Healthy Choice Alfredo Bake, 8 8 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Healthy Choice Alfredo Bake, 8 8 Oz
- Brand:
- Healthy Choice
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2520640/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 92.0kcal | |
Total Fat | 2.41g | |
Saturated Fat | 1.0g | |
Trans Fat | 0.0g | |
Cholesterol | 4.0mg | |
Sodium | 233.0mg | |
Total Carbohydrates | 13.25g | |
Dietary Fiber | 2.0g | |
Sugars | 0.4g | |
Sugars, added | N/A | |
Protein | 4.02g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 80.0IU | |
Vitamin C, total ascorbic acid | 2.4mg | |
Calcium, Ca | 60.0mg | |
Iron, Fe | 0.58mg | |
Potassium, K | 76.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.6g | |
Fatty acids, total polyunsaturated | 0.4g |
Ingredients | ||
---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Flour, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Water, Broccoli, Nonfat Milk, Parmesan Cheese And Romano Cheese Made From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Modified Corn Starch, Bread Crumbs (bleached Wheat Flour, Maltodextrin, Sugar, Partially Hydrogenated Soybean Oil, Yeast, Natural Butter Flavor, Salt, Calcium Propionate [preservative]), Salt, Butter (cream, Salt), Soybean Oil, Cellulose Gum, Dehydrated Garlic, Natural Flavoring, Sodium Phosphate, Black Pepper, Cultured Cream, Cultured Dextrose, Sunflower Oil, Heavy Cream, Xanthan Gum, Guar Gum, Whey Powder Contains: Wheat, Egg, Milk |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.86
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 115.0kcal (+23.00kcal, +25.00%) | |
Total Fat | 3.54g (+1.13g, +46.89%) | |
Saturated Fat | 2.21g (+1.21g, +121.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (+14.00mg, +350.00%) | |
Sodium | 230.0mg (-3.00mg, -1.29%) | |
Total Carbohydrates | 13.27g (+0.02g, +0.15%) | |
Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
Sugars | 11.5g (+11.10g, +2775.00%) | |
Sugars, added | N/A | |
Protein | 7.96g (+3.94g, +98.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 88.0IU (+8.00IU, +10.00%) | |
Vitamin C, total ascorbic acid | 2.1mg (-0.30mg, -12.50%) | |
Calcium, Ca | 71.0mg (+11.00mg, +18.33%) | |
Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
Potassium, K | 111.0mg (+35.00mg, +46.05%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Grade A Nonfat Milk, Cream, Pineapple, Sugar, Whey, Salt, Modified Food Starch, Maltodextrin, Natural Flavors, Pineapple Juice, Citric Acid, Lactic Acid, Phosphoric Acid, Potassium Chloride, Sodium Gluconate, Guar Gum, Carrageenan, Carob Bean Gum, Dextrose |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 90.0kcal (-2.00kcal, -2.17%) | |
Total Fat | 1.96g (-0.45g, -18.67%) | |
Saturated Fat | 0.59g (-0.41g, -41.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+8.00mg, +200.00%) | |
Sodium | 216.0mg (-17.00mg, -7.30%) | |
Total Carbohydrates | 13.73g (+0.48g, +3.62%) | |
Dietary Fiber | 2.0g (=) | |
Sugars | 1.18g (+0.78g, +195.00%) | |
Sugars, added | N/A | |
Protein | 3.92g (-0.10g, -2.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 118.0IU (+38.00IU, +47.50%) | |
Vitamin C, total ascorbic acid | 0.9mg (-1.50mg, -62.50%) | |
Calcium, Ca | 43.0mg (-17.00mg, -28.33%) | |
Iron, Fe | 0.98mg (+0.40mg, +68.97%) | |
Potassium, K | 98.0mg (+22.00mg, +28.95%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.98g (+0.38g, +63.33%) | |
Fatty acids, total polyunsaturated | 0.39g (-0.01g, -2.50%) |
Ingredients | ||
---|---|---|
Creamy Pea Pesto Sauce (water, Pea Puree [organic Peas], Olive Oil, Onions, Corn Starch, Chardonnay Wine, Garlic, Organic Cider Vinegar, Sugar, Salt, Canola Oil, Black Pepper) Cooked Organic Linguini Pasta (water, Organic Semolina Wheat Flour) Vegetables (organic Spinach, Organic Tomatoes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Organic Basil Contains: Milk, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 87.0kcal (-5.00kcal, -5.43%) | |
Total Fat | 1.67g (-0.74g, -30.71%) | |
Saturated Fat | 1.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
Sodium | 247.0mg (+14.00mg, +6.01%) | |
Total Carbohydrates | 6.67g (-6.58g, -49.66%) | |
Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
Sugars | 5.33g (+4.93g, +1232.50%) | |
Sugars, added | N/A | |
Protein | 11.33g (+7.31g, +181.84%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 133.0IU (+53.00IU, +66.25%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 67.0mg (+7.00mg, +11.67%) | |
Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
Potassium, K | 93.0mg (+17.00mg, +22.37%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Cultured Pasteurized Skim Milk, Skim Milk, Water, Pumpkin Puree, Fructose, Cream, Milk Protein Concentrate, Natural Flavor, Lemon Juice Concentrate, Pumpkin Pie Spice, Sea Salt, Pectin, Plant Based Gums (carob Bean, Guar Bean), Ginger, Nutmeg, Potassium Sorbate (preservative), Natural Milk Salts, Annato (for Color), Vitamin A Palmitate, Live & Active Culture: B Lactis |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 90.0kcal (-2.00kcal, -2.17%) | |
Total Fat | 2.35g (-0.06g, -2.49%) | |
Saturated Fat | 1.37g (+0.37g, +37.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (=) | |
Sodium | 251.0mg (+18.00mg, +7.73%) | |
Total Carbohydrates | 14.51g (+1.26g, +9.51%) | |
Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
Sugars | 0.39g (-0.01g, -2.50%) | |
Sugars, added | N/A | |
Protein | 2.75g (-1.27g, -31.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 39.0IU (-41.00IU, -51.25%) | |
Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
Calcium, Ca | 24.0mg (-36.00mg, -60.00%) | |
Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
Potassium, K | 55.0mg (-21.00mg, -27.63%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.59g (-0.01g, -1.67%) | |
Fatty acids, total polyunsaturated | 0.2g (-0.20g, -50.00%) |
Ingredients | ||
---|---|---|
Water, Cooked Organic Brown Rice (water, Brown Rice), Organic Crimini Mushrooms, Organic Peas, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Organic Butter (organic Cream, Salt), Organic Onions, Porcini Mushroom Powder, Sea Salt, Garlic Puree, White Pepper, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.31
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 98.0kcal (+6.00kcal, +6.52%) | |
Total Fat | 1.96g (-0.45g, -18.67%) | |
Saturated Fat | 0.59g (-0.41g, -41.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
Sodium | 263.0mg (+30.00mg, +12.88%) | |
Total Carbohydrates | 15.29g (+2.04g, +15.40%) | |
Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
Sugars | 1.57g (+1.17g, +292.50%) | |
Sugars, added | N/A | |
Protein | 4.31g (+0.29g, +7.21%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 39.0IU (-41.00IU, -51.25%) | |
Vitamin C, total ascorbic acid | 3.5mg (+1.10mg, +45.83%) | |
Calcium, Ca | 39.0mg (-21.00mg, -35.00%) | |
Iron, Fe | 0.24mg (-0.34mg, -58.62%) | |
Potassium, K | 102.0mg (+26.00mg, +34.21%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.59g (-0.01g, -1.67%) | |
Fatty acids, total polyunsaturated | 0.59g (+0.19g, +47.50%) |
Ingredients | ||
---|---|---|
Cooked Rice (water, White Rice), Sauce (water, Broccoli, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto {color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Cheddar Cheese Flavor [cheddar Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum], Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene [color]), Cooked Chicken (white Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates) Contains: Milk, Soy |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 131.0kcal (+39.00kcal, +42.39%) | |
Total Fat | 4.55g (+2.14g, +88.80%) | |
Saturated Fat | 2.02g (+1.02g, +102.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 10.0mg (+6.00mg, +150.00%) | |
Sodium | 273.0mg (+40.00mg, +17.17%) | |
Total Carbohydrates | 16.67g (+3.42g, +25.81%) | |
Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
Sugars | 0.51g (+0.11g, +27.50%) | |
Sugars, added | N/A | |
Protein | 6.06g (+2.04g, +50.75%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 101.0IU (+21.00IU, +26.25%) | |
Vitamin C, total ascorbic acid | 1.2mg (-1.20mg, -50.00%) | |
Calcium, Ca | 51.0mg (-9.00mg, -15.00%) | |
Iron, Fe | 0.73mg (+0.15mg, +25.86%) | |
Potassium, K | 56.0mg (-20.00mg, -26.32%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cooked Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Creamy Pesto (water, Butter [cream, Salt], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Romano Cheese From Cow's Milk [part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Corn Starch, Nonfat Dry Milk, Spice, Salt, Basil, Xanthan Gum, Guar Gum, Flavoring), Chicken (white Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.50
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 122.0kcal (+30.00kcal, +32.61%) | |
Total Fat | 4.71g (+2.30g, +95.44%) | |
Saturated Fat | 1.76g (+0.76g, +76.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (+8.00mg, +200.00%) | |
Sodium | 271.0mg (+38.00mg, +16.31%) | |
Total Carbohydrates | 14.9g (+1.65g, +12.45%) | |
Dietary Fiber | 2.0g (=) | |
Sugars | 0.78g (+0.38g, +95.00%) | |
Sugars, added | N/A | |
Protein | 5.49g (+1.47g, +36.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 118.0IU (+38.00IU, +47.50%) | |
Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
Calcium, Ca | 59.0mg (-1.00mg, -1.67%) | |
Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
Potassium, K | 59.0mg (-17.00mg, -22.37%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 1.18g (+0.58g, +96.67%) | |
Fatty acids, total polyunsaturated | 1.37g (+0.97g, +242.50%) |
Ingredients | ||
---|---|---|
Fettuccini Pasta: Water, Fettuccini Pasta (enriched Pasta [durum Wheat Semolina, Egg White, Niacin, Iron {ferroussulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Soybean Oil Broccoli Alfredo Sauce: Water, Broccoli, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Butter (cream, Salt), Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt,enzymes), Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Spice, Xanthan Gum, Flavoring, Guar Gum Cooked Chicken: Whitemeat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphate Contains: Egg, Milk, Soy, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 79.0kcal (-13.00kcal, -14.13%) | |
Total Fat | 2.38g (-0.03g, -1.24%) | |
Saturated Fat | 0.79g (-0.21g, -21.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 238.0mg (+5.00mg, +2.15%) | |
Total Carbohydrates | 11.11g (-2.14g, -16.15%) | |
Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
Sugars | 3.17g (+2.77g, +692.50%) | |
Sugars, added | N/A | |
Protein | 3.17g (-0.85g, -21.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 79.0IU (-1.00IU, -1.25%) | |
Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
Calcium, Ca | 16.0mg (-44.00mg, -73.33%) | |
Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
Potassium, K | 115.0mg (+39.00mg, +51.32%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Folate, total | 24.0ug | |
Fatty acids, total monounsaturated | 0.99g (+0.39g, +65.00%) | |
Fatty acids, total polyunsaturated | 0.4g (=) | |
Thiamin | 0.0mg | |
Riboflavin | 0.067mg | |
Niacin | 0.794mg |
Ingredients | ||
---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Paste, (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), Contains Less Than 2% Of: Beef, High Fructose Corn Syrup, Prepared Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Enzymes Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Dehydrated Onions, Beef Tallow, Flavoring, Vegetable Oil, Soy Sauce (wheat, Soybeans, Salt, Maltodextrin), Citric Acid, Yeast Extract, Beef Extract, Sesame Seed Oil, Glutamic Acid, Glycerine, Xanthan Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 79.0kcal (-13.00kcal, -14.13%) | |
Total Fat | 2.38g (-0.03g, -1.24%) | |
Saturated Fat | 0.79g (-0.21g, -21.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 238.0mg (+5.00mg, +2.15%) | |
Total Carbohydrates | 11.11g (-2.14g, -16.15%) | |
Dietary Fiber | 1.2g (-0.80g, -40.00%) | |
Sugars | 3.17g (+2.77g, +692.50%) | |
Sugars, added | N/A | |
Protein | 3.17g (-0.85g, -21.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 79.0IU (-1.00IU, -1.25%) | |
Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
Calcium, Ca | 16.0mg (-44.00mg, -73.33%) | |
Iron, Fe | 0.71mg (+0.13mg, +22.41%) | |
Potassium, K | 115.0mg (+39.00mg, +51.32%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Folate, total | 24.0ug | |
Thiamin | 0.0mg | |
Riboflavin | 0.067mg | |
Niacin | 0.794mg |
Ingredients | ||
---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), Contains Less Than 2% Of: Beef, High Fructose Corn Syrup, Prepared Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Dehydrated Onions, Beef Tallow, Flavoring, Beef Flavor, Vegetable Oil, Soy Sauce (wheat, Soybeans, Salt, Maltodextrin), Citric Acid, Maltodextrin, Yeast Extract, Beef Extract, Sesame Oil, Glutamic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.83
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 108.0kcal (+16.00kcal, +17.39%) | |
Total Fat | 3.52g (+1.11g, +46.06%) | |
Saturated Fat | 1.63g (+0.63g, +63.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+16.00mg, +400.00%) | |
Sodium | 249.0mg (+16.00mg, +6.87%) | |
Total Carbohydrates | 11.65g (-1.60g, -12.08%) | |
Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
Sugars | 0.54g (+0.14g, +35.00%) | |
Sugars, added | N/A | |
Protein | 7.32g (+3.30g, +82.09%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 81.0IU (+1.00IU, +1.25%) | |
Vitamin C, total ascorbic acid | 4.9mg (+2.50mg, +104.17%) | |
Calcium, Ca | 54.0mg (-6.00mg, -10.00%) | |
Iron, Fe | 0.49mg (-0.09mg, -15.52%) | |
Potassium, K | 144.0mg (+68.00mg, +89.47%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.95g (+0.35g, +58.33%) | |
Fatty acids, total polyunsaturated | 0.68g (+0.28g, +70.00%) |
Ingredients | ||
---|---|---|
Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg Whites), Water, Chicken (white Meat Chicken, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Yellow Zucchini, Shrimp, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Cream, Modified Corn Starch, Butter (cream, Salt), Alfredo Cheese Blend (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Nonfat Dry Milk, Salt, Romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Disodium Phosphate, Sodium Citrate), Salt, Basil, Soybean Oil, Garlic, Nonfat Dry Milk, Potassium Chloride, Sodium Phosphate, Xanthan Gum, Guar Gum Contains: Wheat, Egg, Soy, Milk, Shrimp |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 99.0kcal (+7.00kcal, +7.61%) | |
Total Fat | 1.76g (-0.65g, -26.97%) | |
Saturated Fat | 1.06g (+0.06g, +6.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 11.0mg (+7.00mg, +175.00%) | |
Sodium | 246.0mg (+13.00mg, +5.58%) | |
Total Carbohydrates | 11.97g (-1.28g, -9.66%) | |
Dietary Fiber | 0.2g (-1.80g, -90.00%) | |
Sugars | 10.56g (+10.16g, +2540.00%) | |
Sugars, added | N/A | |
Protein | 8.45g (+4.43g, +110.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 141.0IU (+61.00IU, +76.25%) | |
Vitamin C, total ascorbic acid | 1.7mg (-0.70mg, -29.17%) | |
Calcium, Ca | 70.0mg (+10.00mg, +16.67%) | |
Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
Potassium, K | 113.0mg (+37.00mg, +48.68%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.35g (-0.25g, -41.67%) | |
Fatty acids, total polyunsaturated | 0.0g (-0.40g, -100.00%) |
Ingredients | ||
---|---|---|
Cultured Nonfat Milk, Milk, Pineapple Base (pineapples [pineapple, Water, Sugar, Citric Acid, Ascorbic Acid], Water, Sugar, Modified Cornstarch, Natural Flavors, Pectin, Citric Acid, Turmeric [color]), Contains Less Than 2% Of: Cream, Nonfat Milk, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Salt, Natural And Artificial Flavors, Vitamin A Palmitate, Carbon Dioxide (to Maintain Freshness), Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.26
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 132.0kcal (+40.00kcal, +43.48%) | |
Total Fat | 4.85g (+2.44g, +101.24%) | |
Saturated Fat | 1.98g (+0.98g, +98.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
Sodium | 286.0mg (+53.00mg, +22.75%) | |
Total Carbohydrates | 17.18g (+3.93g, +29.66%) | |
Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
Sugars | 0.88g (+0.48g, +120.00%) | |
Sugars, added | N/A | |
Protein | 4.85g (+0.83g, +20.65%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 88.0IU (+8.00IU, +10.00%) | |
Vitamin C, total ascorbic acid | 1.1mg (-1.30mg, -54.17%) | |
Calcium, Ca | 44.0mg (-16.00mg, -26.67%) | |
Iron, Fe | 0.79mg (+0.21mg, +36.21%) | |
Potassium, K | 46.0mg (-30.00mg, -39.47%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cooked Fettuccini Pasta: Water, Fettuccini Pasta (enriched Pasta [durum Wheat Semolina, Egg White, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Soybean Oil Sauce: Water, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Butter (cream, Salt), Modified Corn Starch, Soybean Oil, Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less Than 2% Of The Following: Nonfat Dry Milk, Seasoning Blend (salt, Spice, Flavoring), Xanthan Gum, Guar Gum Contains: Wheat, Egg, Milk |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 75.0kcal (-17.00kcal, -18.48%) | |
Total Fat | 5.83g (+3.42g, +141.91%) | |
Saturated Fat | 1.88g (+0.88g, +88.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
Sodium | 262.0mg (+29.00mg, +12.45%) | |
Total Carbohydrates | 4.58g (-8.67g, -65.43%) | |
Dietary Fiber | 0.4g (-1.60g, -80.00%) | |
Sugars | 0.0g (-0.40g, -100.00%) | |
Sugars, added | N/A | |
Protein | 1.25g (-2.77g, -68.91%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 83.0IU (+3.00IU, +3.75%) | |
Vitamin C, total ascorbic acid | 2.5mg (+0.10mg, +4.17%) | |
Calcium, Ca | 8.0mg (-52.00mg, -86.67%) | |
Iron, Fe | 1.12mg (+0.54mg, +93.10%) | |
Potassium, K | 33.0mg (-43.00mg, -56.58%) | |
Vitamin D, IU | 3.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.92g (+2.32g, +386.67%) | |
Fatty acids, total polyunsaturated | 1.04g (+0.64g, +160.00%) | |
Selenium, Se | 2.0ug |
Ingredients | ||
---|---|---|
Ingredients: Water, Diced Potatoes, Clams Soybean Oil, Cream, Lightly Salted Butter, Modified Food Starch, Wheat Flour, Celery, Salt, Dehydrated Onion Flakes, Xanthan Gum, Concentrated Soy Protein, Seasoning (salt And Pepper), Succinic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 121.0kcal (+29.00kcal, +31.52%) | |
Total Fat | 4.12g (+1.71g, +70.95%) | |
Saturated Fat | 1.18g (+0.18g, +18.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (+12.00mg, +300.00%) | |
Sodium | 212.0mg (-21.00mg, -9.01%) | |
Total Carbohydrates | 15.88g (+2.63g, +19.85%) | |
Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
Sugars | 1.47g (+1.07g, +267.50%) | |
Sugars, added | N/A | |
Protein | 5.0g (+0.98g, +24.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 88.0IU (+8.00IU, +10.00%) | |
Vitamin C, total ascorbic acid | 2.6mg (+0.20mg, +8.33%) | |
Calcium, Ca | 12.0mg (-48.00mg, -80.00%) | |
Iron, Fe | 0.79mg (+0.21mg, +36.21%) | |
Potassium, K | 121.0mg (+45.00mg, +59.21%) | |
Vitamin D, IU | 0.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.88g (+0.28g, +46.67%) | |
Fatty acids, total polyunsaturated | 1.76g (+1.36g, +340.00%) |
Ingredients | ||
---|---|---|
Cooked Pasta (water, Durum Wheat Semolina, Soybean Oil), Sauce (diced Tomatoes, Water, Tomato Puree, Cream, Soybean Oil, White Wine, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {mold Inhibitor}], Onions, Less Than 2% Of: Garlic, Salt, Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Basil, Wheat Flour, Spices), Vegetables (asparagus, Red Bell Peppers), Cooked Shrimp (shrimp, Water, Salt, Sodium Tripolyphosphate [to Retain Moisture]) Contains: Crustacean Shellfish (shrimp), Milk, Wheat |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (-44.00kcal, -47.83%) | |
Total Fat | 0.8g (-1.61g, -66.80%) | |
Saturated Fat | 0.0g (-1.00g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
Sodium | 240.0mg (+7.00mg, +3.00%) | |
Total Carbohydrates | 9.6g (-3.65g, -27.55%) | |
Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
Sugars | 4.8g (+4.40g, +1100.00%) | |
Sugars, added | N/A | |
Protein | 0.8g (-3.22g, -80.10%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 80.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (-2.40mg, -100.00%) | |
Calcium, Ca | 0.0mg (-60.00mg, -100.00%) | |
Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
Potassium, K | 56.0mg (-20.00mg, -26.32%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.0g (-0.60g, -100.00%) | |
Fatty acids, total polyunsaturated | 0.0g (-0.40g, -100.00%) |
Ingredients | ||
---|---|---|
Corn, Water, Modified Corn Starch, Sugar, And Salt |