Butch's Our Deluxe White Sausage, Cheese, Mushrooms, Pepperoni, Peppers, Savory Garlic Sauce On Crust Pizza, Our Deluxe White by Butch's Pizza: Similar Foods
- Product:
- Our Deluxe White Sausage, Cheese, Mushrooms, Pepperoni, Peppers, Savory Garlic Sauce On Crust Pizza, Our Deluxe White
- Brand:
- Butch's
- Maker:
- Butch's Pizza
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1822569/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal | |
| Total Fat | 16.67g | |
| Saturated Fat | 4.17g | |
| Trans Fat | N/A | |
| Cholesterol | 25.0mg | |
| Sodium | 542.0mg | |
| Total Carbohydrates | 24.17g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.5g | |
| Sugars, added | N/A | |
| Protein | 12.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU | |
| Vitamin C, total ascorbic acid | 1.0mg | |
| Calcium, Ca | 125.0mg | |
| Iron, Fe | 0.6mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Cooked Sausage:(pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella:(made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Garlic Spread: Liquid Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Vegetable Mono And Diglycerides, Potassium Sorbate, Sodium Benzoate And Citric Acid, (added As Preservatives), Garlic Powder, Colored With Beta Carotene, Vitamin A Palmitate Added May Contain: Chopped Garlic, Romano Cheese (skim Cow's Milk, Cheese Culture, Salt, Enzymes), Dehydrated Parsley Mushrooms (sliced) Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citris Acid) Onions (chopped) Cheese, Cheddar:(made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) Green Peppers: (chopped) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+5.00kcal, +1.71%) | |
| Total Fat | 16.67g (=) | |
| Saturated Fat | 7.25g (+3.08g, +73.86%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg (=) | |
| Sodium | 536.0mg (-6.00mg, -1.11%) | |
| Total Carbohydrates | 26.81g (+2.64g, +10.92%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.45g (-1.05g, -42.00%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-3.80g, -30.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (-22.00IU, -13.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 109.0mg (-16.00mg, -12.80%) | |
| Iron, Fe | 0.52mg (-0.08mg, -13.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine Toppings: Sauce (water, Seasoning Blend [non Fat Milk, Modified Corn Starch, Maltodextrin, Salt, Natural Flavor, Spices, Less Than 2% Silicon Dioxide Added To Prevent Caking], Soybean Oil, Spice), Cooked Sausage (pork, Water, Salt, Sugar, Spices, Dextrose), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-27.00kcal, -9.25%) | |
| Total Fat | 12.39g (-4.28g, -25.67%) | |
| Saturated Fat | 4.42g (+0.25g, +6.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg (-3.00mg, -12.00%) | |
| Sodium | 531.0mg (-11.00mg, -2.03%) | |
| Total Carbohydrates | 26.55g (+2.38g, +9.85%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 1.77g (-0.73g, -29.20%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-1.88g, -15.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+10.00IU, +5.99%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+2.20mg, +220.00%) | |
| Calcium, Ca | 133.0mg (+8.00mg, +6.40%) | |
| Iron, Fe | 2.39mg (+1.79mg, +298.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (with Citric Acid Added As A Preservative), Dough Conditioner (salt, Wheat Flour, Dextrose, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Palm Oil, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid) Filling: Meatballs (beef, Pork, Water, Bread Crumbs [wheat Flour, Water, Salt, Yeast, Also May Contain Less Than 2% Partially Hydrogenated Soybean And Or Cottonseed Oils, Ammonium Chloride, Calcium Propionate], Textured Soy Protein [soy Protein Concentrate, Carmel Color], Romano Cheese, [cow's Milk, Culture, Salt, Enzymes], Egg Whites, Ricotta Cheese [whey, Part Skim Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum And Guar Gum {stabilizers}], Salt, Garlic, Parsley, Spices, Caramel Color, Brown Sugar, Disodium Inosinate And Disodium Guanylate, Bha, Bht, Citric Acid, Soy Lecithin As Processing Aid May Contain Flavorings, Dried Whole Eggs, Monosodium Glutamate), Pizza Sauce (crushed Tomatoes [water, Concentrated Crushed Tomatoes], Tomato Puree [water, Tomato Paste], Diced Tomatoes, Sugar, Salt, Soybean Oil, Spices, Food Corn Modified, Parmesan Cheese Flavor [parmesan Cheese {milk, Cheese Cultures, Salt, Enzymes}, Water, Disodium Phosphate, Enzymes], Garlic, Onion Powder, Granulated Garlic, Citric Acid), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Ricotta Cheese (whey, Whole Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum [stabilizers]), Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking), Soybean Oil (with Citric Acid Added As A Preservative), Black Pepper Topping: Parmesan & Romano Cheese Blend (parmesan Cheese [made From Cow's Milk, Salt, Enzymes], Romano Cheese [made From Cow's Milk, Salt, Enzymes], Powdered Cellulose Starch Blend Added To Prevent Caking), Bread Crumbs (bleached Flour, Water, Vegetable Shortening [one Or More Of The Following: Partially Hydrogenated Soybean Oil And Or Cotton Seed Oil], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (+9.00kcal, +3.08%) | |
| Total Fat | 16.18g (-0.49g, -2.94%) | |
| Saturated Fat | 7.35g (+3.18g, +76.26%) | |
| Trans Fat | 0.37g | |
| Cholesterol | 48.0mg (+23.00mg, +92.00%) | |
| Sodium | 529.0mg (-13.00mg, -2.40%) | |
| Total Carbohydrates | 22.79g (-1.38g, -5.71%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 5.88g (+3.38g, +135.20%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+0.74g, +5.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-20.00IU, -11.98%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 110.0mg (-15.00mg, -12.00%) | |
| Iron, Fe | 2.65mg (+2.05mg, +341.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Cultured Corn Syrup Solids, Citric Acid, Enzymes, Ascorbic Acid (added As A Dough Conditioner), Corn Starch Angus Beef Patty: Beef, Water, Spices, Salt, Natural Flavor Process American Sharp Yellow Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Annatto (for Color), Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+3.00kcal, +1.03%) | |
| Total Fat | 11.48g (-5.19g, -31.13%) | |
| Saturated Fat | 3.28g (-0.89g, -21.34%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg (-9.00mg, -36.00%) | |
| Sodium | 508.0mg (-34.00mg, -6.27%) | |
| Total Carbohydrates | 36.07g (+11.90g, +49.23%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 3.28g (+0.78g, +31.20%) | |
| Sugars, added | N/A | |
| Protein | 10.66g (-1.84g, -14.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (-3.00IU, -1.80%) | |
| Vitamin C, total ascorbic acid | 1.0mg (=) | |
| Calcium, Ca | 123.0mg (-2.00mg, -1.60%) | |
| Iron, Fe | 2.21mg (+1.61mg, +268.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Water, Soybean Oil, Nonfat Dry Milk, Contains 2% Or Less Of Sugar, Salt, Yeast, Doughconditioner (isolated Soy Protein, Mono And Diglycerides, Modified Cellulose, Soy Lecithin)), Sauce (water, Tomato Paste, Contains 2% Or Less Of Soybean Oil, Sugar, Modified Corn & Tapioca Starch, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Seasoning (garlic And Onion Powder, Spices)), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken & Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavoring, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+6.00kcal, +2.05%) | |
| Total Fat | 16.35g (-0.32g, -1.92%) | |
| Saturated Fat | 7.69g (+3.52g, +84.41%) | |
| Trans Fat | 0.96g | |
| Cholesterol | 38.0mg (+13.00mg, +52.00%) | |
| Sodium | 538.0mg (-4.00mg, -0.74%) | |
| Total Carbohydrates | 25.0g (+0.83g, +3.43%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 2.88g (+0.38g, +15.20%) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+0.96g, +7.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (+25.00IU, +14.97%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 96.0mg (-29.00mg, -23.20%) | |
| Iron, Fe | 1.73mg (+1.13mg, +188.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Wheat Gluten, Hydrogenated Cottonseed Oil, Corn Starch, Calcium Stearoyl Lactylate, Oat Fiber, Corn Syrup Solids, Diacetyl Tartaric Acid Esters Of Mono Diglycerides, Guar Gum, Monoglycerides, Calcium Sulfate, Sodium Alginate, Monocalcium Phosphate, Ammonium Sulfate, Ascorbic Acid, Potassium Iodate, Azodicarbonamide, Calcium Peroxide, L Cysteine Hydrochloride, Enzymes Hamburger: Beef Pasteurized Process American Cheese With Peppers And Other Natural Flavor: Milk, Water, Cream, Sodium Citrate, Contains 2% Or Less Of: Calcium Chloride, Cheese Culture, Color Added, Enzymes, Jalapeno Peppers, Natural Flavor, Salt, Serrano Peppers, Sodium Phosphate, Sorbic Acid (preservative), Vinegar, Soy Lecithin Water, Dried Onion, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (-14.00kcal, -4.79%) | |
| Total Fat | 12.78g (-3.89g, -23.34%) | |
| Saturated Fat | 5.26g (+1.09g, +26.14%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 511.0mg (-31.00mg, -5.72%) | |
| Total Carbohydrates | 32.33g (+8.16g, +33.76%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 4.51g (+2.01g, +80.40%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (-2.73g, -21.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (-17.00IU, -10.18%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+0.80mg, +80.00%) | |
| Calcium, Ca | 113.0mg (-12.00mg, -9.60%) | |
| Iron, Fe | 2.03mg (+1.43mg, +238.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Beef Pizza Topping (beef Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Sal,t Hydrolyzed Corn Protein, Soy Protein, And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil], Garlic Powder, Modified Corn Starch, Cooked In Port Fat Of Beef Fat Or Vegetable Oil), Cooked Seasoned Pizza Topping (port, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Modified Corn Starch, Beef, Spices, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Port Fat, Beef Fat Or Vegetable Oil), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Port Stock, Lactic Acid Started Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Contains Less Than 2% Of Shortening (palm Oil, Natural Butter Flavor, Beta Carotene [color]), Degerminated White Corn Meal, Bead Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Spice Blend (salt, Spices, Fructose, Garlic, Modified Corn Starch, Konjac Gum, Malic Acid), Salt, Mono And Diglycerides, Wheat Gluten, Datem, Enzyme Modified Soy Lecithin, Methylcellulose, Sodium Stearoyl Lactylate, Natural Flavor, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (-14.00kcal, -4.79%) | |
| Total Fat | 12.93g (-3.74g, -22.44%) | |
| Saturated Fat | 5.7g (+1.53g, +36.69%) | |
| Trans Fat | 0.19g | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 513.0mg (-29.00mg, -5.35%) | |
| Total Carbohydrates | 31.56g (+7.39g, +30.58%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 4.56g (+2.06g, +82.40%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (-2.23g, -17.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 190.0IU (+23.00IU, +13.77%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+0.80mg, +80.00%) | |
| Calcium, Ca | 133.0mg (+8.00mg, +6.40%) | |
| Iron, Fe | 2.05mg (+1.45mg, +241.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, 2% Or Less Of Shortening (palm Oil, Natural Butter Flavor, Beta Carotene [color]), Degerminated White Corn Meal, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes), Yeast, Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid), Salt, Mono And Diglycerides, Wheat Gluten, Datem, Methylcellulose, Soy Lecithin, Sodium Stearoyl Lactylate, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-17.00kcal, -5.82%) | |
| Total Fat | 12.55g (-4.12g, -24.72%) | |
| Saturated Fat | 3.53g (-0.64g, -15.35%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg (+10.00mg, +40.00%) | |
| Sodium | 514.0mg (-28.00mg, -5.17%) | |
| Total Carbohydrates | 25.1g (+0.93g, +3.85%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 3.53g (+1.03g, +41.20%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+0.44g, +3.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (-10.00IU, -5.99%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.50mg, +250.00%) | |
| Calcium, Ca | 98.0mg (-27.00mg, -21.60%) | |
| Iron, Fe | 2.47mg (+1.87mg, +311.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (enriched Flour [wheat Flour {may Contain Malted Barley Flour}, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Olive Oil Blend [canola Oil, Extra Virgin Olive Oil], Salt, Dry Malt, Fresh Yeast, Calcium Propionate), Chicken Breast (chicken Breast With Rib Meat, Water, Less Than 2% Potato Starch, Salt, Sugar, Granulated Garlic, Black Pepper), Mozzarella Cheese (pasteurized Milk, Vinegar, Salt, Enzymes), Mayonnaise (soybean Oil, Whole Egg, Water, Distilled Vinegar, Egg Yolks, Contains Less Than 2% Of Corn Syrup, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta Added To Protect Flavor), Sun Dried Tomatoes (tomatoes, Glucose, Salt, Sulphur Dioxide, Citric Acid, Potassium Sorbate, Sodium Metabisulfite), Basil Pesto (canola Oil, Basil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Garlic, Water, Rice Vinegar, Salt, Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-21.00kcal, -7.19%) | |
| Total Fat | 11.43g (-5.24g, -31.43%) | |
| Saturated Fat | 4.29g (+0.12g, +2.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 514.0mg (-28.00mg, -5.17%) | |
| Total Carbohydrates | 30.0g (+5.83g, +24.12%) | |
| Dietary Fiber | 4.3g (+3.50g, +437.50%) | |
| Sugars | 4.29g (+1.79g, +71.60%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (+0.36g, +2.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-24.00IU, -14.37%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 114.0mg (-11.00mg, -8.80%) | |
| Iron, Fe | 2.06mg (+1.46mg, +243.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 2.14g | |
| Ingredients | ||
|---|---|---|
Bread (enriched Bleached Wheat Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes], Water, Sugar, Modified Wheat Starch, Soybean Oil, Contains 2% Or Less Of: Yeast, Vital Wheat Gluten, Salt, Monoglycerides, Calcium Sulfate, Enzymes, Tricalcium Phosphate, Wheat Starch, Ascorbic Acid, Sorbitan Monostearate, Citric Acid, Calcium Propionate), Fully Cooked Beef Patty Caramel Color Added (beef, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Seasoning [hydrolyzed Corn Protein, Dextrose, Salt, Flavorings], Sodium Phosphates, Caramel Color), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Artificial Color, Sodium Citrate, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-10.00kcal, -3.42%) | |
| Total Fat | 11.97g (-4.70g, -28.19%) | |
| Saturated Fat | 5.63g (+1.46g, +35.01%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 514.0mg (-28.00mg, -5.17%) | |
| Total Carbohydrates | 33.1g (+8.93g, +36.95%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.82g (+0.32g, +12.80%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-3.35g, -26.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-26.00IU, -15.57%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+1.50mg, +150.00%) | |
| Calcium, Ca | 106.0mg (-19.00mg, -15.20%) | |
| Iron, Fe | 2.54mg (+1.94mg, +323.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Soybean Oil, Sugar, Natural Flavor, Salt), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (water, Tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Salt, Spices, Citric Acid, Onion Powder, Garlic Powder, Potassium Sorbate And Sodium Benzoate As Preservatives), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Paprika, Dextrose, Natural Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate [vitamin C], Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+2.00kcal, +0.68%) | |
| Total Fat | 13.99g (-2.68g, -16.08%) | |
| Saturated Fat | 6.99g (+2.82g, +67.63%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 573.0mg (+31.00mg, +5.72%) | |
| Total Carbohydrates | 29.37g (+5.20g, +21.51%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.1g (-0.40g, -16.00%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (-1.31g, -10.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 140.0IU (-27.00IU, -16.17%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.70mg, +70.00%) | |
| Calcium, Ca | 105.0mg (-20.00mg, -16.00%) | |
| Iron, Fe | 0.25mg (-0.35mg, -58.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Emmentaler Cheese (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzyme), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Pepperoni (pork, Salt, Contains Less Than 2 0 Percent Of Spice And Coloring, Dextrose, Water, Onion Powder, Spice And Coloring Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Starter Culture, Sodium Ascorbate, Smoke), Palm Oil, Yeast, Less Than 2% Of Salt, Canola Oil, Rice Semolina, Sunflower Oil, Sugar, Olive Oil, Spices, Calcium Phosphate, Calcium Citrate, Modified Wheat Flour, Modified Corn Starch, Baking Soda, Spice And Color, Mono And Diglycerides, Milk Protein, Wheat Starch, Wheat Malt Flour, Ascorbic Acid (dough Conditioner), Garlic Powder, Barley Malt Extract, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-28.00kcal, -9.59%) | |
| Total Fat | 11.95g (-4.72g, -28.31%) | |
| Saturated Fat | 4.4g (+0.23g, +5.52%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 535.0mg (-7.00mg, -1.29%) | |
| Total Carbohydrates | 29.56g (+5.39g, +22.30%) | |
| Dietary Fiber | 1.9g (+1.10g, +137.50%) | |
| Sugars | 2.52g (+0.02g, +0.80%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (-3.69g, -29.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 189.0IU (+22.00IU, +13.17%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.50mg, +50.00%) | |
| Calcium, Ca | 94.0mg (-31.00mg, -24.80%) | |
| Iron, Fe | 1.7mg (+1.10mg, +183.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Bread (enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Contains 2% Or Less Of: High Fructose Corn Syrup, Soybean Oil, Salt, Grain Vinegar, Calcium Propionate [preservative], Sugar, Monocalcium Phosphate, Soy Lecithin, Calcium Sulfate, Acetic Acid, Malic Acid, Malted Barley Flour, Soy Flour), Tomato Puree (water, Tomato Paste), Pizza Cheese (mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Corn Starch, Sodium Citrate, Flavors, Annatto), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, Bha, Bht, Citric Acid), Water, Margarine (liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono & Diglycerides, Natural Flavor [milk], Soy Lecithin, Beta Carotene [color], Vitamin A Palmitate Added), 2% Or Less Of Soybean Oil, Sugar, Modified Cornstarch, Garlic Puree, Spices, Salt, Dehydrated Onions, Potassium Chloride, Dehydrated Garlic, Paprika, Smoke Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-21.00kcal, -7.19%) | |
| Total Fat | 13.95g (-2.72g, -16.32%) | |
| Saturated Fat | 6.2g (+2.03g, +48.68%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg (+14.00mg, +56.00%) | |
| Sodium | 581.0mg (+39.00mg, +7.20%) | |
| Total Carbohydrates | 26.36g (+2.19g, +9.06%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.88g (+1.38g, +55.20%) | |
| Sugars, added | N/A | |
| Protein | 10.85g (-1.65g, -13.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 155.0IU (-12.00IU, -7.19%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.10mg, -10.00%) | |
| Calcium, Ca | 116.0mg (-9.00mg, -7.20%) | |
| Iron, Fe | 2.09mg (+1.49mg, +248.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-33.00kcal, -11.30%) | |
| Total Fat | 12.65g (-4.02g, -24.12%) | |
| Saturated Fat | 4.22g (+0.05g, +1.20%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 536.0mg (-6.00mg, -1.11%) | |
| Total Carbohydrates | 26.51g (+2.34g, +9.68%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 1.81g (-0.69g, -27.60%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (-2.26g, -18.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 181.0IU (+14.00IU, +8.38%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+2.60mg, +260.00%) | |
| Calcium, Ca | 90.0mg (-35.00mg, -28.00%) | |
| Iron, Fe | 1.63mg (+1.03mg, +171.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Palm Oil, Yeast, Dough Conditioners [sweet Whey, Ammonium Sulfate, L Cysteine, Corn Starch, Vegetable Mono And Diglycerides, Ascorbic Acid, Enzymes, Hydrated Monoglycerides, Isolated Soy Protein, Modified Cellulose, Soy Lecithin]), Sauce (water, Tomato Paste, Margarine [liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural Flavor, Beta Carotene {for Color}, Vitamin A Palmitate], Contains 2% Or Less Of: Modified Corn Starch, Sugar, Seasoning Blend [dehydrated Onion And Garlic, Spices], Salt Substitute [sodium Chloride, Potassium Chloride, Sodium Gluconate], Garlic Puree [garlic, Citric Acid], Dehydrated Garlic, Dehydrated Parmesan Cheese [part Skim Milk, Cultures, Salt, Enzymes], Disodium Phosphate), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Italian Sausage (pork, Water, Spices, Salt, Dextrose, Flavorings, Tbhq, Bht, Citric Acid), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-42.00kcal, -14.38%) | |
| Total Fat | 10.0g (-6.67g, -40.01%) | |
| Saturated Fat | 2.08g (-2.09g, -50.12%) | |
| Trans Fat | 3.75g | |
| Cholesterol | 0.0mg (-25.00mg, -100.00%) | |
| Sodium | 533.0mg (-9.00mg, -1.66%) | |
| Total Carbohydrates | 34.17g (+10.00g, +41.37%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 2.5g (=) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-4.17g, -33.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.0mg (+1.00mg, +100.00%) | |
| Calcium, Ca | 125.0mg (=) | |
| Iron, Fe | 2.25mg (+1.65mg, +275.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (partially Hydrogenated Soybean Oil, Citric Acid, Dimethylpolysiloxane), Dextrose, Contains Less Than 2% Of Calcium Propionate, Potassium Sorbate, Salt, Soy Lecithin, Soybean Oil, Yeast), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch), Imitation Mozzarella Cheese (water, Partially Hydrogenated Soybean Oil, Casein, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Contains 2% Or Less: Salt, Natural Flavor, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Beta Carotene) | ||