Raybern's Sandwich by Raybern Foods, Inc: Similar Foods
- Product:
- Sandwich
- Brand:
- Raybern's
- Maker:
- Raybern Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1664459/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal | |
| Total Fat | 13.95g | |
| Saturated Fat | 6.2g | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg | |
| Sodium | 581.0mg | |
| Total Carbohydrates | 26.36g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.88g | |
| Sugars, added | N/A | |
| Protein | 10.85g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 155.0IU | |
| Vitamin C, total ascorbic acid | 0.9mg | |
| Calcium, Ca | 116.0mg | |
| Iron, Fe | 2.09mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-16.00kcal, -5.90%) | |
| Total Fat | 11.22g (-2.73g, -19.57%) | |
| Saturated Fat | 4.08g (-2.12g, -34.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-1.00mg, -2.56%) | |
| Sodium | 566.0mg (-15.00mg, -2.58%) | |
| Total Carbohydrates | 24.49g (-1.87g, -7.09%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 6.12g (+2.24g, +57.73%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (+2.42g, +22.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (-2.00IU, -1.29%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.50mg, +166.67%) | |
| Calcium, Ca | 102.0mg (-14.00mg, -12.07%) | |
| Iron, Fe | 1.38mg (-0.71mg, -33.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Fully Cooked Flame Broiled Chicken Breast Patty With Rib Meat Glazed With Barbecue Sauce: Chicken Breast With Rib Meat, Water, Salt, Tapioca Starch, Sugar, Yeast Extract, Natural Flavors, *onion, Chicken Fat, Rice Starch, *carrot, *celery, Sodium Carbonate, *garlic, *leek, Rosemary Extract, Corn Syrup Solids, Canola Oil, Soybean Oil, Citric Acid, Dehydrated Lemon Juice, Dehydrated Chicken Broth, Gelatin, Cottonseed Oil Glazed With Barbecue Sauce (water, Tomato Paste, Sugar, Distilled Vinegar, Molasses, Salt, Food Starch Modified, Natural Hickory Smoke Flavor, Mustard Bran, Spices, Onion Powder, Garlic Powder, Sodium Benzoate As A Preservative, Caramel Color, Natural Flavor) Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (preservative), Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Colby Jack Cheese: Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Applewood Smoked Fully Cooked Bacon: Bacon Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-21.00kcal, -7.75%) | |
| Total Fat | 9.85g (-4.10g, -29.39%) | |
| Saturated Fat | 3.79g (-2.41g, -38.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-16.00mg, -41.03%) | |
| Sodium | 591.0mg (+10.00mg, +1.72%) | |
| Total Carbohydrates | 29.55g (+3.19g, +12.10%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.03g (-0.85g, -21.91%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-1.00g, -9.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (-3.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+1.80mg, +200.00%) | |
| Calcium, Ca | 114.0mg (-2.00mg, -1.72%) | |
| Iron, Fe | 2.05mg (-0.04mg, -1.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust [enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley, Ascorbic Acid), Water, Soybean Oil, Yeast, Contains 2% Or Less Of: Sugar, Salt, Nonfat Dry Milk, Malted Barley, Dextrose], Mozzarella Cheese [part Skim Mozzarella Cheese (pasteurized Milk, Salt, Cultures, Enzymes), Modified Corn Starch, Nonfat Milk, Flavors], Pepperoni [pork, Salt, Spices, Contains 2% Or Less Of: Natural Flavor (celery Powder), Cane Sugar, Paprika Oleoresin, Lactic Acid Starter Culture], Water, Tomato Paste, Tomato, Sugar, Tomato Juice, Olive Oil, Onion, Corn Starch, Garlic Puree, Spices, Parsley, Salt, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (-9.00kcal, -3.32%) | |
| Total Fat | 12.77g (-1.18g, -8.46%) | |
| Saturated Fat | 5.67g (-0.53g, -8.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-14.00mg, -35.90%) | |
| Sodium | 574.0mg (-7.00mg, -1.20%) | |
| Total Carbohydrates | 26.95g (+0.59g, +2.24%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.84g (-1.04g, -26.80%) | |
| Sugars, added | N/A | |
| Protein | 10.64g (-0.21g, -1.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (-13.00IU, -8.39%) | |
| Vitamin C, total ascorbic acid | 0.9mg (=) | |
| Calcium, Ca | 142.0mg (+26.00mg, +22.41%) | |
| Iron, Fe | 1.91mg (-0.18mg, -8.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Three Meat Pizza Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Seasoned Pizza Topping Made With Pork And Chicken Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, Bha, Bht, Citric Acid), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Beef Pizza Topping (beef, Water, Textured Soy Protein Concentrate, Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Salt, Hydrolyzed Corn Protein, Soy Protein And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor [from Sunflower Oil], Garlic Powder, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), 2% Or Less Of: Vegetable Oil (soybean Oil And Or Corn Oil), Palm Oil, Sugar, Yeast, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Mono And Diglycerides, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (potassium Chloride, Citric Acid),honey Bbq Boneless Wynz Cooked Chicken Breast Chunk Fritter With Rib Meat: (chicken Breast Meat With Rib Meat, Bleached Wheat Flour, Water, Modified Cornstarch, 2% Or Less Of Salt, Dextrose, Paprika And Annatto Extracts, Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Soybean Oil, Modified Food Starch, Sodium Phosphates, Xanthan Gum, Carrageenan), Honey Bbq Sauce: (brown Sugar, Water, Tomato Paste, High Fructose Corn Syrup, Honey, Molasses, Corn Vinegar, Apple Vinegar, Salt, Natural Hickory Smoke Flavor, Modified Food Starch, Spices, Soybean Oil, Garlic Powder, Onion Powder, Potassium Sorbate [preservative], Sodium Benzoate [preservative], Dextrose, Citric Acid, Xanthan Gum, Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+23.00kcal, +8.49%) | |
| Total Fat | 13.99g (+0.04g, +0.29%) | |
| Saturated Fat | 6.99g (+0.79g, +12.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-18.00mg, -46.15%) | |
| Sodium | 573.0mg (-8.00mg, -1.38%) | |
| Total Carbohydrates | 29.37g (+3.01g, +11.42%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.1g (-1.78g, -45.88%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (+0.34g, +3.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 140.0IU (-15.00IU, -9.68%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+0.80mg, +88.89%) | |
| Calcium, Ca | 105.0mg (-11.00mg, -9.48%) | |
| Iron, Fe | 0.25mg (-1.84mg, -88.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree, Emmentaler Cheese (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzyme), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme, Calcium Chloride), Pepperoni (pork, Salt, Contains Less Than 2 0 Percent Of Spice And Coloring, Dextrose, Water, Onion Powder, Spice And Coloring Extracts, Garlic Powder, Ascorbic Acid, Sodium Nitrite, Starter Culture, Sodium Ascorbate, Smoke), Palm Oil, Yeast, Less Than 2% Of Salt, Canola Oil, Rice Semolina, Sunflower Oil, Sugar, Olive Oil, Spices, Calcium Phosphate, Calcium Citrate, Modified Wheat Flour, Modified Corn Starch, Baking Soda, Spice And Color, Mono And Diglycerides, Milk Protein, Wheat Starch, Wheat Malt Flour, Ascorbic Acid (dough Conditioner), Garlic Powder, Barley Malt Extract, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+11.00kcal, +4.06%) | |
| Total Fat | 12.82g (-1.13g, -8.10%) | |
| Saturated Fat | 5.77g (-0.43g, -6.94%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 35.0mg (-4.00mg, -10.26%) | |
| Sodium | 583.0mg (+2.00mg, +0.34%) | |
| Total Carbohydrates | 26.92g (+0.56g, +2.12%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 3.85g (-0.03g, -0.77%) | |
| Sugars, added | N/A | |
| Protein | 12.18g (+1.33g, +12.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 128.0IU (-27.00IU, -17.42%) | |
| Vitamin C, total ascorbic acid | 5.8mg (+4.90mg, +544.44%) | |
| Calcium, Ca | 96.0mg (-20.00mg, -17.24%) | |
| Iron, Fe | 2.31mg (+0.22mg, +10.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Deli Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil [palm Oil, Citric Acid (preservative)], Sugar, Eggs, Milk Powder [milk Protein Concentrate, Nonfat Dry Milk, Lactose], Vital Wheat Gluten, Dough Conditioner [enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Datem, Canola Oil, Dextrose, Ascorbic Acid, L Cysteine, Enzymes], Salt, Yeast, Xanthan Gum, Calcium Propionate); Beef Filling (beef, Water, Seasoning [dehydrated Vegetables (onion And Bell Pepper), Salt, Sugar, Spice, Yeast Extract, Maltodextrin, Garlic Powder, Torula Yeast, Hydrolyzed Soy And Corn Protein, Natural Butter Flavor, Sesame Oil, Natural And Artificial Flavors, Caramel Color], Modified Food Starch, Salt, Sodium Phosphate, Dextrose, Spices, Natural Flavorings, Caramel Powder); Pasteurized Process American Cheese (cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Sodium Phosphates, Salt, Vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-30.00kcal, -11.07%) | |
| Total Fat | 8.72g (-5.23g, -37.49%) | |
| Saturated Fat | 3.59g (-2.61g, -42.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-8.00mg, -20.51%) | |
| Sodium | 569.0mg (-12.00mg, -2.07%) | |
| Total Carbohydrates | 27.18g (+0.82g, +3.11%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 7.18g (+3.30g, +85.05%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+2.48g, +22.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (-1.00IU, -0.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.90mg, -100.00%) | |
| Calcium, Ca | 128.0mg (+12.00mg, +10.34%) | |
| Iron, Fe | 2.31mg (+0.22mg, +10.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil As Manufacturing Aid), Honey Bbq Sauce (high Fructose Corn Syrup, Water, Tomato Paste, Distilled White Vinegar, Molasses, Honey, Modified Corn Starch, Salt, Sugar, Natural Smoke Flavor, Sodium Benzoate And Potassium Sorbate As Preservatives, Caramel Color, Mustard Flour, Garlic Powder, Onion Powder, Spices, Natural Honey Flavor), White Meat Chicken (chicken Breast Meat, Water, Seasoning [salt, Maltodextrin, Natural Flavors, Onion Powder, Yeast Extract, Garlic Powder, Canola Oil, Carrageenan, Less Than 2% Silicone Dioxide As An Anti Caking Agent], Sodium Tripolysphosphate, Salt), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Mozzarella Cheese (pasteurized Milk, Vinegar, Enzymes, Salt), Bacon Topping (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+4.00kcal, +1.48%) | |
| Total Fat | 11.76g (-2.19g, -15.70%) | |
| Saturated Fat | 4.58g (-1.62g, -26.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-19.00mg, -48.72%) | |
| Sodium | 595.0mg (+14.00mg, +2.41%) | |
| Total Carbohydrates | 31.37g (+5.01g, +19.01%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 2.61g (-1.27g, -32.73%) | |
| Sugars, added | N/A | |
| Protein | 9.8g (-1.05g, -9.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 131.0IU (-24.00IU, -15.48%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.50mg, +166.67%) | |
| Calcium, Ca | 131.0mg (+15.00mg, +12.93%) | |
| Iron, Fe | 2.35mg (+0.26mg, +12.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Yeast, Corn Syrup, Palm Oil, Cornmeal, Wheat Semolina, Sugar, Salt, Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, And Beta Carotene), Dough Conditioner (datem, Wheat Gluten, Sugar, Dextrose, Malted Barley Flour, Guar Gum, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sodium Bicarbonate, Sodium Aluminum Phosphate, Vital Wheat Gluten, Wheat Protein Isolate, Olive Oil, L Cysteine Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}]), Ranch Sauce (water, Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-35.00kcal, -12.92%) | |
| Total Fat | 10.24g (-3.71g, -26.59%) | |
| Saturated Fat | 3.54g (-2.66g, -42.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-15.00mg, -38.46%) | |
| Sodium | 575.0mg (-6.00mg, -1.03%) | |
| Total Carbohydrates | 24.41g (-1.95g, -7.40%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.36g (-1.52g, -39.18%) | |
| Sugars, added | N/A | |
| Protein | 11.81g (+0.96g, +8.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (+2.00IU, +1.29%) | |
| Vitamin C, total ascorbic acid | 4.7mg (+3.80mg, +422.22%) | |
| Calcium, Ca | 118.0mg (+2.00mg, +1.72%) | |
| Iron, Fe | 1.42mg (-0.67mg, -32.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid Toppings: Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}]), Ranch Sauce (water, Seasoning Blend [nonfat Dry Milk, Ranch Seasoning {maltodextrin, Salt, Dehydrated Onion, Disodium Inosinate And Disodium Guanylate, Dehydrated Garlic, Parsley, Carrageenan, Spice, Soybean Oil And Less Than 2% Calcium Stearate To Prevent Caking}, Modified Food Starch, Buttermilk Solids, Maltodextrin, Salt, Soy Lecithin, Xanthan Gum And Spice], Soybean Oil), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Cornstarch, Spice), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Sodium Erythorbate, And Or Sodium Ascorbate, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate ), Caramelized Onions (onion, Natural Onion Flavoring), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-30.00kcal, -11.07%) | |
| Total Fat | 9.02g (-4.93g, -35.34%) | |
| Saturated Fat | 3.38g (-2.82g, -45.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-24.00mg, -61.54%) | |
| Sodium | 579.0mg (-2.00mg, -0.34%) | |
| Total Carbohydrates | 30.08g (+3.72g, +14.11%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.01g (-0.87g, -22.42%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (-1.08g, -9.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (-5.00IU, -3.23%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+0.90mg, +100.00%) | |
| Calcium, Ca | 113.0mg (-3.00mg, -2.59%) | |
| Iron, Fe | 0.81mg (-1.28mg, -61.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-30.00kcal, -11.07%) | |
| Total Fat | 9.02g (-4.93g, -35.34%) | |
| Saturated Fat | 3.38g (-2.82g, -45.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-24.00mg, -61.54%) | |
| Sodium | 579.0mg (-2.00mg, -0.34%) | |
| Total Carbohydrates | 30.08g (+3.72g, +14.11%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.01g (-0.87g, -22.42%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (-1.08g, -9.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 150.0IU (-5.00IU, -3.23%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+0.90mg, +100.00%) | |
| Calcium, Ca | 113.0mg (-3.00mg, -2.59%) | |
| Iron, Fe | 0.81mg (-1.28mg, -61.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Spices, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic, Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Garlic Powder, Xanthan Gum), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (-26.00kcal, -9.59%) | |
| Total Fat | 13.91g (-0.04g, -0.29%) | |
| Saturated Fat | 5.96g (-0.24g, -3.87%) | |
| Trans Fat | 0.33g (+0.33g) | |
| Cholesterol | 30.0mg (-9.00mg, -23.08%) | |
| Sodium | 583.0mg (+2.00mg, +0.34%) | |
| Total Carbohydrates | 17.22g (-9.14g, -34.67%) | |
| Dietary Fiber | 2.6g (+1.80g, +225.00%) | |
| Sugars | 2.65g (-1.23g, -31.70%) | |
| Sugars, added | N/A | |
| Protein | 11.26g (+0.41g, +3.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-23.00IU, -14.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.90mg, -100.00%) | |
| Calcium, Ca | 132.0mg (+16.00mg, +13.79%) | |
| Iron, Fe | 0.95mg (-1.14mg, -54.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, And Salt) Sauce (water, Tomato Paste, Onion, Soybean Oil, Parsley Flakes, Oregano, Basil, Bay Leaves, Sugar, Salt, Garlic, Black Pepper) Pizza Cheese (cultured Pasteurized Milk And Part Skim Milk, Water, Salt, Sodium Phosphate, Milk Fat, Lactic Acid, Containing Less Than 0 5% Of Enzymes,smoke Flavor) Sausage (ground Pork, Fennel Seed, Salt, Black Pepper, And Garlic) Pepperoni (pork And Beef, Salt Contains 2% Or Less Of Water, Dextrose, Natural Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid,) Mushrooms, Bacon Fully Cooked Slices (cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) Onions, Romano Cheese (pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, And Enzymes) Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-32.00kcal, -11.81%) | |
| Total Fat | 8.96g (-4.99g, -35.77%) | |
| Saturated Fat | 3.36g (-2.84g, -45.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-24.00mg, -61.54%) | |
| Sodium | 582.0mg (+1.00mg, +0.17%) | |
| Total Carbohydrates | 30.6g (+4.24g, +16.08%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 2.99g (-0.89g, -22.94%) | |
| Sugars, added | N/A | |
| Protein | 9.7g (-1.15g, -10.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 149.0IU (-6.00IU, -3.87%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+0.90mg, +100.00%) | |
| Calcium, Ca | 112.0mg (-4.00mg, -3.45%) | |
| Iron, Fe | 0.81mg (-1.28mg, -61.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Corn Meal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Pepperoni Made With Pork, Chicken, Beef, (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-6.00kcal, -2.21%) | |
| Total Fat | 11.5g (-2.45g, -17.56%) | |
| Saturated Fat | 5.31g (-0.89g, -14.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-21.00mg, -53.85%) | |
| Sodium | 602.0mg (+21.00mg, +3.61%) | |
| Total Carbohydrates | 33.63g (+7.27g, +27.58%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 2.65g (-1.23g, -31.70%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-2.89g, -26.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+22.00IU, +14.19%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+2.30mg, +255.56%) | |
| Calcium, Ca | 133.0mg (+17.00mg, +14.66%) | |
| Iron, Fe | 2.39mg (+0.30mg, +14.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Corn & Potato Starch (added To Prevent Caking), Natamycin (natural Mold Inhibitor), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Partially Hydrogenated Soybean And Cottonseed Oil, Seasoning (rice Flour, Corn Starch, Wheat Starch, Salt, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Sodium Alginate), Shortening (palm Oil, Lecithin, Natural Flavors, Beta Carotene), Whey, Sugar, Modified Corn Starch, Dough Conditioner (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Pepperoni Flavor, Salt, Cellulose, Yeast, Garlic Powder, Onion Powder, Oregano, Basil, Sodium Hydroxide, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-18.00kcal, -6.64%) | |
| Total Fat | 8.82g (-5.13g, -36.77%) | |
| Saturated Fat | 3.53g (-2.67g, -43.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+26.00mg, +66.67%) | |
| Sodium | 559.0mg (-22.00mg, -3.79%) | |
| Total Carbohydrates | 31.18g (+4.82g, +18.29%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 1.18g (-2.70g, -69.59%) | |
| Sugars, added | N/A | |
| Protein | 11.18g (+0.33g, +3.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+21.00IU, +13.55%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.90mg, -100.00%) | |
| Calcium, Ca | 118.0mg (+2.00mg, +1.72%) | |
| Iron, Fe | 2.12mg (+0.03mg, +1.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Precooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Artificial Butter Flavor, Lipolyzed Butter Fat, Flavors And Artificial Flavors), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Diced Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate, Sugar, Brown Sugar And Or Smoke Flavoring), American Cheese Cultured Pasteurized Milk And Skim Milk, Butter Milk, Milkfat, Salt, Contains Less Than 2% Of Sodium Phosphate, Milk Protein Concentrate, Acetic Acid, Lactic Acid, Enzymes), Salt, Sugar, Yeast, 10% Vegetable Oil (90% Soybean Oil And 10% Olive Pomace Oil), Liquid Whole Egg (whole Egg, Citric Acid, 15% Water Added As Carrier For Citric Acid, Citric Acid Added To Preserve Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-8.00kcal, -2.95%) | |
| Total Fat | 9.21g (-4.74g, -33.98%) | |
| Saturated Fat | 3.29g (-2.91g, -46.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-26.00mg, -66.67%) | |
| Sodium | 553.0mg (-28.00mg, -4.82%) | |
| Total Carbohydrates | 34.21g (+7.85g, +29.78%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.32g (-2.56g, -65.98%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (-1.64g, -15.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-23.00IU, -14.84%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+0.70mg, +77.78%) | |
| Calcium, Ca | 105.0mg (-11.00mg, -9.48%) | |
| Iron, Fe | 3.55mg (+1.46mg, +69.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (unbleached, Unbromated) (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Oil (vegetable Soybean), Tomatoes, Muenster Mozzarella Cheese (pasteurized Milk Skim Milk, Cultures, Salt, Enzymes, Powdered Cellulose), Sugar, Salt, Yeast & Spices | ||