Fujisan California Roll by Fuji Food Products Inc: Similar Foods
- Product:
- California Roll
- Brand:
- Fujisan
- Maker:
- Fuji Food Products Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2068097/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal | |
| Total Fat | 4.5g | |
| Saturated Fat | 0.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 400.0mg | |
| Total Carbohydrates | 30.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 4.0g | |
| Sugars, added | N/A | |
| Protein | 4.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU | |
| Vitamin C, total ascorbic acid | 2.4mg | |
| Calcium, Ca | 20.0mg | |
| Iron, Fe | 0.36mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sushi Rice, Imitation Crab (alaska Pollock, Water, Wheat Starch, Sugar, Potato Starch, Contains 2% Or Less Of: Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Soybean Oil, Salt, Natural Crab Flavor (crab Flavor, Maltodextrin), Modified Food Starch, Potassium Chloride, Egg Whites, Citric Acid, Paprika Oleoresin, Lycopene, Soy Lecithin, Color Added ), Avocado, Cucumber, Seasoned Vinegar (sugar, Rice Vinegar, Salt, Brown Sugar), Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium, Edta {used To Protect Quality}, Natural Flavors), Sesame Seeds, Dried Hoshi Nori | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (+11.00kcal, +6.11%) | |
| Total Fat | 7.72g (+3.22g, +71.56%) | |
| Saturated Fat | 2.03g (+1.53g, +306.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 407.0mg (+7.00mg, +1.75%) | |
| Total Carbohydrates | 27.64g (-2.36g, -7.87%) | |
| Dietary Fiber | 0.4g (-1.60g, -80.00%) | |
| Sugars | 4.88g (+0.88g, +22.00%) | |
| Sugars, added | N/A | |
| Protein | 3.66g (-0.34g, -8.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 711.0IU (-39.00IU, -5.20%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-0.90mg, -37.50%) | |
| Calcium, Ca | 16.0mg (-4.00mg, -20.00%) | |
| Iron, Fe | 1.1mg (+0.74mg, +205.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Shrimp Tempura (farm Raised Shrimp, Wheat Flour, Starch, Egg Albumen Powder, Salt, Baking Powder, Whole Egg Powder, Wheat Protein, Food Color (vitamin B2), Pre Fried In Non Gmo Palm Oil), Purple Sweet Potato Tempura (purple Sweet Potato, Tempura Batter (wheat Flour, Potato Starch, Corn Flour,baking Powder [sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate,tapioca Starch], Salt), Tapioca Starch, Rice Flour, Soybean Oil), Iceberg Lettuce, Green Beans, Carrots, Wasabi Mayo (vegenaise (canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Wasabi (japanese Wasabi, Western Horseradish, Sorbitol, Rapeseed Oil, Salt, Natural Mustard Oil)), Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Soy Crepe (egg White, Whole Egg, Soy Protein [gmo Free], Sorbitol, Glycerin, Sesame Seeds), Fried Shallot (shallot, Soybean Oil), Scallions, Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-3.00kcal, -1.67%) | |
| Total Fat | 4.17g (-0.33g, -7.33%) | |
| Saturated Fat | 0.52g (+0.02g, +4.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 365.0mg (-35.00mg, -8.75%) | |
| Total Carbohydrates | 30.21g (+0.21g, +0.70%) | |
| Dietary Fiber | 2.1g (+0.10g, +5.00%) | |
| Sugars | 0.0g (-4.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.21g (+1.21g, +30.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 781.0IU (+31.00IU, +4.13%) | |
| Vitamin C, total ascorbic acid | 9.4mg (+7.00mg, +291.67%) | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 1.5mg (+1.14mg, +316.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Onions Strips, Roasted Red And Yellow Pepper Strips, Olive Oil, Potato Flour, Dough Conditioner (wheat Flour, Salt, Fermented Wheat Flour, Malt Flour, Guar Gum, Fermented Rye Flour, Contains 2% Or Less Of The Following: Soybean Oil, Malted Barley Flour, Enzymes, Ascorbic Acid), Dough Conditioner (wheat Sourdough, Yeast, Antioxidant: Ascorbic Acid), Yeast, Minced Garlic, Soybean Oil (soybean Oil With Citric Acid (preservative)), Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (-10.00kcal, -5.56%) | |
| Total Fat | 3.91g (-0.59g, -13.11%) | |
| Saturated Fat | 0.65g (+0.15g, +30.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 352.0mg (-48.00mg, -12.00%) | |
| Total Carbohydrates | 27.39g (-2.61g, -8.70%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 8.7g (+4.70g, +117.50%) | |
| Sugars, added | N/A | |
| Protein | 3.48g (-0.52g, -13.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 761.0IU (+11.00IU, +1.47%) | |
| Vitamin C, total ascorbic acid | 3.9mg (+1.50mg, +62.50%) | |
| Calcium, Ca | 9.0mg (-11.00mg, -55.00%) | |
| Iron, Fe | 1.57mg (+1.21mg, +336.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sushi Rice (water, White Rice, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Avocado, Inari [soybean Curd (soybeans, Water, Soybean Oil, Calcium Chloride, Magnesium Chloride), Water, Caramel, Soy Sauce (water, Soybean, Wheat, Salt), Sugar], Cucumber, Ginger Miso Dressing (canola Oil Non Gmo Expeller Pressed Canola Oil), Yellow Onion, White Miso, Vinegar, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Soy Sauce (soy Sauce (water, Wheat, Soybeans, Salt), Salted Sake (water, Rice, Salt), Water, Dried Cane Syrup, Vinegar, Yeast Extract), Lemon Juice), Carrots, Baby Spinach, Seaweed, Lettuc | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-47.00kcal, -26.11%) | |
| Total Fat | 4.1g (-0.40g, -8.89%) | |
| Saturated Fat | 1.03g (+0.53g, +106.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 405.0mg (+5.00mg, +1.25%) | |
| Total Carbohydrates | 17.95g (-12.05g, -40.17%) | |
| Dietary Fiber | 0.5g (-1.50g, -75.00%) | |
| Sugars | 1.03g (-2.97g, -74.25%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.62g, +15.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (+19.00IU, +2.53%) | |
| Vitamin C, total ascorbic acid | 7.7mg (+5.30mg, +220.83%) | |
| Calcium, Ca | 10.0mg (-10.00mg, -50.00%) | |
| Iron, Fe | 0.74mg (+0.38mg, +105.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Paella Broth (water, Chicken Broth Concentrate [chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract], Salt, Chablis Wine, Saffron), Rice, Cooked Seasoned Chicken Thigh Meat (chicken Thigh Meat, Water, Less Than 2% Tapioca Starch, Lemon Juice Concentrate, Vinegar, Salt), Cooked Pork Crumble With Chorizo Seasoning (pork, Water, Seasoning [paprikas, Chili Pepper, Salt, Garlic, Spices, Sugar], Salt), Tomatoes (tomato, Calcium Chloride), Red Bell Peppers, Green Zucchini Squash, Onion, Extra Virgin Olive Oil, Spices, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+2.00kcal, +1.11%) | |
| Total Fat | 10.1g (+5.60g, +124.44%) | |
| Saturated Fat | 5.05g (+4.55g, +910.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+45.00mg) | |
| Sodium | 374.0mg (-26.00mg, -6.50%) | |
| Total Carbohydrates | 15.15g (-14.85g, -49.50%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 1.01g (-2.99g, -74.75%) | |
| Sugars, added | N/A | |
| Protein | 8.08g (+4.08g, +102.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 758.0IU (+8.00IU, +1.07%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-1.20mg, -50.00%) | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 1.45mg (+1.09mg, +302.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cooked Ground Beef, Carrots, Corn, Peas, Modified Food Starch, Water, Red Onions, Lemon Juice, Tomato Paste (fresh Tomatoes And Naturally Derived Citric Acid), Garlic, Soybean Oil, Celery, Onions, Black Pepper, Salt, White Sugar, Cilantro, Chives, Garlic Powder, Citric Acid, Onion Powder, Beef Flavor (water, Beef Flavor, Salt), Mustard Dough: Flour (bleached, Bromated Wheat Flour (enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Vegetable Shortening (partially Hydrogenated Soybean Oil And Partially Hydrogenated Cotton Seed Oil), Salt, Dough Conditioner (wheat Flour, Salt, Soy Oil, Contains 2% Or Less Of L Cysteine, Ascorbic Acid, Enzymes), Baking Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+17.00kcal, +9.44%) | |
| Total Fat | 10.24g (+5.74g, +127.56%) | |
| Saturated Fat | 0.79g (+0.29g, +58.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 433.0mg (+33.00mg, +8.25%) | |
| Total Carbohydrates | 27.56g (-2.44g, -8.13%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 11.02g (+7.02g, +175.50%) | |
| Sugars, added | N/A | |
| Protein | 2.36g (-1.64g, -41.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 787.0IU (+37.00IU, +4.93%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+11.80mg, +491.67%) | |
| Calcium, Ca | 31.0mg (+11.00mg, +55.00%) | |
| Iron, Fe | 0.57mg (+0.21mg, +58.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Vermicelli (green Mung Beans, Water), Carrots, Shiitake Mushrooms (water, Shiitake Mushrooms), Contains Less Than 2% Of Green Onion, Garlic, Spice, Cornstarch, Sugar, Yeast Extract, Sesame Seed Oil, Canola Oil, Salt Wrapper: Water, Wheat Flour, Canola Oil, Sugar, Contains Less Than 2% Of Soy Lecithin, Xanthan Gum, Salt, Prefried In Vegetable Oil (soybean And Or Cottonseed) Sauce: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Fermented Soy Sauce (water Soybeans Wheat, Salt) Salt, Citric Acid, Xanthan Gum Vegetable Juice (color) Extractives Of Paprika Annatto Extract, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-37.00kcal, -20.56%) | |
| Total Fat | 7.14g (+2.64g, +58.67%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 393.0mg (-7.00mg, -1.75%) | |
| Total Carbohydrates | 17.86g (-12.14g, -40.47%) | |
| Dietary Fiber | 7.1g (+5.10g, +255.00%) | |
| Sugars | 7.14g (+3.14g, +78.50%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.43g, -10.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+1.90mg, +79.17%) | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas, Edamame Beans (soy), Green Red Peppers, Carrots, Dried Cranberries, Sunflower Oil, Olive Oil, Vinegar, Garlic, Salt, Sugar, Black Pepper, Cumin, Italian Spices, Rosemary, 1 10 Of 1% Sodium Benzoate And Potassium Sorbate (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-20.00kcal, -11.11%) | |
| Total Fat | 3.5g (-1.00g, -22.22%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 340.0mg (-60.00mg, -15.00%) | |
| Total Carbohydrates | 22.0g (-8.00g, -26.67%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 3.0g (-1.00g, -25.00%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+4.00g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (=) | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sushi Rice, Imitation Crab (alaska Pollock, Water, Wheat Starch, Sugar, Potato Starch, Contains 2% Or Less Of: Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Soybean Oil, Salt, Natural Crab Flavor (crab Flavor, Maltodextrin), Modified Food Starch, Potassium Chloride, Egg Whites, Citric Acid, Paprika Oleoresin, Lycopene, Soy Lecithin, Color Added ), Salmon, Sushi Ebi 3l (shrimp, Salt), Avocado, Cucumber, Tuna, Yellowfin (yellowfin Tuna), Seasoned Vinegar (sugar, Rice Vinegar, Salt, Brown Sugar), Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium, Edta {used To Protect Quality}, Natural Flavors), Dried Hoshi Nori | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-20.00kcal, -11.11%) | |
| Total Fat | 11.0g (+6.50g, +144.44%) | |
| Saturated Fat | 4.0g (+3.50g, +700.00%) | |
| Trans Fat | 0.5g (+0.50g) | |
| Cholesterol | 30.0mg (+30.00mg) | |
| Sodium | 450.0mg (+50.00mg, +12.50%) | |
| Total Carbohydrates | 6.0g (-24.00g, -80.00%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 0.0g (-4.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+4.00g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (=) | |
| Calcium, Ca | 20.0mg (=) | |
| Iron, Fe | 1.8mg (+1.44mg, +400.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Beef, Chili Spice (chili Powder, Dehydrated Garlic, Dehydrated Onion, Salt, Oregano, Cumin, Red Pepper) Enriched Yellow Corn Meal (yellow Corn Meal, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-19.00kcal, -10.56%) | |
| Total Fat | 0.0g (-4.50g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 393.0mg (-7.00mg, -1.75%) | |
| Total Carbohydrates | 39.29g (+9.29g, +30.97%) | |
| Dietary Fiber | N/A | |
| Sugars | 28.57g (+24.57g, +614.25%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-4.00g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-36.00IU, -4.80%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+51.00mg, +255.00%) | |
| Iron, Fe | 2.57mg (+2.21mg, +613.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce, Apple Cider Vinegar, Tomato Paste, Molasses, Honey, Whole Grain Mustard, Worcestershire Sauce, Dark Chilli Pepper, Natural Hickory Smoke, Granulated Onion, Mustard Powder, Natural Guar Gum, Paprika, Crushed Red Pepper, Kosher Salt, Black Pepper, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+42.00kcal, +23.33%) | |
| Total Fat | 12.59g (+8.09g, +179.78%) | |
| Saturated Fat | 5.93g (+5.43g, +1086.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 452.0mg (+52.00mg, +13.00%) | |
| Total Carbohydrates | 20.74g (-9.26g, -30.87%) | |
| Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
| Sugars | 2.96g (-1.04g, -26.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+2.67g, +66.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 741.0IU (-9.00IU, -1.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
| Calcium, Ca | 30.0mg (+10.00mg, +50.00%) | |
| Iron, Fe | 0.0mg (-0.36mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk, Cooked Chicken (breast Meat, Water, Rice Starch, Sea Salt), Water, Carrots, Peas, Chicken Base (oven Roasted Chicken With Natural Juices, Salt, Sugar, Rendered Chicken Fat, Onion Powder, Torula Yeast, Cooked Dehydrated Chicken Meat, Turmeric, Natural Flavorings), Corn Starch, Butter (cream, Salt), Salt, Pepper, Pie Dough: Wheat Flour, Palm Oil, Water, Honey, Sugar, Sea Salt, Dough Softener (malted Barley Flour, Solubilized Wheat Gluten), With An Egg Wash (eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-38.00kcal, -21.11%) | |
| Total Fat | 11.32g (+6.82g, +151.56%) | |
| Saturated Fat | 4.25g (+3.75g, +750.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+19.00mg) | |
| Sodium | 396.0mg (-4.00mg, -1.00%) | |
| Total Carbohydrates | 9.43g (-20.57g, -68.57%) | |
| Dietary Fiber | 1.9g (-0.10g, -5.00%) | |
| Sugars | 5.66g (+1.66g, +41.50%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (-1.17g, -29.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 708.0IU (-42.00IU, -5.60%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+11.80mg, +491.67%) | |
| Calcium, Ca | 57.0mg (+37.00mg, +185.00%) | |
| Iron, Fe | 1.7mg (+1.34mg, +372.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste (fresh Vine Ripened Tomatoes), Cream, Milk Lowfat Cultured Buttermilk (cultured Lowfat Milk, Salt), Unsalted Butter (cream, Natural Flavor), Safflower Oil, Spices (including Paprika), Ginger, Cilantro, Garlic, Organic Cane Sugar, Lemon Juice Concentrate, Sea Salt, Cultured Dextrose, Green Chili, Fenugreex Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-38.00kcal, -21.11%) | |
| Total Fat | 11.32g (+6.82g, +151.56%) | |
| Saturated Fat | 4.25g (+3.75g, +750.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+19.00mg) | |
| Sodium | 396.0mg (-4.00mg, -1.00%) | |
| Total Carbohydrates | 9.43g (-20.57g, -68.57%) | |
| Dietary Fiber | 1.9g (-0.10g, -5.00%) | |
| Sugars | 5.66g (+1.66g, +41.50%) | |
| Sugars, added | N/A | |
| Protein | 2.83g (-1.17g, -29.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 708.0IU (-42.00IU, -5.60%) | |
| Vitamin C, total ascorbic acid | 14.2mg (+11.80mg, +491.67%) | |
| Calcium, Ca | 57.0mg (+37.00mg, +185.00%) | |
| Iron, Fe | 1.7mg (+1.34mg, +372.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste (fresh Vine Ripened Tomatoes), Cream, Milk, Lowfat Cultured Buttermilk (cultured Lowfat Milk, Salt), Unsalted Butter (cream, Natural Flavor), Safflower Oil, Spices (including Paprika), Ginger, Cilantro, Garlic, Organic Cane Sugar, Lemon Juice Concentrate, Sea Salt, Cultured Dextrose, Green Chili, Fenugreek Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-28.00kcal, -15.56%) | |
| Total Fat | 1.09g (-3.41g, -75.78%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 391.0mg (-9.00mg, -2.25%) | |
| Total Carbohydrates | 29.35g (-0.65g, -2.17%) | |
| Dietary Fiber | 3.3g (+1.30g, +65.00%) | |
| Sugars | 3.26g (-0.74g, -18.50%) | |
| Sugars, added | N/A | |
| Protein | 5.43g (+1.43g, +35.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 815.0IU (+65.00IU, +8.67%) | |
| Vitamin C, total ascorbic acid | 6.5mg (+4.10mg, +170.83%) | |
| Calcium, Ca | 43.0mg (+23.00mg, +115.00%) | |
| Iron, Fe | 1.96mg (+1.60mg, +444.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Sweet Potato Noodle (water, Sweet Potato Starch), Water, Cabbage, Tofu (water, Soybeans, Calcium Sulfate, Glucono Delta Lactone), Onion, Carrot, Teriyaki Sauce [naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt), Wine, High Fructose Corn Syrup, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic, Sodium Benzoate; Less Than 1 10 Of 1% As A Preservative], Textured Vegetable Protein (soy Flour), Radish, Chives, Scallion, Shiitake Mushroom, Sugar, Corn Starch, Salt, Garlic, Potato Flakes (potato, Mono & Diglycerides, Sodium Pyrophosphate, Citric Acid), Soy Sauce (water, Wheat, Soy Beans, Salt), Soybean Oil, Sesame Oil, Natural Flavor (sucralose, Salt, Autolyzed Yeast Extract, Maltodextrin), Disodium Inosinate Disodium Guanylate, Napa Cabbage, Bean Sprouts, Pepper Powder, Black Pepper, Ginger Powder, Dough: Wheat Flour Enriched [(niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour], Water, Corn Starch, Salt, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-27.00kcal, -15.00%) | |
| Total Fat | 4.71g (+0.21g, +4.67%) | |
| Saturated Fat | 0.88g (+0.38g, +76.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 332.0mg (-68.00mg, -17.00%) | |
| Total Carbohydrates | 21.18g (-8.82g, -29.40%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 6.76g (+2.76g, +69.00%) | |
| Sugars, added | N/A | |
| Protein | 6.76g (+2.76g, +69.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 735.0IU (-15.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 4.4mg (+2.00mg, +83.33%) | |
| Calcium, Ca | 18.0mg (-2.00mg, -10.00%) | |
| Iron, Fe | 1.06mg (+0.70mg, +194.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bowl [fried Rice (cooked Rice, Carrots, Red Bell Pepper, Soy Sauce (water, Wheat, Soybeans, Salt, Maltodextrin), Sesame Oil, Raisin Juice Concentrate, Seasonings (sugar, Yeast Extract, Salt, Tea Powder, Soy Lecithin, Xanthan Gum, Spice Extract, Citric Acid), Vegetable Oil, Salt), Lightly Breaded Chicken (chicken White Meat, Wheat Flour, Water, Contains 2% Or Less Of: Potato Starch, Soy Sauce (water, Wheat, Soybeans, Salt), Salt, Soy Protein Concentrate, Yeast Extract, Spices, Eggs Fried In Vegetable Oil), Sauce (water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Wine Vinegar, Orange Juice Concentrate, Corn Starch, Ginger, Contains 2% Or Less Of: Honey, Salt, Garlic, Red Chili Peppers, Xanthan Gum, Extractive Of Paprika), Broccoli], Stix [filling: (chicken, Cabbage, Yellow Carrots, Cornstarch, Red Cabbage, Green Onion, Red Bell Pepper, Sugar, Contains 2% Or Less Of: Functional Soy Protein Concentrate, Naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt, Maltodextrin), Vegetable Oil, Ginger, Distilled White Vinegar, Salt, Yeast Extract, Chicken Soup Base (roasted Chicken, Salt, Sugar, Onion Powder, Natural Flavorings), Garlic Powder, Onion Powder, Spices), Wrapper: (water, Sesame Seeds (white And Black), Tapioca Dextrin, Wheat Flour, Contains 2% Or Less Of: Vegetable Oil, Salt) Fried In Vegetable Oil] | ||