Palermo's Roasted Vegetable Red, Green & Yellow Peppers, Red Onions, Mozzarella, Parmesan, Romano Cheeses, Marinara Sauce Gluten Free Primo Thin Pizza, Roasted Vegetable by Palermo Villa Inc: Similar Foods
- Product:
- Roasted Vegetable Red, Green & Yellow Peppers, Red Onions, Mozzarella, Parmesan, Romano Cheeses, Marinara Sauce Gluten Free Primo Thin Pizza, Roasted Vegetable
- Brand:
- Palermo's
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2170708/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal | |
| Total Fat | 7.14g | |
| Saturated Fat | 4.76g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 627.0mg | |
| Total Carbohydrates | 26.19g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.17g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 146.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (flour Blend [rice Flour, Rice Starch, Potato Starch, Xanthan Gum, Locust Bean Gum], Water, Sugar, Olive Oil, Salt, Leavening [sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate] Yeast), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Spices And Garlic]), Whole Milk Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Contains Less Than 2% Natamycin), White Cheddar Cheese (pasteurized Milk, Salt, Cultures, Enzymes), Roasted Green Bell Pepper, Roasted Red Bell Pepper, Roasted Yellow Bell Pepper, Roasted Red Onion, Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), And Powdered Cellulose), Romano Cheese (romano Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), And Powdered Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+14.00kcal, +7.07%) | |
| Total Fat | 9.6g (+2.46g, +34.45%) | |
| Saturated Fat | 4.55g (-0.21g, -4.41%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 30.0mg (+6.00mg, +25.00%) | |
| Sodium | 596.0mg (-31.00mg, -4.94%) | |
| Total Carbohydrates | 21.21g (-4.98g, -19.01%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 1.01g (-2.16g, -68.14%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (+3.47g, +48.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 187.0mg (+4.00mg, +2.19%) | |
| Iron, Fe | 1.41mg (+1.41mg) | |
| Potassium, K | 146.0mg (=) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Bleached Wheat Flour (wheat Flour, Enrichment [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme), Water, Chicken, Tomatillos, Hot Green Chile, Poblano Peppers, Onions, Modified Food Starch, Shortening (interesterified Soybean Oil, Mono And Diglycerides), Green Peppers, Jalapenos, Salt, Serrano Peppers, Red Peppers, Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Canola Oil, Mono Diglycerides, Potassium Sorbate, Rice Flour, Tortilla Preservative (fumaric Acid, Sodium Propionate [mold Inhibitor], Potassium Sorbate [mold Inhibitor], Citric Acid, Corn Starch, Silicon Dioxide [flow Agent], Salt), Cumin, Sugar, Black Pepper, Cilantro, Garlic, Spinach, Lime Juice From Concentrate (water, Concentrated Lime Juice And Less Than 2% Of Lime Oil, Sodium Benzoate [preservative], Sodium Metabisulfite [preservative]), Granulated Garlic, White Vinegar, Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (-14.00kcal, -7.07%) | |
| Total Fat | 14.84g (+7.70g, +107.84%) | |
| Saturated Fat | 6.71g (+1.95g, +40.97%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 42.0mg (+18.00mg, +75.00%) | |
| Sodium | 622.0mg (-5.00mg, -0.80%) | |
| Total Carbohydrates | 4.24g (-21.95g, -83.81%) | |
| Dietary Fiber | 0.4g (-0.40g, -50.00%) | |
| Sugars | 2.12g (-1.05g, -33.12%) | |
| Sugars, added | N/A | |
| Protein | 8.83g (+1.69g, +23.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (-24.00mg, -13.11%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | 148.0mg (+2.00mg, +1.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrate, Bha, Bht, Citric Acid), Tomatoes, Tomato Paste, Sliced Pepperoni (pork, Beef, Salt, Less Than 2% Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite, Bht And Citric Acid [preservatives]), Contains 2% Or Less Of: Modified Corn Starch, Soybean Oil, Sugar, Crushed Garlic, Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Basil, Oregano, Salt, Onion Powder, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+24.00kcal, +12.12%) | |
| Total Fat | 11.11g (+3.97g, +55.60%) | |
| Saturated Fat | 1.67g (-3.09g, -64.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 622.0mg (-5.00mg, -0.80%) | |
| Total Carbohydrates | 20.0g (-6.19g, -23.63%) | |
| Dietary Fiber | 4.4g (+3.60g, +450.00%) | |
| Sugars | 0.0g (-3.17g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+1.75g, +24.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-16.00mg, -8.74%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 156.0mg (+10.00mg, +6.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.78g | |
| Fatty acids, total polyunsaturated | 6.67g | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Pea Protein, Yellow Corn Flour, Canola Oil, Oat Fiber, Vital Wheat Gluten, Contains 2% Or Less: Calcium Chloride, Carrot Fiber, Citric Acid, Citrus Fiber, Flaxseed, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Medium Chain Triglycerides, Methylcellulose, Natural Flavor, Onion Juice Concentrate, Onion Powder, Palm Oil, Salt, Sea Salt, Sodium Alginate, Spices, Torula Yeast, Wheat Starch, Yeast Extract Breading Set In Vegetable Oil (including Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+24.00kcal, +12.12%) | |
| Total Fat | 11.11g (+3.97g, +55.60%) | |
| Saturated Fat | 1.67g (-3.09g, -64.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 622.0mg (-5.00mg, -0.80%) | |
| Total Carbohydrates | 20.0g (-6.19g, -23.63%) | |
| Dietary Fiber | 4.4g (+3.60g, +450.00%) | |
| Sugars | 0.0g (-3.17g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+1.75g, +24.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-16.00mg, -8.74%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 156.0mg (+10.00mg, +6.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.78g | |
| Fatty acids, total polyunsaturated | 6.67g | |
| Ingredients | ||
|---|---|---|
Seasoned Plant Protein Portion: Vegan Fibers (water, Pea Protein Isolate, Canola Oil, Sodium Alginate, Citrus Fiber, Calcium Chloride), Water, Oat Fiber, Vital Wheat Gluten, Pea Protein Concentrate, Seasoning [maltodextrin (from Corn), Salt, Natural Flavor, Yeast Extract, Palm Oil, Carrot Fiber, Citric Acid, Medium Chain Triglycerides, Onion Powder, Torula Yeast, Onion Juice Concentrate, Spice, Canola Oil], Flaxseed, Methylcellulose, Salt, Natural Flavoring (sunflower Oil And Rosemary Extract), Breaded With: Water, Wheat Flour, Yellow Corn Flour, Food Starch, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Spices, Natural Flavor, Breading Set In Vegetable Oil (including Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+24.00kcal, +12.12%) | |
| Total Fat | 11.11g (+3.97g, +55.60%) | |
| Saturated Fat | 1.67g (-3.09g, -64.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 622.0mg (-5.00mg, -0.80%) | |
| Total Carbohydrates | 20.0g (-6.19g, -23.63%) | |
| Dietary Fiber | 4.4g (+3.60g, +450.00%) | |
| Sugars | 0.0g (-3.17g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+1.75g, +24.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (-16.00mg, -8.74%) | |
| Iron, Fe | 2.0mg (+2.00mg) | |
| Potassium, K | 156.0mg (+10.00mg, +6.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.78g | |
| Fatty acids, total polyunsaturated | 6.67g | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Pea Protein, Yellow Corn Flour, Canola Oil, Oat Fiber, Vital Wheat Gluten, Contains 2% Or Less: Calcium Chloride, Carrot Fiber, Citric Acid, Citrus Fiber, Flaxseed, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Medium Chain Triglycerides, Methylcellulose, Natural Flavor, Onion Juice Concentrate, Onion Powder, Palm Oil, Salt, Sea Salt, Sodium Alginate, Spices, Torula Yeast, Wheat Starch, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+28.00kcal, +14.14%) | |
| Total Fat | 7.52g (+0.38g, +5.32%) | |
| Saturated Fat | 3.76g (-1.00g, -21.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-5.00mg, -20.83%) | |
| Sodium | 654.0mg (+27.00mg, +4.31%) | |
| Total Carbohydrates | 33.08g (+6.89g, +26.31%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.01g (-0.16g, -5.05%) | |
| Sugars, added | N/A | |
| Protein | 6.77g (-0.37g, -5.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 195.0mg (+12.00mg, +6.56%) | |
| Iron, Fe | 0.38mg (+0.38mg) | |
| Potassium, K | 135.0mg (-11.00mg, -7.53%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Wheat Starch*, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Paste, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Modified Rice Starch, Sugar, Salt, Buckwheat Flour, Yeast, Flax Seed, Guar Gum, Psyllium Fiber, Spices, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+12.00kcal, +6.06%) | |
| Total Fat | 7.94g (+0.80g, +11.20%) | |
| Saturated Fat | 4.21g (-0.55g, -11.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 589.0mg (-38.00mg, -6.06%) | |
| Total Carbohydrates | 23.36g (-2.83g, -10.81%) | |
| Dietary Fiber | 1.9g (+1.10g, +137.50%) | |
| Sugars | 1.4g (-1.77g, -55.84%) | |
| Sugars, added | N/A | |
| Protein | 11.68g (+4.54g, +63.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 203.0mg (+20.00mg, +10.93%) | |
| Iron, Fe | 1.87mg (+1.87mg) | |
| Potassium, K | 159.0mg (+13.00mg, +8.90%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Flatbread Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, ""00"" Flour, Contains Less Than 2% Of: Yeast, Olive Oil, Salt, Canola Oil, Sugar, Wheat Gluten, Vinegar, Sodium Stearoyl Lactylate, Calcium Propionate [mold Inhibitor]), Pizza Sauce (crushed Tomatoes [water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Low Moisture Part Skim And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Canadian Style Bacon (pork, Water, Potassium Lactate, Salt, Sugar, Sodium Phosphate, Cure Salt, Natural Smoke Flavor, Sodium Erythorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+44.00kcal, +22.22%) | |
| Total Fat | 13.13g (+5.99g, +83.89%) | |
| Saturated Fat | 6.06g (+1.30g, +27.31%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 636.0mg (+9.00mg, +1.44%) | |
| Total Carbohydrates | 21.21g (-4.98g, -19.01%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 1.01g (-2.16g, -68.14%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (+3.47g, +48.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (-1.00mg, -0.55%) | |
| Iron, Fe | 1.57mg (+1.57mg) | |
| Potassium, K | 152.0mg (+6.00mg, +4.11%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour (wheat Flour, Enrichment [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme), Beef, Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose Added To Prevent Caking), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Tomatillos, Shredded Potatoes (potatoes, Contains 2% Or Less Of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Natural Color), Hot Green Chile, Poblano Peppers, Onions, Shortening (interesterified Soybean Oil, Mono And Diglycerides), Modified Food Starch, Diced Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Jalapenos, Salt, Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Chipotle Peppers (chipotle Peppers, Water, Tomato Puree, Corn Oil, Corn Starch, Salt, Vinegar, Caramel Color, Onion Powder, Garlic Powder, Spices), Serrano Peppers, Canola Oil, Mono Diglycerides, Potassium Sorbate, Granulated Garlic, Rice Flour, Chile Powder (chili Pepper, Spices, Salt, Garlic, Silicon Dioxide And Ethoxyquin), Jalapeno Peppers, Tortilla Preservative (fumaric Acid, Sodium Propionate [mold Inhibitor], Potassium Sorbate [mold Inhibitor], Citric Acid, Corn Starch, Silicon Dioxide [flow Agent], Salt), Sugar, Beef Base (hydrolyzed Soy Protein, Salt, Soybean Oil, Water, Cornstarch, Onion, Sugar, Celery Seed, Beef [cooked Beef And Salt], Disodium Inosinate, Disodium Guanylate, Caramel Color [may Contain Sulfites] And Potassium Sorbate), Cilantro, Spinach, Lime Juice From Concentrate (water, Concentrated Lime Juice And Less Than 2% Of Lime Oil, Sodium Benzoate [preservative], Sodium Metabisulfite [preservative]), Fry Oil (soybean Oil, Tbhq & Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti Foaming Agent Added), White Vinegar, Black Pepper, Rosemary, Cumin, Lime Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+37.00kcal, +18.69%) | |
| Total Fat | 11.11g (+3.97g, +55.60%) | |
| Saturated Fat | 4.58g (-0.18g, -3.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+9.00mg, +37.50%) | |
| Sodium | 614.0mg (-13.00mg, -2.07%) | |
| Total Carbohydrates | 21.57g (-4.62g, -17.64%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 2.61g (-0.56g, -17.67%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+4.62g, +64.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 207.0mg (+24.00mg, +13.11%) | |
| Iron, Fe | 1.31mg (+1.31mg) | |
| Potassium, K | 150.0mg (+4.00mg, +2.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pizza Crust (flour [wheat Flour, Malted Barley], Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate [preservative], Soy Lecithin), Mozzarella Cheese (low Moisture Mozzarella Cheese [pasteurized Milk, Skim Milk, Salt, Cheese Cultures, Enzymes], Modified Food Starch), Pizza Sauce (crushed Tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid], Water, Salt, Olive Oil, Garlic, Oregano, Basil, Black Pepper, Onion), Genoa Salami (pork, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid, Starter Culture, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Wine, Bha, Bht, Citric Acid), Italian Sausage (pork, Spices, Salt, Sugar, Natural Flavorings, Dehydrated Garlic), Ham (pork Cured With Water, Dextrose, Contains 2% Or Less Of: Salt, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Honey, Sugar), Fontina Cheese (pasteurized Cow's Milk, Starter Culture, Salt, Rennet), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+35.00kcal, +17.68%) | |
| Total Fat | 8.27g (+1.13g, +15.83%) | |
| Saturated Fat | 3.76g (-1.00g, -21.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-9.00mg, -37.50%) | |
| Sodium | 602.0mg (-25.00mg, -3.99%) | |
| Total Carbohydrates | 33.83g (+7.64g, +29.17%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.76g (+0.59g, +18.61%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-1.88g, -26.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 180.0mg (-3.00mg, -1.64%) | |
| Iron, Fe | 0.38mg (+0.38mg) | |
| Potassium, K | 128.0mg (-18.00mg, -12.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Rice Starch, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Tapioca Starch, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Vegetable Oil (corn Oil And Or Soybean Oil And Or Canola Oil), 2% Or Less Of Sugar, Yeast, Modified Rice Starch, Buckwheat, Salt, Flaxseed, Guar Gum, Spices, Hydroxypropylmethyl Cellulose, Psyllium Fiber, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+28.00kcal, +14.14%) | |
| Total Fat | 10.95g (+3.81g, +53.36%) | |
| Saturated Fat | 5.11g (+0.35g, +7.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 613.0mg (-14.00mg, -2.23%) | |
| Total Carbohydrates | 21.9g (-4.29g, -16.38%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 2.92g (-0.25g, -7.89%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (+3.08g, +43.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (+7.00mg, +3.83%) | |
| Iron, Fe | 0.73mg (+0.73mg) | |
| Potassium, K | 109.0mg (-37.00mg, -25.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Sugar, Palm Oil Contains 2% Or Less Of Salt Yeast, Cultured Whey, Whey, Vinegar, Soy Lecithin, Ascorbic Acid, Folic Acid, Niacin, Riboflavin, Thiamine Mononitrate, Enzymes, Ferrous Sulfate, Reduced Iron, Sodium Aluminum Phosphate, Sodium Bicarbonate, Malted Barley Flour, Wheat Starch, Canola Oil, Corn Starch), Cheese Sauce (water, Part Skim Mozzarella Seasoning [whey Modified Food Starch, Creamer Powder {coconut Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Mono And Diglycerides}, Natural Flavors, Salt, Mozzarella Cheese Powder (part Skim Mozzarella Cheese (part Skim Milk, Salt, Cultures, Enzymes), Disodium Phosphate}], Au Jus Seasoning [salt, Beef Stock Beef Fat Powder (rendered Beef Fat, Beef Broth, Natural Flavor}, Sugar Natural Flavors, Dextrose, Spices Including Celery]), Cooked Beef Steak Meat Caramel Coloring Added (boneless Beef, Water, Less Than 2% Of Rice Starch, Salt, Flavors, Dextrose, Sodium Phosphates, Sugar Maltodextrin, Garlic, Onion, Yeast Extract, Hydrolyzed Soy Protein, Natural Flavoring, Natural Grill Flavor [from Sunflower Oil], Soybean Oil, Caramel Color), Mozzarella Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes), Green Pepper, Naturally Flavored Caramelized Onion (onion, Less Than 2% Natural Onion Flavoring [gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin]) , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-31.00kcal, -15.66%) | |
| Total Fat | 13.33g (+6.19g, +86.69%) | |
| Saturated Fat | 8.33g (+3.57g, +75.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 633.0mg (+6.00mg, +0.96%) | |
| Total Carbohydrates | 6.67g (-19.52g, -74.53%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+0.16g, +5.05%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.47g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+17.00mg, +9.29%) | |
| Iron, Fe | 0.67mg (+0.67mg) | |
| Potassium, K | 133.0mg (-13.00mg, -8.90%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Whipped Cream Cheese Spread (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natamycin [a Natural Mold Inhibitor) Vitamin A Palmitate, Cheese Culture), Monterey Jack Cheese (monterey Jack Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]) Flame Roasted Hatch Valley Green Chile (hatch Valley Green Chile, Garlic Salt, Lime), Poblano Pepper, Red Bell Pepper, Green Jalapeno Pepper Puree (green Jalapeno Peppers Salt), Green Onion, Lime Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+35.00kcal, +17.68%) | |
| Total Fat | 11.28g (+4.14g, +57.98%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 632.0mg (+5.00mg, +0.80%) | |
| Total Carbohydrates | 21.05g (-5.14g, -19.63%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.01g (-0.16g, -5.05%) | |
| Sugars, added | N/A | |
| Protein | 12.03g (+4.89g, +68.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-25.00mg, -13.66%) | |
| Iron, Fe | 1.65mg (+1.65mg) | |
| Potassium, K | 165.0mg (+19.00mg, +13.01%) | |
| Vitamin D, IU | 12.0IU (+12.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping Made With Pork And Chicken, Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, Bha, Bht, Citric Acid), Canadian Style Bacon Water Added Made With Pork Sirloin Hips, Chopped And Formed, Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), 2% Or Less Of Degerminated Yellow Corn Meal, Vegetable Oil (soybean Oil And Or Corn Oil), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Degerminated White Corn Meal, Yeast, Salt, Sugar, Spices, Mono And Diglycerides, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-2.00kcal, -1.01%) | |
| Total Fat | 8.41g (+1.27g, +17.79%) | |
| Saturated Fat | 4.67g (-0.09g, -1.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+18.00mg, +75.00%) | |
| Sodium | 617.0mg (-10.00mg, -1.59%) | |
| Total Carbohydrates | 14.95g (-11.24g, -42.92%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.93g (-2.24g, -70.66%) | |
| Sugars, added | N/A | |
| Protein | 16.82g (+9.68g, +135.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 168.0mg (-15.00mg, -8.20%) | |
| Iron, Fe | 1.59mg (+1.59mg) | |
| Potassium, K | 131.0mg (-15.00mg, -10.27%) | |
| Vitamin D, IU | 37.0IU (+37.00IU) | |
| Ingredients | ||
|---|---|---|
Roasted Turkey Breast (turkey Breast, Water, Salt, Sugar, Seasoning [yeast Extract, Salt, Dextrose, Turkey Broth, Maltodextrin, Natural Flavor], Sodium Phosphate Browned In Vegetable Oil), Jalapeno Cheddar Focaccia Bun (enriched Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract Color), Potato Starch, Corn Starch, Natamycin Preservative], Jalapeno Peppers In Brine [sliced Jalapeno Peppers, Water, Vinegar, Salt, And Trace Calcium Chloride], Sugar, Shortening [palm Oil, Mono Diglycerides, And Polysorbate 60], Salt, Yeast, Bread Improver [enriched Wheat Flour {enzymes}], Calcium Propionate Preservative, Vinegar), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+15.00kcal, +7.58%) | |
| Total Fat | 6.38g (-0.76g, -10.64%) | |
| Saturated Fat | 2.13g (-2.63g, -55.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 606.0mg (-21.00mg, -3.35%) | |
| Total Carbohydrates | 25.53g (-0.66g, -2.52%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 6.38g (+3.21g, +101.26%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+5.63g, +78.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 223.0mg (+40.00mg, +21.86%) | |
| Iron, Fe | 1.81mg (+1.81mg) | |
| Potassium, K | 160.0mg (+14.00mg, +9.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Toppings: Reduced Fat Mozzarella Cheese (part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes, *ingredient Not In Regular Mozzarella Cheese), Cooked Seasoned White Meat Chicken (white Meat Chicken, Water, Sugar, Contains 2% Or Less Salt, Sodium Phosphate, Paprika, Corn Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Modified Cornstarch, Onion Powder, Garlic Powder), Red Onions, Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Cilantro Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Extra Virgin Olive Oil, Degerminated White Corn Meal, Yeast, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Wheat Flour, Enzymes, Ascorbic Acid Barbecue Sauce: Water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper | ||