Bob Evans Sausage, Egg & Cheese Burritos by Bob Evans Farms Inc: Similar Foods
- Product:
- Sausage, Egg & Cheese Burritos
- Brand:
- Bob Evans
- Maker:
- Bob Evans Farms Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2038560/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal | |
| Total Fat | 13.24g | |
| Saturated Fat | 5.15g | |
| Trans Fat | 0.0g | |
| Cholesterol | 99.0mg | |
| Sodium | 596.0mg | |
| Total Carbohydrates | 21.32g | |
| Dietary Fiber | 0.7g | |
| Sugars | 0.74g | |
| Sugars, added | N/A | |
| Protein | 9.56g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU | |
| Vitamin C, total ascorbic acid | 2.6mg | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 1.99mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 13.24g (=) | |
| Saturated Fat | 5.15g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 21.32g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.74g (=) | |
| Sugars, added | N/A | |
| Protein | 9.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.6mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 1.99mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 13.24g (=) | |
| Saturated Fat | 5.15g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 21.32g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.74g (=) | |
| Sugars, added | N/A | |
| Protein | 9.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.6mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 1.99mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 13.24g (=) | |
| Saturated Fat | 5.15g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 21.32g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.74g (=) | |
| Sugars, added | N/A | |
| Protein | 9.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.6mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 1.99mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes), Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 13.24g (=) | |
| Saturated Fat | 5.15g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (=) | |
| Sodium | 596.0mg (=) | |
| Total Carbohydrates | 21.32g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.74g (=) | |
| Sugars, added | N/A | |
| Protein | 9.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.6mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 1.99mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate (to Preserve Freshness), Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-22.00kcal, -9.05%) | |
| Total Fat | 8.85g (-4.39g, -33.16%) | |
| Saturated Fat | 3.1g (-2.05g, -39.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (-24.00mg, -24.24%) | |
| Sodium | 575.0mg (-21.00mg, -3.52%) | |
| Total Carbohydrates | 24.78g (+3.46g, +16.23%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 0.88g (+0.14g, +18.92%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-0.71g, -7.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-14.00IU, -3.80%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-1.50mg, -57.69%) | |
| Calcium, Ca | 88.0mg (+14.00mg, +18.92%) | |
| Iron, Fe | 1.59mg (-0.40mg, -20.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Scrambled Eggs (whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Sausage (ground Pork, Water, Salt, Spices, Sugar, Caramel Color), Cheeses (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Pasteurized Processed American Cheese [cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid {preservative}, Artificial Color, Enzymes]), Green Chile Peppers (green Chiles, Citric Acid), Tomatoes (with Tomato Juice), Water Contains Less Than 2% Of: Tomato Paste, Jalapeno Peppers (jalapenos, Vinegar, Salt), Crushed Red Pepper, Flavorings, Vinegar, Modified Food Starch, Salt Tortilla: Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Leavening (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Calcium Propionate, Guar Gum, L Cysteine Monohydrochloride, Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+29.00kcal, +11.93%) | |
| Total Fat | 9.71g (-3.53g, -26.66%) | |
| Saturated Fat | 5.83g (+0.68g, +13.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 92.0mg (-7.00mg, -7.07%) | |
| Sodium | 612.0mg (+16.00mg, +2.68%) | |
| Total Carbohydrates | 33.01g (+11.69g, +54.83%) | |
| Dietary Fiber | 4.9g (+4.20g, +600.00%) | |
| Sugars | 0.97g (+0.23g, +31.08%) | |
| Sugars, added | N/A | |
| Protein | 10.68g (+1.12g, +11.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (+20.00IU, +5.43%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-1.40mg, -53.85%) | |
| Calcium, Ca | 97.0mg (+23.00mg, +31.08%) | |
| Iron, Fe | 0.35mg (-1.64mg, -82.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (shrimp (shrimp, Salt), Lobster Meat, Ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Whey, Unsalted Butter (cream), Chicory Root Fiber, Bread Crumbs (wheat Flour, Yeast, Salt), Corn Starch And Potato Fiber, Vegetable Fiber, 2% Or Less Of Lobster Base (lobster Meat, Salt, Evaporated Cane Juice, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Salt, Garlic, Spice, Lemon Juice Concentrate, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-4.00kcal, -1.65%) | |
| Total Fat | 12.68g (-0.56g, -4.23%) | |
| Saturated Fat | 4.93g (-0.22g, -4.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 99.0mg (=) | |
| Sodium | 592.0mg (-4.00mg, -0.67%) | |
| Total Carbohydrates | 19.72g (-1.60g, -7.50%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 0.0g (-0.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+0.30g, +3.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (+55.00IU, +14.95%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.90mg, -34.62%) | |
| Calcium, Ca | 56.0mg (-18.00mg, -24.32%) | |
| Iron, Fe | 1.52mg (-0.47mg, -23.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Potassium Sorbate [to Preserve Freshness], Annatto [color], Potato Starch, Powdered Cellulose [to Prevent Caking]), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-8.00kcal, -3.29%) | |
| Total Fat | 7.84g (-5.40g, -40.79%) | |
| Saturated Fat | 4.41g (-0.74g, -14.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-35.00mg, -35.35%) | |
| Sodium | 559.0mg (-37.00mg, -6.21%) | |
| Total Carbohydrates | 35.29g (+13.97g, +65.53%) | |
| Dietary Fiber | 5.9g (+5.20g, +742.86%) | |
| Sugars | 1.96g (+1.22g, +164.86%) | |
| Sugars, added | N/A | |
| Protein | 9.8g (+0.24g, +2.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 392.0IU (+24.00IU, +6.52%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+0.90mg, +34.62%) | |
| Calcium, Ca | 98.0mg (+24.00mg, +32.43%) | |
| Iron, Fe | 0.35mg (-1.64mg, -82.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling(ricotta Cheese, (whey, Whole Milk, Cream,vinegar), Asparagus, Whey, Roasted Onions, Chicory Root Fiber, Bread Crumbs (wheat Flour, Yeast, Salt), Unsalted Butter (cream), Mascarpone Cheese(pasteurized Milk, Cream,citric Acid), ,mozzarella Cheese(pasteurized Cultured Milk, Salt, Enzymes), Vegetable Fiber, 2% Or Less Of Salt, Garlic, Natural Flavors, Toasted Onions, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 12.86g (-0.38g, -2.87%) | |
| Saturated Fat | 5.0g (-0.15g, -2.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+1.00mg, +1.01%) | |
| Sodium | 586.0mg (-10.00mg, -1.68%) | |
| Total Carbohydrates | 20.0g (-1.32g, -6.19%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 0.0g (-0.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.44g, +4.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (+61.00IU, +16.58%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.90mg, -34.62%) | |
| Calcium, Ca | 57.0mg (-17.00mg, -22.97%) | |
| Iron, Fe | 1.54mg (-0.45mg, -22.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 12.86g (-0.38g, -2.87%) | |
| Saturated Fat | 5.0g (-0.15g, -2.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+1.00mg, +1.01%) | |
| Sodium | 586.0mg (-10.00mg, -1.68%) | |
| Total Carbohydrates | 20.0g (-1.32g, -6.19%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 0.0g (-0.74g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.44g, +4.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 429.0IU (+61.00IU, +16.58%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.90mg, -34.62%) | |
| Calcium, Ca | 57.0mg (-17.00mg, -22.97%) | |
| Iron, Fe | 1.54mg (-0.45mg, -22.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (bleached And Or Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil And Soybean Oil With Mono And Diglycerides Added], Dough Conditioner [salt, Sodium Propionate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Potassium Sorbate (to Preserve Freshness), Wheat Flour, Soy Protein, Maltodextrin, Starch, Mono And Diglycerides, Lecithin, Dextrose, Xanthan Gum, Guar Gum, L Cysteine, Natural Flavors]), Sausage (pork, Water, Contains 2% Or Less Of The Following: Salt, Spices, Sugar, Monosodium Glutamate), Egg Product (whole Eggs, Citric Acid [to Preserve Color]), Pasteurized Processed Cheddar Cheese (cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Milkfat, Sodium Phosphates, Salt, Annatto [color], Potato Starch), Potatoes, Onions, Bell Peppers, Modified Potato Starch, Soy Lecithin, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-23.00kcal, -9.47%) | |
| Total Fat | 7.09g (-6.15g, -46.45%) | |
| Saturated Fat | 4.26g (-0.89g, -17.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-56.00mg, -56.57%) | |
| Sodium | 610.0mg (+14.00mg, +2.35%) | |
| Total Carbohydrates | 25.53g (+4.21g, +19.75%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 6.38g (+5.64g, +762.16%) | |
| Sugars, added | N/A | |
| Protein | 14.18g (+4.62g, +48.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 355.0IU (-13.00IU, -3.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 106.0mg (+32.00mg, +43.24%) | |
| Iron, Fe | 1.91mg (-0.08mg, -4.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Roll (enriched Wheat And Malted Barley Flour [contains Niacin, Reduced Iron, Thiamine Monitrate, Riboflavin, Folic Acid], Water, Sugar, Palm Oil, Nonfat Dry Milk, Yeast, Eggs, Contains 2% Or Less Of: Salt, Natural Wheat Sour, Cultured Wheat Starch And Wheat Flour, Cultured Wheat Flour, Dough Conditioner [wheat Flour, Enzymes]), Ham With Water Added (cured With: Water, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Turkey Breast (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-11.00kcal, -4.53%) | |
| Total Fat | 16.67g (+3.43g, +25.91%) | |
| Saturated Fat | 6.57g (+1.42g, +27.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 121.0mg (+22.00mg, +22.22%) | |
| Sodium | 556.0mg (-40.00mg, -6.71%) | |
| Total Carbohydrates | 8.08g (-13.24g, -62.10%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 0.51g (-0.23g, -31.08%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+2.56g, +26.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+11.00IU, +2.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 126.0mg (+52.00mg, +70.27%) | |
| Iron, Fe | 0.91mg (-1.08mg, -54.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Potatoes (potatoes, Vegetable Oil [soybean And Or Cottonseed Oil], Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate [to Maintain Color]), Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Modified Cornstarch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor [soybean Oil, Unsalted Butter, Lipolyzed Butterfat, Natural Flavors, Artifical Flavors]), Cooked Breakfast Sausage Crumbles (pork, Salt, Sugar, Spices, Natural Flavoring), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Cellulose (to Prevent Caking), And Or Natamycin [mold Inhibitor]), Water, Bacon (cured With: Water, Salt, Sodium Nitrite, Contans One Of More Of The Following: Sugar, Dextrose, Brown Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate (preservative), Potassium Chloride, Apple Flavor [may Contain Water, Sugar, Dextrose, Natural Flavoring]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-19.00kcal, -7.82%) | |
| Total Fat | 15.29g (+2.05g, +15.48%) | |
| Saturated Fat | 5.88g (+0.73g, +14.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-46.00mg, -46.46%) | |
| Sodium | 553.0mg (-43.00mg, -7.21%) | |
| Total Carbohydrates | 5.88g (-15.44g, -72.42%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.53g (+2.79g, +377.03%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+5.73g, +59.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 94.0mg (+20.00mg, +27.03%) | |
| Iron, Fe | 0.85mg (-1.14mg, -57.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Brown Sugar, Vinegar, Seasoning (salt, Spices Including Paprika, Sugar, Dehydrated Garlic, Mustard Flour), Apple Juice Concentrate, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-19.00kcal, -7.82%) | |
| Total Fat | 15.29g (+2.05g, +15.48%) | |
| Saturated Fat | 5.88g (+0.73g, +14.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-46.00mg, -46.46%) | |
| Sodium | 553.0mg (-43.00mg, -7.21%) | |
| Total Carbohydrates | 5.88g (-15.44g, -72.42%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.53g (+2.79g, +377.03%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+5.73g, +59.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 94.0mg (+20.00mg, +27.03%) | |
| Iron, Fe | 0.85mg (-1.14mg, -57.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Brown Sugar, Vinegar, Seasoning (salt, Spices Including Paprika, Sugar, Dehydrated Garlic, Mustard Flour), Apple Juice Concentrate, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+39.00kcal, +16.05%) | |
| Total Fat | 12.94g (-0.30g, -2.27%) | |
| Saturated Fat | 3.53g (-1.62g, -31.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-40.00mg, -40.40%) | |
| Sodium | 600.0mg (+4.00mg, +0.67%) | |
| Total Carbohydrates | 35.29g (+13.97g, +65.53%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 7.06g (+6.32g, +854.05%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.15g, -1.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-15.00IU, -4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.60mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+44.00mg, +59.46%) | |
| Iron, Fe | 1.27mg (-0.72mg, -36.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Asparagus, Breadcrumbs (wheat Flour, Natural Yeast, Salt), Cream, Ricotta Cheese (pasteurized Cultured Whey, Salt, Citric Acid), Extra Virgin Olive Oil, Sunflower Oil, Pecorino Romano Cheese D O P (sheeps Milk, Salt, Rennet), Grana Padano Cheese D O P (milk, Salt, Rennet, Lysozyme From Egg White), Salt Pasta: Soft Wheat Flour, Pasteurized Eggs, Durum Wheat Semolina | ||