Stouffer's Med Sweet & Spicy Meatballs Tender Meatballs Layered With Carrots, Onions And A Brown Rice And Quinoa Blend With A Sweet Soy Ginger Glaze With A Hint Of Spicy Sriracha Sauce, Med Sweet & Spicy Meatballs by Nestle Usa Frozen Food Division: Similar Foods
- Product:
- Med Sweet & Spicy Meatballs Tender Meatballs Layered With Carrots, Onions And A Brown Rice And Quinoa Blend With A Sweet Soy Ginger Glaze With A Hint Of Spicy Sriracha Sauce, Med Sweet & Spicy Meatballs
- Brand:
- Stouffer's
- Maker:
- Nestle Usa Frozen Food Division
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2098721/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal | |
| Total Fat | 2.35g | |
| Saturated Fat | 0.74g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 224.0mg | |
| Total Carbohydrates | 16.47g | |
| Dietary Fiber | 1.5g | |
| Sugars | 5.0g | |
| Sugars, added | N/A | |
| Protein | 6.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 18.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice (water, Brown Rice), Cooked Beef And Pork Blend (beef, Pork), Water, Red Bell Peppers, Cooked Red Quinoa (water, Red Quinoa), Carrots, Onions, Soy Sauce (water, Wheat, Soybeans, Salt), Brown Sugar, 2% Or Less Of Rice Wine Vinegar (rice Wine Vinegar, Water), Apple Juice Concentrate, Soy Protein Concentrate (with Caramel Color), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Onion Puree, Rolled Oats, Roasted Garlic, Modified Rice Starch, Sriracha Sauce (chili Peppers, Sugar, Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder, Natural Flavor), Modified Cornstarch, Dried Onions, Sesame Oil, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Salt, Spices, Dried Red Bell Peppers, Cooked Beef, Dried Soy Sauce (soybeans, Salt, Wheat), Xanthan Gum, Dried Garlic, Soybean Oil, Dried Onion, Cultured Whey, Beef Stock, Sugar, Caramel Color, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-12.00kcal, -10.71%) | |
| Total Fat | 3.24g (+0.89g, +37.87%) | |
| Saturated Fat | 0.44g (-0.30g, -40.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 221.0mg (-3.00mg, -1.34%) | |
| Total Carbohydrates | 12.65g (-3.82g, -23.19%) | |
| Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
| Sugars | 1.18g (-3.82g, -76.40%) | |
| Sugars, added | N/A | |
| Protein | 3.82g (-2.94g, -43.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (-2.70mg, -25.47%) | |
| Calcium, Ca | 12.0mg (-6.00mg, -33.33%) | |
| Iron, Fe | 0.53mg (-0.26mg, -32.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Penne Pasta [water, Enriched Semolina Four (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil], Tomatoes, Cherry Tomatoes, Cooked Garlic Shrimp [shrimp, Garlic Powder, Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Salt, Sugar, Spices, Lemon Jiuce Solids, Autolyzed Yeast Extract, Cellulose Gum, Lemon Oil, Citric Acid, Natural Flavor, Less Than 2% Tricalcium Phosphate (to Prevent Caking), Tripolyphosphate (to Retain Moisture)], Water, Asparagus, White Wine, Soybean Oil, Extra Virgin Olive Oil, Garlic, Basil, Onions, Salt, Rice Starch, Nonfat Milk, Clam Extract Concentrate, Parsley, Wheat Flour, Whole Eggs, Grated Parmesan Cheese (pasteurized Cows Milk, Culture, Salt, Enzymes), Spices Contains: Wheat, Crustaceans, Soy, Milk, Eggs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+5.00kcal, +4.46%) | |
| Total Fat | 2.99g (+0.64g, +27.23%) | |
| Saturated Fat | 0.45g (-0.29g, -39.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 237.0mg (+13.00mg, +5.80%) | |
| Total Carbohydrates | 17.07g (+0.60g, +3.64%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 4.49g (-0.51g, -10.20%) | |
| Sugars, added | N/A | |
| Protein | 5.69g (-1.07g, -15.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 374.0IU (+6.00IU, +1.63%) | |
| Vitamin C, total ascorbic acid | 5.4mg (-5.20mg, -49.06%) | |
| Calcium, Ca | 12.0mg (-6.00mg, -33.33%) | |
| Iron, Fe | 0.43mg (-0.36mg, -45.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Sesame Breaded Chicken Tenderloins (chicken Tenderloins, Water, Wheat Flour, Yellow Corn Flour, Sesame Seeds, Contains 2% Or Less Of Soy Sauce [wheat, Soybeans, Salt], Cornstarch, Salt, Sugar, Roasted Sesame Oil, Leavening [cream Of Tartar, Baking Soda], Rice Flour, Garlic Powder, Onion Powder, Paprika, Lemon Juice Concentrate, Spice, Soybean Oil, Yeast), Cooked Brown Rice (water, Brown Rice), Sauce (water, Plum Sauce [sugar, Water, Plum Puree, Cornstarch, Salt, Vinegar, 2% Or Less Of Ginger, Dried Red Pepper, Dried Garlic], Brown Sugar, Modified Cornstarch, Garlic Puree, Sesame Oil, Soy Sauce [water, Wheat, Soybeans, Salt], Apple Cider Vinegar, Mushroom Juice Concentrate, Cayenne Pepper), Carrots, Green Beans, Broccoli, Red Bell Peppers, Peas, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+9.00kcal, +8.04%) | |
| Total Fat | 3.21g (+0.86g, +36.60%) | |
| Saturated Fat | 1.07g (+0.33g, +44.59%) | |
| Trans Fat | 1.07g (+1.07g) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 214.0mg (-10.00mg, -4.46%) | |
| Total Carbohydrates | 12.86g (-3.61g, -21.92%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 0.71g (-4.29g, -85.80%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+0.38g, +5.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-11.00IU, -2.99%) | |
| Vitamin C, total ascorbic acid | 4.3mg (-6.30mg, -59.43%) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (-0.28mg, -35.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Marsala: [marsala Sauce (water, Mushroom Pieces And Stems, Marsala Wine (wine, Salt, Potassium Sorbate (preservative), Potassium Metabisulfite (preservative)), Shallots, Butter (butter, Salt), Olive Oil, Corn Starch Modified, Beef Base (roasted Beef Including Beef Juices, Salt, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Flavoring, Corn Oil, Sugar, Potato Flour, And Caramel Color), Garlic, Sea Salt, Parsley, Red Pepper, Thyme), Chicken Breast, Water, Sea Salt, Black Pepper] Penne Rigati: (water, Durum Semolina Wheat Flour) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (-17.00kcal, -15.18%) | |
| Total Fat | 2.81g (+0.46g, +19.57%) | |
| Saturated Fat | 0.35g (-0.39g, -52.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+4.00mg, +33.33%) | |
| Sodium | 228.0mg (+4.00mg, +1.79%) | |
| Total Carbohydrates | 10.18g (-6.29g, -38.19%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.11g (-2.89g, -57.80%) | |
| Sugars, added | N/A | |
| Protein | 7.72g (+0.96g, +14.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 351.0IU (-17.00IU, -4.62%) | |
| Vitamin C, total ascorbic acid | 9.5mg (-1.10mg, -10.38%) | |
| Calcium, Ca | 28.0mg (+10.00mg, +55.56%) | |
| Iron, Fe | 0.95mg (+0.16mg, +20.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grains Mix (water, Millet [wheat], Steel Cut Oats, Brown Rice, Red And White Quinoa), Cooked Chicken, Vegetable Broth (water, Cooked Vegetables [carrot, Onion, Celery], Sugar, Corn Oil, Potato Flour, Salt, Flavors, Carrot Powder), Carrot, Kale, Tomato Paste, Onion, Roasted Garlic, Canola Oil, Basil, Sea Salt, Brown Sugar, Lemon Juice Concentrate, Spices, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (+12.00kcal, +10.71%) | |
| Total Fat | 3.53g (+1.18g, +50.21%) | |
| Saturated Fat | 0.35g (-0.39g, -52.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 240.0mg (+16.00mg, +7.14%) | |
| Total Carbohydrates | 21.2g (+4.73g, +28.72%) | |
| Dietary Fiber | 1.1g (-0.40g, -26.67%) | |
| Sugars | 1.77g (-3.23g, -64.60%) | |
| Sugars, added | N/A | |
| Protein | 2.47g (-4.29g, -63.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 6.4mg (-4.20mg, -39.62%) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (-0.28mg, -35.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Onions, Tomato Paste, Mushrooms, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Green Peppers, Expeller Pressed Canola Oil, Spring Onions, Ginger Paste, Garlic Paste, Cane Sugar, White Vinegar, Cilantro, Lime Juice, Chili Paste, Sea Salt, Sesame Oil, Crushed Red Pepper, Black Pepper Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic Dumplings: Rice Flour, Cauliflower, Carrots, Cabbage, Green Peppers, Green Beans, Onions, Garlic Paste, Expeller Pressed Canola Oil, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Spring Onions, Ginger Paste, Vinegar, Green Chili Paste, Black Pepper, Crushed Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-19.00kcal, -16.96%) | |
| Total Fat | 1.3g (-1.05g, -44.68%) | |
| Saturated Fat | 0.56g (-0.18g, -24.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 219.0mg (-5.00mg, -2.23%) | |
| Total Carbohydrates | 13.01g (-3.46g, -21.01%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 1.86g (-3.14g, -62.80%) | |
| Sugars, added | N/A | |
| Protein | 6.32g (-0.44g, -6.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 372.0IU (+4.00IU, +1.09%) | |
| Vitamin C, total ascorbic acid | 20.1mg (+9.50mg, +89.62%) | |
| Calcium, Ca | 37.0mg (+19.00mg, +105.56%) | |
| Iron, Fe | 1.0mg (+0.21mg, +26.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Basil Sauce (organic Tomatoes [organic Tomatoes, Organic Tomato Puree, Sea Salt, Naturally Derived Citric Acid], Water, Organic Onion, Organic Tomato Paste, Extra Virgin Olive Oil, Spices, Garlic, Sea Salt, Cornstarch), Organic Cooked Fettuccine (water, Organic Wheat Semolina), Cooked Turkey Meatballs (turkey Meat, Water, Eggs, Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Less Than 2% Bread Crumbs [wheat Flour, Sea Salt, Cane Sugar, Yeast, Sunflower Oil], Sea Salt, Spices, Chopped Garlic, Natural Flavor), Organic Broccoli, Organic Yellow Bell Peppers, Organic Fontina Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Parmesan Cheese (parmesan Cheese [pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes], Organic Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-14.00kcal, -12.50%) | |
| Total Fat | 1.18g (-1.17g, -49.79%) | |
| Saturated Fat | 0.39g (-0.35g, -47.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+4.00mg, +33.33%) | |
| Sodium | 220.0mg (-4.00mg, -1.79%) | |
| Total Carbohydrates | 15.29g (-1.18g, -7.16%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 1.57g (-3.43g, -68.60%) | |
| Sugars, added | N/A | |
| Protein | 6.27g (-0.49g, -7.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+24.00IU, +6.52%) | |
| Vitamin C, total ascorbic acid | 4.7mg (-5.90mg, -55.66%) | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.56mg (-0.23mg, -29.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Basmati Rice: Basmati Rice, Water Masala Curry Sauce: Water, Onion, Diced Tomatoes (vine Ripened Tomatoes, Tomato Juice), Tomato Paste, Non Fat Yogurt (cultured Non Fat Milk, Pectin), Heavy Cream, Garlic Puree, Ginger Puree, Cane Sugar, Spices, Expeller Pressed Canola Oil, Native Corn Starch, Sea Salt, Lemon Juice Concentrate, Paprika, Turmeric, Cayenne Pepper, Xanthan Gum White Fish: Wild Alaskan Pollock, Water, Native Rice Starch, Xanthan Gum Masala Vegetable Mix: Red Bell Peppers, Green Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+24.00kcal, +21.43%) | |
| Total Fat | 6.43g (+4.08g, +173.62%) | |
| Saturated Fat | 4.29g (+3.55g, +479.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+9.00mg, +75.00%) | |
| Sodium | 229.0mg (+5.00mg, +2.23%) | |
| Total Carbohydrates | 16.43g (-0.04g, -0.24%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 0.71g (-4.29g, -85.80%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-4.62g, -68.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-11.00IU, -2.99%) | |
| Vitamin C, total ascorbic acid | 4.3mg (-6.30mg, -59.43%) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.51mg (-0.28mg, -35.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Skinned Mashed Potatoes (red Potatoes, Whole Milk, Butter [sweet Cream, Salt, Annatto Color], Onion, Salt, Water, Potassium Sorbate To Protect Flavor, Artificial Color, Disodium Pyrophosphate To Maintain Color, Spice), Creme Fraiche (pasteurized Cultured Cream, Citric Acid And Vitamin C [to Protect Freshness]), Parsley, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-5.00kcal, -4.46%) | |
| Total Fat | 0.0g (-2.35g, -100.00%) | |
| Saturated Fat | 0.0g (-0.74g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 214.0mg (-10.00mg, -4.46%) | |
| Total Carbohydrates | 25.0g (+8.53g, +51.79%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-6.76g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-11.00IU, -2.99%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Jalapeno Peppers, Water, Vinegar, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (-4.00kcal, -3.57%) | |
| Total Fat | 2.69g (+0.34g, +14.47%) | |
| Saturated Fat | 1.05g (+0.31g, +41.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 254.0mg (+30.00mg, +13.39%) | |
| Total Carbohydrates | 11.98g (-4.49g, -27.26%) | |
| Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
| Sugars | 2.1g (-2.90g, -58.00%) | |
| Sugars, added | N/A | |
| Protein | 8.68g (+1.92g, +28.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 374.0IU (+6.00IU, +1.63%) | |
| Vitamin C, total ascorbic acid | 10.8mg (+0.20mg, +1.89%) | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 0.54mg (-0.25mg, -31.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Braised Prime Rib Beef Steak Strips And Modified Cornstarch Product Caramel Color Added (beef, Beef Broth, Modified Cornstarch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavors), Cooked Long Grain White Rice (water, Long Grain White Rice), Broccoli, Sauce (water, Brown Sugar, Sesame Oil, Modified Cornstarch, Sugar, Rice Vinegar, Garlic Puree, Soybeans, Chicken Broth, Salt, Potassium Chloride, Ginger Puree, Onion Powder, Soy Sauce Powder [soybeans, Salt, Wheat], Sweet Potato Powder, Spices, Cornstarch, Sesame Paste, Wheat Flour, Chili Peppers, Natural Flavors, Citric Acid), Carrots, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (-17.00kcal, -15.18%) | |
| Total Fat | 4.24g (+1.89g, +80.43%) | |
| Saturated Fat | 1.06g (+0.32g, +43.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-7.00mg, -58.33%) | |
| Sodium | 244.0mg (+20.00mg, +8.93%) | |
| Total Carbohydrates | 11.31g (-5.16g, -31.33%) | |
| Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
| Sugars | 1.06g (-3.94g, -78.80%) | |
| Sugars, added | N/A | |
| Protein | 4.24g (-2.52g, -37.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-5.30mg, -50.00%) | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.95mg (+0.16mg, +20.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes, 100% Whole Grain Steel Cut Oats, All Natural Andouille Sausage (pork, Water, Contains 2% Or Less Of: Sea Salt, Flavorings, Distilled Vinegar, Lemon Juice Concentrate, Celery Powder, Paprika), Red Pepper, Onions, Celery, Olive Oil, Garlic, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+6.00kcal, +5.36%) | |
| Total Fat | 3.14g (+0.79g, +33.62%) | |
| Saturated Fat | 0.59g (-0.15g, -20.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 239.0mg (+15.00mg, +6.70%) | |
| Total Carbohydrates | 18.43g (+1.96g, +11.90%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 5.1g (+0.10g, +2.00%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (-2.45g, -36.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+24.00IU, +6.52%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-9.20mg, -86.79%) | |
| Calcium, Ca | 16.0mg (-2.00mg, -11.11%) | |
| Iron, Fe | 0.42mg (-0.37mg, -46.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Noodle Blend In Pad Thai Sauce: Cooked Noodles (water, Rice Noodles), Pad Thai Sauce (water, Evaporated Cane Syrup, Peanut Butter, Soy Sauce [water, Soybeans, Wheat, Salt], Tomato Paste, Red Wine Vinegar, Cornstarch, Carrot Juice Concentrate, Spices), Water, Carrots, Soy Sauce (water, Soybeans, Wheat, Salt), Red Wine Vinegar, Annatto, Xanthan Gum, Tofu And Vegetables: Tofu (water, Soybeans, Magnesium Chloride), Green Onions, Peanuts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+17.00kcal, +15.18%) | |
| Total Fat | 3.53g (+1.18g, +50.21%) | |
| Saturated Fat | 1.57g (+0.83g, +112.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 231.0mg (+7.00mg, +3.13%) | |
| Total Carbohydrates | 17.65g (+1.18g, +7.16%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 3.14g (-1.86g, -37.20%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.09g, -1.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+24.00IU, +6.52%) | |
| Vitamin C, total ascorbic acid | 3.5mg (-7.10mg, -66.98%) | |
| Calcium, Ca | 31.0mg (+13.00mg, +72.22%) | |
| Iron, Fe | 0.71mg (-0.08mg, -10.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bolognese Meat Sauce (organic Tomatoes [organic Tomatoes, Organic Tomato Puree, Sea Salt, Naturally Derived Citric Acid], Water, Cooked Beef Patty Crumble [beef, Water, Potato Starch, Salt], Milk [with Vitamin D3], Organic Onion, Organic Tomato Paste, Organic Carrots, Heavy Cream, Beef Base [roasted Beef With Beef Broth, Salt, Cane Sugar, Yeast Extract, Dried Onion, Potato Starch, Dried Garlic], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Spices, Extra Virgin Olive Oil, Garlic, Corn Starch, Cane Sugar), Cooked Cavatappi (water, Cavatappi [durum Wheat Semolina, Iron {ferrous Sulfate}, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+11.00kcal, +9.82%) | |
| Total Fat | 10.53g (+8.18g, +348.09%) | |
| Saturated Fat | 1.75g (+1.01g, +136.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 211.0mg (-13.00mg, -5.80%) | |
| Total Carbohydrates | 7.02g (-9.45g, -57.38%) | |
| Dietary Fiber | 5.3g (+3.80g, +253.33%) | |
| Sugars | 1.75g (-3.25g, -65.00%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (-5.01g, -74.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 351.0IU (-17.00IU, -4.62%) | |
| Vitamin C, total ascorbic acid | 10.5mg (-0.10mg, -0.94%) | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 0.63mg (-0.16mg, -20.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Avocados (l Cysteine Hydrochloride, Calcium Chloride, Calcium Carbonate Added To Prevent Browning), Tomatoes, Onion, Lime Juice Jalapeno, Cilantro, Garlic, Sea Salt, Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-13.00kcal, -11.61%) | |
| Total Fat | 3.18g (+0.83g, +35.32%) | |
| Saturated Fat | 1.24g (+0.50g, +67.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 198.0mg (-26.00mg, -11.61%) | |
| Total Carbohydrates | 9.89g (-6.58g, -39.95%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.77g (-3.23g, -64.60%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+0.31g, +4.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 17.0mg (+6.40mg, +60.38%) | |
| Calcium, Ca | 28.0mg (+10.00mg, +55.56%) | |
| Iron, Fe | 0.64mg (-0.15mg, -18.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Seasoned Natural* Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Corn Starch, Natural Flavors, Sea Salt, Spice), Roasted Cauliflower, Cooked Brown Basmati Rice, Water, Onions, Peas, Red Bell Peppers, Tomatoes (extra Heavy Tomato Puree, Salt), Half And Half (milk, Cream), Less Than 2% Of Coconut Milk (coconut, Water), Sour Cream (cultured Milk, Cream), Tomato Paste, Canola Oil, Chicken Broth, Garlic Puree, Modified Food Starch, Unsalted Butter (cream, Natural Flavors), Curry Powder (spices [including Turmeric {color}], Mustard), Ginger Puree, Salt, Granulated Onion, Turmeric, Spice, Xanthan Gum | ||