Simple Solutions Pulled Pork Mac N Cheese Enriched Elbow Macaroni In An American And Cheddar Cheese Sauce With Shredded Fully Cooked Pork In Sweet And Tangy Barbecue Sauce And Dried Chives Bowl, Pulled Pork Mac N Cheese by Lipari Foods Operating Company, Llc: Similar Foods
- Product:
- Pulled Pork Mac N Cheese Enriched Elbow Macaroni In An American And Cheddar Cheese Sauce With Shredded Fully Cooked Pork In Sweet And Tangy Barbecue Sauce And Dried Chives Bowl, Pulled Pork Mac N Cheese
- Brand:
- Simple Solutions
- Maker:
- Lipari Foods Operating Company, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2418453/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal | |
| Total Fat | 6.41g | |
| Saturated Fat | 3.21g | |
| Trans Fat | 0.16g | |
| Cholesterol | 22.0mg | |
| Sodium | 490.0mg | |
| Total Carbohydrates | 15.06g | |
| Dietary Fiber | 1.0g | |
| Sugars | 4.49g | |
| Sugars, added | N/A | |
| Protein | 7.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU | |
| Vitamin C, total ascorbic acid | 2.9mg | |
| Calcium, Ca | 80.0mg | |
| Iron, Fe | 0.58mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Wheat Semolina [durum Wheat, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Milk, American Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Butter (cream, Salt), Soybean Oil, Modified Corn Starch, Whey, Whey Protein Concentrate, Skim Milk, Milk Fat, Hydrogenated Cottonseed Oil, Vegetable Mono & Diglycerides, Lecithin, Citric Acid, Sodium Phosphate, Annatto (color), Potassium Sorbate And Sodium Benzoate (preservatives), Artificial Color, Artificial Flavor, Vitamin A Palmitate, Shredded Cooked Pork In Bbq Sauce [pork (pork, Water, Sodium Tripolyphosphate), Barbeque Sauce (ketchup [tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring], Brown Sugar, Water, Liquid Smoke [water, Natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color, Salt], Worcestershire Sauce [distilled White Vinegar, Anchovies, Garlic, Molasses, Onion, Salt, Sugar, Water, Chili Pepper Extract, Cloves, Natural Flavorings, Tamarind Extract], Onion, Salt, Garlic Powder, Onion)], Dried Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-6.00kcal, -4.17%) | |
| Total Fat | 5.29g (-1.12g, -17.47%) | |
| Saturated Fat | 2.35g (-0.86g, -26.79%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 509.0mg (+19.00mg, +3.88%) | |
| Total Carbohydrates | 15.29g (+0.23g, +1.53%) | |
| Dietary Fiber | 0.6g (-0.40g, -40.00%) | |
| Sugars | 7.35g (+2.86g, +63.70%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.19g, +16.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-13.00IU, -8.13%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-2.20mg, -75.86%) | |
| Calcium, Ca | 59.0mg (-21.00mg, -26.25%) | |
| Iron, Fe | 0.79mg (+0.21mg, +36.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni & Cheese (elbow Macaroni [{cooked} Semolina {wheat}, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid], Water, Gouda Cheese [cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid {preservative}, Enzymes], Cream, Contains Less Than 2% Of The Following: Unsalted Butter [pasteurized Cream, Natural Flavoring], Cheese Blend [cheddar Cheese {milk, Cheese Culture, Salt, Enzymes}, Romano Cheese Made From Cow's Milk {part Skim Milk, Cheese Culture, Salt, Enzymes}, Parmesan Cheese {part Skim Milk, Cheese Culture, Salt, Enzymes}, Water, Contains Less Than 2% Of Salt, Butter {cream, Salt}, Sodium Phosphate, Enzymes], Modified Food Starch, Nonfat Dry Milk, Maltodextrin, Salt, Gouda Cheese Concentrate [gouda Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Xanthan Gum], Soybean Oil, Yeast Extract, Natural Flavor [cream, Water, Salt, Nonfat Dry Milk, And Enzymes], Roux [wheat Flour, Cottonseed Oil And Fully Hydrogenated Cottonseed Oil], Whey Protein Concentrate, Brown Sugar [sugar, Cane Syrups], Natural Flavor [maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric For Color], Xanthan Gum, Propylene Glycol Alginate, Cheese Flavor [swiss Cheese {milk, Starter Culture, Salt, Enzymes}, Water, Disodium Phosphate], Emulsifying Salt [sodium Hexametaphosphate, Trisodium Phosphate], Soy Lecithin, Spices, Red Pepper Sauce [vinegar, Aged Red Pepper, Salt], Natural Flavor [maltodextrin, Whey Solids, Bleu Cheese Flavor, Salt], Lactic Acid [lactic Acid Powder, Calcium L Lactate], Natural Smoke Flavor, Disodium Inosinate, Disodium Guanylate), Fully Cooked Smoked Pulled Pork (pork, Seasoning Blend [salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (ketchup [tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Tomato Paste [vine Ripened Fresh Tomatoes, Citric Acid], Brown Sugar, Apple Cider Vinegar, Water, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [chili Pepper, Spices, Salt, Garlic, Ethoxyquin], Black Pepper), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-15.00kcal, -10.42%) | |
| Total Fat | 11.29g (+4.88g, +76.13%) | |
| Saturated Fat | 4.84g (+1.63g, +50.78%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 40.0mg (+18.00mg, +81.82%) | |
| Sodium | 484.0mg (-6.00mg, -1.22%) | |
| Total Carbohydrates | 4.84g (-10.22g, -67.86%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.61g (-2.88g, -64.14%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-3.82g, -54.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (+1.00IU, +0.63%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 97.0mg (+17.00mg, +21.25%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Canola Oil, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Salt, Butter, Natural Cheese Flavor, Sugar, Xanthan Gum, Roasted Garlic Puree (garlic, Evaporated Cane Syrup), Black Pepper, Garlic Powder, Onion Powder, Corn Syrup Solids, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (-8.00kcal, -5.56%) | |
| Total Fat | 5.56g (-0.85g, -13.26%) | |
| Saturated Fat | 2.53g (-0.68g, -21.18%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 23.0mg (+1.00mg, +4.55%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 15.15g (+0.09g, +0.60%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 6.57g (+2.08g, +46.33%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (+0.53g, +7.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (-8.00IU, -5.00%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.30mg, -79.31%) | |
| Calcium, Ca | 51.0mg (-29.00mg, -36.25%) | |
| Iron, Fe | 0.73mg (+0.15mg, +25.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni & Cheese (elbow Macaroni [(cooked) Semolina (wheat), Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid], Water, Gouda Cheese [cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Enzymes], Cream, Contains Less Than 2% Of The Following: Unsalted Butter [pasteurized Cream, Natural Flavoring], Cheese Blend [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less Than 2% Of Salt, Butter (cream, Salt), Sodium Phosphate, Enzymes], Modified Food Starch, Nonfat Dry Milk, Maltodextrin, Salt, Gouda Cheese Concentrate [gouda Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Xanthan Gum], Soybean Oil, Yeast Extract, Natural Flavor [cream, Water, Salt, Nonfat Dry Milk, And Enzymes], Roux [wheat Flour, Cottonseed Oil And Fully Hydrogenated Cottonseed Oil], Whey Protein Concentrate, Brown Sugar [sugar, Cane Syrups], Natural Flavor [maltodextrin, Enzyme Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto And Turmeric For Color], Xanthan Gum, Propylene Glycol Alginate, Cheese Flavor (swiss Cheese (milk, Starter Culture, Salt, Enzymes), Water, Disodium Phosphate], Emulsifying Salt [sodium Hexametaphosphate, Trisodium Phosphate], Soy Lecithin, Spices, Red Pepper Sauce [vinegar, Aged Red Pepper, Salt], Natural Flavor [maltodextrin, Whey Solids, Bleu Cheese Flavor, Salt], Lactic Acid [lactic Acid Powder, Calcium L Lactate], Natural Smoke Flavor, Disodium Inosinate, Disodium Guanylate), Fully Cooked Smoked Pulled Pork (pork, Seasoning Blend [salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (ketchup (tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Tomato Paste [vine Ripened Fresh Tomatoes, Citric Acid], Brown Sugar, Apple Cider Vinegar, Water, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [chili Pepper, Spices, Salt, Garlic, Ethoxyquin], Black Pepper), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-11.00kcal, -7.64%) | |
| Total Fat | 8.33g (+1.92g, +29.95%) | |
| Saturated Fat | 4.17g (+0.96g, +29.91%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 17.0mg (-5.00mg, -22.73%) | |
| Sodium | 517.0mg (+27.00mg, +5.51%) | |
| Total Carbohydrates | 8.33g (-6.73g, -44.69%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 3.33g (-1.16g, -25.84%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-2.05g, -29.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+7.00IU, +4.38%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 100.0mg (+20.00mg, +25.00%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cooked Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Dextrose, Bha, Propyl Gallate, Citric Acid), Pork Stock (water, Pork Base [roasted Pork, Salt, Hydrolyzed Corn Protein, Maltodextrin, Autolyzed Yeast Extract, Seasonings {with Hydrolyzed Corn Soy Wheat Protein, Yeast Extract, Dextrose, Lactic Acid}, Hydrolyzed Soy Wheat Gluten Protein]), Cooked Bacon With Juices (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, Butter (cream, Salt), Canola Oil, Cultured Dextrose, Citric Acid, Baking Soda, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+23.00kcal, +15.97%) | |
| Total Fat | 10.0g (+3.59g, +56.01%) | |
| Saturated Fat | 0.0g (-3.21g, -100.00%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 0.0mg (-22.00mg, -100.00%) | |
| Sodium | 500.0mg (+10.00mg, +2.04%) | |
| Total Carbohydrates | 13.33g (-1.73g, -11.49%) | |
| Dietary Fiber | 1.7g (+0.70g, +70.00%) | |
| Sugars | 8.33g (+3.84g, +85.52%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.72g, -52.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+7.00IU, +4.38%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+3.10mg, +106.90%) | |
| Calcium, Ca | 67.0mg (-13.00mg, -16.25%) | |
| Iron, Fe | 1.8mg (+1.22mg, +210.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Onion, Tomato, Rapeseed Oil, Tomato Puree, Sugar, Ginger, Spices, Red Lentils, Lemon Juice Concentrate, Skim Milk, Garlic, Salt, Gram Flour, Mustard Seeds, Tamarind, Fenugreek Leaf, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-19.00kcal, -13.19%) | |
| Total Fat | 8.21g (+1.80g, +28.08%) | |
| Saturated Fat | 3.93g (+0.72g, +22.43%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 28.0mg (+6.00mg, +27.27%) | |
| Sodium | 468.0mg (-22.00mg, -4.49%) | |
| Total Carbohydrates | 6.43g (-8.63g, -57.30%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-4.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (-0.62g, -8.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+19.00IU, +11.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-9.00mg, -11.25%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Sausage (pork, Water, Seasoning [salt, Spice Extractives On A Dextrose Carrier, Spices, Sugar, Yeast Extract, Disodium Inosinate, Propyl Gallate, Citric Acid, Bht]) Half Half (milk, Cream), Water, Starch, Butter, Salt, Onion, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-11.00kcal, -7.64%) | |
| Total Fat | 5.49g (-0.92g, -14.35%) | |
| Saturated Fat | 2.35g (-0.86g, -26.79%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 482.0mg (-8.00mg, -1.63%) | |
| Total Carbohydrates | 16.08g (+1.02g, +6.77%) | |
| Dietary Fiber | 0.4g (-0.60g, -60.00%) | |
| Sugars | 3.92g (-0.57g, -12.69%) | |
| Sugars, added | N/A | |
| Protein | 5.1g (-1.95g, -27.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (+36.00IU, +22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 78.0mg (-2.00mg, -2.50%) | |
| Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Elbow Mcroni [semolina (wheat), Niacin, Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, And Or Whey Protein Concentrate, Skim Milk, Contains Less Than 2% Of The Following: Milkfat, Salt, Sodium Alginate, Lactic Acid, Artifical Color, Apocartenal [color]), Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Soy Lecithin, Vegetable Mono And Diglycerides, Artifical Flavor, Vitamin A Palmitate), Contains Less Than 2% Of The Following: Modified Food Starch, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+5.00kcal, +3.47%) | |
| Total Fat | 5.26g (-1.15g, -17.94%) | |
| Saturated Fat | 2.63g (-0.58g, -18.07%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 35.0mg (+13.00mg, +59.09%) | |
| Sodium | 456.0mg (-34.00mg, -6.94%) | |
| Total Carbohydrates | 14.91g (-0.15g, -1.00%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 7.02g (+2.53g, +56.35%) | |
| Sugars, added | N/A | |
| Protein | 11.4g (+4.35g, +61.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+15.00IU, +9.38%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+1.30mg, +44.83%) | |
| Calcium, Ca | 88.0mg (+8.00mg, +10.00%) | |
| Iron, Fe | 0.63mg (+0.05mg, +8.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken (boneless Chicken Breast, Water, Pea Protein Concentrate, Salt, Potato Starch, Vinegar, Yeast Extract, Citrus Extract), Bbq Sauce (water, Molasses, Tomato Puree (water, Tomato Paste), Sugar, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Pasta (water, Durum Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (pasteurized Cow's Milk, Salt, Cultures, Enzymes), American Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Cream, Sodium Citrate, Color Added, Sorbic Acid As A Preservative, Soy Lecithin), Heavy Cream (cream, Less Than 1 0% Of Mono And Diglycerides, Carrageenan), Bell Pepper, Modified Corn Starch, Cider Vinegar (distilled Vinegar, Apple Cider Vinegars, Caramel), Onion, Whey Protein Concentrate, Soybean Oil, Salt, Spices, Annatto, Cultured Whey, Cultured Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-4.00kcal, -2.78%) | |
| Total Fat | 6.67g (+0.26g, +4.06%) | |
| Saturated Fat | 4.0g (+0.79g, +24.61%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 467.0mg (-23.00mg, -4.69%) | |
| Total Carbohydrates | 14.0g (-1.06g, -7.04%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 0.0g (-4.49g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-1.05g, -14.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-27.00IU, -16.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 100.0mg (+20.00mg, +25.00%) | |
| Iron, Fe | 0.6mg (+0.02mg, +3.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Gram*, Split Bengal Gram*, Red Kidney Beans*, Butter*, Red Chilies*, Salt, Cream*, Onion*, Tomato*, Sunflower Oil*, Ginger*, Garlic*, Green Chilies*, Coriander Leaves*, Cumin Seeds*, Fenugreek Leaves*, Cloves*, Cinnamon*, Black Cardamom*, Star Anise*, Green Cardamom*, Bay Leaves* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-12.00kcal, -8.33%) | |
| Total Fat | 5.29g (-1.12g, -17.47%) | |
| Saturated Fat | 2.64g (-0.57g, -17.76%) | |
| Trans Fat | 0.22g (+0.06g, +37.50%) | |
| Cholesterol | 15.0mg (-7.00mg, -31.82%) | |
| Sodium | 454.0mg (-36.00mg, -7.35%) | |
| Total Carbohydrates | 14.54g (-0.52g, -3.45%) | |
| Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
| Sugars | 2.64g (-1.85g, -41.20%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (-0.44g, -6.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+16.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-0.30mg, -10.34%) | |
| Calcium, Ca | 88.0mg (+8.00mg, +10.00%) | |
| Iron, Fe | 0.63mg (+0.05mg, +8.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce: Tomato Puree (water, Tomato Paste), Water, Cooked Beef, Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), Tomato Paste, Modified Cornstarch, Sea Salt, Sugar, Dehydrated Onions, Bleached Wheat Flour, Soy Sauce (soybeans, Wheat, Salt), Spices, Soy Sauce (water, Soybeans, Wheat, Salt), Yeast Extract, Dehydrated Garlic, Maltodextrin, Autolyzed Yeast Extract, Dextrose, Salt, Soybean Oil Cooked Pasta: Water, Semolina Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (+3.00kcal, +2.08%) | |
| Total Fat | 8.82g (+2.41g, +37.60%) | |
| Saturated Fat | 3.43g (+0.22g, +6.85%) | |
| Trans Fat | 0.25g (+0.09g, +56.25%) | |
| Cholesterol | 49.0mg (+27.00mg, +122.73%) | |
| Sodium | 490.0mg (=) | |
| Total Carbohydrates | 6.86g (-8.20g, -54.45%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 1.96g (-2.53g, -56.35%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (+3.24g, +45.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-13.00IU, -8.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 49.0mg (-31.00mg, -38.75%) | |
| Iron, Fe | 0.88mg (+0.30mg, +51.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Meatballs (beef, Pork, Egg, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Water, Tomato Paste [tomato Paste, Salt, Citric Acid], Bread Crumbs [rice Flour, Water, Yeast, Salt, Sugar], Spices, Dehydrated Onions, Salt, Dehydrated Garlic), Marinara Sauce (tomatoes In Juice [tomatoes, Calcium Chloride, Citric Acid], Water, Tomatoes In Puree [tomatoes, Tomato Puree, Salt], Onion, Modified Corn Starch, Brown Sugar, Tomato Base [tomato Puree, Sunflower And Olive Oil, Yeast Extract, Tomato Paste, Potato Flour, Sugar, Natural Flavor, Citric Acid], Soybean Oil, Garlic, Olive Oil, Basil, Onion Powder, Garlic Powder, Spices), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+20.00kcal, +13.89%) | |
| Total Fat | 8.57g (+2.16g, +33.70%) | |
| Saturated Fat | 1.79g (-1.42g, -44.24%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 7.0mg (-15.00mg, -68.18%) | |
| Sodium | 471.0mg (-19.00mg, -3.88%) | |
| Total Carbohydrates | 17.86g (+2.80g, +18.59%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 2.14g (-2.35g, -52.34%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-2.05g, -29.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-17.00IU, -10.63%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+5.70mg, +196.55%) | |
| Calcium, Ca | 107.0mg (+27.00mg, +33.75%) | |
| Iron, Fe | 1.03mg (+0.45mg, +77.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garbanzo Beans (chick Peas, Water, Salt), Canola Oil, Yellow Peppers, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Genoa Salami (pork, Sea Salt, Turbinado Sugar, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Black Olives (ripe Olives, Water, Salt, Ferrous Sulfate), Pepperoni (pork, Sea Salt, Turbinado Sugar, Liquid Pepperoni Seasoning, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Honey Balsamic Vinegar (white Balsamic Vinegar, Cane Sugar, Honey), Green Olives (green Olives, Water, Sea Salt, Lactic Acid, Extra Virgin Olive Oil), Red Pepper, Onion, Distilled Vinegar, Maltodextrin, Corn Syrup Solids, Lemon Juice, Roasted Garlic Puree, Cultured Sugar, Pimento Peppers (pimento Peppers, Water, Salt, Citric Acid), Sugar, Spice, Sea Salt, Potato Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-15.00kcal, -10.42%) | |
| Total Fat | 6.27g (-0.14g, -2.18%) | |
| Saturated Fat | 2.75g (-0.46g, -14.33%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
| Sodium | 478.0mg (-12.00mg, -2.45%) | |
| Total Carbohydrates | 12.94g (-2.12g, -14.08%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 1.96g (-2.53g, -56.35%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (-1.56g, -22.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (+36.00IU, +22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 98.0mg (+18.00mg, +22.50%) | |
| Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (wheat Flour, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Water, Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Natural And Artificial Flavors, Vegetable Mono And Diglycerides, Soy Lecithin, Vitamin A Palmitate), Modified Corn Starch, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (+11.00kcal, +7.64%) | |
| Total Fat | 7.04g (+0.63g, +9.83%) | |
| Saturated Fat | 1.41g (-1.80g, -56.07%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
| Sodium | 521.0mg (+31.00mg, +6.33%) | |
| Total Carbohydrates | 14.08g (-0.98g, -6.51%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 1.41g (-3.08g, -68.60%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+4.22g, +59.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-19.00IU, -11.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 56.0mg (-24.00mg, -30.00%) | |
| Iron, Fe | 3.04mg (+2.46mg, +424.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Bread Crumbs (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Partially Hydrogenated Soybean Oil, Salt, Contains 2% Or Less Of The Following: Dough Conditioners [sodium Stearoly Lactylate, Ammonium Sulfate, Calcium Sulfate, Calcium Sulfate, L Cysteine Hydrochloride, Enzymes, Ascorbic Acid], Corn Flour, Calcium Propionate, Sesame Seeds, Poppy Seeds, Dried Onion, Egg Solids), Clam Meat*, Textured Soy Protein (soy Flour), Canola Oil, Parmesan Cheese (pasteurized Milk, Salt, Rennet, Enzymes, Cheese Cultures), Bacon (cured With Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Seasoning (salt, Garlic, Hydrolyzed Corn And Soy Proteins, Natural Spices, Onions, Butter Flavor [maltodextrin, Salt, Starter Distillate, Paprika, Turmeric]), Parsley, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+6.00kcal, +4.17%) | |
| Total Fat | 4.17g (-2.24g, -34.95%) | |
| Saturated Fat | 2.08g (-1.13g, -35.20%) | |
| Trans Fat | 0.0g (-0.16g, -100.00%) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 483.0mg (-7.00mg, -1.43%) | |
| Total Carbohydrates | 19.17g (+4.11g, +27.29%) | |
| Dietary Fiber | 1.7g (+0.70g, +70.00%) | |
| Sugars | 0.83g (-3.66g, -81.51%) | |
| Sugars, added | N/A | |
| Protein | 10.83g (+3.78g, +53.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+7.00IU, +4.38%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-0.90mg, -31.03%) | |
| Calcium, Ca | 125.0mg (+45.00mg, +56.25%) | |
| Iron, Fe | 1.5mg (+0.92mg, +158.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
English Muffin: Water, Whole Wheat Flour, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Contains 2% Or Less Of: Sugar, Wheat Gluten, Datem, Citric Acid, Ascorbic Acid, Degerminated Yellow Corn Flour, Degerminated Yellow Corn Meal, Soybean Oil, Salt, Vinegar, Fumaric Acid, Calcium Propionate And Potassium Sorbate (preservatives), Azodicarbonamide Egg White Patty: Egg Whites, Modified Food Starch, Soybean Oil, Salt, Carrageenan, Egg Flavor (medium Chain Triglycerides, Natural And Artificial Flavors), Soy Lecithin (release Agent) Fully Cooked Canadian Bacon Water Added: Cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite Pasteurized Process Cheddar Cheese: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sorbic Acid (preservative), Apo Carotenal (color) | ||