Kraft White Cheddar Pasta Shells Macaroni & Cheese Dinner, White Cheddar by Kraft Heinz Foods Company: Similar Foods
- Product:
- White Cheddar Pasta Shells Macaroni & Cheese Dinner, White Cheddar
- Brand:
- Kraft
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2210838/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 376.0kcal | |
Total Fat | 4.12g | |
Saturated Fat | 1.76g | |
Trans Fat | 0.0g | |
Cholesterol | 12.0mg | |
Sodium | 788.0mg | |
Total Carbohydrates | 69.41g | |
Dietary Fiber | 2.4g | |
Sugars | 9.41g | |
Sugars, added | N/A | |
Protein | 14.12g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 141.0mg | |
Iron, Fe | 4.12mg | |
Potassium, K | 353.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Ingredients: Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce Mix (whey, Milk, Whey Protein Concentrate, Salt, Modified Food Starch, Sodium Triphosphate, Contains Less Than 2% Of Cream, Citric Acid, Cellulose Gel, Cellulose Gum, Sodium Phosphate, Cheese Culture, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 375.0kcal (-1.00kcal, -0.27%) | |
Total Fat | 4.97g (+0.85g, +20.63%) | |
Saturated Fat | 2.49g (+0.73g, +41.48%) | |
Trans Fat | 0.16g (+0.16g) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 775.0mg (-13.00mg, -1.65%) | |
Total Carbohydrates | 68.17g (-1.24g, -1.79%) | |
Dietary Fiber | 5.6g (+3.20g, +133.33%) | |
Sugars | 6.76g (-2.65g, -28.16%) | |
Sugars, added | N/A | |
Protein | 15.49g (+1.37g, +9.70%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 148.0mg (+7.00mg, +4.96%) | |
Iron, Fe | 1.37mg (-2.75mg, -66.75%) | |
Potassium, K | 368.0mg (+15.00mg, +4.25%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Thiamin | 0.0mg |
Ingredients | ||
---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Annatto Extract (for Color), Silicon Dioxide (for Anticaking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 372.0kcal (-4.00kcal, -1.06%) | |
Total Fat | 5.68g (+1.56g, +37.86%) | |
Saturated Fat | 2.91g (+1.15g, +65.34%) | |
Trans Fat | 0.18g (+0.18g) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 783.0mg (-5.00mg, -0.63%) | |
Total Carbohydrates | 67.35g (-2.06g, -2.97%) | |
Dietary Fiber | 4.4g (+2.00g, +83.33%) | |
Sugars | 6.05g (-3.36g, -35.71%) | |
Sugars, added | N/A | |
Protein | 12.98g (-1.14g, -8.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 161.0mg (+20.00mg, +14.18%) | |
Iron, Fe | 1.18mg (-2.94mg, -71.36%) | |
Potassium, K | 337.0mg (-16.00mg, -4.53%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Thiamin | 0.0mg |
Ingredients | ||
---|---|---|
Organic Pasta (organic Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 372.0kcal (-4.00kcal, -1.06%) | |
Total Fat | 5.68g (+1.56g, +37.86%) | |
Saturated Fat | 2.91g (+1.15g, +65.34%) | |
Trans Fat | 0.18g (+0.18g) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 783.0mg (-5.00mg, -0.63%) | |
Total Carbohydrates | 67.35g (-2.06g, -2.97%) | |
Dietary Fiber | 4.4g (+2.00g, +83.33%) | |
Sugars | 6.05g (-3.36g, -35.71%) | |
Sugars, added | N/A | |
Protein | 12.98g (-1.14g, -8.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 161.0mg (+20.00mg, +14.18%) | |
Iron, Fe | 1.18mg (-2.94mg, -71.36%) | |
Potassium, K | 337.0mg (-16.00mg, -4.53%) | |
Vitamin D, IU | 0.0IU (=) |
Other Nutrients | ||
---|---|---|
Thiamin | 0.0mg |
Ingredients | ||
---|---|---|
Pasta* (wheat Flour*), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Whey*, Salt, Sodium Phosphate, Annatto Extract* (for Color), Silicon Dioxide (for Anticaking) *organicpasta* (wheat Flour*), Whey*, Cultured Cream*, Nonfat Dry Milk*, Salt, Butter* (pasteurized Cream*, Salt), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Corn Starch*, Annatto Extract* (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (for Anticaking) *organicpasta* (wheat Flour*), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Whey*, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) *organic |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 372.0kcal (-4.00kcal, -1.06%) | |
Total Fat | 5.68g (+1.56g, +37.86%) | |
Saturated Fat | 2.91g (+1.15g, +65.34%) | |
Trans Fat | 0.18g (+0.18g) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 783.0mg (-5.00mg, -0.63%) | |
Total Carbohydrates | 67.35g (-2.06g, -2.97%) | |
Dietary Fiber | 4.4g (+2.00g, +83.33%) | |
Sugars | 6.05g (-3.36g, -35.71%) | |
Sugars, added | N/A | |
Protein | 12.98g (-1.14g, -8.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 161.0mg (+20.00mg, +14.18%) | |
Iron, Fe | 1.18mg (-2.94mg, -71.36%) | |
Potassium, K | 337.0mg (-16.00mg, -4.53%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Thiamin | 0.0mg |
Ingredients | ||
---|---|---|
Organic Pasta (organic Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 380.0kcal (+4.00kcal, +1.06%) | |
Total Fat | 3.52g (-0.60g, -14.56%) | |
Saturated Fat | 1.41g (-0.35g, -19.89%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 789.0mg (+1.00mg, +0.13%) | |
Total Carbohydrates | 67.61g (-1.80g, -2.59%) | |
Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
Sugars | 7.04g (-2.37g, -25.19%) | |
Sugars, added | N/A | |
Protein | 14.08g (-0.04g, -0.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 113.0mg (-28.00mg, -19.86%) | |
Iron, Fe | 1.41mg (-2.71mg, -65.78%) | |
Potassium, K | 352.0mg (-1.00mg, -0.28%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Pasta (organic Durum Wheat Semolina), Cheese Sauce Mix (organic Whey [from Milk], Organic Cheddar Cheese* [organic Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Organic Wheat Flour, Organic Cornstarch, Organic Nonfat Dry Milk, Organic Natural Flavors, Sodium Phosphate, Organic Sunflower Oil, Organic Annatto Extract [color], Lactic Acid Powder [lactic Acid, Calcium Lactate], Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 380.0kcal (+4.00kcal, +1.06%) | |
Total Fat | 4.93g (+0.81g, +19.66%) | |
Saturated Fat | 2.82g (+1.06g, +60.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 803.0mg (+15.00mg, +1.90%) | |
Total Carbohydrates | 67.61g (-1.80g, -2.59%) | |
Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
Sugars | 8.45g (-0.96g, -10.20%) | |
Sugars, added | N/A | |
Protein | 14.08g (-0.04g, -0.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 169.0mg (+28.00mg, +19.86%) | |
Iron, Fe | 1.41mg (-2.71mg, -65.78%) | |
Potassium, K | 366.0mg (+13.00mg, +3.68%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Macaroni Product (wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 380.0kcal (+4.00kcal, +1.06%) | |
Total Fat | 4.93g (+0.81g, +19.66%) | |
Saturated Fat | 2.82g (+1.06g, +60.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
Sodium | 803.0mg (+15.00mg, +1.90%) | |
Total Carbohydrates | 67.61g (-1.80g, -2.59%) | |
Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
Sugars | 8.45g (-0.96g, -10.20%) | |
Sugars, added | N/A | |
Protein | 14.08g (-0.04g, -0.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 169.0mg (+28.00mg, +19.86%) | |
Iron, Fe | 1.41mg (-2.71mg, -65.78%) | |
Potassium, K | 366.0mg (+13.00mg, +3.68%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Macaroni Product (wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 385.0kcal (+9.00kcal, +2.39%) | |
Total Fat | 6.76g (+2.64g, +64.08%) | |
Saturated Fat | 3.76g (+2.00g, +113.64%) | |
Trans Fat | 0.24g (+0.24g) | |
Cholesterol | 17.0mg (+5.00mg, +41.67%) | |
Sodium | 761.0mg (-27.00mg, -3.43%) | |
Total Carbohydrates | 66.17g (-3.24g, -4.67%) | |
Dietary Fiber | 5.5g (+3.10g, +129.17%) | |
Sugars | 6.62g (-2.79g, -29.65%) | |
Sugars, added | N/A | |
Protein | 14.93g (+0.81g, +5.74%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 157.0mg (+16.00mg, +11.35%) | |
Iron, Fe | 1.35mg (-2.77mg, -67.23%) | |
Potassium, K | 344.0mg (-9.00mg, -2.55%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Thiamin | 0.0mg |
Ingredients | ||
---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Organic Nonfat Milk, Organic Butter (organic Pasteurized Cream, Salt), Salt, Sodium Phosphate, Organic Annatto Extract (for Color), Silicon Dioxide (for Anticaking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 357.0kcal (-19.00kcal, -5.05%) | |
Total Fat | 2.86g (-1.26g, -30.58%) | |
Saturated Fat | 1.43g (-0.33g, -18.75%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 800.0mg (+12.00mg, +1.52%) | |
Total Carbohydrates | 68.57g (-0.84g, -1.21%) | |
Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
Sugars | 10.0g (+0.59g, +6.27%) | |
Sugars, added | N/A | |
Protein | 14.29g (+0.17g, +1.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 143.0mg (+2.00mg, +1.42%) | |
Iron, Fe | 3.86mg (-0.26mg, -6.31%) | |
Potassium, K | 371.0mg (+18.00mg, +5.10%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 26.0ug |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Whey Protein Concentrate, Nonfat Milk, Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Salt, Cellulose Gum, Disodium Phosphate, Citric Acid, Xanthan Gum, Beta Carotene (color), Turmeric (color), Lactic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 366.0kcal (-10.00kcal, -2.66%) | |
Total Fat | 3.52g (-0.60g, -14.56%) | |
Saturated Fat | 1.41g (-0.35g, -19.89%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 775.0mg (-13.00mg, -1.65%) | |
Total Carbohydrates | 69.01g (-0.40g, -0.58%) | |
Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
Sugars | 8.45g (-0.96g, -10.20%) | |
Sugars, added | N/A | |
Protein | 14.08g (-0.04g, -0.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 127.0mg (-14.00mg, -9.93%) | |
Iron, Fe | 1.27mg (-2.85mg, -69.17%) | |
Potassium, K | 324.0mg (-29.00mg, -8.22%) | |
Vitamin D, IU | 0.0IU (=) |
Other Nutrients | ||
---|---|---|
Folate, total | 14.0ug | |
Thiamin | 0.0mg | |
Riboflavin | 0.056mg | |
Niacin | 1.408mg | |
Folic acid | 0.0ug |
Ingredients | ||
---|---|---|
Organic Macaroni (organic Wheat Flour), Organic Cheddar Cheese Seasoning (organic Whey, Organic Cheddar Cheese [organic Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes], Salt, Organic Corn Starch, Organic Wheat Flour, Organic Tapioca Maltodextrin, Non Fat Dry Milk, Sodium Phosphate, Corn Maltodextrin, Silicon Dioxide, Lactic Acid, Citric Acid, Natural Flavor, Gum Arabic, Organic Sunflower Oil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 357.0kcal (-19.00kcal, -5.05%) | |
Total Fat | 2.86g (-1.26g, -30.58%) | |
Saturated Fat | 1.43g (-0.33g, -18.75%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 771.0mg (-17.00mg, -2.16%) | |
Total Carbohydrates | 68.57g (-0.84g, -1.21%) | |
Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
Sugars | 8.57g (-0.84g, -8.93%) | |
Sugars, added | N/A | |
Protein | 12.86g (-1.26g, -8.92%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (+2.00mg, +1.42%) | |
Iron, Fe | 4.14mg (+0.02mg, +0.49%) | |
Potassium, K | 329.0mg (-24.00mg, -6.80%) | |
Vitamin D, IU | 17.0IU (+17.00IU) |
Ingredients | ||
---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (whey, Granular And Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Salt, Modified Cornstarch, Monterey Jack Cheese [milk, Cheese Culture, Salt, Enzymes], Contains 2% Or Less Of Each Of The Following: Nonfat Milk, Whey Protein Concentrate, Buttermilk, Blue Cheese [cultured Milk, Salt, Enzymes], Sodium Phosphate, Sodium Tripolyphosphate, Lactic Acid, Reduced Lactose Whey, Disodium Phosphate, Cellulose Gum, Color [turmeric, Beta Carotene], Citric Acid, Xanthan Gum, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.80
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 400.0kcal (+24.00kcal, +6.38%) | |
Total Fat | 13.0g (+8.88g, +215.53%) | |
Saturated Fat | 1.67g (-0.09g, -5.11%) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
Sodium | 800.0mg (+12.00mg, +1.52%) | |
Total Carbohydrates | 73.33g (+3.92g, +5.65%) | |
Dietary Fiber | 16.7g (+14.30g, +595.83%) | |
Sugars | 10.0g (+0.59g, +6.27%) | |
Sugars, added | N/A | |
Protein | 6.67g (-7.45g, -52.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 8.0mg | |
Calcium, Ca | 133.0mg (-8.00mg, -5.67%) | |
Iron, Fe | 3.6mg (-0.52mg, -12.62%) | |
Potassium, K | 333.0mg (-20.00mg, -5.67%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Ingredients: Whole Grain Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Soybean Oil, Cornstarch, Sugar, Oat Fiber, Dried Vegetable Blend (carrots, Onions, Cabbage, Tomato, Red And Green Bell Peppers), Salt, Leavening (calcium Phosphate And Or Baking Soda), Onion Powder, Hydrolyzed Corn And Yeast Protein, Parsley, Garlic Powder, Malted Barley Flour, Natural Flavor Bht Added To Packaging Material To Preserve Freshness |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.65
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 352.0kcal (-24.00kcal, -6.38%) | |
Total Fat | 3.52g (-0.60g, -14.56%) | |
Saturated Fat | 1.41g (-0.35g, -19.89%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 817.0mg (+29.00mg, +3.68%) | |
Total Carbohydrates | 70.42g (+1.01g, +1.46%) | |
Dietary Fiber | 2.8g (+0.40g, +16.67%) | |
Sugars | 8.45g (-0.96g, -10.20%) | |
Sugars, added | N/A | |
Protein | 12.68g (-1.44g, -10.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 127.0mg (-14.00mg, -9.93%) | |
Iron, Fe | 1.41mg (-2.71mg, -65.78%) | |
Potassium, K | 366.0mg (+13.00mg, +3.68%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Pasta (organic Durum Wheat Semolina), Organic Whey (from Milk), Organic Cheddar Cheese* (organic Pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural Flavors, Salt, Organic Wheat Flour, Organic Nonfat Dry Milk, Organic Cornstarch, Lactic Acid Powder (lactic Acid, Calcium Lactate), Sodium Phosphate, Organic Sunflower Oil, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 357.0kcal (-19.00kcal, -5.05%) | |
Total Fat | 2.14g (-1.98g, -48.06%) | |
Saturated Fat | 0.71g (-1.05g, -59.66%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 814.0mg (+26.00mg, +3.30%) | |
Total Carbohydrates | 70.0g (+0.59g, +0.85%) | |
Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
Sugars | 10.0g (+0.59g, +6.27%) | |
Sugars, added | N/A | |
Protein | 12.86g (-1.26g, -8.92%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 143.0mg (+2.00mg, +1.42%) | |
Iron, Fe | 3.86mg (-0.26mg, -6.31%) | |
Potassium, K | 343.0mg (-10.00mg, -2.83%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 26.0ug |
Ingredients | ||
---|---|---|
Enriched Macaroni (wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Enriched Bleached Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Each Of The Following: Cheddar Cheese (milk, Cultures, Salt, Enzymes), Salt, Modified Corn Starch, Butter (cream, Salt), Citric Acid, Beta Carotene (color), Turmeric (color), Disodium Phosphate, Nonfat Milk, Blue Cheese (cultured Milk, Salt, Enzymes), Lactic Acid, Reduced Lactose Whey, Rosemary Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 357.0kcal (-19.00kcal, -5.05%) | |
Total Fat | 2.86g (-1.26g, -30.58%) | |
Saturated Fat | 0.71g (-1.05g, -59.66%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
Sodium | 800.0mg (+12.00mg, +1.52%) | |
Total Carbohydrates | 68.57g (-0.84g, -1.21%) | |
Dietary Fiber | 1.4g (-1.00g, -41.67%) | |
Sugars | 10.0g (+0.59g, +6.27%) | |
Sugars, added | N/A | |
Protein | 14.29g (+0.17g, +1.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 157.0mg (+16.00mg, +11.35%) | |
Iron, Fe | 3.86mg (-0.26mg, -6.31%) | |
Potassium, K | 386.0mg (+33.00mg, +9.35%) | |
Vitamin D, IU | 0.0IU (=) |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.0g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Nonfat Milk, Modified Cornstarch, Salt Contains 2% Or Less Of Each Of The Following: Beet Juice, Annatto Extract, Beta Carotene And Turmeric Oleoresin Added For Color, Disodium Phosphate, Cellulose Gum, Xanthan Gum, Citric Acid, Lactic Acid) |