Paulie's Pasta Shells & Cheese by Quality Pasta Company: Similar Foods
- Product:
- Shells & Cheese
- Brand:
- Paulie's Pasta
- Maker:
- Quality Pasta Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2083736/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal | |
| Total Fat | 9.8g | |
| Saturated Fat | 2.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 971.0mg | |
| Total Carbohydrates | 51.96g | |
| Dietary Fiber | 2.0g | |
| Sugars | 5.88g | |
| Sugars, added | N/A | |
| Protein | 9.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 196.0mg | |
| Iron, Fe | 2.65mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Pasta (durum Flour (wheat), Salt, Monoglycerides, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Cheese Sauce (water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Soy And Or Canola Oil, Whey (milk), Non Fat Dry Milk, Maltodextrin, Sodium Phosphate, Salt, Natural Flavors, Natural Color (beta Carotene, Paprika Extract), Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum), Modified Tapioca Starch, Contains 2% Or Less Of: Corn Syrup Solids, Maltodextrin, Salt, Acetylated Mono And Diglycerides, Calcium Carbonate, Potassium Chloride, Guar Gum, Silicon Dioxide To Reduce Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-17.00kcal, -5.11%) | |
| Total Fat | 10.2g (+0.40g, +4.08%) | |
| Saturated Fat | 2.55g (-0.39g, -13.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+5.00mg, +50.00%) | |
| Sodium | 959.0mg (-12.00mg, -1.24%) | |
| Total Carbohydrates | 42.86g (-9.10g, -17.51%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 4.08g (-1.80g, -30.61%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+1.42g, +14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 102.0IU (+4.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 153.0mg (-43.00mg, -21.94%) | |
| Iron, Fe | 1.47mg (-1.18mg, -44.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Water, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Cheese Culture, Oleoresin Paprika [color], Enzymes, Milkfat, Annatto Extract [color], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-17.00kcal, -5.11%) | |
| Total Fat | 10.2g (+0.40g, +4.08%) | |
| Saturated Fat | 2.55g (-0.39g, -13.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+5.00mg, +50.00%) | |
| Sodium | 959.0mg (-12.00mg, -1.24%) | |
| Total Carbohydrates | 42.86g (-9.10g, -17.51%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 4.08g (-1.80g, -30.61%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+1.42g, +14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 102.0IU (+4.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 153.0mg (-43.00mg, -21.94%) | |
| Iron, Fe | 1.47mg (-1.18mg, -44.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Water, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Cheese Culture, Oleoresin Paprika [color], Enzymes, Milkfat, Annatto Extract [color], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-17.00kcal, -5.11%) | |
| Total Fat | 10.2g (+0.40g, +4.08%) | |
| Saturated Fat | 2.55g (-0.39g, -13.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+5.00mg, +50.00%) | |
| Sodium | 959.0mg (-12.00mg, -1.24%) | |
| Total Carbohydrates | 42.86g (-9.10g, -17.51%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 4.08g (-1.80g, -30.61%) | |
| Sugars, added | N/A | |
| Protein | 11.22g (+1.42g, +14.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 102.0IU (+4.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 153.0mg (-43.00mg, -21.94%) | |
| Iron, Fe | 1.47mg (-1.18mg, -44.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Water, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Cheese Culture, Oleoresin Paprika [color], Enzymes, Milkfat, Annatto Extract [color], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 12.5g (+2.70g, +27.55%) | |
| Saturated Fat | 3.12g (+0.18g, +6.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+8.00mg, +80.00%) | |
| Sodium | 946.0mg (-25.00mg, -2.57%) | |
| Total Carbohydrates | 40.18g (-11.78g, -22.67%) | |
| Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
| Sugars | 4.46g (-1.42g, -24.15%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+2.70g, +27.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (-9.00IU, -9.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 134.0mg (-62.00mg, -31.63%) | |
| Iron, Fe | 1.61mg (-1.04mg, -39.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor); Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Bacon Bits With Added Hickory Smoke Flavor (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (-4.00kcal, -1.20%) | |
| Total Fat | 10.59g (+0.79g, +8.06%) | |
| Saturated Fat | 4.12g (+1.18g, +40.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+14.00mg, +140.00%) | |
| Sodium | 906.0mg (-65.00mg, -6.69%) | |
| Total Carbohydrates | 44.71g (-7.25g, -13.95%) | |
| Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
| Sugars | 3.53g (-2.35g, -39.97%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+3.14g, +32.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+20.00IU, +20.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 176.0mg (-20.00mg, -10.20%) | |
| Iron, Fe | 1.69mg (-0.96mg, -36.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Havarti Cheese [milk, Cheese Culture, Salt, Enzymes], Swiss Cheese (milk, Cheese Culture, Salt, Enzymes), Canola Oil, Skim Milk, Sodium Phosphate, Contains Less Than 2% Of The Following: Salt, Whey Protein Concentrate, Milk Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Annatto Extract [color] Oleoresin Paprika [color]), Seasoning (wheat Flour, Spice [contains Mustard], Salt, Garlic Powder, Onion Powder, Dried Chives, Flavor), Breadcrumb (wheat Flour, Sugar, Soybean Oil, Spice, Yeast, Garlic Powder, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (+45.00kcal, +13.51%) | |
| Total Fat | 6.76g (-3.04g, -31.02%) | |
| Saturated Fat | 2.7g (-0.24g, -8.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+4.00mg, +40.00%) | |
| Sodium | 1014.0mg (+43.00mg, +4.43%) | |
| Total Carbohydrates | 63.51g (+11.55g, +22.23%) | |
| Dietary Fiber | 2.7g (+0.70g, +35.00%) | |
| Sugars | 12.16g (+6.28g, +106.80%) | |
| Sugars, added | N/A | |
| Protein | 13.51g (+3.71g, +37.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 135.0IU (+37.00IU, +37.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 203.0mg (+7.00mg, +3.57%) | |
| Iron, Fe | 0.97mg (-1.68mg, -63.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Pasta, Process Cheese Food In Powder (cheddar Cheese, Gouda Cheese And Blue Cheese Blend [pasteurized Milk, Salt, Cheese Cultures, Enzymes] Mozzarella Cheese [milk, Salt, Rennet], Whey Powder, Salt, Sodium Citrate, Disodium Phosphate), Whey Powder, Powdered Sunflower Oil Preparation (sunflower Oil, Glucose Syrup, Sodium Caseinate, Silicon Dioxide), Potato Starch, Flavor, Yeast Extract, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (+47.00kcal, +14.11%) | |
| Total Fat | 26.58g (+16.78g, +171.22%) | |
| Saturated Fat | 7.59g (+4.65g, +158.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+9.00mg, +90.00%) | |
| Sodium | 1013.0mg (+42.00mg, +4.33%) | |
| Total Carbohydrates | 29.11g (-22.85g, -43.98%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 5.06g (-0.82g, -13.95%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (-2.21g, -22.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 127.0IU (+29.00IU, +29.59%) | |
| Vitamin C, total ascorbic acid | 6.1mg (+6.10mg) | |
| Calcium, Ca | 190.0mg (-6.00mg, -3.06%) | |
| Iron, Fe | 0.0mg (-2.65mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crisps: Dried Potatoes, Vegetable Oil (contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, And Or Sunflower Oil), Rice Flour, Wheat Starch, Contains 2% Or Less Of Maltodextrin, Mono And Diglycerides, Salt, Wheat Dextrose Cheddar Jalapeno Dip: Water, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Nonfat Dry Milk, Reduced Lactose Whey, Whey, Sodium Phosphates, Contains 2% Or Less Of Apocarotenal (color), Citric Acid, Dextrose, Dehydrated Green Jalapeno Pepper, Jalapeno Pepper, Lactic Acid, Natural Flavors, Spices, Salt, Sorbic Acid (preservative), Whey Protein Concentrate, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (-8.00kcal, -2.40%) | |
| Total Fat | 11.9g (+2.10g, +21.43%) | |
| Saturated Fat | 1.98g (-0.96g, -32.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-2.00mg, -20.00%) | |
| Sodium | 984.0mg (+13.00mg, +1.34%) | |
| Total Carbohydrates | 44.44g (-7.52g, -14.47%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 7.14g (+1.26g, +21.43%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-0.28g, -2.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (-19.00IU, -19.39%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 119.0mg (-77.00mg, -39.29%) | |
| Iron, Fe | 2.14mg (-0.51mg, -19.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Canola Oil, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Nonfat Dry Milk, Sodium Phosphate, Salt, Natural Flavors, Color Added [beta Carotene And Paprika Extract], Sodium Alginate, Maltodextrin, Lactic Acid, Mono And Diglycerides, Xanthan Gum, Sorbic Acid), Dehydrated Broccoli, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (-10.00kcal, -3.00%) | |
| Total Fat | 18.69g (+8.89g, +90.71%) | |
| Saturated Fat | 8.08g (+5.14g, +174.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+33.00mg, +330.00%) | |
| Sodium | 944.0mg (-27.00mg, -2.78%) | |
| Total Carbohydrates | 23.23g (-28.73g, -55.29%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 2.02g (-3.86g, -65.65%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+6.87g, +70.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (+54.00IU, +55.10%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+3.00mg) | |
| Calcium, Ca | 227.0mg (+31.00mg, +15.82%) | |
| Iron, Fe | 1.82mg (-0.83mg, -31.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Unbleached Wheat Flour (wheat Flour Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (salt, Wheat Flour, Dextrose, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Semolina Flour (semolina [milled From Durum Wheat], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil (with Citric Acid Added As A Preservative), Palm Oil, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Garlic Powder Filling: Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Sugar, Spices, Oleoresin Of Paprika, Sodium Ascorbate, Natural Flavorings, Garlic Powder, Dextrose, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht, Citric Acid), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Natural Cheese Flavor (cheddar Cheese, Parmesan Cheese, Romano Cheese, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Powder, Maltodextrin, Salt) Topping: Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking), Bread Crumbs (bleached Flour, Water, Vegetable Oil [soybean Oil, Cottonseed Oil, And Or Canola Oil], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 373.0kcal (+40.00kcal, +12.01%) | |
| Total Fat | 8.0g (-1.80g, -18.37%) | |
| Saturated Fat | 4.67g (+1.73g, +58.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+10.00mg, +100.00%) | |
| Sodium | 1040.0mg (+69.00mg, +7.11%) | |
| Total Carbohydrates | 56.0g (+4.04g, +7.78%) | |
| Dietary Fiber | 8.0g (+6.00g, +300.00%) | |
| Sugars | 9.33g (+3.45g, +58.67%) | |
| Sugars, added | N/A | |
| Protein | 14.67g (+4.87g, +49.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+35.00IU, +35.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 200.0mg (+4.00mg, +2.04%) | |
| Iron, Fe | 2.4mg (-0.25mg, -9.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Pasta, Dehydrated Cheddar Cheese Powder (pasteurized Milk, Salt, Cheese Cultures), Cream Powder (milk, Cream), Whey Powder, Natural Flavor, Potato Starch, Salt, Roasted Garlic Powder, Dehydrated Aromatic Herbs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 347.0kcal (+14.00kcal, +4.20%) | |
| Total Fat | 5.33g (-4.47g, -45.61%) | |
| Saturated Fat | 2.67g (-0.27g, -9.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+3.00mg, +30.00%) | |
| Sodium | 933.0mg (-38.00mg, -3.91%) | |
| Total Carbohydrates | 58.67g (+6.71g, +12.91%) | |
| Dietary Fiber | 10.7g (+8.70g, +435.00%) | |
| Sugars | 10.67g (+4.79g, +81.46%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+3.53g, +36.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+35.00IU, +35.71%) | |
| Vitamin C, total ascorbic acid | 28.0mg (+28.00mg) | |
| Calcium, Ca | 133.0mg (-63.00mg, -32.14%) | |
| Iron, Fe | 4.8mg (+2.15mg, +81.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Pasta, Dehydrate Red Bell Pepper, Cream Powder (milk, Cream), Tomato Powder, Onion Powder, Natural Flavor, Paprika Powder, Salt Potato Starch, Dehydrate Parsley, Garlic Powder, Chili Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 377.0kcal (+44.00kcal, +13.21%) | |
| Total Fat | 6.56g (-3.24g, -33.06%) | |
| Saturated Fat | 4.1g (+1.16g, +39.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+6.00mg, +60.00%) | |
| Sodium | 934.0mg (-37.00mg, -3.81%) | |
| Total Carbohydrates | 63.93g (+11.97g, +23.04%) | |
| Dietary Fiber | 3.3g (+1.30g, +65.00%) | |
| Sugars | 8.2g (+2.32g, +39.46%) | |
| Sugars, added | N/A | |
| Protein | 14.75g (+4.95g, +50.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+66.00IU, +67.35%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 164.0mg (-32.00mg, -16.33%) | |
| Iron, Fe | 1.18mg (-1.47mg, -55.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Macaroni, Cheddar Cheese (cultured Pasteurized Milk, Salt, Microbial Enzymes), Whey, Buttermilk, Cream, Salt, Corn Starch, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (-25.00kcal, -7.51%) | |
| Total Fat | 18.33g (+8.53g, +87.04%) | |
| Saturated Fat | 7.5g (+4.56g, +155.10%) | |
| Trans Fat | 0.83g (+0.83g) | |
| Cholesterol | 33.0mg (+23.00mg, +230.00%) | |
| Sodium | 1008.0mg (+37.00mg, +3.81%) | |
| Total Carbohydrates | 25.0g (-26.96g, -51.89%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 4.17g (-1.71g, -29.08%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+2.70g, +27.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+69.00IU, +70.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (-29.00mg, -14.80%) | |
| Iron, Fe | 1.5mg (-1.15mg, -43.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Beef Bologna (beef, Water, Corn Syrup, Dextrose, Contains 2% Or Less Of Salt, Autolyzed Yeast, Spice, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Vitamin C (ascorbic Acid), Flavorings, Garlic Powder, Sodium Nitrite), White Bread (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Soybean Oil, Salt, Sodium Stearoyl Lactylate, Monoglycerides, Calcium Sulfate, Calcium Peroxide, Soy Lecithin, Enzymes, Calcium Carbonate, Ammonium Sulfate, Calcium Propionate [to Preserve Freshness]), American Cheese (american Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Annatto And B Apo 8' Carotenal [for Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (+45.00kcal, +13.51%) | |
| Total Fat | 8.11g (-1.69g, -17.24%) | |
| Saturated Fat | 2.7g (-0.24g, -8.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+4.00mg, +40.00%) | |
| Sodium | 1014.0mg (+43.00mg, +4.43%) | |
| Total Carbohydrates | 60.81g (+8.85g, +17.03%) | |
| Dietary Fiber | 4.1g (+2.10g, +105.00%) | |
| Sugars | 9.46g (+3.58g, +60.88%) | |
| Sugars, added | N/A | |
| Protein | 13.51g (+3.71g, +37.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 135.0IU (+37.00IU, +37.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 135.0mg (-61.00mg, -31.12%) | |
| Iron, Fe | 0.97mg (-1.68mg, -63.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Pasta, Process Cheese Food In Powder (cheddar Cheese, Gouda Cheese And Blue Cheese Blend [pasteurized Milk, Salt, Cheese Cultures, Enzymes], Whey Powder, Salt, Sodium Citrate, Disodium Phosphate), Whey Powder, Powdered Sunflower Oil Preparation (sunflower Oil, Glucose Syrup, Sodium Caseinate, Silicon Dioxide), Dehydrated Mushroom, Natural Flavors, Potato Starch, Salt, Yeast Extract, Artificial Truffle Flavor, Dehydrated Black Truffle Granules, Garlic Powder, Turmeric Powder, Onion Powder, Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (-4.00kcal, -1.20%) | |
| Total Fat | 10.0g (+0.20g, +2.04%) | |
| Saturated Fat | 2.86g (-0.08g, -2.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+4.00mg, +40.00%) | |
| Sodium | 900.0mg (-71.00mg, -7.31%) | |
| Total Carbohydrates | 48.57g (-3.39g, -6.52%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 7.14g (+1.26g, +21.43%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.20g, +2.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+45.00IU, +45.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (-53.00mg, -27.04%) | |
| Iron, Fe | 2.06mg (-0.59mg, -22.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Whey [from Milk], Natural Flavors, Non Fat Milk, Maltodextrin, Sodium Phosphate, Salt, Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum, Sorbic Acid); Seasoning Blend (whey [from Milk], Corn Starch, Maltodextrin, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Garlic*, Onion*, Salt, Spices, Natural Flavors, Sodium Alginate, Sodium Phosphate, Sodium Caseinate [from Milk]) | ||