Hot Pockets Premium Pepperoni Pizza With Reduced Fat Mozzarella Cheese In A Crispy Crust Sandwiches, Premium Pepperoni Pizza by Nestle Usa Inc: Similar Foods
- Product:
- Premium Pepperoni Pizza With Reduced Fat Mozzarella Cheese In A Crispy Crust Sandwiches, Premium Pepperoni Pizza
- Brand:
- Hot Pockets
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2269483/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal | |
| Total Fat | 14.96g | |
| Saturated Fat | 7.09g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 488.0mg | |
| Total Carbohydrates | 25.98g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.36g | |
| Sugars, added | N/A | |
| Protein | 8.66g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 157.0mg | |
| Iron, Fe | 1.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Tomato Paste, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Palm Oil, 2% Or Less Of Whey, Enriched Flour (wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Fractionated Palm Oil, Soybean Oil, Modified Food Starch, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Dried Garlic, Sugar, Spices, Dried Onions, Sodium Stearoyl Lactylate, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg White | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-24.00kcal, -8.96%) | |
| Total Fat | 11.02g (-3.94g, -26.34%) | |
| Saturated Fat | 4.72g (-2.37g, -33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 496.0mg (+8.00mg, +1.64%) | |
| Total Carbohydrates | 27.56g (+1.58g, +6.08%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.79g, -9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 157.0mg (=) | |
| Iron, Fe | 1.42mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Tomato Paste, Soybean Oil, 2% Or Less Of Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Yeast, Salt, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Dried Garlic, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Spices, Dried Onions, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-24.00kcal, -8.96%) | |
| Total Fat | 11.02g (-3.94g, -26.34%) | |
| Saturated Fat | 4.72g (-2.37g, -33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 496.0mg (+8.00mg, +1.64%) | |
| Total Carbohydrates | 27.56g (+1.58g, +6.08%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.79g, -9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 157.0mg (=) | |
| Iron, Fe | 1.42mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Tomato Paste, Soybean Oil, 2% Or Less Of Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Yeast, Salt, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Dried Garlic, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Spices, Dried Onions, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-24.00kcal, -8.96%) | |
| Total Fat | 11.02g (-3.94g, -26.34%) | |
| Saturated Fat | 4.72g (-2.37g, -33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 496.0mg (+8.00mg, +1.64%) | |
| Total Carbohydrates | 27.56g (+1.58g, +6.08%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.79g, -9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 157.0mg (=) | |
| Iron, Fe | 1.42mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Tomato Paste, Soybean Oil, 2% Or Less Of Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Yeast, Salt, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Dried Garlic, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Spices, Dried Onions, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-22.00kcal, -8.21%) | |
| Total Fat | 26.15g (+11.19g, +74.80%) | |
| Saturated Fat | 3.46g (-3.63g, -51.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 492.0mg (+4.00mg, +0.82%) | |
| Total Carbohydrates | 32.31g (+6.33g, +24.36%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.85g (+1.49g, +63.14%) | |
| Sugars, added | N/A | |
| Protein | 10.77g (+2.11g, +24.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (-3.00IU, -1.91%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-0.10mg, -5.26%) | |
| Calcium, Ca | 154.0mg (-3.00mg, -1.91%) | |
| Iron, Fe | 0.83mg (-0.59mg, -41.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Sugar, Soybean Oil, White Cornmeal, Yeast, Vital Wheat Gluten, Salt, Cornmeal, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Natural Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate Cheese Blend: Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (cultured Part Skim Milk, Salt, Enzymes, May Contain Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Sugar, Salt, Soybean Oil, Modified Food Starch, Spices, Garlic Powder, Cultured Skim Milk, Sodium Benzoate, Potassium Sorbate, Citric Acid, Hydrolyzed Soy Protein Pepperoni: Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-39.00kcal, -14.55%) | |
| Total Fat | 10.21g (-4.75g, -31.75%) | |
| Saturated Fat | 4.93g (-2.16g, -30.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+5.00mg, +25.00%) | |
| Sodium | 489.0mg (+1.00mg, +0.20%) | |
| Total Carbohydrates | 25.0g (-0.98g, -3.77%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 1.06g (-1.30g, -55.08%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+1.20g, +13.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-16.00IU, -10.19%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+2.30mg, +121.05%) | |
| Calcium, Ca | 158.0mg (+1.00mg, +0.64%) | |
| Iron, Fe | 1.9mg (+0.48mg, +33.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla: Wheat Flour Enriched (niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Shortening (palm Oil, Soy, Canola, Cotton Seed Oils, Mono And Diglycerides), Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Preservatives, (calcium Propionate, Potassium Sorbate, Sorbic Acid), Dextrose, Fumaric Acid, Mono And Diglycerides, Gums (guar, Xanthan, Cellulose), Enzymes, Dough Conditioners (sodium Metabisulfite Or L Cysteine), Ascorbic Acid), Seasoned Cooked Beef Steak: Seasoned Cooked Seared Prime Rib Beef Steak And Modified Food Starch Product (beef, Beef Broth, Contains 2% Modified Corn Starch, Salt, Seasoning (turbinado Sugar, Sodium Carbonate, Sea Salt, Flavor), Dextrose, Corn Syrup Solids, Malt Extract, Spice Extractives), Monterey Jack Cheese: (cultured Pasteurized Milk, Salt, Enzymes), Water, Fire Roasted Tomatillos: (with Citric Acid), Cooked Black Beans: (water, Black Beans), Tomatoes: (with Juice, Citric Acid, Calcium Chloride), Precooked Rice: (enriched With Niacin, Ferric Orthophosphate (iron), Thiamin Mononitrate (thiamin), Folic Acid), Contains 2% Or Less: Vegetable Oil (soybean, Canola And Or Corn Oil), Green Bell Peppers, Modified Corn Starch, Salt, Roasted Onion, Lime Juice Concentrate, Sugar, Spices, Cilantro, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+34.00kcal, +12.69%) | |
| Total Fat | 19.01g (+4.05g, +27.07%) | |
| Saturated Fat | 4.23g (-2.86g, -40.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 487.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 19.01g (-6.97g, -26.83%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.7g (-1.66g, -70.34%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (-0.91g, -10.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+19.00IU, +12.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 141.0mg (-16.00mg, -10.19%) | |
| Iron, Fe | 1.27mg (-0.15mg, -10.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roll: Wheat Flour, Water, Yeast, Salt, Dough Conditioner (whey, Corn Flour, Monocalcium Phosphate, L Cysteine Hydrochloride, Potassium Promate), Dextrose, Margarine (canola And Or Soy Bean Oil, Palm Oil, Palm Kernel Oils), Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid) Pork: Pork, Seasonings (salt, Garlic, Sugar, Brown Sugar, Spice, Paprika, Onion, Vinegar Powder [maltodextrin, Modified Food Starch, Vinegar Solids], Natural Flavor), Cider Vinegar, Water Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor, Natamycin (a Natural Mold Inhibitor), Pepperoncini Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+27.00kcal, +10.07%) | |
| Total Fat | 11.48g (-3.48g, -23.26%) | |
| Saturated Fat | 3.28g (-3.81g, -53.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 508.0mg (+20.00mg, +4.10%) | |
| Total Carbohydrates | 36.07g (+10.09g, +38.84%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 3.28g (+0.92g, +38.98%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (+2.00g, +23.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+7.00IU, +4.46%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-0.90mg, -47.37%) | |
| Calcium, Ca | 123.0mg (-34.00mg, -21.66%) | |
| Iron, Fe | 2.21mg (+0.79mg, +55.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Water, Soybean Oil, Nonfat Dry Milk, Contains 2% Or Less Of Sugar, Salt, Yeast, Doughconditioner (isolated Soy Protein, Mono And Diglycerides, Modified Cellulose, Soy Lecithin)), Sauce (water, Tomato Paste, Contains 2% Or Less Of Soybean Oil, Sugar, Modified Corn & Tapioca Starch, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Seasoning (garlic And Onion Powder, Spices)), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken & Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+10.00kcal, +3.73%) | |
| Total Fat | 12.78g (-2.18g, -14.57%) | |
| Saturated Fat | 5.26g (-1.83g, -25.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-1.00mg, -5.00%) | |
| Sodium | 511.0mg (+23.00mg, +4.71%) | |
| Total Carbohydrates | 32.33g (+6.35g, +24.44%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 4.51g (+2.15g, +91.10%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (+1.11g, +12.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (-7.00IU, -4.46%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-0.10mg, -5.26%) | |
| Calcium, Ca | 113.0mg (-44.00mg, -28.03%) | |
| Iron, Fe | 2.03mg (+0.61mg, +42.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Beef Pizza Topping (beef Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Sal,t Hydrolyzed Corn Protein, Soy Protein, And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil], Garlic Powder, Modified Corn Starch, Cooked In Port Fat Of Beef Fat Or Vegetable Oil), Cooked Seasoned Pizza Topping (port, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Modified Corn Starch, Beef, Spices, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Port Fat, Beef Fat Or Vegetable Oil), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Port Stock, Lactic Acid Started Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Contains Less Than 2% Of Shortening (palm Oil, Natural Butter Flavor, Beta Carotene [color]), Degerminated White Corn Meal, Bead Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Spice Blend (salt, Spices, Fructose, Garlic, Modified Corn Starch, Konjac Gum, Malic Acid), Salt, Mono And Diglycerides, Wheat Gluten, Datem, Enzyme Modified Soy Lecithin, Methylcellulose, Sodium Stearoyl Lactylate, Natural Flavor, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-34.00kcal, -12.69%) | |
| Total Fat | 10.39g (-4.57g, -30.55%) | |
| Saturated Fat | 3.25g (-3.84g, -54.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 494.0mg (+6.00mg, +1.23%) | |
| Total Carbohydrates | 24.68g (-1.30g, -5.00%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 2.6g (+0.24g, +10.17%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+0.43g, +4.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 130.0IU (-27.00IU, -17.20%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-0.30mg, -15.79%) | |
| Calcium, Ca | 130.0mg (-27.00mg, -17.20%) | |
| Iron, Fe | 1.4mg (-0.02mg, -1.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Unbleached Wheat Flour, Organic Tomato Puree, Filtered Water, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Extra Virgin Olive Oil, Organic Honey, Sea Salt, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Garlic, Organic Cane Sugar, Spices*, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+3.00kcal, +1.12%) | |
| Total Fat | 11.43g (-3.53g, -23.60%) | |
| Saturated Fat | 4.29g (-2.80g, -39.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 514.0mg (+26.00mg, +5.33%) | |
| Total Carbohydrates | 30.0g (+4.02g, +15.47%) | |
| Dietary Fiber | 4.3g (+3.50g, +437.50%) | |
| Sugars | 4.29g (+1.93g, +81.78%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+4.20g, +48.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-14.00IU, -8.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 114.0mg (-43.00mg, -27.39%) | |
| Iron, Fe | 2.06mg (+0.64mg, +45.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 2.14g | |
| Ingredients | ||
|---|---|---|
Bread (enriched Bleached Wheat Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Sugar, Modified Wheat Starch, Soybean Oil, Contains 2% Or Less Of: Yeast, Vital Wheat Gluten, Salt, Monoglycerides, Calcium Sulfate, Enzymes, Tricalcium Phosphate, Wheat Starch, Ascorbic Acid, Sorbitan Monostearate, Citric Acid, Calcium Propionate), Fully Cooked Beef Patty Caramel Color Added (beef, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Seasoning [hydrolyzed Corn Protein, Dextrose, Salt, Flavorings], Sodium Phosphates, Caramel Color), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Artificial Color, Sodium Citrate, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-28.00kcal, -10.45%) | |
| Total Fat | 8.16g (-6.80g, -45.45%) | |
| Saturated Fat | 4.08g (-3.01g, -42.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+18.00mg, +90.00%) | |
| Sodium | 520.0mg (+32.00mg, +6.56%) | |
| Total Carbohydrates | 25.51g (-0.47g, -1.81%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 8.67g (+6.31g, +267.37%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+9.20g, +106.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (-4.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 128.0mg (-29.00mg, -18.47%) | |
| Iron, Fe | 1.84mg (+0.42mg, +29.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Hawaiian Sweet Roll [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (sugar, Water), Butter (pasteurized Cream, Salt), Eggs, Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added As A Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate], Oven Classic Turkey Breast [turkey Breast, Water, Sugar, Salt, Sodium Phosphate, Potassium Chloride, Coated With Salt, Spices, Garlic & Onion, Paprika], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto Color] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+10.00kcal, +3.73%) | |
| Total Fat | 15.04g (+0.08g, +0.53%) | |
| Saturated Fat | 4.51g (-2.58g, -36.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+33.00mg, +165.00%) | |
| Sodium | 489.0mg (+1.00mg, +0.20%) | |
| Total Carbohydrates | 24.06g (-1.92g, -7.39%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 8.27g (+5.91g, +250.42%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.63g, +65.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (-7.00IU, -4.46%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 113.0mg (-44.00mg, -28.03%) | |
| Iron, Fe | 1.35mg (-0.07mg, -4.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Condition, Niacin, Reduced Iron, Thiamine Mononitrate, Ribolavin, Folic Acid], Water, Yeast, Sugar, Soybean Oil, Salt, Guar Gum), Turkey (turkey Breast, White Turkey, Turkey Broth, Contains 2% Or Less Of: Modified Food Starch Lite Salt [potassium Chloride, Sodium Chloride], Sodium Phosphate, Salt, Rosemary Extract), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch, Corn Starch And Powdered Cellulose, Natamycin), Mayonnaise (soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-25.00kcal, -9.33%) | |
| Total Fat | 11.76g (-3.20g, -21.39%) | |
| Saturated Fat | 3.68g (-3.41g, -48.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-13.00mg, -65.00%) | |
| Sodium | 507.0mg (+19.00mg, +3.89%) | |
| Total Carbohydrates | 27.94g (+1.96g, +7.54%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 2.21g (-0.15g, -6.36%) | |
| Sugars, added | N/A | |
| Protein | 8.09g (-0.57g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-10.00IU, -6.37%) | |
| Vitamin C, total ascorbic acid | 6.6mg (+4.70mg, +247.37%) | |
| Calcium, Ca | 110.0mg (-47.00mg, -29.94%) | |
| Iron, Fe | 1.99mg (+0.57mg, +40.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.68g | |
| Fatty acids, total polyunsaturated | 2.57g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite Cooked Pork Pizza Topping: Pork, Water, Soy Protein Concentrate, Seasonings (modified Corn Starch, Pepper, Anise, Dextrose, Oregano, Salt, Natural Flavor), Salt, Corn Syrup Solids, Sodium Phosphate Red Peppers, Green Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+14.00kcal, +5.22%) | |
| Total Fat | 11.97g (-2.99g, -19.99%) | |
| Saturated Fat | 5.63g (-1.46g, -20.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 514.0mg (+26.00mg, +5.33%) | |
| Total Carbohydrates | 33.1g (+7.12g, +27.41%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.82g (+0.46g, +19.49%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (+0.49g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-16.00IU, -10.19%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+0.60mg, +31.58%) | |
| Calcium, Ca | 106.0mg (-51.00mg, -32.48%) | |
| Iron, Fe | 2.54mg (+1.12mg, +78.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Soybean Oil, Sugar, Natural Flavor, Salt), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (water, Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Salt, Spices, Citric Acid, Onion Powder, Garlic Powder, Potassium Sorbate And Sodium Benzoate As Preservatives), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-18.00kcal, -6.72%) | |
| Total Fat | 10.0g (-4.96g, -33.16%) | |
| Saturated Fat | 2.08g (-5.01g, -70.66%) | |
| Trans Fat | 3.75g (+3.75g) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 533.0mg (+45.00mg, +9.22%) | |
| Total Carbohydrates | 34.17g (+8.19g, +31.52%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 2.5g (+0.14g, +5.93%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-0.33g, -3.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+10.00IU, +6.37%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+0.10mg, +5.26%) | |
| Calcium, Ca | 125.0mg (-32.00mg, -20.38%) | |
| Iron, Fe | 2.25mg (+0.83mg, +58.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (partially Hydrogenated Soybean Oil, Citric Acid, Dimethylpolysiloxane), Dextrose, Contains Less Than 2% Of Calcium Propionate, Potassium Sorbate, Salt, Soy Lecithin, Soybean Oil, Yeast), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch), Imitation Mozzarella Cheese (water, Partially Hydrogenated Soybean Oil, Casein, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Contains 2% Or Less: Salt, Natural Flavor, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Beta Carotene) | ||