Home Chef Spaghetti And Beef Meatballs With Garlic Bread Meal Kits, Spaghetti And Beef Meatballs With Garlic Bread by Relish Labs Llc: Similar Foods
- Product:
- Spaghetti And Beef Meatballs With Garlic Bread Meal Kits, Spaghetti And Beef Meatballs With Garlic Bread
- Brand:
- Home Chef
- Maker:
- Relish Labs Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2462844/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal | |
| Total Fat | 6.5g | |
| Saturated Fat | 2.25g | |
| Trans Fat | 0.25g | |
| Cholesterol | 25.0mg | |
| Sodium | 195.0mg | |
| Total Carbohydrates | 22.25g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.75g | |
| Sugars, added | N/A | |
| Protein | 11.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg | |
| Iron, Fe | 1.75mg | |
| Potassium, K | 225.0mg | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Ground Beef, Crushed Tomatoes (tomatoes, Tomato Puree, Sea Salt And Citric Acid), Spaghetti (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, And Folic Acid), French Roll (wheat Flour, Water, Rye Flour, Canola Oil, Yeast, Salt, Sugar, Malted Barley Flour, Deactivated Yeast, Guar Gum, Fava Bean Flour, Dextrose, Sunflower Lecithin, Calcium Phosphate, Malt Extract, Ascorbic Acid, Enzymes, Xanthan Gum), Grated Parmesan (grated Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose), Italian Panko Blend (panko [bleached Wheat Flour, Yeast, Sugar, Salt], Parmesan Cheese [pasteurized Part Skimmed Milk, Cheese Cultures, Salt, Enzymes], Italian Seasoning [rosemary, Oregano, Basil, Thyme]), Garlic Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+6.00kcal, +3.03%) | |
| Total Fat | 7.96g (+1.46g, +22.46%) | |
| Saturated Fat | 1.33g (-0.92g, -40.89%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 35.0mg (+10.00mg, +40.00%) | |
| Sodium | 204.0mg (+9.00mg, +4.62%) | |
| Total Carbohydrates | 17.7g (-4.55g, -20.45%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 0.88g (-0.87g, -49.71%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+4.04g, +36.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (-15.00mg, -35.71%) | |
| Iron, Fe | 1.15mg (-0.60mg, -34.29%) | |
| Potassium, K | 221.0mg (-4.00mg, -1.78%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Haddock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Wheat Flour, Water, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Sugar, Modified Corn Starch, Salt, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-5.00kcal, -2.53%) | |
| Total Fat | 2.19g (-4.31g, -66.31%) | |
| Saturated Fat | 1.32g (-0.93g, -41.33%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 22.0mg (-3.00mg, -12.00%) | |
| Sodium | 184.0mg (-11.00mg, -5.64%) | |
| Total Carbohydrates | 37.72g (+15.47g, +69.53%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 6.14g (+4.39g, +250.86%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-3.98g, -36.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+11.00mg, +26.19%) | |
| Iron, Fe | 0.88mg (-0.87mg, -49.71%) | |
| Potassium, K | 228.0mg (+3.00mg, +1.33%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Organic Filling: Organic Butternut Squash, Organic Breadcrumbs (organic Wheat Flour, Yeast, Salt), Organic Ricotta Cheese (organic Whey [milk], Organic Pasteurized Milk, Salt, Lactic Acid), Organic Sugar, Water, Organic Aged Grated Hard Cheese (organic Pasteurized Milk, Salt, Microbial Rennet), Organic Nutmeg, Salt Organic Pasta: Organic Durum Wheat Semolina, Organic Pasteurized Whole Egg, Organic Tomato Powder (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-18.00kcal, -9.09%) | |
| Total Fat | 12.0g (+5.50g, +84.62%) | |
| Saturated Fat | 1.5g (-0.75g, -33.33%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 200.0mg (+5.00mg, +2.56%) | |
| Total Carbohydrates | 15.0g (-7.25g, -32.58%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 11.0g (+9.25g, +528.57%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-7.00g, -63.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-2.00mg, -4.76%) | |
| Iron, Fe | 0.8mg (-0.95mg, -54.29%) | |
| Potassium, K | 230.0mg (+5.00mg, +2.22%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots, Green Onion, Ingredients May Vary By Season), Sweet Onion Dressing (sugar, Vegetable Oil [soybean And Or Canola Oil), Water, Vinegar, Egg Yolk, Contains Less Than 2% Of Salt, Egg White, Lemon Juice Concentrate, Garlic Powder, Corn Starch, Toasted Onion Powder, Xanthan Gum, Oleoresin Paprika [color]), Sunflower Seeds (sunflower Kernels, Sunflower Oil), Uncured Bacon Crumbles: No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-2.00kcal, -1.01%) | |
| Total Fat | 14.67g (+8.17g, +125.69%) | |
| Saturated Fat | 2.45g (+0.20g, +8.89%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 190.0mg (-5.00mg, -2.56%) | |
| Total Carbohydrates | 14.13g (-8.12g, -36.49%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 8.7g (+6.95g, +397.14%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-6.65g, -60.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-9.00mg, -21.43%) | |
| Iron, Fe | 1.63mg (-0.12mg, -6.86%) | |
| Potassium, K | 217.0mg (-8.00mg, -3.56%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Green Leaf Lettuce, Balsamic Vinaigrette (water, Balsamic Vinegar [sulfites], Vegetable Oil [canola And Or Soybean Oil], Fructose, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Less Than 2% Of Dried Garlic, Salt, Spices, Xanthan Gum, Guar Gum), Roasted Pepitas (pumpkin Seed Kernels, Soybean Oil, Sea Salt), Dry Roasted Cashews, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-18.00kcal, -9.09%) | |
| Total Fat | 13.0g (+6.50g, +100.00%) | |
| Saturated Fat | 2.0g (-0.25g, -11.11%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 200.0mg (+5.00mg, +2.56%) | |
| Total Carbohydrates | 15.0g (-7.25g, -32.58%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 11.0g (+9.25g, +528.57%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-7.00g, -63.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-2.00mg, -4.76%) | |
| Iron, Fe | 0.8mg (-0.95mg, -54.29%) | |
| Potassium, K | 240.0mg (+15.00mg, +6.67%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Vegetable Blend (green Cabbage, Romaine Lettuce, Kale, Red Cabbage, Carrots, Green Onions, Vegetable Ingredients May Vary By Season), Sweet Onion And Citrus Dressing (sugar, Vegetable Oil [soybean And Or Canola], Water, Vinegar, Egg Yolk, Contains Less Than 2% Of Salt, Egg Whites, Lemon Juice Concentrate, Garlic Powder, Cornstarch, Toasted Onion Powder, Xanthan Gum, Oleoresin Paprika [color]), Sunflower Seeds (roasted Sunflower Kernels, Sunflower Oil), Uncured Bacon: No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+14.00kcal, +7.07%) | |
| Total Fat | 15.88g (+9.38g, +144.31%) | |
| Saturated Fat | 2.65g (+0.40g, +17.78%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 206.0mg (+11.00mg, +5.64%) | |
| Total Carbohydrates | 14.71g (-7.54g, -33.89%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 9.41g (+7.66g, +437.71%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-6.29g, -57.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-7.00mg, -16.67%) | |
| Iron, Fe | 1.71mg (-0.04mg, -2.29%) | |
| Potassium, K | 224.0mg (-1.00mg, -0.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Leaf Lettuce, Balsamic Vinaigrette (water, Balsamic Vinegar [sulfites], Vegetable Oil [canola And Or Soybean Oil], Fructose, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Less Than 2% Of Dried Garlic, Salt, Spices, Xanthan Gum, Guar Gum), Roasted Pepitas (pumpkin Seed Kernels, Soybean Oil, Sea Salt), Dry Roasted Cashews, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-3.00kcal, -1.52%) | |
| Total Fat | 7.81g (+1.31g, +20.15%) | |
| Saturated Fat | 2.34g (+0.09g, +4.00%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 16.0mg (-9.00mg, -36.00%) | |
| Sodium | 227.0mg (+32.00mg, +16.41%) | |
| Total Carbohydrates | 23.44g (+1.19g, +5.35%) | |
| Dietary Fiber | 3.1g (+1.90g, +158.33%) | |
| Sugars | 1.56g (-0.19g, -10.86%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-4.75g, -43.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (+20.00mg, +47.62%) | |
| Iron, Fe | 1.33mg (-0.42mg, -24.00%) | |
| Potassium, K | 219.0mg (-6.00mg, -2.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling (chorizo Sausage [pork, Spices, Paprika, Water, Salt, Sugar, Flavorings, Citric Acid, Dehydrated Garlic, Turmeric], Poblano Pepper, Red Bell Pepper, Red Onion, Tomato, Corn Starch, Garlic, Cultured Dextrose, Torula Yeast), White Corn Tortillas (corn Masa Flour, Water, Natural Flavor [cultured Rice Flour], Organic Vinegar, Guar Gum, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+2.00kcal, +1.01%) | |
| Total Fat | 13.0g (+6.50g, +100.00%) | |
| Saturated Fat | 2.0g (-0.25g, -11.11%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 15.0mg (-10.00mg, -40.00%) | |
| Sodium | 230.0mg (+35.00mg, +17.95%) | |
| Total Carbohydrates | 16.0g (-6.25g, -28.09%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 14.0g (+12.25g, +700.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-7.00g, -63.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-2.00mg, -4.76%) | |
| Iron, Fe | 0.7mg (-1.05mg, -60.00%) | |
| Potassium, K | 220.0mg (-5.00mg, -2.22%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables (green Cabbage, Green Leaf Lettuce, Carrots, Kale, Red Cabbage, Green Onions), Dressing (sugar, Vegetable Oil [soybean And Or Canola], Water, Vinegar, Egg Yolk, Contains Less Than 2% Of Salt, Egg Whites, Lemon Juice Concentrate, Garlic Powder, Corn Starch, Toasted Onion Powder, Xanthan Gum, Paprika Oleoresin [color]), Uncured Bacon (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Sunflower Kernel (sunflower Seeds, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-20.00kcal, -10.10%) | |
| Total Fat | 2.46g (-4.04g, -62.15%) | |
| Saturated Fat | 0.68g (-1.57g, -69.78%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 23.0mg (-2.00mg, -8.00%) | |
| Sodium | 224.0mg (+29.00mg, +14.87%) | |
| Total Carbohydrates | 28.14g (+5.89g, +26.47%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 7.38g (+5.63g, +321.71%) | |
| Sugars, added | N/A | |
| Protein | 10.93g (-0.07g, -0.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-8.00mg, -19.05%) | |
| Iron, Fe | 1.09mg (-0.66mg, -37.71%) | |
| Potassium, K | 245.0mg (+20.00mg, +8.89%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Top Sirloin Steak, Sushi Rice, Broccoli, Carrots, Gochujang (water, Sweet Rice Flour, Organic Brown Rice Syrup, Red Pepper Powder, Millet Malt, Sea Salt, Organic Miso (water, Soybeans, Rice, Salt, Yeast, Koji), Granulated Sugar, Radishes, Sesame Seeds (black Sesame Seeds, White Sesame Seeds) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-20.00kcal, -10.10%) | |
| Total Fat | 2.46g (-4.04g, -62.15%) | |
| Saturated Fat | 0.68g (-1.57g, -69.78%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 23.0mg (-2.00mg, -8.00%) | |
| Sodium | 224.0mg (+29.00mg, +14.87%) | |
| Total Carbohydrates | 28.14g (+5.89g, +26.47%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 7.38g (+5.63g, +321.71%) | |
| Sugars, added | N/A | |
| Protein | 10.93g (-0.07g, -0.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-8.00mg, -19.05%) | |
| Iron, Fe | 1.09mg (-0.66mg, -37.71%) | |
| Potassium, K | 245.0mg (+20.00mg, +8.89%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Top Sirloin Steak, Sushi Rice, Broccoli, Carrots, Gochujang (water, Sweet Rice Flour, Organic Brown Rice Syrup, Red Pepper Powder, Millet Malt, Sea Salt, Organic Miso (water, Soybeans, Rice, Salt, Yeast, Koji), Granulated Sugar, Radishes, Sesame Seeds (black Sesame Seeds, White Sesame Seeds) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+10.00kcal, +5.05%) | |
| Total Fat | 16.78g (+10.28g, +158.15%) | |
| Saturated Fat | 2.35g (+0.10g, +4.44%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 7.0mg (-18.00mg, -72.00%) | |
| Sodium | 228.0mg (+33.00mg, +16.92%) | |
| Total Carbohydrates | 10.07g (-12.18g, -54.74%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 1.34g (-0.41g, -23.43%) | |
| Sugars, added | N/A | |
| Protein | 4.7g (-6.30g, -57.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-2.00mg, -4.76%) | |
| Iron, Fe | 1.54mg (-0.21mg, -12.00%) | |
| Potassium, K | 235.0mg (+10.00mg, +4.44%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Green Leaf Lettuce, Avocado Ranch Dressing (vegetable Oil [canola And Or Soybean Oil], No Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Less Than 2% Of Dried Bell Pepper, Dried Garlic, Sugar, Cilantro, Modified Corn Starch, Distilled Vinegar, Salt, Apple Cider Vinegar, Spices, Dried Onion, Lime Juice Concentrate, Seasoning [dextrose, Salt, Natural Flavors, Modified Corn Starch], Xanthan Gum, Carrageenan, Ground Mustard, Dried Lemon Peel, Lactic Acid, Gluconic Acid, Maltodextrin, Cultured Dextrose), Yellow And Blue Corn Tortilla Strips (ground Yellow Corn, Ground Blue Corn, Sunflower Oil, Sea Salt, Lime), Roasted Pepitas (pumpkin Seed Kernels, Soybean Oil, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-18.00kcal, -9.09%) | |
| Total Fat | 4.5g (-2.00g, -30.77%) | |
| Saturated Fat | 1.5g (-0.75g, -33.33%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 230.0mg (+35.00mg, +17.95%) | |
| Total Carbohydrates | 29.0g (+6.75g, +30.34%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 1.0g (-0.75g, -42.86%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-2.00g, -18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (+7.00mg, +16.67%) | |
| Iron, Fe | 0.0mg (-1.75mg, -100.00%) | |
| Potassium, K | 239.0mg (+14.00mg, +6.22%) | |
| Vitamin D, IU | 0.0IU (-10.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Filling: Cauliflower, Onion, Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizer [guar Gum, Xanthan Gum, Locust Bean Gum]), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Asiago Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Peas, Canola Oil, Parmesan Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Salt, Parmesan Flavor (parmesan And Granular Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Salt, Yeast Extract, Butter, Corn Oil, Olive Oil, Sweet Creme Solids, Sugar, Natural Flavor, Onion Powder, Garlic Powder), Parsley, Eggs, Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+32.00kcal, +16.16%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.0g (-0.25g, -11.11%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 45.0mg (+20.00mg, +80.00%) | |
| Sodium | 205.0mg (+10.00mg, +5.13%) | |
| Total Carbohydrates | 13.1g (-9.15g, -41.12%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 7.4g (+5.65g, +322.86%) | |
| Sugars, added | N/A | |
| Protein | 13.9g (+2.90g, +26.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-17.00mg, -40.48%) | |
| Iron, Fe | 1.0mg (-0.75mg, -42.86%) | |
| Potassium, K | 230.0mg (+5.00mg, +2.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 13.1g | |
| Ingredients | ||
|---|---|---|
Ingredients: Breaded Chicken: Dark Chicken Meat, Water, Whole Wheat Flour, Soy Protein Concentrate, Contains 2% Or Less Of: Salt, Wheat Gluten, Dried Whole Egg, Dextose, Dried Garlic, Dried Onion Fried In Vegetable Oil Orange Sauce: Sugar, Vinegar, Water, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Modified Food Starch, Contains 2% Or Less Of: Orange Juice Concentrate, Shiitake Mushroom Powder, Citric Acid, Xanthan Gum, Spice, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-10.00kcal, -5.05%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.18g (-1.07g, -47.56%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 35.0mg (+10.00mg, +40.00%) | |
| Sodium | 200.0mg (+5.00mg, +2.56%) | |
| Total Carbohydrates | 14.12g (-8.13g, -36.54%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.35g (+0.60g, +34.29%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+4.29g, +39.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-42.00mg, -100.00%) | |
| Iron, Fe | 1.18mg (-0.57mg, -32.57%) | |
| Potassium, K | 238.0mg (+13.00mg, +5.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Total fat (NLEA) | 7.06g | |
| Ingredients | ||
|---|---|---|
Containing Up To 6% Of A Solution Of Water, Modified Food Starch, Salt Breaded With Wheat Flour, Water, Salt, Soybean Oil Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-6.00kcal, -3.03%) | |
| Total Fat | 7.21g (+0.71g, +10.92%) | |
| Saturated Fat | 2.4g (+0.15g, +6.67%) | |
| Trans Fat | 0.0g (-0.25g, -100.00%) | |
| Cholesterol | 26.0mg (+1.00mg, +4.00%) | |
| Sodium | 245.0mg (+50.00mg, +25.64%) | |
| Total Carbohydrates | 21.63g (-0.62g, -2.79%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.92g (+0.17g, +9.71%) | |
| Sugars, added | N/A | |
| Protein | 10.82g (-0.18g, -1.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 34.0mg (-8.00mg, -19.05%) | |
| Iron, Fe | 1.18mg (-0.57mg, -32.57%) | |
| Potassium, K | 221.0mg (-4.00mg, -1.78%) | |
| Vitamin D, IU | 6.0IU (-4.00IU, -40.00%) | |
| Ingredients | ||
|---|---|---|
Ground Pork, Roma Tomato, Spaghetti (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, And Folic Acid), French Roll (wheat Flour, Water, Rye Flour, Canola Ol, Yeast, Salt, Sugar, Malted Barley Flour Deactivated Yeast, Guar Gum, Fava Bean Flour, Dextrose, Sunflower Lecithin, Calcium Phosphate, Malt Extract, Ascorbic Acid, Enzymes, Xanthan Gum), Light Cream Cheese (pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizer (xanthan, Locust Bean And Guar Gums], Potassium Sorbate), Tomato Paste (tomatoes), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Garlic Cloves, Garlic Salt (salt, Dehydrated Garlic, And Rice Concentrate [as Anti Caking Agent]), Red Pepper Flakes | ||