Archer Farms Roast Beef & Cheddar Cheese, Roasted Red Peppers, Lettuce & Red Onion Sandwich, Roast Beef & Cheddar by Target Stores: Similar Foods
- Product:
- Roast Beef & Cheddar Cheese, Roasted Red Peppers, Lettuce & Red Onion Sandwich, Roast Beef & Cheddar
- Brand:
- Archer Farms
- Maker:
- Target Stores
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2656890/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal | |
| Total Fat | 13.36g | |
| Saturated Fat | 4.86g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 534.0mg | |
| Total Carbohydrates | 17.81g | |
| Dietary Fiber | 0.8g | |
| Sugars | 0.4g | |
| Sugars, added | N/A | |
| Protein | 10.53g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.1mg | |
| Calcium, Ca | 121.0mg | |
| Iron, Fe | 1.82mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 164.0ug | |
| Ingredients | ||
|---|---|---|
Tuscan Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Salt, Olive Oil, Yeast, Dry Malt, Calcium Propionate, Dough Extender [wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Contains 2% Or Less Of: Enzyme, Soybean Oil], Ascorbic Acid), Roast Beef (contains Up To 10% Of A Solution Of: Water, Sodium Lactate, Hydrolyzed Soy Protein, Salt, Sodium Phosphate, Dextrose, Natural Flavors And Sodium Diacetate, Coated With: Salt, Caramel Color, Dextrose, Hydrolyzed Soy Protein And Natural Flavors), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes And Annatto Color), Chipotle Spread (vegetable Oil [soybean And Or Canola Oil], Chipotle Pepper Sauce [red Jalapeno Peppers, Vinegar, Sugar, Salt, Onions], Water, Egg Yolk, Distilled Vinegar, Spices, Salt, Sugar, Natural Flavors), Green Leaf Lettuce, Red Bell Pepper (red Peppers, Water, Salt, Citric Acid), Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-27.00kcal, -11.30%) | |
| Total Fat | 7.06g (-6.30g, -47.16%) | |
| Saturated Fat | 2.94g (-1.92g, -39.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 529.0mg (-5.00mg, -0.94%) | |
| Total Carbohydrates | 27.06g (+9.25g, +51.94%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.35g (+1.95g, +487.50%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+0.06g, +0.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 14.1mg (+8.00mg, +131.15%) | |
| Calcium, Ca | 118.0mg (-3.00mg, -2.48%) | |
| Iron, Fe | 2.12mg (+0.30mg, +16.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 212.0ug (+48.00ug, +29.27%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Jalapeno Jack Cheese (cultured Pasteurized Milk, Salt, Red And Green Jalapeno Peppers, Enzymes), Cooked Chicken (chicken Breast Meat, Water, Salt), Water, Spinach, Corn, Red Bell Pepper, Enriched Durum Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Black Beans, Poblano Chiles, Contains Less Than 2% Of: Seasoning (spices, Salt, Dehydrated Onion And Garlic, Corn Flour, Citric Acid, Oleoresin Paprika), Binder (corn Starch, Methyl Cellulose, Egg White Powder, Xanthan Gum, Guar Gum), Salt, Jalapeno Peppers (jalapenos, Water, Vinegar, And Salt), Garlic, Spices, Sugar, Dried Whole Eggs, Wheat Protein, Modified Corn Starch, Paprika, Cottonseed Oil Prefried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (-16.00kcal, -6.69%) | |
| Total Fat | 10.23g (-3.13g, -23.43%) | |
| Saturated Fat | 3.03g (-1.83g, -37.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+1.00mg, +3.85%) | |
| Sodium | 515.0mg (-19.00mg, -3.56%) | |
| Total Carbohydrates | 21.97g (+4.16g, +23.36%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.41g (+3.01g, +752.50%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+1.59g, +15.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg (-4.70mg, -77.05%) | |
| Calcium, Ca | 152.0mg (+31.00mg, +25.62%) | |
| Iron, Fe | 1.36mg (-0.46mg, -25.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 119.0ug (-45.00ug, -27.44%) | |
| Ingredients | ||
|---|---|---|
Pretzel Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Canola Oil, Salt, Whey Powder, Wheat Starch, Yeast, Soy Lecithin, Wheat Gluten), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate), Dijonnaise Spread Pouch (vegetable Oil [soybean And Or Canola Oil], Dijon Mustard [water, Vinegar, Mustard Seeds, Salt, Spices], Water, Whole Egg, Egg Yolk, Distilled Vinegar, Salt, Sugar, Spices, Natural Flavors, Calcium Disodium Edta To Protect Flavor), Swiss Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (-38.00kcal, -15.90%) | |
| Total Fat | 10.78g (-2.58g, -19.31%) | |
| Saturated Fat | 3.35g (-1.51g, -31.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 498.0mg (-36.00mg, -6.74%) | |
| Total Carbohydrates | 18.96g (+1.15g, +6.46%) | |
| Dietary Fiber | 1.9g (+1.10g, +137.50%) | |
| Sugars | 2.6g (+2.20g, +550.00%) | |
| Sugars, added | N/A | |
| Protein | 12.64g (+2.11g, +20.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 5.6mg (-0.50mg, -8.20%) | |
| Calcium, Ca | 130.0mg (+9.00mg, +7.44%) | |
| Iron, Fe | 1.0mg (-0.82mg, -45.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 134.0ug (-30.00ug, -18.29%) | |
| Ingredients | ||
|---|---|---|
Multigrain Baguette (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Dough Base [dextrose, Sugar, Soybean Oil, Salt, Mono Diglycerides, Defatted Soy Flour, Corn Starch, Contains 2% Or Less Of: Monocalcium Phosphate, Calcium Stearoyl Lactylate, Ascorbic Acid, Potassium Iodate, Soy Lecithin, L Cysteine Hydrochloride, Natural And Artificial Flavor, Enzyme], Honey, Palm Oil, Yeast, Dough Extender [wheat Flour, Monoglycerides, Wheat Gluten, Corn Syrup Solids, Contains 2% Or Less Of: Silicon Dioxide (flow Aid) Soybean Oil, Enzymes, Calcium Sulfate, Salt], Calcium Propionate, Caramel Color, Wheat Bran), Turkey (turkey Breast, Water, Modified Food Starch, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Guacamole (hass Avocado, Jalapeno Puree [white Vinegar, Jalapeno, Salt], Dehydrated Onion, Salt, Granulated Garlic), Swiss Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce, Tomatoes, Mayonnaise Pouch (soybean Oil, Water, White Distilled Vinegar, Corn Syrup, Egg Yolks, Salt, Calcium Disodium Edta Added To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+11.00kcal, +4.60%) | |
| Total Fat | 17.86g (+4.50g, +33.68%) | |
| Saturated Fat | 1.79g (-3.07g, -63.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 536.0mg (+2.00mg, +0.37%) | |
| Total Carbohydrates | 14.29g (-3.52g, -19.76%) | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 3.57g (+3.17g, +792.50%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.39g, -32.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 17.1mg (+11.00mg, +180.33%) | |
| Calcium, Ca | 71.0mg (-50.00mg, -41.32%) | |
| Iron, Fe | 2.57mg (+0.75mg, +41.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-35.00ug, -21.34%) | |
| Ingredients | ||
|---|---|---|
Chickpeas (water & Chickpeas), Roasted Red Pepper (diced Red Pepper, Water, Salt, Citric Acid), Sesame Tahini, Canola Oil, Piquante Pepper (sweet Piquante Pepper, Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Sea Salt, Citric Acid, Garlic, Paprika, Potassium Sorbate And Sodium Benzoate (added To Preserve Freshness), Modified Food Starch, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+24.00kcal, +10.04%) | |
| Total Fat | 12.57g (-0.79g, -5.91%) | |
| Saturated Fat | 4.79g (-0.07g, -1.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 497.0mg (-37.00mg, -6.93%) | |
| Total Carbohydrates | 26.35g (+8.54g, +47.95%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 2.4g (+2.00g, +500.00%) | |
| Sugars, added | N/A | |
| Protein | 11.98g (+1.45g, +13.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 9.0mg (+2.90mg, +47.54%) | |
| Calcium, Ca | 120.0mg (-1.00mg, -0.83%) | |
| Iron, Fe | 0.86mg (-0.96mg, -52.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 108.0ug (-56.00ug, -34.15%) | |
| Ingredients | ||
|---|---|---|
Crust [unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil (may Contain Canola And Or Soybean Oil), Semolina (semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Yeast, Wheat Protein, Corn Flour, Sugar, Sea Salt, Extra Virgin Olive Oil, Malt (malted Barley, Corn Grits), Enzymes], Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Pepperoni [pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning (extractives Of Paprika, Flavoring, Citric Acid), Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht], Sausage [pork, Spices, And Spice Extractives (including Paprika), Water, Salt], Red Peppers, Green Peppers, Tomatoes, Red Onion, White Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+11.00kcal, +4.60%) | |
| Total Fat | 17.86g (+4.50g, +33.68%) | |
| Saturated Fat | 1.79g (-3.07g, -63.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 500.0mg (-34.00mg, -6.37%) | |
| Total Carbohydrates | 14.29g (-3.52g, -19.76%) | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 3.57g (+3.17g, +792.50%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-6.96g, -66.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 17.1mg (+11.00mg, +180.33%) | |
| Calcium, Ca | 71.0mg (-50.00mg, -41.32%) | |
| Iron, Fe | 2.57mg (+0.75mg, +41.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-35.00ug, -21.34%) | |
| Ingredients | ||
|---|---|---|
Cooked Chickpeas (with Water), Roasted Red Peppers (with Water, Salt, Citric Acid), Tahini (ground Sesame), Canola And Or Olive Oil, Piquante Peppers (with Water, Sugar, Vinegar, Salt, Citric Acid, Ascorbic Acid, Calcium Chloride), Garlic, Salt, Citric Acid, Paprika, Potassium Sorbate And Sodium Benzoate To Maintain Freshness, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+11.00kcal, +4.60%) | |
| Total Fat | 18.75g (+5.39g, +40.34%) | |
| Saturated Fat | 12.5g (+7.64g, +157.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+36.00mg, +138.46%) | |
| Sodium | 500.0mg (-34.00mg, -6.37%) | |
| Total Carbohydrates | 9.38g (-8.43g, -47.33%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 6.25g (+5.85g, +1462.50%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-4.28g, -40.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 11.2mg (+5.10mg, +83.61%) | |
| Calcium, Ca | 62.0mg (-59.00mg, -48.76%) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 169.0ug (+5.00ug, +3.05%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture), Water, Whey Protein Concentrate, Whey, Sugar, Salt, Vinegar, Dried Pimentos, Gelatin, Carob Bean Gum, Lactic Acid, Pectin, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (-49.00kcal, -20.50%) | |
| Total Fat | 16.67g (+3.31g, +24.78%) | |
| Saturated Fat | 10.0g (+5.14g, +105.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+41.00mg, +157.69%) | |
| Sodium | 533.0mg (-1.00mg, -0.19%) | |
| Total Carbohydrates | 3.33g (-14.48g, -81.30%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+2.93g, +732.50%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-7.20g, -68.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.10mg, -100.00%) | |
| Calcium, Ca | 100.0mg (-21.00mg, -17.36%) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 120.0ug (-44.00ug, -26.83%) | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Milk, Cream, Stabilizer & Emulsifier (modified Food Starch, Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Carrageenan, Locust Bean Gum), Salt, Potassium Sorbate, Annatto Color, Red #40 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+11.00kcal, +4.60%) | |
| Total Fat | 17.86g (+4.50g, +33.68%) | |
| Saturated Fat | 14.29g (+9.43g, +194.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+45.00mg, +173.08%) | |
| Sodium | 482.0mg (-52.00mg, -9.74%) | |
| Total Carbohydrates | 3.57g (-14.24g, -79.96%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 17.86g (+7.33g, +69.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+22.00mg, +18.18%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 129.0ug (-35.00ug, -21.34%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Salt, Garlic And Chives, Potassium Sorbate (preservative), Cheese Culture, Coagulant | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+20.00kcal, +8.37%) | |
| Total Fat | 12.94g (-0.42g, -3.14%) | |
| Saturated Fat | 4.71g (-0.15g, -3.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 518.0mg (-16.00mg, -3.00%) | |
| Total Carbohydrates | 27.06g (+9.25g, +51.94%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 1.18g (+0.78g, +195.00%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.12g, -10.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg (-4.70mg, -77.05%) | |
| Calcium, Ca | 118.0mg (-3.00mg, -2.48%) | |
| Iron, Fe | 1.27mg (-0.55mg, -30.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 85.0ug (-79.00ug, -48.17%) | |
| Ingredients | ||
|---|---|---|
Stoneground Corn Masa Flour (with Trace Of Lime), Water, Ground Beef, American And Cheddar Cheese Product (cultured Milk, Skim Milk, Water, Sodium Pyrophosphate, Salt, Lactic Acid, Sorbic Acid [preservative], Artificial Color, Enzymes), Pasteurized Process Cheddar Cheese (cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid [preservative], Artificial Color, Lactic Acid, Enzymes), Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Vinegar, Salt), Green Chile Peppers (green Chiles, Water, Citric Acid), Onions, Garlic In Oil (garlic, Water, Soybean Oil, Phosphoric Acid), Lemon Juice (water, Lemon Juice Concentrate And Lemon Juice), Seasoning (spices, Dehydrated Garlic And Onion, Sugar, Mustard), Textured Vegetable Protein (soy Flour, Caramel Color), Dried Egg Whites, Wheat Flour, Modified Food Starch, Methylcellulose, Salt, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-6.00kcal, -2.51%) | |
| Total Fat | 9.59g (-3.77g, -28.22%) | |
| Saturated Fat | 4.11g (-0.75g, -15.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-5.00mg, -19.23%) | |
| Sodium | 575.0mg (+41.00mg, +7.68%) | |
| Total Carbohydrates | 26.03g (+8.22g, +46.15%) | |
| Dietary Fiber | 2.1g (+1.30g, +162.50%) | |
| Sugars | 2.74g (+2.34g, +585.00%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (-0.26g, -2.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.1mg (-2.00mg, -32.79%) | |
| Calcium, Ca | 103.0mg (-18.00mg, -14.88%) | |
| Iron, Fe | 1.23mg (-0.59mg, -32.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 92.0ug (-72.00ug, -43.90%) | |
| Ingredients | ||
|---|---|---|
Topping (tomato Sauce [crushed Tomato, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil], Low Moisture Part Skim Mozzarella Cheese [cow's Milk, Starter Culture, Microbial Rennet, Salt], Sliced Mozzarella Cheese [cow's Milk, Salt, Microbial Rennet], Seasoned Grilled Tomatoes [tomatoes, Olive Oil, Basil, Salt], Sunflower Seed Oil, Basil Leaves), Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+39.00kcal, +16.32%) | |
| Total Fat | 15.0g (+1.64g, +12.28%) | |
| Saturated Fat | 5.56g (+0.70g, +14.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-7.00mg, -26.92%) | |
| Sodium | 572.0mg (+38.00mg, +7.12%) | |
| Total Carbohydrates | 24.44g (+6.63g, +37.23%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.11g (+0.71g, +177.50%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (+0.03g, +0.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.3mg (-4.80mg, -78.69%) | |
| Calcium, Ca | 139.0mg (+18.00mg, +14.88%) | |
| Iron, Fe | 1.0mg (-0.82mg, -45.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 100.0ug (-64.00ug, -39.02%) | |
| Ingredients | ||
|---|---|---|
Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil, Rehydrated Potato Flakes, Salt, Yeast), Topping (tomato Sauce [crushed Tomato, Tomato Pulp, Olive Oil, Salt, Corn Starch, Basil, Sugar], Low Moisture Part Skim Mozzarella Cheese [cow's Milk, Starter Culture, Microbial Rennet, Salt], Pecorino Romano Dop Cheese [sheep's Milk, Salt, Animal Rennet, Lactic Ferments], Smoked Gouda Cheese [milk, Salt, Beta Carotene {for Color}, Microbial Rennet, Lactic Ferments, Smoke Flavoring], Parmigiano Reggiano Dop Cheese [cow's Milk, Salt, Animal Rennet] Sunflower Seed Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+20.00kcal, +8.37%) | |
| Total Fat | 12.94g (-0.42g, -3.14%) | |
| Saturated Fat | 4.71g (-0.15g, -3.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 506.0mg (-28.00mg, -5.24%) | |
| Total Carbohydrates | 27.06g (+9.25g, +51.94%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 1.18g (+0.78g, +195.00%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.12g, -10.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg (-4.70mg, -77.05%) | |
| Calcium, Ca | 118.0mg (-3.00mg, -2.48%) | |
| Iron, Fe | 1.27mg (-0.55mg, -30.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 85.0ug (-79.00ug, -48.17%) | |
| Ingredients | ||
|---|---|---|
Filling: Ground Beef, Water, American And Cheddar Cheese Product (cultured Milk, Skim Milk, Water, Sodium Pyrophosphate, Salt, Lactic Acid, Sorbic Acid [preservative], Artificial Color, Enzymes), Pasteurized Process Cheddar Cheese (cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid [preservative], Color Added [carotenal], Lactic Acid, Enzymes), Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Salt, Acetic Acid), Green Chile Peppers (green Chiles, Citric Acid), Onions, Garlic In Oil (garlic, Water, Soybean Oil, Phosphoric Acid (as An Acidifying Agent]), Lemon Juice (water, Lemon Juice Concentrate And Lemon Oil), Seasoning (spices, Dehydrated Garlic And Onion, Sugar, Mustard, Salt), Textured Vegetable Protein (soy Flour, Caramel Color), Dried Egg Whites, Wheat Flour, Modified Food Starch, Methylcellulose, Salt, Caramel Color Tortilla: Stone Ground Corn Masa Flour (trace Of Lime), Water Prefried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+20.00kcal, +8.37%) | |
| Total Fat | 12.94g (-0.42g, -3.14%) | |
| Saturated Fat | 4.71g (-0.15g, -3.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 506.0mg (-28.00mg, -5.24%) | |
| Total Carbohydrates | 27.06g (+9.25g, +51.94%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 1.18g (+0.78g, +195.00%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.12g, -10.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg (-4.70mg, -77.05%) | |
| Calcium, Ca | 118.0mg (-3.00mg, -2.48%) | |
| Iron, Fe | 1.27mg (-0.55mg, -30.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 85.0ug (-79.00ug, -48.17%) | |
| Ingredients | ||
|---|---|---|
Stoneground Corn Masa Flour (with Trace Of Lime), Water, Ground Beef, American And Cheddar Cheese Product [cultured Milk, Skim Milk, Water, Sodium Pyrophosphate, Salt, Lactic Acid, Sorbic Acid (preservative), Artificial Color, Enzymes], Pasteurized Process Cheddar Cheese [cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic Acid (preservative), Artificial Color, Lactic Acid, Enzymes] Contains Less Than 2% Of: Jalapeno Peppers (jalapenos, Vinegar, Salt), Green Chile Peppers (green Chiles, Citric Acid), Onions, Garlic In Oil (garlic, Water, Soybean Oil, Phosphoric Acid), Lemon Juice (water, Lemon Juice Concentrate And Lemon Oil), Seasoning (spices, Dehydrated Garlic And Onion, Sugar, Mustard), Textured Vegetable Protein (soy Flour, Caramel Color), Dried Egg Whites, Wheat Flour, Modified Food Starch, Methylcellulose, Salt, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-25.00kcal, -10.46%) | |
| Total Fat | 21.43g (+8.07g, +60.40%) | |
| Saturated Fat | 10.71g (+5.85g, +120.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+28.00mg, +107.69%) | |
| Sodium | 482.0mg (-52.00mg, -9.74%) | |
| Total Carbohydrates | 7.14g (-10.67g, -59.91%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.57g (+3.17g, +792.50%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-3.39g, -32.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.3mg (-1.80mg, -29.51%) | |
| Calcium, Ca | 71.0mg (-50.00mg, -41.32%) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 193.0ug (+29.00ug, +17.68%) | |
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Beer Cheese (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Beer [water, Malted Barley, Hops, Yeast], Cream Cheese [pasteurized Culture Milk And Cream, Salt, Stabilizers {xanthan And Or Carob Bean And Or Guar Gums}], Cream, Contains Less Than 2% Of Modified Food Starch, Cheese Sauce Base [whey, Cheddar Cheese {culture Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Blue Cheese {culture Milk, Salt, Enzymes, Non Fat Dry Milk, Citric Acid, Natural And Artificial Flavors}, Salt, Sodium Caseinate, Contains Less Than 2% Of Carrageenan, Annatto Extract, Paprika Extract, Sunflower Lecithin, Maltodextrin, White Distilled Vinegar, Dipotassium Phosphate, Mono And Diglycerides, Lactic Acid, Yellow No 5], Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Sodium Phosphates, Salt, Dehydrated Garlic, Spices, Disodium Inosinate And Disodium Guanylate, Paprika Extract), Andouille Sausage (meat Ingredients [pork, Beef], Water, Contains 2% Or Less Of: Salt, Corn Syrup, Spices, Potassium Lactate, Paprika, Natural Flavors, Sugar, Autolyzed Yeast Extract, Sodium Diacetate, Sassafras, Ascorbic Acid, Disodium Inosinate, Disodium Guanylate, Sodium Nitrate), Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, And Calcium Chloride), Red Bell Pepper (peppers, Water, Citric Acid And Calcium Chloride), White Onion, Citric Acid, Granulated Garlic, Xanthan Gum, Potassium Sorbate (preservative) | ||