Marie Callender's Beef Pot Pie, Beef by Marie Callender's Retail Foods: Similar Foods
- Product:
- Beef Pot Pie, Beef
- Brand:
- Marie Callender's
- Maker:
- Marie Callender's Retail Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2456427/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 10.5g | |
| Saturated Fat | 4.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 330.0mg | |
| Total Carbohydrates | 20.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 2.0g | |
| Sugars, added | N/A | |
| Protein | 6.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU | |
| Vitamin C, total ascorbic acid | 1.2mg | |
| Calcium, Ca | 20.0mg | |
| Iron, Fe | 1.35mg | |
| Potassium, K | 205.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Manganese, Mn | 0.0mg | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.75mg | |
| Selenium, Se | 9.0ug | |
| Riboflavin | 0.128mg | |
| Niacin | 1.0mg | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef And Binder Product (beef, Water, Contains 2% Or Less Of: Dextrose, Salt, Natural Flavor, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil, Soybean Oil, Modified Corn Starch, Sodium Phosphate, Caramel Color, Spice Extractives), Potatoes (potatoes, Calcium Chloride), Beef Crumbles (beef, Salt, Garlic Juice, Flavoring), Onions, Carrots, Modified Corn Starch, Contains 2% Or Less Of: Celery, Beef Flavor (cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [ Onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavors), Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter (cream, Salt), Flavoring, Methylcellulose, Caramel Color Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-60.00kcal, -30.00%) | |
| Total Fat | 3.86g (-6.64g, -63.24%) | |
| Saturated Fat | 1.21g (-3.29g, -73.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
| Sodium | 348.0mg (+18.00mg, +5.45%) | |
| Total Carbohydrates | 20.77g (+0.77g, +3.85%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 4.35g (+2.35g, +117.50%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.19g, -18.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-7.00IU, -3.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 19.0mg (-1.00mg, -5.00%) | |
| Iron, Fe | 1.3mg (-0.05mg, -3.70%) | |
| Potassium, K | 203.0mg (-2.00mg, -0.98%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color ) Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-60.00kcal, -30.00%) | |
| Total Fat | 3.86g (-6.64g, -63.24%) | |
| Saturated Fat | 1.21g (-3.29g, -73.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
| Sodium | 348.0mg (+18.00mg, +5.45%) | |
| Total Carbohydrates | 20.77g (+0.77g, +3.85%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 4.35g (+2.35g, +117.50%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-1.19g, -18.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-7.00IU, -3.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 19.0mg (-1.00mg, -5.00%) | |
| Iron, Fe | 1.3mg (-0.05mg, -3.70%) | |
| Potassium, K | 203.0mg (-2.00mg, -0.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.69g | |
| Fatty acids, total polyunsaturated | 0.97g | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-39.00kcal, -19.50%) | |
| Total Fat | 11.69g (+1.19g, +11.33%) | |
| Saturated Fat | 4.44g (-0.06g, -1.33%) | |
| Trans Fat | 0.6g (+0.60g) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 359.0mg (+29.00mg, +8.79%) | |
| Total Carbohydrates | 7.26g (-12.74g, -63.70%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 1.21g (-0.79g, -39.50%) | |
| Sugars, added | N/A | |
| Protein | 7.66g (+1.16g, +17.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-39.00IU, -19.50%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.70mg, -58.33%) | |
| Calcium, Ca | 16.0mg (-4.00mg, -20.00%) | |
| Iron, Fe | 1.09mg (-0.26mg, -19.26%) | |
| Potassium, K | 218.0mg (+13.00mg, +6.34%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.24g | |
| Fatty acids, total polyunsaturated | 1.21g | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (beef And Pork), Water, Tomato Puree (water, Tomato Paste), Beef Broth, Whole Rolled Oats, Chili Pepper, Textured Vegetable Protein (soy Flour, Caramel Color), Contains Less Than 2% Of: Salt, Sugar, Spices, Natural Flavors, Soy Lecithin, Caramel Color, Sodium Phosphate Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-39.00kcal, -19.50%) | |
| Total Fat | 11.69g (+1.19g, +11.33%) | |
| Saturated Fat | 4.44g (-0.06g, -1.33%) | |
| Trans Fat | 0.6g (+0.60g) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 359.0mg (+29.00mg, +8.79%) | |
| Total Carbohydrates | 7.26g (-12.74g, -63.70%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 0.81g (-1.19g, -59.50%) | |
| Sugars, added | N/A | |
| Protein | 7.66g (+1.16g, +17.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-39.00IU, -19.50%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.70mg, -58.33%) | |
| Calcium, Ca | 16.0mg (-4.00mg, -20.00%) | |
| Iron, Fe | 1.09mg (-0.26mg, -19.26%) | |
| Potassium, K | 218.0mg (+13.00mg, +6.34%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.24g | |
| Fatty acids, total polyunsaturated | 1.21g | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (beef And Pork), Beef Broth, Water, Tomato Puree (water, Tomato Paste), Whole Rolled Oats, Textured Vegetable Protein (soy Flour, Caramel Color), Chili Pepper, Contains Less Than 2% Of: Salt, Spices, Jalapeno Pepper, Sugar, Garlic Powder, Soy Lecithin, Caramel Color, Sodium Phosphate Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-32.00kcal, -16.00%) | |
| Total Fat | 7.85g (-2.65g, -25.24%) | |
| Saturated Fat | 2.09g (-2.41g, -53.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 330.0mg (=) | |
| Total Carbohydrates | 16.23g (-3.77g, -18.85%) | |
| Dietary Fiber | 2.1g (+0.10g, +5.00%) | |
| Sugars | 1.57g (-0.43g, -21.50%) | |
| Sugars, added | N/A | |
| Protein | 7.33g (+0.83g, +12.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (-43.00IU, -21.50%) | |
| Vitamin C, total ascorbic acid | 3.1mg (+1.90mg, +158.33%) | |
| Calcium, Ca | 31.0mg (+11.00mg, +55.00%) | |
| Iron, Fe | 0.75mg (-0.60mg, -44.44%) | |
| Potassium, K | 165.0mg (-40.00mg, -19.51%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Breaded Nugget Shaped Chicken Patties (chicken, Water, Breader [wheat Flour, Salt, Dextrose, Spice, Soybean Oil, Yeast, Extractives Of Paprika], Batter [water, Yellow Corn Flour, Cornstarch, Dextrose, Salt, Spices, Sugar, Yeast Extract, Modified Food Starch, Garlic Powder, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}], Textured Soy Flour, Soy Flour, Soy Protein Isolate, Salt, Flavoring, Sodium Tripolyphosphate, Autolyzed Yeast Extract, Dextrose, Fried In Vegetable Oil With Bht), Macaroni And Cheese Sauce (pasta [water, Durum Semolina {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Egg Whites], Water, Contains 2% Or Less Of: Club Cheddar Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto Coloring], Sweet Whey, Modified Food Starch, Wheat Flour, Soybean Oil, Whey Protein Concentrate, Cheese Flavor [dehydrated Blend Of Whey, Granular And Blue Cheese {pasteurized Milk, Culture, Salt, Enzymes}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Butter, Salt, Disodium Phosphate, Acetic Acid Esters Of Mono And Diglycerides, Maltodextrin, Citric Acid, Beta Carotene Blend [corn Oil, Beta Carotene]), Corn, Water, Sugar Contains: Wheat, Milk, Soy, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-44.00kcal, -22.00%) | |
| Total Fat | 5.19g (-5.31g, -50.57%) | |
| Saturated Fat | 1.42g (-3.08g, -68.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-3.00mg, -25.00%) | |
| Sodium | 307.0mg (-23.00mg, -6.97%) | |
| Total Carbohydrates | 21.7g (+1.70g, +8.50%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 8.96g (+6.96g, +348.00%) | |
| Sugars, added | N/A | |
| Protein | 5.19g (-1.31g, -20.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 236.0IU (+36.00IU, +18.00%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-0.60mg, -50.00%) | |
| Calcium, Ca | 28.0mg (+8.00mg, +40.00%) | |
| Iron, Fe | 1.27mg (-0.08mg, -5.93%) | |
| Potassium, K | 175.0mg (-30.00mg, -14.63%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g | |
| Fatty acids, total polyunsaturated | 2.36g | |
| Ingredients | ||
|---|---|---|
Fish Stick: Minced Pollock, Enriched Bleached And Unbleached Flour (wheat, Niacin, Ferrous Sulfate And Or Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Corn Starch, Yellow Corn Flour, Iodized Salt, Sugar, Whey, Yeast, Rice Flour, Corn Starch, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Bicarbonate), Sodium Caseinate, Caramel Color, Extractives Of Paprika (color), Modified Cellulose, Oat Fiber, Mono And Diglycerides Parfried In Soybean And Or Canola Oil Macaroni And Cheese Sauce: Water,cooked Macaroni Pasta(water, Enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Contains 2% Or Less Of: Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (whey, Cheese [granular And Blue {pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (color) Chocolate Pudding: Water, Pudding Blend (sugar, Diary Product Solids [modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Propylene Glycol Esters Of Fatty Acids And Mono And Diglycerides, Soy Lecithin, Salt), Soybean Oil, Cellulose Gel, Cellulose Gum Contains: Fish (alaska Pollock) Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-17.00kcal, -8.50%) | |
| Total Fat | 9.15g (-1.35g, -12.86%) | |
| Saturated Fat | 1.76g (-2.74g, -60.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+6.00mg, +50.00%) | |
| Sodium | 338.0mg (+8.00mg, +2.42%) | |
| Total Carbohydrates | 16.2g (-3.80g, -19.00%) | |
| Dietary Fiber | 0.7g (-1.30g, -65.00%) | |
| Sugars | 2.11g (+0.11g, +5.50%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+1.25g, +19.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-59.00IU, -29.50%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.50mg, +41.67%) | |
| Calcium, Ca | 28.0mg (+8.00mg, +40.00%) | |
| Iron, Fe | 1.9mg (+0.55mg, +40.74%) | |
| Potassium, K | 169.0mg (-36.00mg, -17.56%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Lamb, Basmati Rice, Onions, Corn Oil, Yogurt, Garlic, Salt, Ginger And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+9.00kcal, +4.50%) | |
| Total Fat | 3.88g (-6.62g, -63.05%) | |
| Saturated Fat | 1.55g (-2.95g, -65.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+11.00mg, +91.67%) | |
| Sodium | 310.0mg (-20.00mg, -6.06%) | |
| Total Carbohydrates | 31.78g (+11.78g, +58.90%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 1.55g (-0.45g, -22.50%) | |
| Sugars, added | N/A | |
| Protein | 12.4g (+5.90g, +90.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 155.0IU (-45.00IU, -22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.20mg, -100.00%) | |
| Calcium, Ca | 62.0mg (+42.00mg, +210.00%) | |
| Iron, Fe | 1.12mg (-0.23mg, -17.04%) | |
| Potassium, K | 163.0mg (-42.00mg, -20.49%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Extra Fancy Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, Rosemary, Filling: Chicken, Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Salt), Mushrooms, Water, Bread Crumbs (enriched Unbleached Wheat Flour [malted Barley Flour, Ascorbic Acid [added As A Dough Conditioner], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Sugar, Salt, Granulated Garlic And Yeast), Chicken Flavor Base (salt, Dextrose, Chicken Fat, Hydrogenated Soybean And Or Cottonseed Oil, Monosodium Glutamate, Maltodextrin, Modified Corn Starch, Dehydrated Onion, Ground Turmeric, Spices, Hydrolyzed Corn Protein, Natural Flavorings), Salt, Granulated Garlic, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-57.00kcal, -28.50%) | |
| Total Fat | 5.1g (-5.40g, -51.43%) | |
| Saturated Fat | 0.68g (-3.82g, -84.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+5.00mg, +41.67%) | |
| Sodium | 313.0mg (-17.00mg, -5.15%) | |
| Total Carbohydrates | 18.03g (-1.97g, -9.85%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 11.56g (+9.56g, +478.00%) | |
| Sugars, added | N/A | |
| Protein | 5.78g (-0.72g, -11.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (+55.00IU, +27.50%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.40mg, -33.33%) | |
| Calcium, Ca | 14.0mg (-6.00mg, -30.00%) | |
| Iron, Fe | 0.37mg (-0.98mg, -72.59%) | |
| Potassium, K | 207.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 2.04g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Canola Oil, Tomato Paste, Corn Starch, Garlic, Less Than 2% Of: Ginger, Distilled Vinegar, Dried Orange Peel, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Gelatin, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Natural Flavors), Vegetables (carrots, Water Chestnuts, Edamame), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (-31.00kcal, -15.50%) | |
| Total Fat | 7.04g (-3.46g, -32.95%) | |
| Saturated Fat | 0.7g (-3.80g, -84.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+23.00mg, +191.67%) | |
| Sodium | 296.0mg (-34.00mg, -10.30%) | |
| Total Carbohydrates | 15.49g (-4.51g, -22.55%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 1.41g (-0.59g, -29.50%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+4.77g, +73.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-59.00IU, -29.50%) | |
| Vitamin C, total ascorbic acid | 8.5mg (+7.30mg, +608.33%) | |
| Calcium, Ca | 0.0mg (-20.00mg, -100.00%) | |
| Iron, Fe | 1.01mg (-0.34mg, -25.19%) | |
| Potassium, K | 225.0mg (+20.00mg, +9.76%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cod Fillets (wild), Breading (wheat Flour, Whole Wheat Flour, Salt, Onion Powder, Parsley, Garlic Powder, Tomato Powder, Spices, Organic Evaporated Cane Sugar, Turbinado Sugar, Natural Flavors, Yeast), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-75.00kcal, -37.50%) | |
| Total Fat | 7.06g (-3.44g, -32.76%) | |
| Saturated Fat | 2.82g (-1.68g, -37.33%) | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 16.0mg (+4.00mg, +33.33%) | |
| Sodium | 355.0mg (+25.00mg, +7.58%) | |
| Total Carbohydrates | 11.53g (-8.47g, -42.35%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 0.71g (-1.29g, -64.50%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-2.50g, -38.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-24.00IU, -12.00%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.20mg, +16.67%) | |
| Calcium, Ca | 19.0mg (-1.00mg, -5.00%) | |
| Iron, Fe | 0.64mg (-0.71mg, -52.59%) | |
| Potassium, K | 191.0mg (-14.00mg, -6.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.35g | |
| Fatty acids, total polyunsaturated | 1.41g | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (rehydrated Potato Flakes And Granules [water, Potatoes, Mono And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite], Butter [cream, Salt], Cream, Salt, Medium Chain Triglycerides, Spice, Natural Flavoring), Breaded Beef Steak Patty (beef, Breader [bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening [{sodium Aluminum Phosphate, Sodium Bicarbonate}, Spice Extractive], Batter [water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder], Rehydrated Onions, Potassium Chloride, Salt, Sodium Tripolyphosphate, Flavoring, Fried In Vegetable Oil), Water, Green Beans, Cream, Contains 2% Or Less Of: Butter (cream, Salt), Modified Corn Starch, Soybean Oil, Salt, Nonfat Dry Milk, Wheat Flour, Spice, Xanthan Gum, Guar Gum Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-67.00kcal, -33.50%) | |
| Total Fat | 5.1g (-5.40g, -51.43%) | |
| Saturated Fat | 1.76g (-2.74g, -60.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 286.0mg (-44.00mg, -13.33%) | |
| Total Carbohydrates | 15.29g (-4.71g, -23.55%) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 2.35g (+0.35g, +17.50%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (-1.01g, -15.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-4.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.30mg, -25.00%) | |
| Calcium, Ca | 39.0mg (+19.00mg, +95.00%) | |
| Iron, Fe | 1.06mg (-0.29mg, -21.48%) | |
| Potassium, K | 184.0mg (-21.00mg, -10.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.96g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices, Paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulated Onion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydrated Onion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Tripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (-61.00kcal, -30.50%) | |
| Total Fat | 4.42g (-6.08g, -57.90%) | |
| Saturated Fat | 0.68g (-3.82g, -84.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+5.00mg, +41.67%) | |
| Sodium | 310.0mg (-20.00mg, -6.06%) | |
| Total Carbohydrates | 17.69g (-2.31g, -11.55%) | |
| Dietary Fiber | 1.7g (-0.30g, -15.00%) | |
| Sugars | 11.22g (+9.22g, +461.00%) | |
| Sugars, added | N/A | |
| Protein | 6.46g (-0.04g, -0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 255.0IU (+55.00IU, +27.50%) | |
| Vitamin C, total ascorbic acid | 1.2mg (=) | |
| Calcium, Ca | 14.0mg (-6.00mg, -30.00%) | |
| Iron, Fe | 0.44mg (-0.91mg, -67.41%) | |
| Potassium, K | 207.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.04g | |
| Fatty acids, total polyunsaturated | 1.7g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Canola Oil, Tomato Paste, Garlic, Ginger, Corn Starch, Less Than 2% Of: Distilled Vinegar, Palm Oil, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Dried Orange Peel, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Natural Flavors), Vegetables (carrots, Water Chestnuts, Edamame), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-68.00kcal, -34.00%) | |
| Total Fat | 5.73g (-4.77g, -45.43%) | |
| Saturated Fat | 2.2g (-2.30g, -51.11%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 339.0mg (+9.00mg, +2.73%) | |
| Total Carbohydrates | 12.78g (-7.22g, -36.10%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 3.08g (+1.08g, +54.00%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+1.43g, +22.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+20.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 21.1mg (+19.90mg, +1658.33%) | |
| Calcium, Ca | 66.0mg (+46.00mg, +230.00%) | |
| Iron, Fe | 0.79mg (-0.56mg, -41.48%) | |
| Potassium, K | 211.0mg (+6.00mg, +2.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.2g | |
| Fatty acids, total polyunsaturated | 0.44g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cooked Beef Crumbles [beef, Seasoning {flavorings, Salt, Spices, Dextrose}, Tomato Paste, Salt, Soybean Oil], Tomato Paste [tomatoes, Citric Acid], Cottage Cheese [cultured Skim Milk, Enzymes], Onions, Garlic Wine [burgundy Wine, Garlic], Olive Oil, Sugar, Seasoning [salt, Dextrose, Sugar, Spice, Spice Extractives {including Paprika, Soy Lecithin}, Disodium Inosinate, Disodium Guanylate], Modified Corn Starch, Beef Flavor [contains Beef Extract, Yeast Extract, Salt, Maltodextrin, Flavor, Lactic Acid, Citric Acid], Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Dehydrated Garlic, Salt, Ascorbic Acid, Onion Powder, Basil, Whole Oregano, Ground Red Pepper, Ground Black Pepper), Cooked Lasagna Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Soybean Oil Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-68.00kcal, -34.00%) | |
| Total Fat | 5.29g (-5.21g, -49.62%) | |
| Saturated Fat | 1.76g (-2.74g, -60.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 286.0mg (-44.00mg, -13.33%) | |
| Total Carbohydrates | 15.42g (-4.58g, -22.90%) | |
| Dietary Fiber | 1.8g (-0.20g, -10.00%) | |
| Sugars | 2.64g (+0.64g, +32.00%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (-0.77g, -11.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+20.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.10mg, -8.33%) | |
| Calcium, Ca | 44.0mg (+24.00mg, +120.00%) | |
| Iron, Fe | 0.79mg (-0.56mg, -41.48%) | |
| Potassium, K | 185.0mg (-20.00mg, -9.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.98g | |
| Fatty acids, total polyunsaturated | 1.1g | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices,paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk,cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructosecorn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulatedonion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate,riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour,caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydratedonion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodiumtripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy,wheat | ||