Urban Roots Thai Curry Cauliflower Rice by Phatmojo, Inc: Similar Foods
- Product:
- Thai Curry Cauliflower Rice
- Brand:
- Urban Roots
- Maker:
- Phatmojo, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2154464/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal | |
| Total Fat | 4.55g | |
| Saturated Fat | 0.51g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 167.0mg | |
| Total Carbohydrates | 9.09g | |
| Dietary Fiber | 2.0g | |
| Sugars | 4.04g | |
| Sugars, added | N/A | |
| Protein | 1.52g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU | |
| Vitamin C, total ascorbic acid | 24.2mg | |
| Calcium, Ca | 30.0mg | |
| Iron, Fe | 0.55mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower, Snap Peas, Onion, Carrots, Red Curry (organic Sunflower Oil, Filtered Water, Organic Sugar, Garlic Chili Sauce (organic Sugar, Filtered Water, Garlic, Organic Apple Cider Vinegar, Sea Salt, Crushed Red Pepper), Coconut Milk Powder (coconut Milk, Maltodextrin, Sodium Caseinate), Organic White Vinegar, Organic Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Sea Salt, Pasteurized Egg Yolk, Curry Powder (coriander, Turmeric, Cumin, Salt, Fennel, Chili, Fenugreek, Garlic Powder, Cassia, Curry Leaves, Cloves, And Spices), Garlic, Non Gmo Corn Starch, Cultured Dextrose, Organic Hawaiian Ginger, Lime Juice Concentrate, Dried Garlic, Xanthan Gum, Paprika), Ginger, Garlic, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (+4.00kcal, +5.26%) | |
| Total Fat | 2.89g (-1.66g, -36.48%) | |
| Saturated Fat | 0.53g (+0.02g, +3.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 1.0mg (+1.00mg) | |
| Sodium | 144.0mg (-23.00mg, -13.77%) | |
| Total Carbohydrates | 12.44g (+3.35g, +36.85%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 3.11g (-0.93g, -23.02%) | |
| Sugars, added | N/A | |
| Protein | 3.11g (+1.59g, +104.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU (=) | |
| Vitamin C, total ascorbic acid | 36.5mg (+12.30mg, +50.83%) | |
| Calcium, Ca | 27.0mg (-3.00mg, -10.00%) | |
| Iron, Fe | 0.64mg (+0.09mg, +16.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauteed Mushrooms (white Mushrooms, Whipped Butter, Vegetable Oil, Garlic In Oil, Garlic Powder, Black Pepper), Carrot, Brown Rice, Broccoli, Yellow Pepper, Red Cabbage, Wild Rice, Dressing (balsamic Glaze, Soy Sauce, White Balsamic Vinegar), Almond Slices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 44.0kcal (-32.00kcal, -42.11%) | |
| Total Fat | 1.67g (-2.88g, -63.30%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 211.0mg (+44.00mg, +26.35%) | |
| Total Carbohydrates | 6.67g (-2.42g, -26.62%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 2.22g (-1.82g, -45.05%) | |
| Sugars, added | N/A | |
| Protein | 2.22g (+0.70g, +46.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2778.0IU (=) | |
| Vitamin C, total ascorbic acid | 26.7mg (+2.50mg, +10.33%) | |
| Calcium, Ca | 44.0mg (+14.00mg, +46.67%) | |
| Iron, Fe | 0.8mg (+0.25mg, +45.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic White Cauliflower, Organic Broccoli, Organic Carrots, Organic Olive Oil, Organic Pepper, And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (-36.00kcal, -47.37%) | |
| Total Fat | 1.0g (-3.55g, -78.02%) | |
| Saturated Fat | 0.6g (+0.09g, +17.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 196.0mg (+29.00mg, +17.37%) | |
| Total Carbohydrates | 7.6g (-1.49g, -16.39%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 4.0g (-0.04g, -0.99%) | |
| Sugars, added | N/A | |
| Protein | 0.4g (-1.12g, -73.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2800.0IU (+22.00IU, +0.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-24.20mg, -100.00%) | |
| Calcium, Ca | 16.0mg (-14.00mg, -46.67%) | |
| Iron, Fe | 0.14mg (-0.41mg, -74.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Pumpkin, Cane Sugar, Tapioca Starch, Contains Less Than 2% Of Apple Juice Concentrate, Cream Powder (cream, Nonfat Milk Solids), Sea Salt, Vegetable Flavor (cooked Vegetables [carrot, Onion, Celery], Salt, Cane Sugar, Canola Oil, Spices, Potato Flour, Natural Flavor, Ginger, Carrot Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 38.0kcal (-38.00kcal, -50.00%) | |
| Total Fat | 0.42g (-4.13g, -90.77%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 155.0mg (-12.00mg, -7.19%) | |
| Total Carbohydrates | 7.98g (-1.11g, -12.21%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 1.68g (-2.36g, -58.42%) | |
| Sugars, added | N/A | |
| Protein | 0.84g (-0.68g, -44.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2731.0IU (-47.00IU, -1.69%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-21.70mg, -89.67%) | |
| Calcium, Ca | 17.0mg (-13.00mg, -43.33%) | |
| Iron, Fe | 0.3mg (-0.25mg, -45.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Stock (water, Base (carrots Celery, Onion, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion And Garlic Powder)), Apple Juice (water, Apple Juice Concentrate, Ascorbic Acid (vitamin C)), Carrots, Onions, Apples Garlic Cloves, Cider Vinegar (distilled Vinegar, Caramel Color) Salt, Maple Syrup, Sage, Marjoram Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-28.00kcal, -36.84%) | |
| Total Fat | 0.0g (-4.55g, -100.00%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+73.00mg, +43.71%) | |
| Total Carbohydrates | 8.0g (-1.09g, -11.99%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 4.8g (+0.76g, +18.81%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (+0.88g, +57.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2800.0IU (+22.00IU, +0.79%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-19.40mg, -80.17%) | |
| Calcium, Ca | 16.0mg (-14.00mg, -46.67%) | |
| Iron, Fe | 0.86mg (+0.31mg, +56.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Peas, Water, Carrots, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-28.00kcal, -36.84%) | |
| Total Fat | 0.0g (-4.55g, -100.00%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+73.00mg, +43.71%) | |
| Total Carbohydrates | 8.0g (-1.09g, -11.99%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 4.8g (+0.76g, +18.81%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (+0.88g, +57.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2800.0IU (+22.00IU, +0.79%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-19.40mg, -80.17%) | |
| Calcium, Ca | 16.0mg (-14.00mg, -46.67%) | |
| Iron, Fe | 0.86mg (+0.31mg, +56.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Peas, Water, Carrots, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-28.00kcal, -36.84%) | |
| Total Fat | 0.0g (-4.55g, -100.00%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+73.00mg, +43.71%) | |
| Total Carbohydrates | 8.0g (-1.09g, -11.99%) | |
| Dietary Fiber | 3.2g (+1.20g, +60.00%) | |
| Sugars | 4.0g (-0.04g, -0.99%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (+0.88g, +57.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2800.0IU (+22.00IU, +0.79%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-19.40mg, -80.17%) | |
| Calcium, Ca | 16.0mg (-14.00mg, -46.67%) | |
| Iron, Fe | 1.15mg (+0.60mg, +109.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Carrots, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (+18.00kcal, +23.68%) | |
| Total Fat | 4.49g (-0.06g, -1.32%) | |
| Saturated Fat | 0.41g (-0.10g, -19.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 147.0mg (-20.00mg, -11.98%) | |
| Total Carbohydrates | 10.61g (+1.52g, +16.72%) | |
| Dietary Fiber | 2.9g (+0.90g, +45.00%) | |
| Sugars | 2.45g (-1.59g, -39.36%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (+1.34g, +88.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2857.0IU (+79.00IU, +2.84%) | |
| Vitamin C, total ascorbic acid | 7.3mg (-16.90mg, -69.83%) | |
| Calcium, Ca | 24.0mg (-6.00mg, -20.00%) | |
| Iron, Fe | 1.1mg (+0.55mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Potatoes, Beans, Carrot, Pulp Of Tomatoes (tomatoes, Citric Acid), Savoy Cabbage, Black Cabbage, Extra Virgin Olive Oil, Leeks, Spinaches, Swiss Chard, Celery, Onion, Rice Syrup From Organic Farming, Sea Salt Acidity Regulator: Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+77.00kcal, +101.32%) | |
| Total Fat | 4.71g (+0.16g, +3.52%) | |
| Saturated Fat | 2.35g (+1.84g, +360.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+22.00mg) | |
| Sodium | 188.0mg (+21.00mg, +12.57%) | |
| Total Carbohydrates | 21.76g (+12.67g, +139.38%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 2.35g (-1.69g, -41.83%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+3.48g, +228.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2794.0IU (+16.00IU, +0.58%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-23.50mg, -97.11%) | |
| Calcium, Ca | 29.0mg (-1.00mg, -3.33%) | |
| Iron, Fe | 0.79mg (+0.24mg, +43.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Linguine (water, Linguine [semolina Wheat, Durum Wheat Flour, Niacin, Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Garlic Cream Sauce (milk, [reduced Fat Milk, Vitamin A Palmitate, Vitamin D3], Butter [pasteurized Cream, Salt], Mayonnaise [water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Cornstarch, Eggs, Salt, Natural Flavor, Mustard Flour, Potassium Sorbate [preservative), Paprika, Spices, Dried Garlic), Sea Salt, Garlic Powder, Xanthan Gum), Carrots, Shrimp | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+16.00kcal, +21.05%) | |
| Total Fat | 3.04g (-1.51g, -33.19%) | |
| Saturated Fat | 2.28g (+1.77g, +347.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 76.0mg (-91.00mg, -54.49%) | |
| Total Carbohydrates | 12.93g (+3.84g, +42.24%) | |
| Dietary Fiber | 2.7g (+0.70g, +35.00%) | |
| Sugars | 5.13g (+1.09g, +26.98%) | |
| Sugars, added | N/A | |
| Protein | 3.8g (+2.28g, +150.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2776.0IU (-2.00IU, -0.07%) | |
| Vitamin C, total ascorbic acid | 21.2mg (-3.00mg, -12.40%) | |
| Calcium, Ca | 34.0mg (+4.00mg, +13.33%) | |
| Iron, Fe | 0.89mg (+0.34mg, +61.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrot, Red Pepper, Brown Rice, Edamame, Water Chestnuts, Sesame Asian Dressing [mango Chili Sauce(mango, Water, Sugar, Rice Vinegar, Yellow Chili, Modified Starch, Salt, Ginger), Seasoned Rice Vinegar, Sugar, Sesame Oil, Sesame Seeds, Dijon Mustard (water, Vinegar, Mustard Seed, Salt, Wite Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Salt], Red Cabbage, Sugar Snap Peas, Wild Rice, Green Onion, Almond | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+9.00kcal, +11.84%) | |
| Total Fat | 0.0g (-4.55g, -100.00%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 85.0mg (-82.00mg, -49.10%) | |
| Total Carbohydrates | 15.49g (+6.40g, +70.41%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 9.86g (+5.82g, +144.06%) | |
| Sugars, added | N/A | |
| Protein | 4.23g (+2.71g, +178.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2817.0IU (+39.00IU, +1.40%) | |
| Vitamin C, total ascorbic acid | 5.1mg (-19.10mg, -78.93%) | |
| Calcium, Ca | 0.0mg (-30.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Butternut Squash, Egg Whites, Sugar, Modified Corn Starch, Potassium Sorbate (added For Freshness), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (+5.00kcal, +6.58%) | |
| Total Fat | 6.04g (+1.49g, +32.75%) | |
| Saturated Fat | 3.02g (+2.51g, +492.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 201.0mg (+34.00mg, +20.36%) | |
| Total Carbohydrates | 6.71g (-2.38g, -26.18%) | |
| Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
| Sugars | 2.01g (-2.03g, -50.25%) | |
| Sugars, added | N/A | |
| Protein | 0.67g (-0.85g, -55.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2685.0IU (-93.00IU, -3.35%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-18.20mg, -75.21%) | |
| Calcium, Ca | 27.0mg (-3.00mg, -10.00%) | |
| Iron, Fe | 0.48mg (-0.07mg, -12.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Butternut Squash Puree, Fresh Mushrooms, Heavy Cream, Onion, Modified Corn Strach, Mirepoix (carrot, Celery, Onion, Sea Salt, Onion Powder, Olive Oil, Honey, Salt, Curry Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (+68.00kcal, +89.47%) | |
| Total Fat | 9.94g (+5.39g, +118.46%) | |
| Saturated Fat | 1.92g (+1.41g, +276.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 202.0mg (+35.00mg, +20.96%) | |
| Total Carbohydrates | 8.33g (-0.76g, -8.36%) | |
| Dietary Fiber | 1.9g (-0.10g, -5.00%) | |
| Sugars | 5.13g (+1.09g, +26.98%) | |
| Sugars, added | N/A | |
| Protein | 6.41g (+4.89g, +321.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2724.0IU (-54.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 48.1mg (+23.90mg, +98.76%) | |
| Calcium, Ca | 64.0mg (+34.00mg, +113.33%) | |
| Iron, Fe | 1.15mg (+0.60mg, +109.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Spinach, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Vinegar, Salt, Sugar), Apples (apples And Calcium Ascorbate [to Maintain Freshness And Color]), Pinot Shallot Vinaigrette (soybean Oil, Water, Red Wine Vinegar, Burgundy Wine, Sugar, Tomato, Tomato [tomato, Tomato Juice, Citric Acid, Calcium Chloride], Organic Worcestershire Sauce [organic Apple Cider Vinegar, Organic Tamari {water, Organic Soybeans, Organic Wheat, Salt}, Organic Molasses, Water, Organic Agave Syrup, Salt, Organic Lemon Juice Concentrate, Organic Ginger Puree, Organic Tamarind, Organic Chili Pepper, Organic Garlic Powder, Xanthan Gum, Organic Shiitake Mushrooms, Organic Allspice, Organic Cloves, Organic Orange Extract, Organic Lemon Extract, Natural Smoke Flavor, Natural Onion Flavor], Honey, Onion, Shallot, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices], Salt, Mustard Flour, Garlic [water, Garlic], Black Pepper, White Distilled Vinegar, Tapioca Syrup, Thyme, Xanthan Gum, Allspice, Onion Powder, Nutmeg), Grapes, Red Onion, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Almonds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+49.00kcal, +64.47%) | |
| Total Fat | 2.6g (-1.95g, -42.86%) | |
| Saturated Fat | 0.52g (+0.01g, +1.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 161.0mg (-6.00mg, -3.59%) | |
| Total Carbohydrates | 19.27g (+10.18g, +111.99%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 5.21g (+1.17g, +28.96%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+4.21g, +276.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2865.0IU (+87.00IU, +3.13%) | |
| Vitamin C, total ascorbic acid | 10.9mg (-13.30mg, -54.96%) | |
| Calcium, Ca | 10.0mg (-20.00mg, -66.67%) | |
| Iron, Fe | 0.75mg (+0.20mg, +36.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Long Grain Parboiled Brown Rice, Carrot, Beef, Thai Satay Sauce (sugar, Water, Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Rice Vinegar, Vegetable Oil [soybean And Or Canola], Toasted Sesame Oil, Contains Less Than 2% Of Modified Corn Starch, Sherry Wine, Spice, Soybeans, Wheat, Natural And Artificial Flavor, Xanthan Gum, Salt, Dried Garlic, Distilled Vinegar, Sesame Oil, Citric Acid, Sodium Benzoate [preservative], Fermented Wheat Protein, Yeast Extract, Natural Flavor, Dried Red Bell Pepper, Paprika Extract [color], Maltodextrin), Red Bell Pepper, Onions, Edamame (soybeans), Red Chili Pepper, Sesame Seeds, Fajita Seasoning (blend Of Salt, Sodium Phosphates [20 00%], Dextrose, Spices, Onion Powder, Garlic Powder, And Less Than 2% Tricalcium Phosphate Added As Anticaking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+37.00kcal, +48.68%) | |
| Total Fat | 2.83g (-1.72g, -37.80%) | |
| Saturated Fat | 0.0g (-0.51g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 255.0mg (+88.00mg, +52.69%) | |
| Total Carbohydrates | 18.87g (+9.78g, +107.59%) | |
| Dietary Fiber | 3.8g (+1.80g, +90.00%) | |
| Sugars | 2.83g (-1.21g, -29.95%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (+1.31g, +86.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 2830.0IU (+52.00IU, +1.87%) | |
| Vitamin C, total ascorbic acid | 2.3mg (-21.90mg, -90.50%) | |
| Calcium, Ca | 38.0mg (+8.00mg, +26.67%) | |
| Iron, Fe | 1.02mg (+0.47mg, +85.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Cabbage, Parsnips, Water, Dehydrated Potatoes, Dehydrated Onion, Quinoa, Millet, Sunflower Seeds, Unmodified Potato Starch, Olive Oil, Apple Cider Vinegar, Salt, Spices | ||