Mai Illinois Roll Wr, Illinois by Genji, Inc: Similar Foods
- Product:
- Illinois Roll Wr, Illinois
- Brand:
- Mai
- Maker:
- Genji, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2270441/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal | |
Total Fat | 6.32g | |
Saturated Fat | 0.7g | |
Trans Fat | 0.0g | |
Cholesterol | 2.0mg | |
Sodium | 385.0mg | |
Total Carbohydrates | 22.46g | |
Dietary Fiber | 2.8g | |
Sugars | 5.26g | |
Sugars, added | N/A | |
Protein | 3.86g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 2.5mg | |
Calcium, Ca | 14.0mg | |
Iron, Fe | 0.95mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (=) | |
Total Fat | 6.32g (=) | |
Saturated Fat | 0.7g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (=) | |
Sodium | 385.0mg (=) | |
Total Carbohydrates | 22.46g (=) | |
Dietary Fiber | 2.8g (=) | |
Sugars | 5.26g (=) | |
Sugars, added | N/A | |
Protein | 3.86g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 2.5mg (=) | |
Calcium, Ca | 14.0mg (=) | |
Iron, Fe | 0.95mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (=) | |
Total Fat | 6.32g (=) | |
Saturated Fat | 0.7g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (=) | |
Sodium | 385.0mg (=) | |
Total Carbohydrates | 22.46g (=) | |
Dietary Fiber | 2.8g (=) | |
Sugars | 5.26g (=) | |
Sugars, added | N/A | |
Protein | 3.86g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 2.5mg (=) | |
Calcium, Ca | 14.0mg (=) | |
Iron, Fe | 0.95mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Crabstick (fish Protein (alaska Pollock And Or Pacific Whiting, Msc Certified), Water, Cane Sugar, Potato Starch, Tapioca Starch, Egg White, Contains Less Than 2% Of Natural Flavor (crab Juice), Potassium Chloride, Salt, Yeast Extract, Soy Lecithin, Color Added (paprika, Tomato Lycopene)), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.80
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 162.0kcal (+3.00kcal, +1.89%) | |
Total Fat | 4.31g (-2.01g, -31.80%) | |
Saturated Fat | 0.48g (-0.22g, -31.43%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+5.00mg, +250.00%) | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 24.88g (+2.42g, +10.77%) | |
Dietary Fiber | 1.4g (-1.40g, -50.00%) | |
Sugars | 6.22g (+0.96g, +18.25%) | |
Sugars, added | N/A | |
Protein | 6.22g (+2.36g, +61.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 2.6mg (+0.10mg, +4.00%) | |
Calcium, Ca | 10.0mg (-4.00mg, -28.57%) | |
Iron, Fe | 1.29mg (+0.34mg, +35.79%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Tuna, Avocado, Bbq Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Lettuce, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Tempura Crunch (corn Starch [non Gluten], Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder [sodium Bicarbonate, Tapioka Sapp], Salt, Xanthan Gum), Fried Shallot (shallot, Soybean Oil), Jalapeno Pepper, Seaweed |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.96
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 156.0kcal (-3.00kcal, -1.89%) | |
Total Fat | 4.09g (-2.23g, -35.28%) | |
Saturated Fat | 0.58g (-0.12g, -17.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
Sodium | 381.0mg (-4.00mg, -1.04%) | |
Total Carbohydrates | 28.65g (+6.19g, +27.56%) | |
Dietary Fiber | 2.9g (+0.10g, +3.57%) | |
Sugars | 5.26g (=) | |
Sugars, added | N/A | |
Protein | 2.34g (-1.52g, -39.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 1.4mg (-1.10mg, -44.00%) | |
Calcium, Ca | 12.0mg (-2.00mg, -14.29%) | |
Iron, Fe | 1.58mg (+0.63mg, +66.32%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Seaweed) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.83
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 154.0kcal (-5.00kcal, -3.14%) | |
Total Fat | 5.28g (-1.04g, -16.46%) | |
Saturated Fat | 0.81g (+0.11g, +15.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (+6.00mg, +300.00%) | |
Sodium | 378.0mg (-7.00mg, -1.82%) | |
Total Carbohydrates | 21.95g (-0.51g, -2.27%) | |
Dietary Fiber | 0.8g (-2.00g, -71.43%) | |
Sugars | 5.69g (+0.43g, +8.17%) | |
Sugars, added | N/A | |
Protein | 5.28g (+1.42g, +36.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 1.5mg (-1.00mg, -40.00%) | |
Calcium, Ca | 16.0mg (+2.00mg, +14.29%) | |
Iron, Fe | 5.12mg (+4.17mg, +438.95%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Salmon, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo (vegan Mayo (expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.80
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 152.0kcal (-7.00kcal, -4.40%) | |
Total Fat | 3.1g (-3.22g, -50.95%) | |
Saturated Fat | 0.34g (-0.36g, -51.43%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+5.00mg, +250.00%) | |
Sodium | 379.0mg (-6.00mg, -1.56%) | |
Total Carbohydrates | 25.17g (+2.71g, +12.07%) | |
Dietary Fiber | 0.7g (-2.10g, -75.00%) | |
Sugars | 5.52g (+0.26g, +4.94%) | |
Sugars, added | N/A | |
Protein | 6.55g (+2.69g, +69.69%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 1.2mg (-1.30mg, -52.00%) | |
Calcium, Ca | 7.0mg (-7.00mg, -50.00%) | |
Iron, Fe | 1.24mg (+0.29mg, +30.53%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Tuna, Avocado, Cucumber, Vegan Spicy Mayo (vegan Mayo (expeller Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sriracha Chili Sauce [organic Red Jalapeno Puree, Water, Organic Sugar, Organic Garlic Powder, Xanthan Gum, Citric Acid], Scallions, Seaweed, Lettuce, Soy Sauce |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 160.0kcal (+1.00kcal, +0.63%) | |
Total Fat | 6.22g (-0.10g, -1.58%) | |
Saturated Fat | 0.96g (+0.26g, +37.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 10.0mg (+8.00mg, +400.00%) | |
Sodium | 395.0mg (+10.00mg, +2.60%) | |
Total Carbohydrates | 19.62g (-2.84g, -12.64%) | |
Dietary Fiber | 1.4g (-1.40g, -50.00%) | |
Sugars | 6.22g (+0.96g, +18.25%) | |
Sugars, added | N/A | |
Protein | 5.26g (+1.40g, +36.27%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 2.9mg (+0.40mg, +16.00%) | |
Calcium, Ca | 10.0mg (-4.00mg, -28.57%) | |
Iron, Fe | 1.72mg (+0.77mg, +81.05%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Quinoa Brown Rice (water, Brown Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Raw Salmon, Avocado, Bbq Sauce (soy Sauce (water, Wheat, Soybeans, Salt), Cane Sugar, Dextrose, Salted Bake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Lettuce, Cucumber, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Vegan Spicy Mayo Expeller Pressed Canola Oil, Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Tempura Crunch (corn Starch (non Gluten), Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder (sodium Bicarbonate, Tapioka Sapp), Salt, Xanthan Gum), Fried Shallot (shallot, Soybean Oil), Jalapeno Pepper, Seaweed |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 153.0kcal (-6.00kcal, -3.77%) | |
Total Fat | 4.71g (-1.61g, -25.47%) | |
Saturated Fat | 0.59g (-0.11g, -15.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 25.88g (+3.42g, +15.23%) | |
Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
Sugars | 0.0g (-5.26g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.35g (-1.51g, -39.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 4.2mg (+1.70mg, +68.00%) | |
Calcium, Ca | 24.0mg (+10.00mg, +71.43%) | |
Iron, Fe | 0.85mg (-0.10mg, -10.53%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Modified Corn Starch, Salt, Spices, Garlic Powder, Onion Powder, Paprika (color), Extractive Of Paprika (color), Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 153.0kcal (-6.00kcal, -3.77%) | |
Total Fat | 4.71g (-1.61g, -25.47%) | |
Saturated Fat | 0.59g (-0.11g, -15.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 25.88g (+3.42g, +15.23%) | |
Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
Sugars | 0.0g (-5.26g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.35g (-1.51g, -39.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 4.2mg (+1.70mg, +68.00%) | |
Calcium, Ca | 24.0mg (+10.00mg, +71.43%) | |
Iron, Fe | 0.85mg (-0.10mg, -10.53%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Modified Corn Starch, Salt, Spices, Garlic Powder, Onion Powder, Paprika (color), Extractive Of Paprika (color), Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 153.0kcal (-6.00kcal, -3.77%) | |
Total Fat | 4.71g (-1.61g, -25.47%) | |
Saturated Fat | 0.59g (-0.11g, -15.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 25.88g (+3.42g, +15.23%) | |
Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
Sugars | 0.0g (-5.26g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.35g (-1.51g, -39.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 4.2mg (+1.70mg, +68.00%) | |
Calcium, Ca | 24.0mg (+10.00mg, +71.43%) | |
Iron, Fe | 0.85mg (-0.10mg, -10.53%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Modified Corn Starch, Salt, Spices, Garlic Powder, Onion Powder, Paprika, Oleoresin Paprika (color), Guar Gum, Disodium Dihydrogen Pyrophosphate To Promote Color Retention And Dextrose |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 153.0kcal (-6.00kcal, -3.77%) | |
Total Fat | 4.71g (-1.61g, -25.47%) | |
Saturated Fat | 0.59g (-0.11g, -15.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 25.88g (+3.42g, +15.23%) | |
Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
Sugars | 0.0g (-5.26g, -100.00%) | |
Sugars, added | N/A | |
Protein | 2.35g (-1.51g, -39.12%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 4.2mg (+1.70mg, +68.00%) | |
Calcium, Ca | 24.0mg (+10.00mg, +71.43%) | |
Iron, Fe | 0.85mg (-0.10mg, -10.53%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potatoes, Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Modified Corn Starch, Salt, Spices, Garlic Powder, Onion Powder, Paprika (color), Extractive Of Paprika (color), Guar Gum, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.39
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 164.0kcal (+5.00kcal, +3.14%) | |
Total Fat | 3.27g (-3.05g, -48.26%) | |
Saturated Fat | 0.36g (-0.34g, -48.57%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+5.00mg, +250.00%) | |
Sodium | 393.0mg (+8.00mg, +2.08%) | |
Total Carbohydrates | 27.27g (+4.81g, +21.42%) | |
Dietary Fiber | 0.7g (-2.10g, -75.00%) | |
Sugars | 6.18g (+0.92g, +17.49%) | |
Sugars, added | N/A | |
Protein | 6.18g (+2.32g, +60.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 1.7mg (-0.80mg, -32.00%) | |
Calcium, Ca | 7.0mg (-7.00mg, -50.00%) | |
Iron, Fe | 1.31mg (+0.36mg, +37.89%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Raw Tuna, Avocado, Bbq Sauce (soy Sauce [wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [rice, Koji {aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Lettuce, Cucumber, Pickled Ginger (ginger, Salt, Sugar, Vinegar), Vegan Spicy Mayo (expeller Pressed Canola Oil, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Spice, Tapioca Maltodextrin, Fruit & Vegetable Juice (color)), Red Chili Puree (red Jalapeno Peppers, Citric Acid), Dextrose, Sesame Oil, Soy Sauce (soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum) , Fried Shallot (shallot, Soybean Oil), Tempura Crunch (corn Starch [non Gluten], Rice Bran Oil, Potato Starch, Rice Flour, Corn Flour, Baking Powder [sodium Bicarbonate, Tapioka Sapp], Salt, Xanthan Gum), Jalapeno Pepper, Seaweed Soy Sauce (please See Pouch) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 159.0kcal (=) | |
Total Fat | 7.42g (+1.10g, +17.41%) | |
Saturated Fat | 2.47g (+1.77g, +252.86%) | |
Trans Fat | N/A | |
Cholesterol | N/A | |
Sodium | 382.0mg (-3.00mg, -0.78%) | |
Total Carbohydrates | 21.2g (-1.26g, -5.61%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 2.83g (-1.03g, -26.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | N/A | |
Iron, Fe | N/A | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Spicy Imitation Crab Salad (imitation Crab Meat [pollock, Water, Pea Starch, Sugar, Sorbitol, Modified Tapiocastarch, Contains 2% Orless Of Crabmeat, Blue And Snow Crab Extract, Natural And Artificial Lobster Flavors, Fish Oil [anchovies, Sardines), Rice Wine (water, Rice, Kojirice), Egg Whites, Sea Salt, Potassium Chloride, Disodiuminosinate, Sodium Pyrophosphate, Soy Lecithin, Carmine And Paprika (color], Mayonnaise[soybean Oil, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup Egg Whites, Water, Contains 2% Orless Of Salt, Spice, Calciumdisodiumedtacto Protect Flavor]], Chili Sauce[chili Sugar, Salt Garlic, Distilled Vinegar,potassium Sorbate And Sodium Bisulfite Preservatives), Xanthan Gumi, Mango, Avocado Greenleaf Lettuce Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (xanthan, Carobbean And Or Guar Gums] Yummiponzu Sauce (water, Sugar, Vinegar, Soy Sauce[water, Wheat, Soybeans, Salt], Orangejuice Concentrate, Caramel Color, Sesame Oil, Spice Xanthan Gum, Sodium Benzoateasa Preservative, Citric Acid, Natural Flavor), Rice Paper (rice Paper [tapioca, Filtered Water, Rice Flour, Salt], Water) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 165.0kcal (+6.00kcal, +3.77%) | |
Total Fat | 5.56g (-0.76g, -12.03%) | |
Saturated Fat | 1.11g (+0.41g, +58.57%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+10.00mg, +500.00%) | |
Sodium | 374.0mg (-11.00mg, -2.86%) | |
Total Carbohydrates | 24.07g (+1.61g, +7.17%) | |
Dietary Fiber | 1.9g (-0.90g, -32.14%) | |
Sugars | 5.19g (-0.07g, -1.33%) | |
Sugars, added | N/A | |
Protein | 5.56g (+1.70g, +44.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU (=) | |
Vitamin C, total ascorbic acid | 1.8mg (-0.70mg, -28.00%) | |
Calcium, Ca | 15.0mg (+1.00mg, +7.14%) | |
Iron, Fe | 1.0mg (+0.05mg, +5.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sushi Rice (water,white Rice, Sushi Vinegar (sugar, Rice Vinegar,salt,citric Acid,kelp Extract (kelp Extract,sorbitol,maltitol, Hydrogenated Starch Hydrolysate,alcohol,salt,xanthan Gum))), Avocado,crabstick (fish Protein (alaska Pollock&or Pacific Whiting), Sugar,potato Starch,tapioca Starch,egg White,natural Flavor (crab Juice),potassium Chloride,salt, Yeast Extract,soy Lecithin,color Added (paprika Tomato Lycopene)), Raw Salmon, Raw Tuna, Cooked Shrimp (shrimp,salt), Pickled Ginger (ginger,salt,sugar,vinegar), Shrimp Tempura(shrimp, Wheat Flour,starch,egg Albumen Powder, Salt,baking Powder, Whole Egg Powder,wheat Protein,food Color(vitamin B2),palm Oil),vegan Spicy Mayo (canola Oil,brown Rice Syrup Apple Cider Vinegar,soy Protein,sea Salt,mustard Flour,lemon Juice Concentrate),red Chili Puree (red Jalapeno,citric Acid),dextrose, Sesame Oil,soy Sauce Soybean, Wheat,salt),sugar,distilled Vinegar,salt,cayenne,modified Corn Starch,lemon Juice Concentrate,rice Vinegar,yeast Extract, Cultured Dextrose, Xanthan Gum),bbq Sauce (soy Sauce[wheat, Soybean, Salt],sugar,dextrose, Salted Sake[rice, Koji {aspergillus Oryzae}, Salt],corn Starch,caramel Color,yeast Extract,xanthan Gum), Sesame Seed,seaweed,lettuce,scallion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 157.0kcal (-2.00kcal, -1.26%) | |
Total Fat | 3.46g (-2.86g, -45.25%) | |
Saturated Fat | 0.66g (-0.04g, -5.71%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | N/A | |
Sodium | 388.0mg (+3.00mg, +0.78%) | |
Total Carbohydrates | 25.8g (+3.34g, +14.87%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 3.72g (-0.14g, -3.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | N/A | |
Iron, Fe | 1.86mg (+0.91mg, +95.79%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cooked Rice (milled Rice, Water, Sushi Vinegar [sugar, Water, Vinegar, Salt]), Imitation Crabmeat [alaska Pollock Water, Sugar, Wheat Starch, Potatostarch, Egg Whites, Salt,potassium Chloride, Natural Flavors {crab Extract},soyflour, Color Added {lycopene}], Mayonnaise[expeller Pressed Canola Oil Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Salt,white Mustard {distilled White Vinegar, Water Mustard Seeds, Salt}, And Lemon Juice Concentrate]) Cucumber, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Fried Onions (onions, Vegetable Oil Wheat Flour, Salt), Wasabi (horseradish, Mustard Spirulina) Chili Sauce[red Chili, Garlic, Fish Extract (anchovy) Acetic Acid Ascorbic Acid) Scallions |