H E B Picadillo Mexican Style Beef Hash, Picadillo by H E Butt Grocery Company: Similar Foods
- Product:
- Picadillo Mexican Style Beef Hash, Picadillo
- Brand:
- H E B
- Maker:
- H E Butt Grocery Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2621330/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal | |
| Total Fat | 10.23g | |
| Saturated Fat | 3.72g | |
| Trans Fat | 0.47g | |
| Cholesterol | 30.0mg | |
| Sodium | 228.0mg | |
| Total Carbohydrates | 6.05g | |
| Dietary Fiber | 0.5g | |
| Sugars | 0.93g | |
| Sugars, added | N/A | |
| Protein | 7.91g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 0.93mg | |
| Potassium, K | 223.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Potatoes [vegetable Oil [soybean, Canola, Cottonseed, And Or Sunflower], Contains Less Than 27 Of: Dextrose, Salt, Sodium Acid Pyrophosphate (to Maintain Color)], Tomatoes [tomatoes, Tomato Juice, Less Than 2% Of: Salt Calcium Chloride, Citric Acid], Onion, Green Pepper, Water, Garlic, Soybean Oil, Cultured Dextrose, Maltodextrin, Potato Starch, Salt, Spices, Beef Base [beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat], Yeast Extract, Dextrin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-9.00kcal, -6.04%) | |
| Total Fat | 11.0g (+0.77g, +7.53%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 8.0g (+1.95g, +32.23%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (+1.00mg, +1.35%) | |
| Iron, Fe | 1.0mg (+0.07mg, +7.53%) | |
| Potassium, K | 225.0mg (+2.00mg, +0.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Avocado Ranch Dressing (canola Oil, Fat Free Sour Cream Product [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water Avocado, Liquid Egg Yolk, Cilantro, Sugars (sugar, Maltodextrin, Dextrose, Fruit Juices), Salt, Vinegar, Modified Corn Starch, Dried Onion, Apple Cider Vinegar, Gluconic Acid, Spices, Lime Juice Concentrate, Dried Garlic, Lactic Acid, Xanthan Gum, Cultured Dextrose, Dried Red Pepper, Dried Bell Pepper, Mixed Tocopherols, Mustard Flour, Turmeric Extract, Natural Flavours, Guar Gum, Dried Lemon Peel, Citric Acid), Romaine Lettuce, Carrot, Seasoned Taco Cheese Blend (cheese [milk, Bacterial Culture, Powdered Cellulose, Annatto, Enzymes], Maltodextrin, Natural Flavour, Paprika Oleoresin, Potato Flour, Salt, Spices, Sugar), Green Onion, Corn, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-9.00kcal, -6.04%) | |
| Total Fat | 11.0g (+0.77g, +7.53%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 8.0g (+1.95g, +32.23%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (+10.00mg, +13.51%) | |
| Iron, Fe | 1.0mg (+0.07mg, +7.53%) | |
| Potassium, K | 224.0mg (+1.00mg, +0.45%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Avocado Ranch Dressing [canola Oil, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Sugar, Salt, Distilled Vinegar, Modified Corn Starch, Dried Onion, Apple Cider Vinegar, Gluconic Acid, Spices, Lime Juice Concentrate, Maltodextrin, Dried Garlic, Dextrose, Lactic Acid, Xanthan Gum, Cultured Dextrose, Dried Red Pepper, Dried Bell Pepper, Mixed Tocopherols, Mustard Flour, Fruit Juices And Turmeric Extract [color], Natural Flavors, Guar Gum, Dried Lemon Peel, Citric Acid], Romaine Lettuce, Carrot, Taco Cheese Blend [pasteurized Milk, Cheese Culture, Powdered Cellulose [to Prevent Caking], Contains Less Than 2% Of Annatto [vegetable Color], Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin [color], Potato Flour, Salt, Spice, Sugar], Green Onion, Corn, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+11.00kcal, +7.38%) | |
| Total Fat | 12.0g (+1.77g, +17.30%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 11.0g (+4.95g, +81.82%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 0.8mg (-0.13mg, -13.98%) | |
| Potassium, K | 230.0mg (+7.00mg, +3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Mild Southwest Ranch Dressing (water, Canola Oil, Buttermilk Powder, Egg Yolk, Less Than 2% Of Distilled Vinegar, Seasoning Blend [salt, Maltodextrin, Modified Food Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum], Sugar, Cultured Skim Milk Powder, Salt, Dried Onion, Soy Sauce [water, Wheat, Soybeans, Salt], Apple Cider Vinegar, Chili Powder [spices, Salt, Paprika, Dried Garlic], Spices, Acacia Gum, Paprika, Xanthan Gum, Butter [cream, Salt], Natural Flavor, Mustard Flour, Dried Chipotle Pepper, Phosphoric Acid, Maltodextrin), Red Cabbage, Green Cabbage, Salsa Corn Sticks (yellow Corn Masa, Soybean Oil, Salsa Seasoning [maltodextrin, Salt, Tomato Powder, Dextrose, Onion Powder, Green Pepper, Natural Flavor, Spices, Torula Yeast, Annatto Extract (color)]), Kale, Carrots, Seasoned Cheese Blend (pasteurized Milk, Cheese Culture, Powdered Cellulose (to Prevent Caking), Contains Less Than 2% Of Annatto Extract (color), Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin (color), Potato Flour, Salt, Spice, Sugar), Freeze Dried Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+11.00kcal, +7.38%) | |
| Total Fat | 12.0g (+1.77g, +17.30%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 11.0g (+4.95g, +81.82%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 0.8mg (-0.13mg, -13.98%) | |
| Potassium, K | 230.0mg (+7.00mg, +3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Mild Southwest Ranch Dressing (water, Canola Oil, Buttermilk Powder, Egg Yolk, Less Than 2% Of Distilled Vinegar, Seasoning Blend [salt, Maltodextrin, Modified Food Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum], Sugar, Cultured Skim Milk Powder, Salt, Dried Onion, Soy Sauce [water, Wheat, Soybeans, Salt], Apple Cider Vinegar, Chili Powder [spices, Salt, Paprika, Dried Garlic], Spices, Acacia Gum, Paprika, Xanthan Gum, Butter [cream, Salt], Natural Flavor, Mustard Flour, Dried Chipotle Pepper, Phosphoric Acid), Red Cabbage, Green Cabbage, Salsa Corn Sticks (yellow Corn Masa, Soybean Oil, Salsa Seasoning [maltodextrin, Salt, Tomato Powder, Dextrose, Onion Powder, Green Pepper, Natural Flavor, Spices, Torula Yeast, Annatto Extract (color)]), Kale, Carrots, Seasoned Cheese Blend (pasteurized Milk, Cheese Culture, Powdered Cellulose (to Prevent Caking), Contains Less Than 2% Of Annatto Extract (color), Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin (color), Potato Flour, Salt, Spice, Sugar), Freeze Dried Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+1.00kcal, +0.67%) | |
| Total Fat | 9.0g (-1.23g, -12.02%) | |
| Saturated Fat | 1.5g (-2.22g, -59.68%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 240.0mg (+12.00mg, +5.26%) | |
| Total Carbohydrates | 10.0g (+3.95g, +65.29%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 4.0g (+3.07g, +330.11%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.09g, +1.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-17.00mg, -22.97%) | |
| Iron, Fe | 1.0mg (+0.07mg, +7.53%) | |
| Potassium, K | 232.0mg (+9.00mg, +4.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salad (greens May Include: Kale* Arugula, Chard, Mizuna*, Tango*, Green Oak, Swiss Chard*, Spinach, Tatsoi*, Red Leaf*, Lolla Rossa*, Radicchio*, Red Oak*], Slaw [cabbage, Carrots Grilled Chicken Breast (boneless Skinless Chicken Breast, Water, Extra Virgin Olive Oil, Seasoning Blend (sea Salt, Sodium Carbonate, Natural Flavoring, Silicon Dioxide), Salt), Corn & Black Bean* Mix (corn* [corn*, Water], Black Beans* Black Beans*, Water, Salt], Red Wine Vinegar, Salt), Tortilla Chips* (stone Ground Yellow Masa Corn Flour* And Blue Corn Masa Flour, Sunflower Oil*, Sea Salt), Tomato, Cheddar Cheese (pasteurized Milk*, Cheese Cultures, Sea Salt, Annatto [color], Vegetable Enzymes, Cellulose Powder Flow Agent), Sriracha Bbq Ranch Dressing (water, Soybean Oil Sugar, Tomato, White Distilled Vinegar, Buttermilk Powder [cultured Buttermilk (skim Milk* Lactic Acid, Starter Culture)], Jalapeno* Egg Yolk*, Sea Salt, Molasses*, Natural Smoke Flavor, Garlic Powder*, Garlic*, Cornstarch*, Lactic Acid, Dried Onion*, Xanthan Gum, Black Pepper*, Citric Acid, Onion*, Caramel Color*, Parsley*, Lemon Juice Concentrate*, Mustard Seed*, Oregano*, Red Pepper*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-19.00kcal, -12.75%) | |
| Total Fat | 11.0g (+0.77g, +7.53%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 8.0g (+1.95g, +32.23%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+6.00mg, +8.11%) | |
| Iron, Fe | 0.6mg (-0.33mg, -35.48%) | |
| Potassium, K | 220.0mg (-3.00mg, -1.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Avocado Ranch Dressing (canola Oil, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Sugar, Salt, Distilled Vinegar, Modified Corn Starch, Dried Onion, Apple Cider Vinegar, Gluconic Acid, Spices, Lime Juice Concentrate, Maltodextrin, Dried Garlic, Dextrose, Lactic Acid, Xanthan Gum, Cultured Dextrose, Dried Red Pepper, Dried Bell Pepper, Mixed Tocopherols, Mustard Flour, Fruit Juices And Turmeric Extract [color], Natural Flavors, Guar Gum, Dried Lemon Peel, Citric Acid), Romaine Lettuce, Carrot, Taco Cheese Blend (pasteurized Milk, Cheese Culture, Powdered Cellulose [to Prevent Caking], Contains Less Than 2% Of Annatto [vegetable Color], Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin [color], Potato Flour, Salt, Spice, Sugar), Green Onion, Corn, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-19.00kcal, -12.75%) | |
| Total Fat | 10.0g (-0.23g, -2.25%) | |
| Saturated Fat | 2.5g (-1.22g, -32.80%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 8.0g (+1.95g, +32.23%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 4.0g (+3.07g, +330.11%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+16.00mg, +21.62%) | |
| Iron, Fe | 0.6mg (-0.33mg, -35.48%) | |
| Potassium, K | 230.0mg (+7.00mg, +3.14%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables: Green Cabbage, Romaine Lettuce, Carrots, Cilantro, Green Onion Dressing: Soybean Oil, Nonfat Sour Cream (cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum), Water, Avocado, Egg Yolk, Cilantro, Less Than 2% Of: Dried Garlic, Dried Onion, Sugar, Distilled Vinegar, Salt, Modified Corn Starch, Maltodextrin, Cultured Dextrose, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Xanthan Gum, Guar Gum, Dried Bell Pepper, Tocopherols, Phosphoric Acid, Ground Mustard, Fruit Juices And Turmeric Extract (color), Dried Lemon Peel, Citric Acid Cheese: Pasteurized Milk, Cheese Culture, Powdered Cellulose (to Prevent Caking), Contains Less Than 2% Of: Annatto (vegetable Color), Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin (color), Potato Flour, Salt, Spice, Sugar Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-19.00kcal, -12.75%) | |
| Total Fat | 10.0g (-0.23g, -2.25%) | |
| Saturated Fat | 2.5g (-1.22g, -32.80%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 15.0mg (-15.00mg, -50.00%) | |
| Sodium | 220.0mg (-8.00mg, -3.51%) | |
| Total Carbohydrates | 8.0g (+1.95g, +32.23%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 4.0g (+3.07g, +330.11%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+16.00mg, +21.62%) | |
| Iron, Fe | 0.5mg (-0.43mg, -46.24%) | |
| Potassium, K | 230.0mg (+7.00mg, +3.14%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables (green Cabbage, Carrots, Green Leaf Lettuce, Green Onion), Avocado Ranch Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Non Fat Sour Cream [cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Contains 2% Or Less Of: Dried Garlic, Dried Onion, Sugar, Distilled Vinegar, Salt, Modified Cornstarch, Maltodextrin, Cultured Dextrose, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Cornstarch], Xanthan Gum, Guar Gum, Dried Bell Pepper, Tocopherols, Phosphoric Acid, Ground Mustard Seed, Fruit Juices, Turmeric Extract [color], Dried Lemon Peel, Citric Acid), Cheese (pasteurized Milk, Cheese Culture, Powdered Cellulose [anti Caking Agent], Contains 2% Or Less Of: Annatto [color], Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin [color], Potato Flour, Salt, Spice, Sugar), Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+11.00kcal, +7.38%) | |
| Total Fat | 13.0g (+2.77g, +27.08%) | |
| Saturated Fat | 2.0g (-1.72g, -46.24%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 10.0mg (-20.00mg, -66.67%) | |
| Sodium | 210.0mg (-18.00mg, -7.89%) | |
| Total Carbohydrates | 9.0g (+2.95g, +48.76%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 3.0g (+2.07g, +222.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.91g, -62.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-9.00mg, -12.16%) | |
| Iron, Fe | 1.0mg (+0.07mg, +7.53%) | |
| Potassium, K | 230.0mg (+7.00mg, +3.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables: Iceberg Lettuce, Green Leaf Lettuce, Carrots, Red Cabbage Dressing: Canola Oil, Non Fat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture) Water, Egg Yolk, Distilled Vinegar, Sugar, Salt, Green Onion, Apple Cider Vinegar, Dried Garlic, Spices, Xanthan Gum, Dried Onion, Skim Milk Powder Blend (dairy Whey, Sodium Caseinate, Skim Milk Powder), Mustard Flour, Guar Gum Croutons: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Expeller Pressed Sunflower Oil, Yellow Corn Meal, Yellow Corn Flour, Yeast, Salt, Sunflower Oil, Honey, Wheat Starch, Maltodextrin, Enzyme Modified Butter, Flavor, Soy Lecithin Sunflower Seeds: Sunflower Seeds, Sunflower Oil Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (+17.00kcal, +11.41%) | |
| Total Fat | 9.09g (-1.14g, -11.14%) | |
| Saturated Fat | 3.74g (+0.02g, +0.54%) | |
| Trans Fat | 0.13g (-0.34g, -72.34%) | |
| Cholesterol | 32.0mg (+2.00mg, +6.67%) | |
| Sodium | 230.0mg (+2.00mg, +0.88%) | |
| Total Carbohydrates | 11.23g (+5.18g, +85.62%) | |
| Dietary Fiber | 1.3g (+0.80g, +160.00%) | |
| Sugars | 1.6g (+0.67g, +72.04%) | |
| Sugars, added | N/A | |
| Protein | 10.96g (+3.05g, +38.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-7.00mg, -9.46%) | |
| Iron, Fe | 0.56mg (-0.37mg, -39.78%) | |
| Potassium, K | 251.0mg (+28.00mg, +12.56%) | |
| Vitamin D, IU | 11.0IU | |
| Ingredients | ||
|---|---|---|
Boneless Pork Chop, Broccoli, Lemon Caper Picatta Sauce (water, Capers [capers, Water, Salt, Vinegar], White Wine [contains Sulfites], Butter (pasteurized Cream (milk), Salt], Corn Starch, Chicken Concentrate [chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract, Chicken Fat], Canola Oil, Lemon Juice Concentrate, Garlic, Shallot, Sea Salt, Black Pepper), Polenta (cornmeal), Grape Tomato, Roasted Garlic And Herb Butter (butter [pasteurized Cream, Salt], Garlic [garlic, Citric Acid], Herbs [parsley, Basil, Oregano, Chives], Onion Slt, Garlic Salt, Black Pepper), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes], Potato Starch,powdered Cellulose, Natamycin [a Natural Mold Inhibitor]), Reduced Sodium Chicken Broth (chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Sugar, Salt, Yeast Extract, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-32.00kcal, -21.48%) | |
| Total Fat | 3.89g (-6.34g, -61.97%) | |
| Saturated Fat | 1.39g (-2.33g, -62.63%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 239.0mg (+11.00mg, +4.82%) | |
| Total Carbohydrates | 12.78g (+6.73g, +111.24%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 2.22g (+1.29g, +138.71%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (-0.69g, -8.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (-2.00mg, -2.70%) | |
| Iron, Fe | 1.22mg (+0.29mg, +31.18%) | |
| Potassium, K | 228.0mg (+5.00mg, +2.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Wide Egg Noodle Pasta (water, Enriched Wide Egg Noodle Pasta [durum Wheat Semolina, Egg Yolk, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Tomato Sauce (diced Tomatoes In Juice [tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Water, Tomato Paste, Onions, Red Wine [contains Sulfites], Modified Corn Starch, Olive Oil, Sugar, Salt, Garlic, Cultured Dextrose [maltodextrin, Cultured Dextrose], Parsley, Oregano, Sea Salt, Basil, Black Pepper, Rosemary, Ground Rosemary, Chili Pepper), Cooked Seasoned Pulled Style Beef & Modified Food Starch Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings, Spice), Zucchini, Grape Tomatoes, Spinach, Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-16.00kcal, -10.74%) | |
| Total Fat | 7.08g (-3.15g, -30.79%) | |
| Saturated Fat | 2.65g (-1.07g, -28.76%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 27.0mg (-3.00mg, -10.00%) | |
| Sodium | 230.0mg (+2.00mg, +0.88%) | |
| Total Carbohydrates | 7.96g (+1.91g, +31.57%) | |
| Dietary Fiber | 2.7g (+2.20g, +440.00%) | |
| Sugars | 1.77g (+0.84g, +90.32%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (+2.71g, +34.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-21.00mg, -28.38%) | |
| Iron, Fe | 1.59mg (+0.66mg, +70.97%) | |
| Potassium, K | 248.0mg (+25.00mg, +11.21%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Ground, 80% Lean Meat 20% Fat, Crumbles, Pan Browned, Sauce, Marinara, Canned, Beans, Black, Mature Seeds, Canned, Low Sodium, Beans, Mature, Red Kidney, Canned, Solids And Liquid, Low Sodium, Tomatoes, Red, Diced, Cheese, Cheddar, Shredded, Pepper, Bell Or Sweet, Red, Salsa, Picante, Mild, Pepper, Jalapeno, Onions, Sweet Raw, Pepper, Bell Or Sweet, Green, Flour, All Purpose Wheat, White, Unenriched, Sauce, Tabasco Or Pepper, Chili Powder, Mccormick Montreal Steak Seasoning, Parsley Flakes, Dried, Black Pepper, Salt, Table | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-11.00kcal, -7.38%) | |
| Total Fat | 11.38g (+1.15g, +11.24%) | |
| Saturated Fat | 2.85g (-0.87g, -23.39%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 16.0mg (-14.00mg, -46.67%) | |
| Sodium | 236.0mg (+8.00mg, +3.51%) | |
| Total Carbohydrates | 7.32g (+1.27g, +20.99%) | |
| Dietary Fiber | 1.6g (+1.10g, +220.00%) | |
| Sugars | 4.07g (+3.14g, +337.63%) | |
| Sugars, added | N/A | |
| Protein | 3.25g (-4.66g, -58.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+34.00mg, +45.95%) | |
| Iron, Fe | 0.29mg (-0.64mg, -68.82%) | |
| Potassium, K | 228.0mg (+5.00mg, +2.24%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Baby Carrots, Celery, Ranch Dip (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Sugar, Salt, Distilled Vinegar, Green Onion, Apple Cider Vinegar, Dried Garlic, Spices, Xanthan Gum, Dried Onion, Skim Milk Powder Blend [dairy Whey, Sodium Caseinate, Skim Milk Powder], Mustard Flour, Guar Gum), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto [vegetable Color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Grapes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+7.00kcal, +4.70%) | |
| Total Fat | 8.06g (-2.17g, -21.21%) | |
| Saturated Fat | 3.32g (-0.40g, -10.75%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 28.0mg (-2.00mg, -6.67%) | |
| Sodium | 254.0mg (+26.00mg, +11.40%) | |
| Total Carbohydrates | 11.61g (+5.56g, +91.90%) | |
| Dietary Fiber | 1.7g (+1.20g, +240.00%) | |
| Sugars | 1.42g (+0.49g, +52.69%) | |
| Sugars, added | N/A | |
| Protein | 9.24g (+1.33g, +16.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-19.00mg, -25.68%) | |
| Iron, Fe | 1.3mg (+0.37mg, +39.78%) | |
| Potassium, K | 244.0mg (+21.00mg, +9.42%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Ground Pork, Crushed Tomatoes (tomatoes, Tomato Puree, Sea Salt And Citric Acid), Black Beans (prepared Black Beans, Water, Salt, Calcium Chloride [firming Agent], Ascorbic Acid [to Promote Color Retention]), Mixed Diced Peppers (diced Red Peppers, Diced Yellow Peppers, Diced Green Peppers), Small Flour Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [a Preservative], Enzyme, Dough Conditioner [sodium Metabisulfite] (contains Sulfites)), Shredded Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking]), Green Onions, Sour Cream (grade A Cultured Cream), Flour (bleached Wheat Flour, Malted Barley Flour [improves Yeast Baking], Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fajita Seasoning (dehydrated Garlic And Onion, Spices Including Chili Pepper, Salt And Tricalcium Phosphate Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-30.00kcal, -20.13%) | |
| Total Fat | 4.86g (-5.37g, -52.49%) | |
| Saturated Fat | 1.52g (-2.20g, -59.14%) | |
| Trans Fat | 0.0g (-0.47g, -100.00%) | |
| Cholesterol | 18.0mg (-12.00mg, -40.00%) | |
| Sodium | 240.0mg (+12.00mg, +5.26%) | |
| Total Carbohydrates | 11.25g (+5.20g, +85.95%) | |
| Dietary Fiber | 1.2g (+0.70g, +140.00%) | |
| Sugars | 1.82g (+0.89g, +95.70%) | |
| Sugars, added | N/A | |
| Protein | 7.29g (-0.62g, -7.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (-19.00mg, -25.68%) | |
| Iron, Fe | 0.73mg (-0.20mg, -21.51%) | |
| Potassium, K | 219.0mg (-4.00mg, -1.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Sauce (water, Cream, Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes], Soybean Oil, Sherry Wine, Nonfat Dry Milk, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Vermont White Cheddar Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Natamycin*], Contains 2% Or Less Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Modified Corn Starch, Salt, Cheddar And Romano Cheese Flavor [cheddar And Romano Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Natural Flavors, Sodium Phosphate, Salt, Sodium Citrate, Xanthan Gum], Modified Rice Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Enzyme Modified Cream [cream, Water, Salt], Gelatin, Xanthan Gum, Guar Gum, Flavoring), Cooked Chicken (chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli, Carrots, Red Bell Peppers | ||