Red's Organic Cheese Enchiladas, Cheese by Red's All Natural, Llc: Similar Foods
- Product:
- Organic Cheese Enchiladas, Cheese
- Brand:
- Red's
- Maker:
- Red's All Natural, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2407221/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal | |
| Total Fat | 9.38g | |
| Saturated Fat | 3.91g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 438.0mg | |
| Total Carbohydrates | 14.06g | |
| Dietary Fiber | 1.6g | |
| Sugars | 0.78g | |
| Sugars, added | N/A | |
| Protein | 6.25g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg | |
| Iron, Fe | 0.78mg | |
| Potassium, K | 80.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic White Mild Cheddar Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Wheat Flour, Organic Monterey Jack Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Tomato Paste, Organic Canola Oil, Organic Yellow Corn Flour, Organic Spices, Contains 2% Or Less Of Baking Powder (calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Organic Corn Starch, Organic Garlic Powder, Organic Green Chili Pepper, Organic Onion, Organic White Distilled Vinegar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (+10.00kcal, +6.10%) | |
| Total Fat | 5.13g (-4.25g, -45.31%) | |
| Saturated Fat | 2.56g (-1.35g, -34.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 421.0mg (-17.00mg, -3.88%) | |
| Total Carbohydrates | 23.59g (+9.53g, +67.78%) | |
| Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
| Sugars | 3.08g (+2.30g, +294.87%) | |
| Sugars, added | N/A | |
| Protein | 8.21g (+1.96g, +31.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 187.0mg (+15.00mg, +8.72%) | |
| Iron, Fe | 1.66mg (+0.88mg, +112.82%) | |
| Potassium, K | 48.0mg (-32.00mg, -40.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Roasted Red Pepper Marinara Ingredients: Water, Concentrated Crushed Tomatoes, Red Bell Pepper Puree, Pizza Spice Blend [salt, Spices, Sugar, Garlic, Canola Oil], Onion Puree, Green Bell Pepper Puree, Spices, Paprika Crust Ingredients: Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Guar Gum Toppings Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Vegetable Blend (green Bell Pepper, Mushrooms, Red Onion, Black Olives With Tomatoes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 0.5g (-3.41g, -87.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 431.0mg (-7.00mg, -1.60%) | |
| Total Carbohydrates | 5.8g (-8.26g, -58.75%) | |
| Dietary Fiber | 1.0g (-0.60g, -37.50%) | |
| Sugars | 0.9g (+0.12g, +15.38%) | |
| Sugars, added | N/A | |
| Protein | 28.3g (+22.05g, +352.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (-9.00mg, -5.23%) | |
| Iron, Fe | 3.1mg (+2.32mg, +297.44%) | |
| Potassium, K | 54.0mg (-26.00mg, -32.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 3.3g | |
| Fatty acids, total monounsaturated | 0.8g | |
| Fatty acids, total polyunsaturated | 1.8g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Soy Protein Isolate, Wheat Gluten, Corn Oil, Maltodextrin Contains 2% Or Less Of Tapioca Starch, Salt, Dried Onion, Tricalcium Phosphate, Natural Flavors, Spices, Yeast Extract, Citric Acid, Soy Sauce Powder (soybeans, Wheat, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 0.5g (-3.41g, -87.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 431.0mg (-7.00mg, -1.60%) | |
| Total Carbohydrates | 5.8g (-8.26g, -58.75%) | |
| Dietary Fiber | 1.0g (-0.60g, -37.50%) | |
| Sugars | 0.9g (+0.12g, +15.38%) | |
| Sugars, added | N/A | |
| Protein | 28.3g (+22.05g, +352.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (-9.00mg, -5.23%) | |
| Iron, Fe | 3.1mg (+2.32mg, +297.44%) | |
| Potassium, K | 54.0mg (-26.00mg, -32.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 3.3g | |
| Fatty acids, total monounsaturated | 0.8g | |
| Fatty acids, total polyunsaturated | 1.8g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Soy Protein Isolate, Wheat Gluten, Corn Oil, Maltodextrin Contains 2% Or Less Of Tapioca Starch, Salt, Dried Onion, Tricalcium Phosphate, Natural Flavors, Spices, Yeast Extract, Citric Acid, Soy Sauce Powder (soybeans, Wheat, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+7.00kcal, +4.27%) | |
| Total Fat | 2.44g (-6.94g, -73.99%) | |
| Saturated Fat | 0.0g (-3.91g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 439.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 39.02g (+24.96g, +177.52%) | |
| Dietary Fiber | 12.2g (+10.60g, +662.50%) | |
| Sugars | 2.44g (+1.66g, +212.82%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (+3.51g, +56.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 195.0mg (+23.00mg, +13.37%) | |
| Iron, Fe | 4.88mg (+4.10mg, +525.64%) | |
| Potassium, K | 49.0mg (-31.00mg, -38.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Unbleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Hydrochloride, Riboflavin, Folic Acid), Vegetable Fiber, Wheat Gluten, Yeast, Sugar, Contains 2% Or Less Of The Following: Salt, Soybean And Or Canola Oil, Dough Conditioners (calcium Sulfate, Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Mono And Diglycerides, Ascorbic Acid, Enzymes), Guar Gum, Malted Barley Flour, Calcium Propionate (preservative), Organic Expeller Pressed Soy Lecithin, Ammonium Sulfate, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+1.00kcal, +0.61%) | |
| Total Fat | 6.33g (-3.05g, -32.52%) | |
| Saturated Fat | 1.27g (-2.64g, -67.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 481.0mg (+43.00mg, +9.82%) | |
| Total Carbohydrates | 20.25g (+6.19g, +44.03%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.0g (-0.78g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.33g (+0.08g, +1.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (-28.00mg, -16.28%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 92.0mg (+12.00mg, +15.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Masa: Whole Cooked Corn, Water, Canola Oil, Potato (potato Flakes, Dehydrated), Vinegar, Cultured Dextrose, Salt, Trace Of Lime, Filling: Beef, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Crushed Tomatoes In Puree (crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Water, Seasoning (paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices), Apple Cider Vinegar, Modified Corn Starch, Salt, Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (+2.00kcal, +1.22%) | |
| Total Fat | 6.9g (-2.48g, -26.44%) | |
| Saturated Fat | 1.72g (-2.19g, -56.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 483.0mg (+45.00mg, +10.27%) | |
| Total Carbohydrates | 20.0g (+5.94g, +42.25%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.69g (-0.09g, -11.54%) | |
| Sugars, added | N/A | |
| Protein | 6.9g (+0.65g, +10.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (-28.00mg, -16.28%) | |
| Iron, Fe | 0.69mg (-0.09mg, -11.54%) | |
| Potassium, K | 93.0mg (+13.00mg, +16.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Masa: Whole Cooked Corn, Water, Canola Oil, Potato [(potato Flakes, Dehydrated), Cultured Dextrose, Salt Trace Of Lime Filling: Beef, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Crushed Tomatoes In Puree (crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Water, Seasoning (paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices), Apple Cider Vinegar, Modified Corn Starch, Salt, Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+22.00kcal, +13.41%) | |
| Total Fat | 7.04g (-2.34g, -24.95%) | |
| Saturated Fat | 2.01g (-1.90g, -48.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 452.0mg (+14.00mg, +3.20%) | |
| Total Carbohydrates | 24.62g (+10.56g, +75.11%) | |
| Dietary Fiber | 0.5g (-1.10g, -68.75%) | |
| Sugars | 0.5g (-0.28g, -35.90%) | |
| Sugars, added | N/A | |
| Protein | 6.53g (+0.28g, +4.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-39.00mg, -22.67%) | |
| Iron, Fe | 0.5mg (-0.28mg, -35.90%) | |
| Potassium, K | 51.0mg (-29.00mg, -36.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mexican Rice (water, Rice, Canola Oil, Tomato Pure [tomato Concentrate, Salt], Tomato Bouillon [salt, Tomato Powder, Cane Sugar, Organic Maltodextrin, Corn Oil, Corn Starch, Carrot Extract, Garlic Powder, Distilled Vinegar, Onion Powder, Natural Flavor, Parsley], Onion, Salt), Chicken Enchilada (filling [shredded Chicken Meat, Onions, Tomatoes, Water, Green Chiles {green Chiles In Water, Salt, Citric Acid}, Corn Starch, Diced Jalapeno Pepper {jalapeno Pepper, Water, Vinegar, Salt}, Salt, Garlic Powder, Cumin, Cilantro, Paprika, Black Pepper], Tortilla [corn, Water, Lime]), Green Chile Cheese Sauce (water, American Cheese [cheese {milk, Cheese Cultures, Salt, Enzymes}, Water, Cream, Sodium Phosphate, Salt, Beta Apo 8' Carotenal, Beta Carotene Color], Diced Green Chile [green Chile Peppers, Citric Acid], Modified Food Starch, Chicken Base [chicken Broth, Chicken Fat, Salt, Yeast Extract, Cooked Vegetables {carrot, Celery, Onion}, Natural Flavor, Natural Chicken Flavor, Turmeric Extract], Crushed Jalapeno, Diced Red Bell Pepper), Hatch Green Chile (roasted, Peeled, Chopped Green Chile Peppers), Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto Extract {color}], Potato Starch, Corn Starch, Natamycin [a Mold Inhibitor]), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzyme], Powdered Cellulose, Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (+23.00kcal, +14.02%) | |
| Total Fat | 6.7g (-2.68g, -28.57%) | |
| Saturated Fat | 2.39g (-1.52g, -38.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-8.00mg, -40.00%) | |
| Sodium | 402.0mg (-36.00mg, -8.22%) | |
| Total Carbohydrates | 22.97g (+8.91g, +63.37%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 2.87g (+2.09g, +267.95%) | |
| Sugars, added | N/A | |
| Protein | 8.13g (+1.88g, +30.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (+2.00mg, +1.16%) | |
| Iron, Fe | 1.03mg (+0.25mg, +32.05%) | |
| Potassium, K | 45.0mg (-35.00mg, -43.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Roasted Red Pepper Marinara Ingredients: Water, Concentrated Crushed Tomatoes, Red Bell Pepper Puree, Pizza Spice Blend [salt, Spices Sugar, Garlic, Canola Oil], Onion Puree, Green Bell Pepper Puree, Spices, Paprika Crust Ingredients: Water, Wheat Flour, Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Salt Toppings Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Vegetable Blend (green Bell Pepper, Mushrooms, Red Onion, Black Olives With Tomatoes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-18.00kcal, -10.98%) | |
| Total Fat | 6.92g (-2.46g, -26.23%) | |
| Saturated Fat | 3.85g (-0.06g, -1.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+3.00mg, +15.00%) | |
| Sodium | 469.0mg (+31.00mg, +7.08%) | |
| Total Carbohydrates | 9.23g (-4.83g, -34.35%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.77g (-0.01g, -1.28%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+5.29g, +84.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (+13.00mg, +7.56%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 123.0mg (+43.00mg, +53.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Egg Whites, Cottage Cheese (cultured Nonfat Milk, Milk, Nonfat Milk, Contains Less Than 2% Of Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide [to Preserve Freshness], Enzyme), Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose And Dextrose [to Prevent Caking]), Tomato, Rice Starch, Unsalted Butter (pasteurized Cream, Natural Flavors), 2% Or Less Of Spinach, Canola Oil, Salt, Hot Sauce (distilled Vinegar, Red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-18.00kcal, -10.98%) | |
| Total Fat | 6.92g (-2.46g, -26.23%) | |
| Saturated Fat | 3.85g (-0.06g, -1.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+3.00mg, +15.00%) | |
| Sodium | 469.0mg (+31.00mg, +7.08%) | |
| Total Carbohydrates | 9.23g (-4.83g, -34.35%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 0.77g (-0.01g, -1.28%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+5.29g, +84.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 185.0mg (+13.00mg, +7.56%) | |
| Iron, Fe | 0.0mg (-0.78mg, -100.00%) | |
| Potassium, K | 123.0mg (+43.00mg, +53.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Egg Whites, Cottage Cheese (cultured Nonfat Milk, Milk, Nonfat Milk, Contains Less Than 2% Of Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide [to Preserve Freshness], Enzyme), Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose And Dextrose [to Prevent Caking]), Tomato, Rice Starch, Unsalted Butter (pasteurized Cream, Natural Flavors), 2% Or Less Of Spinach, Canola Oil, Salt, Hot Sauce (distilled Vinegar, Red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (+28.00kcal, +17.07%) | |
| Total Fat | 10.1g (+0.72g, +7.68%) | |
| Saturated Fat | 6.06g (+2.15g, +54.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+20.00mg, +100.00%) | |
| Sodium | 475.0mg (+37.00mg, +8.45%) | |
| Total Carbohydrates | 22.22g (+8.16g, +58.04%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 1.01g (+0.23g, +29.49%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+4.86g, +77.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 192.0mg (+20.00mg, +11.63%) | |
| Iron, Fe | 1.01mg (+0.23mg, +29.49%) | |
| Potassium, K | 61.0mg (-19.00mg, -23.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Elbow Pasta (water, Red Lentil Elbow [red Lentils Flour]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Milk (milk, Vitamin D3), Tempura Flour (bleached Wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream, Food Starch Modified, Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservatne], Water), Contains 2% Or Less Of Cheddar Cheese Base (cheddar Cheese Concentrate [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Sodium Phosphate, Enzymes], Salt, Yeast Extract, Corn Oil, Sweet Cream, Butter [cream, Natural Flavor], Whey, Sugar, Mustard Seed, Natural Flavor), Butter (pasteurized Cream, Salt), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Onion, Degermed Yellow Corn Meal, Tapioca Dextrin, Carrageenan, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+48.00kcal, +29.27%) | |
| Total Fat | 11.5g (+2.12g, +22.60%) | |
| Saturated Fat | 5.31g (+1.40g, +35.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+20.00mg, +100.00%) | |
| Sodium | 460.0mg (+22.00mg, +5.02%) | |
| Total Carbohydrates | 15.04g (+0.98g, +6.97%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 6.19g (+5.41g, +693.59%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (+7.02g, +112.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (+14.00mg, +8.14%) | |
| Iron, Fe | 0.12mg (-0.66mg, -84.62%) | |
| Potassium, K | 80.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Grapes; Turkey Breast: Turkey, (water, Sea Salt, Hickory Smoke,) Miled Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color,) Crackers: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Seed Oil, Cane Sugar, Invert Sugar Syrup, Barley, Malt Extract, Salt, Leavening (sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Natural Flavor, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+48.00kcal, +29.27%) | |
| Total Fat | 11.5g (+2.12g, +22.60%) | |
| Saturated Fat | 5.31g (+1.40g, +35.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+20.00mg, +100.00%) | |
| Sodium | 460.0mg (+22.00mg, +5.02%) | |
| Total Carbohydrates | 15.04g (+0.98g, +6.97%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 6.19g (+5.41g, +693.59%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (+7.02g, +112.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (+14.00mg, +8.14%) | |
| Iron, Fe | 0.12mg (-0.66mg, -84.62%) | |
| Potassium, K | 80.0mg (=) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Grapes; Turkey Breast: Turkey, (water, Sea Salt, Hickory Smoke,) Miled Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color,) Crackers: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Seed Oil, Cane Sugar, Invert Sugar Syrup, Barley, Malt Extract, Salt, Leavening (sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Natural Flavor, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (+11.00kcal, +6.71%) | |
| Total Fat | 1.75g (-7.63g, -81.34%) | |
| Saturated Fat | 0.0g (-3.91g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 421.0mg (-17.00mg, -3.88%) | |
| Total Carbohydrates | 49.12g (+35.06g, +249.36%) | |
| Dietary Fiber | 14.0g (+12.40g, +775.00%) | |
| Sugars | 1.75g (+0.97g, +124.36%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-0.99g, -15.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-32.00mg, -18.60%) | |
| Iron, Fe | 1.93mg (+1.15mg, +147.44%) | |
| Potassium, K | 53.0mg (-27.00mg, -33.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Modified Wheat Starch, Cellulose Fiber, Polydextrose, Farina, Yeast, Salt, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Wheat Gluten, Sugar, Soybean Oil, Grain Vinegar, Soy Lecithin, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+47.00kcal, +28.66%) | |
| Total Fat | 12.68g (+3.30g, +35.18%) | |
| Saturated Fat | 1.76g (-2.15g, -54.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-16.00mg, -80.00%) | |
| Sodium | 423.0mg (-15.00mg, -3.42%) | |
| Total Carbohydrates | 21.83g (+7.77g, +55.26%) | |
| Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
| Sugars | 2.82g (+2.04g, +261.54%) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-2.73g, -43.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-12.00mg, -6.98%) | |
| Iron, Fe | 0.7mg (-0.08mg, -10.26%) | |
| Potassium, K | 46.0mg (-34.00mg, -42.50%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Masa (water, Corn Masa Flour {corn Treated With Lime}, Expeller Pressed Canola Oil, Vegetable Base {sauteed Vegetables [carrots, Celery, Onions], Evaporated Cane Sugar, Native Starch, Salt And Natural Flavoring}, Salt, Baking Powder [monocalcium Phosphate, Sodium Bicarbonate, Corn Starch] {made From Identity Preserved Non Genetically Modified Corn}), Roasted Tomatillos (tomatillos, Expeller Pressed Canola Oil), Cooked Chicken Raised Without Antibiotics (all Natural Boneless Skinless Chicken Breast With Rib Meat, Water, Salt, Spice), Cooked Black Beans (black Beans, Water), Mangoes, Monterey Jack Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt And Enzymes), Water, Corn, Poblano Peppers, Cilantro, Cornstarch, Jalapeno Peppers, Vegetable Base (sauteed Vegetables {carrots, Celery, Onions}, Evaporated Cane Sugar, Native Starch, Salt And Natural Flavoring), Garlic, Serrano Peppers, Salt, Organic Sugar | ||