Optimum Nutrition Bbq Flavored Protein Ridges Deliciously Savory Protein Snack, Bbq by Optimum Nutrition, Inc: Similar Foods
- Product:
- Bbq Flavored Protein Ridges Deliciously Savory Protein Snack, Bbq
- Brand:
- Optimum Nutrition
- Maker:
- Optimum Nutrition, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2146883/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 436.0kcal | |
| Total Fat | 12.82g | |
| Saturated Fat | 2.56g | |
| Trans Fat | N/A | |
| Cholesterol | 115.0mg | |
| Sodium | 821.0mg | |
| Total Carbohydrates | 38.46g | |
| Dietary Fiber | 2.6g | |
| Sugars | 5.13g | |
| Sugars, added | N/A | |
| Protein | 38.46g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 359.0mg | |
| Iron, Fe | 1.28mg | |
| Potassium, K | 256.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whey Protein Concentrate, Brown Rice Flour, High Oleic Sunflower Oil, Dehydrated Vegetables (onion, Tomato, Garlic), Salt, Yeast Extract, Natural Flavor Torula Yeast, Sodium Diacetate, Sugar, Calcium Carbonate, Spice Extracts (paprika And Turmeric), Silicon Dioxide, Citric Acid, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-55.00kcal, -12.61%) | |
| Total Fat | 19.0g (+6.18g, +48.21%) | |
| Saturated Fat | 9.0g (+6.44g, +251.56%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg (-68.00mg, -59.13%) | |
| Sodium | 805.0mg (-16.00mg, -1.95%) | |
| Total Carbohydrates | 29.0g (-9.46g, -24.60%) | |
| Dietary Fiber | 3.0g (+0.40g, +15.38%) | |
| Sugars | 3.0g (-2.13g, -41.52%) | |
| Sugars, added | N/A | |
| Protein | 23.0g (-15.46g, -40.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 389.0mg (+30.00mg, +8.36%) | |
| Iron, Fe | 2.0mg (+0.72mg, +56.25%) | |
| Potassium, K | 240.0mg (-16.00mg, -6.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic, Less Than 2% Soybean Oil And Tricalcium Phosphate (prevents Caking) Sausage: Ground Pork (no More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder Cheese: Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes) Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Seasonings (oleoresin Of Paprika, Natural Spice Extractives, Bha, Bht, Citric Acid), Water, Lactic Acid Starter Culture, Sodium Nitrite Cheese: Parmesan And Romano Cheese: (pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes) Canadian Bacon: Pork Sirloin Hips (pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Bacon: Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 426.0kcal (-10.00kcal, -2.29%) | |
| Total Fat | 21.0g (+8.18g, +63.81%) | |
| Saturated Fat | 9.0g (+6.44g, +251.56%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-65.00mg, -56.52%) | |
| Sodium | 781.0mg (-40.00mg, -4.87%) | |
| Total Carbohydrates | 35.0g (-3.46g, -9.00%) | |
| Dietary Fiber | 4.0g (+1.40g, +53.85%) | |
| Sugars | 4.0g (-1.13g, -22.03%) | |
| Sugars, added | N/A | |
| Protein | 23.0g (-15.46g, -40.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 413.0mg (+54.00mg, +15.04%) | |
| Iron, Fe | 2.0mg (+0.72mg, +56.25%) | |
| Potassium, K | 212.0mg (-44.00mg, -17.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
: Crust: Water, White Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Vital Wheat Gluten, Soybean Oil, Yeast, Contains 2% Or Less Of: Wheat Protein Isolate (wheat Gluten, Trisodium Phosphate, Lactic Acid, Sulfite), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Palm Oil, Salt, Dough Conditioner (ascorbic Acid, Natural Enzymes), Corn Meal, Guar Gum, L Cysteine 40 (microcrystalline Cellulose, L Cysteine) Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum Sausage: Ground Pork (no More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder Cheese: Provolone Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Pepperoni: Pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate (vitamin C), Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid Canadian Style Bacon: Pork Sirloin Hips (pfof), Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Bacon: Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar Cheese: Parmesan Cheese (pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose) Domestic Romano Cheese (pasteurized Cows Milk, Cheese Cultures, Salt, Enzyme And Powdered Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-58.00kcal, -13.30%) | |
| Total Fat | 21.62g (+8.80g, +68.64%) | |
| Saturated Fat | 4.05g (+1.49g, +58.20%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 122.0mg (+7.00mg, +6.09%) | |
| Sodium | 892.0mg (+71.00mg, +8.65%) | |
| Total Carbohydrates | 51.35g (+12.89g, +33.52%) | |
| Dietary Fiber | 24.3g (+21.70g, +834.62%) | |
| Sugars | 2.7g (-2.43g, -47.37%) | |
| Sugars, added | N/A | |
| Protein | 16.22g (-22.24g, -57.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 405.0mg (+46.00mg, +12.81%) | |
| Iron, Fe | 1.35mg (+0.07mg, +5.47%) | |
| Potassium, K | 243.0mg (-13.00mg, -5.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total sugar alcohols | 11.0g | |
| Ingredients | ||
|---|---|---|
Almond Flour, Tapioca Fiber, Pea Starch, Erythritol, Pea Fiber, Whey Protein Concentrate, Eggs, Tigernut Flour, Palm Oil Flakes (palm Oil*, Natural Butter Flavor, Beta Carotene [for Color]), Egg Whites, Leavening (monocalcium Phosphate, Baking Soda), Contains 2% Or Less Of Salt, Xanthan Gum, *sustainably Sourced | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-103.00kcal, -23.62%) | |
| Total Fat | 23.81g (+10.99g, +85.73%) | |
| Saturated Fat | 11.9g (+9.34g, +364.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 95.0mg (-20.00mg, -17.39%) | |
| Sodium | 833.0mg (+12.00mg, +1.46%) | |
| Total Carbohydrates | 2.38g (-36.08g, -93.81%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 2.38g (-2.75g, -53.61%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-14.65g, -38.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-2.00mg, -0.56%) | |
| Iron, Fe | 1.19mg (-0.09mg, -7.03%) | |
| Potassium, K | 238.0mg (-18.00mg, -7.03%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing), Colby Jack Cheese (colby Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract {color}], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-103.00kcal, -23.62%) | |
| Total Fat | 23.81g (+10.99g, +85.73%) | |
| Saturated Fat | 11.9g (+9.34g, +364.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 95.0mg (-20.00mg, -17.39%) | |
| Sodium | 833.0mg (+12.00mg, +1.46%) | |
| Total Carbohydrates | 2.38g (-36.08g, -93.81%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 2.38g (-2.75g, -53.61%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-14.65g, -38.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (+10.00mg, +2.79%) | |
| Iron, Fe | 1.19mg (-0.09mg, -7.03%) | |
| Potassium, K | 236.0mg (-20.00mg, -7.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing), Colby Jack Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-110.00kcal, -25.23%) | |
| Total Fat | 23.26g (+10.44g, +81.44%) | |
| Saturated Fat | 11.63g (+9.07g, +354.30%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 93.0mg (-22.00mg, -19.13%) | |
| Sodium | 814.0mg (-7.00mg, -0.85%) | |
| Total Carbohydrates | 2.33g (-36.13g, -93.94%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 2.33g (-2.80g, -54.58%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (-15.20g, -39.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 360.0mg (+1.00mg, +0.28%) | |
| Iron, Fe | 1.16mg (-0.12mg, -9.38%) | |
| Potassium, K | 230.0mg (-26.00mg, -10.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Anti Caking Blend [potato Starch, Powder Cellulose]), Turkey Sausage Bites (turkey, Mechanically Separated Turkey, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Mustard, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, In Beef Collagen Casing) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal (-3.00kcal, -0.69%) | |
| Total Fat | 13.33g (+0.51g, +3.98%) | |
| Saturated Fat | 5.0g (+2.44g, +95.31%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 17.0mg (-98.00mg, -85.22%) | |
| Sodium | 867.0mg (+46.00mg, +5.60%) | |
| Total Carbohydrates | 56.67g (+18.21g, +47.35%) | |
| Dietary Fiber | 3.3g (+0.70g, +26.92%) | |
| Sugars | 3.33g (-1.80g, -35.09%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-18.46g, -48.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 300.0mg (-59.00mg, -16.43%) | |
| Iron, Fe | 0.0mg (-1.28mg, -100.00%) | |
| Potassium, K | 233.0mg (-23.00mg, -8.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Cheese (milk, Salt, Cheese Cultures, Enzymes), Whole Grain Rye Flour, Rapeseed Oil, Yeast, Linseeds, Sugar, Sea Salt, Dried Garlic Granules | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-36.00kcal, -8.26%) | |
| Total Fat | 22.07g (+9.25g, +72.15%) | |
| Saturated Fat | 6.9g (+4.34g, +169.53%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 28.0mg (-87.00mg, -75.65%) | |
| Sodium | 821.0mg (=) | |
| Total Carbohydrates | 42.07g (+3.61g, +9.39%) | |
| Dietary Fiber | 1.4g (-1.20g, -46.15%) | |
| Sugars | 2.07g (-3.06g, -59.65%) | |
| Sugars, added | N/A | |
| Protein | 9.66g (-28.80g, -74.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 317.0mg (-42.00mg, -11.70%) | |
| Iron, Fe | 0.9mg (-0.38mg, -29.69%) | |
| Potassium, K | 193.0mg (-63.00mg, -24.61%) | |
| Vitamin D, IU | 36.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Tapioca Starch, Whole Milk, Potato Starch, Egg Whites, Vermont Cheddar Cheese (cow Milk, Select Cultures, Salt, Enzymes), Canola Oil, Kosher Salt, Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Parmesan Cheese (cultured Milk, Vegetable Rennet, Salt) Toppings: Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Pesto Sauce (extra Virgin Olive Oil, Canola Oil, Basil, Salted Butter, Hulled Sunflower Seeds, Parmesan Cheese (cultured Milk, Vegetable Rennet, Salt), Fresh Parsley, Fresh Garlic, Sea Salt), Asiago Cheese (whole Milk, Vegetable Rennet, Salt), Parmesan Cheese (cultured Milk, Vegetable Rennet, Salt), Garlic Oil (extra Virgin Olive Oil, Canola Oil, Fresh Organic Garlic), Herbs, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 386.0kcal (-50.00kcal, -11.47%) | |
| Total Fat | 29.82g (+17.00g, +132.61%) | |
| Saturated Fat | 14.04g (+11.48g, +448.44%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 88.0mg (-27.00mg, -23.48%) | |
| Sodium | 930.0mg (+109.00mg, +13.28%) | |
| Total Carbohydrates | 3.51g (-34.95g, -90.87%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 0.0g (-5.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 26.32g (-12.14g, -31.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 351.0mg (-8.00mg, -2.23%) | |
| Iron, Fe | 0.0mg (-1.28mg, -100.00%) | |
| Potassium, K | 246.0mg (-10.00mg, -3.91%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Uncured Salami (pork, Sea Salt, Contains 2% Or Less Of Dextrose, Spices, Whole Black Peppercorn, Garlic, Cultured Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture), Grand Cru Cheese (cultured Pasteurized Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-110.00kcal, -25.23%) | |
| Total Fat | 20.93g (+8.11g, +63.26%) | |
| Saturated Fat | 10.47g (+7.91g, +308.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 93.0mg (-22.00mg, -19.13%) | |
| Sodium | 860.0mg (+39.00mg, +4.75%) | |
| Total Carbohydrates | 11.63g (-26.83g, -69.76%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 9.3g (+4.17g, +81.29%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (-15.20g, -39.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 360.0mg (+1.00mg, +0.28%) | |
| Iron, Fe | 0.93mg (-0.35mg, -27.34%) | |
| Potassium, K | 205.0mg (-51.00mg, -19.92%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Anti Caking Blend [potato Starch, Powder Cellulose]), Honey, Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar & Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starter Culture, Dextrose, Sodium Erythorbate, Sodium Nitrite, Mustard, In Beef Collagen Casing) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-103.00kcal, -23.62%) | |
| Total Fat | 21.43g (+8.61g, +67.16%) | |
| Saturated Fat | 10.71g (+8.15g, +318.36%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 95.0mg (-20.00mg, -17.39%) | |
| Sodium | 881.0mg (+60.00mg, +7.31%) | |
| Total Carbohydrates | 11.9g (-26.56g, -69.06%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 9.52g (+4.39g, +85.58%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-14.65g, -38.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (+10.00mg, +2.79%) | |
| Iron, Fe | 0.95mg (-0.33mg, -25.78%) | |
| Potassium, K | 210.0mg (-46.00mg, -17.97%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Honey Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar & Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starer Culture Dextrose Mustard, Sodium Erythorbate, Sodium Nitrite, In Beef Collagen Casing), Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes (microbial]), Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-103.00kcal, -23.62%) | |
| Total Fat | 21.43g (+8.61g, +67.16%) | |
| Saturated Fat | 10.71g (+8.15g, +318.36%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 95.0mg (-20.00mg, -17.39%) | |
| Sodium | 881.0mg (+60.00mg, +7.31%) | |
| Total Carbohydrates | 11.9g (-26.56g, -69.06%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 9.52g (+4.39g, +85.58%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-14.65g, -38.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 369.0mg (+10.00mg, +2.79%) | |
| Iron, Fe | 0.95mg (-0.33mg, -25.78%) | |
| Potassium, K | 210.0mg (-46.00mg, -17.97%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Honey Brown Sugar Turkey Bites (turkey, Mechanically Separated Turkey, Brown Sugar, Blend Of Sugar And Honey [cane Sugar, Honey], Contains 2% Or Less Of: Salt, Hydrolyzed Corn Protein, Fructose, Lactic Acid Starter Culture, Dextrose, Mustard, Sodium Erythorbate, Sodium Nitrite, In Beef Collagen Casing), Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzyme], Anti Caking Blend [potato Starch, Powder Cellulose]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 349.0kcal (-87.00kcal, -19.95%) | |
| Total Fat | 27.91g (+15.09g, +117.71%) | |
| Saturated Fat | 13.95g (+11.39g, +444.92%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 93.0mg (-22.00mg, -19.13%) | |
| Sodium | 907.0mg (+86.00mg, +10.48%) | |
| Total Carbohydrates | 2.33g (-36.13g, -93.94%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 0.0g (-5.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (-15.20g, -39.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 395.0mg (+36.00mg, +10.03%) | |
| Iron, Fe | 1.4mg (+0.12mg, +9.38%) | |
| Potassium, K | 233.0mg (-23.00mg, -8.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef Stick: Beef, Water, Contains 2% Or Less Of Sea Salt, Salt, Flavors, Sugar, Cultured Dextrose, Yeast Extract, Cultured Celery Extract Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 349.0kcal (-87.00kcal, -19.95%) | |
| Total Fat | 27.91g (+15.09g, +117.71%) | |
| Saturated Fat | 13.95g (+11.39g, +444.92%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 93.0mg (-22.00mg, -19.13%) | |
| Sodium | 907.0mg (+86.00mg, +10.48%) | |
| Total Carbohydrates | 2.33g (-36.13g, -93.94%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | 0.0g (-5.13g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.26g (-15.20g, -39.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 395.0mg (+36.00mg, +10.03%) | |
| Iron, Fe | 1.4mg (+0.12mg, +9.38%) | |
| Potassium, K | 233.0mg (-23.00mg, -8.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef Stick: Beef, Water, Contains 2% Or Less Of Sea Salt, Salt, Flavors, Sugar, Cultured Dextrose, Yeast Extract, Cultured Celery Extract Colby And Monterey Jack Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 141.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 476.0kcal (+40.00kcal, +9.17%) | |
| Total Fat | 24.69g (+11.87g, +92.59%) | |
| Saturated Fat | 10.58g (+8.02g, +313.28%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg (-80.00mg, -69.57%) | |
| Sodium | 882.0mg (+61.00mg, +7.43%) | |
| Total Carbohydrates | 49.38g (+10.92g, +28.39%) | |
| Dietary Fiber | 0.0g (-2.60g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 28.22g (-10.24g, -26.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 395.0mg (+36.00mg, +10.03%) | |
| Iron, Fe | 1.06mg (-0.22mg, -17.19%) | |
| Potassium, K | 176.0mg (-80.00mg, -31.25%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Sugars, Total | 7.05g | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (cultured Milk, Enzymes, Annatto Extract, Salt), Wheat Flour, Cornstarch, Whey Protein Concentrate, Sunflower Oil, Sugar, Malt Extract, Onion Powder, Sunflower Lecithin, Jasmine Tea Extract Seasoning: Salt, Sugar, Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Yeast Extract, Spices, Buttermilk, Whey, Canola Oil, And Disodium Phosphate | ||