Kings Vegetable Napoli Pizza by Kings Super Markets Inc: Similar Foods
- Product:
- Vegetable Napoli Pizza
- Brand:
- Kings
- Maker:
- Kings Super Markets Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2089805/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal | |
| Total Fat | 4.08g | |
| Saturated Fat | 1.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg | |
| Sodium | 299.0mg | |
| Total Carbohydrates | 31.97g | |
| Dietary Fiber | 1.4g | |
| Sugars | 2.04g | |
| Sugars, added | N/A | |
| Protein | 6.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU | |
| Vitamin C, total ascorbic acid | 15.9mg | |
| Calcium, Ca | 48.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.68g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Crust; (soft Unbleached Wheat Flour, Water, Durum Wheat Semolina, Sunflower Oil, Yeast, Salt, Malted Wheat Flour), Topping: Tomato Pulp, Mozzarella Cheese (from Cow's Milk, Salt, Starter Culture, Microbial Rennet), Dressed Red And Yellow Peppers (peppers, Sunflower Oil, Parsley, Garlic), Dressed Diced Mushrooms (agaricus Bisporus, Sunflower Oil, Parsley, Garlic), Diced Artichokes, Diced Black Olives, Diced Eggplants, Diced Zucchini | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+20.00kcal, +10.87%) | |
| Total Fat | 4.93g (+0.85g, +20.83%) | |
| Saturated Fat | 1.76g (+0.40g, +29.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+7.00mg, +100.00%) | |
| Sodium | 296.0mg (-3.00mg, -1.00%) | |
| Total Carbohydrates | 29.58g (-2.39g, -7.48%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (+2.35g, +34.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (+2.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-13.40mg, -84.28%) | |
| Calcium, Ca | 42.0mg (-6.00mg, -12.50%) | |
| Iron, Fe | 1.9mg (+1.90mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla: (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Wheat Flour, Garlic Powder), Cooked Beef Steak: (with Broth, Salt), Water, Green Chilies: (with Salt, Citric Acid, Calcium Chloride), Three Cheeses: Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less: Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Flavor, Spices, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+20.00kcal, +10.87%) | |
| Total Fat | 4.93g (+0.85g, +20.83%) | |
| Saturated Fat | 1.76g (+0.40g, +29.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+7.00mg, +100.00%) | |
| Sodium | 289.0mg (-10.00mg, -3.34%) | |
| Total Carbohydrates | 29.58g (-2.39g, -7.48%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+1.65g, +24.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (+2.00IU, +2.94%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-13.40mg, -84.28%) | |
| Calcium, Ca | 42.0mg (-6.00mg, -12.50%) | |
| Iron, Fe | 2.54mg (+2.54mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla: (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Wheat Flour, Wheat Starch, Garlic Powder, Enzymes), Water, Cooked Beef Steak (with Broth, Salt), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Cheese: Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less: Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Salt, Dehydrated Onion, Flavor, Spices, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+4.00kcal, +2.17%) | |
| Total Fat | 6.47g (+2.39g, +58.58%) | |
| Saturated Fat | 1.18g (-0.18g, -13.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 288.0mg (-11.00mg, -3.68%) | |
| Total Carbohydrates | 27.65g (-4.32g, -13.51%) | |
| Dietary Fiber | 2.9g (+1.50g, +107.14%) | |
| Sugars | 3.53g (+1.49g, +73.04%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-2.09g, -30.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (-9.00IU, -13.24%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-15.20mg, -95.60%) | |
| Calcium, Ca | 24.0mg (-24.00mg, -50.00%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Noodle Pouch: Rice Noodles (water, Rice Flour, Xanthan Gum, Soybean Oil, Propylene Glycol Alginate), Edamame Sauce Pouch: Soy Nut Butter (toasted Soy, Soy Oil, Cane Sugar, Monoglyceride, Sea Salt), Water, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, Rice Vinegar, Sesame Oil, Soybean Oil, Contains Less Than 2% Of Each Of The Following: Sriracha Chili Sauce (red Chili Peppers, Vinegar, Sugar, Garlic, Salt, Natural Flavor), Citric Acid, Ginger Powder, Sunflower Lecithin, Garlic Powder, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+16.00kcal, +8.70%) | |
| Total Fat | 14.67g (+10.59g, +259.56%) | |
| Saturated Fat | 3.0g (+1.64g, +120.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+10.00mg, +142.86%) | |
| Sodium | 293.0mg (-6.00mg, -2.01%) | |
| Total Carbohydrates | 15.33g (-16.64g, -52.05%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 1.33g (-0.71g, -34.80%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-4.13g, -60.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (-1.00IU, -1.47%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-11.90mg, -74.84%) | |
| Calcium, Ca | 67.0mg (+19.00mg, +39.58%) | |
| Iron, Fe | 0.72mg (+0.72mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Oleoresin Of Paprika), Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzyme), Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occuring In The Cultured Celery Powder (pork, Water, Salt, Sugar, Cultured Celery Powder, Natural Flavor), Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Scallions, Onion, Distilled Vinegar, Corn Syrup Solids, Lemon Juice, Maltodextrin, Cultured Sugar, Salt, Spices, Sugar, Red Pepper Sauce Powder (hot Sauce [aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Maltodextrin, Silicon Dioxide), Onion Powder, Natural Smoke Flavor (water, Natural Hickory Smoke Flavor), Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-4.00kcal, -2.17%) | |
| Total Fat | 2.0g (-2.08g, -50.98%) | |
| Saturated Fat | 1.0g (-0.36g, -26.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 300.0mg (+1.00mg, +0.33%) | |
| Total Carbohydrates | 32.0g (+0.03g, +0.09%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 1.0g (-1.04g, -50.98%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+0.20g, +2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (+32.00IU, +47.06%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.90mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+1.80mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.5g (-0.18g, -26.47%) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Eggs, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers), Cracker Meal (enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Romano Cheese (pasteurized Cow's Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavoring, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-4.00kcal, -2.17%) | |
| Total Fat | 2.0g (-2.08g, -50.98%) | |
| Saturated Fat | 1.0g (-0.36g, -26.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 300.0mg (+1.00mg, +0.33%) | |
| Total Carbohydrates | 32.0g (+0.03g, +0.09%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 1.0g (-1.04g, -50.98%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+0.20g, +2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (+32.00IU, +47.06%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.90mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+1.80mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.68g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Semolina Flour (semolina Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, Pasteurized Eggs, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Cracker Meal (enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Romano Cheese (pasteurized Cow's And Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavors, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-4.00kcal, -2.17%) | |
| Total Fat | 2.0g (-2.08g, -50.98%) | |
| Saturated Fat | 1.0g (-0.36g, -26.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 300.0mg (+1.00mg, +0.33%) | |
| Total Carbohydrates | 32.0g (+0.03g, +0.09%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 1.0g (-1.04g, -50.98%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+0.20g, +2.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (+32.00IU, +47.06%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.90mg, -100.00%) | |
| Calcium, Ca | 60.0mg (+12.00mg, +25.00%) | |
| Iron, Fe | 1.8mg (+1.80mg) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.68g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Dough Mixture: Enriched Semolina Flour (semolina Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}), Pasteurized Eggs, Water, Turmeric Filling: Ricotta Cheese (whey, Cream, Vinegar, Salt, Stabilizers), Cracker Meal (enriched Wheat Flour {niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil), Romano Cheese (pasteurized Cow's Sheep's Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Powder, Natural Flavoring, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+20.00kcal, +10.87%) | |
| Total Fat | 3.98g (-0.10g, -2.45%) | |
| Saturated Fat | 2.21g (+0.85g, +62.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+20.00mg, +285.71%) | |
| Sodium | 310.0mg (+11.00mg, +3.68%) | |
| Total Carbohydrates | 36.28g (+4.31g, +13.48%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 0.0g (-2.04g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+0.28g, +4.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+20.00IU, +29.41%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-14.80mg, -93.08%) | |
| Calcium, Ca | 53.0mg (+5.00mg, +10.42%) | |
| Iron, Fe | 1.59mg (+1.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling Potatoes, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Corn Starch, Potato Starch, Powdered Cellulose), Onion, Sour Cream (cultured Cream), Heavy Cream (mono And Diglycerides, Polysorbate 80, Carrageenan), Chives, Butter, Salt, Pepper, Water, Dough, Wheat Flour (milled Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semolina Flour (milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Wheat Gluten, Natural Butter Flavor, Natural Sour Cream Flavor (sour Cream Solids, Whey, Whey Protein Concentrate, Natural Flavors, Yeast Extract, And Salt), Salt, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+16.00kcal, +8.70%) | |
| Total Fat | 4.29g (+0.21g, +5.15%) | |
| Saturated Fat | 2.14g (+0.78g, +57.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+4.00mg, +57.14%) | |
| Sodium | 325.0mg (+26.00mg, +8.70%) | |
| Total Carbohydrates | 33.57g (+1.60g, +5.00%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 1.43g (-0.61g, -29.90%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+1.77g, +26.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (+3.00IU, +4.41%) | |
| Vitamin C, total ascorbic acid | 5.1mg (-10.80mg, -67.92%) | |
| Calcium, Ca | 71.0mg (+23.00mg, +47.92%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.43g (+0.75g, +110.29%) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Crust: (soft Unbleached Wheat Flour, Water, Durum Wheat Semolina, Sunflower Oil, Yeast, Salt, Malted Wheat Flour), Topping: Tomato Pulp, Mozzarella Cheese (from Pasteurized Cow's Milk, Salt, Starter Culture, Microbial Rennet), Sliced Dressed Tomatoes (cherry Tomatoes, Sunflower Oil, Garlic), Diced Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-21.00kcal, -11.41%) | |
| Total Fat | 7.05g (+2.97g, +72.79%) | |
| Saturated Fat | 2.2g (+0.84g, +61.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+2.00mg, +28.57%) | |
| Sodium | 304.0mg (+5.00mg, +1.67%) | |
| Total Carbohydrates | 18.06g (-13.91g, -43.51%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 1.32g (-0.72g, -35.29%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-0.63g, -9.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+20.00IU, +29.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.90mg, -100.00%) | |
| Calcium, Ca | 66.0mg (+18.00mg, +37.50%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, American Cheese (milk, Water, Cream, Whey, Skim Milk Powder, Sodium Phosphate, Salt, Sorbic Acid, Vegetable Color), Soybean Oil, Asiago Cheese (cultured Milk, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate And Natamycin), Whey, Natural Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt And Enzymes] Cream, Water, Salt, Sodium Phosphate And Xanthan Gum), Salt, Modified Corn Starch, Sugar, Green Pepper Sauce (distilled Vinegar, Jalapeno Pepper, Water, Salt, Cornstarch, Xanthan Gum And Ascorbic Acid), Natural Parmesan Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt And Enzymes] Butter, Salt, Glutamic Acid, Salt, Natural Flavors, Sodium Citrate And Xanthan Gum), Natural Cheese Flavor (swiss Cheese [pasteurized Milk, Cultures, Salt And Enzymes] Cream, Water, Salt, Sodium Phosphate And Xanthan Gum), Xanthan Gum, Paprika Oleoresin And Tumeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-5.00kcal, -2.72%) | |
| Total Fat | 8.94g (+4.86g, +119.12%) | |
| Saturated Fat | 3.06g (+1.70g, +125.00%) | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 20.0mg (+13.00mg, +185.71%) | |
| Sodium | 275.0mg (-24.00mg, -8.03%) | |
| Total Carbohydrates | 17.18g (-14.79g, -46.26%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 1.41g (-0.63g, -30.88%) | |
| Sugars, added | N/A | |
| Protein | 7.53g (+0.73g, +10.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 47.0IU (-21.00IU, -30.88%) | |
| Vitamin C, total ascorbic acid | 4.9mg (-11.00mg, -69.18%) | |
| Calcium, Ca | 59.0mg (+11.00mg, +22.92%) | |
| Iron, Fe | 0.34mg (+0.34mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce & Cooked White Meat Chicken: Cream, Cooked, Grilled White Meat Chicken, Skim Milk, Soybean Oil, Water, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), Modified Food Starch, Salt, Romano Cheese Made From Cow's Milk (cultured Milk, Salt, Enzymes), Isolated Soy Protein, Seasoning (dried Chicken Broth, Chicken Powder, Natural Flavor), Maltodextrin, Sodium Phosphate, Lactose, Datem, Spice, Xanthan Gum, Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor), Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat) Cooked Pasta: Water, Semolina Wheat Flour, Soybean Oil, Wheat Gluten Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-12.00kcal, -6.52%) | |
| Total Fat | 17.79g (+13.71g, +336.03%) | |
| Saturated Fat | 4.29g (+2.93g, +215.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+18.00mg, +257.14%) | |
| Sodium | 319.0mg (+20.00mg, +6.69%) | |
| Total Carbohydrates | 12.88g (-19.09g, -59.71%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.23g (-0.81g, -39.71%) | |
| Sugars, added | N/A | |
| Protein | 3.68g (-3.12g, -45.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 61.0IU (-7.00IU, -10.29%) | |
| Vitamin C, total ascorbic acid | 9.2mg (-6.70mg, -42.14%) | |
| Calcium, Ca | 61.0mg (+13.00mg, +27.08%) | |
| Iron, Fe | 0.44mg (+0.44mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Red Potatoes (potatoes, Sodium Metabisulfite (to Preserve Freshness)), Premium Mayonnaise (soybean Oil, Whole Eggs, Vinegar, Water, High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Egg Yolk, Lemon Juice Concentrate, Calcium Disodium Edta To Protect Flavor, Natural Flavor, Paprika, Spice), Blue Cheese Crumbles (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Sour Cream (grade A Cultured Milk, Cream, Nonfat Milk Powder And Gelatin), Celery, Green Onion, Parsley, Salt, Apple Cider Vinegar (apple Juice Concentrate And Water, Diluted With Water To 4% Acidity) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-7.00kcal, -3.80%) | |
| Total Fat | 5.96g (+1.88g, +46.08%) | |
| Saturated Fat | 1.1g (-0.26g, -19.12%) | |
| Trans Fat | N/A | |
| Cholesterol | 12.0mg (+5.00mg, +71.43%) | |
| Sodium | 274.0mg (-25.00mg, -8.36%) | |
| Total Carbohydrates | 25.17g (-6.80g, -21.27%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 12.8g (+10.76g, +527.45%) | |
| Sugars, added | N/A | |
| Protein | 5.74g (-1.06g, -15.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-24.00IU, -35.29%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-13.90mg, -87.42%) | |
| Calcium, Ca | 33.0mg (-15.00mg, -31.25%) | |
| Iron, Fe | 1.79mg (+1.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Battered Fried Chicken Patties (cooked White Meat Chicken, Water, Enriched Flour [wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}], Vegetable Oil [partially Hydrogenated Soybean Oil {tbhq And Citric Acid To Preserve Freshness}], Soy Protein Concentrate, Isolated Oat Product, Salt, Sodium Phosphate, Monosodium Glutamate, Dextrose, Spice Extract), Mashed Potatoes (water, Dehydrated Potato Flakes [potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid], Seasoning Sauce [vegetable Oil (partially Hydrogenated Soybean Oil {tbhq And Citric Acid To Preserve Freshness}), Water, Mono And Diglycerides With Bht And Citric Acid To Protect Flavor, Beta Carotene For Color [corn Oil, Dl Alpha Tocopherol]), Contains 2% Or Less Of: Salt, Dried Dairy Blend [whey, Calcium Caseinate]), Cranberry Apple Dessert (water, Sugar, Cranberries, Rehydrated Apples, Modified Food Starch, Dehydrated Apple Flakes [calcium Stearate], Orange Peel [water, Citric Acid], Vanilla Extract [corn Syrup, Ethyl Alcohol, Water], Seasoning [spice, Dextrose, Spice Extractive]), Table Syrup (high Fructose Corn Syrup, Water, Sugar, Salt, Methylcellulose, Molasses, Maple Type Syrup Flavor [water, Caramel Color, Glycerin, Propylene Glycol, Corn Syrup, Flavors, Artificial Flavors, Molasses, Lactic Acid, Ammoniated Glycyrrhizin And Sulfites], Sodium Hexametaphosphate, Caramel Color, Sodium Benzoate [preservative], Preservatives [potassium Sorbate], Citric Acid), Waffles (waffle Batter [water, Enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Soybean Oil, Whey, Sugar, Leavening [sodium Acid Pyrophosphate, Baking Soda ], Whole Eggs, Calcium Chloride, Salt, Corn Syrup Solids, Corn Starch, Colored With [yellow 5, Yellow 6], Fortified With [reduced Iron, Niacinamide, Pyridoxinehydrochloride {vitamin B6}, Riboflavin {vitamin B2}, Thiamine Mononitrate {vitamin B1}, Cyanocobalamin {vitamin B12}], Natural And Artificial Flavor [dextrose, Corn Starch, Natural And Artificial Flavors], Soy Flour [soy Flour, Soybean Oil, Soy Lecithin]) Contains 2% Or Less Of: Seasoning Sauce (vegetable Oil [partially Hydrogenated Soybean Oil {tbhq And Citric Acid To Preserve Freshness}], Water, Mono And Diglycerides With Bht And Citric Acid To Protect Flavor, Beta Carotene For Color [corn Oil, Dl Alpha Tocopherol]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-31.00kcal, -16.85%) | |
| Total Fat | 4.12g (+0.04g, +0.98%) | |
| Saturated Fat | 2.06g (+0.70g, +51.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+8.00mg, +114.29%) | |
| Sodium | 282.0mg (-17.00mg, -5.69%) | |
| Total Carbohydrates | 24.71g (-7.26g, -22.71%) | |
| Dietary Fiber | 0.6g (-0.80g, -57.14%) | |
| Sugars | 0.59g (-1.45g, -71.08%) | |
| Sugars, added | N/A | |
| Protein | 5.29g (-1.51g, -22.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (-9.00IU, -13.24%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.90mg, -100.00%) | |
| Calcium, Ca | 35.0mg (-13.00mg, -27.08%) | |
| Iron, Fe | 1.06mg (+1.06mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Arborio Rice, Water, Cooked Seasoned Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Water, Potato Starch, Sea Salt, Chicken Broth, Evaporated Cane Sugar, Garlic Powder, Onion Powder, Flavor [extract Of Rosemary], Sunflower Oil, Citric Acid), Whole Milk, Portabella Mushrooms, Crimini Mushrooms, Heavy Cream, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Butter Roux (wheat Flour, Butter Fat, Salt), Canola Oil, Parmesan Cheese Concentrate (cheese Blend [granular Cheese And Parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Salt, Yeast Extract, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Butter [cream], Corn Oil, Olive Oil, Sweet Cream, Sugar, Onion Powder, Garlic Powder, Natural Flavor), Corn Starch, Salt, Mushroom Base (cooked Mushrooms, Mushroom Extract [mushroom Extract, Maltodextrin, Salt], Salt, Natural Flavor [maltodextrin, Corn Syrup, Natural Flavor], Canola Oil, Organic Cane Sugar, Potato Flour, Onion Powder, Spice), Roasted Garlic (roasted Garlic, Extra Virgin Olive Oil), Stabilizer (gum Arabic, Xanthan Gum, Carrageenan), Parsley Flakes, Black Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+20.00kcal, +10.87%) | |
| Total Fat | 5.31g (+1.23g, +30.15%) | |
| Saturated Fat | 1.33g (-0.03g, -2.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 274.0mg (-25.00mg, -8.36%) | |
| Total Carbohydrates | 30.97g (-1.00g, -3.13%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 0.88g (-1.16g, -56.86%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+0.28g, +4.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+20.00IU, +29.41%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-14.80mg, -93.08%) | |
| Calcium, Ca | 35.0mg (-13.00mg, -27.08%) | |
| Iron, Fe | 3.19mg (+3.19mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beans, Vegetable Oil (soybean, Sunflower, Canola And Or Corn Oil), Cheddar Cheese Blend (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Hydrogenated Soybean Oil, Potato Starch, Maltodextrin, Sodium Phosphate, Sodium Caseinate, Whey Protein Concentrate, Salt, Enzymes, Lactic Acid, Vegetable Coloring), Contains 2% Or Less Flour Blend (salt, Rice Flour, Yeast, Cellulose Gum, Guar Gum, Wheat, Sodium Bicarbonate, Wheat Starch, Food Starch, Dough Conditioners (sodium Metabisulfite, Sodium Stearoyl Lactylate, L Cysteine, Mono And Diglycerides, Dicalcium Phosphate), Microcrystalline Cellulose, Silicon Dioxide (to Prevent Caking)), Salt, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Flavor, Spices | ||