Los Cabos Bean & Cheddar Cheese Organic Burrito W O Tvp Bulk Packed 48 5 75z by M C I Foods, Inc: Similar Foods
- Product:
- Bean & Cheddar Cheese Organic Burrito W O Tvp Bulk Packed 48 5 75z
- Brand:
- Los Cabos
- Maker:
- M C I Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2662748/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal | |
| Total Fat | 6.98g | |
| Saturated Fat | 3.46g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 432.0mg | |
| Total Carbohydrates | 26.91g | |
| Dietary Fiber | 5.0g | |
| Sugars | 0.85g | |
| Sugars, added | N/A | |
| Protein | 10.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 134.0mg | |
| Iron, Fe | 2.21mg | |
| Potassium, K | 405.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 51.0ug | |
| Ash | 0.19g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Organic Pinto Beans, Organic Cheddar Cheese [organic Pasteurized Cultured Cow Milk, Salt, Enzymes May Contain Organic Annatto Color (if Colored)], Textured Soy Flour, Contains 2% Or Less Of: Spices, Garlic Powder, Sea Salt, And Modified Food Starch (refined From Corn) Organic Whole Grain Tortilla: Organic Whole Grain Wheat Flour, Organic Wheat Flour, Water, Organic Palm Fruit Oil, Sea Salt, Organic Guar Gum, Monocalcium Phosphate, Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-15.00kcal, -7.25%) | |
| Total Fat | 4.24g (-2.74g, -39.26%) | |
| Saturated Fat | 0.68g (-2.78g, -80.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 431.0mg (-1.00mg, -0.23%) | |
| Total Carbohydrates | 29.97g (+3.06g, +11.37%) | |
| Dietary Fiber | 5.6g (+0.60g, +12.00%) | |
| Sugars | 1.48g (+0.63g, +74.12%) | |
| Sugars, added | N/A | |
| Protein | 9.37g (-0.96g, -9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 115.0mg (-19.00mg, -14.18%) | |
| Iron, Fe | 2.51mg (+0.30mg, +13.57%) | |
| Potassium, K | 429.0mg (+24.00mg, +5.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 4.0ug (-47.00ug, -92.16%) | |
| Ash | 1.44g (+1.25g, +657.89%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans, Fire Roasted Diced Green Chiles (green Chile Peppers, Salt, Citric Acid May Also Contain Water And Calcium Chloride), Fire Roasted Greenchile Puree (green Chile Peppers, Citric Acid May Also Contain Water, Salt, And Calcium Chloride), Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide,ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin B12], Soybean Oil,diced Onion, Contains 2% Or Less Of: Garlic Puree, Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), Fire Roasted Green Jalapenopuree (green Jalapeno Peppers, Water And Citric Acid), Salt, Garlic Powder, Spices, Cultured Dextrose (preservative), And Nisin Preparation (salt, Nisin) Whole Wheat Flour Tortilla: Whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Soy Flour,cultured Wheat, Sodium Acid Pyrophosphate, Sunflower Lecithin, Sodium Bicarbonate, Corn Starch, Fumaric Acid, Guar Gum, Inactive Yeast, Soybean Oil, Vital Wheat Gluten,salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+21.00kcal, +10.14%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.9g (+0.44g, +12.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+7.00mg, +53.85%) | |
| Sodium | 409.0mg (-23.00mg, -5.32%) | |
| Total Carbohydrates | 25.2g (-1.71g, -6.35%) | |
| Dietary Fiber | 3.1g (-1.90g, -38.00%) | |
| Sugars | 6.3g (+5.45g, +641.18%) | |
| Sugars, added | N/A | |
| Protein | 12.6g (+2.27g, +21.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 173.0mg (+39.00mg, +29.10%) | |
| Iron, Fe | 2.0mg (-0.21mg, -9.50%) | |
| Potassium, K | 417.0mg (+12.00mg, +2.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 79.0ug (+28.00ug, +54.90%) | |
| Total fat (NLEA) | 8.7g | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust: Flour Blend (white Whole Wheat Flour, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Defatted Soy Flour, Yeast, Contains 2% Or Less Of: Sugar, Vegetable Oil (soybean And Or Canola Oil), Isolated Soy Protein, Salt, Soy Lecithin, Baking Soda, Enzymes, Ascorbic Acid (dough Conditioner) Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not In Regular Pepperoni) Sauce: Tomatoes (water, Tomato Paste [not Less Than 28% Soluble Solids]), Modified Food Starch, Sugar, Contains 2% Or Less Of: Dextrose, Sea Salt, Dried Onion, Spice, Dehydrated Romano Cheese (sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Paprika, Dried Garlic, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-9.00kcal, -4.35%) | |
| Total Fat | 10.42g (+3.44g, +49.28%) | |
| Saturated Fat | 4.17g (+0.71g, +20.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+13.00mg, +100.00%) | |
| Sodium | 406.0mg (-26.00mg, -6.02%) | |
| Total Carbohydrates | 19.79g (-7.12g, -26.46%) | |
| Dietary Fiber | 1.0g (-4.00g, -80.00%) | |
| Sugars | 1.04g (+0.19g, +22.35%) | |
| Sugars, added | N/A | |
| Protein | 7.29g (-3.04g, -29.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-30.00mg, -22.39%) | |
| Iron, Fe | 3.02mg (+0.81mg, +36.65%) | |
| Potassium, K | 438.0mg (+33.00mg, +8.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Coated Potato Skins (potatoes, Water, Batter Mix [modified Potato Starch, Rice Flour, Degermed Yellow Corn Flour, Dextrin, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Dextrose, Spices, Spice Extractive, Xanthan Gum], Soybean Oil), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Cheese Sauce (water, Cheese Powder [whey, Modified Corn Starch, Natural Flavors, Cheddar Cheese (cultured Milk, Salt, Enzymes), Salt, Maltodextrin, Contains Less Than 2% Of Disodium Phosphate, Cellulose Gum, Mono And Diglycerides, Lactic Acid, Spice (contains Mustard), Yeast Extract, Guar Gum, Annatto Extract (color), Butter (cream, Salt), Buttermilk, Nonfat Milk, Silicon Dioxide (anti Caking Agent)], Soybean Oil), Applewood Smoked Bacon Smoke Flavoring Added (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-43.00kcal, -20.77%) | |
| Total Fat | 8.96g (+1.98g, +28.37%) | |
| Saturated Fat | 2.24g (-1.22g, -35.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-6.00mg, -46.15%) | |
| Sodium | 418.0mg (-14.00mg, -3.24%) | |
| Total Carbohydrates | 13.43g (-13.48g, -50.09%) | |
| Dietary Fiber | 9.0g (+4.00g, +80.00%) | |
| Sugars | 2.99g (+2.14g, +251.76%) | |
| Sugars, added | N/A | |
| Protein | 14.93g (+4.60g, +44.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 149.0mg (+15.00mg, +11.19%) | |
| Iron, Fe | 1.61mg (-0.60mg, -27.15%) | |
| Potassium, K | 373.0mg (-32.00mg, -7.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.24g | |
| Fatty acids, total polyunsaturated | 2.99g | |
| Ingredients | ||
|---|---|---|
Water, Onion, Mushrooms, Soy Flour, Tomato Paste (tomatoes, Salt, Citric Acid), Corn Oil, Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Egg Whites, Soy Protein Concentrate, Red Bell Pepper, Tomato Flakes, Contains Two Percent Or Less Of Wheat Gluten, Potato Starch, Methylcellulose, Autolyzed Yeast Extract, Cheddar Cheese Powder (cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Whey, Buttermilk, Solids, Salt, Disodium Phosphate), Garlic (garlic, Water), Spices, Natural And Artificial Flavors, Soybean Oil, Modified Corn Starch With Corn Syrup Solids, Lactic Acid, Salt, Onion Powder, Basil, Canola Oil, Paprika (color), Garlic Powder, Hydrolyzed Soy Protein, Soy Lecithin, Citric Acid, Torula Yeast, Caramel Color, Barley Malt Flour, Dextrose, Paprika Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+10.00kcal, +4.83%) | |
| Total Fat | 8.99g (+2.01g, +28.80%) | |
| Saturated Fat | 2.65g (-0.81g, -23.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+16.00mg, +123.08%) | |
| Sodium | 460.0mg (+28.00mg, +6.48%) | |
| Total Carbohydrates | 21.69g (-5.22g, -19.40%) | |
| Dietary Fiber | 1.1g (-3.90g, -78.00%) | |
| Sugars | 2.12g (+1.27g, +149.41%) | |
| Sugars, added | N/A | |
| Protein | 11.64g (+1.31g, +12.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (-55.00mg, -41.04%) | |
| Iron, Fe | 1.59mg (-0.62mg, -28.05%) | |
| Potassium, K | 393.0mg (-12.00mg, -2.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Croissant [wheat Flour, Water, Vegetable Oil Spread (vegetable Fat [palm]), Vegetable Oil (soybean, Sunflower), High Fructose Corn Syrup, Water, Emulsifier (sunflower Lecithin, Mono And Diglycerides), Citric Acid, Artificial Flour, Mixed Tocopherols Extract, Ascorbyl Palmitate, Beta Carotene Color, Yeast, Dextrose, Sugar, Wheat Gluten, Wheat Fiber, Salt, Emulsifier (datem), Cellulose Gum, Coating: Eggs], Ham With Natural Juices [ham, Water, Potassium Lactate, Salt, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Caramel Color], Stone Ground Mustard Mayo Sauce [soybean Oil And Or Canola Oil, Stone Ground Mustard (distilled Vinegar, Water, Mustard Seeds, Salt, Spices), Water, Honey, Horseradish (grated Horseradish Roots, Distilled Vinegar, Water, Salt, Organic Corn Starch), Egg Yolk, Distilled Vinegar, Garlic Juice (garlic Juice, Salt), Ginger, Mirin (water, Corn Syrup Solids, Dextrose, Distilled Vinegar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol], Mirin [water, Rice, Alcohol, Salt, Enzyme, Koji]), Natural Flavors, Salt, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Spices, Sugar, Xanthan Gum], Gouda Cheese [cultured Pasteurized Milk, Salt, Enzymes, Color Added], Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+21.00kcal, +10.14%) | |
| Total Fat | 9.66g (+2.68g, +38.40%) | |
| Saturated Fat | 6.21g (+2.75g, +79.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+18.00mg, +138.46%) | |
| Sodium | 379.0mg (-53.00mg, -12.27%) | |
| Total Carbohydrates | 28.28g (+1.37g, +5.09%) | |
| Dietary Fiber | 4.1g (-0.90g, -18.00%) | |
| Sugars | 2.07g (+1.22g, +143.53%) | |
| Sugars, added | N/A | |
| Protein | 6.9g (-3.43g, -33.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (+25.00mg, +18.66%) | |
| Iron, Fe | 2.76mg (+0.55mg, +24.89%) | |
| Potassium, K | 393.0mg (-12.00mg, -2.96%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
,,potatoes, Water, Dehydrated Potatoes, Sour Cream (cultured Sour Cream [nonfat Milk, Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum], Potassium Sorbate [preservative]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Powdered Cellulose [to Prevent Caking]), Butter (pasteurized Cream, Salt), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Shredded Asiago Medium Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Shredded Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]) Contains 2% Or Less Of Cheese Powder (granular Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Sunflower Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Blue Cheese [milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Citric Acid, Lactic Acid), Dehydrated Chives, Modified Potato Starch, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 181.0kcal (-26.00kcal, -12.56%) | |
| Total Fat | 5.15g (-1.83g, -26.22%) | |
| Saturated Fat | 1.62g (-1.84g, -53.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 365.0mg (-67.00mg, -15.51%) | |
| Total Carbohydrates | 23.89g (-3.02g, -11.22%) | |
| Dietary Fiber | 4.9g (-0.10g, -2.00%) | |
| Sugars | 1.35g (+0.50g, +58.82%) | |
| Sugars, added | N/A | |
| Protein | 10.68g (+0.35g, +3.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.3mg (+0.30mg) | |
| Calcium, Ca | 135.0mg (+1.00mg, +0.75%) | |
| Iron, Fe | 2.78mg (+0.57mg, +25.79%) | |
| Potassium, K | 403.0mg (-2.00mg, -0.49%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 9.0ug (-42.00ug, -82.35%) | |
| Ash | 0.78g (+0.59g, +310.53%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Beef Made From Plants [water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, Natural Flavors, 2% Or Less Of: Methylcellulose, Cultured Dextrose, Foodstarch Modified, Yeast Extract, Soy Leghemoglobin, Salt, Mixed Tocopherols (antioxidant), L Tryptophan, Soy Protein Isolate, Vitamins And Minerals (zinc Gluconate, Niacin (vitaminb3), Thiamine Hydrochloride (vitamin B1), Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12)], Water, Cooked Pinto Beans ([water, Pinto Beans], And Salt),textured Soy Flour, Taco Seasoning [spices (including Paprika, Cumin, And Oregano), Onion And Garlic, Potato Flour, Cocoa, Corn Syrup Solids, Citric Acid, Natural Flavor], Dicedonion, Contains 2% Or Less Of: Spices, Garlic Puree, Salt, Modified Food Starch (refined From Corn), Cultured Dextrose (preservative), And Nisin Preparation (salt, Nisin) Whole Wheat Flour Tortilla: Whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Soy Flour,cultured Wheat, Sodium Acid Pyrophosphate, Sunflower Lecithin, Sodium Bicarbonate, Corn Starch, Fumaric Acid, Guar Gum, Inactive Yeast, Soybean Oil, Vital Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+33.00kcal, +15.94%) | |
| Total Fat | 17.36g (+10.38g, +148.71%) | |
| Saturated Fat | 5.79g (+2.33g, +67.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 413.0mg (-19.00mg, -4.40%) | |
| Total Carbohydrates | 7.44g (-19.47g, -72.35%) | |
| Dietary Fiber | 2.5g (-2.50g, -50.00%) | |
| Sugars | 0.0g (-0.85g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.7g (+5.37g, +51.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (-43.00mg, -32.09%) | |
| Iron, Fe | 4.05mg (+1.84mg, +83.26%) | |
| Potassium, K | 380.0mg (-25.00mg, -6.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Pea Protein* Expeller Pressed Canola Oil, Refined Coconut Oil, Natural Flavors, Rice Protein, Yeast, Methylcellulose, Potato Starch, Spices, Salt, Potassium Chloride, Apple Extract, Garlic Powder, Vinegar, Lemon Juice Concentrate Onion Powder, Pomegranate Extract, Sunflower Lecithin, Beet Powder (for Color), Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-19.00kcal, -9.18%) | |
| Total Fat | 10.59g (+3.61g, +51.72%) | |
| Saturated Fat | 2.94g (-0.52g, -15.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+40.00mg, +307.69%) | |
| Sodium | 424.0mg (-8.00mg, -1.85%) | |
| Total Carbohydrates | 8.24g (-18.67g, -69.38%) | |
| Dietary Fiber | 2.4g (-2.60g, -52.00%) | |
| Sugars | 1.18g (+0.33g, +38.82%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+6.14g, +59.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-46.00mg, -34.33%) | |
| Iron, Fe | 2.24mg (+0.03mg, +1.36%) | |
| Potassium, K | 394.0mg (-11.00mg, -2.72%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 1.76g | |
| Ingredients | ||
|---|---|---|
Turkey, Mechanically Separated Turkey, Water, Textured Soy Flour, Bread Crumbs (wheat Flour), Soy Protein Concentrate, Corn Syrup Solids, Natural Flavors, Salt, Dehydrated Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+33.00kcal, +15.94%) | |
| Total Fat | 17.36g (+10.38g, +148.71%) | |
| Saturated Fat | 5.79g (+2.33g, +67.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 413.0mg (-19.00mg, -4.40%) | |
| Total Carbohydrates | 7.44g (-19.47g, -72.35%) | |
| Dietary Fiber | 2.5g (-2.50g, -50.00%) | |
| Sugars | 0.0g (-0.85g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.7g (+5.37g, +51.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (-43.00mg, -32.09%) | |
| Iron, Fe | 4.05mg (+1.84mg, +83.26%) | |
| Potassium, K | 380.0mg (-25.00mg, -6.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 7.44g | |
| Fatty acids, total polyunsaturated | 3.31g | |
| Ingredients | ||
|---|---|---|
Water, Pea Protein+, Expeller Pressed Canola Oil, Refined Coconut Oil, Natural Flavors, Rice Protein, Yeast, Methylcellulose, Potato Starch, Spices, Salt, Potassium Chloride, Apple Extract, Garlic Powder, Vinegar, Lemon Juice Concentrate, Onion Powder, Pomegranate Extract, Sunflower Lecithin, Beet Powder (for Color), Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+6.00kcal, +2.90%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.8g (-0.66g, -19.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 417.0mg (-15.00mg, -3.47%) | |
| Total Carbohydrates | 24.4g (-2.51g, -9.33%) | |
| Dietary Fiber | 3.1g (-1.90g, -38.00%) | |
| Sugars | 6.3g (+5.45g, +641.18%) | |
| Sugars, added | N/A | |
| Protein | 11.8g (+1.47g, +14.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 189.0mg (+55.00mg, +41.04%) | |
| Iron, Fe | 2.0mg (-0.21mg, -9.50%) | |
| Potassium, K | 425.0mg (+20.00mg, +4.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 110.0ug (+59.00ug, +115.69%) | |
| Total fat (NLEA) | 8.7g | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust: Flour Blend (white Whole Wheat Flour, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Defatted Soy Flour, Yeast, Contains 2% Or Less Of: Sugar, Vegetable Oil (soybean And Or Canola Oil), Isolated Soy Protein, Salt, Soy Lecithin, Baking Soda, Enzymes, Ascorbic Acid (dough Conditioner) Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Substitute Mozzarella Cheese (water, Corn Oil And Or Soy Oil, Casein [milk], Modified Food Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid [preservative], Xanthan Gum, Vitamin And Mineral Supplement [magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6), Cyanocobalamin (vitamin B12), Niacinamide (vitamin B3), Thiamine Mononitrate (vitamin B1), Vitamin A Palmitate]), Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Salt, Less Than 2% Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not In Regular Pepperoni) Sauce: Tomatoes (water, Tomato Paste [not Less Than 28% Soluble Solids]), Modified Food Starch, Sugar, Contains 2% Or Less Of: Dextrose, Sea Salt, Dried Onion, Spice, Dehydrated Romano Cheese (sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Paprika, Dried Garlic, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+61.00kcal, +29.47%) | |
| Total Fat | 12.9g (+5.92g, +84.81%) | |
| Saturated Fat | 6.45g (+2.99g, +86.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+6.00mg, +46.15%) | |
| Sodium | 406.0mg (-26.00mg, -6.02%) | |
| Total Carbohydrates | 31.61g (+4.70g, +17.47%) | |
| Dietary Fiber | 3.2g (-1.80g, -36.00%) | |
| Sugars | 2.58g (+1.73g, +203.53%) | |
| Sugars, added | N/A | |
| Protein | 10.97g (+0.64g, +6.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+11.00mg, +8.21%) | |
| Iron, Fe | 1.94mg (-0.27mg, -12.22%) | |
| Potassium, K | 419.0mg (+14.00mg, +3.46%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil, Less Than 2% Of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Toppings: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Sauce: Tomatoes, Date Powder, Salt, Basil, Garlic Powder, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-37.00kcal, -17.87%) | |
| Total Fat | 7.0g (+0.02g, +0.29%) | |
| Saturated Fat | 4.0g (+0.54g, +15.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 380.0mg (-52.00mg, -12.04%) | |
| Total Carbohydrates | 18.0g (-8.91g, -33.11%) | |
| Dietary Fiber | 2.0g (-3.00g, -60.00%) | |
| Sugars | 4.0g (+3.15g, +370.59%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-6.33g, -61.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+18.00mg, +13.43%) | |
| Iron, Fe | 0.0mg (-2.21mg, -100.00%) | |
| Potassium, K | 418.0mg (+13.00mg, +3.21%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Butternut Squash, Organic Extra Virgin Olive Oil, Organic Vegetable Broth (water, Organic Carrots, Organic Onion, Organic Celery, Organic Tomatoes, Organic Leek, Organic Mushroom, Organic Garlic, Sea Salt, Organic Ground Bay Leaf), Organic Yellow Onion, Sea Salt, Organic Black Pepper, Organic Lemon Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-10.00kcal, -4.83%) | |
| Total Fat | 6.34g (-0.64g, -9.17%) | |
| Saturated Fat | 0.0g (-3.46g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 451.0mg (+19.00mg, +4.40%) | |
| Total Carbohydrates | 22.54g (-4.37g, -16.24%) | |
| Dietary Fiber | 4.2g (-0.80g, -16.00%) | |
| Sugars | 1.41g (+0.56g, +65.88%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (+3.75g, +36.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-64.00mg, -47.76%) | |
| Iron, Fe | 2.82mg (+0.61mg, +27.60%) | |
| Potassium, K | 394.0mg (-11.00mg, -2.72%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.52g | |
| Fatty acids, total polyunsaturated | 2.11g | |
| Ingredients | ||
|---|---|---|
Chik'n: (water, Soy Protein Concentrate, Canola Oil, Wheat Gluten, Seasoning [yeast Extract, Salt, Natural Flavors, Citric Acid], Modified Cellulose, Yeast Extract, Psyllium Husk, Salt, Natural Flavor), Breading: (wheat Flour, Water, Canola Oil, Tapioca Dextrin, Potato Starch, Corn Starch, Spices, Sugar, Wheat Gluten, Rice Flour, Salt, Yeast Extract, Beet Powder [color], Yeast, Sunflower Oil, Onion Powder, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Sea Salt, Dextrose, Extractives Of Paprika [color], Canola Oil, Natural Flavor, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+13.02g, +186.53%) | |
| Saturated Fat | 0.0g (-3.46g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 433.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 3.33g (-23.58g, -87.63%) | |
| Dietary Fiber | 3.3g (-1.70g, -34.00%) | |
| Sugars | 0.0g (-0.85g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-10.33g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 2.4mg (+0.19mg, +8.60%) | |
| Potassium, K | 467.0mg (+62.00mg, +15.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Hass Avocados, Tomatoes, Onions, Jalapeno Peppers, Salt, Lime Juice Concentrate Dehydrated Cilantro And Garlic Puree | ||