Giovanni Rana Chunks Of Shrimp & Maine Lobster And A Blend Of Cheeses Wrapped In Thin Pasta Ravioli, Shrimp & Lobster by Mahco Inc: Similar Foods
- Product:
- Chunks Of Shrimp & Maine Lobster And A Blend Of Cheeses Wrapped In Thin Pasta Ravioli, Shrimp & Lobster
- Brand:
- Giovanni Rana
- Maker:
- Mahco Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2104535/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal | |
| Total Fat | 9.71g | |
| Saturated Fat | 5.83g | |
| Trans Fat | 0.0g | |
| Cholesterol | 92.0mg | |
| Sodium | 612.0mg | |
| Total Carbohydrates | 33.01g | |
| Dietary Fiber | 4.9g | |
| Sugars | 0.97g | |
| Sugars, added | N/A | |
| Protein | 10.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU | |
| Vitamin C, total ascorbic acid | 1.2mg | |
| Calcium, Ca | 97.0mg | |
| Iron, Fe | 0.35mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (shrimp (shrimp, Salt), Lobster Meat, Ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Whey, Unsalted Butter (cream), Chicory Root Fiber, Bread Crumbs (wheat Flour, Yeast, Salt), Corn Starch And Potato Fiber, Vegetable Fiber, 2% Or Less Of Lobster Base (lobster Meat, Salt, Evaporated Cane Juice, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Salt, Garlic, Spice, Lemon Juice Concentrate, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 13.24g (+3.53g, +36.35%) | |
| Saturated Fat | 5.15g (-0.68g, -11.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 596.0mg (-16.00mg, -2.61%) | |
| Total Carbohydrates | 21.32g (-11.69g, -35.41%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 0.74g (-0.23g, -23.71%) | |
| Sugars, added | N/A | |
| Protein | 9.56g (-1.12g, -10.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-20.00IU, -5.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.40mg, +116.67%) | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.99mg (+1.64mg, +468.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 13.24g (+3.53g, +36.35%) | |
| Saturated Fat | 5.15g (-0.68g, -11.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 596.0mg (-16.00mg, -2.61%) | |
| Total Carbohydrates | 21.32g (-11.69g, -35.41%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 0.74g (-0.23g, -23.71%) | |
| Sugars, added | N/A | |
| Protein | 9.56g (-1.12g, -10.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-20.00IU, -5.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.40mg, +116.67%) | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.99mg (+1.64mg, +468.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 13.24g (+3.53g, +36.35%) | |
| Saturated Fat | 5.15g (-0.68g, -11.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 596.0mg (-16.00mg, -2.61%) | |
| Total Carbohydrates | 21.32g (-11.69g, -35.41%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 0.74g (-0.23g, -23.71%) | |
| Sugars, added | N/A | |
| Protein | 9.56g (-1.12g, -10.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-20.00IU, -5.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.40mg, +116.67%) | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.99mg (+1.64mg, +468.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes), Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 13.24g (+3.53g, +36.35%) | |
| Saturated Fat | 5.15g (-0.68g, -11.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 596.0mg (-16.00mg, -2.61%) | |
| Total Carbohydrates | 21.32g (-11.69g, -35.41%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 0.74g (-0.23g, -23.71%) | |
| Sugars, added | N/A | |
| Protein | 9.56g (-1.12g, -10.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-20.00IU, -5.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.40mg, +116.67%) | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.99mg (+1.64mg, +468.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 13.24g (+3.53g, +36.35%) | |
| Saturated Fat | 5.15g (-0.68g, -11.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 596.0mg (-16.00mg, -2.61%) | |
| Total Carbohydrates | 21.32g (-11.69g, -35.41%) | |
| Dietary Fiber | 0.7g (-4.20g, -85.71%) | |
| Sugars | 0.74g (-0.23g, -23.71%) | |
| Sugars, added | N/A | |
| Protein | 9.56g (-1.12g, -10.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (-20.00IU, -5.15%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+1.40mg, +116.67%) | |
| Calcium, Ca | 74.0mg (-23.00mg, -23.71%) | |
| Iron, Fe | 1.99mg (+1.64mg, +468.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+10.00kcal, +3.68%) | |
| Total Fat | 12.94g (+3.23g, +33.26%) | |
| Saturated Fat | 3.53g (-2.30g, -39.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-33.00mg, -35.87%) | |
| Sodium | 600.0mg (-12.00mg, -1.96%) | |
| Total Carbohydrates | 35.29g (+2.28g, +6.91%) | |
| Dietary Fiber | 2.4g (-2.50g, -51.02%) | |
| Sugars | 7.06g (+6.09g, +627.84%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.27g, -11.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-35.00IU, -9.02%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+21.00mg, +21.65%) | |
| Iron, Fe | 1.27mg (+0.92mg, +262.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Asparagus, Breadcrumbs (wheat Flour, Natural Yeast, Salt), Cream, Ricotta Cheese (pasteurized Cultured Whey, Salt, Citric Acid), Extra Virgin Olive Oil, Sunflower Oil, Pecorino Romano Cheese D O P (sheeps Milk, Salt, Rennet), Grana Padano Cheese D O P (milk, Salt, Rennet, Lysozyme From Egg White), Salt Pasta: Soft Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-20.00kcal, -7.35%) | |
| Total Fat | 10.68g (+0.97g, +9.99%) | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (-34.00mg, -36.96%) | |
| Sodium | 602.0mg (-10.00mg, -1.63%) | |
| Total Carbohydrates | 28.16g (-4.85g, -14.69%) | |
| Dietary Fiber | 2.9g (-2.00g, -40.82%) | |
| Sugars | 3.88g (+2.91g, +300.00%) | |
| Sugars, added | N/A | |
| Protein | 11.65g (+0.97g, +9.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.7mg (+3.50mg, +291.67%) | |
| Calcium, Ca | 146.0mg (+49.00mg, +50.52%) | |
| Iron, Fe | 1.05mg (+0.70mg, +200.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Filling (organic Ricotta Cheese (organic Milk, Organic Vinegar, Salt), Organic Italian Sausage Organic Pork, Water, Organic Spices, Sea Salt, Organic Cane Sugar), Organic Red Bell Peppers, Organic Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Unsalted Butter (organic Sweet Cream), Organic Sweet Whey, Organic Parmesan Cheese (pasteurized Organic Milk Cheese Cultures, Salt, Enzymes), Organic Roasted Onions, Organic Bread Crumbs (organic Wheat Flour, Water, Salt), Cellulose And Organic Psyllium Fiber, Natural Flavors, 2% Or Less Of Salt, Organic Garlic, Organic Potato Starch, Organic Spices) Organic Pasta (organic Durum Wheat Flour, Organic Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+32.00kcal, +11.76%) | |
| Total Fat | 26.09g (+16.38g, +168.69%) | |
| Saturated Fat | 15.22g (+9.39g, +161.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 87.0mg (-5.00mg, -5.43%) | |
| Sodium | 609.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 8.7g (-24.31g, -73.64%) | |
| Dietary Fiber | 0.0g (-4.90g, -100.00%) | |
| Sugars | 4.35g (+3.38g, +348.45%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-6.33g, -59.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (+47.00IU, +12.11%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 87.0mg (-10.00mg, -10.31%) | |
| Iron, Fe | 0.0mg (-0.35mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salsa (tomatoes, Tomato Puree [water, Tomato Paste], Red And Green Bell Peppers, Onions, Green Chilies, Salt, Chipotle Peppers, Garlic, Spices, Distilled Vinegar, Carrots, Celery), Whey Protein Concentrate, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-33.00kcal, -12.13%) | |
| Total Fat | 12.68g (+2.97g, +30.59%) | |
| Saturated Fat | 4.93g (-0.90g, -15.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (+7.00mg, +7.61%) | |
| Sodium | 592.0mg (-20.00mg, -3.27%) | |
| Total Carbohydrates | 19.72g (-13.29g, -40.26%) | |
| Dietary Fiber | 1.4g (-3.50g, -71.43%) | |
| Sugars | 0.0g (-0.97g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (-0.82g, -7.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (+35.00IU, +9.02%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
| Calcium, Ca | 56.0mg (-41.00mg, -42.27%) | |
| Iron, Fe | 1.52mg (+1.17mg, +334.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate [to Preserve Freshness], Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-37.00kcal, -13.60%) | |
| Total Fat | 7.84g (-1.87g, -19.26%) | |
| Saturated Fat | 4.41g (-1.42g, -24.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-28.00mg, -30.43%) | |
| Sodium | 559.0mg (-53.00mg, -8.66%) | |
| Total Carbohydrates | 35.29g (+2.28g, +6.91%) | |
| Dietary Fiber | 5.9g (+1.00g, +20.41%) | |
| Sugars | 1.96g (+0.99g, +102.06%) | |
| Sugars, added | N/A | |
| Protein | 9.8g (-0.88g, -8.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+4.00IU, +1.03%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.30mg, +191.67%) | |
| Calcium, Ca | 98.0mg (+1.00mg, +1.03%) | |
| Iron, Fe | 0.35mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling(ricotta Cheese, (whey, Whole Milk, Cream,vinegar), Asparagus, Whey, Roasted Onions, Chicory Root Fiber, Bread Crumbs (wheat Flour, Yeast, Salt), Unsalted Butter (cream), Mascarpone Cheese(pasteurized Milk, Cream,citric Acid), ,mozzarella Cheese(pasteurized Cultured Milk, Salt, Enzymes), Vegetable Fiber, 2% Or Less Of Salt, Garlic, Natural Flavors, Toasted Onions, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 12.86g (+3.15g, +32.44%) | |
| Saturated Fat | 5.0g (-0.83g, -14.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+8.00mg, +8.70%) | |
| Sodium | 586.0mg (-26.00mg, -4.25%) | |
| Total Carbohydrates | 20.0g (-13.01g, -39.41%) | |
| Dietary Fiber | 1.4g (-3.50g, -71.43%) | |
| Sugars | 0.0g (-0.97g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.68g, -6.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (+41.00IU, +10.57%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
| Calcium, Ca | 57.0mg (-40.00mg, -41.24%) | |
| Iron, Fe | 1.54mg (+1.19mg, +340.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-29.00kcal, -10.66%) | |
| Total Fat | 12.86g (+3.15g, +32.44%) | |
| Saturated Fat | 5.0g (-0.83g, -14.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+8.00mg, +8.70%) | |
| Sodium | 586.0mg (-26.00mg, -4.25%) | |
| Total Carbohydrates | 20.0g (-13.01g, -39.41%) | |
| Dietary Fiber | 1.4g (-3.50g, -71.43%) | |
| Sugars | 0.0g (-0.97g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.68g, -6.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (+41.00IU, +10.57%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
| Calcium, Ca | 57.0mg (-40.00mg, -41.24%) | |
| Iron, Fe | 1.54mg (+1.19mg, +340.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-33.00kcal, -12.13%) | |
| Total Fat | 15.49g (+5.78g, +59.53%) | |
| Saturated Fat | 6.34g (+0.51g, +8.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-29.00mg, -31.52%) | |
| Sodium | 577.0mg (-35.00mg, -5.72%) | |
| Total Carbohydrates | 4.23g (-28.78g, -87.19%) | |
| Dietary Fiber | 0.0g (-4.90g, -100.00%) | |
| Sugars | 0.0g (-0.97g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+6.22g, +58.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (+35.00IU, +9.02%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 113.0mg (+16.00mg, +16.49%) | |
| Iron, Fe | 1.52mg (+1.17mg, +334.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Elk, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Corn Starch [anti Caking Agent]), Potato Starch, Sea Salt, Vinegar, Spices, Organic Onions, Jalapeno Granules, Paprika, Organic Garlic, Cultured Celery Powder, Ground Mustard, Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-51.00kcal, -18.75%) | |
| Total Fat | 8.85g (-0.86g, -8.86%) | |
| Saturated Fat | 3.1g (-2.73g, -46.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-17.00mg, -18.48%) | |
| Sodium | 575.0mg (-37.00mg, -6.05%) | |
| Total Carbohydrates | 24.78g (-8.23g, -24.93%) | |
| Dietary Fiber | 0.9g (-4.00g, -81.63%) | |
| Sugars | 0.88g (-0.09g, -9.28%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-1.83g, -17.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-34.00IU, -8.76%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.10mg, -8.33%) | |
| Calcium, Ca | 88.0mg (-9.00mg, -9.28%) | |
| Iron, Fe | 1.59mg (+1.24mg, +354.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Scrambled Eggs (whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Sausage (ground Pork, Water, Salt, Spices, Sugar, Caramel Color), Cheeses (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Pasteurized Processed American Cheese [cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid {preservative}, Artificial Color, Enzymes]), Green Chile Peppers (green Chiles, Citric Acid), Tomatoes (with Tomato Juice), Water Contains Less Than 2% Of: Tomato Paste, Jalapeno Peppers (jalapenos, Vinegar, Salt), Crushed Red Pepper, Flavorings, Vinegar, Modified Food Starch, Salt Tortilla: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Leavening (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Calcium Propionate, Guar Gum, L Cysteine Monohydrochloride, Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (+16.00kcal, +5.88%) | |
| Total Fat | 15.83g (+6.12g, +63.03%) | |
| Saturated Fat | 5.76g (-0.07g, -1.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-63.00mg, -68.48%) | |
| Sodium | 590.0mg (-22.00mg, -3.59%) | |
| Total Carbohydrates | 25.18g (-7.83g, -23.72%) | |
| Dietary Fiber | 1.4g (-3.50g, -71.43%) | |
| Sugars | 2.88g (+1.91g, +196.91%) | |
| Sugars, added | N/A | |
| Protein | 11.51g (+0.83g, +7.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 360.0IU (-28.00IU, -7.22%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.30mg, +191.67%) | |
| Calcium, Ca | 108.0mg (+11.00mg, +11.34%) | |
| Iron, Fe | 1.29mg (+0.94mg, +268.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (unenriched Wheat Flour {wheat Flour, Malted Barley Flour}, Water, Vegetable Oil [may Contain Canola And Or Soybean Oil], Sea Salt, Sugar, Honey, Yeast), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti Caking Agent [starch, Powdered Cellulose]), Oregano Leaves | ||