Buitoni, Four Cheese Ravioli, Light, Light by Nestle Usa Prepared Foods Division, Inc: Similar Foods
- Product:
- Buitoni, Four Cheese Ravioli, Light, Light
- Brand:
- Buitoni
- Maker:
- Nestle Usa Prepared Foods Division, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2111786/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal | |
| Total Fat | 6.45g | |
| Saturated Fat | 3.23g | |
| Trans Fat | 0.0g | |
| Cholesterol | 48.0mg | |
| Sodium | 473.0mg | |
| Total Carbohydrates | 40.86g | |
| Dietary Fiber | 2.2g | |
| Sugars | 3.23g | |
| Sugars, added | N/A | |
| Protein | 12.9g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 108.0mg | |
| Iron, Fe | 1.16mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.61g | |
| Fatty acids, total polyunsaturated | 1.08g | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (semolina, Durum Flour), Low Fat Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Eggs, Water, Bread Crumbs (flour, Sugar, Yeast, Soybean Oil, Salt); Parmesan Cheese (cultured Milk, Salt, Enzymes), Romano Cheese ([made From Cow's Milk], Cultured Milk, Salt, Enzymes), Cream, 2% Or Less Of Cheddar Cheese Paste (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Natural Flavor, Enzymes), Skim Milk, Salt, Canola Oil, Seasoning (maltodextrin [corn, Potato], Autolyzed Yeast Extract, Salt, Flavoring, Less Than 2% Of [buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese {milk, Culture, Salt, Enzymes}, Sour Cream Solids, Succinic Acid, Sugar, Whey]), Roasted Garlic, Grana Padano Cheese (skimmed Cow's Milk, Cheese Cultures, Rennet, Egg White), Wheat Flour, Carrageenan, Spices, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-19.00kcal, -7.06%) | |
| Total Fat | 9.38g (+2.93g, +45.43%) | |
| Saturated Fat | 2.34g (-0.89g, -27.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (+7.00mg, +14.58%) | |
| Sodium | 484.0mg (+11.00mg, +2.33%) | |
| Total Carbohydrates | 39.06g (-1.80g, -4.41%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 1.56g (-1.67g, -51.70%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-9.78g, -75.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 125.0mg (+17.00mg, +15.74%) | |
| Iron, Fe | 0.56mg (-0.60mg, -51.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Maltitol* And Sorbitol* Syrup, Eggs, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blueberries, Wheat Flour, Soybean Oil, Egg Whites, Water, Maltodextrin, Food Starch Modified, Liquid Shortening (soybean Oil, Glyceryl Lacto Esters Of Fatty Acids, Vegetable Mono & Diglycerides, Tbhq Added To Protect Flavor), Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural And Artificial Flavor, Glucono Delta Lactone (preservative) , Emulsifier (distilled Propylene Glycol Monoester, Distilled Monoglycerides, Sodium Steroyl Lactylate, Silicon Dioxide, Citric Acid), Preservative (calcium Propionate, Sodium Benzoate, Sorbic Acid), Soy Lecithin, Xanthan Gum, Guar Gum, Acesulfame K, Sucralose, *maltitol And Sorbitol Are Polyhydric Alcohols That Metabolize Slower Than Sugar Diabetics Should Consult Their Physician Before Incorporating New Foods Into Their Meal Plan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-22.00kcal, -8.18%) | |
| Total Fat | 8.24g (+1.79g, +27.75%) | |
| Saturated Fat | 4.12g (+0.89g, +27.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-24.00mg, -50.00%) | |
| Sodium | 459.0mg (-14.00mg, -2.96%) | |
| Total Carbohydrates | 32.94g (-7.92g, -19.38%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 1.18g (-2.05g, -63.47%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-3.49g, -27.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 1.88mg (+0.72mg, +62.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pastry: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Vegetable Shortening (canola Oil, Modified Palm Oil), Corn Starch, Sea Salt, Sugar, Olive Oil, Yeast Filling: Ricotta Cheese (pasteurized Whey, Pasteurized Cow's Milk, Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk, Bacterial Culture Microbial Enzyme, Calcium Chloride, Salt), Water, Canola Oil, Enriched Durum Semolina (durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin Folic Acid), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-22.00kcal, -8.18%) | |
| Total Fat | 8.24g (+1.79g, +27.75%) | |
| Saturated Fat | 4.12g (+0.89g, +27.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-24.00mg, -50.00%) | |
| Sodium | 459.0mg (-14.00mg, -2.96%) | |
| Total Carbohydrates | 32.94g (-7.92g, -19.38%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 1.18g (-2.05g, -63.47%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-3.49g, -27.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 1.88mg (+0.72mg, +62.07%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pastry: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Vegetable Shortening (canola Oil, Modified Palm Oil), Corn Starch, Sea Salt, Sugar, Olive Oil, Yeast Filling: Ricotta Cheese (pasteurized Whey, Pasteurized Cow's Milk, Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk, Bacterial Culture, Microbial Enzyme, Calcium Chloride, Salt), Water, Canola Oil, Enriched Durum Semolina (durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+6.00kcal, +2.23%) | |
| Total Fat | 5.0g (-1.45g, -22.48%) | |
| Saturated Fat | 1.25g (-1.98g, -61.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-23.00mg, -47.92%) | |
| Sodium | 500.0mg (+27.00mg, +5.71%) | |
| Total Carbohydrates | 47.5g (+6.64g, +16.25%) | |
| Dietary Fiber | 2.5g (+0.30g, +13.64%) | |
| Sugars | 7.5g (+4.27g, +132.20%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-5.40g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 2.7mg (+1.54mg, +132.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Partially Hydrogenated Soy And Or Cottonseed And Or Canola Oils, Corn Sugar, Sugar, Yeast, Contains 2% Or Less Of The Following: Salt, Potato Granules, Soy Flour, Corn Starch, Malt, Dough Conditioners (mono & Diglycerides, Calcium Stearyol Lactylate), Monocalcium Phosphate, Wheat Gluten, Natural & Artificial Flavors, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-19.00kcal, -7.06%) | |
| Total Fat | 10.61g (+4.16g, +64.50%) | |
| Saturated Fat | 3.03g (-0.20g, -6.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-29.00mg, -60.42%) | |
| Sodium | 462.0mg (-11.00mg, -2.33%) | |
| Total Carbohydrates | 27.27g (-13.59g, -33.26%) | |
| Dietary Fiber | 1.5g (-0.70g, -31.82%) | |
| Sugars | 0.76g (-2.47g, -76.47%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-1.54g, -11.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 114.0mg (+6.00mg, +5.56%) | |
| Iron, Fe | 2.05mg (+0.89mg, +76.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Organic Wheat Flour, Water, Organic Wheat Bran, Kosher Salt, Fresh Yeast Toppings: Asiago Cheese (whole Milk, Vegetable Rennet, Salt), Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Pulled Chicken Breast, Pesto Sauce (extra Virgin Olive Oil, Canola Oil, Fresh Basil, Salted Butter, Hulled Sunflower Seeds, Parmesan Cheese (cultured Milk, Vegetable Rennet, Salt), Fresh Parsley, Fresh Garlic, Sea Salt), Fresh Diced Red Tomatoes, Olive Oil, Basil, Oregano, Salt & Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+2.00kcal, +0.74%) | |
| Total Fat | 5.95g (-0.50g, -7.75%) | |
| Saturated Fat | 3.57g (+0.34g, +10.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-36.00mg, -75.00%) | |
| Sodium | 476.0mg (+3.00mg, +0.63%) | |
| Total Carbohydrates | 45.24g (+4.38g, +10.72%) | |
| Dietary Fiber | 2.4g (+0.20g, +9.09%) | |
| Sugars | 2.38g (-0.85g, -26.32%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-3.38g, -26.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.3mg (+14.30mg) | |
| Calcium, Ca | 95.0mg (-13.00mg, -12.04%) | |
| Iron, Fe | 1.71mg (+0.55mg, +47.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese, 2% Or Less Of The Following: Olive Oil, Sugar, Salt, Yeast, Malted Wheat Flour, Malt, Milk Powder, Natural And Artificial Flavors, Enzymes, Soybean Oil, Monoglycerides, Guar Gum, Corn Syrup Solids, Ascorbic Acid, (vitamin C), Calcium Propionate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+1.00kcal, +0.37%) | |
| Total Fat | 13.0g (+6.55g, +101.55%) | |
| Saturated Fat | 3.0g (-0.23g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-13.00mg, -27.08%) | |
| Sodium | 460.0mg (-13.00mg, -2.75%) | |
| Total Carbohydrates | 29.0g (-11.86g, -29.03%) | |
| Dietary Fiber | 3.0g (+0.80g, +36.36%) | |
| Sugars | 3.0g (-0.23g, -7.12%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-1.90g, -14.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (-36.00mg, -33.33%) | |
| Iron, Fe | 1.0mg (-0.16mg, -13.79%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Shrimp (penaeus Vannamei), Wheat Flour, Modified Tapioca Starch (palm Oil, Refined Coconut Oil, Perilla Oil), Salt, Yellow Corn Flour, Dextrose, Tapioca Starch, Sugar, Garlic Powder, Onion Powder, Spice, Guar Gum, Xanthan Gum, Paprika Extract, Yeast, Sodium Tripolyphosphates, Water, Palm Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-12.00kcal, -4.46%) | |
| Total Fat | 7.14g (+0.69g, +10.70%) | |
| Saturated Fat | 1.43g (-1.80g, -55.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-41.00mg, -85.42%) | |
| Sodium | 471.0mg (-2.00mg, -0.42%) | |
| Total Carbohydrates | 41.43g (+0.57g, +1.40%) | |
| Dietary Fiber | 1.4g (-0.80g, -36.36%) | |
| Sugars | 7.14g (+3.91g, +121.05%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-7.19g, -55.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 114.0mg (+6.00mg, +5.56%) | |
| Iron, Fe | 2.06mg (+0.90mg, +77.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Whey, Soybean Oil, Blueberry Bits (sugar, Dextrose, Soybean Oil, Soy Protein, Dried Blueberries, Natural Flavor, Cellulose Gum, Salt, Carrot Juice Extract [color], Blueberry Extract [color]), Sugar, Contains 2% Or Less Of: Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Whole Eggs, Calcium Chloride, Salt, Natural Flavor, Annatto Extract (color), Soy Flour, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+31.00kcal, +11.52%) | |
| Total Fat | 5.0g (-1.45g, -22.48%) | |
| Saturated Fat | 1.0g (-2.23g, -69.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-10.00mg, -20.83%) | |
| Sodium | 500.0mg (+27.00mg, +5.71%) | |
| Total Carbohydrates | 50.0g (+9.14g, +22.37%) | |
| Dietary Fiber | 5.0g (+2.80g, +127.27%) | |
| Sugars | 7.5g (+4.27g, +132.20%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.90g, -22.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 0.9mg (-0.26mg, -22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Whole Eggs, Sugar, Canola Vegetable Oil, Invert Sugar Syrup, Yeast, Butter, Skimmed Milk Powder, Salt, Wheat Gluten, Emulsifier: Mono And Diglycerides Of Fatty Acids, Milk Proteins, Malted Rye Flour, Deactivated Yeast, Natural Flavors, Colour: Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+31.00kcal, +11.52%) | |
| Total Fat | 5.0g (-1.45g, -22.48%) | |
| Saturated Fat | 0.0g (-3.23g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-10.00mg, -20.83%) | |
| Sodium | 500.0mg (+27.00mg, +5.71%) | |
| Total Carbohydrates | 50.0g (+9.14g, +22.37%) | |
| Dietary Fiber | 5.0g (+2.80g, +127.27%) | |
| Sugars | 7.5g (+4.27g, +132.20%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.90g, -22.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 0.9mg (-0.26mg, -22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Whole Eggs, Sugar, Canola Vegetable Oil, Invert Sugar Syrup, Yeast, Butter, Skimmed Milk Powder, Salt, Wheat Gluten, Emulsifier: Mono And Diglycerides Of Fatty Acids, Milk Proteins, Malted Rye Flour, Deactivated Yeast, Natural Flavors, Colour: Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-15.00kcal, -5.58%) | |
| Total Fat | 12.68g (+6.23g, +96.59%) | |
| Saturated Fat | 2.82g (-0.41g, -12.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-20.00mg, -41.67%) | |
| Sodium | 479.0mg (+6.00mg, +1.27%) | |
| Total Carbohydrates | 25.35g (-15.51g, -37.96%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 2.82g (-0.41g, -12.69%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (-3.04g, -23.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 141.0mg (+33.00mg, +30.56%) | |
| Iron, Fe | 0.51mg (-0.65mg, -56.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crabmeat, Crab Surimi ((fish Protein Pollock And Or Whiting), Water, Wheat Starch, Sugar, Sorbitol, Contain Less Than 2% Of: Salt, Soybean Oil, Mirin Wine, Natural And Artificial Crab Flavor, Gel Fiber, Calcium Carbonate, Sodium Tri Polyphosphate, Tetrasodium Pyrophosphate), Celery, Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Mayonnaise (soybean Oil, Egg Yolk, Water, High Fructose Corn Syrup, Vinegar, Contains Less Than 2% Of: Salt, Spice, Calcium Disodium Edta), Butter Cream, Salt), Onions, Seasoning (modified Corn Starch, Salt, Soy Protein Isolate, Maltodextrin, Spices [including Celery Seed], Hydrolyzed Soy Protein, Dextrose, Autolyzed Yeast Extract, Xanthan Gum, Guar Gum, Dehydrated Parsley, Soybean Oil, Paprika, Onion Powder, Soy Protein Concentrate, Cellulose Gum, Cellulose Powder, Silicone Dioxide), Cracker Meal (bleached Wheat Flour, Sunflower Oil), Batter (bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, And Salt), Green Peppers, Nisin, Natural Rosemary Extract, Maltodextrin, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-12.00kcal, -4.46%) | |
| Total Fat | 7.14g (+0.69g, +10.70%) | |
| Saturated Fat | 1.43g (-1.80g, -55.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-41.00mg, -85.42%) | |
| Sodium | 486.0mg (+13.00mg, +2.75%) | |
| Total Carbohydrates | 42.86g (+2.00g, +4.89%) | |
| Dietary Fiber | 1.4g (-0.80g, -36.36%) | |
| Sugars | 4.29g (+1.06g, +32.82%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-7.19g, -55.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 114.0mg (+6.00mg, +5.56%) | |
| Iron, Fe | 2.57mg (+1.41mg, +121.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B2], Folic Acid [vitamin B9], Water, Whey, Soybean Oil, Sugar Contains 2% Or Less Of: Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Whole Eggs, Calcium Chloride, Salt, Natural Flavor, Annatto Extract (color), Soy Flour, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-19.00kcal, -7.06%) | |
| Total Fat | 5.62g (-0.83g, -12.87%) | |
| Saturated Fat | 1.25g (-1.98g, -61.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-36.00mg, -75.00%) | |
| Sodium | 450.0mg (-23.00mg, -4.86%) | |
| Total Carbohydrates | 42.5g (+1.64g, +4.01%) | |
| Dietary Fiber | 3.8g (+1.60g, +72.73%) | |
| Sugars | 2.5g (-0.73g, -22.60%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-5.40g, -41.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
| Iron, Fe | 2.25mg (+1.09mg, +93.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Alpha Amylase, Folic Acid), Multi Grain Blend (whole Wheat Flour, Oat Flour, Triticale Flour, Brown Rice Flour, Whole Rye Flour, Flaxseed, Buckwheat Flour, Barley Flour), Pastry Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (canola Oil, Water, Modified Palm And Palm Kernel Oils, Salt, Whey Powder, Vegetable Monoglycerides, Soya Lecithin, Soya Benzoate, Citric Acid, Artificial Flavour, Vitamin A Palmitate, Vitamin D3), Liquid Whole Eggs, Potato Flour, Sugar, Salt, Cellulose Gum, Cider Vinegar, Dextrose, Dough Conditioner (dextrose, Wheat Flour, Sodium Stearoyl 2 Lactylate, Vegetable Oil [canola And Or Soya], Ascorbic Acid, Amylase, L Cysteine, Hydrochloride), Yeast, Distilled Mono & Diglycerides, Garlic Powder, Ascorbic Acid, Citric Acid, Calcium Propionate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-11.00kcal, -4.09%) | |
| Total Fat | 2.73g (-3.72g, -57.67%) | |
| Saturated Fat | 1.56g (-1.67g, -51.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-44.00mg, -91.67%) | |
| Sodium | 484.0mg (+11.00mg, +2.33%) | |
| Total Carbohydrates | 48.44g (+7.58g, +18.55%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 3.12g (-0.11g, -3.41%) | |
| Sugars, added | N/A | |
| Protein | 10.16g (-2.74g, -21.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 117.0mg (+9.00mg, +8.33%) | |
| Iron, Fe | 2.81mg (+1.65mg, +142.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour Enriched (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Powdered Cellulose (to Prevent Caking), Sugar, Salt, Cultured Wheat Flour, Vinegar, Yeast, Palm Oil, Non Gmo Say Bean Oil, Sunflower Oil, Ascorbic Acid, Enzymes, Cornmeal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-30.00kcal, -11.15%) | |
| Total Fat | 9.4g (+2.95g, +45.74%) | |
| Saturated Fat | 3.42g (+0.19g, +5.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+29.00mg, +60.42%) | |
| Sodium | 479.0mg (+6.00mg, +1.27%) | |
| Total Carbohydrates | 29.06g (-11.80g, -28.88%) | |
| Dietary Fiber | 5.1g (+2.90g, +131.82%) | |
| Sugars | 1.71g (-1.52g, -47.06%) | |
| Sugars, added | N/A | |
| Protein | 10.26g (-2.64g, -20.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 128.0mg (+20.00mg, +18.52%) | |
| Iron, Fe | 1.23mg (+0.07mg, +6.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Crust: Organic Wheat Flour, Filtered Water, Organic Olive Oil, Organic Sprouted Wheat Flour, Organic Sprouted Quinoa Flour, Organic Cane Sugar, Organic Sprouted Millet Flour, Salt, Organic Flax Seed, Organic Flax Powder, Yeast, Cultured Dextrose, Sodium Bicarbonate Organic Sauce: Filtered Water, Organic Tomato Puree, Organic Parmesan Cheese, Organic Cane Sugar, Corn Starch, Organic Onion Powder, Salt, Organic Black Pepper, Organic Chili Pepper Flakes, Organic Cayenne Pepper, Organic Basil, Organic Marjoram, Organic Garlic Powder, Organic Oregano Organic Mozzarella Cheese: Pasteurised Organic Milk, Salt, Cheese Culture And (non Animal) Rennet Organic Pepperoni: Organic Beef, Sea Salt, Organic Cane Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture | ||