Delimex Chicken, Salsa, And Mozzarella & Cheddar Cheese Rolled In A Flour Tortilla Soft Tacos, Chicken by Kraft Heinz Foods Company: Similar Foods
- Product:
- Chicken, Salsa, And Mozzarella & Cheddar Cheese Rolled In A Flour Tortilla Soft Tacos, Chicken
- Brand:
- Delimex
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1648590/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal | |
| Total Fat | 8.04g | |
| Saturated Fat | 3.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 616.0mg | |
| Total Carbohydrates | 28.57g | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.79g | |
| Sugars, added | N/A | |
| Protein | 8.93g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU | |
| Vitamin C, total ascorbic acid | 5.4mg | |
| Calcium, Ca | 134.0mg | |
| Iron, Fe | 1.61mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Glycerine, Baking Powder [sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate], Salt, Sugar, Yeast, Dough Conditioner [calcium Sulfate, L Cysteine Hydrochloride, Ascorbic Acid]), Filling (sauce [water, Yellow Onions, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Green Bell Peppers, Red Bell Peppers, Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Chicken Base (chicken Meat With Natural Juices, Salt, Sugar, Corn Maltodextrin, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavors, Spice Extractives), Cheese Flavor (cheddar Cheese Flavor [milk, Salt, Enzymes, Cultures], Flavors [contains Autolyzed Yeast], Maltodextrin [corn], Salt), Whey Powder (milk), Modified Food Starch, Salt, Dehydrated Garlic, Maltodextrin (potato), Spice, Chili Pepper Powder (chili Peppers, Spices, Salt, Garlic Powder, Ethoxyquin), Ground Red Pepper, Yeast Extract, Spices], Charbroiled Seasoned Chicken Meat [chicken Meat, Water, Salt, Corn Oil, Chicken Broth, Paprika, Potassium Phosphate, Dehydrated Garlic, Carrageenan, Spices, Lemon Juice Concentrate, Soy Lecithin], Cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Mild Cheddar Cheese Cultured Milk, Salt, Enzymes, Annatto (color)], Green Chile Peppers [chile Peppers, Citric Acid], Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Cheese Sauce [water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Locust Bean And Guar Gums]), Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (color), Natural Flavors, Annatto Extract (color)], Modified Tapioca Starch, Stabilizer [corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum], Enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+8.00kcal, +3.45%) | |
| Total Fat | 8.17g (+0.13g, +1.62%) | |
| Saturated Fat | 3.85g (+0.73g, +23.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+6.00mg, +33.33%) | |
| Sodium | 606.0mg (-10.00mg, -1.62%) | |
| Total Carbohydrates | 28.85g (+0.28g, +0.98%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 1.44g (-0.35g, -19.55%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+2.61g, +29.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+13.00IU, +7.26%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-4.80mg, -88.89%) | |
| Calcium, Ca | 144.0mg (+10.00mg, +7.46%) | |
| Iron, Fe | 2.16mg (+0.55mg, +34.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast Filling: Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Tomato Sauce (organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Olive Oil, Kosher Salt, Fresh Parsley, Organic Herbs (organic Oregano, Organic Whole Thyme, Organic Black Pepper, Organic Red Pepper Flakes), Uncured Pepperoni (no Nitrate Or Nitrates Added Except For Those Naturally Occurring In Celery Powder), (pork, Beef, Salt, Contains Less Than 2% Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture), Uncured Bacon (no Nitrate Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Powder) (pork, Water, Salt, Sugar, Cultured Celery Powder (water, Natural Flavors)), Ricotta Cheese (pasteurized Milk, Salt And Lactic Acid) And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+13.00kcal, +5.60%) | |
| Total Fat | 9.13g (+1.09g, +13.56%) | |
| Saturated Fat | 4.33g (+1.21g, +38.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+11.00mg, +61.11%) | |
| Sodium | 601.0mg (-15.00mg, -2.44%) | |
| Total Carbohydrates | 27.88g (-0.69g, -2.42%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 0.96g (-0.83g, -46.37%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+2.61g, +29.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+13.00IU, +7.26%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-4.20mg, -77.78%) | |
| Calcium, Ca | 144.0mg (+10.00mg, +7.46%) | |
| Iron, Fe | 0.69mg (-0.92mg, -57.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast Filling: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes, (powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor)) Sauce: (organic Diced Tomatoes In Juice (organic Tomatoes, Organic Tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride), Organic Onions, Organic Maple Syrup, Organic Celery, Organic Carrots, Organic Wine, Organic Garlic, Organic Olive Oil, Organic Parsley, Organic Spices, Kosher Salt) Uncured Pepperoni (no Nitrites Or Nitrates Added* *except For Those Naturally Occurring In Natural Flavoring Pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning Extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture) Uncured Bacon (no Nitrites Or Nitrates Added* *except For Those Naturally Occurring In Natural Flavoring), Pork, Water, Salt, Turbinado Sugar, Seasoning (cultured Celery Juice Powder, Sea Salt) Ricotta Cheese (pasteurized Milk, Salt, Lactic Acid), And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-1.00kcal, -0.43%) | |
| Total Fat | 6.92g (-1.12g, -13.93%) | |
| Saturated Fat | 2.69g (-0.43g, -13.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+1.00mg, +5.56%) | |
| Sodium | 615.0mg (-1.00mg, -0.16%) | |
| Total Carbohydrates | 30.0g (+1.43g, +5.01%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 4.62g (+2.83g, +158.10%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+2.61g, +29.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (-25.00IU, -13.97%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-3.60mg, -66.67%) | |
| Calcium, Ca | 115.0mg (-19.00mg, -14.18%) | |
| Iron, Fe | 2.08mg (+0.47mg, +29.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked White Chicken Meat (white Chicken Meat, Water, Salt, Spice Extractives, Sodium Phosphate, Maltodextrin, Modified Rice Starch), Tomato Paste, Tomatoes, Sugar, Contains Less Than 2% Of Wheat Gluten, Vegetable Oil (soybean Oil And Or Corn Oil), Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk ([part Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder To Prevent Caking), Extra Virgin Olive Oil, White Corn Meal, Yeast, Salt, Seasoning Blend (sugar, Dried Garlic, Spices, Salt, Modified Food Starch), Yellow Corn Meal, Garlic, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Datem, Sodium Stearoyl Lactylate, Basil, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-4.00kcal, -1.72%) | |
| Total Fat | 9.45g (+1.41g, +17.54%) | |
| Saturated Fat | 3.54g (+0.42g, +13.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+2.00mg, +11.11%) | |
| Sodium | 598.0mg (-18.00mg, -2.92%) | |
| Total Carbohydrates | 25.2g (-3.37g, -11.80%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 2.36g (+0.57g, +31.84%) | |
| Sugars, added | N/A | |
| Protein | 11.02g (+2.09g, +23.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (-22.00IU, -12.29%) | |
| Vitamin C, total ascorbic acid | 4.7mg (-0.70mg, -12.96%) | |
| Calcium, Ca | 118.0mg (-16.00mg, -11.94%) | |
| Iron, Fe | 1.42mg (-0.19mg, -11.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.36g | |
| Fatty acids, total polyunsaturated | 2.36g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Toppings: Cheeses (low Moisture Part Skim Mozzarella [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Cheddar [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color]), Ranch Sauce (water, Ranch Seasoning [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Cornstarch, Spice), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate), Caramelized Onions (onion, Natural Onion Flavoring), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+7.00kcal, +3.02%) | |
| Total Fat | 10.56g (+2.52g, +31.34%) | |
| Saturated Fat | 4.23g (+1.11g, +35.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+7.00mg, +38.89%) | |
| Sodium | 620.0mg (+4.00mg, +0.65%) | |
| Total Carbohydrates | 26.06g (-2.51g, -8.79%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 3.52g (+1.73g, +96.65%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-0.48g, -5.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+32.00IU, +17.88%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-2.90mg, -53.70%) | |
| Calcium, Ca | 141.0mg (+7.00mg, +5.22%) | |
| Iron, Fe | 0.76mg (-0.85mg, -52.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [{flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Yeast, 2% Or Less Of The Following: Honey, Sugar, Salt), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Spice), Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring, Bha, Bht, Propyl Gallate), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+6.00kcal, +2.59%) | |
| Total Fat | 10.49g (+2.45g, +30.47%) | |
| Saturated Fat | 3.5g (+0.38g, +12.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
| Sodium | 629.0mg (+13.00mg, +2.11%) | |
| Total Carbohydrates | 26.57g (-2.00g, -7.00%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 2.8g (+1.01g, +56.42%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+2.96g, +33.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 210.0IU (+31.00IU, +17.32%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-2.00mg, -37.04%) | |
| Calcium, Ca | 140.0mg (+6.00mg, +4.48%) | |
| Iron, Fe | 1.26mg (-0.35mg, -21.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil), Pizzaiolo Sauce (tomatoes, Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Four Cheese Blend (part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil, Cellulose Powder, Natamycin (natural Mold Inhibitor]), Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Caramel Color, Sodium Phosphates, Autolyzed Yeast, Flavoring Bha, Bht, Citric Acid], Banana Peppers (with Water, Vinegar, Salt, Malic And Lactic Acid, Calcium Chloride, Sodium Benzoate And Sodium Metabisulfite [preservatives], Yellow 5), Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Seasoning (marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil ), Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+33.00kcal, +14.22%) | |
| Total Fat | 11.5g (+3.46g, +43.03%) | |
| Saturated Fat | 5.31g (+2.19g, +70.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 602.0mg (-14.00mg, -2.27%) | |
| Total Carbohydrates | 33.63g (+5.06g, +17.71%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 2.65g (+0.86g, +48.04%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-0.97g, -10.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-2.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-2.20mg, -40.74%) | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 2.39mg (+0.78mg, +48.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Corn & Potato Starch (added To Prevent Caking), Natamycin (natural Mold Inhibitor), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Partially Hydrogenated Soybean And Cottonseed Oil, Seasoning (rice Flour, Corn Starch, Wheat Starch, Salt, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Sodium Alginate), Shortening (palm Oil, Lecithin, Natural Flavors, Beta Carotene), Whey, Sugar, Modified Corn Starch, Dough Conditioner (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Pepperoni Flavor, Salt, Cellulose, Yeast, Garlic Powder, Onion Powder, Oregano, Basil, Sodium Hydroxide, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-2.00kcal, -0.86%) | |
| Total Fat | 9.42g (+1.38g, +17.16%) | |
| Saturated Fat | 4.71g (+1.59g, +50.96%) | |
| Trans Fat | 0.26g (+0.26g) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 639.0mg (+23.00mg, +3.73%) | |
| Total Carbohydrates | 29.32g (+0.75g, +2.63%) | |
| Dietary Fiber | 0.5g (-0.40g, -44.44%) | |
| Sugars | 2.09g (+0.30g, +16.76%) | |
| Sugars, added | N/A | |
| Protein | 7.85g (-1.08g, -12.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 209.0IU (+30.00IU, +16.76%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-3.50mg, -64.81%) | |
| Calcium, Ca | 131.0mg (-3.00mg, -2.24%) | |
| Iron, Fe | 1.88mg (+0.27mg, +16.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak Ground And Formed Caramel Color Added (contains Up To 14% Solution Of Water, Salt, Seasoning [yeast Extract, Maltodextrin, Flavors, Beef Stock, Sunflower Oil, Salt, Sodium Phosphate, Beef Fat], Sodium Phosphate, Potassium Chloride, Caramel Color), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Jalapeno Peppers, 2% Or Less Of Seasoning (salt, Bread Crumbs [bleached Wheat Flour, Dextrose, Yeast, Salt], Corn Maltodextrin, Buttermilk Solids, Tomato Powder, Yeast Extract, White Vinegar Powder, Pepper Seasoning [red Peppers, Vinegar, Salt], Spices, Sodium Diacetate, Gum Acacia, Jalapeno Pepper, Paprika Extract, Natural Flavoring, Citric Acid, Hot Sauce [aged Cayenne Red Pepper, Vinegar, Salt, Garlic]), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Sugar, Palm Oil, Modified Cornstarch, Sriracha Sauce (chili Peppers, Sugar, Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder, Natural Flavor), Vegetable Oil (soybean Oil And Or Corn Oil), Fractionated Palm Oil, Salt, Maltodextrin, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat], Yeast, Whey, Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Buttermilk Powder, Potassium Chloride (potassium Chloride, Citric Acid), Seasoning (flavoring, Cheddar Cheese [cultured Milk, Salt, Enzymes], Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk Fat, Enzyme Modified Yeast Extractives, Modified Cornstarch, Salt, Garlic Powder, Disodium Phosphate, Citric Acid, Lactic Acid, Mixed Triglycerides, Onion Powder), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Annatto Color, Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor), Lactic Acid Blend (lactic Acid, Calcium Lactate), Methylcellulose, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-12.00kcal, -5.17%) | |
| Total Fat | 10.64g (+2.60g, +32.34%) | |
| Saturated Fat | 5.67g (+2.55g, +81.73%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+10.00mg, +55.56%) | |
| Sodium | 610.0mg (-6.00mg, -0.97%) | |
| Total Carbohydrates | 23.4g (-5.17g, -18.10%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 2.13g (+0.34g, +18.99%) | |
| Sugars, added | N/A | |
| Protein | 9.93g (+1.00g, +11.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (+34.00IU, +18.99%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-3.70mg, -68.52%) | |
| Calcium, Ca | 142.0mg (+8.00mg, +5.97%) | |
| Iron, Fe | 0.77mg (-0.84mg, -52.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Corn Oil, Salt, Sugar, Butter, Yeast, L Cysteine, Cheese Blend [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt], Sauce: Tomato Puree (water, Tomato Paste), Soybean Oil, Salt, Sugar, Spices, Extra Virgin Olive Oil, Garlic Powder, Citric Acid, Sausage: Pork, Water, Salt, Spices, Sugar, Flavorings, Mushroom | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-23.00kcal, -9.91%) | |
| Total Fat | 6.54g (-1.50g, -18.66%) | |
| Saturated Fat | 3.27g (+0.15g, +4.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 592.0mg (-24.00mg, -3.90%) | |
| Total Carbohydrates | 30.07g (+1.50g, +5.25%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 1.96g (+0.17g, +9.50%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (+0.22g, +2.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (+17.00IU, +9.50%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-3.80mg, -70.37%) | |
| Calcium, Ca | 150.0mg (+16.00mg, +11.94%) | |
| Iron, Fe | 0.0mg (-1.61mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.96g | |
| Fatty acids, total polyunsaturated | 0.65g | |
| Ingredients | ||
|---|---|---|
Crust: (soft Unbleached Wheat Flour, Water, Sunflower Oil, Yeast, Salt, Malted Wheat Flour), Topping: Tomato Sauce (tomato Passata, Water, Sunflower Oil, Salt, Sugar, Oregano, Pepper), Mozzarella Cheese (from Pasteurized Cow's Milk, Starter Culture, Microbial Rennet, Salt, Acidity Regulator: Citric Acid), Seasoned Mushrooms (agaricus Bisporus, Sunflower Oil, Rice Starch, Salt, Garlic, Parsley, Onion, Natural Flavours), Porcini Mushrooms (boletus Edulis, Sunflower Oil, Salt, Garlic, Parsley, Pepper), Italian Aged Hard Cheese (from Partially Skimmed Pasteurized Cow's Milk, Salt, Microbial Rennet, Preservative: Lysozyme [natural Protein]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-6.00kcal, -2.59%) | |
| Total Fat | 9.68g (+1.64g, +20.40%) | |
| Saturated Fat | 5.65g (+2.53g, +81.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+30.00mg, +166.67%) | |
| Sodium | 597.0mg (-19.00mg, -3.08%) | |
| Total Carbohydrates | 19.35g (-9.22g, -32.27%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 4.84g (+3.05g, +170.39%) | |
| Sugars, added | N/A | |
| Protein | 16.13g (+7.20g, +80.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-18.00IU, -10.06%) | |
| Vitamin C, total ascorbic acid | 7.7mg (+2.30mg, +42.59%) | |
| Calcium, Ca | 129.0mg (-5.00mg, -3.73%) | |
| Iron, Fe | 1.16mg (-0.45mg, -27.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Ham Water Added (cured With: Water, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Honey Turkey (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lavash Bread (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder [sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate], Yeast), Seasoned Cream Cheese (cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers {guar Gum, Carob Bean Gum, Xanthan Gum}], Unsalted Butter [pasteurized Cream, Natural Flavorings], Shaved Parmesan Cheese [pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes And Cellulose {to Prevent Caking}], Granulated Garlic, Salt, Chives, Parsley, Black Pepper, Basil, Dill, Thyme), Green Leaf Lettuce, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Red Peppers (roasted Red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-18.00kcal, -7.76%) | |
| Total Fat | 12.5g (+4.46g, +55.47%) | |
| Saturated Fat | 2.68g (-0.44g, -14.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+18.00mg, +100.00%) | |
| Sodium | 625.0mg (+9.00mg, +1.46%) | |
| Total Carbohydrates | 0.0g (-28.57g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-1.79g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+14.28g, +159.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.40mg, -100.00%) | |
| Calcium, Ca | 143.0mg (+9.00mg, +6.72%) | |
| Iron, Fe | 2.57mg (+0.96mg, +59.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-39.00kcal, -16.81%) | |
| Total Fat | 9.24g (+1.20g, +14.93%) | |
| Saturated Fat | 3.78g (+0.66g, +21.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 605.0mg (-11.00mg, -1.79%) | |
| Total Carbohydrates | 21.85g (-6.72g, -23.52%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 1.68g (-0.11g, -6.15%) | |
| Sugars, added | N/A | |
| Protein | 7.56g (-1.37g, -15.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 168.0IU (-11.00IU, -6.15%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-3.40mg, -62.96%) | |
| Calcium, Ca | 126.0mg (-8.00mg, -5.97%) | |
| Iron, Fe | 0.61mg (-1.00mg, -62.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast), Cheese Sauce (cheese Blend [whey, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese {cultured Milk, Salt, Enzymes}, Nonfat Dry Milk, Lactose, Natural Flavors, Dry Yeast, Soy Lecithin, Citric Acid], Modified Food Starch, Coconut Oil, Corn Syrup Solids, Salt, Whey Powder, Yeast Extract, Xanthan Gum, Sodium Caseinate, Annatto Extract, Maltodextrin, Dipotassium Phosphate, Mono And Diglycerides, Citric Acid, Anhydrous Butterfat, Natural Flavors, Extractives Of Paprika]), Potato Blend (potatoes, Canola Oil, Olive Oil, Salt, Spices, Dehydrated Onion And Garlic), Yellow Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto), Sour Cream Sauce (water, Sour Cream Flavor [coconut Oil, Corn Syrup Solids, Sour Cream {cultured Cream, Nonfat Dry Milk}, Nonfat Dry Milk, Modified Food Starch, Sodium Caseinate, Lactic Acid, Salt, Maltodextrin, Dipotassium Phosphate, Mono And Diglycerides, Citric Acid, Natural And Artificial Flavor {contains Lipolyzed Butter Oil}]), Cooked Bacon (pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Onion, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-13.00kcal, -5.60%) | |
| Total Fat | 8.03g (-0.01g, -0.12%) | |
| Saturated Fat | 3.28g (+0.16g, +5.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+4.00mg, +22.22%) | |
| Sodium | 613.0mg (-3.00mg, -0.49%) | |
| Total Carbohydrates | 27.01g (-1.56g, -5.46%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 2.92g (+1.13g, +63.13%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (+1.29g, +14.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 219.0IU (+40.00IU, +22.35%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-3.60mg, -66.67%) | |
| Calcium, Ca | 146.0mg (+12.00mg, +8.96%) | |
| Iron, Fe | 0.79mg (-0.82mg, -50.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour [flour, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Honey, Enrichment [ferrous Sulfate, Niacin, Wheat Flour, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Lecithin [processing Aid]), Sauce (water, Spice [creamer {sunflower Oil, Corn Syrup Solids, Sodium Casienate, Mono And Diglycerides, Dipotassium Phosphate, 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor}, Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Natural & Artificial Flavor], Tomato Paste, Hot Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt, Garlic]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Gorgonzola [cultured Pasteurized Milk, Enzymes, Salt, Penicillium Roqueforti]), Chicken (chicken [boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Canola Oil}, Salt, Sodium Phosphates, Carrageenan], Hot Sauce Powder [{aged Cayenne Peppers, Vinegar, Salt, Garlic, Maltodextrin, Modified Food Starch}, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural & Artificial Flavors Including Grill, Extractive Of Paprika]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+5.00kcal, +2.16%) | |
| Total Fat | 11.02g (+2.98g, +37.06%) | |
| Saturated Fat | 4.24g (+1.12g, +35.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
| Sodium | 593.0mg (-23.00mg, -3.73%) | |
| Total Carbohydrates | 21.19g (-7.38g, -25.83%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 1.69g (-0.10g, -5.59%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+2.93g, +32.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (-10.00IU, -5.59%) | |
| Vitamin C, total ascorbic acid | 4.1mg (-1.30mg, -24.07%) | |
| Calcium, Ca | 169.0mg (+35.00mg, +26.12%) | |
| Iron, Fe | 0.31mg (-1.30mg, -80.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Low Moisture Part Skim Mozzarella Cheese (pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes), Organic Uncured Beef Pepperoni (organic Beef, Sea Salt, Organic Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture) | ||