Louie's Marinara Sauce by Quisling Media: Similar Foods
- Product:
- Marinara Sauce
- Brand:
- Louie's
- Maker:
- Quisling Media
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1859946/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal | |
| Total Fat | 2.44g | |
| Saturated Fat | 0.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 211.0mg | |
| Total Carbohydrates | 10.57g | |
| Dietary Fiber | 2.4g | |
| Sugars | 0.81g | |
| Sugars, added | N/A | |
| Protein | 2.44g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 813.0IU | |
| Vitamin C, total ascorbic acid | 2.9mg | |
| Calcium, Ca | 407.0mg | |
| Iron, Fe | 1.46mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Vegetable Oil (canola And Or Soybean), Extra Virgin Olive Oil, Black Olives, Sugar, Fresh Garlic, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 179.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (+97.00kcal, +149.23%) | |
| Total Fat | 12.68g (+10.24g, +419.67%) | |
| Saturated Fat | 7.04g (+6.63g, +1617.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+42.00mg) | |
| Sodium | 239.0mg (+28.00mg, +13.27%) | |
| Total Carbohydrates | 4.23g (-6.34g, -59.98%) | |
| Dietary Fiber | 0.7g (-1.70g, -70.83%) | |
| Sugars | 1.41g (+0.60g, +74.07%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+7.42g, +304.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 880.0IU (+67.00IU, +8.24%) | |
| Vitamin C, total ascorbic acid | 8.5mg (+5.60mg, +193.10%) | |
| Calcium, Ca | 282.0mg (-125.00mg, -30.71%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Tomatoes, Pepperjack Cheese (pasteurized Milk, Salt, Cheese Cultures, Jalapeno Peppers, Enzymes, Acetic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 192.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (+50.00kcal, +76.92%) | |
| Total Fat | 6.56g (+4.12g, +168.85%) | |
| Saturated Fat | 4.1g (+3.69g, +900.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+25.00mg) | |
| Sodium | 115.0mg (-96.00mg, -45.50%) | |
| Total Carbohydrates | 3.28g (-7.29g, -68.97%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.28g (+2.47g, +304.94%) | |
| Sugars, added | N/A | |
| Protein | 11.48g (+9.04g, +370.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 656.0IU (-157.00IU, -19.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 410.0mg (+3.00mg, +0.74%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Whey, Milkfat, Salt, Guar Gum, Carrageenan, Vinegar, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+149.00kcal, +229.23%) | |
| Total Fat | 16.07g (+13.63g, +558.61%) | |
| Saturated Fat | 10.71g (+10.30g, +2512.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 196.0mg (-15.00mg, -7.11%) | |
| Total Carbohydrates | 0.0g (-10.57g, -100.00%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 0.0g (-0.81g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+11.85g, +485.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-99.00IU, -12.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 357.0mg (-50.00mg, -12.29%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Starter, Cheese Cultures, Vegetable Rennet And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 201.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+85.00kcal, +130.77%) | |
| Total Fat | 10.0g (+7.56g, +309.84%) | |
| Saturated Fat | 6.67g (+6.26g, +1526.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 167.0mg (-44.00mg, -20.85%) | |
| Total Carbohydrates | 3.33g (-7.24g, -68.50%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.33g (+2.52g, +311.11%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+7.56g, +309.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-146.00IU, -17.96%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 500.0mg (+93.00mg, +22.85%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey And Milk, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 201.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+85.00kcal, +130.77%) | |
| Total Fat | 10.0g (+7.56g, +309.84%) | |
| Saturated Fat | 6.67g (+6.26g, +1526.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 167.0mg (-44.00mg, -20.85%) | |
| Total Carbohydrates | 3.33g (-7.24g, -68.50%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.33g (+2.52g, +311.11%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+10.89g, +446.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-146.00IU, -17.96%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 500.0mg (+93.00mg, +22.85%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey And Milk, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 201.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (+16.00kcal, +24.62%) | |
| Total Fat | 0.81g (-1.63g, -66.80%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 73.0mg (+73.00mg) | |
| Sodium | 24.0mg (-187.00mg, -88.63%) | |
| Total Carbohydrates | 3.23g (-7.34g, -69.44%) | |
| Dietary Fiber | 3.2g (+0.80g, +33.33%) | |
| Sugars | 1.61g (+0.80g, +98.77%) | |
| Sugars, added | N/A | |
| Protein | 12.9g (+10.46g, +428.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (-7.00IU, -0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 403.0mg (-4.00mg, -0.98%) | |
| Iron, Fe | 1.74mg (+0.28mg, +19.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mackerel, Tomato Sauce, Water, And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 201.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (+16.00kcal, +24.62%) | |
| Total Fat | 0.81g (-1.63g, -66.80%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 73.0mg (+73.00mg) | |
| Sodium | 24.0mg (-187.00mg, -88.63%) | |
| Total Carbohydrates | 3.23g (-7.34g, -69.44%) | |
| Dietary Fiber | 3.2g (+0.80g, +33.33%) | |
| Sugars | 1.61g (+0.80g, +98.77%) | |
| Sugars, added | N/A | |
| Protein | 12.9g (+10.46g, +428.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (-7.00IU, -0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 403.0mg (-4.00mg, -0.98%) | |
| Iron, Fe | 1.74mg (+0.28mg, +19.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sardines, Tomato Sauce, Chili Water And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+129.00kcal, +198.46%) | |
| Total Fat | 14.52g (+12.08g, +495.08%) | |
| Saturated Fat | 8.06g (+7.65g, +1865.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+48.00mg) | |
| Sodium | 89.0mg (-122.00mg, -57.82%) | |
| Total Carbohydrates | 4.84g (-5.73g, -54.21%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 3.23g (+2.42g, +298.77%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (+8.85g, +362.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (-7.00IU, -0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 323.0mg (-84.00mg, -20.64%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+129.00kcal, +198.46%) | |
| Total Fat | 14.52g (+12.08g, +495.08%) | |
| Saturated Fat | 8.06g (+7.65g, +1865.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+48.00mg) | |
| Sodium | 89.0mg (-122.00mg, -57.82%) | |
| Total Carbohydrates | 4.84g (-5.73g, -54.21%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 3.23g (+2.42g, +298.77%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (+8.85g, +362.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (-7.00IU, -0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 323.0mg (-84.00mg, -20.64%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Vinegar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 203.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+129.00kcal, +198.46%) | |
| Total Fat | 14.52g (+12.08g, +495.08%) | |
| Saturated Fat | 8.06g (+7.65g, +1865.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+48.00mg) | |
| Sodium | 89.0mg (-122.00mg, -57.82%) | |
| Total Carbohydrates | 4.84g (-5.73g, -54.21%) | |
| Dietary Fiber | 0.4g (-2.00g, -83.33%) | |
| Sugars | 3.23g (+2.42g, +298.77%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (+8.85g, +362.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 806.0IU (-7.00IU, -0.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 323.0mg (-84.00mg, -20.64%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Vinegar, And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 220.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+123.00kcal, +189.23%) | |
| Total Fat | 9.38g (+6.94g, +284.43%) | |
| Saturated Fat | 6.25g (+5.84g, +1424.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+31.00mg) | |
| Sodium | 297.0mg (+86.00mg, +40.76%) | |
| Total Carbohydrates | 9.38g (-1.19g, -11.26%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 9.38g (+8.57g, +1058.02%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+10.06g, +412.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 938.0IU (+125.00IU, +15.38%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 312.0mg (-95.00mg, -23.34%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Skim Milk And Cream, Water, Milk Protein Concentrate, Sugar, Whey Protein Concentrate, Lactic Acid, Salt, Carob Bean Gum, Natural Flavor, Carrageenan, Sorbic Acid (as A Preservative), Color Added, Cheese Culture, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 220.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+149.00kcal, +229.23%) | |
| Total Fat | 14.29g (+11.85g, +485.66%) | |
| Saturated Fat | 8.93g (+8.52g, +2078.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 107.0mg (-104.00mg, -49.29%) | |
| Total Carbohydrates | 0.0g (-10.57g, -100.00%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+15.42g, +631.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-99.00IU, -12.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.90mg, -100.00%) | |
| Calcium, Ca | 357.0mg (-50.00mg, -12.29%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Whey, Salt, Lactic Acid, Natural Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 222.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+149.00kcal, +229.23%) | |
| Total Fat | 14.29g (+11.85g, +485.66%) | |
| Saturated Fat | 10.71g (+10.30g, +2512.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 179.0mg (-32.00mg, -15.17%) | |
| Total Carbohydrates | 3.57g (-7.00g, -66.23%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+11.85g, +485.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (+80.00IU, +9.84%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-0.80mg, -27.59%) | |
| Calcium, Ca | 536.0mg (+129.00mg, +31.70%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Lactic Acid, Culture, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 222.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+149.00kcal, +229.23%) | |
| Total Fat | 14.29g (+11.85g, +485.66%) | |
| Saturated Fat | 10.71g (+10.30g, +2512.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 179.0mg (-32.00mg, -15.17%) | |
| Total Carbohydrates | 3.57g (-7.00g, -66.23%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+11.85g, +485.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (+80.00IU, +9.84%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-0.80mg, -27.59%) | |
| Calcium, Ca | 536.0mg (+129.00mg, +31.70%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Lactic Acid, Culture, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 222.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+149.00kcal, +229.23%) | |
| Total Fat | 14.29g (+11.85g, +485.66%) | |
| Saturated Fat | 10.71g (+10.30g, +2512.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 179.0mg (-32.00mg, -15.17%) | |
| Total Carbohydrates | 3.57g (-7.00g, -66.23%) | |
| Dietary Fiber | 0.0g (-2.40g, -100.00%) | |
| Sugars | 3.57g (+2.76g, +340.74%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+11.85g, +485.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (+80.00IU, +9.84%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-0.80mg, -27.59%) | |
| Calcium, Ca | 536.0mg (+129.00mg, +31.70%) | |
| Iron, Fe | 0.0mg (-1.46mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Lactic Acid, Culture, Rennet | ||