Omg It's Gluten Free Lasagna by Omg It's Gluten Free, Llc: Similar Foods
- Product:
- Lasagna
- Brand:
- Omg It's Gluten Free
- Maker:
- Omg It's Gluten Free, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2009302/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal | |
| Total Fat | 7.94g | |
| Saturated Fat | 4.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 306.0mg | |
| Total Carbohydrates | 17.06g | |
| Dietary Fiber | 1.5g | |
| Sugars | 1.76g | |
| Sugars, added | N/A | |
| Protein | 8.24g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 662.0IU | |
| Vitamin C, total ascorbic acid | 7.1mg | |
| Calcium, Ca | 176.0mg | |
| Iron, Fe | 1.32mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce(diced Tomato [ Tomatoes, Tomato Juice, Salt, Citric Acid And Calcium Chloride] , Onion, Chardonnay Wine, Olive Canola Oil Blend, Sugar, Garlic, Basil, Salt, Black Pepper, Red Pepper Flakes, Bay Leaf), Filling(ricotta Cheese [ Whole Milk, Whey, Vinegar, Salt] , Parmesan Cheese [ Pasteurized Milk, Culture, Salt, Enzymes] , Egg, Basil, Oregano), Pasta(brown Rice, Rice Bran And Water), Low Moisture Part Skim Mozzarella And Provolone Cheese(pasteurized Reduced Fat Milk, Pasteurized Milk Cheese Culture, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natural Smoke Flavor, Natamycin Added As A Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (-12.00kcal, -7.02%) | |
| Total Fat | 7.08g (-0.86g, -10.83%) | |
| Saturated Fat | 3.98g (-0.14g, -3.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 283.0mg (-23.00mg, -7.52%) | |
| Total Carbohydrates | 14.16g (-2.90g, -17.00%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (+0.61g, +7.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+2.00IU, +0.30%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-6.00mg, -84.51%) | |
| Calcium, Ca | 177.0mg (+1.00mg, +0.57%) | |
| Iron, Fe | 0.96mg (-0.36mg, -27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Extra Fancy Durum Wheat (wheat Flour, Niacin, Reduced Iron, Thiamin Monitrate, Riboflavin, Folic Acid) Water, Eggs Impastata (pasteurized Whole Milk, Starter, Salt) Ricotta (pasteurized Whole Milk, Starter, Milk) Pecorino Romano (cow's Milk, Cheese Culture, Cellulose, Ezymes) Mozzarella (pasteurized Whole, Vinegar And Hannilase) Parmesan (cows Milk, Cheese Culture, Salt And Enzymes) Sauce Ingredients: Crushed Tomatoes(fresh Tomatoes And Salt ) Canola Oil, Onions, Garlic, Salt And Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-3.00kcal, -1.75%) | |
| Total Fat | 5.31g (-2.63g, -33.12%) | |
| Saturated Fat | 3.1g (-1.02g, -24.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-10.00mg, -31.25%) | |
| Sodium | 336.0mg (+30.00mg, +9.80%) | |
| Total Carbohydrates | 18.58g (+1.52g, +8.91%) | |
| Dietary Fiber | 5.3g (+3.80g, +253.33%) | |
| Sugars | 3.54g (+1.78g, +101.14%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+4.15g, +50.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+2.00IU, +0.30%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+0.90mg, +12.68%) | |
| Calcium, Ca | 177.0mg (+1.00mg, +0.57%) | |
| Iron, Fe | 1.59mg (+0.27mg, +20.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa, Rice, And Beans (water, Red & White Quinoa, Calmati Brown Rice, Jumbo Black Grade A Wild Rice, Heirloom Red Rice, Black Bean, Red Bean, Butter, Onion, Vegetable Base ((vegetables And Concentrated Vegetables (tomato, Celery, Onion, And Carrots), Salt, Soy Sauce (water, Soybeans, Salt, Alcohol), Maltodextrin, Evaporated Cane Juice, Dried Potato, Soybean Oil, Caramel Color, Onion Powder, Garlic Powder, Mushroom Powder, Spice), Crimini Mushrooms, Kale, Soy Flour, Onion, Red And Yellow Peppers, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Smoked Mozzarella (pasteurized Milk, Cultures, Salt, Enzymes), 2% Or Less Of Chia Seed, Butter, Egg (egg, Citric Acid, Water), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Garlic, Chick Pea Flour, Whey Protein, Water, Spices, Sea Salt, Soy Sauce (water, Wheat, Soybeans, Salt), Chianti Wine (wine, Salt, Contains Sulfites), Rice Starch, Balsamic Vinegar ((wine Vinegar, Concentrated Cooked Grape Must, Caramel Color), Contains Sulfites,), Brown Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (+30.00kcal, +17.54%) | |
| Total Fat | 8.43g (+0.49g, +6.17%) | |
| Saturated Fat | 3.93g (-0.19g, -4.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-19.00mg, -59.38%) | |
| Sodium | 334.0mg (+28.00mg, +9.15%) | |
| Total Carbohydrates | 0.02g (-17.04g, -99.88%) | |
| Dietary Fiber | 1.7g (+0.20g, +13.33%) | |
| Sugars | 2.81g (+1.05g, +59.66%) | |
| Sugars, added | N/A | |
| Protein | 8.99g (+0.75g, +9.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 646.0IU (-16.00IU, -2.42%) | |
| Vitamin C, total ascorbic acid | 8.4mg (+1.30mg, +18.31%) | |
| Calcium, Ca | 197.0mg (+21.00mg, +11.93%) | |
| Iron, Fe | 1.52mg (+0.20mg, +15.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Flour, Water, Salt), Rice, Chicken, Black Beans, Tomato, Onion, Sour Cream, Cheddar Cheese, Green Peppers, Garlic, Salt, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+18.00kcal, +10.53%) | |
| Total Fat | 6.99g (-0.95g, -11.96%) | |
| Saturated Fat | 3.5g (-0.62g, -15.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-1.00mg, -3.13%) | |
| Sodium | 301.0mg (-5.00mg, -1.63%) | |
| Total Carbohydrates | 24.48g (+7.42g, +43.49%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 0.7g (-1.06g, -60.23%) | |
| Sugars, added | N/A | |
| Protein | 8.39g (+0.15g, +1.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 699.0IU (+37.00IU, +5.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 140.0mg (-36.00mg, -20.45%) | |
| Iron, Fe | 1.01mg (-0.31mg, -23.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Whole Eggs, Provolone Cheese (cultured Milk, Enzymes, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese Made From Sheep's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+22.00kcal, +12.87%) | |
| Total Fat | 7.89g (-0.05g, -0.63%) | |
| Saturated Fat | 3.51g (-0.61g, -14.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+7.00mg, +21.88%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 15.79g (-1.27g, -7.44%) | |
| Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.42g (+10.18g, +123.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 658.0IU (-4.00IU, -0.60%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-6.00mg, -84.51%) | |
| Calcium, Ca | 132.0mg (-44.00mg, -25.00%) | |
| Iron, Fe | 2.37mg (+1.05mg, +79.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (coated With : Salt, Pepper And Garlic), White Ciabatta (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Vermont Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color], If Colored), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+13.00kcal, +7.60%) | |
| Total Fat | 8.6g (+0.66g, +8.31%) | |
| Saturated Fat | 1.4g (-2.72g, -66.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-32.00mg, -100.00%) | |
| Sodium | 296.0mg (-10.00mg, -3.27%) | |
| Total Carbohydrates | 20.7g (+3.64g, +21.34%) | |
| Dietary Fiber | 7.0g (+5.50g, +366.67%) | |
| Sugars | 3.51g (+1.75g, +99.43%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (-1.22g, -14.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU (+40.00IU, +6.04%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-2.90mg, -40.85%) | |
| Calcium, Ca | 140.0mg (-36.00mg, -20.45%) | |
| Iron, Fe | 2.53mg (+1.21mg, +91.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Chickpeas (chickpeas, Water), Organic Lemon Juice, Tahini (sesame Paste), Extra Virgin Olive Oil, Jalapeno Fresh Garlic, Sea Salt, Citric Acid And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 317.0mg (+11.00mg, +3.59%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Nonfat Milk, Cream, Less Than 2% Of Whey Protein Concentrate, Food Starch Modified (corn), Sodium Phosphate (sodium Hexametaphosphate), Carrageenan, Guar Gum, Calcium Sulfate, Locust Bean Gum, Gellan Gum, Sodium Citrate, Cultured Dextrose, Potassium Sorbate (preservative), Dehydrated Onion, Salt, Corn Starch, Sugar, Dehydrated Chives, Hydrolyzed Vegetable Protein (corn), Monosodium Glutamate, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 317.0mg (+11.00mg, +3.59%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Nonfat Milk, Cream, Less Than 2% Of Whey Protein Concentrate, Food Starch Modified (corn), Sodium Phosphate (sodium Hexametaphosphate), Carrageenan, Guar Gum, Calcium Sulfate, Locust Bean Gum, Gellan Gum, Sodium Citrate, Cultured Dextrose, Potassium Sorbate (preservative), Dehydrated Onion, Salt, Corn Starch, Sugar, Dehydrated Chives, Hydrolyzed Vegetable Protein (corn), Monosodium Glutamate, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (+20.00kcal, +11.70%) | |
| Total Fat | 7.09g (-0.85g, -10.71%) | |
| Saturated Fat | 4.26g (+0.14g, +3.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+3.00mg, +9.38%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 23.4g (+6.34g, +37.16%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 0.71g (-1.05g, -59.66%) | |
| Sugars, added | N/A | |
| Protein | 8.51g (+0.27g, +3.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 709.0IU (+47.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 142.0mg (-34.00mg, -19.32%) | |
| Iron, Fe | 1.02mg (-0.30mg, -22.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Provolone Cheese (cultured Milk, Enzymes, Salt), Whole Eggs, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese Made From Sheep's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Salt, Spices, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 10.0g (+5.88g, +142.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 283.0mg (-23.00mg, -7.52%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Cream, Skim Milk, Whey, Modified Corn Starch, Gelatin, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Calcium Sulfate, Locust Bean Gum, Dehydrated Onion, Hydrolyzed Soy Protein, Sugar, Salt, Partially Hydrogenated Vegetable Oil (soybean And Or Canola Oil), Calcium Stearate, Monosodium Glutamate And Potassium Sorbate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+58.00kcal, +33.92%) | |
| Total Fat | 7.64g (-0.30g, -3.78%) | |
| Saturated Fat | 3.47g (-0.65g, -15.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 319.0mg (+13.00mg, +4.25%) | |
| Total Carbohydrates | 29.86g (+12.80g, +75.03%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.78g (+1.02g, +57.95%) | |
| Sugars, added | N/A | |
| Protein | 9.72g (+1.48g, +17.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 694.0IU (+32.00IU, +4.83%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-5.40mg, -76.06%) | |
| Calcium, Ca | 174.0mg (-2.00mg, -1.14%) | |
| Iron, Fe | 1.88mg (+0.56mg, +42.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Organic Mozzarella Cheese (pasteurized Organic Grade A Milk, Salt, Cheese Culture [non Animal] Rennet), Organic Alfredo Sauce (water, Organic Soybean Oil, Organic Alfredo Sauce Mix [organic Cheddar Cheese {organic Pasteurized Milk, Salt, Cheese Culture, Enzymes}, Organic Maltodextrin, Organic Parmesan Cheese (organic Pasteurized Milk, Salt, Cheese Culture, Enzymes), Organic Garlic Powder, Salt, Organic Parsley], Organic Nonfat Dry Milk Powder, Organic Parmesan Cheese [cultured Pasteurized Organic Cow's Milk, Microbial Enzymes, Salt], Organic Corn Starch, Sea Salt), Organic Spinach, Organic Mushrooms, Organic Tomatoes Crust: Organic Wheat Flour, Water, Yeast, Contains Less Than 2% Of Organic Sugar, Sea Salt, Organic Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-3.10mg, -43.66%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cream, Seasoning Base (salt, Hydrolyzed Corn Protein, Natural Flavors [autolyzed Yeast Extract, Torula Yeast, Natural Smoke Flavor, Modified Cornstarch], Bacon Chiplets [soy Flour, Caramel Color, Partially Hydrogenated Soybean Oil, Natural Flavor], Artificial Cheese Flavor [whey, Soybean Oil, Citric Acid, Yellow #5, Spice, Lactic Acid, Red #40, Artificial Flavor], Dehydrated Onion, Monosodium Glutamate, Sugar, Paprika And Annatto Color, Dehydrated Garlic), Nonfat Dry Milk, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate And Carob Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 6.67g (+4.91g, +278.98%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Sour Cream [nonfat Milk, Cream, Gelatin, Guar Gum, Carrageenan, Locust Bean Gum, Cultures], Seasoning [salt, Dehydrated Onion, Hydrolyzed Vegetable Protein (corn), Sugar, Monosodium Glutamate Dehydrated Parsley], Potassium Sorbate (preservative), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 6.67g (+4.91g, +278.98%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Sour Cream (nonfat Milk, Cream, Gelatin, Guar Gum, Carrageenan, Locust Bean Gum, Cultures), Seasoning (salt, Dehydrated Onion, Hydrolyzed Vegetable Protein [corn], Sugar, Monosodium Glutamate, Dehydrated Parsley), Potassium Sorbate (preservative), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+29.00kcal, +16.96%) | |
| Total Fat | 16.67g (+8.73g, +109.95%) | |
| Saturated Fat | 11.67g (+7.55g, +183.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+35.00mg, +109.38%) | |
| Sodium | 333.0mg (+27.00mg, +8.82%) | |
| Total Carbohydrates | 6.67g (-10.39g, -60.90%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 6.67g (+4.91g, +278.98%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-4.91g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.10mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-43.00mg, -24.43%) | |
| Iron, Fe | 0.0mg (-1.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Sour Cream [nonfat Milk, Cream, Gelatin, Guar Gum, Carrageenan, Locust Bean Gum, Cultures], Seasoning [salt, Dehydrated Onion, Hydrolyzed Vegetable Protein (corn), Sugar, Monosodium Glutamate, Dehydrated Parsley], Potassium Sorbate (preservative), Chives | ||