, +196.28%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 130.0mg (-33.00mg, -20.25%) | |
| Sodium | 309.0mg (+11.00mg, +3.69%) | |
| Total Carbohydrates | 13.63g (-1.69g, -11.03%) | |
| Dietary Fiber | 1.8g (-0.60g, -25.00%) | |
| Sugars | 1.5g (+0.69g, +85.19%) | |
| Sugars, added | N/A | |
| Protein | 8.76g (+0.29g, +3.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+39.00IU, +9.68%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+0.30mg, +12.50%) | |
| Calcium, Ca | 88.0mg (+48.00mg, +120.00%) | |
| Iron, Fe | 0.8mg (-1.01mg, -55.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust(wheat Flour, Vegetable Shortening [soybean Oil, Hydrogenated Cottonseed Oil], Water, Salt, Dextrose, Baking Soda), Egg, Milk, Half Half (cream, Milk), Cheddar Cheese(cultured Milk, Salt, Enzymes, Annatto), Broccoli, Ham(cured W Caramel Color, Water, Salt, Sodium Phosphate, Brown Sugar, Sugar, Sodium Acetate Diacetate Erythrobate Nitrite), Sour Cream (cultured Milkfat, Milk, Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Potassium Sorbate), Red Bell Pepper, Onion, Starch, Salt, Basil, Garlic, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-33.00kcal, -16.67%) | |
| Total Fat | 9.97g (-2.13g, -17.60%) | |
| Saturated Fat | 2.75g (+0.33g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 120.0mg (-43.00mg, -26.38%) | |
| Sodium | 306.0mg (+8.00mg, +2.68%) | |
| Total Carbohydrates | 7.9g (-7.42g, -48.43%) | |
| Dietary Fiber | 0.7g (-1.70g, -70.83%) | |
| Sugars | 1.72g (+0.91g, +112.35%) | |
| Sugars, added | N/A | |
| Protein | 10.31g (+1.84g, +21.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 344.0IU (-59.00IU, -14.64%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+1.70mg, +70.83%) | |
| Calcium, Ca | 14.0mg (-26.00mg, -65.00%) | |
| Iron, Fe | 0.93mg (-0.88mg, -48.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Eggs (eggs, Tapioca Starch, Citric Acid), Potato Medley (potatoes, Sweet Potatoes, Extra Virgin Olive Oil, Maltodextrin, Salt, Potato Flour, Onion And Garlic Powder, Marjoram, Chicken Broth, Natural Flavors), Chicken Thigh Meat, Chicken Breast, Onion, Mayonnaise (sunflower Oil, Egg Yolks, Water, Lemon Juice, Distilled Vinegar, Salt, Sugar, Mustard Flour, Black Pepper, Citric Acid), Coconut Milk, Uncured Bacon (pork, Water, Sea Salt, Cane Sugar, Natural Flavoring), Red Peppers, Celery, Cider Vinegar, Honey, Green Peppers, Extra Virgin Olive Oil, Hot Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Spices, Garlic Puree, Collagen Casing (bovine Collagen, Glycerine, Cellulose), Chives, Tomato Paste, Sambal Oelek (chili Peppers, Garlic, Fruit Vinegar, Salt, Paprika, Sugar, Spices), Buffalo Sauce (maltodextrin, Aged Red Pepper Sauce [aged Red Peppers, Vinegar, Salt], Sunflower Oil, Silicon Dioxide, Natural Flavor), Salt, Garlic Powder, Onion Powder, Flavor Blend (yeast Extract, Salt, Flavor, Maltodextrin, Sugar), Red Wine Vinegar, Paprika, Dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (-11.00kcal, -5.56%) | |
| Total Fat | 8.77g (-3.33g, -27.52%) | |
| Saturated Fat | 3.51g (+1.09g, +45.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 225.0mg (+62.00mg, +38.04%) | |
| Sodium | 333.0mg (+35.00mg, +11.74%) | |
| Total Carbohydrates | 15.79g (+0.47g, +3.07%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.17g (+0.36g, +44.44%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+2.64g, +31.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 439.0IU (+36.00IU, +8.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | 2.11mg (+0.30mg, +16.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Eggs, Original English Muffins [unbleached Enriched Wheat Flour, (flour, Malted Barley Flour, Reduced Iron, Niacin Thiamin Mononitrate Vitamin B1), Riboflavin (vitamin B2), Farina, Yeast Sugar, Salt, Preservatives (calcium Propionate, Sorbic Acid), Soybean Oil Wheat Gluten, Grain Vinegar,soy Flour, American Cheese (cultured Pasteurized Milk And Skim Milk Cream,milkfat, Water, Salt Sodium Citrate, Contains Less Than 2% Of Sodium Phosphate, Milk Protein Concentrate Lactic Acid, Sorbic Acid (preservative), Sodium Phosphate, Enzymes, Soy Lecithin And Soybean Oil Blend) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-67.00kcal, -33.84%) | |
| Total Fat | 7.58g (-4.52g, -37.36%) | |
| Saturated Fat | 3.03g (+0.61g, +25.21%) | |
| Trans Fat | N/A | |
| Cholesterol | 172.0mg (+9.00mg, +5.52%) | |
| Sodium | 283.0mg (-15.00mg, -5.03%) | |
| Total Carbohydrates | 2.02g (-13.30g, -86.81%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.01g (+0.20g, +24.69%) | |
| Sugars, added | N/A | |
| Protein | 14.14g (+5.67g, +66.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (-24.00IU, -5.96%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+2.10mg, +87.50%) | |
| Calcium, Ca | 101.0mg (+61.00mg, +152.50%) | |
| Iron, Fe | 1.82mg (+0.01mg, +0.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Scrambled Egg Mix (whole Eggs, Egg Whites Whey, Skim Milk, Soybean Oil, Salt, Xanthan Gum Citric Acid, 0 15% Water Added As A Carrier For Citric Acid, Natural Flavor), Richard's Turkey Sausage (turkey, Pork, Water, Salt, Dextrose, Mustard, Spices, Seasoning (salt, Lactic Acid, Sodium Di Acetate), Monosodium Glutamate, Natural Smoke Flavorings, Sodium Erythorbate, Sodium Nitrite) Onions, Green Onions, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Potato Starch And Powdered Cellulose To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-78.00kcal, -39.39%) | |
| Total Fat | 6.55g (-5.55g, -45.87%) | |
| Saturated Fat | 2.4g (-0.02g, -0.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 121.0mg (-42.00mg, -25.77%) | |
| Sodium | 290.0mg (-8.00mg, -2.68%) | |
| Total Carbohydrates | 3.4g (-11.92g, -77.81%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 12.0g (+3.53g, +41.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 385.0IU (-18.00IU, -4.47%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 70.0mg (+30.00mg, +75.00%) | |
| Iron, Fe | 8.64mg (+6.83mg, +377.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chilean Mussels, Sunflower Oil, Wine Vinegar, Salt, Garlic, Parsley, Citric Acid E330 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+23.00kcal, +11.62%) | |
| Total Fat | 16.39g (+4.29g, +35.45%) | |
| Saturated Fat | 5.74g (+3.32g, +137.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 98.0mg (-65.00mg, -39.88%) | |
| Sodium | 369.0mg (+71.00mg, +23.83%) | |
| Total Carbohydrates | 13.11g (-2.21g, -14.43%) | |
| Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
| Sugars | 0.82g (+0.01g, +1.23%) | |
| Sugars, added | N/A | |
| Protein | 4.92g (-3.55g, -41.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 410.0IU (+7.00IU, +1.74%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+1.50mg, +62.50%) | |
| Calcium, Ca | 33.0mg (-7.00mg, -17.50%) | |
| Iron, Fe | 0.59mg (-1.22mg, -67.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (cage Free Whole Eggs [contains Citric Acid], Water, Heavy Cream [contains Milk], Asparagus, Mayonnaise (expeller Non Gmo Canola Oil, Water, Eggs, Distilled Vinegar, Sugar, Salt, Spices (mustard Seed, White Pepper)], Goat Cheese [cultured Pasteurized Goat Milk, Salt, Enzymes], Arugula, Modified Food Starch, Nisin, Sea Salt, Black Pepper, Thyme), Pie Crust (enriched Wheat Flour [with Niacin, Iron, Thiamine, Riboflavin, Folic Acid], Palm Oil, Water, Sugar, Salt), Egg Wash (cage Free Whole Eggs [contains Citric Acid], Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-16.00kcal, -8.08%) | |
| Total Fat | 9.09g (-3.01g, -24.88%) | |
| Saturated Fat | 4.04g (+1.62g, +66.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 101.0mg (-62.00mg, -38.04%) | |
| Sodium | 338.0mg (+40.00mg, +13.42%) | |
| Total Carbohydrates | 16.16g (+0.84g, +5.48%) | |
| Dietary Fiber | 0.5g (-1.90g, -79.17%) | |
| Sugars | 0.51g (-0.30g, -37.04%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (-0.39g, -4.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (-24.00IU, -5.96%) | |
| Vitamin C, total ascorbic acid | 6.1mg (+3.70mg, +154.17%) | |
| Calcium, Ca | 101.0mg (+61.00mg, +152.50%) | |
| Iron, Fe | 0.91mg (-0.90mg, -49.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Rice, Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, White Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Cooked Breakfast Sausage (pork, Water, Salt, Spices, Sodium Phosphates, Flavor), Green Bell Pepper, Green Onion, Dehydrated Minced Onion, Soybean Oil, Modified Corn Starch, Dried Green And Red Bell Pepper, Lower Sodium Sea Salt (sea Salt, Potassium Chloride, Magnesium Salts), Yeast Extract, Granulated Garlic, Spices (including Celery Seed, Paprika), Disodium Inosinate And Guanylate Sugar Wheat Gluten, Chili Powder (chili Pepper Spices, Salt, Garlic Powder), Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+37.00kcal, +18.69%) | |
| Total Fat | 15.29g (+3.19g, +26.36%) | |
| Saturated Fat | 2.94g (+0.52g, +21.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (-75.00mg, -46.01%) | |
| Sodium | 329.0mg (+31.00mg, +10.40%) | |
| Total Carbohydrates | 8.24g (-7.08g, -46.21%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 0.0g (-0.81g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.65g, +66.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-50.00IU, -12.41%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.40mg, +16.67%) | |
| Calcium, Ca | 24.0mg (-16.00mg, -40.00%) | |
| Iron, Fe | 0.85mg (-0.96mg, -53.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salmon, Soybean Oil, Bleached Wheat Flour, Roasted Red Peppers, Water, Liquid Margarine [liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Citric Acid, Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate, Calcium Disodium Edta Added To Protect Flavor], Sliced Green Onion, Dried Egg, Contains 2% Or Less Of The Following: Distilled Vinegar, Oleoresin Paprika, Natural Flavor Whole Wheat Flour, Sugar, Sunflower Oil, Molasses, Citric Acid, Modified Food Starch, Evaporated Cane Juice, Sea Salt, Mustard Seed, White Wine, Tartaric Acid, Garlic, Celery Salt (salt, Celery Seed), Herbs And Spices, Dehydrated Onion, Parsley, Potassiumchloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+21.00kcal, +10.61%) | |
| Total Fat | 14.07g (+1.97g, +16.28%) | |
| Saturated Fat | 6.37g (+3.95g, +163.22%) | |
| Trans Fat | 0.09g (+0.09g) | |
| Cholesterol | 149.0mg (-14.00mg, -8.59%) | |
| Sodium | 197.0mg (-101.00mg, -33.89%) | |
| Total Carbohydrates | 14.78g (-0.54g, -3.52%) | |
| Dietary Fiber | 1.5g (-0.90g, -37.50%) | |
| Sugars | 1.68g (+0.87g, +107.41%) | |
| Sugars, added | N/A | |
| Protein | 6.99g (-1.48g, -17.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+39.00IU, +9.68%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+1.80mg, +75.00%) | |
| Calcium, Ca | 44.0mg (+4.00mg, +10.00%) | |
| Iron, Fe | 0.64mg (-1.17mg, -64.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour [unenriched, Unbleached] Veg Shortening [interesterified (high Oleic Soy Oil, Soy Oil), High Oleic Soy Oil, Hydrogenated Cottonsd Oil], Water, Salt,dextrose, Baking Soda), Custard (egg, Sour Cream [milk, Non Fat Milk, Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Carrageenan, Sodium Citrate, Potasium Sorbate], Sauce Base [cream, Milk, Tapioca & Corn Starch], Half Half, Garlic, Onion, Spice), Tomatoes, Feta, Rstd Onion, Spinach, Red Bell Pepper, Garlic, Herbs De Provence (herbs, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+34.00kcal, +17.17%) | |
| Total Fat | 16.07g (+3.97g, +32.81%) | |
| Saturated Fat | 4.46g (+2.04g, +84.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-56.00mg, -34.36%) | |
| Sodium | 375.0mg (+77.00mg, +25.84%) | |
| Total Carbohydrates | 5.36g (-9.96g, -65.01%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 1.79g (+0.98g, +120.99%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.82g, +68.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-46.00IU, -11.41%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+6.20mg, +258.33%) | |
| Calcium, Ca | 36.0mg (-4.00mg, -10.00%) | |
| Iron, Fe | 1.29mg (-0.52mg, -28.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Beef, Water, Ground Mustard, Dextrose, Corn Syrup Solids, Cornstarch, Soy Protein Concentrate, Salt, Ancho Chill Pepper, Cayenne Pepper, Sodium Phosphate, Granulated Onion, Sodium Nitrite, Crushed Red Pepper, Guajillo Chili Pepper, Granulated Garlic, Cumin, Sodium Erythorbate, Ground Oregano, Ground Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-92.00kcal, -46.46%) | |
| Total Fat | 5.7g (-6.40g, -52.89%) | |
| Saturated Fat | 1.71g (-0.71g, -29.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 112.0mg (-51.00mg, -31.29%) | |
| Sodium | 274.0mg (-24.00mg, -8.05%) | |
| Total Carbohydrates | 7.6g (-7.72g, -50.39%) | |
| Dietary Fiber | 0.8g (-1.60g, -66.67%) | |
| Sugars | 0.76g (-0.05g, -6.17%) | |
| Sugars, added | N/A | |
| Protein | 7.98g (-0.49g, -5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 380.0IU (-23.00IU, -5.71%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+1.00mg, +41.67%) | |
| Calcium, Ca | 23.0mg (-17.00mg, -42.50%) | |
| Iron, Fe | 1.03mg (-0.78mg, -43.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Eggs (whole Eggs, Modified Food Starch, Citric Acid [to Preserve Color]), Water, Pork, Onion, White Hominy Grits (corn, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cauliflower, Red Peppers, Carrots, Celery, Chicken Base Flavor (flavor, Salt, Yeast Extract, Rendered Chicken Fat, Dextrose, Potato Starch, Onion Powder, Garlic Powder, Spice Extracts), Lemon Juice, Extra Virgin Olive Oil, Garlic Seasoning (salt, Spices, Dehydrated Garlic, Onion Powder), Garlic Puree (garlic, Water), Blend Of Canola And Extra Virgin Olive Oil, Sugar, Salt, Spices, Chives, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+16.00kcal, +8.08%) | |
| Total Fat | 16.07g (+3.97g, +32.81%) | |
| Saturated Fat | 8.93g (+6.51g, +269.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-92.00mg, -56.44%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 3.57g (-11.75g, -76.70%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.24g, +26.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-46.00IU, -11.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-40.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.81mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Salt, Citric Acid And Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+16.00kcal, +8.08%) | |
| Total Fat | 16.07g (+3.97g, +32.81%) | |
| Saturated Fat | 8.93g (+6.51g, +269.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-92.00mg, -56.44%) | |
| Sodium | 286.0mg (-12.00mg, -4.03%) | |
| Total Carbohydrates | 3.57g (-11.75g, -76.70%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.24g, +26.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-46.00IU, -11.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-40.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-1.81mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Salt, Vinegar, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+16.00kcal, +8.08%) | |
| Total Fat | 16.07g (+3.97g, +32.81%) | |
| Saturated Fat | 10.71g (+8.29g, +342.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-74.00mg, -45.40%) | |
| Sodium | 232.0mg (-66.00mg, -22.15%) | |
| Total Carbohydrates | 7.14g (-8.18g, -53.39%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 7.14g (+6.33g, +781.48%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.82g, +68.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-46.00IU, -11.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 71.0mg (+31.00mg, +77.50%) | |
| Iron, Fe | 0.0mg (-1.81mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Enzymes, Salt Fig (figs, Pure Cane Sugar, Fruit Pectin, Citric Acid) | ||