Redner's Chef Inspired Chili by Chiu Hop Company: Similar Foods
- Product:
- Chef Inspired Chili
- Brand:
- Redner's
- Maker:
- Chiu Hop Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2546713/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | 7.08g | |
| Saturated Fat | 2.65g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 230.0mg | |
| Total Carbohydrates | 7.96g | |
| Dietary Fiber | 2.7g | |
| Sugars | 1.77g | |
| Sugars, added | N/A | |
| Protein | 10.62g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | 248.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Beef, Ground, 80% Lean Meat 20% Fat, Crumbles, Pan Browned, Sauce, Marinara, Canned, Beans, Black, Mature Seeds, Canned, Low Sodium, Beans, Mature, Red Kidney, Canned, Solids And Liquid, Low Sodium, Tomatoes, Red, Diced, Cheese, Cheddar, Shredded, Pepper, Bell Or Sweet, Red, Salsa, Picante, Mild, Pepper, Jalapeno, Onions, Sweet Raw, Pepper, Bell Or Sweet, Green, Flour, All Purpose Wheat, White, Unenriched, Sauce, Tabasco Or Pepper, Chili Powder, Mccormick Montreal Steak Seasoning, Parsley Flakes, Dried, Black Pepper, Salt, Table | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-15.00kcal, -11.28%) | |
| Total Fat | 5.79g (-1.29g, -18.22%) | |
| Saturated Fat | 2.07g (-0.58g, -21.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+6.00mg, +22.22%) | |
| Sodium | 215.0mg (-15.00mg, -6.52%) | |
| Total Carbohydrates | 6.82g (-1.14g, -14.32%) | |
| Dietary Fiber | 1.2g (-1.50g, -55.56%) | |
| Sugars | 1.86g (+0.09g, +5.08%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (-0.70g, -6.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (+9.00mg, +16.98%) | |
| Iron, Fe | 0.58mg (-1.01mg, -63.52%) | |
| Potassium, K | 256.0mg (+8.00mg, +3.23%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breasts (boneless, Skinless Chicken Breast Fillets, Containing Up To 10% Solution Of Water, Food Starch And Salt), Cubed Butternut Squash, Poblano Pepper, Shredded Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {for Color}], Potato Starch, Corn Starch, Dextrose, Calcium Sulfate (added To Prevent Caking), Natamycin [a Natural Mold Inhibitor]), Chipotle Ranch Dressing (soybean Oil, Water, Buttermilk, Distilled Vinegar, Egg Yolk, Salt, Red Chili Pepper, Garlic Juice, Sugar, Chipotle Peppers Including Dehydrated, Monosodium Glutamate, Spice, Xanthan Gum, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Dehydrated Garlic, Dehydrated Onion, Propylene Glycol Alginate, Natural Smoke Flavor, Calcium Disodium Edta Added To Protect Flavor), Green Onions, Potato Sticks Potatoes, Palm And Or Safflower Oil, Sea Salt), Bbq Spice Rub (brown Sugar, Spices Including Paprika, Dehydrated Vegetables [garlic, Onion, Chili Pepper], Salt, Silicon Dioxide [to Prevent Caking], Canola Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 9.0g (+1.92g, +27.12%) | |
| Saturated Fat | 1.5g (-1.15g, -43.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 240.0mg (+10.00mg, +4.35%) | |
| Total Carbohydrates | 10.0g (+2.04g, +25.63%) | |
| Dietary Fiber | 2.0g (-0.70g, -25.93%) | |
| Sugars | 4.0g (+2.23g, +125.99%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-2.62g, -24.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (+4.00mg, +7.55%) | |
| Iron, Fe | 1.0mg (-0.59mg, -37.11%) | |
| Potassium, K | 232.0mg (-16.00mg, -6.45%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Salad (greens May Include: Kale* Arugula, Chard, Mizuna*, Tango*, Green Oak, Swiss Chard*, Spinach, Tatsoi*, Red Leaf*, Lolla Rossa*, Radicchio*, Red Oak*], Slaw [cabbage, Carrots Grilled Chicken Breast (boneless Skinless Chicken Breast, Water, Extra Virgin Olive Oil, Seasoning Blend (sea Salt, Sodium Carbonate, Natural Flavoring, Silicon Dioxide), Salt), Corn & Black Bean* Mix (corn* [corn*, Water], Black Beans* Black Beans*, Water, Salt], Red Wine Vinegar, Salt), Tortilla Chips* (stone Ground Yellow Masa Corn Flour* And Blue Corn Masa Flour, Sunflower Oil*, Sea Salt), Tomato, Cheddar Cheese (pasteurized Milk*, Cheese Cultures, Sea Salt, Annatto [color], Vegetable Enzymes, Cellulose Powder Flow Agent), Sriracha Bbq Ranch Dressing (water, Soybean Oil Sugar, Tomato, White Distilled Vinegar, Buttermilk Powder [cultured Buttermilk (skim Milk* Lactic Acid, Starter Culture)], Jalapeno* Egg Yolk*, Sea Salt, Molasses*, Natural Smoke Flavor, Garlic Powder*, Garlic*, Cornstarch*, Lactic Acid, Dried Onion*, Xanthan Gum, Black Pepper*, Citric Acid, Onion*, Caramel Color*, Parsley*, Lemon Juice Concentrate*, Mustard Seed*, Oregano*, Red Pepper*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-8.00kcal, -6.02%) | |
| Total Fat | 3.37g (-3.71g, -52.40%) | |
| Saturated Fat | 0.84g (-1.81g, -68.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-15.00mg, -55.56%) | |
| Sodium | 236.0mg (+6.00mg, +2.61%) | |
| Total Carbohydrates | 14.81g (+6.85g, +86.06%) | |
| Dietary Fiber | 4.4g (+1.70g, +62.96%) | |
| Sugars | 1.68g (-0.09g, -5.08%) | |
| Sugars, added | N/A | |
| Protein | 8.42g (-2.20g, -20.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 15.2mg | |
| Calcium, Ca | 44.0mg (-9.00mg, -16.98%) | |
| Iron, Fe | 1.14mg (-0.45mg, -28.30%) | |
| Potassium, K | 246.0mg (-2.00mg, -0.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked, Grilled White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning [dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Maltodextrin, Salt), Blanched Whole Wheat Orzo Pasta (water, Whole Durum Wheat Flour), Lentils (water, Lentils), Garbanzo Beans (water, Garbanzo Beans, Salt), Water, Red Bell Peppers, Yellow Peppers, Spinach, Feta, Mozzarella And Ricotta Cheese Blend (pasteurized Milk, Whey, Salt, Cheese Culture, Cream, Vinegar, Enzymes), Olive Oil, 2% Or Less Of Lemon Blend (lemon Peel, Sugar, Lemon Oil), Garlic, Modified Cornstarch, Spices, Lemon Juice Concentrate, Salt, Potassium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-7.00kcal, -5.26%) | |
| Total Fat | 8.11g (+1.03g, +14.55%) | |
| Saturated Fat | 4.05g (+1.40g, +52.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-7.00mg, -25.93%) | |
| Sodium | 216.0mg (-14.00mg, -6.09%) | |
| Total Carbohydrates | 12.16g (+4.20g, +52.76%) | |
| Dietary Fiber | 0.5g (-2.20g, -81.48%) | |
| Sugars | 7.66g (+5.89g, +332.77%) | |
| Sugars, added | N/A | |
| Protein | 1.35g (-9.27g, -87.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (-8.00mg, -15.09%) | |
| Iron, Fe | 0.32mg (-1.27mg, -79.87%) | |
| Potassium, K | 236.0mg (-12.00mg, -4.84%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Butternut Squash Puree, Milk (milk, Vitamin D3 Added), Heavy Cream (cream, Milk, Less Than 1% Of Carrageenan, Mono And Diglycerides, Cellulose Gum, Polysorbate 80), Onions, Sugar, Brown Sugar, Modified Corn Starch, Contains Less Than 2% Of Chicken Fat, Chicken Base (chicken Meat Including Natural Chicken Juices, Salt, Hydrolyzed Soy Protein, Natural Flavorings, Sugar, Potato Flour, Turmeric [color] And Carrot Powder), Butter (pasteurized Cream, Salt), Soybean Oil, Ginger Puree (ginger, High Fructose Corn Syrup), Salt, Spices, Turmeric (color) And Annatto (color), Natural Flavor (natural Extractives Of Mace, Mono And Diglycerides, Soy Lecithin), Cultured Milk (nonfat Dry Milk Powder Maltodextrin), Fruit And Vegetable Juice For Color (pumpkin Concentrate, Carrot Concentrate, Apple Concentrate), Modified Potato Starch, Natural Flavor (natural Extractives Of Allspice With Datem, Soy Lecithin, Soybean Oil), Color (water, Propylene Glycol, Red 40, Red 3, Propylparaben [preservative]), Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-13.00kcal, -9.77%) | |
| Total Fat | 4.59g (-2.49g, -35.17%) | |
| Saturated Fat | 1.77g (-0.88g, -33.21%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 16.0mg (-11.00mg, -40.74%) | |
| Sodium | 244.0mg (+14.00mg, +6.09%) | |
| Total Carbohydrates | 13.43g (+5.47g, +68.72%) | |
| Dietary Fiber | 0.7g (-2.00g, -74.07%) | |
| Sugars | 1.06g (-0.71g, -40.11%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-4.26g, -40.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-13.00mg, -24.53%) | |
| Iron, Fe | 1.06mg (-0.53mg, -33.33%) | |
| Potassium, K | 241.0mg (-7.00mg, -2.82%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Spinach Sauce: Spinach, Diced Tomatoes (tomatoes, Tomato Juice), Water, Onions, Cream, Tomato Paste, Expeller Pressed Sunflower Oil Contains 2% Or Less Of: Garlic, Ginger, Sea Salt, Cumin, Spices, Paprika, Lemon Juice Concentrate, Turmeric, Xanthan Gum Basmati Rice: Water, Basmati Rice, Expeller Pressed Sunflower Oil, Ginger, Garlic Lamb: Boneless Lamb, Lowfat Yogurt (cultured Lowfat Milk, Nonfat Milk Solids), Water, Rice Starch, Ginger, Sea Salt, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-10.00kcal, -7.52%) | |
| Total Fat | 3.8g (-3.28g, -46.33%) | |
| Saturated Fat | 1.75g (-0.90g, -33.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-14.00mg, -51.85%) | |
| Sodium | 213.0mg (-17.00mg, -7.39%) | |
| Total Carbohydrates | 16.37g (+8.41g, +105.65%) | |
| Dietary Fiber | 1.2g (-1.50g, -55.56%) | |
| Sugars | 3.51g (+1.74g, +98.31%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-5.36g, -50.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (=) | |
| Iron, Fe | 1.17mg (-0.42mg, -26.42%) | |
| Potassium, K | 231.0mg (-17.00mg, -6.85%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Meat Sauce (water, Tomatoes In Juice [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Cooked Seasoned Beef [beef, Salt, Natural Flavoring], Onion, Sugar, Yeast Extract [salt], Extra Virgin Olive Oil, Garlic Powder, Onion Powder, Pecorino Romano Cheese [pasteurized Sheep's Milk, Cheese Culture, Salt, Rennet], Modified Corn Starch, Spices, Dehydrated Garlic, Potassium Chloride [rice Flour], Salt, Datem, Mono And Diglycerides), Cooked Enriched Pasta (water, Enriched Semolina [durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Bechamel Mix (ricotta Cheese [whey, Milk, Vinegar, Modified Food Starch, Guar Gum, Carrageenan, Salt], Milk [with Vitamin D3], Water, Bread Crumbs [enriched Bleached Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dextrose, Salt, Yeast], Modified Corn Starch, Salt, Soybean Oil, Enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spices, Xanthan Gum, Soy Lecithin), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Romano Cheese Made From Cow's Milk (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-7.00kcal, -5.26%) | |
| Total Fat | 6.57g (-0.51g, -7.20%) | |
| Saturated Fat | 1.52g (-1.13g, -42.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-12.00mg, -44.44%) | |
| Sodium | 232.0mg (+2.00mg, +0.87%) | |
| Total Carbohydrates | 10.1g (+2.14g, +26.88%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 2.02g (+0.25g, +14.12%) | |
| Sugars, added | N/A | |
| Protein | 6.57g (-4.05g, -38.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 30.0mg (-23.00mg, -43.40%) | |
| Iron, Fe | 0.55mg (-1.04mg, -65.41%) | |
| Potassium, K | 232.0mg (-16.00mg, -6.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Turkey Broth (contains Salt And Flavor), White Turkey (white Turkey, Water, Modified Food Starch, Salt, Sugar, Spice), Green Beans, Bread Crumbs (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin Folic Acidi Turbinado Sugar Sunflower Oil, Sea Salt, Yeast), Celery, Corn Oil, Chicken Fat, Contains 2% Or Less Of Modified Cornstarch, Onions, Wheat Flour, Flavoring, Isolated Soy Protein, Spices, Sugar Potassium Chloride, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Disodium Inosinate And Disodium Guanylate, Salt, Cream Of Tartar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+20.00kcal, +15.04%) | |
| Total Fat | 12.94g (+5.86g, +82.77%) | |
| Saturated Fat | 2.35g (-0.30g, -11.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-15.00mg, -55.56%) | |
| Sodium | 247.0mg (+17.00mg, +7.39%) | |
| Total Carbohydrates | 8.24g (+0.28g, +3.52%) | |
| Dietary Fiber | 2.4g (-0.30g, -11.11%) | |
| Sugars | 4.71g (+2.94g, +166.10%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-9.44g, -88.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-6.00mg, -11.32%) | |
| Iron, Fe | 0.94mg (-0.65mg, -40.88%) | |
| Potassium, K | 247.0mg (-1.00mg, -0.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Carrots, Everything Seasoned Ranch Dip (soybean Oil, Cultured Lowfat Buttermilk, Water, Sour Cream [cultured Nonfat Milk, Cream], Egg Yolks, Distilled Vinegar, Sugar, Contains Less Than 2% Of Salt, Dehydrated Garlic, Spices, Dehydrated Onion, Lactic Acid, Poppy Seed, Mustard Seed, Sesame Seed, Corn Starch, Xanthan Gum, Guar Gum, Natural Flavor), Cucumbers, Sugar Snap Peas, Grape Tomatoes, Celery, Mini Peppers, Broccoli Florets | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-5.00kcal, -3.76%) | |
| Total Fat | 1.6g (-5.48g, -77.40%) | |
| Saturated Fat | 0.0g (-2.65g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 232.0mg (+2.00mg, +0.87%) | |
| Total Carbohydrates | 20.8g (+12.84g, +161.31%) | |
| Dietary Fiber | 4.0g (+1.30g, +48.15%) | |
| Sugars | 0.8g (-0.97g, -54.80%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-2.62g, -24.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 64.0mg (+11.00mg, +20.75%) | |
| Iron, Fe | 1.15mg (-0.44mg, -27.67%) | |
| Potassium, K | 248.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Garbanzo Beans, Water, Salt, Calcium Chloride To Help Maintain Firmness, Calcium Disodium Edta Added To Help Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-16.00kcal, -12.03%) | |
| Total Fat | 3.89g (-3.19g, -45.06%) | |
| Saturated Fat | 1.39g (-1.26g, -47.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-2.00mg, -7.41%) | |
| Sodium | 239.0mg (+9.00mg, +3.91%) | |
| Total Carbohydrates | 12.78g (+4.82g, +60.55%) | |
| Dietary Fiber | 1.1g (-1.60g, -59.26%) | |
| Sugars | 2.22g (+0.45g, +25.42%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (-3.40g, -32.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+19.00mg, +35.85%) | |
| Iron, Fe | 1.22mg (-0.37mg, -23.27%) | |
| Potassium, K | 228.0mg (-20.00mg, -8.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Wide Egg Noodle Pasta (water, Enriched Wide Egg Noodle Pasta [durum Wheat Semolina, Egg Yolk, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Tomato Sauce (diced Tomatoes In Juice [tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Water, Tomato Paste, Onions, Red Wine [contains Sulfites], Modified Corn Starch, Olive Oil, Sugar, Salt, Garlic, Cultured Dextrose [maltodextrin, Cultured Dextrose], Parsley, Oregano, Sea Salt, Basil, Black Pepper, Rosemary, Ground Rosemary, Chili Pepper), Cooked Seasoned Pulled Style Beef & Modified Food Starch Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings, Spice), Zucchini, Grape Tomatoes, Spinach, Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 12.0g (+4.92g, +69.49%) | |
| Saturated Fat | 2.0g (-0.65g, -24.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-22.00mg, -81.48%) | |
| Sodium | 240.0mg (+10.00mg, +4.35%) | |
| Total Carbohydrates | 10.0g (+2.04g, +25.63%) | |
| Dietary Fiber | 2.0g (-0.70g, -25.93%) | |
| Sugars | 7.0g (+5.23g, +295.48%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-7.62g, -71.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-13.00mg, -24.53%) | |
| Iron, Fe | 0.8mg (-0.79mg, -49.69%) | |
| Potassium, K | 250.0mg (+2.00mg, +0.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Maple Bourbon Vinaigrette (soybean Oil, Maple Syrup, Water, Cider Vinegar, Salted Bourbon Whiskey [bourbon, Salt], Brown Sugar, Contains Less Than 2% Of Salt, Soy Sauce [water, Wheat, Soybean, And Salt], Spices, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Gum Arabic [acacia Gum], Natural Flavor), Romaine Lettuce, Broccoli Stalk, Red Cabbage, Savoy Cabbage, Green Onion, Carrot, Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Frosted Almonds (diced Almonds, Sugar, Honey, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+23.00kcal, +17.29%) | |
| Total Fat | 8.06g (+0.98g, +13.84%) | |
| Saturated Fat | 3.32g (+0.67g, +25.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+1.00mg, +3.70%) | |
| Sodium | 254.0mg (+24.00mg, +10.43%) | |
| Total Carbohydrates | 11.61g (+3.65g, +45.85%) | |
| Dietary Fiber | 1.7g (-1.00g, -37.04%) | |
| Sugars | 1.42g (-0.35g, -19.77%) | |
| Sugars, added | N/A | |
| Protein | 9.24g (-1.38g, -12.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (+2.00mg, +3.77%) | |
| Iron, Fe | 1.3mg (-0.29mg, -18.24%) | |
| Potassium, K | 244.0mg (-4.00mg, -1.61%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Ground Pork, Crushed Tomatoes (tomatoes, Tomato Puree, Sea Salt And Citric Acid), Black Beans (prepared Black Beans, Water, Salt, Calcium Chloride [firming Agent], Ascorbic Acid [to Promote Color Retention]), Mixed Diced Peppers (diced Red Peppers, Diced Yellow Peppers, Diced Green Peppers), Small Flour Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [a Preservative], Enzyme, Dough Conditioner [sodium Metabisulfite] (contains Sulfites)), Shredded Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking]), Green Onions, Sour Cream (grade A Cultured Cream), Flour (bleached Wheat Flour, Malted Barley Flour [improves Yeast Baking], Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fajita Seasoning (dehydrated Garlic And Onion, Spices Including Chili Pepper, Salt And Tricalcium Phosphate Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+8.00kcal, +6.02%) | |
| Total Fat | 11.76g (+4.68g, +66.10%) | |
| Saturated Fat | 1.76g (-0.89g, -33.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-21.00mg, -77.78%) | |
| Sodium | 235.0mg (+5.00mg, +2.17%) | |
| Total Carbohydrates | 8.24g (+0.28g, +3.52%) | |
| Dietary Fiber | 2.4g (-0.30g, -11.11%) | |
| Sugars | 3.53g (+1.76g, +99.44%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-9.44g, -88.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-6.00mg, -11.32%) | |
| Iron, Fe | 0.82mg (-0.77mg, -48.43%) | |
| Potassium, K | 271.0mg (+23.00mg, +9.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Baby Carrots, Grape Tomatoes, Ranch Dip (vegetable Oil [canola And Or Soybean Oil], Nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Less Than 2% Of Salt, Distilled Vinegar, Dried Garlic, Sugar, Dried Onion, Dried Carrot, Spices, Xanthan Gum, Modified Corn Starch, Dried Green Onion, Lactic Acid, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Guar Gum), Celery, Broccoli Florets, Pea Pods, Mini Peppers Vegetables May Vary By Season | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-2.00kcal, -1.50%) | |
| Total Fat | 4.69g (-2.39g, -33.76%) | |
| Saturated Fat | 2.35g (-0.30g, -11.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-13.00mg, -48.15%) | |
| Sodium | 239.0mg (+9.00mg, +3.91%) | |
| Total Carbohydrates | 15.02g (+7.06g, +88.69%) | |
| Dietary Fiber | 1.4g (-1.30g, -48.15%) | |
| Sugars | 4.23g (+2.46g, +138.98%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-3.58g, -33.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (+22.00mg, +41.51%) | |
| Iron, Fe | 0.94mg (-0.65mg, -40.88%) | |
| Potassium, K | 254.0mg (+6.00mg, +2.42%) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste, Tomatoes [tomatoes, Tomato Juice, Citric Acid]), Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Beef, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono And Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [to Protect Flavor], Microbial Enzymes), Sugar, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Modified Corn Starch, Beef Broth Flavor (beef Broth [natural Flavor], Salt, Hydrolyzed Soy Protein, Caramel Color, Modified Corn Starch, Natural Flavor), Salt, Spices, Xanthan Gum, Garlic Powder, Mono And Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-10.00kcal, -7.52%) | |
| Total Fat | 6.13g (-0.95g, -13.42%) | |
| Saturated Fat | 0.47g (-2.18g, -82.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 217.0mg (-13.00mg, -5.65%) | |
| Total Carbohydrates | 15.09g (+7.13g, +89.57%) | |
| Dietary Fiber | 2.8g (+0.10g, +3.70%) | |
| Sugars | 7.55g (+5.78g, +326.55%) | |
| Sugars, added | N/A | |
| Protein | 3.77g (-6.85g, -64.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+1.00mg, +1.89%) | |
| Iron, Fe | 1.42mg (-0.17mg, -10.69%) | |
| Potassium, K | 240.0mg (-8.00mg, -3.23%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sesame Ginger Dressing (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol (to Retain Freshness), Vinegar, Lactic Acid], Rice Vinegar, Less Than 2% Of Ginger, Modified Corn Starch, Canola Oil, Sesame Seeds, Xanthan Gum, Sesame Oil, Dried Garlic, Dried Onion), Romaine & Spring Mix Blond (romaine Lettuce, Spring Mix [baby Lettuces (rod Romaine, Green Romaine, Red Oak Loaf, Green Oak Leaf, Red Leaf, Lollo Rosa, Tango), Red Chard, Green Chard, Mizuna, Arugula, Mache, Frisco, Radicchio, Greens May Vary By Season]), Almonds, Red Bell Pepper, Snap Peas, Rod Cabbage, Carrots, Fried Noodles (enriched Wheat Flour [unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Non Gmo Canola Oil, Salt), Green Onion | ||