Prima Bacon Egg Cheese Slider by Global Performance: Similar Foods
- Product:
- Bacon Egg Cheese Slider
- Brand:
- Prima
- Maker:
- Global Performance
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2069061/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 15.71g | |
| Saturated Fat | 5.71g | |
| Trans Fat | N/A | |
| Cholesterol | 68.0mg | |
| Sodium | 843.0mg | |
| Total Carbohydrates | 23.57g | |
| Dietary Fiber | 1.4g | |
| Sugars | 2.14g | |
| Sugars, added | N/A | |
| Protein | 13.57g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg | |
| Iron, Fe | 1.29mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: (unbleached Wheat Flour, Water, Sugar, Whey, Soybean Oil, Contains 2% Or Less Of Yeast, Salt, Wheat Gluten, Soy Flour, Hydrated Mono & Diglycerides, Calcium Propionate); Egg: (whole Egg, Non Fat Milk, Contains Less Than 2% Of The Following: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Pepper); Bacon: [cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]; Pasteurized Processed American Cheese: [cultured Milk, Water, Cream, Salt, Sodium Phosphate, Artificial Color, Enzymes, Sodium Citrate, Lactic Acid, Sorbic Acid (preservative)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (-7.00kcal, -2.45%) | |
| Total Fat | 13.24g (-2.47g, -15.72%) | |
| Saturated Fat | 6.62g (+0.91g, +15.94%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg (-35.00mg, -51.47%) | |
| Sodium | 809.0mg (-34.00mg, -4.03%) | |
| Total Carbohydrates | 26.47g (+2.90g, +12.30%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 2.94g (+0.80g, +37.38%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-1.07g, -7.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+8.00IU, +2.80%) | |
| Vitamin C, total ascorbic acid | 2.6mg | |
| Calcium, Ca | 221.0mg (+7.00mg, +3.27%) | |
| Iron, Fe | 0.79mg (-0.50mg, -38.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Soft Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt, Yeast Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Sauce: Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Tomato Paste, High Fructose Corn Syrup, Modified Food Starch, Blend Of Romano And Parmesan Cheeses (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Citric Acid, Spices, Sodium, Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Fresh Mozzarella Cheese, Frozen: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Garnish: Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Red Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-43.00kcal, -15.03%) | |
| Total Fat | 13.24g (-2.47g, -15.72%) | |
| Saturated Fat | 6.62g (+0.91g, +15.94%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg (-35.00mg, -51.47%) | |
| Sodium | 838.0mg (-5.00mg, -0.59%) | |
| Total Carbohydrates | 19.12g (-4.45g, -18.88%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.21g (+0.07g, +3.27%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-1.07g, -7.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+8.00IU, +2.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 184.0mg (-30.00mg, -14.02%) | |
| Iron, Fe | 0.53mg (-0.76mg, -58.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate, L Cysteine Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Sausage: Beef, Pork, Water, Salt, Spices, Garlic Powder Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid Ham Water Added: Ham Water Added, Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate, Honey, Sugar Bacon: Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (+28.00kcal, +9.79%) | |
| Total Fat | 15.25g (-0.46g, -2.93%) | |
| Saturated Fat | 8.47g (+2.76g, +48.34%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 51.0mg (-17.00mg, -25.00%) | |
| Sodium | 814.0mg (-29.00mg, -3.44%) | |
| Total Carbohydrates | 27.97g (+4.40g, +18.67%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.54g (+0.40g, +18.69%) | |
| Sugars, added | N/A | |
| Protein | 15.25g (+1.68g, +12.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 254.0IU (-32.00IU, -11.19%) | |
| Vitamin C, total ascorbic acid | 3.1mg | |
| Calcium, Ca | 169.0mg (-45.00mg, -21.03%) | |
| Iron, Fe | 2.29mg (+1.00mg, +77.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Deli Roll ([enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Palm Oil, Sugar, Eggs, Nonfat Dry Milk, Vital Wheat Gluten, Dough Conditioner [enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Datem, Canola Oil, Dextrose, Ascorbic Acid, L Cysteine, Enzymes], Salt, Yeast, Xanthan Gum, Calcium Propionate [a Mold Inhibitor]), Beef Filling (beef, Water, Seasoning [dehydrated Vegetables (onion And Bell Pepper), Salt, Sugar, Spice, Yeast Extract, Maltodextrin, Garlic Powder, Torula Yeast, Hydrolyzed Soy And Corn Protein, Natural Butter Flavor, Sesame Oil, Natural And Artificial Flavors, Caramel Color], Modified Food Starch, Sodium Phosphate, Dextrose, Spice Extractive), Pasteurized Process American Cheese (cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Sodium Phosphates, Salt, Vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+39.00kcal, +13.64%) | |
| Total Fat | 17.5g (+1.79g, +11.39%) | |
| Saturated Fat | 6.25g (+0.54g, +9.46%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg (-43.00mg, -63.24%) | |
| Sodium | 850.0mg (+7.00mg, +0.83%) | |
| Total Carbohydrates | 32.5g (+8.93g, +37.89%) | |
| Dietary Fiber | 2.5g (+1.10g, +78.57%) | |
| Sugars | 2.5g (+0.36g, +16.82%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.57g, -26.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-36.00IU, -12.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 250.0mg (+36.00mg, +16.82%) | |
| Iron, Fe | 0.9mg (-0.39mg, -30.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Water, Soybean Oil, Corn Flour Contains Less Than 2% Of The Following: Annatto Color, Caramel Color, Dextrose, Dried Eggs, Dried Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Milk Protein Concentrate, Modified Corn Starch, Paprika, Salt, Sodium Alginate, Soy Flour, Sugar, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-60.00kcal, -20.98%) | |
| Total Fat | 19.35g (+3.64g, +23.17%) | |
| Saturated Fat | 9.68g (+3.97g, +69.53%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg (-28.00mg, -41.18%) | |
| Sodium | 839.0mg (-4.00mg, -0.47%) | |
| Total Carbohydrates | 6.45g (-17.12g, -72.63%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 1.61g (-0.53g, -24.77%) | |
| Sugars, added | N/A | |
| Protein | 8.06g (-5.51g, -40.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (+37.00IU, +12.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 242.0mg (+28.00mg, +13.08%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.84g | |
| Fatty acids, total polyunsaturated | 4.84g | |
| Ingredients | ||
|---|---|---|
Ingredients: Aged Cheddar Cheese (milk Cheese Culture, Salt, Enzymes), Water, Nonfat Milk, Soybean Oil, Modified Cornstarch, 2% Or Less Of Maltodextrin, Sodium Phosphate, Salt, Datem, Mono And Diglycerides, Yellow 5, Yellow 6 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+14.00kcal, +4.90%) | |
| Total Fat | 11.25g (-4.46g, -28.39%) | |
| Saturated Fat | 6.25g (+0.54g, +9.46%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-18.00mg, -26.47%) | |
| Sodium | 875.0mg (+32.00mg, +3.80%) | |
| Total Carbohydrates | 42.5g (+18.93g, +80.31%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-6.07g, -44.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-36.00IU, -12.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 150.0mg (-64.00mg, -29.91%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tapioca Starch, Natural American Cheese (cultered Milk, Salt, Enzimes, Water, Cream And Sodium), Pasteurized Whole Milk, Pasteurized Whole Eggs, Corn, Oil And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+9.00kcal, +3.15%) | |
| Total Fat | 13.33g (-2.38g, -15.15%) | |
| Saturated Fat | 6.67g (+0.96g, +16.81%) | |
| Trans Fat | N/A | |
| Cholesterol | 33.0mg (-35.00mg, -51.47%) | |
| Sodium | 882.0mg (+39.00mg, +4.63%) | |
| Total Carbohydrates | 31.67g (+8.10g, +34.37%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 1.67g (-0.47g, -21.96%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-0.24g, -1.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+47.00IU, +16.43%) | |
| Vitamin C, total ascorbic acid | 2.0mg | |
| Calcium, Ca | 267.0mg (+53.00mg, +24.77%) | |
| Iron, Fe | 0.6mg (-0.69mg, -53.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Monterey Jack And Low Moisture Part Skim Mozzarella Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Sodium Phosphates, Salt, Sorbic Acid (preservative), Titanium Dioxide (color), Egg Roll Wrappers [bleached Wheat Flour, Water, Salt, Corn Starch, Ascorbic Acid And Citric Acid As Anti Oxidant, Potassium Sorbate As Preservative, Yellow #5, Yellow #6 And Soybean Oil], Batter [water, Yellow Corn Flour, Food Starch Modified, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Carboxymethylcellulose Gum, Xanthan Gum, And Green Bell Pepper Flavored Granules (corn Syrup, Wheat Flour {bleached, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Corn Meal, Palm Oil, Artificial Flavor, Yellow # 5, Blue # 1, Red #40)], Soybean Oil [fully Refined Soybean Oil, Dimethylpolysiloxane Added As An Anti Foaming Agent And Tbhq Added As An Anti Oxidant To Preserve Freshness] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-74.00kcal, -25.87%) | |
| Total Fat | 10.22g (-5.49g, -34.95%) | |
| Saturated Fat | 5.84g (+0.13g, +2.28%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg (-39.00mg, -57.35%) | |
| Sodium | 839.0mg (-4.00mg, -0.47%) | |
| Total Carbohydrates | 18.98g (-4.59g, -19.47%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.19g (+0.05g, +2.34%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-3.35g, -24.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 292.0IU (+6.00IU, +2.10%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 182.0mg (-32.00mg, -14.95%) | |
| Iron, Fe | 0.53mg (-0.76mg, -58.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate, L Cysteine Low Moisture Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Sausage: Beef, Pork, Water, Salt, Spices, Garlic Powder Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (+5.00kcal, +1.75%) | |
| Total Fat | 14.55g (-1.16g, -7.38%) | |
| Saturated Fat | 8.18g (+2.47g, +43.26%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 45.0mg (-23.00mg, -33.82%) | |
| Sodium | 818.0mg (-25.00mg, -2.97%) | |
| Total Carbohydrates | 27.27g (+3.70g, +15.70%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 5.45g (+3.31g, +154.67%) | |
| Sugars, added | N/A | |
| Protein | 14.55g (+0.98g, +7.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 364.0IU (+78.00IU, +27.27%) | |
| Vitamin C, total ascorbic acid | 10.9mg | |
| Calcium, Ca | 182.0mg (-32.00mg, -14.95%) | |
| Iron, Fe | 1.31mg (+0.02mg, +1.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham Water Added Chopped And Formed Smoke Flavor Added (ham, Water, Contains Less Than 2% Of Sodium Lactate, Potassium Chloride, Modified Cornstarch, Sugar, Sodium Phosphates, Salt, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor); Cheddar Pasteurized Prepared Cheese Product (milk, Water, Milk Protein Concentrate, Milkfat, Whey, Whey Protein Concentrate, Contains Less Than 2% Of Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika [color], Annatto [color], With Sunflower Lecithin Added For Slice Separation), Contains: Milk; Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Sugar, Salt, Baking Soda, Whey [from Milk], Soy Lecithin, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-33.00kcal, -11.54%) | |
| Total Fat | 12.67g (-3.04g, -19.35%) | |
| Saturated Fat | 6.0g (+0.29g, +5.08%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg (-28.00mg, -41.18%) | |
| Sodium | 780.0mg (-63.00mg, -7.47%) | |
| Total Carbohydrates | 18.0g (-5.57g, -23.63%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.67g (+0.53g, +24.77%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (+2.43g, +17.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+47.00IU, +16.43%) | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 233.0mg (+19.00mg, +8.88%) | |
| Iron, Fe | 1.2mg (-0.09mg, -6.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Flatbread Crust (water, Unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, Sprouted Whole Wheat Flour, Wheat Sourdough [water, Fermented Wheat Flour], Yeast, Soybean Oil, Sugar, Contains 2% Or Less Of Wheat Gluten, Salt, Cultured Wheat Starch, Oat Bran, Oat Fiber, Wheat, Rye, Oats, Flax Seeds, Fermented Rye, Millet, Teff, Wheat Flour, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree, Salt, Extra Virgin Olive Oil, Dried Onion, Spices, Dried Garlic, Citric Acid), All Natural** Uncured Pepperoni, No Nitrate Or Nitrite Added Except That Naturally Occurring In Sea Salt And Celery Powder (pork, Beef, Water, Sea Salt, Ground Mustard, Spices, Evaporated Cane Syrup, Paprika, Cultured Celery Powder, Granulated Garlic, Lactic Acid Starter Culture), Cooked All Natural** Italian Sausage (pork, Water, Sea Salt, Sugar, Spices, Flavoring), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+3.00kcal, +1.05%) | |
| Total Fat | 14.44g (-1.27g, -8.08%) | |
| Saturated Fat | 7.78g (+2.07g, +36.25%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-18.00mg, -26.47%) | |
| Sodium | 800.0mg (-43.00mg, -5.10%) | |
| Total Carbohydrates | 24.44g (+0.87g, +3.69%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 5.56g (+3.42g, +159.81%) | |
| Sugars, added | N/A | |
| Protein | 14.44g (+0.87g, +6.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-64.00IU, -22.38%) | |
| Vitamin C, total ascorbic acid | 13.3mg | |
| Calcium, Ca | 167.0mg (-47.00mg, -21.96%) | |
| Iron, Fe | 1.6mg (+0.31mg, +24.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Ham Water Added Chopped And Formed Smoke Flavor Added Ham, Water, Contains Less Than 2% Of Sodium Lactate, Potassium Chloride, Modified Cornstarch, Sugar, Sodium Phosphate, Salt, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor Pasteurized Prepared Cheddar Cheese Product Milk, Water, Milk Protein Concentrate, Milkfat, Whey, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (color), Annatto (color), With Sunflower Lecithin For Slice Separation Contains: Milk Crackers Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-12.00kcal, -4.20%) | |
| Total Fat | 14.07g (-1.64g, -10.44%) | |
| Saturated Fat | 5.93g (+0.22g, +3.85%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg (-38.00mg, -55.88%) | |
| Sodium | 793.0mg (-50.00mg, -5.93%) | |
| Total Carbohydrates | 25.93g (+2.36g, +10.01%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.96g (+0.82g, +38.32%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-2.46g, -18.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-64.00IU, -22.38%) | |
| Vitamin C, total ascorbic acid | 3.6mg | |
| Calcium, Ca | 185.0mg (-29.00mg, -13.55%) | |
| Iron, Fe | 0.8mg (-0.49mg, -37.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Garlic Powder, Xanthan Gum, Paprika, Onion Powder, Parmesan Cheese [pasteurized Cultured Part Skim Milk, Salt, Enzymes]), Low Moisture Mozzarella Cheese (pasteurized Milk Cheese Cultures, Salt, Enzymes), Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid May Contain Water) Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dehydrated Red Bell Peppers, Crust: Soft Wheat Flour, Water, Extra Virgin Olive Oil, Sunflower Oil, Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+8.00kcal, +2.80%) | |
| Total Fat | 10.59g (-5.12g, -32.59%) | |
| Saturated Fat | 5.88g (+0.17g, +2.98%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg (-44.00mg, -64.71%) | |
| Sodium | 788.0mg (-55.00mg, -6.52%) | |
| Total Carbohydrates | 36.47g (+12.90g, +54.73%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.35g (+0.21g, +9.81%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-1.81g, -13.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU (-51.00IU, -17.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 176.0mg (-38.00mg, -17.76%) | |
| Iron, Fe | 2.12mg (+0.83mg, +64.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Brown Sugar, [natural Oil Blend (soybean, Palm Fruit And Canola Oils), Water, Salt, Mono And Diglycerides, Potassium Sorbate, Natural And Artificial Butter Flavor, Lactic Acid, Vitamin A Palmitate And Betacarotene], Dough Conditioner (soybean Oil, Vegetable Glycerides, Soy Flakes), Salt, Malt Syrup (corn, Malt), Yeast Cheese: Aged Cheddar & American Cheese (cultured Pasteurized Milk, Salt, Enzymes), Milk Fat, Water, Sodium Phosphate, Salt, Enzymes, Annatto, Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (+5.72g, +36.41%) | |
| Saturated Fat | 10.71g (+5.00g, +87.57%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (+3.00mg, +4.41%) | |
| Sodium | 893.0mg (+50.00mg, +5.93%) | |
| Total Carbohydrates | 3.57g (-20.00g, -84.85%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+4.29g, +31.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+71.00IU, +24.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 214.0mg (=) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Chicken, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto, Potato And Corn Starch, Natamycin*), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Cayenne Pepper Sauce (aged Cayenne Red Peppers, Vinegar*, Water, Salt, Garlic Powder), Buttermilk Ranch Dressing (organic Sunflower Oil, Buttermilk [cultured Pasteurized Reduced Fat Milk, Salt], Sour Cream Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes], Nonfat Yogurt [cultured Pasteurized Nonfat Milk, Whey Protein Concentrate And Pectin, Active Yogurt Cultures], Filtered Water, White Wine Vinegar*, Pasteurized Dry Egg Yolk, Organic Sugar, Sea Salt, Parsley, Cucumber Juice Concentrate, Lemon Juice Concentrate, Onion, Tomato, Organic Worcestershire Sauce [organic Vinegar*, Organic Molasses, Organic Raw Cane Sugar, Sea Salt, Organic Spices, Organic Garlic Powder], Garlic, Mustard Flour, Carrot, Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper, Black Pepper, Xanthan Gum, Tocopherol (vitamin E), Celery Seeds, Spinach), Blue Cheese Crumbles (cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti, Powdered Cellulose, Natamycin*), Paprika, Granulated Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (-20.00kcal, -6.99%) | |
| Total Fat | 16.41g (+0.70g, +4.46%) | |
| Saturated Fat | 7.81g (+2.10g, +36.78%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 43.0mg (-25.00mg, -36.76%) | |
| Sodium | 758.0mg (-85.00mg, -10.08%) | |
| Total Carbohydrates | 17.19g (-6.38g, -27.07%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 1.56g (-0.58g, -27.10%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-1.07g, -7.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+26.00IU, +9.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 195.0mg (-19.00mg, -8.88%) | |
| Iron, Fe | 0.56mg (-0.73mg, -56.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate, L Cysteine Low Moisture, Mozzarella Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (to Prevent Caking) Sauce: Tomato Sauce (water, Tomato Paste), Salt, Spices, Dehydrated Garlic Sweet Italian Sausage: Pork, Water, Salt, Spices, Corn Syrup Solids, Paprika, Flavoring, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Propyl Gallate Mozzarella Cheese: Pasteurized Milk, Vinegar, Enzymes, Salt Pepperoni: Pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Sausage: Beef, Pork, Water, Salt, Spices, Garlic Powder Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Sodium Ascorbate Provolone Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powered Cellulose (to Prevent Caking) Spices, Parsley | ||