Orca Bay Foods Wild Alaska Sockeye Salmon Spinach Feta Burgers by Odyssey Enterprises Inc: Similar Foods
- Product:
- Wild Alaska Sockeye Salmon Spinach Feta Burgers
- Brand:
- Orca Bay Foods
- Maker:
- Odyssey Enterprises Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2595399/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal | |
| Total Fat | 5.36g | |
| Saturated Fat | 1.79g | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg | |
| Sodium | 277.0mg | |
| Total Carbohydrates | 2.68g | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.89g | |
| Sugars, added | N/A | |
| Protein | 16.96g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg | |
| Iron, Fe | 0.62mg | |
| Potassium, K | 330.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 9.0ug | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon, Spinach, Feta Cheese (pastuerized Milk, Salt, Cheese Culture, Enzymes), Onion, Celery, Red Bell Pepper, Canola Oil, Garlic, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+16.00kcal, +12.80%) | |
| Total Fat | 6.22g (+0.86g, +16.04%) | |
| Saturated Fat | 1.24g (-0.55g, -30.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-9.00mg, -22.50%) | |
| Sodium | 282.0mg (+5.00mg, +1.81%) | |
| Total Carbohydrates | 13.28g (+10.60g, +395.52%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 2.07g (+1.18g, +132.58%) | |
| Sugars, added | N/A | |
| Protein | 8.71g (-8.25g, -48.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-12.00mg, -19.35%) | |
| Iron, Fe | 0.91mg (+0.29mg, +46.77%) | |
| Potassium, K | 324.0mg (-6.00mg, -1.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Italian Whole Peeled Tomatoes (tomatoes, Salt, Basil Leaf), Chicken Breast, Pasta (durum Semolina), Water, Egg, Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Breadcrumbs (wheat Flour, Salt, Yeast), Soy Oil, Onions, Wheat Flour (wheat Flour, Malted Barley Flour), Salt, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-15.00kcal, -12.00%) | |
| Total Fat | 3.04g (-2.32g, -43.28%) | |
| Saturated Fat | 1.14g (-0.65g, -36.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-17.00mg, -42.50%) | |
| Sodium | 289.0mg (+12.00mg, +4.33%) | |
| Total Carbohydrates | 10.27g (+7.59g, +283.21%) | |
| Dietary Fiber | 2.3g (+1.40g, +155.56%) | |
| Sugars | 2.28g (+1.39g, +156.18%) | |
| Sugars, added | N/A | |
| Protein | 9.13g (-7.83g, -46.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-24.00mg, -38.71%) | |
| Iron, Fe | 0.76mg (+0.14mg, +22.58%) | |
| Potassium, K | 338.0mg (+8.00mg, +2.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sauce (crushed Tomatoes In Puree [diced Tomatoes, Tomato Puree, Citric Acid], Water, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Tomato Paste, Onions, Butter [cream, Salt], Contains 2% Or Less Of: Modified Corn Starch, Salt, Garlic, Spices, Canola Oil, Distilled Vinegar, Sugar, Olive Oil), Cooked Lentil Zucchini Rotini (lentil Flour, Water, Zucchini), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-9.00kcal, -7.20%) | |
| Total Fat | 2.07g (-3.29g, -61.38%) | |
| Saturated Fat | 0.83g (-0.96g, -53.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-30.00mg, -75.00%) | |
| Sodium | 278.0mg (+1.00mg, +0.36%) | |
| Total Carbohydrates | 19.92g (+17.24g, +643.28%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 4.98g (+4.09g, +459.55%) | |
| Sugars, added | N/A | |
| Protein | 4.15g (-12.81g, -75.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (=) | |
| Iron, Fe | 1.2mg (+0.58mg, +93.55%) | |
| Potassium, K | 311.0mg (-19.00mg, -5.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.21g | |
| Ingredients | ||
|---|---|---|
Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes In Juice [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Zucchini, Carrots, Spinach, Onions, Garlic, Spices, Sugar, Salt, Corn Oil, Modified Food Starch, Onion Juice Concentrate, Natural Flavor), Cheese Ravioli (enriched Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Ricotta Cheese [whey, Cream, Distilled Vinegar, Carrageenan], Water, Egg, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Sugar, Soybean Oil, Yeast], Modified Corn Starch, Salt, Spice, Dehydrated Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 146.0kcal (+21.00kcal, +16.80%) | |
| Total Fat | 7.43g (+2.07g, +38.62%) | |
| Saturated Fat | 2.97g (+1.18g, +65.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+3.00mg, +7.50%) | |
| Sodium | 285.0mg (+8.00mg, +2.89%) | |
| Total Carbohydrates | 7.18g (+4.50g, +167.91%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.49g (+0.60g, +67.42%) | |
| Sugars, added | N/A | |
| Protein | 11.88g (-5.08g, -29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (+15.00mg, +24.19%) | |
| Iron, Fe | 0.45mg (-0.17mg, -27.42%) | |
| Potassium, K | 297.0mg (-33.00mg, -10.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breasts (boneless, Skinless Chicken Breast Fillets, Containing Up To 10% Solution Of Water, Food Starch And Salt), Root Vegetable Medley (diced Carrots, Diced Parsnips, Diced Potatoes), Shredded Swiss Cheese (swiss Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Roasted Garlic & Herb Butter (pasteurized Cream, Roasted Garlic [garlic, Citric Acid], Expeller Pressed Canola Oil, Parsley, Basil, Oregano, Chives, Onion Salt, Garlic Salt, And Black Pepper), Mayonnaise (soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Contains Less Than 2% Of Salt, Whole Eggs, Lemon Juice Concentrate, Egg Yolk Solids, Calcium Disodium Edta [added To Protect Flavor], Natural Flavors [contains Mustard]), Garlic Pepper (dehydrated Vegetables [garlic, Onion, Parsley], Sugar, Spices Including Pepper, Bell Peppers, And Rice Concentrate [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+25.00kcal, +20.00%) | |
| Total Fat | 7.05g (+1.69g, +31.53%) | |
| Saturated Fat | 1.76g (-0.03g, -1.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-5.00mg, -12.50%) | |
| Sodium | 300.0mg (+23.00mg, +8.30%) | |
| Total Carbohydrates | 12.78g (+10.10g, +376.87%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.76g (+0.87g, +97.75%) | |
| Sugars, added | N/A | |
| Protein | 9.25g (-7.71g, -45.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+17.00mg, +27.42%) | |
| Iron, Fe | 0.88mg (+0.26mg, +41.94%) | |
| Potassium, K | 313.0mg (-17.00mg, -5.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Italian Whole Peeled Tomatoes (tomatoes, Salt, Basil Leaf), Chicken Breast, Pasta (durum Semolina), Water, Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Egg, Olive Oil, Breadcrumbs (wheat Flour, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Soy Oil, Onions, Wheat Flour (wheat Flour, Malted Barley Flour), Salt, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-16.00kcal, -12.80%) | |
| Total Fat | 4.71g (-0.65g, -12.13%) | |
| Saturated Fat | 0.72g (-1.07g, -59.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-31.00mg, -77.50%) | |
| Sodium | 293.0mg (+16.00mg, +5.78%) | |
| Total Carbohydrates | 12.68g (+10.00g, +373.13%) | |
| Dietary Fiber | 2.9g (+2.00g, +222.22%) | |
| Sugars | 2.17g (+1.28g, +143.82%) | |
| Sugars, added | N/A | |
| Protein | 5.43g (-11.53g, -67.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-15.00mg, -24.19%) | |
| Iron, Fe | 1.78mg (+1.16mg, +187.10%) | |
| Potassium, K | 322.0mg (-8.00mg, -2.42%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Cooked Ancient Grains (water, Farro, Freekeh, Khorasan Wheat), Harissa Style Sauce (water, Soybean Oil And Or Canola Oil, Onion, Tomatoes, Red Bell Pepper, White Wine Vinegar, Jalapeno, Cilantro, Sugar, Contains Less Than 2% Of: Garlic, Extractive Of Paprika [color], Lime Juice Concentrate, Natural Flavors, Salt, Spices, Xanthan Gum), Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Seasoning [salt, Spices, Tomato Powder, Natural Flavors, Sugar, Yeast Extract, Potato Maltodextrin, Garlic Powder, Onion Powder, Corn Maltodextrin, Gum Arabic], Seasoning [rice Starch, Carrageenan, Chicken Broth, Natural Flavor], Potato Starch, Vinegar Powder, Natural Flavor), Cooked Chickpeas (water, Chickpeas, Ascorbic Acid {color Retention]), Kale, Broccoli Stalk, Green Olives (green Olives, Water, Sea Salt, Lactic Acid), Carrots, Red Cabbage, Radicchio | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-9.00kcal, -7.20%) | |
| Total Fat | 5.36g (=) | |
| Saturated Fat | 0.89g (-0.90g, -50.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-9.00mg, -22.50%) | |
| Sodium | 304.0mg (+27.00mg, +9.75%) | |
| Total Carbohydrates | 2.68g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 0.89g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-2.67g, -15.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (-35.00mg, -56.45%) | |
| Iron, Fe | 0.54mg (-0.08mg, -12.90%) | |
| Potassium, K | 330.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 9.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon, Onion, Carrots, Bell Peppers, Celery, Canola Oil, Parsley, Salt, White Pepper, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+36.00kcal, +28.80%) | |
| Total Fat | 8.93g (+3.57g, +66.60%) | |
| Saturated Fat | 1.79g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-4.00mg, -10.00%) | |
| Sodium | 286.0mg (+9.00mg, +3.25%) | |
| Total Carbohydrates | 0.0g (-2.68g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-0.89g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+2.68g, +15.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-7.00mg, -11.29%) | |
| Iron, Fe | 1.79mg (+1.17mg, +188.71%) | |
| Potassium, K | 304.0mg (-26.00mg, -7.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 4.0ug (-5.00ug, -55.56%) | |
| Ingredients | ||
|---|---|---|
Natural Wood Smoked, Skinless, Boneless Sardine Fillets (clupea Harengus), Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-7.00kcal, -5.60%) | |
| Total Fat | 7.06g (+1.70g, +31.72%) | |
| Saturated Fat | 1.18g (-0.61g, -34.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-34.00mg, -85.00%) | |
| Sodium | 294.0mg (+17.00mg, +6.14%) | |
| Total Carbohydrates | 10.59g (+7.91g, +295.15%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 4.71g (+3.82g, +429.21%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-14.61g, -86.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-15.00mg, -24.19%) | |
| Iron, Fe | 0.82mg (+0.20mg, +32.26%) | |
| Potassium, K | 318.0mg (-12.00mg, -3.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Baby Carrots, Ranch Dip (nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Vegetable Oil [canola And Or Soybean Oil], Water, Nonfat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Apple Cider Vinegar, Sugar, Distilled Vinegar, Less Than 2% Of Egg Yolk, Maltodextrin, Salt, Modified Corn Starch, Skim Milk Powder, Dried Carrot, Dried Onion, Green Onion, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Dried Garlic, Xanthan Gum, Seasoning Blend [maltodextrin, Whey Powder, Skim Milk Powder, Modified Corn Starch, Butter Extractives, Natural Flavor], Spices, Lactic Acid, Carrageenan), Cauliflower, Mini Peppers, Broccoli, Celery, Snap Peas Vegetables May Vary By Season | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-32.00kcal, -25.60%) | |
| Total Fat | 2.32g (-3.04g, -56.72%) | |
| Saturated Fat | 0.95g (-0.84g, -46.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-19.00mg, -47.50%) | |
| Sodium | 287.0mg (+10.00mg, +3.61%) | |
| Total Carbohydrates | 8.44g (+5.76g, +214.93%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 1.69g (+0.80g, +89.89%) | |
| Sugars, added | N/A | |
| Protein | 8.44g (-8.52g, -50.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-9.00mg, -14.52%) | |
| Iron, Fe | 0.84mg (+0.22mg, +35.48%) | |
| Potassium, K | 307.0mg (-23.00mg, -6.97%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Yukon Gold Potatoes, Sirloin Steak (contains Up To 10% Of A Solution Of Water, Lemon Juice Concentrate, Vinegar, Salt And Vinegar Powder), Green Beans, Shallot, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]), Sour Cream (cultured Milk & Cream, Contains Less Than 2% Of Each Of The Following: Modified Food Starch, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Locust Bean Gum, Guar Gum, Lactic Acid, Water, Citric Acid, Natural Flavor [milk], Potassium Sorbate [preservative), Sherry Vinegar, Beef Stock Concentrate (beef Stock, Natural Flavor, Salt, Beef Fat, Sugar, Maltodextrin, Yeast Extract And Xanthan Gum), Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-6.00kcal, -4.80%) | |
| Total Fat | 5.05g (-0.31g, -5.78%) | |
| Saturated Fat | 2.78g (+0.99g, +55.31%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 20.0mg (-20.00mg, -50.00%) | |
| Sodium | 313.0mg (+36.00mg, +13.00%) | |
| Total Carbohydrates | 10.61g (+7.93g, +295.90%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 1.52g (+0.63g, +70.79%) | |
| Sugars, added | N/A | |
| Protein | 7.83g (-9.13g, -53.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (-4.00mg, -6.45%) | |
| Iron, Fe | 0.63mg (+0.01mg, +1.61%) | |
| Potassium, K | 311.0mg (-19.00mg, -5.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Potatoes, Water, Cooked Beef And Pork, Cream, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Mushrooms, 2% Or Less Of Sour Cream (cultured Cream, Nonfat Milk), Skim Milk, Textured Soy Flour, Modified Cornstarch, Rolled Oats, Salt, Mushroom Juice Concentrate, Sour Cream (cultured Cream, Skim Milk, Enzymes), Rendered Beef Fat, Dried Onions, Dried Soy Sauce (soybean, Wheat, Salt), Caramel Color, Bleached Wheat Flour, Spices, Datem And Mono Diglycerides, Soybean Oil, Maltodextrin, Beef Stock, Smoke Flavoring, Worcestershire Sauce (vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Caramel Color, Onion, Garlic), Dried Onion, Modified Tapioca Starch, Natural Flavor (contains Milk), Seasoning (skim Milk, Natural Flavor), Sugar, Flavoring, Xanthan Gum, Dried Garlic, Potassium Salt, Natural Flavors, Enzyme Modified Cream, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+4.00kcal, +3.20%) | |
| Total Fat | 6.22g (+0.86g, +16.04%) | |
| Saturated Fat | 2.49g (+0.70g, +39.11%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 21.0mg (-19.00mg, -47.50%) | |
| Sodium | 282.0mg (+5.00mg, +1.81%) | |
| Total Carbohydrates | 9.96g (+7.28g, +271.64%) | |
| Dietary Fiber | 3.3g (+2.40g, +266.67%) | |
| Sugars | 1.66g (+0.77g, +86.52%) | |
| Sugars, added | N/A | |
| Protein | 7.88g (-9.08g, -53.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-29.00mg, -46.77%) | |
| Iron, Fe | 2.24mg (+1.62mg, +261.29%) | |
| Potassium, K | 361.0mg (+31.00mg, +9.39%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Tomato (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Kidney Beans (dark Kidney Beans, Water, Salt, Calcium Chloride), Ground Beef, Onion, Beef Stock (water, Beef Stock, Natural Flavor, Salt, Beef Fat), Tomato Paste (tomatoes, Citric Acid), Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic), Spices, Chili Powder, Sea Salt, Garlic, Sugar, Citric Acid, Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-20.00kcal, -16.00%) | |
| Total Fat | 5.0g (-0.36g, -6.72%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 60.0mg (+20.00mg, +50.00%) | |
| Sodium | 270.0mg (-7.00mg, -2.53%) | |
| Total Carbohydrates | 25.0g (+22.32g, +832.84%) | |
| Dietary Fiber | 18.3g (+17.40g, +1933.33%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 15.0g (-1.96g, -11.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+17.00mg, +27.42%) | |
| Iron, Fe | 1.35mg (+0.73mg, +117.74%) | |
| Potassium, K | 311.0mg (-19.00mg, -5.76%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Purified Water, Eggs, Proprietary Fiber Blend (oat Fiber, Corn Fiber, Flax), Erythritol, Whey Protein Isolate, Sunflower Oil, Salt, Potassium Chloride, Cellulose Gum, Citric Acid, Sesame Seed, Spices, Herbs, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-20.00kcal, -16.00%) | |
| Total Fat | 5.0g (-0.36g, -6.72%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 60.0mg (+20.00mg, +50.00%) | |
| Sodium | 270.0mg (-7.00mg, -2.53%) | |
| Total Carbohydrates | 25.0g (+22.32g, +832.84%) | |
| Dietary Fiber | 18.3g (+17.40g, +1933.33%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 15.0g (-1.96g, -11.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+17.00mg, +27.42%) | |
| Iron, Fe | 1.35mg (+0.73mg, +117.74%) | |
| Potassium, K | 311.0mg (-19.00mg, -5.76%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Purified Water, Eggs, Proprietary Fiber Blend (oat Fiber, Corn Fiber, Flax), Erythritol, Whey Protein Isolate, Sunflower Oil, Salt, Potassium Chloride, Cellulose Gum, Citric Acid, Spices, Herbs, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+13.00kcal, +10.40%) | |
| Total Fat | 3.21g (-2.15g, -40.11%) | |
| Saturated Fat | 0.92g (-0.87g, -48.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-35.00mg, -87.50%) | |
| Sodium | 294.0mg (+17.00mg, +6.14%) | |
| Total Carbohydrates | 17.43g (+14.75g, +550.37%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 0.92g (+0.03g, +3.37%) | |
| Sugars, added | N/A | |
| Protein | 8.26g (-8.70g, -51.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (+11.00mg, +17.74%) | |
| Iron, Fe | 2.02mg (+1.40mg, +225.81%) | |
| Potassium, K | 312.0mg (-18.00mg, -5.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-9.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Lentil Zucchini Rotini Pasta (water, Lentil Flour, Zucchini Powder), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of: Soybean Oil, Nonfat Dry Milk, Modified Corn Starch, Alfredo Cheese Blend (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Nonfat Dry Milk, Salt, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Disodium Phosphate, Sodium Citrate), Salt, Garlic Powder, Xanthan Gum, Onion Powder, Guar Gum, Black Pepper, Locust Bean Gum | ||