Market District Mixed Cheese Ravioli, Mixed Cheese by Giant Eagle, Inc: Similar Foods
- Product:
- Mixed Cheese Ravioli, Mixed Cheese
- Brand:
- Market District
- Maker:
- Giant Eagle, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2463782/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 274.0kcal | |
Total Fat | 8.85g | |
Saturated Fat | 3.1g | |
Trans Fat | 0.0g | |
Cholesterol | 66.0mg | |
Sodium | 372.0mg | |
Total Carbohydrates | 38.05g | |
Dietary Fiber | 1.8g | |
Sugars | 7.08g | |
Sugars, added | N/A | |
Protein | 10.62g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 115.0mg | |
Iron, Fe | 0.88mg | |
Potassium, K | 283.0mg | |
Vitamin D, IU | 18.0IU |
Ingredients | ||
---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Organic Sunflower Oil, Water, Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Contains 2% Or Less Of: Salt, Potato Starch, Dehydrated Potato, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Penicillium Roqueforti]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 274.0kcal (=) | |
Total Fat | 8.85g (=) | |
Saturated Fat | 3.1g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 66.0mg (=) | |
Sodium | 372.0mg (=) | |
Total Carbohydrates | 38.05g (=) | |
Dietary Fiber | 1.8g (=) | |
Sugars | 7.08g (=) | |
Sugars, added | N/A | |
Protein | 10.62g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 115.0mg (=) | |
Iron, Fe | 0.88mg (=) | |
Potassium, K | 283.0mg (=) | |
Vitamin D, IU | 18.0IU (=) |
Ingredients | ||
---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Organic Sunflower Oil, Water, Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Contains 2% Or Less Of: Salt, Potato Starch, Dehydrated Potato, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Penicillium Roqueforti]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.14
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 274.0kcal (=) | |
Total Fat | 8.85g (=) | |
Saturated Fat | 3.1g (=) | |
Trans Fat | N/A | |
Cholesterol | 66.0mg (=) | |
Sodium | 372.0mg (=) | |
Total Carbohydrates | 38.05g (=) | |
Dietary Fiber | 1.8g (=) | |
Sugars | 7.08g (=) | |
Sugars, added | N/A | |
Protein | 10.62g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 117.0mg (+2.00mg, +1.74%) | |
Iron, Fe | 0.88mg (=) | |
Potassium, K | 284.0mg (+1.00mg, +0.35%) | |
Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta Cheese [whey, Milk, Cream, Vinegar], Breadcrumbs [wheat Flour, Yeast, Salt], Whey, Sunflower Oil, Water, Parmesan Cheese [cultured Pasteurized Lowfat Milk, Salt, Enzymes], Mozzarella Cheese [cultured Pasteurized Milk, Salt, Enzymes], Romano Cheese Made From Cow's Milk [cultured Pasteurized Milk, Salt, Enzymes], Contains 2% Or Less Of Salt, Potato Starch, Dehydrated Potato, Gorgonzola Cheese [cultured Pasteurized Milk, Enzymes, Salt, Mold]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (-32.00kcal, -11.68%) | |
Total Fat | 6.32g (-2.53g, -28.59%) | |
Saturated Fat | 3.16g (+0.06g, +1.94%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 58.0mg (-8.00mg, -12.12%) | |
Sodium | 358.0mg (-14.00mg, -3.76%) | |
Total Carbohydrates | 36.84g (-1.21g, -3.18%) | |
Dietary Fiber | 3.2g (+1.40g, +77.78%) | |
Sugars | 1.05g (-6.03g, -85.17%) | |
Sugars, added | N/A | |
Protein | 11.58g (+0.96g, +9.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 105.0mg (-10.00mg, -8.70%) | |
Iron, Fe | 1.05mg (+0.17mg, +19.32%) | |
Potassium, K | 274.0mg (-9.00mg, -3.18%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Durum Wheat Flour, Crimini Mushrooms, Portobello Mushrooms, Eggs, Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Kale, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Water, Butter, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Spinach Powder, Porcini Mushroom Powder, Sea Salt, Garlic, Rosemary, Black Pepper, Thyme |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 257.0kcal (-17.00kcal, -6.20%) | |
Total Fat | 7.08g (-1.77g, -20.00%) | |
Saturated Fat | 3.1g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 66.0mg (=) | |
Sodium | 389.0mg (+17.00mg, +4.57%) | |
Total Carbohydrates | 38.05g (=) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 5.31g (-1.77g, -25.00%) | |
Sugars, added | N/A | |
Protein | 10.62g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 141.0mg (+26.00mg, +22.61%) | |
Iron, Fe | 0.88mg (=) | |
Potassium, K | 257.0mg (-26.00mg, -9.19%) | |
Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Pasta (durum Wheat Flour, Eggs, Water), Filling (ricotta [whey, Milk, Cream, Vinegar], Spinach, Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Chicory Root Fiber, Organic Sunflower Oil, Water, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], 2% Or Less Of: Potato Starch, Dehydrated Potatoes, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Garlic) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.13
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 263.0kcal (-11.00kcal, -4.01%) | |
Total Fat | 11.11g (+2.26g, +25.54%) | |
Saturated Fat | 4.55g (+1.45g, +46.77%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 40.0mg (-26.00mg, -39.39%) | |
Sodium | 414.0mg (+42.00mg, +11.29%) | |
Total Carbohydrates | 27.27g (-10.78g, -28.33%) | |
Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
Sugars | 2.02g (-5.06g, -71.47%) | |
Sugars, added | N/A | |
Protein | 11.11g (+0.49g, +4.61%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 115.0mg (=) | |
Iron, Fe | 2.02mg (+1.14mg, +129.55%) | |
Potassium, K | 285.0mg (+2.00mg, +0.71%) | |
Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Filling: Crushed Red Tomatoes, Short Rib Beef, Red Wine, Yellow Onion, Carrots, Celery, Canola Oil, Thyme, Rosemary, Salt, Cinnamon Pasta: Soft Wheat Flour Double Zero, Semolina Flour Enriched (milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Salt, Beta Carotene |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 275.0kcal (+1.00kcal, +0.36%) | |
Total Fat | 16.25g (+7.40g, +83.62%) | |
Saturated Fat | 7.5g (+4.40g, +141.94%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (-41.00mg, -62.12%) | |
Sodium | 362.0mg (-10.00mg, -2.69%) | |
Total Carbohydrates | 27.5g (-10.55g, -27.73%) | |
Dietary Fiber | 2.5g (+0.70g, +38.89%) | |
Sugars | 2.5g (-4.58g, -64.69%) | |
Sugars, added | N/A | |
Protein | 7.5g (-3.12g, -29.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 138.0mg (+23.00mg, +20.00%) | |
Iron, Fe | 2.38mg (+1.50mg, +170.45%) | |
Potassium, K | 275.0mg (-8.00mg, -2.83%) | |
Vitamin D, IU | 40.0IU (+22.00IU, +122.22%) |
Ingredients | ||
---|---|---|
Filling (spinach, Feta Cheese [pasteurized Milk, Cultures, Salt, Less Than 1% Enzymes], Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (guar Gum And Carob Bean Gum}], Onion, Corn Starch, Rice Flour, Eggs, Garlic, Whey Protein, Expeller Pressed Canola Oil, Dill, Parsley, Lemon Juice, Sea Salt, Black Pepper), Fillo Dough (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tapioca Starch, Malted Barley Flour, Sucrose, Expeller Pressed Canola Oil And Or Sunflower Oil, Salt, Canola Lecithin, Rapeseed Lecithin, Tricalcium Phosphate), Clarified Sweet Butter (pasteurized Cream), Expeller Pressed Canola Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.11
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 280.0kcal (+6.00kcal, +2.19%) | |
Total Fat | 16.0g (+7.15g, +80.79%) | |
Saturated Fat | 6.67g (+3.57g, +115.16%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 27.0mg (-39.00mg, -59.09%) | |
Sodium | 360.0mg (-12.00mg, -3.23%) | |
Total Carbohydrates | 28.0g (-10.05g, -26.41%) | |
Dietary Fiber | 2.7g (+0.90g, +50.00%) | |
Sugars | 2.67g (-4.41g, -62.29%) | |
Sugars, added | N/A | |
Protein | 6.67g (-3.95g, -37.19%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 147.0mg (+32.00mg, +27.83%) | |
Iron, Fe | 2.4mg (+1.52mg, +172.73%) | |
Potassium, K | 280.0mg (-3.00mg, -1.06%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 1.0ug |
Ingredients | ||
---|---|---|
Filling (spinach, Feta Cheese [pasteurized Milk, Cultures, Salt, Less Than 1% Enzymes], Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers {guar Gum And Carob Bean Gum}], Onion, Eggs, Corn Starch, Rice Flour, Garlic, Whey Protein Concentrate, Expeller Pressed Canola Oil, Dill, Parsley, Lemon Juice, Sea Salt, Black Pepper, Xanthan Gum), Fillo Dough (enriched Wheat Flour (unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Tapioca Starch, Malted Barley Flour, Sucrose, Expeller Pressed Canola Oil, Salt, Soy Lecithin Powder [soy Lecithin, Organic Soybean Oil), Tricalcium Phosphate), Clarified Sweet Butter (pasteurized Cream), Expeller Pressed Canola Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 259.0kcal (-15.00kcal, -5.47%) | |
Total Fat | N/A | |
Saturated Fat | 4.7g (+1.60g, +51.61%) | |
Trans Fat | 0.4g (+0.40g) | |
Cholesterol | 31.0mg (-35.00mg, -53.03%) | |
Sodium | 375.0mg (+3.00mg, +0.81%) | |
Total Carbohydrates | 26.68g (-11.37g, -29.88%) | |
Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
Sugars | 5.54g (-1.54g, -21.75%) | |
Sugars, added | N/A | |
Protein | 13.71g (+3.09g, +29.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 107.0mg (-8.00mg, -6.96%) | |
Iron, Fe | 2.31mg (+1.43mg, +162.50%) | |
Potassium, K | 317.0mg (+34.00mg, +12.01%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Total fat (NLEA) | 10.79g |
Ingredients | ||
---|---|---|
Fully Baked Whole Grain Bun: Water, Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Fumaric Acid, Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flamebroiled Beef And Onion Patty Caramel Color Added: Ground Beef (not More Than 20% Fat), Water, Onions, Textured Vegetable Protein Product [soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), Cyanocobalamin (b12)], Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Potassium Phosphate, Caramel Color Sharp Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid (preservative), Artificial Color, Sodium Citrate, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.68
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 243.0kcal (-31.00kcal, -11.31%) | |
Total Fat | 9.83g (+0.98g, +11.07%) | |
Saturated Fat | 4.05g (+0.95g, +30.65%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 32.0mg (-34.00mg, -51.52%) | |
Sodium | 393.0mg (+21.00mg, +5.65%) | |
Total Carbohydrates | 26.01g (-12.04g, -31.64%) | |
Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
Sugars | 2.31g (-4.77g, -67.37%) | |
Sugars, added | N/A | |
Protein | 12.14g (+1.52g, +14.31%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 125.0mg (+10.00mg, +8.70%) | |
Iron, Fe | 1.73mg (+0.85mg, +96.59%) | |
Potassium, K | 253.0mg (-30.00mg, -10.60%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Pretzel Bun (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Sugar, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Malt, Sodium Hydroxide, Wheat Starch, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Cellulose), Roast Beef (contains Up To A 20% Solution Of Beef Broth, Sea Salt, Vinegar, Sodium Phosphate, Natural Flavors), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 272.0kcal (-2.00kcal, -0.73%) | |
Total Fat | 10.68g (+1.83g, +20.68%) | |
Saturated Fat | 3.4g (+0.30g, +9.68%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 53.0mg (-13.00mg, -19.70%) | |
Sodium | 340.0mg (-32.00mg, -8.60%) | |
Total Carbohydrates | 33.98g (-4.07g, -10.70%) | |
Dietary Fiber | 1.9g (+0.10g, +5.56%) | |
Sugars | 8.74g (+1.66g, +23.45%) | |
Sugars, added | N/A | |
Protein | 9.71g (-0.91g, -8.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 139.0mg (+24.00mg, +20.87%) | |
Iron, Fe | 0.97mg (+0.09mg, +10.23%) | |
Potassium, K | 327.0mg (+44.00mg, +15.55%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Filling: Ricotta (whey, Milk, Cream, Vinegar), Whey, Sunflower Oil, Heavy Cream (cream, Milk), Bread Crumbs (wheat Flour, Yeast, Salt), Corn Starch And Potato Fiber, 2 % Or Less Of Lemon Zest, Sugar, Nonfat Dry Milk, Vegetable Fibers, Potato Starch, Salt, Basil, Natural Flavors, Lemon Extract, Pasta: Durum Wheat Flour, Eggs, Water |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.43
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 270.0kcal (-4.00kcal, -1.46%) | |
Total Fat | 7.0g (-1.85g, -20.90%) | |
Saturated Fat | 3.0g (-0.10g, -3.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 70.0mg (+4.00mg, +6.06%) | |
Sodium | 310.0mg (-62.00mg, -16.67%) | |
Total Carbohydrates | 40.0g (+1.95g, +5.12%) | |
Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
Sugars | 7.0g (-0.08g, -1.13%) | |
Sugars, added | N/A | |
Protein | 11.0g (+0.38g, +3.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 120.0mg (+5.00mg, +4.35%) | |
Iron, Fe | 1.0mg (+0.12mg, +13.64%) | |
Potassium, K | 290.0mg (+7.00mg, +2.47%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta [whey, Milk, Cream, Vinegar], Bread Crumbs [wheat Flour, Yeast, Salt], Whey, Mozzarella Cheese [pasteurized Cultured Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes), Organic Sunflower Oil, Water, Potato Starch, Dehydrated Potatoes, Heavy Cream (cream, Milk), 2% Or Less Of Romano Cheese Made From Cow's Milk [pasteurized Cultured Milk, Salt, Enzymes], Salt, Gorgonzola Cheese [pasteurized Cultured Milk, Enzymes, Salt, Mold]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.64
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 240.0kcal (-34.00kcal, -12.41%) | |
Total Fat | 5.0g (-3.85g, -43.50%) | |
Saturated Fat | 2.0g (-1.10g, -35.48%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 45.0mg (-21.00mg, -31.82%) | |
Sodium | 400.0mg (+28.00mg, +7.53%) | |
Total Carbohydrates | 38.0g (-0.05g, -0.13%) | |
Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
Sugars | 0.0g (-7.08g, -100.00%) | |
Sugars, added | N/A | |
Protein | 12.0g (+1.38g, +12.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-35.00mg, -30.43%) | |
Iron, Fe | 2.3mg (+1.42mg, +161.36%) | |
Potassium, K | 260.0mg (-23.00mg, -8.13%) | |
Vitamin D, IU | 8.0IU (-10.00IU, -55.56%) |
Ingredients | ||
---|---|---|
Pasta Ingredients: Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine, Mononitrate, Ribo Flavin, Folic Acid), Water, Liquid Whole Egg Filling Ingredients: Cooked Ground Pork (water, Salt), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Romano Cheese (made From Cow's Milk, Salt), Starch And Powdered Cellulose To Prevent Caking, Salt, Italian Sausage Seasoning (salt, Pepper, Anise, Fennel, Paprika, Garlic Dry, Parsley, Soybean Oil), Black Pepper, Onion Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 265.0kcal (-9.00kcal, -3.28%) | |
Total Fat | 19.87g (+11.02g, +124.52%) | |
Saturated Fat | 8.61g (+5.51g, +177.74%) | |
Trans Fat | 0.99g (+0.99g) | |
Cholesterol | 63.0mg (-3.00mg, -4.55%) | |
Sodium | 404.0mg (+32.00mg, +8.60%) | |
Total Carbohydrates | 3.97g (-34.08g, -89.57%) | |
Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
Sugars | 1.32g (-5.76g, -81.36%) | |
Sugars, added | N/A | |
Protein | 16.56g (+5.94g, +55.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 139.0mg (+24.00mg, +20.87%) | |
Iron, Fe | 1.32mg (+0.44mg, +50.00%) | |
Potassium, K | 252.0mg (-31.00mg, -10.95%) | |
Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Angus Beef, Gruyere Cheese (pasteurized Cultured Milk, Salt, Enzymes, Powdered Cellulose [anti Caking]), Caramelized Onions (yellow Onions, Sugar), Seasoning (dehydrated Onion, Sugar, Yeast Extract, Onion Powder, Dehydrated Parsley, Natural Flavor, Spice, Soybean Oil [processing Aid], Silicon Dioxide [anti Caking]), Water, Encapsulated Salt, Natural Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.28
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 250.0kcal (-24.00kcal, -8.76%) | |
Total Fat | 19.87g (+11.02g, +124.52%) | |
Saturated Fat | 5.13g (+2.03g, +65.48%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-37.00mg, -56.06%) | |
Sodium | 365.0mg (-7.00mg, -1.88%) | |
Total Carbohydrates | 13.46g (-24.59g, -64.63%) | |
Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
Sugars | 1.92g (-5.16g, -72.88%) | |
Sugars, added | N/A | |
Protein | 4.49g (-6.13g, -57.72%) |
Core Vitamins and Minerals | ||
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Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 83.0mg (-32.00mg, -27.83%) | |
Iron, Fe | 0.64mg (-0.24mg, -27.27%) | |
Potassium, K | 299.0mg (+16.00mg, +5.65%) | |
Vitamin D, IU | 0.0IU (-18.00IU, -100.00%) |
Ingredients | ||
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Potatoes, Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled And Cider Vinegar, Contains 2% Or Less Of: Salt, Sugar, Mustard Seed, Lemon Juice Concentrate, Natural Flavors, Oleoresin Paprika, Calcium Disodium Edta (to Protect Flavor)), Sour Cream (cultured Cream, Contains Less Than 2% Of: Food Starch Modified (corn), Sodium Tripolyphosphate, Carrageenan, Locust Bean Gum, Guar Gum, Potassium Sorbate (preservative)), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Colored With Annatto; Potato Starch, Canola Oil And Cellulose Powder (anti Caking Agents), Natamycin (mold Inhibitor)), Onion, Contains 2% Or Less Of: Bacon Bits (pork Cured With Water, Contains 2% Or Less Of: Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Smoke Flavoring), Green Onion, Spices, Sugar, White Wine Vinegar (with Water, Potassium Metabisulfite (preservative)), Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.02
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 286.0kcal (+12.00kcal, +4.38%) | |
Total Fat | 16.67g (+7.82g, +88.36%) | |
Saturated Fat | 7.14g (+4.04g, +130.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+5.00mg, +7.58%) | |
Sodium | 413.0mg (+41.00mg, +11.02%) | |
Total Carbohydrates | 24.6g (-13.45g, -35.35%) | |
Dietary Fiber | 2.4g (+0.60g, +33.33%) | |
Sugars | 4.76g (-2.32g, -32.77%) | |
Sugars, added | N/A | |
Protein | 10.32g (-0.30g, -2.82%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 111.0mg (-4.00mg, -3.48%) | |
Iron, Fe | 2.22mg (+1.34mg, +152.27%) | |
Potassium, K | 238.0mg (-45.00mg, -15.90%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
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Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
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Croissant: Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin Fully Cooked Plant Based Patty: Water, Coconut Oil, Textured Soy Protein Concentrate, Egg White, Modified Cellulose, Soy Protein Isolate, Salt, Natural Flavors, Dextrose, Sugar, Maltodextrin, Caramel Color, Monosodium Glutamate, Yeast Extract, Citric Acid, Soy Lecithin Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: [milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate] |