Udi's, Ziti & Meatballs by Pinnacle Foods Group Llc: Similar Foods
- Product:
- Udi's, Ziti & Meatballs
- Brand:
- Udi's
- Maker:
- Pinnacle Foods Group Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2053385/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal | |
| Total Fat | 8.24g | |
| Saturated Fat | 3.53g | |
| Trans Fat | 0.39g | |
| Cholesterol | 22.0mg | |
| Sodium | 376.0mg | |
| Total Carbohydrates | 14.51g | |
| Dietary Fiber | 1.2g | |
| Sugars | 2.35g | |
| Sugars, added | N/A | |
| Protein | 6.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU | |
| Vitamin C, total ascorbic acid | 4.7mg | |
| Calcium, Ca | 98.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Ziti Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg Whites, Salt, Xanthan Gum), Precooked Meatballs (beef, Water, Rice Flour, Applesauce [apples, Water, Ascorbic Acid], Eggs, Romano Cheese [cultured Cow's Milk, Enzymes, Salt], Dehydrated Onions, Dried Cane Syrup, Salt, Spices, Garlic Powder), Tomatoes (tomatoes, Tomato Puree, Salt, Citric Acid), Water, Mozzarella Cheese (milk, Nonfat Milk, Cultures, Salt, Enzymes), Fire Roasted Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Parmesan Cheese (cultured Milk, Salt, Enzymes), Onions, Extra Virgin Olive Oil, Tomato Paste, Carrots, Celery, Dried Cane Syrup, Basil, Garlic Puree, Sea Salt, Corn Starch, Oregano, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (-7.00kcal, -4.58%) | |
| Total Fat | 4.55g (-3.69g, -44.78%) | |
| Saturated Fat | 2.27g (-1.26g, -35.69%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 354.0mg (-22.00mg, -5.85%) | |
| Total Carbohydrates | 20.2g (+5.69g, +39.21%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 4.04g (+1.69g, +71.91%) | |
| Sugars, added | N/A | |
| Protein | 6.57g (-0.10g, -1.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (-13.00IU, -3.32%) | |
| Vitamin C, total ascorbic acid | 6.1mg (+1.40mg, +29.79%) | |
| Calcium, Ca | 101.0mg (+3.00mg, +3.06%) | |
| Iron, Fe | 1.36mg (+0.65mg, +91.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Cooked Pasta Shells (enriched Wheat Flour [durum Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Tomatoes, Sugar, Salt, Modified Corn Starch, Onions, Soybean Oil, Spices, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-12.00kcal, -7.84%) | |
| Total Fat | 4.55g (-3.69g, -44.78%) | |
| Saturated Fat | 2.27g (-1.26g, -35.69%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 364.0mg (-12.00mg, -3.19%) | |
| Total Carbohydrates | 19.19g (+4.68g, +32.25%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 4.55g (+2.20g, +93.62%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-0.61g, -9.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (-13.00IU, -3.32%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+2.90mg, +61.70%) | |
| Calcium, Ca | 76.0mg (-22.00mg, -22.45%) | |
| Iron, Fe | 1.36mg (+0.65mg, +91.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Cooked Manicotti Pasta ([unbleached Durum Flour Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Dried Whole Eggs), Tomatoes, Sugar, Salt, Onions, Modified Corn Starch, Soybean Oil, Spices, Romano Cheese (pasteurized Sheep's And Or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-15.00kcal, -9.80%) | |
| Total Fat | 5.59g (-2.65g, -32.16%) | |
| Saturated Fat | 2.35g (-1.18g, -33.43%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 359.0mg (-17.00mg, -4.52%) | |
| Total Carbohydrates | 15.59g (+1.08g, +7.44%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.53g (+1.18g, +50.21%) | |
| Sugars, added | N/A | |
| Protein | 6.76g (+0.09g, +1.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-24.00IU, -6.12%) | |
| Vitamin C, total ascorbic acid | 7.9mg (+3.20mg, +68.09%) | |
| Calcium, Ca | 88.0mg (-10.00mg, -10.20%) | |
| Iron, Fe | 1.06mg (+0.35mg, +49.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce Base (tomatoes, Sauteed Onions, Carrot Puree, Extra Virgin Olive And Sunflower Oils, Salt, Garlic, Basil, Sugar, Pepper, Citric Acid), Pasta (durum Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Rice Flour And Powdered Cellulose To Prevent Caking, Natamycin [preservative], Beef Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Italian Sausage (pork, Extra Virgin Olive Oil, Garlic (with Water, Citric Acid), Salt, Dried Basil, Pepper, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+3.00kcal, +1.96%) | |
| Total Fat | 3.91g (-4.33g, -52.55%) | |
| Saturated Fat | 1.17g (-2.36g, -66.86%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 8.0mg (-14.00mg, -63.64%) | |
| Sodium | 375.0mg (-1.00mg, -0.27%) | |
| Total Carbohydrates | 25.78g (+11.27g, +77.67%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 0.78g (-1.57g, -66.81%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-0.42g, -6.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-1.00IU, -0.26%) | |
| Vitamin C, total ascorbic acid | 9.4mg (+4.70mg, +100.00%) | |
| Calcium, Ca | 62.0mg (-36.00mg, -36.73%) | |
| Iron, Fe | 0.84mg (+0.13mg, +18.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Rice, Corn, Chicken+ (fully Cooked Chicken White Meat, Water, Rice Starch, Sea Salt), Black Beans (water, Black Beans), Pimiento Pepper, Onions, Cheddar Cheese+ (pasteurized Milk, Salt, Enzymes, Cultures), Vegetarian Vegetable Base (cooked Vegetables [carrot, Celery, Onion], Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Yeast Flavoring), Water, Monterey Jack Cheese+ (pasteurized Milk, Salt, Enzymes, Cultures), Cilantro, Queso Fresco+ (pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Olive Oil, Sea Salt, Granulated Garlic, Spices, Smoked Sweet Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (=) | |
| Total Fat | 7.06g (-1.18g, -14.32%) | |
| Saturated Fat | 3.53g (=) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 24.0mg (+2.00mg, +9.09%) | |
| Sodium | 353.0mg (-23.00mg, -6.12%) | |
| Total Carbohydrates | 12.94g (-1.57g, -10.82%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.35g (=) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-0.79g, -11.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-39.00IU, -9.95%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-1.90mg, -40.43%) | |
| Calcium, Ca | 94.0mg (-4.00mg, -4.08%) | |
| Iron, Fe | 0.42mg (-0.29mg, -40.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Meat Mixture: Cooked Chicken (chicken Breast With Rib Meat, Water, Seasoning [corn Syrup Solids, Vinegar Powder, Brown Sugar, Salt, Dextrose, Garlic Powder, Onion Powder, Chicken Type Flavor, Sodium Phosphate]), Mirepoix Blend (onion, Carrot, Celery), Peas, Breadcrumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Parmesan Cheese (imported Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch [partially Hydrogenated Soybean Oil, Casein, Sodium Phosphate, Lactic Acid], And Powdered Cellulose [anti Caking Agent, With Potassium Sorbate To Protect Flavor]) Sauce: Evaporated Milk (milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Water, Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Unsalted Butter, Canola Oil, Chicken Broth Powder (salt, Sugar, Monosodium Glutamate, Chicken Fat, Dried Sweet Whey, Corn Starch, Dextrose), Starch, Salt, Cheddar Cheese Blend (cheese [milk, Salt, Cultures, And Enzymes], Blue Cheese [milk, Salt, And Enzymes], Corn Syrup Solids, Soybean Oil, Maltodextrin, Buttermilk, Salt, Lactic Acid, Disodium Phosphates, And Artificial Colors [fd&c Yellow 5 And 6]), Black Pepper, Garlic Powder, Celery Seed Rice: Water, Cooked Rice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+8.00kcal, +5.23%) | |
| Total Fat | 8.93g (+0.69g, +8.37%) | |
| Saturated Fat | 3.57g (+0.04g, +1.13%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 18.0mg (-4.00mg, -18.18%) | |
| Sodium | 357.0mg (-19.00mg, -5.05%) | |
| Total Carbohydrates | 14.29g (-0.22g, -1.52%) | |
| Dietary Fiber | 3.6g (+2.40g, +200.00%) | |
| Sugars | 3.57g (+1.22g, +51.91%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+0.47g, +7.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-35.00IU, -8.93%) | |
| Vitamin C, total ascorbic acid | 12.9mg (+8.20mg, +174.47%) | |
| Calcium, Ca | 71.0mg (-27.00mg, -27.55%) | |
| Iron, Fe | 1.29mg (+0.58mg, +81.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes (tomatoes, Salt), Pinto Beans, Sour Cream (cultured Pasteurized Light Cream, Modified Cornstarch, Nonfat Milk, Disodium Phosphate, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum), Chickpeas, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Water, Sweet Onions, Canola Olive Oil Blend, Cider Vinegar, Jalapeno Peppers, Green Pepper, Avocado Pulp (avocado, Salt, Citric Acid, Xanthan Gum, Ascorbic Acid), Sesame Tahini, Cilantro, Salt, Garlic, Chili Powder, (chili Pepper, Spices, Salt, Silicon Dioxide, Garlic), Citric Acid, Spices, Potassium Sorbate (to Maintain Freshness), Soy Sauce Water, Soybeans, Wheat, Salt), Xanthan Gum Spinach Powder, Chipotle Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-8.00kcal, -5.23%) | |
| Total Fat | 9.29g (+1.05g, +12.74%) | |
| Saturated Fat | 4.46g (+0.93g, +26.35%) | |
| Trans Fat | 0.37g (-0.02g, -5.13%) | |
| Cholesterol | 33.0mg (+11.00mg, +50.00%) | |
| Sodium | 368.0mg (-8.00mg, -2.13%) | |
| Total Carbohydrates | 6.69g (-7.82g, -53.89%) | |
| Dietary Fiber | 1.9g (+0.70g, +58.33%) | |
| Sugars | 2.6g (+0.25g, +10.64%) | |
| Sugars, added | N/A | |
| Protein | 8.92g (+2.25g, +33.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 372.0IU (-20.00IU, -5.10%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-3.40mg, -72.34%) | |
| Calcium, Ca | 56.0mg (-42.00mg, -42.86%) | |
| Iron, Fe | 0.67mg (-0.04mg, -5.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chili (ground Beef, Tomatoes In Puree [tomatoes, Tomato Puree, Citric Acid], Water, Onion, Green Bell Pepper, Red Bell Pepper, Black Beans [black Beans, Water, Salt], Tomatoes [tomatoes, Salt, Citric Acid], Olive Oil, Chili Powder [ground Chili Pepper, Salt, Spices, Garlic, Ethoxyquin Added To Retain Color], Modified Corn Starch, Chipotle Adobo Puree [water, Onion, Dried Chipotle Pepper, Tomato Paste, Canola Oil, Sugar, Vinegar, Salt, Garlic, Natural Smoke Flavoring, Spices], Salt, Spices, Garlic, Paprika [ethoxyquin Added To Retain Color], Sugar, Garlic Powder, Onion Powder, Citric Acid), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto Color, Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-9.00kcal, -5.88%) | |
| Total Fat | 6.69g (-1.55g, -18.81%) | |
| Saturated Fat | 3.52g (-0.01g, -0.28%) | |
| Trans Fat | 0.18g (-0.21g, -53.85%) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 363.0mg (-13.00mg, -3.46%) | |
| Total Carbohydrates | 11.97g (-2.54g, -17.51%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 1.06g (-1.29g, -54.89%) | |
| Sugars, added | N/A | |
| Protein | 9.51g (+2.84g, +42.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-40.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+0.60mg, +12.77%) | |
| Calcium, Ca | 123.0mg (+25.00mg, +25.51%) | |
| Iron, Fe | 0.95mg (+0.24mg, +33.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Fully Cooked Grilled Chicken Breast With Rib Meat Chunks (boneless Skinless Chicken Breast With Rib Meat, Water, Contains 2% Or Less Of The Following: Salt, Native Food Starch [tapioca And Rice], Oat Fiber, Chicken Stock, Rosemary Extractives, Sugar, Corn Oil), Enriched Macaroni Product (semolina Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Cooked Smoked Sausage, Smoke Flavoring Added (pork, Beef, Water, Salt, Contains 2% Or Less Of Corn Syrup Solids, Flavoring, Dextrose, Sodium Phosphates, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Shredded Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes), Pasteurized Process White Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes), Half And Half (milk, Cream), Roasted Red Pepper, Green Bell Peppers, Roasted Garlic, Whey Protein Concentrate, Butter [cream, Salt], Cornstarch, Flavorings, Spices, Paprika, Sodium Phosphates, Salt, Annatto Extract, Flavor, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+5.00kcal, +3.27%) | |
| Total Fat | 6.34g (-1.90g, -23.06%) | |
| Saturated Fat | 2.82g (-0.71g, -20.11%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 352.0mg (-24.00mg, -6.38%) | |
| Total Carbohydrates | 11.62g (-2.89g, -19.92%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.76g (-0.59g, -25.11%) | |
| Sugars, added | N/A | |
| Protein | 8.1g (+1.43g, +21.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-40.00IU, -10.20%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+1.60mg, +34.04%) | |
| Calcium, Ca | 123.0mg (+25.00mg, +25.51%) | |
| Iron, Fe | 0.63mg (-0.08mg, -11.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (tomato [tomato, Tomato Juice, Citric Acid, Salt, Calcium Chloride], Water, Garlic, Onion, Olive Oil, Sugar, Modified Corn Starch, Salt, Basil, Yeast Extract, Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Black Pepper, Spices, Xanthan Gum), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Lasagna Noodles (water, Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Salt), Cooked Italian Style Sausage (pork, Water, Salt, Sodium Lactate, Spices, Corn Syrup Solids, Paprika, Flavoring, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Propyl Gallate, Soy Lecithin Used As A Processing Aid), Egg Product (real Egg Whites [99%], Less Than 1% Of: Vegetable Gums [xanthan Gum, Guar Gum], Color [includes Beta Carotene], Vitamins And Minerals [calcium Phosphate, Iron {ferric Orthophosphate}, Vitamin E {alpha Tocopheryl Acetate}, Zinc Sulfate, Calcium Pantothenate, Vitamin A Palmitate, Vitamin B6 {pyridoxine Hydrochloride}, Vitamin B2 {riboflavin}, Vitamin B1 {thiamine}, Folic Acid, Biotin, Vitamin B12, Vitamin D3]), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (+50.00kcal, +32.68%) | |
| Total Fat | 5.29g (-2.95g, -35.80%) | |
| Saturated Fat | 2.64g (-0.89g, -25.21%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 375.0mg (-1.00mg, -0.27%) | |
| Total Carbohydrates | 25.11g (+10.60g, +73.05%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 5.29g (+2.94g, +125.11%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+5.22g, +78.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 396.0IU (+4.00IU, +1.02%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-2.80mg, -59.57%) | |
| Calcium, Ca | 79.0mg (-19.00mg, -19.39%) | |
| Iron, Fe | 0.4mg (-0.31mg, -43.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pretzel Roll (unbleached Flour), Black Forest Ham, Swiss Cheese, Lettuce, Honey Mustard | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+14.00kcal, +9.15%) | |
| Total Fat | 8.13g (-0.11g, -1.33%) | |
| Saturated Fat | 3.25g (-0.28g, -7.93%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 23.0mg (+1.00mg, +4.55%) | |
| Sodium | 390.0mg (+14.00mg, +3.72%) | |
| Total Carbohydrates | 13.01g (-1.50g, -10.34%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 10.57g (+8.22g, +349.79%) | |
| Sugars, added | N/A | |
| Protein | 10.57g (+3.90g, +58.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 407.0IU (+15.00IU, +3.83%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-2.70mg, -57.45%) | |
| Calcium, Ca | 49.0mg (-49.00mg, -50.00%) | |
| Iron, Fe | 1.17mg (+0.46mg, +64.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Barbeque Sauce: Water, Tomato Paste, Sugar, Less Than 2% Of The Following: Salt, Modified Corn Starch, Spices, Paprika, Xanthan Gum, Onion And Garlic Powder, Caramel Color, Spice Extract, Partially Hydrogenated Soybean Oil, Vinegar Pork And Chicken Rib Shaped Patties: Pork, Chicken, Water, Textured Soy Protein Concentrate, Less Than 2% Of The Following: Tomato Powder, Sugar, Salt, Sodium Phosphate, Vinegar Powder (maltodextrin, Modified Food Starch, Vinegar Solids), Hydrolyzed Soy Protein, Spices, Onion Powder, Garlic Powder, Wheat Flour, Nonfat Dry Milk, Natural Hickory Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-22.00kcal, -14.38%) | |
| Total Fat | 11.48g (+3.24g, +39.32%) | |
| Saturated Fat | 6.56g (+3.03g, +85.84%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 57.0mg (+35.00mg, +159.09%) | |
| Sodium | 362.0mg (-14.00mg, -3.72%) | |
| Total Carbohydrates | 4.92g (-9.59g, -66.09%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 1.64g (-0.71g, -30.21%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-5.03g, -75.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 410.0IU (+18.00IU, +4.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 66.0mg (-32.00mg, -32.65%) | |
| Iron, Fe | 0.3mg (-0.41mg, -57.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Fresh Cream, Grana Padano Cheese (milk, Salt, Cheese Cultures And Enzymes), Romano Cheese (milk, Salt, Cheese Cultures And Enzymes), Fresh Sweet Cream Butter, Corn Starch, Enzymes Modified Egg Yolk, Sugar, Ground Pepper, Sea Salt, Natural Flavors, Glucono Delta Lactone, Garlic, Onion, Sodium Acid Sulfate, Disodium Phosphate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+52.00kcal, +33.99%) | |
| Total Fat | 7.38g (-0.86g, -10.44%) | |
| Saturated Fat | 3.28g (-0.25g, -7.08%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 369.0mg (-7.00mg, -1.86%) | |
| Total Carbohydrates | 24.59g (+10.08g, +69.47%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 1.64g (-0.71g, -30.21%) | |
| Sugars, added | N/A | |
| Protein | 8.2g (+1.53g, +22.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 410.0IU (+18.00IU, +4.59%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-2.70mg, -57.45%) | |
| Calcium, Ca | 82.0mg (-16.00mg, -16.33%) | |
| Iron, Fe | 1.18mg (+0.47mg, +66.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Dough (organic Soft Wheat Flour, Water, Organic Sunflower Seed Oil, Salt, Yeast), Organic Low Moisture Part Skim Mozzarella Cheese (organic Milk, Salt, Microbial Rennet, Lactic Ferments), Organic Tomato Sauce (organic Tomato Passata, Water, Organic Extra Virgin Olive Oil, Organic Oregano, Salt), Organic Sliced Cherry Tomatoes, Organic Sunflower Seed Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+51.00kcal, +33.33%) | |
| Total Fat | 6.45g (-1.79g, -21.72%) | |
| Saturated Fat | 3.23g (-0.30g, -8.50%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 11.0mg (-11.00mg, -50.00%) | |
| Sodium | 398.0mg (+22.00mg, +5.85%) | |
| Total Carbohydrates | 25.27g (+10.76g, +74.16%) | |
| Dietary Fiber | 3.2g (+2.00g, +166.67%) | |
| Sugars | 2.69g (+0.34g, +14.47%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+3.01g, +45.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 403.0IU (+11.00IU, +2.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.70mg, -100.00%) | |
| Calcium, Ca | 108.0mg (+10.00mg, +10.20%) | |
| Iron, Fe | 0.97mg (+0.26mg, +36.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Mozzarella Cheese (organic Milk, Salt, Microbial Rennet, Starter Culture), Organic Tomato Puree, Organic Baby Spinach, Organic Cherry Tomatoes, Organic Aged Cheese (organic Milk, Salt, Microbial Rennet, Starter Culture), Organic Sunflower Seed Oil, Organic Extra Virgin Olive Oil, Salt, Organic Sourdough (organic Wheat Flour, Water, Amylase, Dough Conditioner: Ascorbic Acid), Organic Durum Wheat Semolina, Yeast, Organic Basil, Organic Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+30.00kcal, +19.61%) | |
| Total Fat | 8.33g (+0.09g, +1.09%) | |
| Saturated Fat | 3.33g (-0.20g, -5.67%) | |
| Trans Fat | 0.0g (-0.39g, -100.00%) | |
| Cholesterol | 33.0mg (+11.00mg, +50.00%) | |
| Sodium | 417.0mg (+41.00mg, +10.90%) | |
| Total Carbohydrates | 19.58g (+5.07g, +34.94%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 8.33g (+5.98g, +254.47%) | |
| Sugars, added | N/A | |
| Protein | 7.92g (+1.25g, +18.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 417.0IU (+25.00IU, +6.38%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-2.70mg, -57.45%) | |
| Calcium, Ca | 83.0mg (-15.00mg, -15.31%) | |
| Iron, Fe | 1.12mg (+0.41mg, +57.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples (apples, Calcium Ascorbate [a Blend Of Calcium And Vitamins To Maintain Color]), Sweet Roll (enriched Flour [wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Liquid Sugar [sugar, Water], Butter [pasteurized Cream, Salt], Eggs, Contains Less Than 2% Of Each Of The Following: Yeast Potato Flour, Whey, Nonfat Milk, Salt, Datem, Soy Flour, Yellow Corn Flour, Sodium Stearoyl Lactylate, Inactive Yeast, Wheat Gluten, Sorbic Acid Preservative, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Wheat Starch, Sorbitan Monostearate, Mono And Diglycerides, Enzymes, Calcium Silicate, Microcrystalline Cellulose), Oven Roasted Turkey Breast And White Turkey With Broth (turkey Breast And White Turkey, Turkey Broth, Salt, Dextrose Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Real Mayonnaise (soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Salt, Whole Eggs, Lemon Juice Concentrate, Egg Yolk Solids, Calcium Disodium Edta [added To Protect Flavor], Natural Flavors), Lettuce | ||