Banquet Classic Fish Sticks With Mac And Cheese, 7 5 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Banquet Classic Fish Sticks With Mac And Cheese, 7 5 Oz
- Brand:
- Banquet
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2518662/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal | |
| Total Fat | 5.19g | |
| Saturated Fat | 1.42g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 307.0mg | |
| Total Carbohydrates | 21.7g | |
| Dietary Fiber | 1.4g | |
| Sugars | 8.96g | |
| Sugars, added | N/A | |
| Protein | 5.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU | |
| Vitamin C, total ascorbic acid | 0.6mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | 175.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g | |
| Fatty acids, total polyunsaturated | 2.36g | |
| Ingredients | ||
|---|---|---|
Fish Stick: Minced Pollock, Enriched Bleached And Unbleached Flour (wheat, Niacin, Ferrous Sulfate And Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Corn Starch, Yellow Corn Flour, Iodized Salt, Sugar, Whey, Yeast, Rice Flour, Corn Starch, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Bicarbonate), Sodium Caseinate, Caramel Color, Extractives Of Paprika (color), Modified Cellulose, Oat Fiber, Mono And Diglycerides Parfried In Soybean And Or Canola Oil Macaroni And Cheese Sauce: Water,cooked Macaroni Pasta(water, Enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Contains 2% Or Less Of: Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (color) Chocolate Pudding: Water, Pudding Blend (sugar, Diary Product Solids [modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters Of Fatty Acids And Mono And Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel, Cellulose Gum Contains: Fish (alaska Pollock) Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-24.00kcal, -15.38%) | |
| Total Fat | 5.29g (+0.10g, +1.93%) | |
| Saturated Fat | 1.76g (+0.34g, +23.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 286.0mg (-21.00mg, -6.84%) | |
| Total Carbohydrates | 15.42g (-6.28g, -28.94%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 2.64g (-6.32g, -70.54%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+0.54g, +10.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-16.00IU, -6.78%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+0.50mg, +83.33%) | |
| Calcium, Ca | 44.0mg (+16.00mg, +57.14%) | |
| Iron, Fe | 0.79mg (-0.48mg, -37.80%) | |
| Potassium, K | 185.0mg (+10.00mg, +5.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.98g (+0.80g, +67.80%) | |
| Fatty acids, total polyunsaturated | 1.1g (-1.26g, -53.39%) | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices,paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk,cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructosecorn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulatedonion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate,riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour,caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydratedonion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodiumtripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy,wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-13.00kcal, -8.33%) | |
| Total Fat | 5.1g (-0.09g, -1.73%) | |
| Saturated Fat | 0.68g (-0.74g, -52.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+8.00mg, +88.89%) | |
| Sodium | 313.0mg (+6.00mg, +1.95%) | |
| Total Carbohydrates | 18.03g (-3.67g, -16.91%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 11.56g (+2.60g, +29.02%) | |
| Sugars, added | N/A | |
| Protein | 5.78g (+0.59g, +11.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (+19.00IU, +8.05%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.20mg, +33.33%) | |
| Calcium, Ca | 14.0mg (-14.00mg, -50.00%) | |
| Iron, Fe | 0.37mg (-0.90mg, -70.87%) | |
| Potassium, K | 207.0mg (+32.00mg, +18.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g (+1.20g, +101.69%) | |
| Fatty acids, total polyunsaturated | 2.04g (-0.32g, -13.56%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Canola Oil, Tomato Paste, Corn Starch, Garlic, Less Than 2% Of: Ginger, Distilled Vinegar, Dried Orange Peel, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Gelatin, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Natural Flavors), Vegetables (carrots, Water Chestnuts, Edamame), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (-17.00kcal, -10.90%) | |
| Total Fat | 4.42g (-0.77g, -14.84%) | |
| Saturated Fat | 0.68g (-0.74g, -52.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+8.00mg, +88.89%) | |
| Sodium | 310.0mg (+3.00mg, +0.98%) | |
| Total Carbohydrates | 17.69g (-4.01g, -18.48%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 11.22g (+2.26g, +25.22%) | |
| Sugars, added | N/A | |
| Protein | 6.46g (+1.27g, +24.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (+19.00IU, +8.05%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.60mg, +100.00%) | |
| Calcium, Ca | 14.0mg (-14.00mg, -50.00%) | |
| Iron, Fe | 0.44mg (-0.83mg, -65.35%) | |
| Potassium, K | 207.0mg (+32.00mg, +18.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.04g (+0.86g, +72.88%) | |
| Fatty acids, total polyunsaturated | 1.7g (-0.66g, -27.97%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Canola Oil, Tomato Paste, Garlic, Ginger, Corn Starch, Less Than 2% Of: Distilled Vinegar, Palm Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Dried Orange Peel, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Natural Flavors), Vegetables (carrots, Water Chestnuts, Edamame), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-35.00kcal, -22.44%) | |
| Total Fat | 3.59g (-1.60g, -30.83%) | |
| Saturated Fat | 0.49g (-0.93g, -65.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 304.0mg (-3.00mg, -0.98%) | |
| Total Carbohydrates | 16.34g (-5.36g, -24.70%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 10.78g (+1.82g, +20.31%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (+0.37g, +7.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 245.0IU (+9.00IU, +3.81%) | |
| Vitamin C, total ascorbic acid | 8.8mg (+8.20mg, +1366.67%) | |
| Calcium, Ca | 13.0mg (-15.00mg, -53.57%) | |
| Iron, Fe | 0.26mg (-1.01mg, -79.53%) | |
| Potassium, K | 196.0mg (+21.00mg, +12.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.31g (+0.13g, +11.02%) | |
| Fatty acids, total polyunsaturated | 1.47g (-0.89g, -37.71%) | |
| Ingredients | ||
|---|---|---|
Vegetables (broccoli, Red Bell Peppers), Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Chicken Broth, Canola Oil, Garlic, Corn Starch, Less Than 2% Of: Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Ginger, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Sesame Seed Oil, Caramelized Onion Juice Concentrate, Gelatin, Distilled Vinegar, Spices), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-5.00kcal, -3.21%) | |
| Total Fat | 6.71g (+1.52g, +29.29%) | |
| Saturated Fat | 2.35g (+0.93g, +65.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 332.0mg (+25.00mg, +8.14%) | |
| Total Carbohydrates | 15.44g (-6.26g, -28.85%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.68g (-6.28g, -70.09%) | |
| Sugars, added | N/A | |
| Protein | 2.68g (-2.51g, -48.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 252.0IU (+16.00IU, +6.78%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.60mg, +100.00%) | |
| Calcium, Ca | 67.0mg (+39.00mg, +139.29%) | |
| Iron, Fe | 0.91mg (-0.36mg, -28.35%) | |
| Potassium, K | 176.0mg (+1.00mg, +0.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-1.18g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-2.36g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Diced Tomatoes In Juice, Meatballs (beef, Pork, Water, Breader [enriched Bleached Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Onions, Textured Soy Protein [soy Protein, Soy Carbohydrate, Caramel Color], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Tomato Paste, Salt, Caramel Color, Flavoring, Spices), Italian Sausage (pork, Water, Salt, Corn Syrup Solids, Spices, Fennel, Pepper, Garlic, Paprika, Lemon Powder, Flavorings), Water, Tomato Paste, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Onions, Canola Oil, Butter (cream, Salt), Flavoring, Brown Sugar, Wine, Garlic , Modified Corn Starch, Salt, Sea Salt, Spice, Dried Cane Syrup, Olive Oil, Soybean Oil Contains: Wheat, Soy, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-23.00kcal, -14.74%) | |
| Total Fat | 5.1g (-0.09g, -1.73%) | |
| Saturated Fat | 1.76g (+0.34g, +23.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+5.00mg, +55.56%) | |
| Sodium | 286.0mg (-21.00mg, -6.84%) | |
| Total Carbohydrates | 15.29g (-6.41g, -29.54%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.35g (-6.61g, -73.77%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (+0.30g, +5.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-40.00IU, -16.95%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.30mg, +50.00%) | |
| Calcium, Ca | 39.0mg (+11.00mg, +39.29%) | |
| Iron, Fe | 1.06mg (-0.21mg, -16.54%) | |
| Potassium, K | 184.0mg (+9.00mg, +5.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.96g (+0.78g, +66.10%) | |
| Fatty acids, total polyunsaturated | 1.18g (-1.18g, -50.00%) | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices, Paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulated Onion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydrated Onion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Tripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (-19.00kcal, -12.18%) | |
| Total Fat | 3.08g (-2.11g, -40.66%) | |
| Saturated Fat | 0.66g (-0.76g, -53.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 308.0mg (+1.00mg, +0.33%) | |
| Total Carbohydrates | 22.91g (+1.21g, +5.58%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 7.05g (-1.91g, -21.32%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (-1.23g, -23.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-16.00IU, -6.78%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+4.70mg, +783.33%) | |
| Calcium, Ca | 18.0mg (-10.00mg, -35.71%) | |
| Iron, Fe | 0.32mg (-0.95mg, -74.80%) | |
| Potassium, K | 123.0mg (-52.00mg, -29.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.1g (-0.08g, -6.78%) | |
| Fatty acids, total polyunsaturated | 1.54g (-0.82g, -34.75%) | |
| Ingredients | ||
|---|---|---|
Rice Blend: Water, White Rice, Red Bell Peppers, Green Onions, Soybean Oil Orange Sauce: Water, Orange Marmalade (high Fructose Corn Syrup, Corn Syrup, Orange Peel, Orange Juice, Citric Acid, Natural Fruit Pectin), Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Modified Corn Starch, Rice Vinegar, Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Sesame Seed Oil, Garlic, Salt, Cooking Wine (white Wine, Natural Flavor, Salt), Ginger, Canola Oil, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt, And Xanthan Gum), Red Pepper Breaded Chicken Patties: Chicken Breast With Rib Meat, Water, Bread Crumbs (bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives Of Paprika), Textured Soy Flour, Batter Mix (yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Flour, Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (-48.00kcal, -30.77%) | |
| Total Fat | 5.6g (+0.41g, +7.90%) | |
| Saturated Fat | 2.4g (+0.98g, +69.01%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 10.0mg (+1.00mg, +11.11%) | |
| Sodium | 300.0mg (-7.00mg, -2.28%) | |
| Total Carbohydrates | 10.4g (-11.30g, -52.07%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.6g (-7.36g, -82.14%) | |
| Sugars, added | N/A | |
| Protein | 3.6g (-1.59g, -30.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-36.00IU, -15.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 10.0mg (-18.00mg, -64.29%) | |
| Iron, Fe | 0.74mg (-0.53mg, -41.73%) | |
| Potassium, K | 168.0mg (-7.00mg, -4.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.4g (+1.22g, +103.39%) | |
| Fatty acids, total polyunsaturated | 0.4g (-1.96g, -83.05%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Beef, Enriched Pasta (durum Wheat Semolina, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Flavorings, Modified Corn Starch, Bleached Wheat Flour, Salt, Sea Salt Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-55.00kcal, -35.26%) | |
| Total Fat | 3.52g (-1.67g, -32.18%) | |
| Saturated Fat | 1.76g (+0.34g, +23.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+2.00mg, +22.22%) | |
| Sodium | 282.0mg (-25.00mg, -8.14%) | |
| Total Carbohydrates | 11.01g (-10.69g, -49.26%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 2.2g (-6.76g, -75.45%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+0.54g, +10.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-16.00IU, -6.78%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.50mg, +250.00%) | |
| Calcium, Ca | 44.0mg (+16.00mg, +57.14%) | |
| Iron, Fe | 0.63mg (-0.64mg, -50.39%) | |
| Potassium, K | 170.0mg (-5.00mg, -2.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomatoes, Tomato Paste, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Beef, Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono & Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [to Protect Flavor], Microbial Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Onions, Salt, Sugar, Dehydrated Onion, Spice, Mono & Diglycerides With Citric Acid, Dehydrated Garlic, Xanthan Gum Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-16.00kcal, -10.26%) | |
| Total Fat | 3.86g (-1.33g, -25.63%) | |
| Saturated Fat | 1.21g (-0.21g, -14.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 348.0mg (+41.00mg, +13.36%) | |
| Total Carbohydrates | 20.77g (-0.93g, -4.29%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 4.35g (-4.61g, -51.45%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (+0.12g, +2.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-43.00IU, -18.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 19.0mg (-9.00mg, -32.14%) | |
| Iron, Fe | 1.3mg (+0.03mg, +2.36%) | |
| Potassium, K | 203.0mg (+28.00mg, +16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.69g (+0.51g, +43.22%) | |
| Fatty acids, total polyunsaturated | 0.97g (-1.39g, -58.90%) | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-16.00kcal, -10.26%) | |
| Total Fat | 3.86g (-1.33g, -25.63%) | |
| Saturated Fat | 1.21g (-0.21g, -14.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 348.0mg (+41.00mg, +13.36%) | |
| Total Carbohydrates | 20.77g (-0.93g, -4.29%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 4.35g (-4.61g, -51.45%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (+0.12g, +2.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-43.00IU, -18.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 19.0mg (-9.00mg, -32.14%) | |
| Iron, Fe | 1.3mg (+0.03mg, +2.36%) | |
| Potassium, K | 203.0mg (+28.00mg, +16.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color ) Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+44.00kcal, +28.21%) | |
| Total Fat | 10.5g (+5.31g, +102.31%) | |
| Saturated Fat | 4.5g (+3.08g, +216.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+3.00mg, +33.33%) | |
| Sodium | 330.0mg (+23.00mg, +7.49%) | |
| Total Carbohydrates | 20.0g (-1.70g, -7.83%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.0g (-6.96g, -77.68%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (+1.31g, +25.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-36.00IU, -15.25%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+0.60mg, +100.00%) | |
| Calcium, Ca | 20.0mg (-8.00mg, -28.57%) | |
| Iron, Fe | 1.35mg (+0.08mg, +6.30%) | |
| Potassium, K | 205.0mg (+30.00mg, +17.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Manganese, Mn | 0.0mg | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.75mg | |
| Selenium, Se | 9.0ug | |
| Riboflavin | 0.128mg | |
| Niacin | 1.0mg | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef And Binder Product (beef, Water, Contains 2% Or Less Of: Dextrose, Salt, Natural Flavor, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil, Soybean Oil, Modified Corn Starch, Sodium Phosphate, Caramel Color, Spice Extractives), Potatoes (potatoes, Calcium Chloride), Beef Crumbles (beef, Salt, Garlic Juice, Flavoring), Onions, Carrots, Modified Corn Starch, Contains 2% Or Less Of: Celery, Beef Flavor (cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [ Onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavors), Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter (cream, Salt), Flavoring, Methylcellulose, Caramel Color Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-24.00kcal, -15.38%) | |
| Total Fat | 5.73g (+0.54g, +10.40%) | |
| Saturated Fat | 2.2g (+0.78g, +54.93%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 339.0mg (+32.00mg, +10.42%) | |
| Total Carbohydrates | 12.78g (-8.92g, -41.11%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 3.08g (-5.88g, -65.63%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+2.74g, +52.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-16.00IU, -6.78%) | |
| Vitamin C, total ascorbic acid | 21.1mg (+20.50mg, +3416.67%) | |
| Calcium, Ca | 66.0mg (+38.00mg, +135.71%) | |
| Iron, Fe | 0.79mg (-0.48mg, -37.80%) | |
| Potassium, K | 211.0mg (+36.00mg, +20.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.2g (+1.02g, +86.44%) | |
| Fatty acids, total polyunsaturated | 0.44g (-1.92g, -81.36%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cooked Beef Crumbles [beef, Seasoning {flavorings, Salt, Spices, Dextrose}, Tomato Paste, Salt, Soybean Oil], Tomato Paste [tomatoes, Citric Acid], Cottage Cheese [cultured Skim Milk, Enzymes], Onions, Garlic Wine [burgundy Wine, Garlic], Olive Oil, Sugar, Seasoning [salt, Dextrose, Sugar, Spice, Spice Extractives {including Paprika, Soy Lecithin}, Disodium Inosinate, Disodium Guanylate], Modified Corn Starch, Beef Flavor [contains Beef Extract, Yeast Extract, Salt, Maltodextrin, Flavor, Lactic Acid, Citric Acid], Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Dehydrated Garlic, Salt, Ascorbic Acid, Onion Powder, Basil, Whole Oregano, Ground Red Pepper, Ground Black Pepper), Cooked Lasagna Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Soybean Oil Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+33.00kcal, +21.15%) | |
| Total Fat | 7.49g (+2.30g, +44.32%) | |
| Saturated Fat | 1.76g (+0.34g, +23.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 286.0mg (-21.00mg, -6.84%) | |
| Total Carbohydrates | 23.79g (+2.09g, +9.63%) | |
| Dietary Fiber | 2.2g (+0.80g, +57.14%) | |
| Sugars | 1.76g (-7.20g, -80.36%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+0.98g, +18.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (-16.00IU, -6.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.60mg, -100.00%) | |
| Calcium, Ca | 88.0mg (+60.00mg, +214.29%) | |
| Iron, Fe | 0.63mg (-0.64mg, -50.39%) | |
| Potassium, K | 154.0mg (-21.00mg, -12.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni Product (water, Durum Wheat Semolina, Salt), Crushed Tomato, Water, Grana Padano Cheese [milk, Salt, Enzymes (contains Egg)], Extra Virgin Olive Oil, Cashews, Basil, Tomato Powder, Sunflower Oil, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-47.00kcal, -30.13%) | |
| Total Fat | 2.42g (-2.77g, -53.37%) | |
| Saturated Fat | 1.01g (-0.41g, -28.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 278.0mg (-29.00mg, -9.45%) | |
| Total Carbohydrates | 18.55g (-3.15g, -14.52%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 2.42g (-6.54g, -72.99%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-1.96g, -37.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (-34.00IU, -14.41%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.90mg, +150.00%) | |
| Calcium, Ca | 60.0mg (+32.00mg, +114.29%) | |
| Iron, Fe | 0.44mg (-0.83mg, -65.35%) | |
| Potassium, K | 149.0mg (-26.00mg, -14.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.81g (-0.37g, -31.36%) | |
| Fatty acids, total polyunsaturated | 0.4g (-1.96g, -83.05%) | |
| Ingredients | ||
|---|---|---|
Cooked Organic Brown Rice (water, Organic Brown Rice), Water, Organic Tomato Puree (water, Organic Tomato Paste), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Organic Sweet Corn, Organic Black Beans ([water, Organic Black Beans], Salt), Organic Poblano Peppers, Organic Onions, 2% Or Less Of Organic Red Bell Peppers, Brown Sugar, Cilantro, Sea Salt, Expeller Pressed High Oleic Sunflower Oil, Dried Onions, Rice Starch, Cumin, Lime Juice Concentrate, Ancho Chili Pepper, Jalapeno Puree (jalapeno Peppers, Vinegar, Salt), Paprika, Dried Garlic, Cinnamon | ||