Top O' The Line Pacific Mackerel In Brine by Mclane Group International, L P: Similar Foods
- Product:
- Pacific Mackerel In Brine
- Brand:
- Top O' The Line
- Maker:
- Mclane Group International, L P
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1894279/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal | |
| Total Fat | 5.45g | |
| Saturated Fat | 1.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 155.0mg | |
| Sodium | 364.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 20.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 364.0mg | |
| Iron, Fe | 2.62mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 5.45g (=) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 155.0mg (=) | |
| Sodium | 364.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 364.0mg (=) | |
| Iron, Fe | 2.62mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel Fillet, Sunflower Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 5.45g (=) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 153.0mg (-2.00mg, -1.29%) | |
| Sodium | 364.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.82g (+1.82g) | |
| Sugars, added | N/A | |
| Protein | 23.64g (+3.64g, +18.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 327.0mg (-37.00mg, -10.16%) | |
| Iron, Fe | 2.62mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Peste Salt, Chili | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 5.45g (=) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 153.0mg (-2.00mg, -1.29%) | |
| Sodium | 364.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.82g (+1.82g) | |
| Sugars, added | N/A | |
| Protein | 23.64g (+3.64g, +18.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 327.0mg (-37.00mg, -10.16%) | |
| Iron, Fe | 2.62mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Paste, Salt, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 5.45g (=) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 153.0mg (-2.00mg, -1.29%) | |
| Sodium | 364.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.64g (+3.64g, +18.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 273.0mg (-91.00mg, -25.00%) | |
| Iron, Fe | 2.62mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chub Mackerel, Water, And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 5.45g (=) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 153.0mg (-2.00mg, -1.29%) | |
| Sodium | 364.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.64g (+3.64g, +18.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 273.0mg (-91.00mg, -25.00%) | |
| Iron, Fe | 2.62mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Water, Tomato Paste, Sugar, Salt, Monosodium Glutamate (msg), Soybean Oil, Xanthan Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-2.00kcal, -1.38%) | |
| Total Fat | 7.14g (+1.69g, +31.01%) | |
| Saturated Fat | 3.57g (+1.75g, +96.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-84.00mg, -54.19%) | |
| Sodium | 411.0mg (+47.00mg, +12.91%) | |
| Total Carbohydrates | 1.79g (+1.79g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+1.79g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.14g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-7.00IU, -1.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-7.00mg, -1.92%) | |
| Iron, Fe | 2.57mg (-0.05mg, -1.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Water, Tomato Paste, Sugar, Dried Chili, Salt, Natural Lime Flavor (contains Soy Lecithin), Thickener (xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-38.00kcal, -26.21%) | |
| Total Fat | 35.71g (+30.26g, +555.23%) | |
| Saturated Fat | 1.79g (-0.03g, -1.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-96.00mg, -61.94%) | |
| Sodium | 304.0mg (-60.00mg, -16.48%) | |
| Total Carbohydrates | 1.79g (+1.79g) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.14g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-7.00IU, -1.92%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 357.0mg (-7.00mg, -1.92%) | |
| Iron, Fe | 1.93mg (-0.69mg, -26.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Tomato Sauce, Salt & Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 130.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-18.00kcal, -12.41%) | |
| Total Fat | 3.64g (-1.81g, -33.21%) | |
| Saturated Fat | 1.82g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (-84.00mg, -54.19%) | |
| Sodium | 327.0mg (-37.00mg, -10.16%) | |
| Total Carbohydrates | 3.64g (+3.64g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.36g (-3.64g, -18.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 273.0mg (-91.00mg, -25.00%) | |
| Iron, Fe | 0.65mg (-1.97mg, -75.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines (herring) Tomato Sauce (tomatoes, Water And Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 146.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+105.00kcal, +72.41%) | |
| Total Fat | 17.86g (+12.41g, +227.71%) | |
| Saturated Fat | 8.93g (+7.11g, +390.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-101.00mg, -65.16%) | |
| Sodium | 357.0mg (-7.00mg, -1.92%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.14g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (-7.00IU, -1.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (-7.00mg, -1.92%) | |
| Iron, Fe | 0.0mg (-2.62mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella (pasteurized Milk, Vinegar, Salt, Enzymes), Canola Oil, Olive Oil, Parsley, Basil, Red Pepper, Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+14.00kcal, +9.66%) | |
| Total Fat | 7.94g (+2.49g, +45.69%) | |
| Saturated Fat | 1.59g (-0.23g, -12.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-92.00mg, -59.35%) | |
| Sodium | 365.0mg (+1.00mg, +0.27%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+0.63g, +3.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 317.0IU (-47.00IU, -12.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (+112.00mg, +30.77%) | |
| Iron, Fe | 1.14mg (-1.48mg, -56.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 3.97g | |
| Ingredients | ||
|---|---|---|
Red Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+14.00kcal, +9.66%) | |
| Total Fat | 7.94g (+2.49g, +45.69%) | |
| Saturated Fat | 1.59g (-0.23g, -12.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-92.00mg, -59.35%) | |
| Sodium | 365.0mg (+1.00mg, +0.27%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+0.63g, +3.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 317.0IU (-47.00IU, -12.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (+112.00mg, +30.77%) | |
| Iron, Fe | 1.14mg (-1.48mg, -56.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 3.97g | |
| Ingredients | ||
|---|---|---|
Red Salmon And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (+10.00kcal, +6.90%) | |
| Total Fat | 8.75g (+3.30g, +60.55%) | |
| Saturated Fat | 1.25g (-0.57g, -31.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-99.00mg, -63.87%) | |
| Sodium | 350.0mg (-14.00mg, -3.85%) | |
| Total Carbohydrates | 2.5g (+2.50g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.5g (+2.50g) | |
| Sugars, added | N/A | |
| Protein | 16.25g (-3.75g, -18.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-114.00IU, -31.32%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 312.0mg (-52.00mg, -14.29%) | |
| Iron, Fe | 3.38mg (+0.76mg, +29.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Tomato, Vegetable Oil (soy Or Sunflower Oil), Sugar, Salt And Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 166.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+14.00kcal, +9.66%) | |
| Total Fat | 7.94g (+2.49g, +45.69%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 349.0mg (-15.00mg, -4.12%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.63g (+0.63g, +3.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 317.0IU (-47.00IU, -12.91%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 397.0mg (+33.00mg, +9.07%) | |
| Iron, Fe | 0.57mg (-2.05mg, -78.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 3.17g | |
| Ingredients | ||
|---|---|---|
Ingredients: Sockeye Salmon, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+137.00kcal, +94.48%) | |
| Total Fat | 23.53g (+18.08g, +331.74%) | |
| Saturated Fat | 4.71g (+2.89g, +158.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-96.00mg, -61.94%) | |
| Sodium | 353.0mg (-11.00mg, -3.02%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.47g (-3.53g, -17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-11.00IU, -3.02%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 353.0mg (-11.00mg, -3.02%) | |
| Iron, Fe | 1.27mg (-1.35mg, -51.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 14.12g | |
| Fatty acids, total polyunsaturated | 4.71g | |
| Ingredients | ||
|---|---|---|
Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+137.00kcal, +94.48%) | |
| Total Fat | 23.53g (+18.08g, +331.74%) | |
| Saturated Fat | 4.71g (+2.89g, +158.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-96.00mg, -61.94%) | |
| Sodium | 353.0mg (-11.00mg, -3.02%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 16.47g (-3.53g, -17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-11.00IU, -3.02%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 353.0mg (-11.00mg, -3.02%) | |
| Iron, Fe | 1.27mg (-1.35mg, -51.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 14.12g | |
| Fatty acids, total polyunsaturated | 4.71g | |
| Ingredients | ||
|---|---|---|
Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Salt | ||