Spinach & Three Cheese Wrapped In Dough Stromboli Stuffed Bread, Spinach & Three Cheese by Panevita Llc: Similar Foods
- Product:
- Spinach & Three Cheese Wrapped In Dough Stromboli Stuffed Bread, Spinach & Three Cheese
- Brand:
- Maker:
- Panevita Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1960993/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal | |
| Total Fat | 4.15g | |
| Saturated Fat | 2.49g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 432.0mg | |
| Total Carbohydrates | 31.12g | |
| Dietary Fiber | 0.8g | |
| Sugars | 1.24g | |
| Sugars, added | N/A | |
| Protein | 7.47g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg | |
| Iron, Fe | 2.07mg | |
| Potassium, K | 132.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Wheat Flour (wheat Flour, Malted Barely Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Contains 2% Or Less Of: Additive (gum Arabic, Wheat Flour, Mono And Diglycerides, Salt, Contains 2% Or Less: Soybean Oil, Cellulose Gum, Guar Gum, Enzymes), Yeast, Dough Improver (wheat Flour, Malted Barley Flour, Contains 2% Or Less: Ascorbic Acid, Soybean Oil, Enzymes), Sourdough Starter (dried Durum Wheat Sourdough, Yeast, Ascorbic Acid, Enzymes), Sugar, Emulsifier Mix (water, Emulsifier [mono And Diglycerides Of Fatty Acids, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids], Guar Gum, Sorbic Acid, Natural Flavoring, Wheat Flour, Enzymes), Salt Filling: Spinach, Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Romano Cheese (pasteurized Sheep's Or Cow's Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Garlic In Oil, Salt, Spices Topical: Vegetable Oil (soybean And Or Canola Oil), Parsley, Basil, Oregano, Granulated Garlic, Salt, Black Pepper, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-7.00kcal, -3.59%) | |
| Total Fat | 9.12g (+4.97g, +119.76%) | |
| Saturated Fat | 4.12g (+1.63g, +65.46%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 31.0mg (+19.00mg, +158.33%) | |
| Sodium | 432.0mg (=) | |
| Total Carbohydrates | 17.35g (-13.77g, -44.25%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 1.18g (-0.06g, -4.84%) | |
| Sugars, added | N/A | |
| Protein | 9.12g (+1.65g, +22.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 74.0mg (-21.00mg, -22.11%) | |
| Iron, Fe | 1.06mg (-1.01mg, -48.79%) | |
| Potassium, K | 124.0mg (-8.00mg, -6.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.65g | |
| Fatty acids, total polyunsaturated | 1.47g | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Durum Wheat Semolina), Sauce (cream, Water, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Garlic, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Less Than 2% Of: Pecorino Romano Cheese [pasteurized Sheep's Milk, Cultures, Salt, Enzymes], Spices, Corn Starch, Salt), Seasoned White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Peas, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor) Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-14.00kcal, -7.18%) | |
| Total Fat | 7.98g (+3.83g, +92.29%) | |
| Saturated Fat | 2.45g (-0.04g, -1.61%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 405.0mg (-27.00mg, -6.25%) | |
| Total Carbohydrates | 19.63g (-11.49g, -36.92%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 2.15g (+0.91g, +73.39%) | |
| Sugars, added | N/A | |
| Protein | 7.67g (+0.20g, +2.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (=) | |
| Iron, Fe | 0.98mg (-1.09mg, -52.66%) | |
| Potassium, K | 120.0mg (-12.00mg, -9.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto], Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Maltodextrin, Soybean Oil, Whey, Nonfat Dry Milk, Modified Corn Starch, Contains 2% Or Less Of: Cheddar Cheese Flavor [cheddar Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum], Butter Flavor [butter {cream, Salt}, Natural Flavor], Salt, Disodium Phosphate, Xanthan Gum, Guar Gum, Annatto, Citric Acid), Cooked Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), White Meat Chicken Fritter (white Meat Chicken, Batter [water, Bleached Wheat Flour, Yellow Corn Flour, Leavening {sodium Bicarbonate, Sodium Aluminum Phosphate}, Whey, Salt, Eggs, Guar Gum], Breader [enriched Wheat Flour {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil, Salt, Natural Flavor], Water, Modified Corn Starch, Salt, Sodium Phosphates, Fried In Vegetable Oil), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-17.00kcal, -8.72%) | |
| Total Fat | 4.61g (+0.46g, +11.08%) | |
| Saturated Fat | 2.3g (-0.19g, -7.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 408.0mg (-24.00mg, -5.56%) | |
| Total Carbohydrates | 26.97g (-4.15g, -13.34%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 0.66g (-0.58g, -46.77%) | |
| Sugars, added | N/A | |
| Protein | 5.92g (-1.55g, -20.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (-23.00mg, -24.21%) | |
| Iron, Fe | 1.51mg (-0.56mg, -27.05%) | |
| Potassium, K | 132.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Processed American Cheese (cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Salt, Artificial Color), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [preserves Color]), Soybean Oil, Salt, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Food Starch Modified, Eggs, Onion, Spice, Annatto, Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-23.00kcal, -11.79%) | |
| Total Fat | 6.63g (+2.48g, +59.76%) | |
| Saturated Fat | 3.18g (+0.69g, +27.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+13.00mg, +108.33%) | |
| Sodium | 448.0mg (+16.00mg, +3.70%) | |
| Total Carbohydrates | 16.71g (-14.41g, -46.30%) | |
| Dietary Fiber | 2.1g (+1.30g, +162.50%) | |
| Sugars | 2.12g (+0.88g, +70.97%) | |
| Sugars, added | N/A | |
| Protein | 11.94g (+4.47g, +59.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+19.00mg, +20.00%) | |
| Iron, Fe | 1.59mg (-0.48mg, -23.19%) | |
| Potassium, K | 133.0mg (+1.00mg, +0.76%) | |
| Vitamin D, IU | 2.0IU (+2.00IU) | |
| Ingredients | ||
|---|---|---|
Multigrain Panini Bread(enriched Flour (wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin,alpha Amylase, Folic Acid), Bread Base (wheat Flakes, Rye Flakes, Wheat Flour, Wheat Bran, Flax Seeds, Sugar, Salt, Corn Flakes, Light Rye Flour, Oat Flakes, Soya Grits, Millet, Malted Barley Flour, Canola Oil, Diacetyl Tartaric Acid Esters Of Mono & Diglycerides, Ascorbic Acid, Alpha Amylase, Lcysteine Hydrochloride), Water, Sunflower Seeds, Flax Seeds, Yeast, Blackstrap Molasses, Sesame Seeds, Rolled Oats, Rye Meal, Calcium Propionate (preservative), Dough Conditioner (wheat Flour, Mono & Diglycerides, Guar Gum, Corn Syrup Solids, Soya Oil, Alpha Amylase, Sea Salt)), All Natural Turkey Breast (turkey Breast, Water, Salt, Sugar Braised In Oil), Tomatoes, Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Rennet), Lettuce, Pickle Slices (fresh Cucumbers, Water, Vinegar, Salt, Calcium Chloride, Potassium Sorbate (preservative), Spices, Turmeric, Polysorbate 80) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-20.00kcal, -10.26%) | |
| Total Fat | 2.5g (-1.65g, -39.76%) | |
| Saturated Fat | 0.0g (-2.49g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 450.0mg (+18.00mg, +4.17%) | |
| Total Carbohydrates | 40.0g (+8.88g, +28.53%) | |
| Dietary Fiber | 10.0g (+9.20g, +1150.00%) | |
| Sugars | 5.0g (+3.76g, +303.23%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.53g, +33.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-7.00mg, -7.37%) | |
| Iron, Fe | 2.5mg (+0.43mg, +20.77%) | |
| Potassium, K | 112.0mg (-20.00mg, -15.15%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 9.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.0mg | |
| Niacin | 2.5mg | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Powdered Cellulose, Wheat Gluten, High Fructose Corn Syrup, Yeast, Wheat Bran, Whole Wheat Flour, Rye Flour, Contains 2% Or Less Of The Following: Salt, Soybean Oil, Barley Flour, Cellulose Gum, Caramel Color, Datem, Ascorbic Acid, L Cysteine, Calcium Propionate (preservative), Monocalcium Phosphate, Corn Starch, Ammonium Sulfate, Calcium Sulfate, Monoglycerides, Sesame Seeds, Soy Lecithin, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+5.00kcal, +2.56%) | |
| Total Fat | 15.0g (+10.85g, +261.45%) | |
| Saturated Fat | 5.0g (+2.51g, +100.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 417.0mg (-15.00mg, -3.47%) | |
| Total Carbohydrates | 16.67g (-14.45g, -46.43%) | |
| Dietary Fiber | 3.3g (+2.50g, +312.50%) | |
| Sugars | 13.33g (+12.09g, +975.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.14g, -55.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-28.00mg, -29.47%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 133.0mg (+1.00mg, +0.76%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Peppers (cane Sugar, Wine Vinegar, Citric Acid [acidity Regulator], Ascorbic Acid [antioxidant]), Calcium Lactate [firming Agent]), Pasteurized Cheese Mixture (feta Cheese [sheep And Goat Milk, Salt, Calcium Chloride, Microbial Rennet, Starter Culture], Mizithra Cheese [whey, Sheep Milk, Goat Milk, Cow Milk, Rennet, Salt], Sunflower Oil, Butter, [stabilizers: Modified Potato Starch, Guar Gum, Xanthan Gum], [acidity Regulators: Glucono Delta Lactone, Citric Acid], Spices, Dried Garlic), Sunflower Oil, Extra Virgin Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-17.00kcal, -8.72%) | |
| Total Fat | 2.96g (-1.19g, -28.67%) | |
| Saturated Fat | 0.0g (-2.49g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 452.0mg (+20.00mg, +4.63%) | |
| Total Carbohydrates | 33.33g (+2.21g, +7.10%) | |
| Dietary Fiber | 3.0g (+2.20g, +275.00%) | |
| Sugars | 1.48g (+0.24g, +19.35%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-3.03g, -40.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 89.0mg (-6.00mg, -6.32%) | |
| Iron, Fe | 1.19mg (-0.88mg, -42.51%) | |
| Potassium, K | 163.0mg (+31.00mg, +23.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Glycerine, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Organic Cane Sugar, Cellulose, Yeast, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (-10.00kcal, -5.13%) | |
| Total Fat | 7.49g (+3.34g, +80.48%) | |
| Saturated Fat | 1.32g (-1.17g, -46.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 401.0mg (-31.00mg, -7.18%) | |
| Total Carbohydrates | 22.03g (-9.09g, -29.21%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.76g (+0.52g, +41.94%) | |
| Sugars, added | N/A | |
| Protein | 8.37g (+0.90g, +12.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-10.00mg, -10.53%) | |
| Iron, Fe | 1.32mg (-0.75mg, -36.23%) | |
| Potassium, K | 108.0mg (-24.00mg, -18.18%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tortilla (water, Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Foucacid], Corn Masa Flour [stone Ground Yellow Corn Masa Flour, Trace Of Lime], Canola Oil, Palm Oil, Wheat Gluten Less Than 2% Of Cultured Wheat Starch, Wheat Flour, Cane Sugar, Guar Gum, Leavening [calcium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Citric Acid, Dough Conditioner [calcium Sulfate, Sea Salt, Enzymet]), Chicken Breast Meat, Tomatillos, Water Chicken Thigh Meat, Onion, Fresco Cheese (pasteurized Milk, Salt, Cheese Cultures, And Enzymes), Panko Breadcrumbs (wheat Flour, Sugar, Sunflower Oil, Salt, Less Than 2% Of Each Of The Following: Yeast, Caramel Color), Canola Oil, Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Poblano Peppers, Spinach, Sea Salt, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Malic And Lactic Acid, Calcium Chloride) Potato Starch, Sugar, Minced Garlic, Modified Cornstarch, Green Onion, Cilantro Serrano Pepper, Cumin, Granulated Garlic, Chipotle Chile Pepper, Oregano, Kelgum (guar And Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-22.00kcal, -11.28%) | |
| Total Fat | 8.0g (+3.85g, +92.77%) | |
| Saturated Fat | 4.67g (+2.18g, +87.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+21.00mg, +175.00%) | |
| Sodium | 413.0mg (-19.00mg, -4.40%) | |
| Total Carbohydrates | 18.67g (-12.45g, -40.01%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.33g (+0.09g, +7.26%) | |
| Sugars, added | N/A | |
| Protein | 7.33g (-0.14g, -1.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+12.00mg, +12.63%) | |
| Iron, Fe | 0.47mg (-1.60mg, -77.29%) | |
| Potassium, K | 113.0mg (-19.00mg, -14.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Partially Cooked Pasta (durum Wheat Semolina, Water), Shrimp, Cream, Clam Broth (water, Clam Broth, Salt), Cherry Tomatoes, Hard Grating Cheese (milk, Salt, Rennet, Egg White Lysozyme), Onion, White Wine, Butter, Sunflower Seed Oil, Garlic, Lemon Peel, Salt, Guar Gum, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-9.00kcal, -4.62%) | |
| Total Fat | 9.73g (+5.58g, +134.46%) | |
| Saturated Fat | 3.54g (+1.05g, +42.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+15.00mg, +125.00%) | |
| Sodium | 407.0mg (-25.00mg, -5.79%) | |
| Total Carbohydrates | 18.58g (-12.54g, -40.30%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 0.0g (-1.24g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-2.16g, -28.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-24.00mg, -25.26%) | |
| Iron, Fe | 0.88mg (-1.19mg, -57.49%) | |
| Potassium, K | 114.0mg (-18.00mg, -13.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Masa: [whole Cooked Corn (corn Treated With Lime Water), Lard, Rice Flour, Salt] Filling: [chicken Leg Meat, Chile Sauce, (water, Red Chili Peppers), Corn (corn Treated With Lime Water), Contains 2% Or Less Of The Following: Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Salt, Seasoning (chili Pepper, Red Pepper, Garlic Powder, Salt, Spices)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-14.00kcal, -7.18%) | |
| Total Fat | 2.76g (-1.39g, -33.49%) | |
| Saturated Fat | 1.18g (-1.31g, -52.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 465.0mg (+33.00mg, +7.64%) | |
| Total Carbohydrates | 32.28g (+1.16g, +3.73%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 0.0g (-1.24g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+0.40g, +5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-19.00mg, -20.00%) | |
| Iron, Fe | 0.79mg (-1.28mg, -61.84%) | |
| Potassium, K | 112.0mg (-20.00mg, -15.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Wheat Flour, Romano Cheese (pastuerized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Dietary Fiber, Pasteurized Whole Eggs, Paprika Oleoresin (color), Milk, Spinach Powder (color), Garlic Powder, Onion Powder, Spices, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-14.00kcal, -7.18%) | |
| Total Fat | 2.76g (-1.39g, -33.49%) | |
| Saturated Fat | 1.18g (-1.31g, -52.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 465.0mg (+33.00mg, +7.64%) | |
| Total Carbohydrates | 32.28g (+1.16g, +3.73%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 0.0g (-1.24g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+0.40g, +5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-19.00mg, -20.00%) | |
| Iron, Fe | 0.79mg (-1.28mg, -61.84%) | |
| Potassium, K | 112.0mg (-20.00mg, -15.15%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (whey, Vinegar, Salt), Wheat Flour, Romano Cheese (pasteurized Cow's And Or Sheep's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Dietary Fiber, Pasteurized Whole Eggs, Paprika Oleoresin (color), Milk, Spinach Powder (color), Garlic, Onion, Spices, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-6.00kcal, -3.08%) | |
| Total Fat | 9.45g (+5.30g, +127.71%) | |
| Saturated Fat | 3.48g (+0.99g, +39.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+5.00mg, +41.67%) | |
| Sodium | 408.0mg (-24.00mg, -5.56%) | |
| Total Carbohydrates | 19.4g (-11.72g, -37.66%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 2.99g (+1.75g, +141.13%) | |
| Sugars, added | N/A | |
| Protein | 5.97g (-1.50g, -20.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-35.00mg, -36.84%) | |
| Iron, Fe | 0.7mg (-1.37mg, -66.18%) | |
| Potassium, K | 139.0mg (+7.00mg, +5.30%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce Flavored With Chicken: Water, Cooked White Meat Chicken (chicken Breast With Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Soybean Oil, Butter (cream, Salt), Modified Corn Starch, Nonfat Dry Milk, Less Than 2% Of: Buttermilk Powder, Rendered Chicken Fat, Chicken Flavor (contains Chicken Broth, Maltodextrin, Turkey Broth, Rendered Chicken Fat, Salt, Yeast Extract, Cooked Chicken, Turkey Fat, Turkey Meat, Cottonseed Oil, Mushroom Powder, Flavor, Disodium Inosinate, Disodium Guanylate), Maltodextrin, Dried Whey, Parmesan Cheese (cultured, Pasteurized Part Skim Milk, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose, Sorbic Acid), Cream, Salt, Sugar, Monosodium Glutamate, Flavorings, Sodium Phosphates, Titanium Dioxide (color), Sodium Stearoyl Lactylate, Datem, Mono And Diglycerides, Disodium Guanylate, Disodium Inosinate, Whole Milk Powder, Lactic Acid, Sodium Caseinate Fettuccine: Enriched Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate (reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-7.00kcal, -3.59%) | |
| Total Fat | 9.59g (+5.44g, +131.08%) | |
| Saturated Fat | 4.43g (+1.94g, +77.91%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 30.0mg (+18.00mg, +150.00%) | |
| Sodium | 406.0mg (-26.00mg, -6.02%) | |
| Total Carbohydrates | 16.61g (-14.51g, -46.63%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 1.11g (-0.13g, -10.48%) | |
| Sugars, added | N/A | |
| Protein | 8.49g (+1.02g, +13.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-32.00mg, -33.68%) | |
| Iron, Fe | 0.55mg (-1.52mg, -73.43%) | |
| Potassium, K | 122.0mg (-10.00mg, -7.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Durum Wheat Semolina), Sauce (cream, Water, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Garlic, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Spices, Corn Starch, Salt), Seasoned White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Peas, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-27.00kcal, -13.85%) | |
| Total Fat | 12.29g (+8.14g, +196.14%) | |
| Saturated Fat | 3.91g (+1.42g, +57.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+16.00mg, +133.33%) | |
| Sodium | 430.0mg (-2.00mg, -0.46%) | |
| Total Carbohydrates | 4.47g (-26.65g, -85.64%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 1.68g (+0.44g, +35.48%) | |
| Sugars, added | N/A | |
| Protein | 10.06g (+2.59g, +34.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (-11.00mg, -11.58%) | |
| Iron, Fe | 1.51mg (-0.56mg, -27.05%) | |
| Potassium, K | 156.0mg (+24.00mg, +18.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Grilled Chili Lime Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Brown Sugar, Salt, Rice Starch, Spices [including Paprika], Vinegar, Chili Pepper, Natural Flavor, Lime Oil), Mexican Style Caesar Dressing (water, Soybean Oil, Distilled Vinegar, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Pepitas, Buttermilk, Egg Yolks, Salt, Sugar, Contains Less Than 2% Of Green Jalapeno Pepper, Spices, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Lactic Acid, Lime Juice Concentrate, Natural Flavors), Cotija Cheese (cotija Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Organic Potato Starch [to Prevent Caking]), Pepitas (pepitas, Soybean Oil, Sea Salt) | ||