Banquet Steak And Cheddar Cheese Sauce With Beef Surrounded By A Savory Crust Mega Sandwiches, Steak And Cheddar by Conagra Frozen Foods: Similar Foods
- Product:
- Steak And Cheddar Cheese Sauce With Beef Surrounded By A Savory Crust Mega Sandwiches, Steak And Cheddar
- Brand:
- Banquet
- Maker:
- Conagra Frozen Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2573800/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal | |
| Total Fat | 12.77g | |
| Saturated Fat | 7.09g | |
| Trans Fat | 0.35g | |
| Cholesterol | 64.0mg | |
| Sodium | 631.0mg | |
| Total Carbohydrates | 30.5g | |
| Dietary Fiber | 2.1g | |
| Sugars | 3.55g | |
| Sugars, added | N/A | |
| Protein | 13.48g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg | |
| Iron, Fe | 2.7mg | |
| Potassium, K | 156.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Sour Cream (cream, Cultures), Unsalted Butter (cream, Natural Flavor), Sugar, Nonfat Milk, Sea Salt, Yeast Blend (yeast, Sorbitan Monostearate, May Contain Ascorbic Acid), Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate) Filling: Sauce (cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Milk With Vitamin D Added, Pasteurized Process Cheese Spread [cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color], Water, Modified Corn Starch, Spices, Soybean Oil, Nonfat Milk, Dried Garlic, Salt, Dried Onion, Sugar, Turmeric, Rochester Sauce [distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Sodium Alginate, Xanthan Gum, Guar Gum, Cooked Beef And Binder Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+5.00kcal, +1.72%) | |
| Total Fat | 12.04g (-0.73g, -5.72%) | |
| Saturated Fat | 4.17g (-2.92g, -41.18%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 46.0mg (-18.00mg, -28.13%) | |
| Sodium | 611.0mg (-20.00mg, -3.17%) | |
| Total Carbohydrates | 36.11g (+5.61g, +18.39%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 2.78g (-0.77g, -21.69%) | |
| Sugars, added | N/A | |
| Protein | 10.19g (-3.29g, -24.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 139.0mg (-3.00mg, -2.11%) | |
| Iron, Fe | 1.02mg (-1.68mg, -62.22%) | |
| Potassium, K | 167.0mg (+11.00mg, +7.05%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Wheat Flour, Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Artichokes (artichokes, Citric Acid And Ascorbic Acid [to Preserve Color]), Canola Oil, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Parmesan Cheese (cultured Milk, Salt, Enzymes), Spinach, Cream, Water, Skim Milk, Salt, Onion Powder, Garlic Puree, Sugar, Grana Padano Cheese (cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Sunflower Oil, Carrageenan, Spice Dough: Ground Durum Wheat, Eggs, Water, Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-8.00kcal, -2.75%) | |
| Total Fat | 23.01g (+10.24g, +80.19%) | |
| Saturated Fat | 7.96g (+0.87g, +12.27%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 40.0mg (-24.00mg, -37.50%) | |
| Sodium | 619.0mg (-12.00mg, -1.90%) | |
| Total Carbohydrates | 9.73g (-20.77g, -68.10%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 1.77g (-1.78g, -50.14%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-4.63g, -34.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (=) | |
| Iron, Fe | 0.0mg (-2.70mg, -100.00%) | |
| Potassium, K | 155.0mg (-1.00mg, -0.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Loaded Potato Salad With Bacon (potatoes, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Vegetable Color), Anti Caking Blend Potato Starch, Powdered Cellulose), Soybean Oil, Water, Sour Cream (cultured Milk And Cream, Fully Cooked Bacon Bits With Smoke Flavor Added (bacon Bits (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitritej, Smoke Flavor [may Contain Dextrose, Potassium Chloride), Contains Less Than 2% Of Green Onions, Eggs, Sugar, Salt, Egg Yolks Iegg Yolks, Salt, White Distilled Vinegar, Granulated Onion, Spices, Lemon Juice, Granulated Garlic, Lemon Juice Concentrate, Paprika [color]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color), Bacon Bits (cured With: Water, Salt, Sodium Nitrite May Contain: Sugar, Dextrose, Brown Sugar, Smoke Flavorings, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (-13.00kcal, -4.47%) | |
| Total Fat | 14.1g (+1.33g, +10.42%) | |
| Saturated Fat | 4.85g (-2.24g, -31.59%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 73.0mg (+9.00mg, +14.06%) | |
| Sodium | 621.0mg (-10.00mg, -1.58%) | |
| Total Carbohydrates | 21.59g (-8.91g, -29.21%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 1.32g (-2.23g, -62.82%) | |
| Sugars, added | N/A | |
| Protein | 13.66g (+0.18g, +1.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 137.0mg (-5.00mg, -3.52%) | |
| Iron, Fe | 2.11mg (-0.59mg, -21.85%) | |
| Potassium, K | 172.0mg (+16.00mg, +10.26%) | |
| Vitamin D, IU | 28.0IU | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour, Water, Canola Oil, Contains 2% Or Less Of: Oat Fiber, Vital Wheat Gluten, Cane Sugar, Cultured Wheat Flour, Salt , Distilled Monoglyceride, Malic Acid, Baking Soda, Cellulose Gum, Guar Gum, Sodium Acid Pyrophosphate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (whole Eggs, Water, Modified Tapioca Starch, Salt, Com Oil, Citric Acid, Vegetable Gum), Uncured Bacon (no Nitrates Or Nitrites Added Except For Those Naturally Occurring In Cultured Celery Powder: Pork, Water, Salt, Sugar, Cultured Celery Powder [cultured Celery Powder, Sea Salt], May Also Contain Natural Flavor [water, Natural Flavors]), Pepper Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Jalapeno Peppers, Enzymes, Powdered Cellulose), Potatoes,onions, Sea, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-9.00kcal, -3.09%) | |
| Total Fat | 14.12g (+1.35g, +10.57%) | |
| Saturated Fat | 7.06g (-0.03g, -0.42%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 29.0mg (-35.00mg, -54.69%) | |
| Sodium | 624.0mg (-7.00mg, -1.11%) | |
| Total Carbohydrates | 24.71g (-5.79g, -18.98%) | |
| Dietary Fiber | 1.2g (-0.90g, -42.86%) | |
| Sugars | 2.35g (-1.20g, -33.80%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (-0.54g, -4.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+11.00mg, +7.75%) | |
| Iron, Fe | 1.88mg (-0.82mg, -30.37%) | |
| Potassium, K | 153.0mg (-3.00mg, -1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Dough (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Egg [egg Whites, Guar Gum, Triethyl Citrate {whippingaid}], Sugar, Salt), Uncured Pepperoni No Added Nitrates Or Nitrites Except Those Naturally In Sea Salt And Celery Juice Powder (pork, Beef, Sea Salt*, Cane Sugar, Spices, Paprika, Natural Flavorings [including Celery Juice Powder*], Garlic Powder, Lactic Acid Starter Culture), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Marinara Sauce (tomato Concentrate, Sugar, Sea Salt, Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavors), Alfredo Sauce (skim Milk, Water, Cream, Cream Cheese [pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum], Parmesan Cheese [cultured Milk, Salt, Enzymes], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Butter [cream, Salt], Modified Food Starch, Contains Less Than 2% Of Maltodextrin, Salt, Natural Flavors, Sodium Phosphate, Sodium Citrate, Cellulose Gel, Cellulose Gum, Mono And Diglycerides, Spice), Parmesan Cheese Blend (cheese Whey, Parmesan Cheese [pasteurized Milk, Rennet, Salt, Culture, Enzymes, Corn Starch And Powdered Cellulose {to Prevent Caking}]), Contains Less Than 2% Of Tapioca Starch, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-8.00kcal, -2.75%) | |
| Total Fat | 11.5g (-1.27g, -9.95%) | |
| Saturated Fat | 3.98g (-3.11g, -43.86%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 44.0mg (-20.00mg, -31.25%) | |
| Sodium | 611.0mg (-20.00mg, -3.17%) | |
| Total Carbohydrates | 34.51g (+4.01g, +13.15%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 1.77g (-1.78g, -50.14%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-2.86g, -21.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-18.00mg, -12.68%) | |
| Iron, Fe | 0.71mg (-1.99mg, -73.70%) | |
| Potassium, K | 133.0mg (-23.00mg, -14.74%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Wheat Flour, Red Bell Peppers, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Canola Oil, Cooked Chicken Meat, Parmesan Cheese (cultured Milk, Salt, Enzymes), Red Bell Pepper, Yellow Peppers, Cream, Onion Puree, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), Water, Salt, Garlic Puree, Sugar, Skim Milk, Spices, Grana Padano Cheese (cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Rice Starch, Sunflower Oil, Carrageenan Dough: Ground Durum Wheat, Red Bell Peppers, Eggs, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (=) | |
| Total Fat | 15.23g (+2.46g, +19.26%) | |
| Saturated Fat | 6.62g (-0.47g, -6.63%) | |
| Trans Fat | 0.33g (-0.02g, -5.71%) | |
| Cholesterol | 36.0mg (-28.00mg, -43.75%) | |
| Sodium | 609.0mg (-22.00mg, -3.49%) | |
| Total Carbohydrates | 26.49g (-4.01g, -13.15%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 2.65g (-0.90g, -25.35%) | |
| Sugars, added | N/A | |
| Protein | 11.92g (-1.56g, -11.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 166.0mg (+24.00mg, +16.90%) | |
| Iron, Fe | 1.99mg (-0.71mg, -26.30%) | |
| Potassium, K | 166.0mg (+10.00mg, +6.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht), Soybean Oil, Tomato Paste, Contains 2% Or Less Of: Sugar, Salt, Modified Corn Starch, Yeast, Caramel Color, Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Dried Onion, Non Fat Dry Milk, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (-18.00kcal, -6.19%) | |
| Total Fat | 16.41g (+3.64g, +28.50%) | |
| Saturated Fat | 7.03g (-0.06g, -0.85%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 35.0mg (-29.00mg, -45.31%) | |
| Sodium | 633.0mg (+2.00mg, +0.32%) | |
| Total Carbohydrates | 21.09g (-9.41g, -30.85%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 2.34g (-1.21g, -34.08%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (-1.76g, -13.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (+14.00mg, +9.86%) | |
| Iron, Fe | 1.56mg (-1.14mg, -42.22%) | |
| Potassium, K | 133.0mg (-23.00mg, -14.74%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Sugar, Soybean Oil, Extra Virgin Olive Oil, Salt, Natural Flavor), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Sugar, Contains 2% Or Less Of: Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Garlic Powder), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni, Bha, Bht, And Citric Acid Added To Help Protect Flavor (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Sodium Ascorbate, Bha, Bht, Citric Acid), Sliced Beef Steak, Water And Modified Food Starch Product With Natural Smoke Flavor Added (beef, Water, Dextrose, Sodium Phosphate, Modified Corn Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein Coated With: Dextrose, Salt, Sodium Citrate, Modified Corn Starch, Sodium Diacetate, Natural Flavor, Spices, Garlic Powder, Mustard, Onion Powder, Paprika, Grill Flavor, Natural Smoke Flavor), Cooked Seasoned Beef Topping, Bha, Bht, And Citric Acid Added To Help Protect Flavor (beef, Water, Salt, Hydrolyzed Soy Protein, Spices, Dextrose, Sodium Phosphate, Dried Onion, Dried Garlic, Dried Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Bha, Bht, Citric Acid), No Smoke Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Beef Patty Crumbles (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Spice, Granulated Onion, Granulated Garlic), Contains 2% Or Less Of: Fully Cooked Bacon Bits Smoke Flavor Added (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Oregano, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-3.00kcal, -1.03%) | |
| Total Fat | 15.2g (+2.43g, +19.03%) | |
| Saturated Fat | 5.6g (-1.49g, -21.02%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 44.0mg (-20.00mg, -31.25%) | |
| Sodium | 592.0mg (-39.00mg, -6.18%) | |
| Total Carbohydrates | 29.6g (-0.90g, -2.95%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 2.4g (-1.15g, -32.39%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (-6.28g, -46.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (+2.00mg, +1.41%) | |
| Iron, Fe | 0.48mg (-2.22mg, -82.22%) | |
| Potassium, K | 144.0mg (-12.00mg, -7.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (water, Corn Starch, White Rice Flour, Tapioca Starch, Extra Virgin Olive Oil, Sunflower Oil, Yeast, Sugar, Dried Egg Yolk, Guar Gum, Sea Salt, Red Wine Vinegar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate]), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes), Pizza Sauce (water, Tomato Paste, Sugar, Sea Salt, Dried Garlic, Spices, Xanthan Gum), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occuring In Sea Salt And Celery Juice Powder (pork, Beef, Sea Salt, Cane Sugar, Spices, Paprika, Natural Flavorings, Garlic Powder, Lactic Acid Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+9.00kcal, +3.09%) | |
| Total Fat | 22.94g (+10.17g, +79.64%) | |
| Saturated Fat | 8.82g (+1.73g, +24.40%) | |
| Trans Fat | 0.29g (-0.06g, -17.14%) | |
| Cholesterol | 94.0mg (+30.00mg, +46.88%) | |
| Sodium | 635.0mg (+4.00mg, +0.63%) | |
| Total Carbohydrates | 14.12g (-16.38g, -53.70%) | |
| Dietary Fiber | 1.2g (-0.90g, -42.86%) | |
| Sugars | 0.59g (-2.96g, -83.38%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-2.89g, -21.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-18.00mg, -12.68%) | |
| Iron, Fe | 1.06mg (-1.64mg, -60.74%) | |
| Potassium, K | 159.0mg (+3.00mg, +1.92%) | |
| Vitamin D, IU | 21.0IU | |
| Ingredients | ||
|---|---|---|
Pork Sausage (pork, Water, Salt, Spices, Sugar, Flavoring), Green Chile, Corn (treated With Hydrated Lime), Pork Broth, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose Added To Prevent Caking), Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Lard (made From Lard, And Hydrogenated Lard With Tocopherol And Bht Added To Help Protect Flavor), Salt, Capsicum, Lime | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+1.00kcal, +0.34%) | |
| Total Fat | 14.15g (+1.38g, +10.81%) | |
| Saturated Fat | 5.66g (-1.43g, -20.17%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 52.0mg (-12.00mg, -18.75%) | |
| Sodium | 642.0mg (+11.00mg, +1.74%) | |
| Total Carbohydrates | 32.08g (+1.58g, +5.18%) | |
| Dietary Fiber | 1.9g (-0.20g, -9.52%) | |
| Sugars | 1.89g (-1.66g, -46.76%) | |
| Sugars, added | N/A | |
| Protein | 10.38g (-3.10g, -23.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (+9.00mg, +6.34%) | |
| Iron, Fe | 0.66mg (-2.04mg, -75.56%) | |
| Potassium, K | 113.0mg (-43.00mg, -27.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Wheat Flour, Ricotta Cheese (whey, Milk, Cream, Vinegar, Salt), Cream, Tomatoes, Parmesan Cheese (cultured Milk, Salt, Enzymes), Canola Oil, Extra Virgin Olive Oil, Tomato Puree, Spices, Water, Salt, Skim Milk, Grana Padano Cheese (cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Garlic Puree, Yeast, Sunflower Oil, Carrageenan, Sugar Dough: Ground Durum Wheat, Water, Tomato Puree, Eggs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+5.00kcal, +1.72%) | |
| Total Fat | 19.75g (+6.98g, +54.66%) | |
| Saturated Fat | 7.41g (+0.32g, +4.51%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 86.0mg (+22.00mg, +34.38%) | |
| Sodium | 611.0mg (-20.00mg, -3.17%) | |
| Total Carbohydrates | 18.52g (-11.98g, -39.28%) | |
| Dietary Fiber | 0.6g (-1.50g, -71.43%) | |
| Sugars | 1.85g (-1.70g, -47.89%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-2.37g, -17.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-31.00mg, -21.83%) | |
| Iron, Fe | 1.79mg (-0.91mg, -33.70%) | |
| Potassium, K | 142.0mg (-14.00mg, -8.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Pork And Chicken Sausage Patties: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color English Muffin: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of: Sugar, Wheat Gluten, Datem, Citric Acid, Fumaric Acid, Salt, Ascorbic Acid, Artificial And Natural Flavors, Distilled Monoglycerides, Calcium Propionate And Potassium Sorbate (preservatives), Enzyme, Soybean Oil, Yellow Degermed Corn Flour, Yellow Degermed Corn Meal, Vinegar Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (-18.00kcal, -6.19%) | |
| Total Fat | 15.91g (+3.14g, +24.59%) | |
| Saturated Fat | 5.3g (-1.79g, -25.25%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 91.0mg (+27.00mg, +42.19%) | |
| Sodium | 614.0mg (-17.00mg, -2.69%) | |
| Total Carbohydrates | 23.48g (-7.02g, -23.02%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 9.09g (+5.54g, +156.06%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-3.63g, -26.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (-28.00mg, -19.72%) | |
| Iron, Fe | 1.59mg (-1.11mg, -41.11%) | |
| Potassium, K | 159.0mg (+3.00mg, +1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Maple Bit Pancakes: Water Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin And Folic Acid), Sugar, Maple Flavored Bits (sugar Whole Wheat Flour, Soybean Oil, Natural Flavors [maple Flavor And Yeast Extract] Cellulose Gum), Soybean Oil, Brownulated Sugar, Contains 2% Or Less Of Pure Maple Syrup, Buttermilk Powder, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate Monohydrate), Salt, Eggs Natural Flavor, Soy Lecithin Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt Pork Stock, Spices, Dextrose, Sodium Phosphates Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water Cream Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (-18.00kcal, -6.19%) | |
| Total Fat | 15.91g (+3.14g, +24.59%) | |
| Saturated Fat | 5.3g (-1.79g, -25.25%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 91.0mg (+27.00mg, +42.19%) | |
| Sodium | 614.0mg (-17.00mg, -2.69%) | |
| Total Carbohydrates | 23.48g (-7.02g, -23.02%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 9.09g (+5.54g, +156.06%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-3.63g, -26.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (-28.00mg, -19.72%) | |
| Iron, Fe | 1.59mg (-1.11mg, -41.11%) | |
| Potassium, K | 159.0mg (+3.00mg, +1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Maple Bit Pancakes: Water Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Riboflavin And Folic Acid) Sugar Maple Flavored Bits (sugar, Whole Wheat Flour Soybean Oil, Natural Flavors [maple Flavor And Yeast Extract], Cellulose Gum) Soybean Oil Brownulated Sugar Contains 2% Or Less Of Pure Maple Syrup Buttermilk Powder, Leavening (baking Soda Sodium Acid Pyrophosphate Monocalcium Phosphate Monohydrate) Salt Eggs, Natural Flavor Soy Lecithin Fully Cooked Pork And Chicken Sausage Patty: Pork Mechanically Separated Chicken Water Soy Protein Concentrate, Contains 2% Or Less: Salt Pork Stock, Spices Dextrose, Sodium Phosphates, Sugar Monosodium Glutamate, Citric Acid, Flavor Caramel Color Fully Cooked Egg Patty: Whole Eggs Nonfat Milk, Soybean Oil, Modified Corn Starch Salt Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil Butter Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk Water Cream Contains 2% Or Less Of Cheese Culture Citric Acid Color Added Enzymes Potassium Citrate, Salt, Sodium Citrate Sorbic Acid (preservative), Soy Lecithin Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+5.00kcal, +1.72%) | |
| Total Fat | 19.75g (+6.98g, +54.66%) | |
| Saturated Fat | 7.41g (+0.32g, +4.51%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 86.0mg (+22.00mg, +34.38%) | |
| Sodium | 611.0mg (-20.00mg, -3.17%) | |
| Total Carbohydrates | 18.52g (-11.98g, -39.28%) | |
| Dietary Fiber | 0.6g (-1.50g, -71.43%) | |
| Sugars | 1.85g (-1.70g, -47.89%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-2.37g, -17.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-31.00mg, -21.83%) | |
| Iron, Fe | 1.79mg (-0.91mg, -33.70%) | |
| Potassium, K | 142.0mg (-14.00mg, -8.97%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less Salt, Pork Stock, Spices, Dextrose Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color, English Muffin: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of Sugar, Wheat Gluten, Datem, Citric Acid, Fumaric Acid, Salt, Ascorbic Acid, Artificial And Natural Flavors, Distilled Monoglycerides, Calcium Propionate And Potassium Sorbate (preservatives) Enzyme, Soybean Oil, Yellow Degermed Corn Flour, Yellow Degermed Corn Meal, Vinegar, Grilled Egg Patty: Whole Eggs Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (release Agent), Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative) Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-14.00kcal, -4.81%) | |
| Total Fat | 14.62g (+1.85g, +14.49%) | |
| Saturated Fat | 6.15g (-0.94g, -13.26%) | |
| Trans Fat | 0.0g (-0.35g, -100.00%) | |
| Cholesterol | 27.0mg (-37.00mg, -57.81%) | |
| Sodium | 638.0mg (+7.00mg, +1.11%) | |
| Total Carbohydrates | 26.15g (-4.35g, -14.26%) | |
| Dietary Fiber | 1.5g (-0.60g, -28.57%) | |
| Sugars | 2.31g (-1.24g, -34.93%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.48g, -25.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg (-11.00mg, -7.75%) | |
| Iron, Fe | 0.77mg (-1.93mg, -71.48%) | |
| Potassium, K | 177.0mg (+21.00mg, +13.46%) | |
| Vitamin D, IU | 15.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Water, Tomato Paste, Contains Less Than 2% Of Garlic Puree (garlic, Water), Seasoning (sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices) | ||