Baby Tomatoes With Pepperjack Cheese by Fresh & Easy: Similar Foods
- Product:
- Baby Tomatoes With Pepperjack Cheese
- Brand:
- N/A
- Maker:
- Fresh & Easy
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/475578/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal | |
| Total Fat | 12.68g | |
| Saturated Fat | 7.04g | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg | |
| Sodium | 239.0mg | |
| Total Carbohydrates | 4.23g | |
| Dietary Fiber | 0.7g | |
| Sugars | 1.41g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 880.0IU | |
| Vitamin C, total ascorbic acid | 8.5mg | |
| Calcium, Ca | 282.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Tomatoes, Pepperjack Cheese (pasteurized Milk, Salt, Cheese Cultures, Jalapeno Peppers, Enzymes, Acetic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+142.00kcal, +87.65%) | |
| Total Fat | 26.09g (+13.41g, +105.76%) | |
| Saturated Fat | 17.39g (+10.35g, +147.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+67.00mg, +159.52%) | |
| Sodium | 239.0mg (=) | |
| Total Carbohydrates | 4.35g (+0.12g, +2.84%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 4.35g (+2.94g, +208.51%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+3.18g, +32.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 870.0IU (-10.00IU, -1.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 261.0mg (-21.00mg, -7.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Whey, Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate), Skim Milk, Sugar, Salt, Natural Cheddar Cheese Flavor, Locust Bean & Guar Gum (stabilizers), Natural Bacon Flavor, Sorbic Acid (to Protect Flavor), Apocarotenal Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+142.00kcal, +87.65%) | |
| Total Fat | 26.09g (+13.41g, +105.76%) | |
| Saturated Fat | 17.39g (+10.35g, +147.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+67.00mg, +159.52%) | |
| Sodium | 239.0mg (=) | |
| Total Carbohydrates | 4.35g (+0.12g, +2.84%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 4.35g (+2.94g, +208.51%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+3.18g, +32.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 870.0IU (-10.00IU, -1.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 261.0mg (-21.00mg, -7.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Whey, Cured Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke Flavor), Skim Milk, Sugar, Salt, Natural Cheddar Cheese Flavor, Locust Bean & Guar Gums (stabilizers), Natural Bacon Flavor, Sorbic Acid (to Protect Flavor), Apocarotenal Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+116.00kcal, +71.60%) | |
| Total Fat | 22.22g (+9.54g, +75.24%) | |
| Saturated Fat | 12.7g (+5.66g, +80.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+2.00mg, +4.76%) | |
| Sodium | 317.0mg (+78.00mg, +32.64%) | |
| Total Carbohydrates | 0.0g (-4.23g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.46g (+7.60g, +77.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 794.0IU (-86.00IU, -9.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 317.0mg (+35.00mg, +12.41%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Water Buffalo Milk, Cream, Lactic Cultures, Rennet, Salt, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 179.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-97.00kcal, -59.88%) | |
| Total Fat | 2.44g (-10.24g, -80.76%) | |
| Saturated Fat | 0.41g (-6.63g, -94.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-42.00mg, -100.00%) | |
| Sodium | 211.0mg (-28.00mg, -11.72%) | |
| Total Carbohydrates | 10.57g (+6.34g, +149.88%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 0.81g (-0.60g, -42.55%) | |
| Sugars, added | N/A | |
| Protein | 2.44g (-7.42g, -75.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 813.0IU (-67.00IU, -7.61%) | |
| Vitamin C, total ascorbic acid | 2.9mg (-5.60mg, -65.88%) | |
| Calcium, Ca | 407.0mg (+125.00mg, +44.33%) | |
| Iron, Fe | 1.46mg (+1.46mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Vegetable Oil (canola And Or Soybean), Extra Virgin Olive Oil, Black Olives, Sugar, Fresh Garlic, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 17.86g (+5.18g, +40.85%) | |
| Saturated Fat | 10.71g (+3.67g, +52.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+12.00mg, +28.57%) | |
| Sodium | 286.0mg (+47.00mg, +19.67%) | |
| Total Carbohydrates | 3.57g (-0.66g, -15.60%) | |
| Dietary Fiber | 3.6g (+2.90g, +414.29%) | |
| Sugars | 3.57g (+2.16g, +153.19%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+4.00mg, +1.42%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Cream, Starter, Cheese Cultures, Vegetable Rennet, Salt And Truffle (tuber Aestivum Vitt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 181.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 17.86g (+5.18g, +40.85%) | |
| Saturated Fat | 10.71g (+3.67g, +52.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+12.00mg, +28.57%) | |
| Sodium | 286.0mg (+47.00mg, +19.67%) | |
| Total Carbohydrates | 3.57g (-0.66g, -15.60%) | |
| Dietary Fiber | 3.6g (+2.90g, +414.29%) | |
| Sugars | 3.57g (+2.16g, +153.19%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+4.00mg, +1.42%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Cream, Starter, Cheese Cultures, Vegetable Rennet And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 186.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 10.71g (-1.97g, -15.54%) | |
| Saturated Fat | 7.14g (+0.10g, +1.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-6.00mg, -14.29%) | |
| Sodium | 304.0mg (+65.00mg, +27.20%) | |
| Total Carbohydrates | 10.71g (+6.48g, +153.19%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 10.71g (+9.30g, +659.57%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+4.00mg, +1.42%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Cream And Skim Milk, Whey Protein Concentrate, Non Fat Dry Milk, Water, Lactic Acid, Inulin (natural Dietary Fiber), Salt, Stabilizers (xanthan, Locust Bean, And Guar Gums), Potassium Sorbate (maintains Freshness) Contains Live And Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 186.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 10.71g (-1.97g, -15.54%) | |
| Saturated Fat | 7.14g (+0.10g, +1.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-6.00mg, -14.29%) | |
| Sodium | 304.0mg (+65.00mg, +27.20%) | |
| Total Carbohydrates | 10.71g (+6.48g, +153.19%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 10.71g (+9.30g, +659.57%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+4.00mg, +1.42%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk, Cream And Skim Milk, Whey Protein Concentrate, Nonfat Dry Milk, Water, Lactic Acid, Inulin (dietary Fiber), Salt, Stabilizers (xanthan, Locust Bean And Guar Gums), Potassium Sorbate (maintains Freshness), Contains Live And Active Cultures: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 194.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 16.07g (+3.39g, +26.74%) | |
| Saturated Fat | 10.71g (+3.67g, +52.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+12.00mg, +28.57%) | |
| Sodium | 196.0mg (-43.00mg, -17.99%) | |
| Total Carbohydrates | 0.0g (-4.23g, -100.00%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+75.00mg, +26.60%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Starter, Cheese Cultures, Vegetable Rennet And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 199.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (+139.00kcal, +85.80%) | |
| Total Fat | 27.43g (+14.75g, +116.32%) | |
| Saturated Fat | 7.96g (+0.92g, +13.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-15.00mg, -35.71%) | |
| Sodium | 354.0mg (+115.00mg, +48.12%) | |
| Total Carbohydrates | 4.42g (+0.19g, +4.49%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 1.77g (+0.36g, +25.53%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (+0.76g, +7.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+5.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 47.8mg (+39.30mg, +462.35%) | |
| Calcium, Ca | 354.0mg (+72.00mg, +25.53%) | |
| Iron, Fe | 2.39mg (+2.39mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Imported Prosciutto (pork, Salt, Spices), Black Olives, Canola Oil, Hot Cherry Peppers, Fresh Parsley, Onions, Celery, Fresh Basil, Oregano Garlic, Apple Cider Vinegar, Sugar And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+52.00kcal, +32.10%) | |
| Total Fat | 16.07g (+3.39g, +26.74%) | |
| Saturated Fat | 8.93g (+1.89g, +26.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+29.00mg, +69.05%) | |
| Sodium | 339.0mg (+100.00mg, +41.84%) | |
| Total Carbohydrates | 3.57g (-0.66g, -15.60%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.43g, +44.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+12.90mg, +151.76%) | |
| Calcium, Ca | 286.0mg (+4.00mg, +1.42%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crab, Monterey Jack (fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Contains No Animal Rennet), Surimi, Jalapenos, Cream Cheese (pasteurized Cultured Milk & Cream, Salt, Stabilizers (xanthan And Or Carob Bean And Or Guar Gum), Light Cream (milk), Cheddar Cheese (fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Contains No Animal Rennet), Onion, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+116.00kcal, +71.60%) | |
| Total Fat | 14.98g (+2.30g, +18.14%) | |
| Saturated Fat | 8.37g (+1.33g, +18.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+4.00mg, +9.52%) | |
| Sodium | 291.0mg (+52.00mg, +21.76%) | |
| Total Carbohydrates | 20.26g (+16.03g, +378.96%) | |
| Dietary Fiber | 0.4g (-0.30g, -42.86%) | |
| Sugars | 9.25g (+7.84g, +556.03%) | |
| Sugars, added | N/A | |
| Protein | 13.22g (+3.36g, +34.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 771.0IU (-109.00IU, -12.39%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-3.20mg, -37.65%) | |
| Calcium, Ca | 396.0mg (+114.00mg, +40.43%) | |
| Iron, Fe | 0.16mg (+0.16mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Granny Smith Apple, Swiss Cheese (cultured Pasteurized Part Skim Milk, Salt, Microbial Enzymes), Brie Cheese (pasteurized Milk, Cream, Cheese Cultures, Salt, Enzymes), Crackers (unbleached Wheat Flour, Safflower Oil, Raw Sugar, Brown Rice Syrup, Leavening [baking Soda, Monocalcium Phosphate], Sea Salt, Soy Lecithin), Fig Spread (figs, Sugar, Citric Acid [acidity Regulator], Pectin [gelling Agent], Lactic Acid (acidity Regulator], Ascorbic Acid [antioxidant]), Kale | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 205.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+121.00kcal, +74.69%) | |
| Total Fat | 19.57g (+6.89g, +54.34%) | |
| Saturated Fat | 2.17g (-4.87g, -69.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-42.00mg, -100.00%) | |
| Sodium | 196.0mg (-43.00mg, -17.99%) | |
| Total Carbohydrates | 6.52g (+2.29g, +54.14%) | |
| Dietary Fiber | 6.5g (+5.80g, +828.57%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.57g (+9.71g, +98.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 870.0IU (-10.00IU, -1.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 435.0mg (+153.00mg, +54.26%) | |
| Iron, Fe | 3.13mg (+3.13mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soybeans, Soybean Oil, Carrots, Ganmo Mix (potato Flour, Salt, Sodium Bicarbonate, Sugar, Yeast Extract), Calcium Sulfate, Seaweed, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 208.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+88.00kcal, +54.32%) | |
| Total Fat | 17.86g (+5.18g, +40.85%) | |
| Saturated Fat | 10.71g (+3.67g, +52.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+12.00mg, +28.57%) | |
| Sodium | 286.0mg (+47.00mg, +19.67%) | |
| Total Carbohydrates | 7.14g (+2.91g, +68.79%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.00g, +81.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+75.00mg, +26.60%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Vinegar, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 208.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+88.00kcal, +54.32%) | |
| Total Fat | 17.86g (+5.18g, +40.85%) | |
| Saturated Fat | 10.71g (+3.67g, +52.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+12.00mg, +28.57%) | |
| Sodium | 286.0mg (+47.00mg, +19.67%) | |
| Total Carbohydrates | 7.14g (+2.91g, +68.79%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+8.00g, +81.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-166.00IU, -18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-8.50mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+75.00mg, +26.60%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Vinegar, Salt, Enzymes | ||