Hot Pockets Pancake Crust Stuffed With Bacon, Egg & Cheese Sandwiches, Bacon, Egg & Cheese by Nestle Usa Inc: Similar Foods
- Product:
- Pancake Crust Stuffed With Bacon, Egg & Cheese Sandwiches, Bacon, Egg & Cheese
- Brand:
- Hot Pockets
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2155306/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal | |
| Total Fat | 8.33g | |
| Saturated Fat | 4.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg | |
| Sodium | 592.0mg | |
| Total Carbohydrates | 34.17g | |
| Dietary Fiber | 0.8g | |
| Sugars | 10.0g | |
| Sugars, added | N/A | |
| Protein | 7.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 1.5mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Palm Oil, 2% Or Less Of Modified Food Starch, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Egg Yolks, Maltodextrin, Methylcellulose, Gum Acacia, Whey, Nonfat Milk, Buttermilk, Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Natural Flavor, Potassium Lactate, Potassium Chloride, Cheddar Cheese (cultured Milk, Salt, Enzymes), Dextrose, Whey Protein Concentrate, Sodium Diacetate, Turmeric & Annatto Color, Corn Starch, Molasses, Natural Smoke Flavor, Dried Garlic, Enzyme Modified Yeast Extractives, Modified Cornstarch, Lactic Acid, Maple Syrup, Soy Flour, Citric Acid, Disodium Phosphate, Dried Onions, Egg Whites, Natural Butter Flavor, Calcium Lactate, Mixed Triglycerides, Sodium Hydroxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (=) | |
| Total Fat | 8.33g (=) | |
| Saturated Fat | 4.17g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (=) | |
| Sodium | 592.0mg (=) | |
| Total Carbohydrates | 34.17g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 10.0g (=) | |
| Sugars, added | N/A | |
| Protein | 7.5g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 1.5mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch, Cultures, Salt, Flavors, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid) Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Palm Oil, 2% Or Less Of Modified Food Starch, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Salt, Egg Yolks, Maltodextrin, Methylcellulose, Gum Acacia, Whey, Nonfat Milk, Buttermilk, Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk), Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride Garlic Powder, Tricalcium Phosphate, Enzymes (wheat]), Natural Flavor, Potassium Lactate, Potassium Chloride, Cheddar Cheese (cultured Milk, Salt, Enzymes), Dextrose, Whey Protein Concentrate, Sodium Diacetate, Turmeric & Annatto Color Corn Starch, Molasses Natural Smoke Flavor, Dried Garlic, Enzyme Modified Yeast Extractives, Modified Cornstarch, Lactic Acid, Maple Syrup, Soy Flour, Citric Acid, Disodium Phosphate, Dried Onions, Egg Whites, Natural Butter Flavor, Calcium Lactate, Mixed Triglycerides, Sodium Hydroxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+24.00kcal, +9.92%) | |
| Total Fat | 16.46g (+8.13g, +97.60%) | |
| Saturated Fat | 3.8g (-0.37g, -8.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (-3.00mg, -5.56%) | |
| Sodium | 595.0mg (+3.00mg, +0.51%) | |
| Total Carbohydrates | 17.72g (-16.45g, -48.14%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 1.27g (-8.73g, -87.30%) | |
| Sugars, added | N/A | |
| Protein | 13.92g (+6.42g, +85.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 253.0IU (+3.00IU, +1.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 51.0mg (-16.00mg, -23.88%) | |
| Iron, Fe | 1.37mg (-0.13mg, -8.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken (chicken, Mechanically Separated Chicken, Chicken Skin), Water, Bleached Wheat Flour, Textured Soy Protein Concentrate, Wheat Flour, Contains 2% Or Less Of: Modified Corn Starch, Salt, Yellow Corn Flour, Dextrose, Sodium Phosphates, Spices, Extractives Of Paprika And Turmeric, Natural Flavor, Maltodextrin, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Spice Extractive, Extractives Of Paprika, Extractives Of Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-12.00kcal, -4.96%) | |
| Total Fat | 8.85g (+0.52g, +6.24%) | |
| Saturated Fat | 3.54g (-0.63g, -15.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+26.00mg, +48.15%) | |
| Sodium | 584.0mg (-8.00mg, -1.35%) | |
| Total Carbohydrates | 26.55g (-7.62g, -22.30%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.88g (-9.12g, -91.20%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+2.23g, +29.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+15.00IU, +6.00%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 88.0mg (+21.00mg, +31.34%) | |
| Iron, Fe | 1.59mg (+0.09mg, +6.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Scrambled Eggs (whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Green Chile Peppers (green Chiles, Citric Acid), Tomatoes (with Tomato Juice), Water, Pasteurized Processed American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Artificial Color, Enzymes) Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Vinegar, Salt), Tomato Paste, Onion, Garlic, Crushed Red Pepper, Cilantro, Flavorings, Vinegar, Modified Food Starch, Salt Tortilla: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (whey, L Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | 7.83g (-0.50g, -6.00%) | |
| Saturated Fat | 2.61g (-1.56g, -37.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-15.00mg, -27.78%) | |
| Sodium | 574.0mg (-18.00mg, -3.04%) | |
| Total Carbohydrates | 34.78g (+0.61g, +1.79%) | |
| Dietary Fiber | 2.6g (+1.80g, +225.00%) | |
| Sugars | 2.61g (-7.39g, -73.90%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+1.20g, +16.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 261.0IU (+11.00IU, +4.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (-32.00mg, -47.76%) | |
| Iron, Fe | 3.13mg (+1.63mg, +108.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Portobello Mushrooms, Cheese (ricotta, Parmesan [pasteurized Cow's Milk, Whey, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Citric Acid]), Button Mushrooms, Toasted Wheat Crumbs (wheat Flour, Yeast), Butter, Canola Oil, Onions, Salt, Brown Sugar, Garlic In Oil (garlic, Canola Oil, Water, Citric Acid), Madeira Wine, Pasta, Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous, Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Fresh Whole Pasteurized Eggs, Caramel Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+1.00kcal, +0.41%) | |
| Total Fat | 7.83g (-0.50g, -6.00%) | |
| Saturated Fat | 2.61g (-1.56g, -37.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-15.00mg, -27.78%) | |
| Sodium | 574.0mg (-18.00mg, -3.04%) | |
| Total Carbohydrates | 34.78g (+0.61g, +1.79%) | |
| Dietary Fiber | 2.6g (+1.80g, +225.00%) | |
| Sugars | 2.61g (-7.39g, -73.90%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+1.20g, +16.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 261.0IU (+11.00IU, +4.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (-32.00mg, -47.76%) | |
| Iron, Fe | 3.13mg (+1.63mg, +108.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Pasteurized Eggs, Caramel Powder Filling: Portobella Mushrooms, Cheese (ricotta, Parmesan [pasteurized Cow's Milk, Whey, Salt, Powdered Cellulose, Lipase, Microbial Enzyme, Bacterial Culture, Citric Acid]), Button Mushrooms, Toasted Wheat Crumbs (wheat Flour, Yeast), Butter (cream, Salt), Canola Oil, Onion, Salt, Brown Sugar, Garlic In Oil (garlic, Canola Oil, Water, Citric Acid), Madeira Wine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+8.00kcal, +3.31%) | |
| Total Fat | 21.43g (+13.10g, +157.26%) | |
| Saturated Fat | 7.14g (+2.97g, +71.22%) | |
| Trans Fat | N/A | |
| Cholesterol | 55.0mg (+1.00mg, +1.85%) | |
| Sodium | 589.0mg (-3.00mg, -0.51%) | |
| Total Carbohydrates | 1.79g (-32.38g, -94.76%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.79g (-8.21g, -82.10%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+6.79g, +90.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (+18.00IU, +7.20%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-13.00mg, -19.40%) | |
| Iron, Fe | 0.96mg (-0.54mg, -36.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Salt, Dextrose, Spices, Vinegar, Celery Juice Powder, Paprika, Garlic, Natural Smoke Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+10.00kcal, +4.13%) | |
| Total Fat | 12.87g (+4.54g, +54.50%) | |
| Saturated Fat | 2.23g (-1.94g, -46.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-29.00mg, -53.70%) | |
| Sodium | 614.0mg (+22.00mg, +3.72%) | |
| Total Carbohydrates | 21.78g (-12.39g, -36.26%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 5.94g (-4.06g, -40.60%) | |
| Sugars, added | N/A | |
| Protein | 13.86g (+6.36g, +84.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 248.0IU (-2.00IU, -0.80%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 50.0mg (-17.00mg, -25.37%) | |
| Iron, Fe | 1.34mg (-0.16mg, -10.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
12 Grain Bread (100% Whole Grain Whole Wheat Flour, Water, Brown Sugar, Wheat Gluten, Yeast, Rye, Oats, Barley, Corn Millet, Rice Flour, Canola Oil (non Hydrogenated), Triticale, Sunflower Nutmeats, Sesame Seeds, Flaxmeal, Buckwheat, Salt, Raisin Juice Concentrate, Contains 2% Or Less Of The Following: Cultured Whey, Vinegar, Soy Lecithin), Honey Turkey (turkey Breast Meat, Turkey Broth, Honey, Contains 2% Or Less Sugar, Modified Food Starch (corn Based), Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Mayonnaise (soybean Oil, Whole Eggs, Vinegar, Egg Yolks, Water, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta Used To Protect Quality, Natural Flavors), Fresh Spinach, Bacon Pieces (bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, [made From Sugar], Sodium Nitrate), Smoke Flavor, May Contain Dextrose, Potassium Chloride), Butter (cream And Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-28.00kcal, -11.57%) | |
| Total Fat | 15.18g (+6.85g, +82.23%) | |
| Saturated Fat | 6.25g (+2.08g, +49.88%) | |
| Trans Fat | N/A | |
| Cholesterol | 58.0mg (+4.00mg, +7.41%) | |
| Sodium | 589.0mg (-3.00mg, -0.51%) | |
| Total Carbohydrates | 5.36g (-28.81g, -84.31%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.89g (-9.11g, -91.10%) | |
| Sugars, added | N/A | |
| Protein | 15.18g (+7.68g, +102.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (+18.00IU, +7.20%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 1.29mg (-0.21mg, -14.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Water, Pasteurized Process Provolone Cheese (cultured Milk, Water, Cream, Skim Milk, Salt, Sodium Phosphates, Lactic Acid, Sorbic Acid [preservative], Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [preservative]), Pepperoni Seasoneo Pizza Topping (pork, Mechanically Separated Chicken, Pork Heart, Water, Modified Corn Starch, Seasoning [salt, Spices, Sugar, Paprika, Garlic Powder, Maltodextrin, Natural Flavors, Extractives Of Paprika, Smoke Flavor], Sodium Phosphate, Citric Acid, Sodium Ascorbate, Sodium Nitrite), Seasoning (encapsulated Salt [salt, Hydrogenated Soybean Oil], Spices, Brown Sugar, Sugar, Autolyzed Yeast Extract, Natural Flavors, Encapsulated Citric Acid [citric Acid, Hydrogenated Cottonseed And Coconut Oil], Dehydrated Garlic), Golden Crumbs (rice Flour, Vegetable Color [paprika And Annatto Extractives]), Texturized Soy Protein (soy Protein Co Caramel Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-5.00kcal, -2.07%) | |
| Total Fat | 11.31g (+2.98g, +35.77%) | |
| Saturated Fat | 3.53g (-0.64g, -15.35%) | |
| Trans Fat | 0.71g (+0.71g) | |
| Cholesterol | 42.0mg (-12.00mg, -22.22%) | |
| Sodium | 604.0mg (+12.00mg, +2.03%) | |
| Total Carbohydrates | 26.5g (-7.67g, -22.45%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 1.06g (-8.94g, -89.40%) | |
| Sugars, added | N/A | |
| Protein | 7.77g (+0.27g, +3.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+15.00IU, +6.00%) | |
| Vitamin C, total ascorbic acid | 36.0mg (+36.00mg) | |
| Calcium, Ca | 88.0mg (+21.00mg, +31.34%) | |
| Iron, Fe | 1.59mg (+0.09mg, +6.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (unbleached Enriched Wheat Flour [unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [partially Hydrogenated Soybean And Cottonseed Oils, Vegetable Mono And Diglycerides, Polysorbate 60], Salt, Mono And Diglycerides, Baking Powder [sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Rice Flour, Tortilla Preservative [fumaric Acid, Sodium Propionate {mold Inhibitor}, Potassium Sorbate {mold Inhibitor}, Citric Acid, Corn Starch, Salt], Sodium Stearoyl Lactylate, Sodium Carboxymehthylcellulose, Sodium Metabisulfite), Green Chile Peppers, Hash Brown Potato (potatoes, Vegetable Oil [canola, Soybean, Hydrogenated Soybean, Corn, And Or Sunflower Oil], Salt, Disodium Dihydrogen Pyrophosphate [to Maintain Natural Color], Dextrose, [may Contain: Yellow Corn Flour, Dehydrated Potatoes, Natural Flavor {wheat, Milk}, Citric Acid]), Fully Cooked Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Dextrose, Bha, Propyl Gallate, Citric Acid), Scrambled Egg (whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor [soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors]), Tomatillo (tomatillo, Citric Acid), Fully Cooked Bacon (cured With: Water, Salt, Contains 2% Or Less Of: Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite And May Contain Dextrose), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Cornstarch, Garlic Sauce (garlic, Expeller Pressed Canola Oil, Olive Oil, Dried Parsley, Black Pepper), Sour Cream (grade A Cultured Cream), Garlic Salt (salt, Garlic), Lime Juice Concentrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-18.00kcal, -7.44%) | |
| Total Fat | 9.41g (+1.08g, +12.97%) | |
| Saturated Fat | 4.71g (+0.54g, +12.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-25.00mg, -46.30%) | |
| Sodium | 624.0mg (+32.00mg, +5.41%) | |
| Total Carbohydrates | 28.24g (-5.93g, -17.35%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 3.53g (-6.47g, -64.70%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.62g, -21.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-15.00IU, -6.00%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+5.60mg) | |
| Calcium, Ca | 47.0mg (-20.00mg, -29.85%) | |
| Iron, Fe | 0.42mg (-1.08mg, -72.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bagel (wheat Flour, Water, Soybean Oil, Sugar, Yeast, Salt, Corn Starch, Ascorbic Acid, Sorbitan Monostearate, Soy Lecithin, Corn Syrup Solids), Filling (cream Cheese [pasteurized Milk And Cream, Skim Milk, Salt, Carob Bean Gum, Cheese Culture], Jalapeno Peppers, Vinegar, Natural Flavor), Topping (bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Salt, Corn Maltodextrin, Buttermilk Powder, Spices, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Whey, Sugar, Dehydrated Onion, Tomato Powder, Asiago Cheese [milk, Cheese Cultures, Enzymes, Salt], Yeast Extract, Reduced Lactose Whey, Citric Acid, Natural Flavor & Not More Than 2% Silicon Dioxide [as Anticaking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+8.00kcal, +3.31%) | |
| Total Fat | 17.86g (+9.53g, +114.41%) | |
| Saturated Fat | 7.14g (+2.97g, +71.22%) | |
| Trans Fat | N/A | |
| Cholesterol | 67.0mg (+13.00mg, +24.07%) | |
| Sodium | 625.0mg (+33.00mg, +5.57%) | |
| Total Carbohydrates | 6.25g (-27.92g, -81.71%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.89g (-9.11g, -91.10%) | |
| Sugars, added | N/A | |
| Protein | 16.96g (+9.46g, +126.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (+18.00IU, +7.20%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 1.61mg (+0.11mg, +7.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Pasteurized Process Provolone Cheese [(cultured Milk, Water, Cream, Skim Milk, Salt, Sodium Phosphates, Lactic Acid, Sorbic Acid [preservative], Enzymes), Natamycin (preservative)], Breadcrumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Pizza Topping [pork Mechanically Separated Chicken, Pork Hearts, Water, Modified Corn Starch, Seasoning (salt, Spices, Sugar, Paprika, Garlic Powder, Maltodextrin, Natural Flavors, Extractives Of Paprika, Smoke Flavor), Sodium Phosphate, Citric Acid, Sodium Ascorbate, Sodium Nitrite], Contains 2% Or Less Of Encapsulated Salt (salt, Hydrogenated Soybean Oil), Natural Flavoring, Brown Sugar, Sugar, Autolyzed Yeast Extract, Encapsulated Citric Acid (citric Acid, Hydrogenated Cottonseed Oil), Dehydrated Garlic, Water, Glucose Syrup | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-7.00kcal, -2.89%) | |
| Total Fat | 14.12g (+5.79g, +69.51%) | |
| Saturated Fat | 2.35g (-1.82g, -43.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-7.00mg, -12.96%) | |
| Sodium | 576.0mg (-16.00mg, -2.70%) | |
| Total Carbohydrates | 18.82g (-15.35g, -44.92%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 0.0g (-10.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+3.09g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-15.00IU, -6.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.85mg (-0.65mg, -43.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Salt, Rice Starch, Spices, Sodium Lactate, Tapioca Starch, Sugar, Garlic Powder, Dried Onion And Garlic, Yellow Corn Flour, Extractives Of Paprika And Turmeric, Wheat Gluten, Turbinado Sugar, Torula Yeast, Chicken Flavor (maltodextrin, Natural Flavors, Chicken Broth, Chicken Fat), Sodium Carbonate, Natural Flavoring, Onion Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Breading Is Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-7.00kcal, -2.89%) | |
| Total Fat | 14.12g (+5.79g, +69.51%) | |
| Saturated Fat | 2.35g (-1.82g, -43.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-7.00mg, -12.96%) | |
| Sodium | 576.0mg (-16.00mg, -2.70%) | |
| Total Carbohydrates | 18.82g (-15.35g, -44.92%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 0.0g (-10.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+3.09g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-15.00IU, -6.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 0.85mg (-0.65mg, -43.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of The Following: Salt, Rice Starch, Spices, Sodium Lactate, Tapioca Starch, Sugar, Garlic Powder, Dried Onion And Garlic, Yellow Corn Flour, Extractives Of Paprika And Turmeric, Wheat Gluten Turbinado Sugar, Torula Yeast, Chicken Flavor (maltodextrin, Natural Flavors, Chicken Broth, Chicken Fat), Sodium Carbonate, Natural Flavoring, Onion Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Breading Is Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-7.00kcal, -2.89%) | |
| Total Fat | 15.29g (+6.96g, +83.55%) | |
| Saturated Fat | 2.35g (-1.82g, -43.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+11.00mg, +20.37%) | |
| Sodium | 612.0mg (+20.00mg, +3.38%) | |
| Total Carbohydrates | 18.82g (-15.35g, -44.92%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.35g (-7.65g, -76.50%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.62g, -21.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-15.00IU, -6.00%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+7.10mg) | |
| Calcium, Ca | 24.0mg (-43.00mg, -64.18%) | |
| Iron, Fe | 1.27mg (-0.23mg, -15.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crabmeat, Imitation Crab (fish Protein, Water, Wheat Corn Tapioca Starch, Egg Whites, Soybean Oil, Crab Flavor, Natural Crab Extract, Sugar, Salt, Calcium Carbonate, Carmine, And Paprika), Lobster, Wheat Flour, Soybean Oil, Water, Diced Onion, Diced Celery, Diced Red Bell Peppers, Diced Green Bell Peppers, Dried Whole Egg Contains 2% Or Less Of The Following: Yeast, Distilled Vinegar, Oleoresin Paprika, Natural Flavor, Citric Acid, Natural Seafood Exctractives, Hydrolyzed Vegetable Protein, Maltodextrin, Potassium Sorbate, Sodium Benzoate (preservatives), Xanthan Gum, Corn Syrup Solids, Lemon Juice Solids, Lemon Oil, Mustard Seed, Mustard Bran, Turmeric, Cultured Sugar, Carrot Fiber, Modified Food Starch, Sea Salt, Potassium Chloride, Inosinate And Guanylate Garlic, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-26.00kcal, -10.74%) | |
| Total Fat | 7.19g (-1.14g, -13.69%) | |
| Saturated Fat | 3.27g (-0.90g, -21.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-28.00mg, -51.85%) | |
| Sodium | 621.0mg (+29.00mg, +4.90%) | |
| Total Carbohydrates | 25.49g (-8.68g, -25.40%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 2.61g (-7.39g, -73.90%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+3.61g, +48.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 261.0IU (+11.00IU, +4.40%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+3.90mg) | |
| Calcium, Ca | 98.0mg (+31.00mg, +46.27%) | |
| Iron, Fe | 1.18mg (-0.32mg, -21.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Tequila Lime Chicken Sausage: All Natural Chicken, Cilantro, Water, Contains 2 % Or Less Of: Tequila, Lime Juice, Spices, Jalapeno Peppers, Orange Zest (orange Peel, Cane Sugar, Natural Orange Flavor), Evaporated Cane Sugar, Kosher Salt, Garlic, Extract Of Rosemary, Vinegar Pasteurized Process American Hot Pepper Cheese: American Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Salt, Red Bell Peppers, Sodium Phosphate, Sodium Citrate, Color Added, Natural Flavor, Lactic Acid, Sorbic Acid (preservative), Corn Starch (anti Caking Agent), Natamycin (mold Inhibitor) White Rice: Water, White Rice Pinto Beans: Pinto Beans, Water, Salt, Calcium Chloride, Calcium Disodium Edta (to Preserve Color) Corn: Corn, Water, Sugar, Salt Monterey Jack Cheese Sauce: Water, Monterey Jack Cheese (milk, Cheese Cultures Salt, Enzymes), Modified Corn Starch, Vegetable Oil, (contains One Or More Of Canola Oil Soybean Oil Or Sunflower Oil), Nonfat Dry Milk, Contains Less Than 2% Of Salt, Butter (cream, Salt), Sodium Hexanetaphosphate, Sodium Phosphate, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Monoglycerides, Acetic Acid, Milk Fat, Lactic Acid, Natural Flavors, Annatto Extract (color) Jalapeno Peppers Starch: Corn Starch, Modified Food Starch, Cellulose Gum Xanthan Gum, Guar Gum Tortilla: Water, Corn Masa Flour (ground Yellow Corn Masa Flour Cellulose Gum, Guar Gum, Trace Of Lime), Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin And Folic Acid), Wheat Gluten, Salt, Dextrose, Leavening, (sodium Aluminum Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Oat Fiber, Sodium Stearoyl Lactylate, High Oleic Safflower Oil Expeller Pressed, Mono And Diglycerides, To Maintain Freshness (fumaric Acid, Potassium Sorbate, Calcium Propionate, Sodium Propionate And Sorbic Acid), Sodium Metabisulfite | ||