Pier 33 Ocean Raised Farmed Atlantic Salmon by Camanchaca Inc: Similar Foods
- Product:
- Ocean Raised Farmed Atlantic Salmon
- Brand:
- Pier 33
- Maker:
- Camanchaca Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2092227/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal | |
| Total Fat | 10.29g | |
| Saturated Fat | 1.84g | |
| Trans Fat | 0.0g | |
| Cholesterol | 55.0mg | |
| Sodium | 184.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 18.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU | |
| Vitamin C, total ascorbic acid | 3.5mg | |
| Calcium, Ca | 15.0mg | |
| Iron, Fe | 0.26mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ocean Raised Farmed Atlantic Salmon, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+10.00kcal, +5.92%) | |
| Total Fat | 8.57g (-1.72g, -16.72%) | |
| Saturated Fat | 2.86g (+1.02g, +55.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-26.00mg, -47.27%) | |
| Sodium | 171.0mg (-13.00mg, -7.07%) | |
| Total Carbohydrates | 18.57g (+18.57g) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 17.14g (+17.14g) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-12.67g, -68.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-3.00IU, -4.05%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-0.10mg, -2.86%) | |
| Calcium, Ca | 14.0mg (-1.00mg, -6.67%) | |
| Iron, Fe | 0.51mg (+0.25mg, +96.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Ribs, Corky's Apple Bar B Q Sauce (high Fructose Corn Syrup, Water, Tomato Paste, Brown Sugar, Apple Sauce, Vinegar, Corn Syrup, Apple Juice Concentrate, Cinnamon, Citric Acid, Sodium Benzoate (preservative), Xanthan Gum, Orange Juice Concentrate, Pineapple Juice Concentrate, Ground Red Pepper, Natural Flavors, Garlic Powder, Onion Powder, White Pepper, Ground Cumin, Ground Allspice, Fd&c Red #40, Fd&c Yellow #6) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+31.00kcal, +18.34%) | |
| Total Fat | 6.43g (-3.86g, -37.51%) | |
| Saturated Fat | 4.29g (+2.45g, +133.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-12.00mg, -21.82%) | |
| Sodium | 193.0mg (+9.00mg, +4.89%) | |
| Total Carbohydrates | 25.71g (+25.71g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 7.86g (-10.52g, -57.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-3.00IU, -4.05%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.80mg, +22.86%) | |
| Calcium, Ca | 14.0mg (-1.00mg, -6.67%) | |
| Iron, Fe | 1.03mg (+0.77mg, +296.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Eggs, Water), Filling (ricotta Cheese [milk, Whey, Cream, Salt], Cooked Mushrooms [mushrooms, Sunflower Oil, Rice Starch, Salt, Garlic, Parsley, Onion, Artificial Mushroom Flavor], Dried Porcini Mushrooms, Salt, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+14.00kcal, +8.28%) | |
| Total Fat | 7.75g (-2.54g, -24.68%) | |
| Saturated Fat | 1.06g (-0.78g, -42.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-27.00mg, -49.09%) | |
| Sodium | 183.0mg (-1.00mg, -0.54%) | |
| Total Carbohydrates | 26.06g (+26.06g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 14.79g (+14.79g) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-11.34g, -61.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-4.00IU, -5.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.01mg, -3.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken (chicken Breast With Rib Meat, Water, Modified Food Starch, Sodium Phosphates, Salt Breaded, Battered And Pre Dusted With: Wheat Flour, Modified Corn Starch, Modified Potato Starch, Yellow Corn Flour, Salt, Dextrose, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalium Phosphate], Soybean Oil, Corn Starch, Spices, Extractives Of Paprika, Breading Set In Vegetable Oil), Orange Sauce (water, Sugar, White Vinegar, Soy Sauce [water, Wheat, Soybeans, Salt And Sodium Benzoate {less Than 1 10 Of 1% As A Preservative}], Modified Food Starch, Mushroom Soy Sauce [water, Soybean, Wheat Flour, Salt, Sugar And Mushrooms], Garlic Puree, Ginger Puree, Salt, Chili Paste [chili, Salt, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfate {as A Preservative}], Orange Juice Concentrate [orange Juice Concentrate, Filtered Water], Sodium Benzoate, Red Food Color #40 [water, Certified Food Color Red #40, Caramel Color, Citric Acid, 1 10 Of 1% Sodium Benzoate As Preservative], Orange Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (=) | |
| Total Fat | 7.75g (-2.54g, -24.68%) | |
| Saturated Fat | 1.41g (-0.43g, -23.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-27.00mg, -49.09%) | |
| Sodium | 155.0mg (-29.00mg, -15.76%) | |
| Total Carbohydrates | 21.13g (+21.13g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.86g (+9.86g) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-11.34g, -61.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-4.00IU, -5.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.25mg (-0.01mg, -3.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken (chicken Breast With Rib Meat, Water, Modified Food Starch, Sodium Phosphates, Salt Breaded, Battered And Pre Dusted With: Wheat Flour, Modified Corn Starch, Modified Potato Starch, Yellow Corn Flour, Salt, Dextrose, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalium Phosphate], Soybean Oil, Corn Starch, Spices, Extractives Of Paprika, Breading Set In Vegetable Oil), Sesame Sauce (water, Sugar, Distilled Vinegar, Modified Food Starch, Oyster Sauce [water, Sugar, Salt, Modified Corn Starch, Oyster Extractives {oyster, Water, Salt}, Monosodium Glutamate, Wheat Flour, Caramel Color, Sodium Benzoate {added As A Preservative}], Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {less Than 1 10 Of 1% As A Preservative}], Mushroom Soy Sauce [water, Soybeans, Wheat Flour, Salt, Sugar, Mushrooms], Sesame Seeds, Garlic Puree, Chili Paste [chili, Salt, Distill Vinegar, Potassium Sorbate And Sodium Bisulfate {as A Preservative}], Ginger Puree, Salt, Red Color [water, Certified Food Color [red #40], Caramel Color, Citric Acid, 1 10 Of 1% Sodium Benzoate As Preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-5.00kcal, -2.96%) | |
| Total Fat | 8.57g (-1.72g, -16.72%) | |
| Saturated Fat | 1.07g (-0.77g, -41.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-48.00mg, -87.27%) | |
| Sodium | 193.0mg (+9.00mg, +4.89%) | |
| Total Carbohydrates | 19.29g (+19.29g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-16.95g, -92.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-3.00IU, -4.05%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+5.10mg, +145.71%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Dressing (salad Dressing [soybean Oil, Water, Vinegar, Sugar, Food Starch Modified, Egg Yolks, Salt, Spices, Onion Powder, Calcium Disodium Edta (to Protect Flavor), Natural Flavors], Salad Mustard [vinegar, Water, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices], Beta Carotene [color]), Onions, Water, Dehydrated Red Peppers, Sodium Benzoate (preservative), Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-5.00kcal, -2.96%) | |
| Total Fat | 8.57g (-1.72g, -16.72%) | |
| Saturated Fat | 1.07g (-0.77g, -41.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-48.00mg, -87.27%) | |
| Sodium | 193.0mg (+9.00mg, +4.89%) | |
| Total Carbohydrates | 19.29g (+19.29g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-16.95g, -92.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-3.00IU, -4.05%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+5.10mg, +145.71%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Dressing (salad Dressing [soybean Oil, Water, Vinegar, Sugar, Food Starch Modified, Egg Yolks, Salt, Spices, Onion Powder, Calcium Disodium Edta {to Protect Flavor}, Natural Flavors], Salad Mustard [vinegar, Water, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices], Beta Carotene [color]), Onions, Water, Dehydrated Red Peppers, Sodium Benzoate (preservative), Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-24.00kcal, -14.20%) | |
| Total Fat | 6.71g (-3.58g, -34.79%) | |
| Saturated Fat | 0.71g (-1.13g, -61.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-43.00mg, -78.18%) | |
| Sodium | 184.0mg (=) | |
| Total Carbohydrates | 15.19g (+15.19g) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.41g (+1.41g) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-12.02g, -65.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 35.0IU (-39.00IU, -52.70%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-2.20mg, -62.86%) | |
| Calcium, Ca | 35.0mg (+20.00mg, +133.33%) | |
| Iron, Fe | 0.51mg (+0.25mg, +96.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.18g | |
| Fatty acids, total polyunsaturated | 1.59g | |
| Ingredients | ||
|---|---|---|
Rice (water, Rice, Spices, Canola Oil, Annatto [color], Saffron), Chicken, Water, Yogurt (milk, Skim Milk, Modified Corn Starch, Carrageenan, Pectin, Active Bacterial Culture) Canola Oil, Onion, Crushed Tomato, Garlic, Ginger, Salt, Spices, Modified Corn Starch, Paprika & Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 171.0kcal (+2.00kcal, +1.18%) | |
| Total Fat | 2.94g (-7.35g, -71.43%) | |
| Saturated Fat | 0.44g (-1.40g, -76.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-43.00mg, -78.18%) | |
| Sodium | 171.0mg (-13.00mg, -7.07%) | |
| Total Carbohydrates | 28.24g (+28.24g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 10.29g (+10.29g) | |
| Sugars, added | N/A | |
| Protein | 6.76g (-11.62g, -63.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 29.0IU (-45.00IU, -60.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.32mg (+0.06mg, +23.08%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Jasmine Rice (water, Rice), Fully Cooked Boneless Skinless Chicken Breasts With Rib Meat (boneless Skinless Chicken Breasts With Rib Meat [boneless Skinless Chicken Breasts With Rib Meat, Water, Salt, Carrageenan], Olive Oil, Sea Salt, Black Pepper), Teriyaki Sauce (soy Sauce [water, Soybeans, Wheat, Salt], Cane Sugar, Filtered Water, Corn Starch, Garlic, Onion, Cultured Dextrose, Toasted Sesame Oil, Ginger, Phosphoric Acid, Lemon Juice, Crushed Red Pepper, Sesame Seeds, Spice), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-28.00kcal, -16.57%) | |
| Total Fat | 4.23g (-6.06g, -58.89%) | |
| Saturated Fat | 0.7g (-1.14g, -61.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-55.00mg, -100.00%) | |
| Sodium | 190.0mg (+6.00mg, +3.26%) | |
| Total Carbohydrates | 22.54g (+22.54g) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.82g (+2.82g) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-14.86g, -80.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-4.00IU, -5.41%) | |
| Vitamin C, total ascorbic acid | 2.5mg (-1.00mg, -28.57%) | |
| Calcium, Ca | 42.0mg (+27.00mg, +180.00%) | |
| Iron, Fe | 0.76mg (+0.50mg, +192.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Rice Blend [organic Brown Rice, Organic Red Rice, Organic Wild Rice), Organic Mustard Greens (organic Tatsoi, Organic Mizuna, Organic Pak Choi), Organic Sauteed Mushrooms (organic Mushrooms, Organic Grapeseed And Or Organic Sunflower Oil), Organic Extra Virgin Olive Oil, Organic Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol] Organic Sugar, Organic Cranberries, Organic Spices, Organic Dried Orange Peel, Organic Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+1.00kcal, +0.59%) | |
| Total Fat | 11.61g (+1.32g, +12.83%) | |
| Saturated Fat | 4.02g (+2.18g, +118.48%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-1.00mg, -1.82%) | |
| Sodium | 179.0mg (-5.00mg, -2.72%) | |
| Total Carbohydrates | 0.89g (+0.89g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (+0.89g) | |
| Sugars, added | N/A | |
| Protein | 15.18g (-3.20g, -17.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-74.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (+0.38mg, +146.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Deep Basted By Addition Of Up To 20% Of A Solution Of Water, Potassiumlactate, Dextrose, Sodium Phosphates And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+1.00kcal, +0.59%) | |
| Total Fat | 11.61g (+1.32g, +12.83%) | |
| Saturated Fat | 4.02g (+2.18g, +118.48%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-1.00mg, -1.82%) | |
| Sodium | 179.0mg (-5.00mg, -2.72%) | |
| Total Carbohydrates | 0.89g (+0.89g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (+0.89g) | |
| Sugars, added | N/A | |
| Protein | 15.18g (-3.20g, -17.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-74.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.64mg (+0.38mg, +146.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinated By Attrition Of Up To 20% Solution Of Water, Potassium Lactate, Dextrose, Sodium Phosphates And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+56.00kcal, +33.14%) | |
| Total Fat | 15.89g (+5.60g, +54.42%) | |
| Saturated Fat | 7.28g (+5.44g, +295.65%) | |
| Trans Fat | N/A | |
| Cholesterol | 63.0mg (+8.00mg, +14.55%) | |
| Sodium | 152.0mg (-32.00mg, -17.39%) | |
| Total Carbohydrates | 0.66g (+0.66g) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.87g (+1.49g, +8.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (-8.00IU, -10.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 53.0mg (+38.00mg, +253.33%) | |
| Iron, Fe | 1.79mg (+1.53mg, +588.46%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [to Protect Flavor]), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-8.00kcal, -4.73%) | |
| Total Fat | 8.93g (-1.36g, -13.22%) | |
| Saturated Fat | 3.57g (+1.73g, +94.02%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-1.00mg, -1.82%) | |
| Sodium | 179.0mg (-5.00mg, -2.72%) | |
| Total Carbohydrates | 1.79g (+1.79g) | |
| Dietary Fiber | N/A | |
| Sugars | 1.79g (+1.79g) | |
| Sugars, added | N/A | |
| Protein | 18.75g (+0.37g, +2.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 1.61mg (+1.35mg, +519.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Orange Juice Concentrate, Vinegar, Spices, Potassium Lactate, Chipottle Chili Pepper Powder, Lime Juice Concentrate, Flavoring, Salt, Sodium Phosphates, Sodium Diacetate, Olive Oil, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+14.00kcal, +8.28%) | |
| Total Fat | 12.5g (+2.21g, +21.48%) | |
| Saturated Fat | 12.5g (+10.66g, +579.35%) | |
| Trans Fat | N/A | |
| Cholesterol | 53.0mg (-2.00mg, -3.64%) | |
| Sodium | 188.0mg (+4.00mg, +2.17%) | |
| Total Carbohydrates | 0.5g (+0.50g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.5g (+0.50g) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-2.38g, -12.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-74.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.6mg (-2.90mg, -82.86%) | |
| Calcium, Ca | 10.0mg (-5.00mg, -33.33%) | |
| Iron, Fe | 0.54mg (+0.28mg, +107.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tenderness And Juiciness Improved With Up To 12% Deep Basted Solution Of Water, Potassium Lactate, Dextrose, Sodium Phosphates And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+10.00kcal, +5.92%) | |
| Total Fat | 11.43g (+1.14g, +11.08%) | |
| Saturated Fat | 4.29g (+2.45g, +133.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 61.0mg (+6.00mg, +10.91%) | |
| Sodium | 186.0mg (+2.00mg, +1.09%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.14g (-1.24g, -6.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (-74.00IU, -100.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-15.00mg, -100.00%) | |
| Iron, Fe | 0.26mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, (contains Up To 20% Solution) Water, Hydrolyzed Protein From Gelatin, Sugar, Vinegar, Sodium Phosphate Bacon Cured With A Solution Of Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||