Papa John's Salad & Produce Serious Meat Pizza by Papa John's Salads & Produce: Similar Foods

Product:
Serious Meat Pizza
Brand:
Papa John's Salad & Produce
Maker:
Papa John's Salads & Produce

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2187915/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 277.0kcal
Total Fat13.86g
Saturated Fat 5.94g
Trans Fat 0.0g
Cholesterol 30.0mg
Sodium 723.0mg
Total Carbohydrates 23.76g
Dietary Fiber 1.0g
Sugars 1.98g
Sugars, added N/A
Protein 12.87g
Core Vitamins and Minerals
Vitamin A, IU297.0IU
Vitamin C, total ascorbic acid2.4mg
Calcium, Ca149.0mg
Iron, Fe1.43mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough (enriched Wheat Flour (wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil As A Manufacturing Aid), Pizza Sauce (tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper And Naturally Derived Citric Acid), Cheese Blend (low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Medium Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Caramel Color, Sodium Phosphates, Autolyzed Yeast, Flavoring, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Dextrose, Paprika, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Brown Sugar), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (anti Caking Agent)), Italian Seasoning (oregano, Marjoram, Thyme, Rosemary, Sage)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.82
All Nutrients Per 100g (3.527 oz)
Calories 296.0kcal (+19.00kcal, +6.86%)
Total Fat17.61g (+3.75g, +27.06%)
Saturated Fat 6.34g (+0.40g, +6.73%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+5.00mg, +16.67%)
Sodium 725.0mg (+2.00mg, +0.28%)
Total Carbohydrates 19.01g (-4.75g, -19.99%)
Dietary Fiber 0.7g (-0.30g, -30.00%)
Sugars 2.11g (+0.13g, +6.57%)
Sugars, added N/A
Protein 13.38g (+0.51g, +3.96%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (-15.00IU, -5.05%)
Vitamin C, total ascorbic acid4.2mg (+1.80mg, +75.00%)
Calcium, Ca141.0mg (-8.00mg, -5.37%)
Iron, Fe1.27mg (-0.16mg, -11.19%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) White Meat Chicken Strips: White Meat Chicken, Water, Salt, Dextrose, Garlic Powder, Modified Food Starch, Dehydrated Onion, Sodium Phosphates, Tapioca Dextrin, Spices (including Celery Seed), Dehydrated Garlic, Grill Flavor (from Sunflower Oil) Ranch Dressing: Soybean Oil, Water, Distilled Vinegar, Buttermilk Solids, Egg Yolks, Sugar, Monosodium Glutamate, Natural Flavors, Salt, Dehydrated Garlic And Onion, Lactic Acid, Phosphoric Acid, Sodium Benzoate (preservative), Spices, Xanthan Gum, Calcium Disodium Edta (to Protect Flavor) Bacon: Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite Parmesan Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Tomatoes, Red Onion
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.10
All Nutrients Per 100g (3.527 oz)
Calories 288.0kcal (+11.00kcal, +3.97%)
Total Fat13.64g (-0.22g, -1.59%)
Saturated Fat 6.06g (+0.12g, +2.02%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (=)
Sodium 697.0mg (-26.00mg, -3.60%)
Total Carbohydrates 30.3g (+6.54g, +27.53%)
Dietary Fiber 1.5g (+0.50g, +50.00%)
Sugars 1.52g (-0.46g, -23.23%)
Sugars, added N/A
Protein 9.09g (-3.78g, -29.37%)
Core Vitamins and Minerals
Vitamin A, IU303.0IU (+6.00IU, +2.02%)
Vitamin C, total ascorbic acid0.0mg (-2.40mg, -100.00%)
Calcium, Ca152.0mg (+3.00mg, +2.01%)
Iron, Fe2.18mg (+0.75mg, +52.45%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sourdough Bread Bowl (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Water, Salt, Wheat Gluten, Calcium Propionate, Yeast, Calcium Sulfate, Diacetyl Tartaric Acid Esters Of Mono Diglycerides [datem], Ascorbic Acid, Enzymes), Artichoke Jalapeno Dip (cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan, Carob Bean, And Or Guar Gums}], Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Mayonnaise [soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2%: Salt, Sugar, High Fructose Corn Syrup, Spice, Lemon Juice Concentrate], Jalapeno Peppers [jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride], Artichoke Hearts [artichoke Hearts, Water, Salt, Citric Acid, Ascorbic Acid], Sour Cream [cultured Milk, Cream, Nonfat Milk Powder, Gelatin], Sugar, Salt, Distilled Vinegar, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Xanthan Gum, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.50
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-27.00kcal, -9.75%)
Total Fat12.5g (-1.36g, -9.81%)
Saturated Fat 5.15g (-0.79g, -13.30%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-4.00mg, -13.33%)
Sodium 735.0mg (+12.00mg, +1.66%)
Total Carbohydrates 26.47g (+2.71g, +11.41%)
Dietary Fiber 1.5g (+0.50g, +50.00%)
Sugars 3.68g (+1.70g, +85.86%)
Sugars, added N/A
Protein 9.56g (-3.31g, -25.72%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-3.00IU, -1.01%)
Vitamin C, total ascorbic acid4.4mg (+2.00mg, +83.33%)
Calcium, Ca147.0mg (-2.00mg, -1.34%)
Iron, Fe1.99mg (+0.56mg, +39.16%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust {enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Yeast, Bread Crumbs [enriched Bleached Wheat Flour {enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Salt], Palm Oil, Soy Lecithin, Contains 2% Or Less Of: Vegetable Oil With Artificial Butter Flavor [liquid And Hydrogenated Soybean Oil, Contains Less Than 2% Of: Salt, Soy Lecithin, Natural And Artificial Flavor, Beta Carotene {color}, Tbhq And Citric Acid, Dimethylpolysiloxane], Oat Fiber, Dehydrated Potatoes, Soybean Oil And Or Canola Oil, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Cornmeal, Vital Wheat Gluten, Salt, Sugar, Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Vinegar, Sour Flavor [fumaric Acid, Lactic Acid, Acetic Acid], Natural Flavor [sunflower Oil, Natural Flavor], Dough Conditioner [ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Olive Oil, Sugar, Salt, Spices, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.93
All Nutrients Per 100g (3.527 oz)
Calories 261.0kcal (-16.00kcal, -5.78%)
Total Fat10.83g (-3.03g, -21.86%)
Saturated Fat 5.73g (-0.21g, -3.54%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+5.00mg, +16.67%)
Sodium 713.0mg (-10.00mg, -1.38%)
Total Carbohydrates 28.66g (+4.90g, +20.62%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 2.55g (+0.57g, +28.79%)
Sugars, added N/A
Protein 12.74g (-0.13g, -1.01%)
Core Vitamins and Minerals
Vitamin A, IU318.0IU (+21.00IU, +7.07%)
Vitamin C, total ascorbic acid2.3mg (-0.10mg, -4.17%)
Calcium, Ca159.0mg (+10.00mg, +6.71%)
Iron, Fe2.29mg (+0.86mg, +60.14%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter (pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (yeast, Ascorbic Acid), Salt Smoked Turkey Breast And White Turkey With Broth (smoke Flavoring Added): Turkey Breast, Turkey White Meat, Turkey Broth, Salt, Contains 2% Or Less Of: Brown Sugar, Vinegar, Modified Food Starch, Sodium Phosphates, Natural Flavoring Pasteurized Process Provolone Cheese: Provolone Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Artificial Color Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (pasteurized Cream), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.50
All Nutrients Per 100g (3.527 oz)
Calories 302.0kcal (+25.00kcal, +9.03%)
Total Fat14.58g (+0.72g, +5.19%)
Saturated Fat 5.21g (-0.73g, -12.29%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-4.00mg, -13.33%)
Sodium 729.0mg (+6.00mg, +0.83%)
Total Carbohydrates 30.21g (+6.45g, +27.15%)
Dietary Fiber 2.1g (+1.10g, +110.00%)
Sugars 5.21g (+3.23g, +163.13%)
Sugars, added N/A
Protein 12.5g (-0.37g, -2.87%)
Core Vitamins and Minerals
Vitamin A, IU312.0IU (+15.00IU, +5.05%)
Vitamin C, total ascorbic acid9.4mg (+7.00mg, +291.67%)
Calcium, Ca156.0mg (+7.00mg, +4.70%)
Iron, Fe2.81mg (+1.38mg, +96.50%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Sauce Water, Tomato Paste, Sugar, Contains Less Than 2% Of Modified Food Starch, Garlic Powder, Salt, Onion Powder, Spice, Citric Acid, Dried Basil, Sea Salt, Potassium Sorbate Added As A Preservative, Xanthan Gum, Natural Flavor Garlic Seasoned Breadstick Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Water, Sugar, 2% Or Less Of The Following: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Maltodextrin, Dehydrated Garlic & Onion, Paprika, Spices, Cornstarch, Extractives Of Paprika And Other Spices, Natural Flavor, Ascorbic Acid Pepperoni Made With Pork And Beef Bha, Bht And Citric Acid Added To Help Protect Flavor Pork And Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid Mozzarella Pasteurized Prepared Cheese Product Pasteurized Part Skim Milk, Water, Milk Protein Concentrate, Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid As A Preservative, Enzymes, With Cellulose Powder Added To Prevent Caking Pasteurized Prepared Cheese Product Pasteurized Part Skim Milk, Water, Milk Protein Concentrate, Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid As A Preservative, Enzymes, Apocarotenal (color), With Cellulose Powder Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.12
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (-31.00kcal, -11.19%)
Total Fat13.43g (-0.43g, -3.10%)
Saturated Fat 5.97g (+0.03g, +0.51%)
Trans Fat 0.0g (=)
Cholesterol 37.0mg (+7.00mg, +23.33%)
Sodium 709.0mg (-14.00mg, -1.94%)
Total Carbohydrates 20.15g (-3.61g, -15.19%)
Dietary Fiber 0.7g (-0.30g, -30.00%)
Sugars 3.73g (+1.75g, +88.38%)
Sugars, added N/A
Protein 11.19g (-1.68g, -13.05%)
Core Vitamins and Minerals
Vitamin A, IU299.0IU (+2.00IU, +0.67%)
Vitamin C, total ascorbic acid4.5mg (+2.10mg, +87.50%)
Calcium, Ca149.0mg (=)
Iron, Fe1.34mg (-0.09mg, -6.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Pasteurized Milk, Flour, Pork, Tomatoes, Beef, Contains 2% Or Less Of: Pork Fat, Soybean Oil, Salt*, Sugar, Yeast, Enzymes, Spices, Cheese Cultures, Natural Flavorings (including Celery Juice Concentrate)*, Dextrose, Evaporated Cane Syrup, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vinegar*, Garlic Powder, Celery Juice Powder*, Cultured Whey*, Whey*, Flavorings, Sodium Phosphates, Yeast Extract, Ferrous Sulfate, Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate, Cherry Powder, Ascorbic Acid, Soy Lecithin (processing Aid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.38
All Nutrients Per 100g (3.527 oz)
Calories 270.0kcal (-7.00kcal, -2.53%)
Total Fat11.11g (-2.75g, -19.84%)
Saturated Fat 6.35g (+0.41g, +6.90%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+6.00mg, +20.00%)
Sodium 698.0mg (-25.00mg, -3.46%)
Total Carbohydrates 29.37g (+5.61g, +23.61%)
Dietary Fiber 0.8g (-0.20g, -20.00%)
Sugars 3.17g (+1.19g, +60.10%)
Sugars, added N/A
Protein 12.7g (-0.17g, -1.32%)
Core Vitamins and Minerals
Vitamin A, IU317.0IU (+20.00IU, +6.73%)
Vitamin C, total ascorbic acid1.9mg (-0.50mg, -20.83%)
Calcium, Ca159.0mg (+10.00mg, +6.71%)
Iron, Fe2.14mg (+0.71mg, +49.65%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pretzel Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Unsalted Butter (pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt Smoked Turkey Breast And White Turkey With Broth (smoke Flavoring Added): Turkey Breast, Turkey White Meat, Turkey Broth, Salt, Contains 2 % Or Less Of: Brown Sugar, Vinegar Modified Food Starch, Sodium Phosphates, Natural Flavoring Pasteurized Process Provolone Cheese: Provolone Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt Sorbic Acid (preservative), Artificial Color Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (pasteurized Cream), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.77
All Nutrients Per 100g (3.527 oz)
Calories 296.0kcal (+19.00kcal, +6.86%)
Total Fat16.9g (+3.04g, +21.93%)
Saturated Fat 4.23g (-1.71g, -28.79%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-9.00mg, -30.00%)
Sodium 697.0mg (-26.00mg, -3.60%)
Total Carbohydrates 24.65g (+0.89g, +3.75%)
Dietary Fiber 0.7g (-0.30g, -30.00%)
Sugars 1.41g (-0.57g, -28.79%)
Sugars, added N/A
Protein 10.56g (-2.31g, -17.95%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (-15.00IU, -5.05%)
Vitamin C, total ascorbic acid1.7mg (-0.70mg, -29.17%)
Calcium, Ca141.0mg (-8.00mg, -5.37%)
Iron, Fe1.9mg (+0.47mg, +32.87%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (pizza Dough Mix (enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Sugar, Yeast, Dough Conditioner [wheat Flour, Calcium Sulfate, Ascorbic Acid And 2% Or Less Of Each Of The Following: Enzymes [wheat])), Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (vine Ripened Diced Tomatoes, Tomato Puree, Salt, Calcium Chloride, Spice, Black Pepper), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Vegetable Oil (may Contain Canola Or Soybean Oil), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Oregano Leaves
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.90
All Nutrients Per 100g (3.527 oz)
Calories 293.0kcal (+16.00kcal, +5.78%)
Total Fat14.65g (+0.79g, +5.70%)
Saturated Fat 7.64g (+1.70g, +28.62%)
Trans Fat 0.0g (=)
Cholesterol 41.0mg (+11.00mg, +36.67%)
Sodium 701.0mg (-22.00mg, -3.04%)
Total Carbohydrates 28.03g (+4.27g, +17.97%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 2.55g (+0.57g, +28.79%)
Sugars, added N/A
Protein 12.1g (-0.77g, -5.98%)
Core Vitamins and Minerals
Vitamin A, IU318.0IU (+21.00IU, +7.07%)
Vitamin C, total ascorbic acid5.7mg (+3.30mg, +137.50%)
Calcium, Ca159.0mg (+10.00mg, +6.71%)
Iron, Fe2.29mg (+0.86mg, +60.14%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter (pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (yeast, Ascorbic Acid), Salt Philly Style Beef Water And Modified Food Starch Product: Beef, Water, Salt, Dehydrated Onion, Green Bell Peppers, Garlic, Contains 2% Or Less Of: Sugar, Spice, Hydrolyzed Corn, Soy And Wheat Protein, Yeast Extract, Natural And Artificial Flavors (contains Torula Yeast), Maltodextrin, Torula Yeast Extract, Toasted Sesame Oil, Caramel Color, Dextrin, Modified Food Starch, Soybean Oil, Fractionated Coconut Oil, Oleoresin Paprika, Sodium Phosphate, Beef Extract, Dextrose Pasteurized Process Provolone Cheese: Provolone Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Artificial Color Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (pasteurized Cream), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cultures, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.65
All Nutrients Per 100g (3.527 oz)
Calories 260.0kcal (-17.00kcal, -6.14%)
Total Fat14.29g (+0.43g, +3.10%)
Saturated Fat 6.49g (+0.55g, +9.26%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+6.00mg, +20.00%)
Sodium 721.0mg (-2.00mg, -0.28%)
Total Carbohydrates 19.48g (-4.28g, -18.01%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 2.6g (+0.62g, +31.31%)
Sugars, added N/A
Protein 12.34g (-0.53g, -4.12%)
Core Vitamins and Minerals
Vitamin A, IU325.0IU (+28.00IU, +9.43%)
Vitamin C, total ascorbic acid3.1mg (+0.70mg, +29.17%)
Calcium, Ca130.0mg (-19.00mg, -12.75%)
Iron, Fe1.17mg (-0.26mg, -18.18%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil Italian Sauage: Pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Bacon Cured With: Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite Ham Water Added: Water, Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Honey, Sugar Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.33
All Nutrients Per 100g (3.527 oz)
Calories 299.0kcal (+22.00kcal, +7.94%)
Total Fat19.71g (+5.85g, +42.21%)
Saturated Fat 9.49g (+3.55g, +59.76%)
Trans Fat 0.36g (+0.36g)
Cholesterol 40.0mg (+10.00mg, +33.33%)
Sodium 752.0mg (+29.00mg, +4.01%)
Total Carbohydrates 17.52g (-6.24g, -26.26%)
Dietary Fiber 1.5g (+0.50g, +50.00%)
Sugars 1.46g (-0.52g, -26.26%)
Sugars, added N/A
Protein 13.14g (+0.27g, +2.10%)
Core Vitamins and Minerals
Vitamin A, IU292.0IU (-5.00IU, -1.68%)
Vitamin C, total ascorbic acid3.5mg (+1.10mg, +45.83%)
Calcium, Ca146.0mg (-3.00mg, -2.01%)
Iron, Fe1.31mg (-0.12mg, -8.39%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Salt, Acacia Gum, Yeast, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of: Sugar, Spices, Salt, Soybean Oil, Xanthan Gum, Citric Acid, Dehydrated Onion, Dehydrated Garlic), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Ascorbic Acid, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains 2% Or Less Of: Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Asiago Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dried Basil, Dried Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.38
All Nutrients Per 100g (3.527 oz)
Calories 272.0kcal (-5.00kcal, -1.81%)
Total Fat12.66g (-1.20g, -8.66%)
Saturated Fat 5.7g (-0.24g, -4.04%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-5.00mg, -16.67%)
Sodium 696.0mg (-27.00mg, -3.73%)
Total Carbohydrates 30.38g (+6.62g, +27.86%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 6.96g (+4.98g, +251.52%)
Sugars, added N/A
Protein 9.49g (-3.38g, -26.26%)
Core Vitamins and Minerals
Vitamin A, IU316.0IU (+19.00IU, +6.40%)
Vitamin C, total ascorbic acid0.0mg (-2.40mg, -100.00%)
Calcium, Ca127.0mg (-22.00mg, -14.77%)
Iron, Fe2.28mg (+0.85mg, +59.44%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains 2% Or Less Of: Palm Oil, Yeast, Vegetable Oil (soybean And Or Canola Oil), Sugar, Salt, Dried Whey, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto (color), Soy Lecithin, Ascorbic Acid (dough Conditioner)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.08
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (-31.00kcal, -11.19%)
Total Fat11.97g (-1.89g, -13.64%)
Saturated Fat 6.34g (+0.40g, +6.73%)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (+2.00mg, +6.67%)
Sodium 697.0mg (-26.00mg, -3.60%)
Total Carbohydrates 21.13g (-2.63g, -11.07%)
Dietary Fiber 1.4g (+0.40g, +40.00%)
Sugars 2.82g (+0.84g, +42.42%)
Sugars, added N/A
Protein 13.38g (+0.51g, +3.96%)
Core Vitamins and Minerals
Vitamin A, IU282.0IU (-15.00IU, -5.05%)
Vitamin C, total ascorbic acid3.4mg (+1.00mg, +41.67%)
Calcium, Ca141.0mg (-8.00mg, -5.37%)
Iron, Fe1.27mg (-0.16mg, -11.19%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Beef Topping Crumble: Beef, Water, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color), Salt, Seasoning (sugar, Spice, Hydrolyzed Corn Protein, Spice Extractive), Beef Flavor (hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef Flavor, Grill Flavor (from Vegetable Oil), Smoke Flavor, Hydrolyzed Corn Protein, Beef Stock, Mushroom Extractives, Salt), Sodium Phosphates Bacon Cured With Water: Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite May Contain Smoke Flavoring, Sodium Phosphate, Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.20
All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-4.00kcal, -1.44%)
Total Fat12.99g (-0.87g, -6.28%)
Saturated Fat 5.19g (-0.75g, -12.63%)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (+2.00mg, +6.67%)
Sodium 740.0mg (+17.00mg, +2.35%)
Total Carbohydrates 23.38g (-0.38g, -1.60%)
Dietary Fiber 1.3g (+0.30g, +30.00%)
Sugars 2.6g (+0.62g, +31.31%)
Sugars, added N/A
Protein 14.29g (+1.42g, +11.03%)
Core Vitamins and Minerals
Vitamin A, IU260.0IU (-37.00IU, -12.46%)
Vitamin C, total ascorbic acid3.1mg (+0.70mg, +29.17%)
Calcium, Ca130.0mg (-19.00mg, -12.75%)
Iron, Fe1.4mg (-0.03mg, -2.10%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pizza Crust (enriched Wheat Flour [wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil As Manufacturing Aid), Pizza Sauce (vine Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper And Naturally Derived Citric Acid), 4 Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cooked Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Caramel Color, Sodium Phosphates, Autolyzed Yeast, Flavoring, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Dextrose, Lactic Acid Starter Culture, Paprika, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon Pizza Topping (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes And <2% Powdered Cellulose Added To Prevent Caking), Italian Seasoning (oregano, Marjoram, Thyme, Basil, Rosemary, Sage)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.27
All Nutrients Per 100g (3.527 oz)
Calories 243.0kcal (-34.00kcal, -12.27%)
Total Fat12.14g (-1.72g, -12.41%)
Saturated Fat 5.0g (-0.94g, -15.82%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (-1.00mg, -3.33%)
Sodium 693.0mg (-30.00mg, -4.15%)
Total Carbohydrates 25.71g (+1.95g, +8.21%)
Dietary Fiber 1.4g (+0.40g, +40.00%)
Sugars 2.86g (+0.88g, +44.44%)
Sugars, added N/A
Protein 10.0g (-2.87g, -22.30%)
Core Vitamins and Minerals
Vitamin A, IU286.0IU (-11.00IU, -3.70%)
Vitamin C, total ascorbic acid4.3mg (+1.90mg, +79.17%)
Calcium, Ca143.0mg (-6.00mg, -4.03%)
Iron, Fe1.93mg (+0.50mg, +34.97%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Yeast, Bread Crumbs [enriched Bleached Wheat Flour {enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Salt], Palm Oil, Soy Lecithin, Contains 2% Or Less Of: Vegetable Oil With Artificial Butter Flavor [liquid And Hydrogenated Soybean Oil, Contains Less Than 2% Of: Salt, Soy Lecithin, Natural And Artificial Flavor, Beta Carotene {color}, Tbhq And Citric Acid, Dimethylpolysiloxane], Oat Fiber, Dehydrated Potatoes, Soybean Oil And Or Canola Oil, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Cornmeal, Vital Wheat Gluten, Salt, Sugar, Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Vinegar, Sour Flavor [fumaric Acid, Lactic Acid, Acetic Acid], Natural Flavor [sunflower Oil, Natural Flavor], Dough Conditioner [ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Olive Oil, Sugar, Salt, Spices, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Pork Fat, Dextrose, Spices, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Beef (beef, Salt, Flavorings)