Roundy's Fresh Spinach Artichoke Dip by Finlay Extracts & Ingredients Usa, Inc: Similar Foods
- Product:
- Fresh Spinach Artichoke Dip
- Brand:
- Roundy's
- Maker:
- Finlay Extracts & Ingredients Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2631802/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 25.0g | |
| Saturated Fat | 7.14g | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg | |
| Sodium | 607.0mg | |
| Total Carbohydrates | 10.71g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.3mg | |
| Calcium, Ca | 214.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 257.0ug | |
| Ingredients | ||
|---|---|---|
Sour Cream [cultured Skim Milk, Cream, Stabilizer (grade A Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, And Locust Bean Gum)], Mayonnaise [soybean Oil, Water, Pasteurized Egg Yolks, Distilled Vinegar, Sugar, Salt, Mustard Flour], Artichoke Hearts (artichoke Hearts, Water, Salt, Citric Acid), Spinach, Parmesan Cheese (cultured Milk, Enzymes, Salt, Cellulose), Blue Cheese Crumbles (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs [flour (unbleached Wheat Flour, Barley Malt), Salt, Yeast, Soybean Oil, Ammonium Chloride, Calcium Propionate], Water Chestnut (water Chestnuts, Water, Citric Acid), Dehydrated Vegetable Soup Mix [dehydrated Vegetables (onion, Carrots, Tomatoes, Celery, Potatoes, Cabbage, Leeks, Peas, Garlic), Salt, Hydrolyzed Corn Protein, Lactose, Soybean Oil, Natural Flavor, Spice], Onion, Garlic Blend (garlic, Canola Oil, Extra Virgin Olive Oil), Cultured Sugar, Red Pepper Flakes, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (-6.00kcal, -2.10%) | |
| Total Fat | 11.98g (-13.02g, -52.08%) | |
| Saturated Fat | 7.99g (+0.85g, +11.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+4.00mg, +11.11%) | |
| Sodium | 639.0mg (+32.00mg, +5.27%) | |
| Total Carbohydrates | 30.63g (+19.92g, +185.99%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 2.66g (-0.91g, -25.49%) | |
| Sugars, added | N/A | |
| Protein | 9.32g (+2.18g, +30.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 200.0mg (-14.00mg, -6.54%) | |
| Iron, Fe | 10.65mg (+10.65mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 180.0ug (-77.00ug, -29.96%) | |
| Ingredients | ||
|---|---|---|
Dip: Pasteurized Milk, Water, Cream, Salt, Cheese Culture, Whey, Milkfat, Carob Bean Gum, Lactic Acid, Cultured Whey, Enzymes, Apocarotenal (color), Annatto (color), Pretzel Chips: Enriched Wheat Flour (flour, Niacin Reduced Iron, Thiamin Mononitrate Riboflavin, Folic Acid), Sugar, Salt, Malt Syrup (tapioca Syrup, Malt Extract), Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-29.00kcal, -10.14%) | |
| Total Fat | 5.71g (-19.29g, -77.16%) | |
| Saturated Fat | 0.71g (-6.43g, -90.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-29.00mg, -80.56%) | |
| Sodium | 614.0mg (+7.00mg, +1.15%) | |
| Total Carbohydrates | 44.29g (+33.58g, +313.54%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 5.71g (+2.14g, +59.94%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-1.43g, -20.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 286.0mg (+72.00mg, +33.64%) | |
| Iron, Fe | 5.14mg (+5.14mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 257.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Buttermilk, Soybean Oil, Whey Solids, Sugar, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Whole Eggs, Soy Lecithin, Salt, Calcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Niacin, Reduced Iron, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate & Cyanocobalamin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+14.00kcal, +4.90%) | |
| Total Fat | 7.14g (-17.86g, -71.44%) | |
| Saturated Fat | 2.14g (-5.00g, -70.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-36.00mg, -100.00%) | |
| Sodium | 657.0mg (+50.00mg, +8.24%) | |
| Total Carbohydrates | 50.0g (+39.29g, +366.85%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.43g (-2.14g, -59.94%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+1.43g, +20.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 214.0mg (=) | |
| Iron, Fe | 2.57mg (+2.57mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 193.0ug (-64.00ug, -24.90%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Seasoning (spinach Powder, Onion Powder, Spices, Garlic Powder, Sunflower Oil, Yellow 5 Lake, Blue 1 Lake, And Natural Flavor), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 139.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (-3.57g, -14.28%) | |
| Saturated Fat | 10.71g (+3.57g, +50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+18.00mg, +50.00%) | |
| Sodium | 571.0mg (-36.00mg, -5.93%) | |
| Total Carbohydrates | 7.14g (-3.57g, -33.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+3.57g, +50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.3mg (=) | |
| Calcium, Ca | 214.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-128.00ug, -49.81%) | |
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pizza Sauce (tomatoes, Sugar, Sea Salt, Corn Starch, Dehydrated Onion, Olive Oil, Spices, Dehydrated Garlic, Peppers, Citric Acid, Natural Flavor, Vinegar), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Powdered Cellulose To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Water, Sugar, Citric Acid, Granulated Garlic, Potassium Sorbate (preservative), Italian Spice (spices And Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-43.00kcal, -15.03%) | |
| Total Fat | 12.33g (-12.67g, -50.68%) | |
| Saturated Fat | 5.82g (-1.32g, -18.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+2.00mg, +5.56%) | |
| Sodium | 651.0mg (+44.00mg, +7.25%) | |
| Total Carbohydrates | 20.21g (+9.50g, +88.70%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.71g (-1.86g, -52.10%) | |
| Sugars, added | N/A | |
| Protein | 14.04g (+6.90g, +96.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.1mg (-1.20mg, -27.91%) | |
| Calcium, Ca | 171.0mg (-43.00mg, -20.09%) | |
| Iron, Fe | 1.23mg (+1.23mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 139.0ug (-118.00ug, -45.91%) | |
| Ingredients | ||
|---|---|---|
Wheat Sub (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Wheat Bran, Yeast, Sugar, Wheat Gluten, Salt, Cracked Wheat, Malted Barley Extract, Calcium Propionate [preservative], Dough Conditioner [diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide], Caramel Color, Malted Barley Flour), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes And Annatto Color), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate), Turkey (turkey Breast, Water, Modified Food Starch, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Green Leaf Lettuce, Tomatoes, Bacon (cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate And Sodium Nitrite), Mayonnaise Pouch (soybean Oil, Water, White Distilled Vinegar, Corn Syrup, Egg Yolks, Salt, Calcium Disodium Edta Added To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 144.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+35.00kcal, +12.24%) | |
| Total Fat | 28.57g (+3.57g, +14.28%) | |
| Saturated Fat | 16.07g (+8.93g, +125.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+53.00mg, +147.22%) | |
| Sodium | 607.0mg (=) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.72g, +150.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 214.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-128.00ug, -49.81%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Pasteurized Cream, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-27.00kcal, -9.44%) | |
| Total Fat | 14.12g (-10.88g, -43.52%) | |
| Saturated Fat | 4.31g (-2.83g, -39.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-3.00mg, -8.33%) | |
| Sodium | 643.0mg (+36.00mg, +5.93%) | |
| Total Carbohydrates | 21.18g (+10.47g, +97.76%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.57g (-2.00g, -56.02%) | |
| Sugars, added | N/A | |
| Protein | 11.37g (+4.23g, +59.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg (-2.40mg, -55.81%) | |
| Calcium, Ca | 137.0mg (-77.00mg, -35.98%) | |
| Iron, Fe | 2.12mg (+2.12mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 141.0ug (-116.00ug, -45.14%) | |
| Ingredients | ||
|---|---|---|
Spinach Tortilla (bleached Wheat Flour, Water, Shortening [interesterified Soybean Oil, Distilled Monoglycerides], Rice Flour, Salt, Less Than 2% Of: Sugar, Baking Powder [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Dried Spinach, Yeast, Preservatives [calcium Propionate, Potassium Sorbate, Citric Acid], Cellulose Gum, Butter Buds [maltodextrin, Natural Butter Flavor], Dough Conditioner [sodium Metabisulfite Or L Cystine]), Chicken Breast Meat (chicken Breast With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Caesar Dressing (soybean Oil, Water, High Fructose Corn Syrup, Parmesan And Romano Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Distilled Vinegar, Egg Yolks, Salt, Contains Less Than 2% Of: Spices, Anchovy Paste [anchovies, Salt, Defatted Soy Flour, Water], Dehydrated Garlic, Citric Acid, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [to Preserve Freshness], Dehydrated Onion, Caramel Color, Lemon Juice Concentrate, Disodium Inosinate And Disodium Guanylate, Natural And Artificial Flavors, Calcium Disodium Edta [to Protect Flavor]), Green Leaf Lettuce, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-27.00kcal, -9.44%) | |
| Total Fat | 14.12g (-10.88g, -43.52%) | |
| Saturated Fat | 4.31g (-2.83g, -39.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-3.00mg, -8.33%) | |
| Sodium | 643.0mg (+36.00mg, +5.93%) | |
| Total Carbohydrates | 21.18g (+10.47g, +97.76%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.57g (-2.00g, -56.02%) | |
| Sugars, added | N/A | |
| Protein | 11.37g (+4.23g, +59.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg (-2.40mg, -55.81%) | |
| Calcium, Ca | 137.0mg (-77.00mg, -35.98%) | |
| Iron, Fe | 2.12mg (+2.12mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 141.0ug (-116.00ug, -45.14%) | |
| Ingredients | ||
|---|---|---|
Spinach Tortilla (bleached Wheat Flour, Water, Shortening [interesterified Soybean Oil, Distilled Monoglycerides], Rice Flour, Salt, Less Than 2% Of: Sugar, Baking Powder [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Dried Spinach, Yeast, Preservatives [calcium Propionate, Potassium Sorbate, Citric Acid], Cellulose Gum, Butter Buds [maltodextrin, Natural Butter Flavor], Dough Conditioner [sodium Metabisulfite Or L Cystine]), Chicken Breast Meat (chicken Breast With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Caesar Dressing (soybean Oil, Water, High Fructose Corn Syrup, Parmesan And Romano Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Distilled Vinegar, Egg Yolks, Salt, Contains Less Than 2% Of: Spices, Anchovy Paste [anchoves, Salt, Defatted Soy Flour, Water], Dehydrated Garlic, Citric Acid, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [to Preserve Freshness], Dehydrated Onion, Caramel Color, Lemon Juice Concentrate, Disodium Inosinate And Disodium Guanylate, Natural And Artificial Flavors, Calcium Disodium Edta [to Protect Flavor]), Green Leaf Lettuce, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-74.00kcal, -25.87%) | |
| Total Fat | 7.06g (-17.94g, -71.76%) | |
| Saturated Fat | 2.94g (-4.20g, -58.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-12.00mg, -33.33%) | |
| Sodium | 529.0mg (-78.00mg, -12.85%) | |
| Total Carbohydrates | 27.06g (+16.35g, +152.66%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 2.35g (-1.22g, -34.17%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+3.45g, +48.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 14.1mg (+9.80mg, +227.91%) | |
| Calcium, Ca | 118.0mg (-96.00mg, -44.86%) | |
| Iron, Fe | 2.12mg (+2.12mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 212.0ug (-45.00ug, -17.51%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapeno Jack Cheese (cultured Pasteurized Milk, Salt, Red And Green Jalapeno Peppers, Enzymes), Cooked Chicken (chicken Breast Meat, Water, Salt), Water, Spinach, Corn, Red Bell Pepper, Enriched Durum Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Black Beans, Poblano Chiles, Contains Less Than 2% Of: Seasoning (spices, Salt, Dehydrated Onion And Garlic, Corn Flour, Citric Acid, Oleoresin Paprika), Binder (corn Starch, Methyl Cellulose, Egg White Powder, Xanthan Gum, Guar Gum), Salt, Jalapeno Peppers (jalapenos, Water, Vinegar, And Salt), Garlic, Spices, Sugar, Dried Whole Eggs, Wheat Protein, Modified Corn Starch, Paprika, Cottonseed Oil Prefried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 17.86g (-7.14g, -28.56%) | |
| Saturated Fat | 10.71g (+3.57g, +50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+35.00mg, +97.22%) | |
| Sodium | 607.0mg (=) | |
| Total Carbohydrates | 0.0g (-10.71g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.72g, +150.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-71.00mg, -33.18%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-128.00ug, -49.81%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-47.00kcal, -16.43%) | |
| Total Fat | 13.36g (-11.64g, -46.56%) | |
| Saturated Fat | 4.86g (-2.28g, -31.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-10.00mg, -27.78%) | |
| Sodium | 534.0mg (-73.00mg, -12.03%) | |
| Total Carbohydrates | 17.81g (+7.10g, +66.29%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.4g (-3.17g, -88.80%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+3.39g, +47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.1mg (+1.80mg, +41.86%) | |
| Calcium, Ca | 121.0mg (-93.00mg, -43.46%) | |
| Iron, Fe | 1.82mg (+1.82mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 164.0ug (-93.00ug, -36.19%) | |
| Ingredients | ||
|---|---|---|
Tuscan Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Salt, Olive Oil, Yeast, Dry Malt, Calcium Propionate, Dough Extender [wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Contains 2% Or Less Of: Enzyme, Soybean Oil], Ascorbic Acid), Roast Beef (contains Up To 10% Of A Solution Of: Water, Sodium Lactate, Hydrolyzed Soy Protein, Salt, Sodium Phosphate, Dextrose, Natural Flavors And Sodium Diacetate, Coated With: Salt, Caramel Color, Dextrose, Hydrolyzed Soy Protein And Natural Flavors), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes And Annatto Color), Chipotle Spread (vegetable Oil [soybean And Or Canola Oil], Chipotle Pepper Sauce [red Jalapeno Peppers, Vinegar, Sugar, Salt, Onions], Water, Egg Yolk, Distilled Vinegar, Spices, Salt, Sugar, Natural Flavors), Green Leaf Lettuce, Red Bell Pepper (red Peppers, Water, Salt, Citric Acid), Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 161.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-19.00kcal, -6.64%) | |
| Total Fat | 26.67g (+1.67g, +6.68%) | |
| Saturated Fat | 16.67g (+9.53g, +133.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (+47.00mg, +130.56%) | |
| Sodium | 567.0mg (-40.00mg, -6.59%) | |
| Total Carbohydrates | 6.67g (-4.04g, -37.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.10g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 67.0mg (-147.00mg, -68.69%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 240.0ug (-17.00ug, -6.61%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Water, Chili Pepper, Vinegar, Salt, Garlic, Sugar, Cheese Culture, Guar Gum, Xanthan Gum, Natural Flavor, Potassium Sorbate (preservative), Spice, Carob Bean Gum, Scallions* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 17.86g (-7.14g, -28.56%) | |
| Saturated Fat | 1.79g (-5.35g, -74.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-36.00mg, -100.00%) | |
| Sodium | 536.0mg (-71.00mg, -11.70%) | |
| Total Carbohydrates | 17.86g (+7.15g, +66.76%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 7.14g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.30mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-143.00mg, -66.82%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 257.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Chickpeas* (chickpeas* Water), Tahini* (ground Sesame Seeds*), Spinach*, Canola Oil*, Kale*, Cultured Dextrose* (added For Freshness), Corn Starch*, Salt Garlic Powder*, Citric Acid (added For Freshness), Lemon Juice*, Garlic, Cumin*, Guar Gum* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 168.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-28.00kcal, -9.79%) | |
| Total Fat | 22.58g (-2.42g, -9.68%) | |
| Saturated Fat | 14.52g (+7.38g, +103.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+29.00mg, +80.56%) | |
| Sodium | 484.0mg (-123.00mg, -20.26%) | |
| Total Carbohydrates | 6.45g (-4.26g, -39.78%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (-0.34g, -9.52%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-0.69g, -9.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-85.00mg, -39.72%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 323.0ug (+66.00ug, +25.68%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Salt, Dried Chives, Carob Bean Gum, Dried Onions, Natural Flavor, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-21.00kcal, -7.34%) | |
| Total Fat | 13.25g (-11.75g, -47.00%) | |
| Saturated Fat | 3.31g (-3.83g, -53.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-19.00mg, -52.78%) | |
| Sodium | 530.0mg (-77.00mg, -12.69%) | |
| Total Carbohydrates | 29.14g (+18.43g, +172.08%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.99g (-1.58g, -44.26%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (-1.18g, -16.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.6mg (-2.70mg, -62.79%) | |
| Calcium, Ca | 66.0mg (-148.00mg, -69.16%) | |
| Iron, Fe | 1.79mg (+1.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 268.0ug (+11.00ug, +4.28%) | |
| Ingredients | ||
|---|---|---|
Waffle: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid), Water, Whey, Soybean Oil And Or Canola Oil, Sugar, Contains 2% Or Less Of: Leavening (sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Salt, Soy Lecithin (an Emulsifier), Beta Carotene (color), Palmitate (vitamin A), Niacin, Vitamin B12, Pyridoxine (vitamin B6), Riboflavin, Thiamin Hydrochloride, Reduced Iron, Folate Sausage Link: Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains Less Than 2% Of The Following: Salt, Sugar, Flavorings, Dextrose, Citric Acid, Bha, Bht Potatoes: Potatoes, Vegetable Oil (may Contain One Or More Of The Following: Canola Oil, Sunflower Oil, Cottonseed Oil, Palm Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean And Or Cottonseed Oil), Salt, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose | ||