Hot Pockets Applewood Bacon Cheddar Cheese Melt With Tomatoes In Pretzel Bread Sandwiches, Applewood Bacon Cheddar Cheese Melt by Nestle Usa Inc: Similar Foods
- Product:
- Applewood Bacon Cheddar Cheese Melt With Tomatoes In Pretzel Bread Sandwiches, Applewood Bacon Cheddar Cheese Melt
- Brand:
- Hot Pockets
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2124672/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal | |
| Total Fat | 9.45g | |
| Saturated Fat | 4.72g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 646.0mg | |
| Total Carbohydrates | 28.35g | |
| Dietary Fiber | 0.8g | |
| Sugars | 1.57g | |
| Sugars, added | N/A | |
| Protein | 11.02g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 157.0mg | |
| Iron, Fe | 1.42mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Hexametaphosphate, Enzyme Modified Cheese [enzyme Modified Fat, Cheese {pasteurized Milk, Cream, Cultures, Salt}, Cream, Natural Flavors, Salt, Xanthan Gum], Sodium Phosphate, Salt, Annatto [color]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Fully Cooked Applewood Smoked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Tomatoes, Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Isolated Soy Protein, Soybean Oil, Modified Food Starch, Sugar, Seasoning (rice Flour, Corn Starch, Potassium Chloride, Salt, Coconut Oil, Wheat Starch, Sodium Alginate), Yeast, Salt, Flavoring (maltodextrin, Gum Arabic, Natural Flavor [contains Barley]), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Baking Soda, Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Methylcellulose, Xanthan Gum, Egg Yolks, Whey, Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+20.00kcal, +8.20%) | |
| Total Fat | 10.42g (+0.97g, +10.26%) | |
| Saturated Fat | 4.86g (+0.14g, +2.97%) | |
| Trans Fat | N/A | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 618.0mg (-28.00mg, -4.33%) | |
| Total Carbohydrates | 29.86g (+1.51g, +5.33%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.08g (+0.51g, +32.48%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+0.09g, +0.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 174.0IU (+17.00IU, +10.83%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+6.20mg) | |
| Calcium, Ca | 174.0mg (+17.00mg, +10.83%) | |
| Iron, Fe | 1.88mg (+0.46mg, +32.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (white Flour, Water, Soybean Oil, Salt, Sugar, Yeast); Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes); Pizza Sauce (vine Ripened Fresh Tomatoes, Canola Oil, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Finely Ground Cayenne, Salt, Oregano, Spices And Citric Acid); Pepperoni (pork, Beef, Salt, Water, Dextrose, Natural Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrate, Bha, Bht, Citric Acid); Cooked Italian Style Pork (pork, Water, Spices, Salt, Sodium Phosphate, Sugar, Garlic Powder); Red Onions, Mushrooms, Green Peppers, And A Dash Of Flake Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-12.00kcal, -4.92%) | |
| Total Fat | 8.04g (-1.41g, -14.92%) | |
| Saturated Fat | 3.12g (-1.60g, -33.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 616.0mg (-30.00mg, -4.64%) | |
| Total Carbohydrates | 28.57g (+0.22g, +0.78%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 1.79g (+0.22g, +14.01%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-2.09g, -18.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+22.00IU, +14.01%) | |
| Vitamin C, total ascorbic acid | 5.4mg (+5.40mg) | |
| Calcium, Ca | 134.0mg (-23.00mg, -14.65%) | |
| Iron, Fe | 1.61mg (+0.19mg, +13.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Glycerine, Baking Powder [sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate], Salt, Sugar, Yeast, Dough Conditioner [calcium Sulfate, L Cysteine Hydrochloride, Ascorbic Acid]), Filling (sauce [water, Yellow Onions, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Green Bell Peppers, Red Bell Peppers, Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Chicken Base (chicken Meat With Natural Juices, Salt, Sugar, Corn Maltodextrin, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavors, Spice Extractives), Cheese Flavor (cheddar Cheese Flavor [milk, Salt, Enzymes, Cultures], Flavors [contains Autolyzed Yeast], Maltodextrin [corn], Salt), Whey Powder (milk), Modified Food Starch, Salt, Dehydrated Garlic, Maltodextrin (potato), Spice, Chili Pepper Powder (chili Peppers, Spices, Salt, Garlic Powder, Ethoxyquin), Ground Red Pepper, Yeast Extract, Spices], Charbroiled Seasoned Chicken Meat [chicken Meat, Water, Salt, Corn Oil, Chicken Broth, Paprika, Potassium Phosphate, Dehydrated Garlic, Carrageenan, Spices, Lemon Juice Concentrate, Soy Lecithin], Cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Mild Cheddar Cheese Cultured Milk, Salt, Enzymes, Annatto (color)], Green Chile Peppers [chile Peppers, Citric Acid], Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Cheese Sauce [water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Locust Bean And Guar Gums]), Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (color), Natural Flavors, Annatto Extract (color)], Modified Tapioca Starch, Stabilizer [corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum], Enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (+40.00kcal, +16.39%) | |
| Total Fat | 11.94g (+2.49g, +26.35%) | |
| Saturated Fat | 5.22g (+0.50g, +10.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+2.00mg, +10.00%) | |
| Sodium | 664.0mg (+18.00mg, +2.79%) | |
| Total Carbohydrates | 30.6g (+2.25g, +7.94%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 2.99g (+1.42g, +90.45%) | |
| Sugars, added | N/A | |
| Protein | 12.69g (+1.67g, +15.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 149.0IU (-8.00IU, -5.10%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+6.70mg) | |
| Calcium, Ca | 149.0mg (-8.00mg, -5.10%) | |
| Iron, Fe | 2.01mg (+0.59mg, +41.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid], Water, Natural Flavor, Extra Virgin Olive Oil, Honey Granules [cane Sugar, Honey], Parmesan Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Salt, Natural Flavor [maltodextrin, Natural Butter Flavor, Annatto, Turmeric (for Color)], Palm Oil, Salt, Yeast, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cultures, Salt, Enzymes), Sauce (tomatoes In Juice, Water, Tomato Paste, Onion Puree, Mushroom Base Concentrate [cooked Mushrooms, Soy Sauce (water, Soybeans, Salt), Mushroom Extract, Salt, Butter (cream, Natural Flavoring), Potato Flour, Yeast Extract, Molasses, Flavoring, Onion Powder, Black Pepper, Canola Oil], Garlic Puree, Modified Corn Starch, Sugar, Salt, Flavor [parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Water, Sodium Citrate (as An Emulsifier), Sunflower Oil, Yeast, Natural Flavor, Yeast Extract], Basil, Citric Acid, Sodium Benzoate And Potassium Sorbate [preservatives], Spices), Uncured Sandwich Pepperoni No Nitrates Or Nitrites Added Except As Naturally Occurring In Sea Salt And Celery Powder (pork, Beef, Salt, Contains Less Than 2% Of Sugar, Spices, Celery Powder, Cherry Powder, Sea Salt, Paprika Oleoresin, Paprika, Lactic Acid Starter Culture), Pepperoni (pork, Salt, Spices, Water, Dextrose, Oleoresin Of Paprika, Flavorings, Sodium Nitrite, Lactic Acid Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+28.00kcal, +11.48%) | |
| Total Fat | 13.6g (+4.15g, +43.92%) | |
| Saturated Fat | 4.8g (+0.08g, +1.69%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+8.00mg, +40.00%) | |
| Sodium | 608.0mg (-38.00mg, -5.88%) | |
| Total Carbohydrates | 27.2g (-1.15g, -4.06%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.4g (+0.83g, +52.87%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+1.78g, +16.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (+3.00IU, +1.91%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (+3.00mg, +1.91%) | |
| Iron, Fe | 2.88mg (+1.46mg, +102.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun [unbleached Wheat Flour, Water, Sugar, Whey, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Wheat Gluten, Soy Flour, Hydrated Mono & Diglycerides, Calcium Propionate]; Beef Patty [beef, Water, Textured Soy Protein (soy Protein Concentrate, Isolated Soy Protein, Spices, Salt, Dextrose, Natural Flavor, Sodium Acetate, Sodium Diacetate, Caramel Color, Onion Powder, Garlic Powder, Black Pepper]; Pasteurized Processed American Cheese [cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of: Sodium Phosphate, Milk Protein Concentrate, Artificial Color, Acetic Acid, Lactic Acid, Enzymes] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+28.00kcal, +11.48%) | |
| Total Fat | 13.6g (+4.15g, +43.92%) | |
| Saturated Fat | 4.8g (+0.08g, +1.69%) | |
| Trans Fat | N/A | |
| Cholesterol | 28.0mg (+8.00mg, +40.00%) | |
| Sodium | 608.0mg (-38.00mg, -5.88%) | |
| Total Carbohydrates | 27.2g (-1.15g, -4.06%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.4g (+0.83g, +52.87%) | |
| Sugars, added | N/A | |
| Protein | 12.8g (+1.78g, +16.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (+3.00IU, +1.91%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (+3.00mg, +1.91%) | |
| Iron, Fe | 2.88mg (+1.46mg, +102.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun [unbleached Wheat Flour, Water, Sugar, Whey, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Wheat Gluten, Soy Flour, Hydrated Mono & Diglycerides, Calcium Propionate]; Beef Pattie [beef, Water, Textured Soy Protein (soy Protein Concentrate, Caramel Color), Soy Protein Concentrate, Isolated Soy Protein, Spices, Salt, Dextrose, Natural Flavor, Sodium Acetate, Sodium Diacetate, Caramel Color, Onion Powder, Garlic Powder, Black Pepper]; Pasteurized Processed American Cheese [cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of: Sodium Phosphate, Milk Protein Concentrate, Artificial Color, Acetic Acid, Lactic Acid, Enzymes] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-1.00kcal, -0.41%) | |
| Total Fat | 11.3g (+1.85g, +19.58%) | |
| Saturated Fat | 4.52g (-0.20g, -4.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+8.00mg, +40.00%) | |
| Sodium | 629.0mg (-17.00mg, -2.63%) | |
| Total Carbohydrates | 23.16g (-5.19g, -18.31%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 1.69g (+0.12g, +7.64%) | |
| Sugars, added | N/A | |
| Protein | 12.99g (+1.97g, +17.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-16.00IU, -10.19%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+4.70mg) | |
| Calcium, Ca | 198.0mg (+41.00mg, +26.11%) | |
| Iron, Fe | 1.42mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Eazyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Cheese: Low Moisture Part Skin Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Potato Starch, Corn Starch And Powdered Cellulose (to Prevent Caking) Alfredo Sauce: Skim Milk, Soybean Oil, Parmesan And Asiago Cheese Blend With Flavor (parmesan Cheese [cultured Milk, Salt, Enzymes], Asiago Cheese [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt Enzymes], Whey, Salt), Butter (cream Salt), Margarine (palm Oil, Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [a Preservative], Citric Acid, Natural & Artificial Flavor, Vitamin A Palmitate Added, Beta Carotene [color], Whey), Modified Comstarch, 2% Or Less Of Salt, Romano Cheese ([made From Cow's Milk], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Swiss Cheese Pasteurized Milk, Cultures, Salt, Enzymes], Water, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes] And Enzymes) Datem, Spice Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (salt, Dextrose, Dehydrated Garlic, Modified Wheat Starch, Dehydrated Onion, Spice, Grill Flavor [maltodextrin (partially Hydrogenated Cottonseed And Soybean Oil), Modified Com Starch, Corn Syrup Solids] Grill Flavor [partially Hydrogenated Cottonseed And Soybean Oil), Sodium Phosphates, Soy Lecithin Red Bell Pepper: Bell Pepper, Water And Citric Acid Parsley Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+14.00kcal, +5.74%) | |
| Total Fat | 13.5g (+4.05g, +42.86%) | |
| Saturated Fat | 6.13g (+1.41g, +29.87%) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 37.0mg (+17.00mg, +85.00%) | |
| Sodium | 650.0mg (+4.00mg, +0.62%) | |
| Total Carbohydrates | 20.86g (-7.49g, -26.42%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 2.45g (+0.88g, +56.05%) | |
| Sugars, added | N/A | |
| Protein | 12.27g (+1.25g, +11.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 123.0IU (-34.00IU, -21.66%) | |
| Vitamin C, total ascorbic acid | 5.5mg (+5.50mg) | |
| Calcium, Ca | 184.0mg (+27.00mg, +17.20%) | |
| Iron, Fe | 1.66mg (+0.24mg, +16.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (flour [wheat, Malted Barley], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin [processing Aid]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+14.00kcal, +5.74%) | |
| Total Fat | 14.23g (+4.78g, +50.58%) | |
| Saturated Fat | 6.54g (+1.82g, +38.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+13.00mg, +65.00%) | |
| Sodium | 677.0mg (+31.00mg, +4.80%) | |
| Total Carbohydrates | 20.38g (-7.97g, -28.11%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 1.15g (-0.42g, -26.75%) | |
| Sugars, added | N/A | |
| Protein | 12.69g (+1.67g, +15.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+35.00IU, +22.29%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+3.50mg) | |
| Calcium, Ca | 154.0mg (-3.00mg, -1.91%) | |
| Iron, Fe | 1.73mg (+0.31mg, +21.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Ribloflavin, Folic Acid] Water, Contains 2% Or Less Of The Following: Butter, Vital Wheat Gluten, Yeast, Salt, Sugar, L Cysteine), Sauce (tomatoes, Garlic, Sugar, Salt, Sunflower Oil, Extra Virgin Olive Oil, Spices, Basil And Naturally Derived Citric Acid), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported French Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Rice Flour And Cellulose Powder Added, To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Dextrose, Lactic Acid Starter Culture, Paprika, Sodium Nitrate, Bha, Bht, Citric Acid), Parmesan Cheese (milk, Enzymes, Salt, Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-26.00kcal, -10.66%) | |
| Total Fat | 12.73g (+3.28g, +34.71%) | |
| Saturated Fat | 2.73g (-1.99g, -42.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+16.00mg, +80.00%) | |
| Sodium | 636.0mg (-10.00mg, -1.55%) | |
| Total Carbohydrates | 1.82g (-26.53g, -93.58%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-1.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.64g (+12.62g, +114.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 182.0IU (+25.00IU, +15.92%) | |
| Vitamin C, total ascorbic acid | 2.2mg (+2.20mg) | |
| Calcium, Ca | 145.0mg (-12.00mg, -7.64%) | |
| Iron, Fe | 2.62mg (+1.20mg, +84.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+3.00kcal, +1.23%) | |
| Total Fat | 12.9g (+3.45g, +36.51%) | |
| Saturated Fat | 5.73g (+1.01g, +21.40%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 34.0mg (+14.00mg, +70.00%) | |
| Sodium | 688.0mg (+42.00mg, +6.50%) | |
| Total Carbohydrates | 21.86g (-6.49g, -22.89%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.43g (-0.14g, -8.92%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+0.09g, +0.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+22.00IU, +14.01%) | |
| Vitamin C, total ascorbic acid | 5.4mg (+5.40mg) | |
| Calcium, Ca | 179.0mg (+22.00mg, +14.01%) | |
| Iron, Fe | 2.26mg (+0.84mg, +59.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid], Water, Yeast, Soy Lecithin, Soybean Oil And Or Canola Oil, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, Cellulose, Potassium Sorbate (preservative), Contains 2% Or Less Of Butter, Salt, Dough Conditioner (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium, Silico Aluminate, Lactic Acid, Acetic Acid), Sugar, Vital Wheat Gluten, Bread Crumbs (wheat Flour, Modified Food Starch, Salt, Dextrose, Mono And Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Caramel Color, Extractives Of Paprika, Natural Flavor, Soy Lecithin), Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Palm Oil), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Seasoning Blend (sugar, Salt, Spices), Garlic), Italian Style Meatballs (pork, Beef, Water, Bread Crumbs (wheat Flour, Sugar, Salt, Yeast, Canola Oil), Ricotta Cheese (whey, Pasteurized Whole Milk, Vinegar, Salt), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Spices, Natural Flavorings, Dehydrated Parsley, Dehydrated Garlic, Brown Sugar, Soy Protein Concentrate), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-4.00kcal, -1.64%) | |
| Total Fat | 8.17g (-1.28g, -13.54%) | |
| Saturated Fat | 3.85g (-0.87g, -18.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+4.00mg, +20.00%) | |
| Sodium | 606.0mg (-40.00mg, -6.19%) | |
| Total Carbohydrates | 28.85g (+0.50g, +1.76%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 1.44g (-0.13g, -8.28%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+0.52g, +4.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+35.00IU, +22.29%) | |
| Vitamin C, total ascorbic acid | 0.6mg (+0.60mg) | |
| Calcium, Ca | 144.0mg (-13.00mg, -8.28%) | |
| Iron, Fe | 2.16mg (+0.74mg, +52.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast Filling: Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), Tomato Sauce (organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Pure Organic Maple Syrup, Extra Virgin Olive Oil, Kosher Salt, Fresh Parsley, Organic Herbs (organic Oregano, Organic Whole Thyme, Organic Black Pepper, Organic Red Pepper Flakes), Uncured Pepperoni (no Nitrate Or Nitrates Added Except For Those Naturally Occurring In Celery Powder), (pork, Beef, Salt, Contains Less Than 2% Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture), Uncured Bacon (no Nitrate Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Powder) (pork, Water, Salt, Sugar, Cultured Celery Powder (water, Natural Flavors)), Ricotta Cheese (pasteurized Milk, Salt And Lactic Acid) And Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-7.00kcal, -2.87%) | |
| Total Fat | 11.02g (+1.57g, +16.61%) | |
| Saturated Fat | 4.24g (-0.48g, -10.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 593.0mg (-53.00mg, -8.20%) | |
| Total Carbohydrates | 21.19g (-7.16g, -25.26%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 1.69g (+0.12g, +7.64%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+0.84g, +7.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (+12.00IU, +7.64%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+4.10mg) | |
| Calcium, Ca | 169.0mg (+12.00mg, +7.64%) | |
| Iron, Fe | 0.31mg (-1.11mg, -78.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Low Moisture Part Skim Mozzarella Cheese (pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes), Organic Uncured Beef Pepperoni (organic Beef, Sea Salt, Organic Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-7.00kcal, -2.87%) | |
| Total Fat | 11.02g (+1.57g, +16.61%) | |
| Saturated Fat | 4.24g (-0.48g, -10.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 593.0mg (-53.00mg, -8.20%) | |
| Total Carbohydrates | 21.19g (-7.16g, -25.26%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 1.69g (+0.12g, +7.64%) | |
| Sugars, added | N/A | |
| Protein | 11.86g (+0.84g, +7.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 169.0IU (+12.00IU, +7.64%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+4.10mg) | |
| Calcium, Ca | 169.0mg (+12.00mg, +7.64%) | |
| Iron, Fe | 0.31mg (-1.11mg, -78.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Low Moisture Part Skim Mozzarella Cheese (pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes), Organic Uncured Beef Pepperoni (organic Beef, Sea Salt, Organic Sugar, Organic Spices, Organic Paprika, Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-30.00kcal, -12.30%) | |
| Total Fat | 12.5g (+3.05g, +32.28%) | |
| Saturated Fat | 2.68g (-2.04g, -43.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+16.00mg, +80.00%) | |
| Sodium | 625.0mg (-21.00mg, -3.25%) | |
| Total Carbohydrates | 0.0g (-28.35g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-1.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+12.19g, +110.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+22.00IU, +14.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (-14.00mg, -8.92%) | |
| Iron, Fe | 2.57mg (+1.15mg, +80.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+21.00kcal, +8.61%) | |
| Total Fat | 11.5g (+2.05g, +21.69%) | |
| Saturated Fat | 5.31g (+0.59g, +12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 602.0mg (-44.00mg, -6.81%) | |
| Total Carbohydrates | 33.63g (+5.28g, +18.62%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 2.65g (+1.08g, +68.79%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-3.06g, -27.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+20.00IU, +12.74%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 133.0mg (-24.00mg, -15.29%) | |
| Iron, Fe | 2.39mg (+0.97mg, +68.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Corn & Potato Starch (added To Prevent Caking), Natamycin (natural Mold Inhibitor), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Partially Hydrogenated Soybean And Cottonseed Oil, Seasoning (rice Flour, Corn Starch, Wheat Starch, Salt, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Sodium Alginate), Shortening (palm Oil, Lecithin, Natural Flavors, Beta Carotene), Whey, Sugar, Modified Corn Starch, Dough Conditioner (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Pepperoni Flavor, Salt, Cellulose, Yeast, Garlic Powder, Onion Powder, Oregano, Basil, Sodium Hydroxide, Citric Acid | ||