Udi's Gluten Free Mac & Cheese Gluten Free Elbow Pasta In A Creamy Cheese Sauce Made With Cheddar, Parmesan & Romano Cheeses Topped With Crispy Gluten Free Bread Crumbs, Mac & Cheese by Pinnacle Foods Group Llc: Similar Foods

Product:
Mac & Cheese Gluten Free Elbow Pasta In A Creamy Cheese Sauce Made With Cheddar, Parmesan & Romano Cheeses Topped With Crispy Gluten Free Bread Crumbs, Mac & Cheese
Brand:
Udi's Gluten Free
Maker:
Pinnacle Foods Group Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2463414/nutrients

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All Nutrients Per 100g (3.527 oz)
Calories 208.0kcal
Total Fat10.85g
Saturated Fat 6.13g
Trans Fat 0.24g
Cholesterol 31.0mg
Sodium 340.0mg
Total Carbohydrates 22.17g
Dietary Fiber 0.9g
Sugars 1.89g
Sugars, added N/A
Protein 5.19g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca137.0mg
Iron, Fe0.0mg
Potassium, K104.0mg
Vitamin D, IU45.0IU
Ingredients
Cooked Gluten Free Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Milk With Vitamin D Added, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Heavy Cream, Rice Breading (rice Flour, Raisin Juice Concentrate, Honey, Sea Salt), Unsalted Butter, Water, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Onions, Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Potato Flour, Olive Oil, Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.49
All Nutrients Per 100g (3.527 oz)
Calories 170.0kcal (-38.00kcal, -18.27%)
Total Fat6.41g (-4.44g, -40.92%)
Saturated Fat 3.85g (-2.28g, -37.19%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 21.0mg (-10.00mg, -32.26%)
Sodium 327.0mg (-13.00mg, -3.82%)
Total Carbohydrates 20.19g (-1.98g, -8.93%)
Dietary Fiber 1.0g (+0.10g, +11.11%)
Sugars 1.6g (-0.29g, -15.34%)
Sugars, added N/A
Protein 7.05g (+1.86g, +35.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca125.0mg (-12.00mg, -8.76%)
Iron, Fe0.42mg (+0.42mg)
Potassium, K106.0mg (+2.00mg, +1.92%)
Vitamin D, IU26.0IU (-19.00IU, -42.22%)
Ingredients
Milk (milk, Cream), Pasta (durum Semolina), Water, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Onions, White Wine, Natural Chicken Broth Base (roasted Chicken Stock, Salt, Natural Chicken Flavor [yeast Extract, Natural Flavor, Dried Chicken], Chicken Fat, Cane Sugar, Natural Flavor, Spice Extractives Including Turmeric), Butter (cream), Imported Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Garlic, Corn Starch, Basil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.86
All Nutrients Per 100g (3.527 oz)
Calories 185.0kcal (-23.00kcal, -11.06%)
Total Fat8.82g (-2.03g, -18.71%)
Saturated Fat 4.71g (-1.42g, -23.16%)
Trans Fat 0.29g (+0.05g, +20.83%)
Cholesterol 24.0mg (-7.00mg, -22.58%)
Sodium 335.0mg (-5.00mg, -1.47%)
Total Carbohydrates 18.24g (-3.93g, -17.73%)
Dietary Fiber 0.9g (=)
Sugars 1.18g (-0.71g, -37.57%)
Sugars, added N/A
Protein 7.94g (+2.75g, +52.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca141.0mg (+4.00mg, +2.92%)
Iron, Fe0.79mg (+0.79mg)
Potassium, K88.0mg (-16.00mg, -15.38%)
Vitamin D, IU4.0IU (-41.00IU, -91.11%)
Ingredients
Cheese Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half And Half [milk, Cream], White Cheddar Cheese [cultured Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto (color)], Whey Protein Concentrate, Soybean Oil, Tapioca Starch, Butter [cream, Salt], Milk, Salt, Xanthan Gum, Paprika And Annatto Extract [for Color], Sodium Phosphate, Natural Flavor, Enzymes, Cultures), Cooked Enriched Pasta (enriched Pasta [durum Wheat Semolina, Wheat Gluten, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), White Cheddar Cheese (cultured Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.88
All Nutrients Per 100g (3.527 oz)
Calories 189.0kcal (-19.00kcal, -9.13%)
Total Fat8.81g (-2.04g, -18.80%)
Saturated Fat 5.29g (-0.84g, -13.70%)
Trans Fat 0.22g (-0.02g, -8.33%)
Cholesterol 24.0mg (-7.00mg, -22.58%)
Sodium 330.0mg (-10.00mg, -2.94%)
Total Carbohydrates 19.82g (-2.35g, -10.60%)
Dietary Fiber 0.9g (=)
Sugars 1.76g (-0.13g, -6.88%)
Sugars, added N/A
Protein 7.49g (+2.30g, +44.32%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca137.0mg (=)
Iron, Fe1.1mg (+1.10mg)
Potassium, K110.0mg (+6.00mg, +5.77%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Cooked Enriched Macaroni (wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Medium Cheddar, Monterey Jack And Sharp Cheddar Cheese Blend (cultured Milk, Salt, Enzymes, Annatto [color]), Water, Roux (wheat Flour, Cream, Salt), Pretzels (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malt, Salt, Soybean Oil), Contains 2% Or Less Of: Butter (cream, Salt), Salt, Red Wine Vinegar, Garlic Powder, Spices, Paprika, Onion Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.68
All Nutrients Per 100g (3.527 oz)
Calories 167.0kcal (-41.00kcal, -19.71%)
Total Fat7.49g (-3.36g, -30.97%)
Saturated Fat 3.52g (-2.61g, -42.58%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 40.0mg (+9.00mg, +29.03%)
Sodium 326.0mg (-14.00mg, -4.12%)
Total Carbohydrates 18.06g (-4.11g, -18.54%)
Dietary Fiber 0.9g (=)
Sugars 0.88g (-1.01g, -53.44%)
Sugars, added N/A
Protein 6.61g (+1.42g, +27.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca144.0mg (+7.00mg, +5.11%)
Iron, Fe0.44mg (+0.44mg)
Potassium, K103.0mg (-1.00mg, -0.96%)
Vitamin D, IU18.0IU (-27.00IU, -60.00%)
Ingredients
Cooked Gluten Free Pasta (water, Potato Starch, Tapioca Starch, Brown Rice Flour, Oat Flour, Whole Egg, Egg White, Guar Gum, Salt), Reduced Fat Milk (reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Water, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Vermont White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cauliflower, Smoked Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Flavors), Butter (cream, Salt), Potato Starch, Oat Flour, Salt, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.52
All Nutrients Per 100g (3.527 oz)
Calories 197.0kcal (-11.00kcal, -5.29%)
Total Fat10.5g (-0.35g, -3.23%)
Saturated Fat 5.46g (-0.67g, -10.93%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 46.0mg (+15.00mg, +48.39%)
Sodium 324.0mg (-16.00mg, -4.71%)
Total Carbohydrates 14.29g (-7.88g, -35.54%)
Dietary Fiber 0.8g (-0.10g, -11.11%)
Sugars 1.26g (-0.63g, -33.33%)
Sugars, added N/A
Protein 12.18g (+6.99g, +134.68%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca118.0mg (-19.00mg, -13.87%)
Iron, Fe0.8mg (+0.80mg)
Potassium, K109.0mg (+5.00mg, +4.81%)
Vitamin D, IU3.0IU (-42.00IU, -93.33%)
Ingredients
Grilled Chicken Strips (chicken White Meat, Water, Corn Starch, Salt), Water, Cavatappi Pasta (durum Semolina, Niacin, Ferrous Lactate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Whole Milk, Heavy Cream, Butter (cream), Garlic, Corn Starch, Sodium Phosphate, Sunflower Lecithin, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.85
All Nutrients Per 100g (3.527 oz)
Calories 194.0kcal (-14.00kcal, -6.73%)
Total Fat10.13g (-0.72g, -6.64%)
Saturated Fat 5.73g (-0.40g, -6.53%)
Trans Fat 0.22g (-0.02g, -8.33%)
Cholesterol 29.0mg (-2.00mg, -6.45%)
Sodium 330.0mg (-10.00mg, -2.94%)
Total Carbohydrates 16.74g (-5.43g, -24.49%)
Dietary Fiber 0.9g (=)
Sugars 1.76g (-0.13g, -6.88%)
Sugars, added N/A
Protein 8.81g (+3.62g, +69.75%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca150.0mg (+13.00mg, +9.49%)
Iron, Fe0.84mg (+0.84mg)
Potassium, K123.0mg (+19.00mg, +18.27%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Cooked Enriched Macaroni (wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Sharp White Cheddar And Monterey Jack Cheese Blend (cultured Milk, Salt, Enzymes), Water, Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occuring In Cultured Celery Powder And Sea Salt (pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavor), Roux (wheat Flour, Cream, Salt), Contains 2% Or Less Of: Toasted Onion Bits (onions, Palm Oil, Wheat Flour, Salt), Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.93
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+23.00kcal, +11.06%)
Total Fat9.62g (-1.23g, -11.34%)
Saturated Fat 3.85g (-2.28g, -37.19%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 19.0mg (-12.00mg, -38.71%)
Sodium 340.0mg (=)
Total Carbohydrates 28.85g (+6.68g, +30.13%)
Dietary Fiber 0.6g (-0.30g, -33.33%)
Sugars 0.0g (-1.89g, -100.00%)
Sugars, added N/A
Protein 10.26g (+5.07g, +97.69%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca145.0mg (+8.00mg, +5.84%)
Iron, Fe1.28mg (+1.28mg)
Potassium, K96.0mg (-8.00mg, -7.69%)
Vitamin D, IU0.0IU (-45.00IU, -100.00%)
Ingredients
Filling: Pinto Beans (water, Pinto Beans), Refried Beans (water, Pinto Beans, Soybean Oil, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto [color], Enzymes), Chipotle In Adobo Sauce (chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil, And Spices), Soybean Oil, Onion, Cornstarch, Sea Salt, Serrano Pepper, Onion Powder, Garlic Powder, Chile Pepper, Chipotle Pepper, Starch Solution (water, Cornstarch) Tortilla: Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sea Salt, Mono And Diglycerides (emulsifier), Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Corn Starch)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.13
All Nutrients Per 100g (3.527 oz)
Calories 185.0kcal (-23.00kcal, -11.06%)
Total Fat8.82g (-2.03g, -18.71%)
Saturated Fat 4.71g (-1.42g, -23.16%)
Trans Fat 0.29g (+0.05g, +20.83%)
Cholesterol 24.0mg (-7.00mg, -22.58%)
Sodium 335.0mg (-5.00mg, -1.47%)
Total Carbohydrates 18.24g (-3.93g, -17.73%)
Dietary Fiber 0.9g (=)
Sugars 1.18g (-0.71g, -37.57%)
Sugars, added N/A
Protein 7.94g (+2.75g, +52.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca141.0mg (+4.00mg, +2.92%)
Iron, Fe0.79mg (+0.79mg)
Potassium, K88.0mg (-16.00mg, -15.38%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheese Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half And Half [milk, Cream], White Cheddar Cheese [cultured Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto (color)], Whey Protein Concentrate, Soybean Oil, Tapioca Starch, Butter [cream, Salt], Milk, Salt, Xanthan Gum, Paprika And Annatto Extract [for Color], Sodium Phosphate, Natural Flavor, Enzymes, Cultures), Cooked Enriched Pasta (enriched Pasta [durum Wheat Semolina, Wheat Gluten, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), White Cheddar Cheese (cultured Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.27
All Nutrients Per 100g (3.527 oz)
Calories 182.0kcal (-26.00kcal, -12.50%)
Total Fat8.53g (-2.32g, -21.38%)
Saturated Fat 4.41g (-1.72g, -28.06%)
Trans Fat 0.29g (+0.05g, +20.83%)
Cholesterol 22.0mg (-9.00mg, -29.03%)
Sodium 353.0mg (+13.00mg, +3.82%)
Total Carbohydrates 18.24g (-3.93g, -17.73%)
Dietary Fiber 1.2g (+0.30g, +33.33%)
Sugars 1.18g (-0.71g, -37.57%)
Sugars, added N/A
Protein 7.94g (+2.75g, +52.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca144.0mg (+7.00mg, +5.11%)
Iron, Fe0.79mg (+0.79mg)
Potassium, K88.0mg (-16.00mg, -15.38%)
Vitamin D, IU4.0IU (-41.00IU, -91.11%)
Ingredients
Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half And Half [milk, Cream], White Cheddar Cheese [cultured Milk, Salt, Enzymes], Milk, Soybean Oil, Parmesan, Asiago, And Romano Cheese [milk, Cheese Culture, Salt, Enzymes), Tapioca Starch, Part Skim Mozzarella Cheese [part Skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes], Whey Protein Concentrate, Butter [cream, Salt], Salt, Xanthan Gum, Natural Flavor, Paprika And Annatto Extract [for Color], Cheese Cultures, Dried Garlic, Mustard Flour, Onion Powder, Sodium Phosphates, Enzymes), Cooked Enriched Pasta (enriched Pasta [durum Wheat Semolina, Wheat Gluten, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), White Cheddar Cheese (cultured Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.29
All Nutrients Per 100g (3.527 oz)
Calories 218.0kcal (+10.00kcal, +4.81%)
Total Fat8.16g (-2.69g, -24.79%)
Saturated Fat 4.08g (-2.05g, -33.44%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 10.0mg (-21.00mg, -67.74%)
Sodium 340.0mg (=)
Total Carbohydrates 29.25g (+7.08g, +31.94%)
Dietary Fiber 2.0g (+1.10g, +122.22%)
Sugars 2.72g (+0.83g, +43.92%)
Sugars, added N/A
Protein 10.2g (+5.01g, +96.53%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca143.0mg (+6.00mg, +4.38%)
Iron, Fe0.27mg (+0.27mg)
Potassium, K88.0mg (-16.00mg, -15.38%)
Vitamin D, IU0.0IU (-45.00IU, -100.00%)
Ingredients
Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast), Tomato Sauce (tomato Passata, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil), Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Lactic Ferments), Sliced Mozzarella Cheese (milk, Salt, Microbial Rennet), Seasoned Grilled Tomato (tomato, Olive Oil, Basil, Salt), Sunflower Seed Oil, Basil Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.54
All Nutrients Per 100g (3.527 oz)
Calories 196.0kcal (-12.00kcal, -5.77%)
Total Fat10.2g (-0.65g, -5.99%)
Saturated Fat 5.88g (-0.25g, -4.08%)
Trans Fat 0.2g (-0.04g, -16.67%)
Cholesterol 29.0mg (-2.00mg, -6.45%)
Sodium 357.0mg (+17.00mg, +5.00%)
Total Carbohydrates 16.86g (-5.31g, -23.95%)
Dietary Fiber 0.8g (-0.10g, -11.11%)
Sugars 1.96g (+0.07g, +3.70%)
Sugars, added N/A
Protein 8.63g (+3.44g, +66.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca153.0mg (+16.00mg, +11.68%)
Iron, Fe0.86mg (+0.86mg)
Potassium, K122.0mg (+18.00mg, +17.31%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Cooked Enriched Macaroni (wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Sharp White Cheddar And Monterey Jack Cheese Blend (cultured Milk, Salt, Enzymes), Water, Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occuring In Cultured Celery Powder And Sea Salt (pork, Water, Salt, Sugar, Cultured Celery Powder, Sea Salt, Natural Flavor), Roux (wheat Flour, Cream, Salt), Contains 2% Or Less Of: Toasted Onion Bits (onions, Palm Oil, Wheat Flour, Salt), Salt, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.91
All Nutrients Per 100g (3.527 oz)
Calories 197.0kcal (-11.00kcal, -5.29%)
Total Fat10.5g (-0.35g, -3.23%)
Saturated Fat 5.46g (-0.67g, -10.93%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 46.0mg (+15.00mg, +48.39%)
Sodium 324.0mg (-16.00mg, -4.71%)
Total Carbohydrates 14.29g (-7.88g, -35.54%)
Dietary Fiber 0.8g (-0.10g, -11.11%)
Sugars 1.26g (-0.63g, -33.33%)
Sugars, added N/A
Protein 12.18g (+6.99g, +134.68%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca118.0mg (-19.00mg, -13.87%)
Iron, Fe0.8mg (+0.80mg)
Potassium, K109.0mg (+5.00mg, +4.81%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Grilled Chicken Strips (chicken White Meat, Water, Corn Starch, Salt), Water, Cavatappi Pasta (durum Semolina, Niacin, Ferrous Lactate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Whole Milk, Heavy Cream, Butter (cream), Garlic, Corn Starch, Sodium Phosphate, Sunflower Lecithin, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.08
All Nutrients Per 100g (3.527 oz)
Calories 218.0kcal (+10.00kcal, +4.81%)
Total Fat6.34g (-4.51g, -41.57%)
Saturated Fat 2.82g (-3.31g, -54.00%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 18.0mg (-13.00mg, -41.94%)
Sodium 366.0mg (+26.00mg, +7.65%)
Total Carbohydrates 30.99g (+8.82g, +39.78%)
Dietary Fiber 1.4g (+0.50g, +55.56%)
Sugars 3.52g (+1.63g, +86.24%)
Sugars, added N/A
Protein 9.15g (+3.96g, +76.30%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca141.0mg (+4.00mg, +2.92%)
Iron, Fe2.04mg (+2.04mg)
Potassium, K99.0mg (-5.00mg, -4.81%)
Vitamin D, IU0.0IU (-45.00IU, -100.00%)
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Paste, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Dextrose, Salt, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Modified Cornstarch, Sugar, Spices, Dried Garlic, Citric Acid, Yeast, Soy Lecithin, L Cysteine
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.94
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+18.00kcal, +8.65%)
Total Fat6.57g (-4.28g, -39.45%)
Saturated Fat 2.55g (-3.58g, -58.40%)
Trans Fat 0.0g (-0.24g, -100.00%)
Cholesterol 15.0mg (-16.00mg, -51.61%)
Sodium 358.0mg (+18.00mg, +5.29%)
Total Carbohydrates 32.85g (+10.68g, +48.17%)
Dietary Fiber 0.7g (-0.20g, -22.22%)
Sugars 2.92g (+1.03g, +54.50%)
Sugars, added N/A
Protein 9.49g (+4.30g, +82.85%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca142.0mg (+5.00mg, +3.65%)
Iron, Fe1.46mg (+1.46mg)
Potassium, K115.0mg (+11.00mg, +10.58%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Yeast, Sugar, Salt), Cheese Sauce (water, Seasoning [whey, Maltodextrin, Dehydrated Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Modified Corn Starch, Salt, Dry Whole Milk, Buttermilk Powder, Sodium Phosphate, Lactic Acid, Natural Flavors, Dehydrated Butter, Extractives Of Annatto {color}, Turmeric {color}]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Macaroni (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.35
All Nutrients Per 100g (3.527 oz)
Calories 182.0kcal (-26.00kcal, -12.50%)
Total Fat8.53g (-2.32g, -21.38%)
Saturated Fat 4.41g (-1.72g, -28.06%)
Trans Fat 0.29g (+0.05g, +20.83%)
Cholesterol 22.0mg (-9.00mg, -29.03%)
Sodium 353.0mg (+13.00mg, +3.82%)
Total Carbohydrates 18.24g (-3.93g, -17.73%)
Dietary Fiber 1.2g (+0.30g, +33.33%)
Sugars 1.18g (-0.71g, -37.57%)
Sugars, added N/A
Protein 7.94g (+2.75g, +52.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca144.0mg (+7.00mg, +5.11%)
Iron, Fe0.79mg (+0.79mg)
Potassium, K88.0mg (-16.00mg, -15.38%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half And Half [milk, Cream], White Cheddar Cheese [cultured Milk, Salt, Enzymes], Milk, Soybean Oil, Parmesan, Asiago, And Romano Cheese [milk, Cheese Culture, Salt, Enzymes], Tapioca Starch, Part Skim Mozzarella Cheese [part Skim Milk, Skim Milk, Salt, Cheese Culture, Enzymes], Whey Protein Concentrate, Butter [cream, Salt], Salt, Xanthan Gum, Natural Flavor, Paprika And Annatto Extract [for Color], Cheese Cultures, Dried Garlic, Mustard Flour, Onion Powder, Sodium Phosphates, Enzymes), Cooked Enriched Pasta (enriched Pasta [durum Wheat Semolina, Wheat Gluten, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), White Cheddar Cheese (cultured Milk, Salt, Enzymes)