Velveeta Nacho Supreme One Pan Dinner Kits by Kraft Heinz Foods Company: Similar Foods
- Product:
- Nacho Supreme One Pan Dinner Kits
- Brand:
- Velveeta
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2594692/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal | |
| Total Fat | 7.14g | |
| Saturated Fat | 1.79g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 774.0mg | |
| Total Carbohydrates | 35.71g | |
| Dietary Fiber | 2.4g | |
| Sugars | 4.76g | |
| Sugars, added | N/A | |
| Protein | 9.52g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg | |
| Iron, Fe | 2.5mg | |
| Potassium, K | 274.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Pasta Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzyms], Canola Oil, Whey Protein Concentrate, Milk Protein Concentrate, Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Oleoresin Paprika [color], Cheese Culture, Annatto Extract [color], Natural Flavor, Enzymes), Salsa (water, Diced Tomatoes [tomato, Tomato Juice, Citric Acid, Calcium Chloride], Crushed Tomatoes, Onion, Jalapeno Pepper, Contains Less Than 2% Of Salt, Vinegar, Green Pepper, Sugar, Garlic Powder, Spice, Natural Flavor), Seasoning (wheat Flour, Spices, Garlic Powder, Maltodextrin, Onion Powder, Paprika [color], Salt, Sugar, Tomato Powder, Natural Flavor, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 7.14g (=) | |
| Saturated Fat | 1.79g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 774.0mg (=) | |
| Total Carbohydrates | 35.71g (=) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 4.76g (=) | |
| Sugars, added | N/A | |
| Protein | 9.52g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg (=) | |
| Iron, Fe | 2.5mg (=) | |
| Potassium, K | 274.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Pasta Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk Protein Concentrate, Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Oleoresin Paprika [color], Cheese Culture, Annatto Extract [color], Natural Flavor, Enzymes), Salsa (water, Diced Tomatoes [tomato, Tomato Juice, Citric Acid, Calcium Chloride], Crushed Tomatoes, Onion, Jalapeno Pepper, Contains Less Than 2% Of Salt, Vinegar, Green Pepper, Sugar, Garlic Powder, Spice, Natural Flavor), Seasoning (wheat Flour, Spices, Garlic Powder, Maltodextrin, Onion Powder, Paprika [color], Salt, Sugar, Tomato Powder, Natural Flavor, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 6.48g (-0.66g, -9.24%) | |
| Saturated Fat | 3.7g (+1.91g, +106.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+25.00mg, +208.33%) | |
| Sodium | 787.0mg (+13.00mg, +1.68%) | |
| Total Carbohydrates | 34.26g (-1.45g, -4.06%) | |
| Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
| Sugars | 0.93g (-3.83g, -80.46%) | |
| Sugars, added | N/A | |
| Protein | 12.04g (+2.52g, +26.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-31.00mg, -23.66%) | |
| Iron, Fe | 4.63mg (+2.13mg, +85.20%) | |
| Potassium, K | 259.0mg (-15.00mg, -5.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Dough: Ground Durum Wheat, Eggs, Water, Filling: Impossible Burger Made From Plants (water, Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols [antioxidant], Soy Protein Isolate, Zinc Gluconate, Thiamine Hydrochloride (vitamin B1), Niacin, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Vitamin B12), Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Breadcrumbs (wheat Flour, Yeast, Sucrose, Salt, Sunflower Oil), Tomato Puree, Potato Starch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Salt, Asiago Cheese (cultured Milk, Salt, Enzymes), Basil, Dehydrated Garlic, Spices, Dehydrated Onion Powder, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-22.00kcal, -8.80%) | |
| Total Fat | 9.65g (+2.51g, +35.15%) | |
| Saturated Fat | 4.39g (+2.60g, +145.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+27.00mg, +225.00%) | |
| Sodium | 763.0mg (-11.00mg, -1.42%) | |
| Total Carbohydrates | 20.18g (-15.53g, -43.49%) | |
| Dietary Fiber | 1.8g (-0.60g, -25.00%) | |
| Sugars | 3.51g (-1.25g, -26.26%) | |
| Sugars, added | N/A | |
| Protein | 15.79g (+6.27g, +65.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (+18.00mg, +13.74%) | |
| Iron, Fe | 1.75mg (-0.75mg, -30.00%) | |
| Potassium, K | 263.0mg (-11.00mg, -4.01%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ham With Natural Juices (cured With Water, Contains 2% Or Less Salt, Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Multigrain Loaf (enriched Flour [wheat Flour, Niacin, Ascorbic Acid Added As A Dough Conditioner, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Whole Wheat Flour, Grain And Seed Blend [water, High Fructose Corn Syrup, Oat Flakes, Sunflower Seeds, Millet, Flax Seeds, Cracked Wheat, Sea Salt, Lactic Acid, Natural Flavor [wheat], Propylene Glycol, Potassium Sorbate Preservative], Wheat Bran, Sugar, Whey, Fresh Yeast, Palm Oil, Molasses, Salt, Bread Improver [calcium Sulfate, Wheat Starch, Wheat Flour, Enzymes {contains Wheat}, Salt], Rolled Oats, Wheat Gluten, Calcium Propionate), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+28.00kcal, +11.20%) | |
| Total Fat | 13.89g (+6.75g, +94.54%) | |
| Saturated Fat | 8.33g (+6.54g, +365.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 761.0mg (-13.00mg, -1.68%) | |
| Total Carbohydrates | 22.22g (-13.49g, -37.78%) | |
| Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
| Sugars | 0.0g (-4.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.89g (+4.37g, +45.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-20.00mg, -15.27%) | |
| Iron, Fe | 0.0mg (-2.50mg, -100.00%) | |
| Potassium, K | 294.0mg (+20.00mg, +7.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Olive Oil, Extra Virgin Olive Oil, Salt, Fennel Seeds 0 3% | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 249.0kcal (-1.00kcal, -0.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.76g (+1.97g, +110.06%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 51.0mg (+39.00mg, +325.00%) | |
| Sodium | 787.0mg (+13.00mg, +1.68%) | |
| Total Carbohydrates | 13.74g (-21.97g, -61.52%) | |
| Dietary Fiber | 0.7g (-1.70g, -70.83%) | |
| Sugars | 0.75g (-4.01g, -84.24%) | |
| Sugars, added | N/A | |
| Protein | 17.04g (+7.52g, +78.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (+2.00mg, +1.53%) | |
| Iron, Fe | 1.04mg (-1.46mg, -58.40%) | |
| Potassium, K | 257.0mg (-17.00mg, -6.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 13.94g | |
| Fatty acids, total monounsaturated | 4.0g | |
| Fatty acids, total polyunsaturated | 4.26g | |
| Ingredients | ||
|---|---|---|
Boneless Chicken Breast With Rib Meat, Water, Pasteurized Processed Mozzarella Cheese [(cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Enzymes, Sorbic Acid (preservative), Titanium Dioxide, Powdered Cellulose (to Prevent Caking), Natamycin (preservative)], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder (processing Aid)], Seasoning [salt, Maltodextrin, Yeast Extract, Natural Flavors, Garlic Powder, Whey, Enzyme Modified Parmesan Cheese (parmesan Cheese (milk, Starter Culture, Salt, Enzymes), Cream, Natural Flavor), Starter Distillate, Not More Than 2% Silicon Dioxide Added To Prevent Caking], Sodium Phosphates, Oat Fiber Breaded With: Wheat Flour, Water, Corn Starch, Garlic Powder, Spices, Salt, Buttermilk Solids, Dehydrated Parsley, Wheat Gluten, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sugar,yeast, Natural Flavors, Yeast Extract, Extractives Of Paprika, Whey, Enzyme Modified Parmesan Cheese (parmesan Cheese (milk, Starter Culture, Salt, Enzymes), Cream, Natural Flavor), Natural Flavor, Starter Distillate,extractives Of Paprika Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-21.00kcal, -8.40%) | |
| Total Fat | 11.98g (+4.84g, +67.79%) | |
| Saturated Fat | 5.21g (+3.42g, +191.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+30.00mg, +250.00%) | |
| Sodium | 776.0mg (+2.00mg, +0.26%) | |
| Total Carbohydrates | 17.19g (-18.52g, -51.86%) | |
| Dietary Fiber | 1.0g (-1.40g, -58.33%) | |
| Sugars | 1.56g (-3.20g, -67.23%) | |
| Sugars, added | N/A | |
| Protein | 13.54g (+4.02g, +42.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (-32.00mg, -24.43%) | |
| Iron, Fe | 1.56mg (-0.94mg, -37.60%) | |
| Potassium, K | 265.0mg (-9.00mg, -3.28%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder [sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch], Yeast), Off The Bone Smokehouse Tavern Style Ham With Natural Juices (cured With Water, Contains Less Than 2% Salt, Sugar, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Sliced Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Corn Syrup, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Paprika, Sodium Erythorbate, Sodium Nitrite, Spices), Roasted Red Pepper (red Sweet Pepper, Water, Sea Salt, Citric Acid), Lettuce, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-50.00kcal, -20.00%) | |
| Total Fat | 5.79g (-1.35g, -18.91%) | |
| Saturated Fat | 2.63g (+0.84g, +46.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+20.00mg, +166.67%) | |
| Sodium | 774.0mg (=) | |
| Total Carbohydrates | 24.21g (-11.50g, -32.20%) | |
| Dietary Fiber | 1.1g (-1.30g, -54.17%) | |
| Sugars | 3.16g (-1.60g, -33.61%) | |
| Sugars, added | N/A | |
| Protein | 13.68g (+4.16g, +43.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+1.00mg, +0.76%) | |
| Iron, Fe | 1.89mg (-0.61mg, -24.40%) | |
| Potassium, K | 276.0mg (+2.00mg, +0.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Rye Bread (enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Medium Rye Flour, Sugar, Yeast, Contains 2% Or Less Of The Following: Ground Caraway Seed, Soybean Oil, Caramel Color (contains Sulfites), Salt, Gluten, Potato Flakes, Fumaric Acid, Acetic Acid, Spices, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative), Turkey Pastrami (turkey, Mechanically Separated Turkey, Seasoning (sugar, Salt, Garlic Powder, Natural Flavors, Oleoresin Paprika {color}, Garlic Oil], Water, Isolated Oat Product, Contains 2% Or Less Cracked Pepper, Natural Smoke Flavoring, Salt, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Rosemary Extract), Turkey Breast With White Turkey And Broth (turkey Breast With White Turkey, Water, Contains 2% Or Less Potassium Lactate, Modified Food Starch, Dextrose, Salt, Sodium Phosphate, Sodium Diacetate, Flavoring), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Deli Mustard (vinegar, Mustard Seeds, Salt, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-26.00kcal, -10.40%) | |
| Total Fat | 6.47g (-0.67g, -9.38%) | |
| Saturated Fat | 2.94g (+1.15g, +64.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+14.00mg, +116.67%) | |
| Sodium | 759.0mg (-15.00mg, -1.94%) | |
| Total Carbohydrates | 28.24g (-7.47g, -20.92%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 4.12g (-0.64g, -13.45%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+5.19g, +54.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-45.00mg, -34.35%) | |
| Iron, Fe | 1.76mg (-0.74mg, -29.60%) | |
| Potassium, K | 284.0mg (+10.00mg, +3.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Honey Ham Water Added (ham, Water, Honey, Contains 2% Or Less Of Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Bolillo Base (enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Dough Conditioners (ascorbic Acid, Enzymes)), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitate, Riboflavin, Folic Acid), Yeast, Vegetable Shortening (canola Oil, Hydrogenated Cottonseed Oil, Citric Acid), Dough Enzyme (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Guar Gum, Corn Syrup Soilds And 2% Or Less Of Each Of The Following: Silicon Dioxide (flow Aid), Soybean Oil, Enzymes (contains Wheat), Calcium Sulfate, Salt), Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+17.00kcal, +6.80%) | |
| Total Fat | 20.0g (+12.86g, +180.11%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 800.0mg (+26.00mg, +3.36%) | |
| Total Carbohydrates | 20.0g (-15.71g, -43.99%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 0.0g (-4.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.19g, -65.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (-24.00mg, -18.32%) | |
| Iron, Fe | 0.0mg (-2.50mg, -100.00%) | |
| Potassium, K | 237.0mg (-37.00mg, -13.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Roasted Garlic, Expeller Pressed Canola Oil, Filtered Water, Lemon Juice From Concentrate, Salt, Brown Mustard Seed, Cane Sugar, Ground Cayenne Pepper, Vinegar, Turmeric, Fenugreek Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-43.00kcal, -17.20%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.46g (+0.67g, +37.43%) | |
| Trans Fat | 0.1g (+0.10g) | |
| Cholesterol | 25.0mg (+13.00mg, +108.33%) | |
| Sodium | 759.0mg (-15.00mg, -1.94%) | |
| Total Carbohydrates | 27.67g (-8.04g, -22.51%) | |
| Dietary Fiber | 0.9g (-1.50g, -62.50%) | |
| Sugars | 4.51g (-0.25g, -5.25%) | |
| Sugars, added | N/A | |
| Protein | 11.88g (+2.36g, +24.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-35.00mg, -26.72%) | |
| Iron, Fe | 1.85mg (-0.65mg, -26.00%) | |
| Potassium, K | 255.0mg (-19.00mg, -6.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 5.46g | |
| Ingredients | ||
|---|---|---|
Split Top Hoagie Sub: Enriched Flour (wheat Flour, Malted Barley Flour,niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water,high Fructose Corn Syrup, Yeast, Fully Refined Soybean Oil, Contains 2% Or Less:wheat Gluten, Monoglycerides, Salt, Natural & Artificial Flavors, Whey,defatted Soy Flour, Maltodextrin, Butter Powder, Dextrose, Sugar, Modified Foodstarch, Sodium Caseinate, Guar Gum, Calcium Propionate (preservative), Sodiumstearoyl Lactylate, Corn Flour, Calcium Sulfate, Turmeric, Annatto Oil (color),enzymes Cooked Ham Water Added: Ham,water, Dextrose, Salt, Contains 2% Or Less: Potassium Lactate, Sodiumphosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Oven Roasted Turkey Breast With White Turkey:turkey Breast, White Turkey, Water, And 2% Or Less Of: Salt, Dextrose,modified Food Starch, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar,natural Flavoring, Sodium Diacetate Pasteurizedprocess American Cheese: Cultured Milk, Water, Cream, Skim Milk, Sodiumphosphates, Salt, Vegetable Color (annatto And Paprika Extract Blend), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-26.00kcal, -10.40%) | |
| Total Fat | 10.59g (+3.45g, +48.32%) | |
| Saturated Fat | 4.71g (+2.92g, +163.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 729.0mg (-45.00mg, -5.81%) | |
| Total Carbohydrates | 21.18g (-14.53g, -40.69%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 0.0g (-4.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-0.11g, -1.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-26.00mg, -19.85%) | |
| Iron, Fe | 0.0mg (-2.50mg, -100.00%) | |
| Potassium, K | 292.0mg (+18.00mg, +6.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Rehydrated Potato Shred (water, Potato Shred [potatoes, Salt, Contains 2% Or Less Of: Dextrose, Mono And Diglycerides, Freshness Preserved With {sodium Bisulfite}]), Bacon (pork Cured With Water, Salt, Sugar And Or Brown Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain Honey And Or Maple Syrup), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract [color]), Seasoned Potato Blend (potatoes, Salt, Onion, Enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of: Canola Oil, Dextrose, Xanthan Gum, Mono And Diglycerides, Spice, Freshness Preserved With [sodium Acid Pyrophosphate, Citric Acid]), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch Modified | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+24.00kcal, +9.60%) | |
| Total Fat | 7.26g (+0.12g, +1.68%) | |
| Saturated Fat | 2.42g (+0.63g, +35.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 758.0mg (-16.00mg, -2.07%) | |
| Total Carbohydrates | 48.39g (+12.68g, +35.51%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 1.61g (-3.15g, -66.18%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-3.07g, -32.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-16.00mg, -12.21%) | |
| Iron, Fe | 3.23mg (+0.73mg, +29.20%) | |
| Potassium, K | 219.0mg (-55.00mg, -20.07%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (interesterified Soybean Oil, Hydrogenated Soybean Oil), Corn Starch, Sodium Bicarbonate, Sugar, Salt, Ground Annatto, Ground Paprika, Dehydrated Garlic Powder, Rice Concentrate, Paprika Extract, Ground Habanero Chili Pepper, Distilled White Vinegar, Sodium Aluminum Phosphate, Mono And Diglycerides, To Maintain Freshness (potassium Sorbate, Calcium Propionate, Fumaric Acid, Citric Acid), Guar Gum, Sodium Stearoyl Lactylate, Distilled Monoglycerides, Wheat Starch, Flavourings, Silicon Dioxide, Enzymes, Calcium Carbonate, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 3.57g (-3.57g, -50.00%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 786.0mg (+12.00mg, +1.55%) | |
| Total Carbohydrates | 42.86g (+7.15g, +20.02%) | |
| Dietary Fiber | 7.1g (+4.70g, +195.83%) | |
| Sugars | 3.57g (-1.19g, -25.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.19g, +12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (-24.00mg, -18.32%) | |
| Iron, Fe | 2.14mg (-0.36mg, -14.40%) | |
| Potassium, K | 214.0mg (-60.00mg, -21.90%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Wheat Gluten, Salt, Soybean Oil, Yeast, Sugar, Whey, Corn Syrup, Wheat Flour, Monocalcium Phosphate, Monoglycerides, Malted Barley Flour, Cellulose Gum, Datem, Cultured Wheat Starch, Caramel Color, Calcium Sulfate, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-9.00kcal, -3.60%) | |
| Total Fat | 10.7g (+3.56g, +49.86%) | |
| Saturated Fat | 5.35g (+3.56g, +198.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+23.00mg, +191.67%) | |
| Sodium | 781.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 23.53g (-12.18g, -34.11%) | |
| Dietary Fiber | 1.1g (-1.30g, -54.17%) | |
| Sugars | 0.53g (-4.23g, -88.87%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+2.24g, +23.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (-13.00mg, -9.92%) | |
| Iron, Fe | 1.93mg (-0.57mg, -22.80%) | |
| Potassium, K | 214.0mg (-60.00mg, -21.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ciabatta Bread (hi Gluten Senriched Flour Bleached [wheat Flour, Niacin, Ascorbic Acid Added As A Dough Conditioner, H Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Whole Wheat Flour, Salt, White Distilled Vinegar, Dry Yeast [yeast, Sorbitan Monostearate {may Contain Ascorbic Acid}], Calcium Propionate [preservative]), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Tavern Ham Water Added (pork Cured With: Water, Dextrose, Contains Less Than 2% Of Salt, Sodium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Lettuce, Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Natural Smoke Flavor, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+24.00kcal, +9.60%) | |
| Total Fat | 16.04g (+8.90g, +124.65%) | |
| Saturated Fat | 5.66g (+3.87g, +216.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+12.00mg, +100.00%) | |
| Sodium | 717.0mg (-57.00mg, -7.36%) | |
| Total Carbohydrates | 23.58g (-12.13g, -33.97%) | |
| Dietary Fiber | 0.9g (-1.50g, -62.50%) | |
| Sugars | 1.89g (-2.87g, -60.29%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (-0.09g, -0.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-27.00mg, -20.61%) | |
| Iron, Fe | 1.51mg (-0.99mg, -39.60%) | |
| Potassium, K | 283.0mg (+9.00mg, +3.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Potatoes, Fully Cooked Pork Sausage Crumbles: Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Spices, Natural Flavor (with Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color, Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Modified Whey, Natural Flavors, Modified Food Starch, Salt, Sodium Citrate, Sodium Phosphate, Modified Cellulose, Yeast Extract, Mono And Diglycerides, Sorbic Acid (preservative), Carotenal Colors, Spice, Water, Low Moisture Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Four Cheese Sauce: Pasteurized Processed Cheese Spread (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid (preservative)), Water, Cheddar Parmesan Romano Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Maltodextrin, Natural Flavors, Modified Food Starch, Modified Cellulose, Salt, Yeast Extract, Cheddar Cheese: Cultured Pasteurized Milk, Salt, Enzymes, And Annatto (color), Fully Cooked Diced Ham Water Added: Cured With: Water, Dextrose, Salt, Contains 2% Or Less: Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Fully Cooked Bacon Topping: Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Smoke Flavoring, Contains 2% Or Less: Seasoning: Butter Flavor (whey, Maltodextrin, Salt, Butter [cream, Salt], Annatto Extract [color], Turmeric Extract [color]), Salt, Dextrose, Potato Flavor (potato Flavor, Autolyzed Yeast Extract, Sunflower Oil, Maltodextrin, Salt, Natural Flavor, Olive Oil), Disodium Inosinate And Disodium Guanylate, Natural Flavor, And Less Than 2% Of Silicon Dioxide To Prevent Caking, Wheat Flour, Smoky Ham Seasoning: Maltodextrin, Dextrose, Salt, Yeast Extract, Dried Onion, Dried Garlic, Contains Less Than 2% Hydrolyzed Soy And Corn Protein, Dried Pork Stock, Smoke Flavor, Natural Flavor (contains Milk), Silicon Dioxide (anti Caking Agent), Methylcellulose, Sodium Alginate, Sodium Phosphates Breaded And Battered With: Bleached Wheat Flour, Potatoes, Vegetable Oil (contains One Or More Of The Following: Cottonseed Or Palm Oil), Contains Less Than 2% Of: Dextrose, Salt, Dried Yeast, Whey, Soybean Oil, Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Iodized Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Soy Flour, Nonfat Milk, Colored With Oleoresin Paprika, Natural Flavor, And Egg Breading Set In Vegetable Oil | ||