Apple Noodle Kugel by Classic Cooking Inc: Similar Foods
- Product:
- Apple Noodle Kugel
- Brand:
- Maker:
- Classic Cooking Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1817415/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal | |
| Total Fat | 8.45g | |
| Saturated Fat | 0.7g | |
| Trans Fat | 0.0g | |
| Cholesterol | 56.0mg | |
| Sodium | 211.0mg | |
| Total Carbohydrates | 29.58g | |
| Dietary Fiber | 1.4g | |
| Sugars | 16.9g | |
| Sugars, added | N/A | |
| Protein | 4.23g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU | |
| Vitamin C, total ascorbic acid | 1.7mg | |
| Calcium, Ca | 28.0mg | |
| Iron, Fe | 1.01mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Egg Noodles (water, Durum Flour, Egg Yolk, Egg, Niacin, Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Pineapple, Sugar, Apples, Pasteurized Whole Eggs, Pasteurized Egg Whites, Canola Oil, Corn Syrup, Pineapple Juice, Salt, Vanilla And Cinnamon And Potassium Sorbate ( Added To Retain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+6.00kcal, +2.84%) | |
| Total Fat | 7.25g (-1.20g, -14.20%) | |
| Saturated Fat | 2.17g (+1.47g, +210.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-27.00mg, -48.21%) | |
| Sodium | 217.0mg (+6.00mg, +2.84%) | |
| Total Carbohydrates | 28.99g (-0.59g, -1.99%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 4.35g (-12.55g, -74.26%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+4.47g, +105.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (+4.00IU, +2.84%) | |
| Vitamin C, total ascorbic acid | 1.7mg (=) | |
| Calcium, Ca | 29.0mg (+1.00mg, +3.57%) | |
| Iron, Fe | 1.04mg (+0.03mg, +2.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice, Cooked Surimi (alaska Pollock, Water, Sugar, Egg Whites, Wheat Starch, Corn Starch, Contains 2% Or Less Of The Following: Soybean Oil, Sorbitol, Modified Food Starch, Mirin Wine (sake, Sugar, Salt, Water, Yeast Extract), Salt, Potassium Chloride, Artificial Crab Flavor, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Citric Acid, Paprika Oleoresin, Carmine, Soy Lecithin, Color Added), Cooked Ebi Shrimp (shrimp, Salt), Smoked Sockeye Salmon (sockeye Salmon, Salt, Brown Sugar, Natural Wood Smoke), Avocado, Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums)), Soybean Or Canola Oil, Whole Eggs, Water, Vinegar, Egg Yolk, Sugar, Salt, Sesame, Seaweed, Mustard Flour, Calcium Disodium Edta (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+13.00kcal, +6.16%) | |
| Total Fat | 6.67g (-1.78g, -21.07%) | |
| Saturated Fat | 1.57g (+0.87g, +124.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (+5.00mg, +8.93%) | |
| Sodium | 227.0mg (+16.00mg, +7.58%) | |
| Total Carbohydrates | 35.69g (+6.11g, +20.66%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 15.69g (-1.21g, -7.16%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (+1.26g, +29.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-23.00IU, -16.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 39.0mg (+11.00mg, +39.29%) | |
| Iron, Fe | 1.41mg (+0.40mg, +39.60%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Toast Mix: Skim Milk, Croutons (enriched Wheat Flour [flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, 2% Or Less Of Salt, Palm Oil, Yeast, Grain Vinegar, Soy Lecithin), Eggs, Water, Soybean Oil, Modified Tapioca Starch, Butter (cream, Salt), Bleached Wheat Flour, Sugar, Natural Flavors, Cinnamon, Salt, Annatto Color Sweet Glaze: Syrup (corn Syrup, Sugar, Water, Butter [cream, Salt], Salt, Caramel Color, Natural Flavor, Cellulose Gum, Carrageenan) Pecan Topping: Pecans, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Sugar, Soybean Oil, Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-12.00kcal, -5.69%) | |
| Total Fat | 4.11g (-4.34g, -51.36%) | |
| Saturated Fat | 1.71g (+1.01g, +144.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-35.00mg, -62.50%) | |
| Sodium | 219.0mg (+8.00mg, +3.79%) | |
| Total Carbohydrates | 31.51g (+1.93g, +6.52%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 2.05g (-14.85g, -87.87%) | |
| Sugars, added | N/A | |
| Protein | 7.53g (+3.30g, +78.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 137.0IU (-4.00IU, -2.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 1.85mg (+0.84mg, +83.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Beef, Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan), Eggs, Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Sugar, Soybean Oil, Yeast), Contains Less Than 2% Of: Spice Blend (spices, Parsley, Garlic Powder), Onion, Caramel Color, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-12.00kcal, -5.69%) | |
| Total Fat | 4.11g (-4.34g, -51.36%) | |
| Saturated Fat | 1.71g (+1.01g, +144.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-35.00mg, -62.50%) | |
| Sodium | 219.0mg (+8.00mg, +3.79%) | |
| Total Carbohydrates | 31.51g (+1.93g, +6.52%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 2.05g (-14.85g, -87.87%) | |
| Sugars, added | N/A | |
| Protein | 7.53g (+3.30g, +78.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 137.0IU (-4.00IU, -2.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 1.85mg (+0.84mg, +83.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Beef, Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan), Eggs, Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Contains Less Than 2% Of: Onion, Spice Blend (spices, Parsley, Garlic Powder), Caramel Color, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (-6.00kcal, -2.84%) | |
| Total Fat | 16.67g (+8.22g, +97.28%) | |
| Saturated Fat | 5.77g (+5.07g, +724.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+24.00mg, +42.86%) | |
| Sodium | 224.0mg (+13.00mg, +6.16%) | |
| Total Carbohydrates | 14.74g (-14.84g, -50.17%) | |
| Dietary Fiber | 0.6g (-0.80g, -57.14%) | |
| Sugars | 1.28g (-15.62g, -92.43%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-0.38g, -8.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 128.0IU (-13.00IU, -9.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 51.0mg (+23.00mg, +82.14%) | |
| Iron, Fe | 0.23mg (-0.78mg, -77.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (water, Whole Liquid Eggs, Swiss Cheese [cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Corn Starch], Mayonnaise [soybean Oil, Distilled Vinegar, Egg Yolks, Sugar, Salt, Spices, Oleoresin Paprika, Calcium, Disodium Edta], Onion, Light Cream [milk, Cream, Less Than 5% Disodium Phosphate, Sodium Citrate], Modified Food Starch, Hot Sauce [distilled Vinegar, Cayenne Pepper, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate, Natural Butter Type Flavor, Garlic Powder], Salt, Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract), Crust [wheat Flour, Palm Oil, Water, Honey, Sugar, Sea Salt, Dough Softener [malted Barley Flour, Enzymes, Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-18.00kcal, -8.53%) | |
| Total Fat | 4.83g (-3.62g, -42.84%) | |
| Saturated Fat | 2.07g (+1.37g, +195.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-28.00mg, -50.00%) | |
| Sodium | 234.0mg (+23.00mg, +10.90%) | |
| Total Carbohydrates | 30.34g (+0.76g, +2.57%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 1.38g (-15.52g, -91.83%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (+3.36g, +79.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 138.0IU (-3.00IU, -2.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+13.00mg, +46.43%) | |
| Iron, Fe | 1.86mg (+0.85mg, +84.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Beef, Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan), Eggs, Contains Less Than 2% Of Each: Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Spice Blend (spices, Parsley, Garlic Powder), Caramel Color, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-23.00kcal, -10.90%) | |
| Total Fat | 5.88g (-2.57g, -30.41%) | |
| Saturated Fat | 2.35g (+1.65g, +235.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+9.00mg, +16.07%) | |
| Sodium | 235.0mg (+24.00mg, +11.37%) | |
| Total Carbohydrates | 24.71g (-4.87g, -16.46%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 8.24g (+4.01g, +94.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-23.00IU, -16.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 24.0mg (-4.00mg, -14.29%) | |
| Iron, Fe | 0.85mg (-0.16mg, -15.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Sugars, Total | 12.94g | |
| Ingredients | ||
|---|---|---|
Crape: Water, Enriched Flour (potato Starch For Passover ), Fresh Eggs, Sugar, Soy Oil (or Cottonseed) Salt, Vanilla Sugar Filling: Farmer Cheese (cultured Pasteurized Grade A Skim Milk, Cream, Salt, Potassium Sorbate), Milk, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-14.00kcal, -6.64%) | |
| Total Fat | 3.37g (-5.08g, -60.12%) | |
| Saturated Fat | 1.44g (+0.74g, +105.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-42.00mg, -75.00%) | |
| Sodium | 221.0mg (+10.00mg, +4.74%) | |
| Total Carbohydrates | 29.33g (-0.25g, -0.85%) | |
| Dietary Fiber | 1.9g (+0.50g, +35.71%) | |
| Sugars | 1.44g (-15.46g, -91.48%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+5.87g, +138.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 144.0IU (+3.00IU, +2.13%) | |
| Vitamin C, total ascorbic acid | 2.9mg (+1.20mg, +70.59%) | |
| Calcium, Ca | 48.0mg (+20.00mg, +71.43%) | |
| Iron, Fe | 1.73mg (+0.72mg, +71.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Ziti Pasta (durum Wheat Semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato, Cooked Turkey Meatballs (turkey, Breadcrumb [wheat Flour, Dextrose, Sugar, Yeast, Salt], Seasoning [salt, Dextrose, Spices, Natural Flavor, Soybean Oil, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Dehydrated Garlic, Tricalcium Phosphate], Natural Flavors, Canola Oil, Egg, Milk], Water, Tomato Puree, Tomato Juice, Tomato Paste, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Onion, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Swiss Cheese (cultured Part Skim Milk, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Salt, Sugar, Corn Starch, Garlic Puree, Spices, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (-27.00kcal, -12.80%) | |
| Total Fat | 9.54g (+1.09g, +12.90%) | |
| Saturated Fat | 3.18g (+2.48g, +354.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-19.00mg, -33.93%) | |
| Sodium | 251.0mg (+40.00mg, +18.96%) | |
| Total Carbohydrates | 15.55g (-14.03g, -47.43%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 6.36g (-10.54g, -62.37%) | |
| Sugars, added | N/A | |
| Protein | 7.77g (+3.54g, +83.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (=) | |
| Vitamin C, total ascorbic acid | 5.3mg (+3.60mg, +211.76%) | |
| Calcium, Ca | 28.0mg (=) | |
| Iron, Fe | 1.27mg (+0.26mg, +25.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Meatloaf (beef, Whole Egg, Bread Crumbs [bleached Wheat Flour, Sugar, Salt, Yeast, Soybean Oil], Onion, Water, Contains 2% Or Less Of Green Bell Peppers, Nonfat Dry Milk, Salt, Spice, Granulated Garlic), Roasted Red Potatoes, Water, Dark Brown Sugar, Tomato Paste, Olive Oil, Less Than 2% Of Molasses, Vinegar, Modified Food Starch, Canola Oil, Salt, Natural Smoke Flavor, Paprika, Spices, Granulated Garlic, Granulated Onion, Mustard Flour, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-4.00kcal, -1.90%) | |
| Total Fat | 7.51g (-0.94g, -11.12%) | |
| Saturated Fat | 1.41g (+0.71g, +101.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-7.00mg, -12.50%) | |
| Sodium | 258.0mg (+47.00mg, +22.27%) | |
| Total Carbohydrates | 18.31g (-11.27g, -38.10%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 1.41g (-15.49g, -91.66%) | |
| Sugars, added | N/A | |
| Protein | 15.96g (+11.73g, +277.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.6mg (-1.10mg, -64.71%) | |
| Calcium, Ca | 9.0mg (-19.00mg, -67.86%) | |
| Iron, Fe | 1.27mg (+0.26mg, +25.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Fully Cooked, Boneless, Skinless Fully Cooked, Boneless, Skinless, Pulled Natural Proportion, Chicken Meat , Conewhich White Flour, Water, Soybean Oil, Non Diastic Malt Syrup, Sugar, Softener, Salt, Yeast, Calcium Propionate, And Enzymes, Lettuce, Romaine, Fresh Romaine Lettuce Fresh, Dressing, Caesar, Classic Soybean Oil, Water, Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Egg Yolk, Anchovy Paste (fish), Contains Less Than 2% Of: Lemon Juice Concentrate, Salt, Distilled Vinegar, Garlic, Xanthan Gum, Potassium Sorbate And Calcium Disodium Edta As Preservative, Spices, Molasses, Onion, Corn Syrup, Caramel Sugar, Taramind, Natural Flavor , Pork, Bacon, Topping Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite May Also Contain Dextrose, Flavoring, Honey, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+16.00kcal, +7.58%) | |
| Total Fat | 11.11g (+2.66g, +31.48%) | |
| Saturated Fat | 1.52g (+0.82g, +117.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-41.00mg, -73.21%) | |
| Sodium | 242.0mg (+31.00mg, +14.69%) | |
| Total Carbohydrates | 25.25g (-4.33g, -14.64%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 5.56g (-11.34g, -67.10%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (+3.35g, +79.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (+11.00IU, +7.80%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+0.70mg, +41.18%) | |
| Calcium, Ca | 20.0mg (-8.00mg, -28.57%) | |
| Iron, Fe | 0.55mg (-0.46mg, -45.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Nuggets [(skinless Boneless No Added Antibiotics Or Hormones** Chicken Breast Canola Oil Potato Flakes Water Sea Salt) Coated With Batter (water Yellow Corn Flour Corn Starch, Garlic Powder Sea Salt) And Breaded With Cornflake Crumbs (milled Corn Cane Sugar) Breading Set In Canola Oil] Corn Chocolate Cake [water Organic Cane Sugar Potato Starch, Canola Oil Cocoa Powder Rice Flour Tapioca Starch Brown Sugar Baking Soda Sea Salt Xanthan Gum] Alphatots [potatoes Modified Palm Oil Rice Flour Salt Modified Cellulose] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+9.00kcal, +4.27%) | |
| Total Fat | 17.02g (+8.57g, +101.42%) | |
| Saturated Fat | 5.67g (+4.97g, +710.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (+22.00mg, +39.29%) | |
| Sodium | 248.0mg (+37.00mg, +17.54%) | |
| Total Carbohydrates | 13.48g (-16.10g, -54.43%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 1.42g (-15.48g, -91.60%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (+2.86g, +67.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (+1.00IU, +0.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 57.0mg (+29.00mg, +103.57%) | |
| Iron, Fe | 0.26mg (-0.75mg, -74.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (water; Whole Liquid Eggs, Mayonnaise [soybean Oil, Egg Yolks, Vinegar, Water, Corn Syrup, Sugar, Salt, Lemon Juice, Calcium Disodium Edta And Oleoresin Paprika], Swiss Cheese [cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Corn Starch], ], Onions, Tomatoes, Zucchini, Summer Squash, Light Cream [milk, Cream, Less Than 5% Disodium Phosphate, Sodium Citrate], Carrots, Scallions, Modified Food Starch, Hot Sauce [distilled Vinegar, Cayenne Pepper, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate, Natural Butter Type Flavor, Garlic Powder], Salt, Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract], Potassium Sorbate, Nisin), Crust (enriched Wheat Flour (with Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+6.00kcal, +2.84%) | |
| Total Fat | 8.49g (+0.04g, +0.47%) | |
| Saturated Fat | 1.42g (+0.72g, +102.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-28.00mg, -50.00%) | |
| Sodium | 226.0mg (+15.00mg, +7.11%) | |
| Total Carbohydrates | 27.36g (-2.22g, -7.51%) | |
| Dietary Fiber | 1.9g (+0.50g, +35.71%) | |
| Sugars | 3.77g (-13.13g, -77.69%) | |
| Sugars, added | N/A | |
| Protein | 6.6g (+2.37g, +56.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 94.0IU (-47.00IU, -33.33%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+1.70mg, +100.00%) | |
| Calcium, Ca | 38.0mg (+10.00mg, +35.71%) | |
| Iron, Fe | 1.7mg (+0.69mg, +68.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Noodles (durum Wheat Semolina, Niacin, Iron Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid), Zucchini, Low Sodium Tamari (water, Soybeans, Salt, Alcohol, Rice Vinegar, Lactic Acid), Sesame Oil, Sesame Paste (sesame Seeds), Rice Vinegar (rice, Wine, Water), Sugar, Peanut Butter (roasted Peanuts, Salt), Ginger, Garlic, Chili Garlic Paste (red Chili, Soybean, Water, Sugar, Salt, Vegetable Oil, Garlic, Citric Acid, Wheat Flour), Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (-25.00kcal, -11.85%) | |
| Total Fat | 4.14g (-4.31g, -51.01%) | |
| Saturated Fat | 2.07g (+1.37g, +195.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-32.00mg, -57.14%) | |
| Sodium | 228.0mg (+17.00mg, +8.06%) | |
| Total Carbohydrates | 29.66g (+0.08g, +0.27%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 2.07g (-14.83g, -87.75%) | |
| Sugars, added | N/A | |
| Protein | 8.28g (+4.05g, +95.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 138.0IU (-3.00IU, -2.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 69.0mg (+41.00mg, +146.43%) | |
| Iron, Fe | 1.24mg (+0.23mg, +22.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Portobello Mushroom, Ricotta Cheese (whey, Milk, Distilled Vinegar, Carrageenan), Egg, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese Powder (cream Cheese [cream, Milk, Skim Milk, Dried Whey, Cheese Cultures, Salt, Enzymes], Dried Whey, Natural Flavor, Tocopherols), Bread Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin, {vitamin B2), Folic Acid], Sugar, Soybean Oil, Yeast), Corn Starch Modified, Mushroom Seasoning (baked Mushrooms Including Juices, Salt, Potato Flour, Dry Whey, Unsalted Butter [cream, Flavorings], Sugar, Autolyzed Yeast Extract, Flavorings, Potassium Sorbate, Disodium Inosinate, Disodium Guanylate), Egg White, Mushroom Granules, Salt, Garlic Puree (garlic, High Fructose Corn Syrup), Dehydrated Onion, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-15.00kcal, -7.11%) | |
| Total Fat | 13.39g (+4.94g, +58.46%) | |
| Saturated Fat | 3.57g (+2.87g, +410.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+11.00mg, +19.64%) | |
| Sodium | 214.0mg (+3.00mg, +1.42%) | |
| Total Carbohydrates | 0.0g (-29.58g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.0g (-16.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+11.84g, +279.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+38.00IU, +26.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-28.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (-0.37mg, -36.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Salt, Sodium Phosphates | ||