Kings Egg Lasagna Sheets by Kings Super Markets Inc: Similar Foods
- Product:
- Egg Lasagna Sheets
- Brand:
- Kings
- Maker:
- Kings Super Markets Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2289337/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal | |
| Total Fat | 4.12g | |
| Saturated Fat | 1.18g | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg | |
| Sodium | 365.0mg | |
| Total Carbohydrates | 52.94g | |
| Dietary Fiber | 2.4g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 12.94g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 3.18mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Pasteurized Whole Egg, Filtered Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 4.12g (=) | |
| Saturated Fat | 1.18g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (=) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 52.94g (=) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 12.94g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 3.18mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Whole Egg, Filtered Water Egg, Filtered Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 4.12g (=) | |
| Saturated Fat | 1.18g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-6.00mg, -12.77%) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 50.59g (-2.35g, -4.44%) | |
| Dietary Fiber | 3.5g (+1.10g, +45.83%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+1.18g, +9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (+24.00mg, +51.06%) | |
| Iron, Fe | 4.24mg (+1.06mg, +33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Wheat Flour (durum Flour, Niacin, Thiamine, Riboflavin, Folic Acid ), Pasteurized Whole Eggs, Filtered Water, Dehydrated Spinach, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-11.00kcal, -3.90%) | |
| Total Fat | 15.62g (+11.50g, +279.13%) | |
| Saturated Fat | 3.12g (+1.94g, +164.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (=) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 26.04g (-26.90g, -50.81%) | |
| Dietary Fiber | 1.0g (-1.40g, -58.33%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-4.61g, -35.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 104.0IU (-14.00IU, -11.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 42.0mg (-5.00mg, -10.64%) | |
| Iron, Fe | 1.88mg (-1.30mg, -40.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Scrambled Eggs Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Spice And Or Liquid Pepper Extract), Vegetable Oil (soybean, Canola, And Or Corn Oil), Applewood Smoked Bacon Cooked Applewood Smoked Bacon, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes Tomatoes (with Juice, Citric Acid, Calcium Chloride), Contains 2% Or Less Modified Corn Starch, Onion, Jalapeno Peppers, Salt, Cheddar Flavor (corn Syrup Solids, Cheddar Cheese [milk, Cheese Culture, Salt, Enzyme], Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto), Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (+5.00kcal, +1.77%) | |
| Total Fat | 6.09g (+1.97g, +47.82%) | |
| Saturated Fat | 1.74g (+0.56g, +47.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-4.00mg, -8.51%) | |
| Sodium | 374.0mg (+9.00mg, +2.47%) | |
| Total Carbohydrates | 45.22g (-7.72g, -14.58%) | |
| Dietary Fiber | 2.6g (+0.20g, +8.33%) | |
| Sugars | 0.87g (+0.87g) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+0.10g, +0.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 87.0IU (-31.00IU, -26.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (-12.00mg, -25.53%) | |
| Iron, Fe | 3.13mg (-0.05mg, -1.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water Filling: Italian Sausage (pork, Salt, Steak Seasoning (spices ([black Pepper, Caraway, Chili Pepper, Coriander, Bay Leaves], Dehydrated Onion, Sunflower Oil), Onion Powder, Garlic Powder, Ground Fennel, Ground Rosemary, Ground Black Pepper, Ground Chili), Toasted Wheat Crumbs (wheat Flour, Yeast), Water, Canola Oil, White Cooking Wine (white Wine, Salt, Sulphites), Parmesan Cheese (milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+8.00kcal, +2.84%) | |
| Total Fat | 5.0g (+0.88g, +21.36%) | |
| Saturated Fat | 2.5g (+1.32g, +111.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+13.00mg, +27.66%) | |
| Sodium | 390.0mg (+25.00mg, +6.85%) | |
| Total Carbohydrates | 44.0g (-8.94g, -16.89%) | |
| Dietary Fiber | 2.0g (-0.40g, -16.67%) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 13.0g (+0.06g, +0.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-18.00IU, -15.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 60.0mg (+13.00mg, +27.66%) | |
| Iron, Fe | 0.36mg (-2.82mg, -88.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Organic Ricotta (organic Pasteurized Whey, Organic Pasteurized Milk, Organic Vinegar, Salt), Organic Panko (organic Wheat Flour, Sea Salt, Organic Cane Sugar, Yeast, Organic Sunflower Oil [processing Aid]), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes) And Or Organic Romano Cheese (pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes), Organic Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Corn Starch, Sea Salt, Organic Spices Pasta: Organic Semolina, Organic Whole Eggs, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+12.00kcal, +4.26%) | |
| Total Fat | 10.59g (+6.47g, +157.04%) | |
| Saturated Fat | 5.29g (+4.11g, +348.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+6.00mg, +12.77%) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 45.88g (-7.06g, -13.34%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 24.71g (+24.71g) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-9.41g, -72.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.42mg (-2.76mg, -86.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Dried Cane Syrup, Rice Flour, Eggs, Palm Oil, Potato Starch, Cane Syrup, Modified Food Starch, Egg Whites, Methylcellulose, Vanilla Bean Paste (sugar, Water, Vanilla Extract, Vanilla Bean Specks, Tragacanth Gum), Glycerine, Baking Soda, Salt, Cultured Corn Syrup Solids And Citric Acid (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+14.00kcal, +4.96%) | |
| Total Fat | 9.18g (+5.06g, +122.82%) | |
| Saturated Fat | 1.02g (-0.16g, -13.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-6.00mg, -12.77%) | |
| Sodium | 388.0mg (+23.00mg, +6.30%) | |
| Total Carbohydrates | 44.9g (-8.04g, -15.19%) | |
| Dietary Fiber | 2.0g (-0.40g, -16.67%) | |
| Sugars | 20.41g (+20.41g) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-6.82g, -52.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 102.0IU (-16.00IU, -13.56%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 61.0mg (+14.00mg, +29.79%) | |
| Iron, Fe | 1.84mg (-1.34mg, -42.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Applesauce (apples, Water, Ascorbic Acid, Vitamin C), Sugar, Apples (granny Smith Apples, Ascorbic Acid, Citric Acid), Eggs (whole Eggs, Citric Acid), Canola Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda, Vanilla Extract (glycerin, Alcohol, Natural Vanilla Flavors), Distilled Vinegar, Salt, Cinnamon, Turbinado Sugar, Vegetable Glycerin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 12.94g (+8.82g, +214.08%) | |
| Saturated Fat | 2.35g (+1.17g, +99.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-29.00mg, -61.70%) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 31.76g (-21.18g, -40.01%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-4.70g, -36.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 71.0mg (+24.00mg, +51.06%) | |
| Iron, Fe | 2.12mg (-1.06mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken Meat, Avocado (avocado, Water, Salt, Ascorbic Acid, Citric Acid) Processed Mozzarella Cheese (mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Sorbic Acid [preservative], Powdered Potato & Corn Starch [to Prevent Caking]), Onion, Black Beans (black Beans, Water, Salt, Ferrous Gluconate, Calcium Chloride Added To Maintain Firmness), Corn, Celery, Cilantro, Contains 2% Or Less Of Sugar, Garlic Powder, Lime Juice Concentrate, Salt, Modified Cellulose, Black Pepper, Cumin Wrapper: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (canola And Or Soybean), Salt, Corn Starch As Processing Aid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-29.00kcal, -10.28%) | |
| Total Fat | 4.0g (-0.12g, -2.91%) | |
| Saturated Fat | 2.0g (+0.82g, +69.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-20.00mg, -42.55%) | |
| Sodium | 360.0mg (-5.00mg, -1.37%) | |
| Total Carbohydrates | 45.33g (-7.61g, -14.37%) | |
| Dietary Fiber | 1.3g (-1.10g, -45.83%) | |
| Sugars | 5.33g (+5.33g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-4.94g, -38.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+15.00IU, +12.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 27.0mg (-20.00mg, -42.55%) | |
| Iron, Fe | 2.4mg (-0.78mg, -24.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour, Water, Eggs, Butter, Sugar, Dry Milk, Yeast, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-11.00kcal, -3.90%) | |
| Total Fat | 14.12g (+10.00g, +242.72%) | |
| Saturated Fat | 2.35g (+1.17g, +99.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-35.00mg, -74.47%) | |
| Sodium | 365.0mg (=) | |
| Total Carbohydrates | 29.41g (-23.53g, -44.45%) | |
| Dietary Fiber | 1.2g (-1.20g, -50.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-3.53g, -27.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 2.12mg (-1.06mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken (chicken, Water, Modified Food Starch, Salt, Sodium Phosphate), Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Monterey Jack Cheese (cultured Pasteurized Milk, Calcium Chloride, Enzymes, Salt), Tomato (with Tomato Juice, Calcium Chloride, Citric Acid), Contains 2% Or Less Cooked Beans (water, Beans, Salt, Garlic Powder), Textured Soy Protein (soy Flour), Green Chili Peppers (with Citric Acid), Onion, Jalapeno Puree (jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Salt, Modified Corn Starch, Tomato Paste (tomatoes), Ground Chili Pepper, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-19.00kcal, -6.74%) | |
| Total Fat | 6.32g (+2.20g, +53.40%) | |
| Saturated Fat | 2.11g (+0.93g, +78.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+32.00mg, +68.09%) | |
| Sodium | 358.0mg (-7.00mg, -1.92%) | |
| Total Carbohydrates | 38.95g (-13.99g, -26.43%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 11.58g (-1.36g, -10.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 105.0IU (-13.00IU, -11.02%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 63.0mg (+16.00mg, +34.04%) | |
| Iron, Fe | 0.38mg (-2.80mg, -88.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (chicken, Ricotta Cheese [whey, Milk, Cream, Vinegar], Seasoning [water, Sunflower Oil, Potato Starch, Casein, Salt], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Water, Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], Onions, Dehydrated Potatoes, 2% Or Less Of Salt, Chicken Seasoning [maltodextrin, Salt, Chicken Broth, Natural Flavors, Torula Yeast, Caramelized Sugar {sugar, Water}], Natural Flavors, Garlic, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+12.00kcal, +4.26%) | |
| Total Fat | 2.94g (-1.18g, -28.64%) | |
| Saturated Fat | 1.47g (+0.29g, +24.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-10.00mg, -21.28%) | |
| Sodium | 353.0mg (-12.00mg, -3.29%) | |
| Total Carbohydrates | 58.82g (+5.88g, +11.11%) | |
| Dietary Fiber | 2.9g (+0.50g, +20.83%) | |
| Sugars | 8.82g (+8.82g) | |
| Sugars, added | N/A | |
| Protein | 10.29g (-2.65g, -20.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+29.00IU, +24.58%) | |
| Vitamin C, total ascorbic acid | 26.5mg (+26.50mg) | |
| Calcium, Ca | 59.0mg (+12.00mg, +25.53%) | |
| Iron, Fe | 2.65mg (-0.53mg, -16.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg | |
| Riboflavin | 0.625mg | |
| Niacin | 4.412mg | |
| Ingredients | ||
|---|---|---|
Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Ascorbic Acid), Water, Butter (sweet Cream, Natural Flavorings), Eggs, Sugar, Whey, Yeast, Salt, Lessa Than 2% Of The Following: Calcium Propionate, Enzymes, Calcium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (+9.00kcal, +3.19%) | |
| Total Fat | 17.62g (+13.50g, +327.67%) | |
| Saturated Fat | 6.17g (+4.99g, +422.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-18.00mg, -38.30%) | |
| Sodium | 388.0mg (+23.00mg, +6.30%) | |
| Total Carbohydrates | 25.11g (-27.83g, -52.57%) | |
| Dietary Fiber | 0.9g (-1.50g, -62.50%) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 8.37g (-4.57g, -35.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (+14.00IU, +11.86%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 26.0mg (-21.00mg, -44.68%) | |
| Iron, Fe | 1.98mg (-1.20mg, -37.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Diced Green Chile (green Chile Peppers, Water, Citric Acid), Red & Green Bell Peppers, Modified Food Starch, Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride, Citric Acid), Textured Soy Flour, Tomato Paste, Corn Flour (stoneground Corn Masa Flour, Trace Of Lime), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vinegar, Salt, Soy Lecithin, Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes)], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Sugar, Dairy Whey, Chili Pepper, Paprika, Roasted Yellow Corn, Onion Powder, Dehydrated Onion, Spices, Garlic Powder Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Sugar, Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+12.00kcal, +4.26%) | |
| Total Fat | 11.76g (+7.64g, +185.44%) | |
| Saturated Fat | 1.76g (+0.58g, +49.15%) | |
| Trans Fat | N/A | |
| Cholesterol | 41.0mg (-6.00mg, -12.77%) | |
| Sodium | 400.0mg (+35.00mg, +9.59%) | |
| Total Carbohydrates | 45.88g (-7.06g, -13.34%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 23.53g (+23.53g) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-8.23g, -63.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.85mg (-2.33mg, -73.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cake: Bananas, Mayonnaise (canola Oil, Eggs, Vinegar, Sugar, Salt), Sugar, White Rice Flour, Eggs, Walnuts, Potato Starch, Soy Flour, Pineapple, Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractive), Baking Soda, Cinnamon, Xanthan Gum, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 14.12g (+10.00g, +242.72%) | |
| Saturated Fat | 3.53g (+2.35g, +199.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-29.00mg, -61.70%) | |
| Sodium | 400.0mg (+35.00mg, +9.59%) | |
| Total Carbohydrates | 30.59g (-22.35g, -42.22%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-5.88g, -45.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 1.27mg (-1.91mg, -60.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla: Stone Ground Corn Masa (with Trace Of Lime), Water Filling: Beef, Ground Beef, Water, Green Chile Peppers (green Chiles, Citric Acid), Onions Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Salt, Vinegar), Tomato Paste, Seasoning Blend (salt, Spices, Garlic Powder, Beef Flavor), Textured Wheat Protein (wheat Gluten, Wheat Starch, Tetrapotassium Pyrophosphate, Caramel Color, Sodium Carbonate, Vitamin E [mixed Tocopherols]), Modified Food Starch, Relecithinated Soy Flour (defatted Soy Flour, Soy Lecithin), Salt, Caramel Color Prefried In Vegetable Oil | ||