Great To Go Caesar Salad With Chicken, Chicken by Fresh Food Manufacturing: Similar Foods
- Product:
- Caesar Salad With Chicken, Chicken
- Brand:
- Great To Go
- Maker:
- Fresh Food Manufacturing
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2269998/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal | |
| Total Fat | 11.74g | |
| Saturated Fat | 2.65g | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg | |
| Sodium | 428.0mg | |
| Total Carbohydrates | 5.68g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.14g | |
| Sugars, added | N/A | |
| Protein | 9.85g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 0.76mg | |
| Potassium, K | 254.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast (boneless Skinless Chicken Breast, Water, Isolated Soy Protein, Salt, Sodium Phosphate Black Pepper), Dressing (soybean Oil, Water, Romano Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Egg Yolk, Lemon Juice Concentrate, <2% Of Salt, Anchovies, Natural Flavor, Garlic, Xanthan Gum, Spice, Distilled Vinegar, Dried Garlic, Dried Onion, Lactic Acid, Molasses, Mustard Seed)), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Powdered Cellulose (anti Caking), Natamycin (preservative), Croutons (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola And Or Sunflower Oil (with Rosemary Extract And Ascorbic Acid (preservatives)), Whey, Salt, Yeast, Sugar, 2% Or Less Of Dehydrated Parsley, Garlic Powder, Natural And Artificial Flavor, Parmesan Cheese And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (color), Extractives Of Turmeric And Paprika (color), Enzymes, Ascorbic Acid)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-7.00kcal, -4.19%) | |
| Total Fat | 12.0g (+0.26g, +2.21%) | |
| Saturated Fat | 3.5g (+0.85g, +32.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (=) | |
| Sodium | 430.0mg (+2.00mg, +0.47%) | |
| Total Carbohydrates | 5.0g (-0.68g, -11.97%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 3.0g (+1.86g, +163.16%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-2.85g, -28.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-18.00mg, -20.45%) | |
| Iron, Fe | 1.1mg (+0.34mg, +44.74%) | |
| Potassium, K | 250.0mg (-4.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Leaf Spring Mix (green Leaf Lettuce, Spring Mix [mizuna, Tango, Green Oak, Spinach, Green Chard, Arugula, Green Leaf Lettuce, Red Leaf Lettuce, Iolla Rosa, Radicchio, Red Chard, Red Oak], Carrot), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavors), Apples (apples And Calcium Ascorbate [to Maintain Freshness And Color]), Buttermilk Ranch Dressing (soybean Oil, Buttermilk [cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt], Sour Cream [cultured Pasteurized Cream, Gelatin], Water, White Distilled Vinegar, Ranch Dressing Mix [salt, Evaporated Cane Sugar, Garlic Powder, Yeast Extract, Onion Powder, Spices, Xanthan Gum], Dried Egg Yolk, Sugar, Salt, Xanthan Gum, Mustard Flour, Corn Starch, White Pepper, Lemon Juice Concentrate), Blue Cheese Crumble (blue Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Powdered Cellulose [to Prevent Caking]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+3.00kcal, +1.80%) | |
| Total Fat | 12.0g (+0.26g, +2.21%) | |
| Saturated Fat | 3.0g (+0.35g, +13.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 420.0mg (-8.00mg, -1.87%) | |
| Total Carbohydrates | 7.0g (+1.32g, +23.24%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 2.0g (+0.86g, +75.44%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.85g, -18.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+12.00mg, +13.64%) | |
| Iron, Fe | 1.5mg (+0.74mg, +97.37%) | |
| Potassium, K | 270.0mg (+16.00mg, +6.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavors), Caesar Dressing (soybean Oil, Water, Parmesan And Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Spices [includes Mustard], Dehydrated Garlic, Citric Acid, Xanthan Gum, Dehydrated Onion, Lemon Juice Concentrate, Oleoresin Turmeric [color], Natamycin As An Anti Mycotic Agent), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Croutons (wheat Flour, Sunflower And Or Safflower Oil, Cracked Rye, Cracked Wheat, Yeast, Wheat Gluten, Salt, 2% Or Less Of Sugar, Dehydrated Roasted Garlic, Natural Olive Oil Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+12.00kcal, +7.19%) | |
| Total Fat | 8.57g (-3.17g, -27.00%) | |
| Saturated Fat | 3.21g (+0.56g, +21.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+13.00mg, +43.33%) | |
| Sodium | 436.0mg (+8.00mg, +1.87%) | |
| Total Carbohydrates | 10.71g (+5.03g, +88.56%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 1.43g (+0.29g, +25.44%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.44g, +45.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+5.00mg, +5.68%) | |
| Iron, Fe | 1.21mg (+0.45mg, +59.21%) | |
| Potassium, K | 264.0mg (+10.00mg, +3.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (containing Up To 18% Solution Of Water, Seasoning (yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Garlic Powder, Onion Powder, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Salt, Natural Flavor), Marinara Sauce With Romano Cheese (tomatoes And Tomato Paste, Water, Canola Oil, Mushrooms, Romano Cheese [sheep's Milk, Cheese Culture, Salt, Rennet], Modified Food Starch, Salt, Onion [dry], Spices, Citric Acid), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Tomatoes, Contains 2% Or Less Of: Vegetable Oil, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Whole Wheat Flour, Sugar, Yeast, Basil, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Dextrose, Yeast Extract, Natural Flavors Yellow Corn Flour, Dehydrated Parsley, Extractives Of Turmeric, Paprika, Annatto And Celery Seed Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+12.00kcal, +7.19%) | |
| Total Fat | 8.57g (-3.17g, -27.00%) | |
| Saturated Fat | 3.21g (+0.56g, +21.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+13.00mg, +43.33%) | |
| Sodium | 436.0mg (+8.00mg, +1.87%) | |
| Total Carbohydrates | 10.71g (+5.03g, +88.56%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 1.43g (+0.29g, +25.44%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.44g, +45.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+5.00mg, +5.68%) | |
| Iron, Fe | 1.21mg (+0.45mg, +59.21%) | |
| Potassium, K | 264.0mg (+10.00mg, +3.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (containing Up To 18% Solution Of Water, Seasoning (yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Garlic Powder, Onion Powder, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Salt, Natural Flavor), Marinara Sauce With Romano Cheese (tomatoes And Tomato Paste, Water, Canola Oil, Mushrooms, Romano Cheese [sheep's Milk, Cheese Culture, Salt, Rennet], Modified Food Starch, Salt, Onion [dry], Spices, Citric Acid), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Tomatoes, Contains 2% Or Less Of: Vegetable Oil, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Whole Wheat Flour, Sugar, Yeast, Basil, Spices, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Natural Flavors, Yellow Corn Flour, Dehydrated Parsley, Extractives Of Turmeric, Paprika, Annatto And Celery Seed Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-13.00kcal, -7.78%) | |
| Total Fat | 6.59g (-5.15g, -43.87%) | |
| Saturated Fat | 2.2g (-0.45g, -16.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+14.00mg, +46.67%) | |
| Sodium | 423.0mg (-5.00mg, -1.17%) | |
| Total Carbohydrates | 7.69g (+2.01g, +35.39%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 5.49g (+4.35g, +381.58%) | |
| Sugars, added | N/A | |
| Protein | 16.48g (+6.63g, +67.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.38mg (-0.38mg, -50.00%) | |
| Potassium, K | 258.0mg (+4.00mg, +1.57%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork Chop (pork, Pork Broth, Dried Vinegar, Cultured Dextrose, Seasoning [yeast Extract, Citrus Extract], Salt, Flavoring), Pineapple Chile Chutney (sugar, Pineapple [in Pineapple Juice, Ascorbic Acid], Pineapple Juice Concentrate, High Fructose Corn Syrup, Corn Syrup, Red Bell Pepper, Apple Cider Vinegar, Distilled Vinegar, Onion, Guajillo Peppers, Water, Jalapeno Pepper [including Dehydrated], Mango Puree, Modified Corn Starch, Salt, Soybean Oil, Chili Pepper, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Citric Acid, Dehydrated Garlic, Xanthan Gum, Acetic Acid, Spice, Natural Smoke Flavor), French Fried Onions (onions, Vegetable Oil [canola & Palm], Wheat Flour, Soy Flour, Salt, Dextrose) +++seasoning Ingredients: Granulated Honey (sugar, Honey), Spices, Smoked Chipotle Chili Pepper Powder, Cultured Dextrose, Paprika, Onion Powder, Salt, Garlic Powder, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 12.0g (+0.26g, +2.21%) | |
| Saturated Fat | 2.0g (-0.65g, -24.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-25.00mg, -83.33%) | |
| Sodium | 430.0mg (+2.00mg, +0.47%) | |
| Total Carbohydrates | 14.0g (+8.32g, +146.48%) | |
| Dietary Fiber | 2.0g (+0.90g, +81.82%) | |
| Sugars | 3.0g (+1.86g, +163.16%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-5.85g, -59.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+2.00mg, +2.27%) | |
| Iron, Fe | 1.2mg (+0.44mg, +57.89%) | |
| Potassium, K | 260.0mg (+6.00mg, +2.36%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Organic Lemon Vinaigrette Dressing (water, Organic Soybean Oil, Organic White Vinegar, Organic Cane Sugar, Organic Extra Virgin Olive Oil, Organic Lemon Juice Concentrate, Salt, Organic Dried Lemon Peel, Organic Black Pepper, Organic Garlic, Organic Lemon Flavor, Organic Dried Parsley, Organic Dried Oregano, Organic Roasted Garlic Flavor, Xanthan Gum), Brussels Sprouts, Kale, Radicchio, Croutons (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil, Seasoning [natural Parmesan And Romano Cheese Flavors, Dehydrated Garlic, Salt, Dehydrated Tomato, Spices, Sugar, Vinegar Powder {maltodextrin, Distilled Vinegar}, Parsley], Salt, Water, Yeast, Natural Flavor [milk], Ascorbic Acid [vitamin C]), Italian Cheese Blend (parmesan Type Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+13.00kcal, +7.78%) | |
| Total Fat | 11.0g (-0.74g, -6.30%) | |
| Saturated Fat | 2.0g (-0.65g, -24.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-25.00mg, -83.33%) | |
| Sodium | 430.0mg (+2.00mg, +0.47%) | |
| Total Carbohydrates | 14.0g (+8.32g, +146.48%) | |
| Dietary Fiber | 2.0g (+0.90g, +81.82%) | |
| Sugars | 4.0g (+2.86g, +250.88%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-5.85g, -59.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+2.00mg, +2.27%) | |
| Iron, Fe | 0.9mg (+0.14mg, +18.42%) | |
| Potassium, K | 260.0mg (+6.00mg, +2.36%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Organic Lemon Herb Vinaigrette (water, Organic Sunflower Oil, Organic Distilled Vinegar, Organic Cane Sugar, Organic Extra Virgin Olive Oil, Organic Lemon Juice Concentrate, Sea Salt, Organic Lemon Peel, Organic Black Pepper, Organic Garlic, Xanthan Gum, Natural Flavors, Organic Parsley, Organic Oregano, Organic Rosemary Extract), Brussels Sprouts, Kale, Radicchio, Herb Seasoned Focaccia Croutons (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil Or Sunflower Oil, Palm Oil, Sugar, Wheat Gluten, Salt, Fermented Durum Wheat Flour [dough Conditioner], Yeast, Garlic, Rosemary, Maltodextrin, Tomato Powder, Natural Flavor, Carrot Flavor, Oregano, Celery, Ascorbic Acid, Parsley, Thyme, Marjoram, Sage, Basil, Savory, Black Pepper, Nutmeg), Italian Cheese Blend (parmesan Type Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Cellulose Powder [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+3.00kcal, +1.80%) | |
| Total Fat | 12.0g (+0.26g, +2.21%) | |
| Saturated Fat | 3.0g (+0.35g, +13.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 450.0mg (+22.00mg, +5.14%) | |
| Total Carbohydrates | 8.0g (+2.32g, +40.85%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 2.0g (+0.86g, +75.44%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-2.85g, -28.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+2.00mg, +2.27%) | |
| Iron, Fe | 0.7mg (-0.06mg, -7.89%) | |
| Potassium, K | 230.0mg (-24.00mg, -9.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Dressing (soybean Oil, Water, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Corn Vinegar, Whole Egg, Corn Syrup, Sugar, Salt, Contains Less Than 2% Of Egg Yolks, Anchovy, Spices [includes Mustard], Citric Acid, Dehydrated Garlic, Lemon Juice, Concentrate, Natural Flavor [includes Milk], Xanthan Gum, Dehydrated Onion, Defatted Soy Flour, Sodium Benzoate [preservative], Distilled Vinegar, Calcium Disodium Edta [to Protect Flavor], Caramel Color, Oleoresin Turmeric [color]), Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Vinegar, Lemon Juice, Concentrate, Salt, Sugar, Natural Flavors, Spice), Brioche Garlic Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower Oil, Seasoning [garlic Powder, Sea Salt], Palm Oil, Cane Sugar, Sea Salt, Yeast), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese, Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+12.00kcal, +7.19%) | |
| Total Fat | 16.07g (+4.33g, +36.88%) | |
| Saturated Fat | 8.93g (+6.28g, +236.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+24.00mg, +80.00%) | |
| Sodium | 429.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 10.71g (+5.03g, +88.56%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 3.57g (+2.43g, +213.16%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.71g, -27.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 0.0mg (-0.76mg, -100.00%) | |
| Potassium, K | 250.0mg (-4.00mg, -1.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roasted Sweet Corn [sweet Yellow Corn], Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)], Sour Cream [cultured Milk And Cream, Whey, Modified Corn Starch, Guar Gum, Sodium Phosphate, Carrageenan, Locust Bean Gum, Potassium Sorbate (preservative)], Jalapenos [jalapeno Peppers, Water, Vinegar, Salt, Malic And Lactic Acid, Calcium Chloride, Sodium Benzoate And Sodium Metabisulfite (preservatives), Yellow 5], Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking], White Vinegar (white Distilled Vinegar, Water), Green Onion, Hot Sauce [aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder], Salt, Granulated Garlic, Potassium Sorbate (to Maintain Freshness), Lime Juice, Ground Cayenne Pepper, Cumin, Paprika, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-29.00kcal, -17.37%) | |
| Total Fat | 3.0g (-8.74g, -74.45%) | |
| Saturated Fat | 1.05g (-1.60g, -60.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-1.00mg, -3.33%) | |
| Sodium | 417.0mg (-11.00mg, -2.57%) | |
| Total Carbohydrates | 13.51g (+7.83g, +137.85%) | |
| Dietary Fiber | 1.8g (+0.70g, +63.64%) | |
| Sugars | 1.2g (+0.06g, +5.26%) | |
| Sugars, added | N/A | |
| Protein | 12.91g (+3.06g, +31.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+11.00mg, +12.50%) | |
| Iron, Fe | 1.2mg (+0.44mg, +57.89%) | |
| Potassium, K | 269.0mg (+15.00mg, +5.91%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sirloin Steak (contains Up To 10% Of A Solution Of Water, Lemon Juice Concentrate, Vinegar, Salt And Vinegar Powder), Spinach, Lemon, Israeli Couscous (wheat Flour, Rosemary Extract), Sour Cream (cultured Milk & Cream, Contains Less Than 2% Of Each Of The Following: Modified Food Starch, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Locust Bean Gum, Guar Gum, Lactic Acid, Water, Citric Acid, Natural Flavor (milk) And Potassium Sorbate (preservative)), Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes, Potato Starch And Powdered Cellulose (added To Prevent Caking), Natamycin (natural Mold Inhibitor)), Beef Stock Concentrate (beef Stock, Natural Flavor, Salt, Beef Fat, Sugar, Maltodextrin, Yeast Extract And Xanthan Gum), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal (-20.00kcal, -11.98%) | |
| Total Fat | 10.2g (-1.54g, -13.12%) | |
| Saturated Fat | 5.71g (+3.06g, +115.47%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 31.0mg (+1.00mg, +3.33%) | |
| Sodium | 420.0mg (-8.00mg, -1.87%) | |
| Total Carbohydrates | 9.8g (+4.12g, +72.54%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 1.63g (+0.49g, +42.98%) | |
| Sugars, added | N/A | |
| Protein | 4.9g (-4.95g, -50.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+10.00mg, +11.36%) | |
| Iron, Fe | 0.41mg (-0.35mg, -46.05%) | |
| Potassium, K | 224.0mg (-30.00mg, -11.81%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Chicken Broth, Light Cream, Sour Cream (cultured Cream), Pasteurized Process Cheddar Cheese Food (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Onions, Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Contains 2% Or Less Of: Modified Corn Starch, Garlic, Water, Scallions, Chives, Parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavor, Chicken Fat, Cultured Dextrose, Natural Hickory Smoke Concentrate, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (-19.00kcal, -11.38%) | |
| Total Fat | 10.12g (-1.62g, -13.80%) | |
| Saturated Fat | 5.88g (+3.23g, +121.89%) | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 32.0mg (+2.00mg, +6.67%) | |
| Sodium | 419.0mg (-9.00mg, -2.10%) | |
| Total Carbohydrates | 9.65g (+3.97g, +69.89%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 1.65g (+0.51g, +44.74%) | |
| Sugars, added | N/A | |
| Protein | 4.94g (-4.91g, -49.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+11.00mg, +12.50%) | |
| Iron, Fe | 0.4mg (-0.36mg, -47.37%) | |
| Potassium, K | 224.0mg (-30.00mg, -11.81%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Chicken Broth, Light Cream, Sour Cream (cultured Cream), Pasteurized Process Cheddar Cheese Food (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Onions, Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Contains 2% Or Less Of: Modified Corn Starch, Garlic, Water, Scallions, Chives, Parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavor, Chicken Fat, Cultured Dextrose, Natural Hickory Smoke Concentrate, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-7.00kcal, -4.19%) | |
| Total Fat | 6.49g (-5.25g, -44.72%) | |
| Saturated Fat | 3.9g (+1.25g, +47.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+7.00mg, +23.33%) | |
| Sodium | 429.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 18.61g (+12.93g, +227.64%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 1.73g (+0.59g, +51.75%) | |
| Sugars, added | N/A | |
| Protein | 6.93g (-2.92g, -29.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+25.00mg, +28.41%) | |
| Iron, Fe | 0.52mg (-0.24mg, -31.58%) | |
| Potassium, K | 229.0mg (-25.00mg, -9.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Eggs, American Cheese Spread (cheddar And Colby Cheese [cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Cream, 2% Or Less Of Butter (cream, Salt), Modified Cornstarch, Salt, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Onions, Sour Cream (cultured Cream, Nonfat Milk), Bleached Wheat Flour, Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Potassium Chloride, Spices, Paprika, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-7.00kcal, -4.19%) | |
| Total Fat | 6.49g (-5.25g, -44.72%) | |
| Saturated Fat | 3.9g (+1.25g, +47.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (+7.00mg, +23.33%) | |
| Sodium | 429.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 18.61g (+12.93g, +227.64%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 1.73g (+0.59g, +51.75%) | |
| Sugars, added | N/A | |
| Protein | 6.93g (-2.92g, -29.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+25.00mg, +28.41%) | |
| Iron, Fe | 0.52mg (-0.24mg, -31.58%) | |
| Potassium, K | 229.0mg (-25.00mg, -9.84%) | |
| Vitamin D, IU | 2.0IU (+2.00IU) | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Macaroni (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Eggs, American Cheese Spread (cheddar And Colby Cheese [cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Cream, 2% Or Less Of Butter (cream, Salt), Modified Cornstarch, Salt, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Onions, Sour Cream (cultured Cream, Nonfat Milk), Bleached Wheat Flour, Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Potassium Chloride, Spices, Paprika, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-12.00kcal, -7.19%) | |
| Total Fat | 9.13g (-2.61g, -22.23%) | |
| Saturated Fat | 3.65g (+1.00g, +37.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-7.00mg, -23.33%) | |
| Sodium | 406.0mg (-22.00mg, -5.14%) | |
| Total Carbohydrates | 10.96g (+5.28g, +92.96%) | |
| Dietary Fiber | 0.9g (-0.20g, -18.18%) | |
| Sugars | 2.28g (+1.14g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.85g (-3.00g, -30.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-15.00mg, -17.05%) | |
| Iron, Fe | 0.91mg (+0.15mg, +19.74%) | |
| Potassium, K | 279.0mg (+25.00mg, +9.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree (water, Tomato Paste), Tomatoes, Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Tomato Juice, Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Cooked Beef, Cooked Pork, Onions, 2% Or Less Of Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), Rendered Beef Fat, Modified Cornstarch, Sugar, Salt, Garlic Puree, Potassium Chloride, Spices, Molasses, Bleached Wheat Flour, Soy Sauce (water, Soybeans, Wheat, Salt), Autolyzed Yeast Extract, Mono And Diglycerides, Dextrose, Citric Acid, Calcium Chloride, Soybean Oil | ||