Beach Cliff Herring Fillets Kipper Style Snacks by Bumble Bee Foods, Llc: Similar Foods
- Product:
- Herring Fillets Kipper Style Snacks
- Brand:
- Beach Cliff
- Maker:
- Bumble Bee Foods, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2468876/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 12.86g | |
| Saturated Fat | 3.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 86.0mg | |
| Sodium | 714.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg | |
| Iron, Fe | 0.29mg | |
| Potassium, K | 100.0mg | |
| Vitamin D, IU | 29.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Fillets Of Herring, Water, Salt, Natural Smoke Flavoring, Sodium Hexametaphosphate To Maintain Texture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-20.00kcal, -10.00%) | |
| Total Fat | 6.5g (-6.36g, -49.46%) | |
| Saturated Fat | 4.0g (+0.43g, +12.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (-4.00mg, -4.65%) | |
| Sodium | 705.0mg (-9.00mg, -1.26%) | |
| Total Carbohydrates | 17.0g (+17.00g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 1.5g (+1.50g) | |
| Sugars, added | N/A | |
| Protein | 13.0g (-8.43g, -39.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+26.00mg, +22.81%) | |
| Iron, Fe | 1.8mg (+1.51mg, +520.69%) | |
| Potassium, K | 90.0mg (-10.00mg, -10.00%) | |
| Vitamin D, IU | 10.0IU (-19.00IU, -65.52%) | |
| Ingredients | ||
|---|---|---|
Shrimp (in Water, Salt, Sodium Tripolyphosphate), Bread Crumbs (bleached Enriched Wheat Flour [flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Salt), Parmesan Cheese (milk, Cheese Culture, Salt, Calcium Chloride, Enzyme, Cellulose, Sorbic Acid [preservative]), Unsalted Butter (cream), Garlic Puree (roasted Garlic, Citric Acid), Seasoning (salt, Spice, Dehydrated Green Bell Pepper, Dehydrated Lemon Peel, Citric Acid, Sugar, Dehydrated Garlic, Dehydrated Onion, Canola Oil, Maltodextrin, Natural Flavor, Lemon Juice Solids), Lemon Juice From Concentrate (water, Concentrated Lemon Juice, Preservatives [sodium Benzoate, Sodium Metabisulfite, Sodium Sulfite], Lemon Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+35.00kcal, +17.50%) | |
| Total Fat | 10.59g (-2.27g, -17.65%) | |
| Saturated Fat | 1.76g (-1.81g, -50.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-27.00mg, -31.40%) | |
| Sodium | 718.0mg (+4.00mg, +0.56%) | |
| Total Carbohydrates | 27.06g (+27.06g) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-14.37g, -67.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (-6.00mg, -5.26%) | |
| Iron, Fe | 1.18mg (+0.89mg, +306.90%) | |
| Potassium, K | 101.0mg (+1.00mg, +1.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.35g | |
| Fatty acids, total polyunsaturated | 5.88g | |
| Ingredients | ||
|---|---|---|
Shrimp, Breadcrumb Coating, Vegetable Oil Shrimp Shrimp, Water, Sodium Di , Tri, And Polyphosphate (to Retain Moisture), Sodium Bisulfite (preservative) Breadcrumb Coating Bleached Wheat Flour, Water, Yellow Corn Flour, Rice Flour, Salt, Modified Corn Starch, Garlic Powder, Sugar, Baking Powder (baking Soda, Disodium Pyrophosphate), Onion Powder, Yeast, Yeast Extract Vegetable Oil Soybean And Or Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 15.0g (+2.14g, +16.64%) | |
| Saturated Fat | 10.0g (+6.43g, +180.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-53.00mg, -61.63%) | |
| Sodium | 700.0mg (-14.00mg, -1.96%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-14.00mg, -12.28%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 90.0mg (-10.00mg, -10.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Surimi [alaska Pollock And Or Pacific Whiting, Water, Potato Starch, Cane Sugar, Egg White, Tapioca Starch, Contains Less Than 2% Of Soy Lecithin, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Color Added (caramel, Paprika, Tomato Lycopene)], Artichoke Hearts (artichokes, Water, Salt, Citric Acid), Spinach, Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Sour Cream, (cultured Pasteurized Milk, Cream And Nonfat Milk, Enzyme), Parmesan Cheese (pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Vinegar, Cultured Sugar, Seasoning Mix [celery Salt (salt, Celery Seed), Spices (including Red Pepper And Black Pepper) And Paprika], Onion Powder, Garlic Powder, White Pepper, Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-39.00kcal, -19.50%) | |
| Total Fat | 14.52g (+1.66g, +12.91%) | |
| Saturated Fat | 9.68g (+6.11g, +171.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-5.00mg, -5.81%) | |
| Sodium | 677.0mg (-37.00mg, -5.18%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (+1.61g) | |
| Sugars, added | N/A | |
| Protein | 4.84g (-16.59g, -77.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (+20.00mg, +17.54%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 68.0mg (-32.00mg, -32.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Light Cream (cream, Milk), Water, Butter (cream, Natural Flavorings), Parmesan And Romano Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolk, Contains Less Than 2% Of Garlic Puree, Granulated Roasted Garlic, Parmesan Cheese (pasteurized Milk, Salt, Rennet), Sea Salt, Black Pepper, White Pepper, Modified Food Starch, Disodium Phosphate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-33.00kcal, -16.50%) | |
| Total Fat | 13.33g (+0.47g, +3.65%) | |
| Saturated Fat | 8.33g (+4.76g, +133.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-36.00mg, -41.86%) | |
| Sodium | 733.0mg (+19.00mg, +2.66%) | |
| Total Carbohydrates | 10.0g (+10.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (+13.00mg, +11.40%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 60.0mg (-40.00mg, -40.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sour Cream, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Dill Pickle Relish (cucumbers, Water, Vinegar, Salt, Lactic Acid, Calcium Chloride, Malic Acid, Xanthan Gum, Alum, Natural And Artificial Flavors, Garlic Powder, Potassium Sorbate, Polysorbate 80, Turmeric), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil), Celery, Contains 2% Or Less Of: Water, Ranch Seasoning (salt, Maltodextrin, Buttermilk Powder, Garlic, Spices Including Parsley, Onion, Natural Flavor, And Highly Refined Soybean Oil), Lemon Juice, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Xanthan Gum, Gum Acacia, Garlic Powder, Onion Powder, Dried Dill, Celery Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-33.00kcal, -16.50%) | |
| Total Fat | 13.33g (+0.47g, +3.65%) | |
| Saturated Fat | 8.33g (+4.76g, +133.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-36.00mg, -41.86%) | |
| Sodium | 733.0mg (+19.00mg, +2.66%) | |
| Total Carbohydrates | 10.0g (+10.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (+13.00mg, +11.40%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 60.0mg (-40.00mg, -40.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sour Cream, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Dill Pickle Relish (cucumbers, Water, Vinegar, Salt, Lactic Acid, Calcium Chloride, Malic Acid, Xanthan Gum, Alum, Natural And Artificial Flavors, Garlic Powder, Potassium Sorbate, Polysorbate 80, Tumeric), Bread Crumbs (bleached White Flour, Yeast, Sugar, Salt, Soybean Oil), Celery, Contains 2% Or Less Of: Water, Ranch Seasoning (salt, Maltodextrn, Buttermilk Powder, Garlic, Spices Cu 0% Including Parsley, Onion, Natural Flavor, And Highly Refined Soybean Oil), Lemon Juice, Maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Spices, Egg White Lysozyme, Nisin Preparation, Potassium Sorbate (preservative), Xanthan Gum, Gum Acacia, Garlic Powder, Onion Powder, Dried Dill, Celery Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+17.00kcal, +8.50%) | |
| Total Fat | 9.17g (-3.69g, -28.69%) | |
| Saturated Fat | 3.33g (-0.24g, -6.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-57.00mg, -66.28%) | |
| Sodium | 717.0mg (+3.00mg, +0.42%) | |
| Total Carbohydrates | 21.67g (+21.67g) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.5g (+2.50g) | |
| Sugars, added | N/A | |
| Protein | 11.67g (-9.76g, -45.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (+30.00mg, +26.32%) | |
| Iron, Fe | 0.83mg (+0.54mg, +186.21%) | |
| Potassium, K | 108.0mg (+8.00mg, +8.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Ranch Sauce (water, Creamer Powder [sunflower Oil, Maltodextrin, Sodium Caseinate, Mono And Diglycerides, Natural Tocopherols, Tricalcium Phosphate {flow Agent}], Maltodextrin, Modified Food Starch, Salt, Sugar, Buttermilk [buttermilk, Cultures], Onion Powder, Garlic Powder, Canola Oil, Spices, Citric Acid, Xanthan Gum, Lactic Acid), Chicken (boneless Chicken Breast With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Uncured Bacon Without Nitrates Or Nitrites Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt*, Sugar, Natural Smoke Flavor, Cultured Celery Juice*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 174.0kcal (-26.00kcal, -13.00%) | |
| Total Fat | 4.35g (-8.51g, -66.17%) | |
| Saturated Fat | 2.17g (-1.40g, -39.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-61.00mg, -70.93%) | |
| Sodium | 688.0mg (-26.00mg, -3.64%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.45g (+1.45g) | |
| Sugars, added | N/A | |
| Protein | 13.04g (-8.39g, -39.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-5.00mg, -4.39%) | |
| Iron, Fe | 1.96mg (+1.67mg, +575.86%) | |
| Potassium, K | 101.0mg (+1.00mg, +1.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey (turkey Breast, Turkey Broth & 2% Or Less Of The Following: Salt, Sugar, Carrageenan, Sodium Citrate Sodium Phosphate, Sodium Diacetate), Tomato & Basil Wrap (unbleached Enriched Flour [wheat Flour, Malted Barley, Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil], Tomato Powder, Calcium Propionate [a Preservative], Salt, Sodium Acid Pyrophosphate, Mono & Diglycerides, Rice Flour, Sugar, Sodium Bicarbonate, Beet Powder, Fumaric Acid, Potassium Sorbate [a Preservative], Basil, Cmc Gum, Enzymes, L Cystene, Sodium Metabisulate), Brassica Blend, Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Turkey Bacon (dark Turkey, White Turkey, Water, Sugar, Salt, Contains 2% Or Less Natural Smoke Flavoring, Sodium Erythorbate, Natural Flavoring, Sodium Nitrate Vegetable Oil) , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (-39.00kcal, -19.50%) | |
| Total Fat | 14.52g (+1.66g, +12.91%) | |
| Saturated Fat | 9.68g (+6.11g, +171.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-5.00mg, -5.81%) | |
| Sodium | 677.0mg (-37.00mg, -5.18%) | |
| Total Carbohydrates | 3.23g (+3.23g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (+1.61g) | |
| Sugars, added | N/A | |
| Protein | 4.84g (-16.59g, -77.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 137.0mg (+23.00mg, +20.18%) | |
| Iron, Fe | 0.0mg (-0.29mg, -100.00%) | |
| Potassium, K | 56.0mg (-44.00mg, -44.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Light Cream (cream, Milk), Water, Butter (cream, Natural Flavorings), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Salt, Modified Corn Starch, Spice, Parmigiano Reggiano (pasteurized Milk, Salt, Rennet), Disodium Phosphate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+42.00kcal, +21.00%) | |
| Total Fat | 11.45g (-1.41g, -10.96%) | |
| Saturated Fat | 5.73g (+2.16g, +60.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-55.00mg, -63.95%) | |
| Sodium | 709.0mg (-5.00mg, -0.70%) | |
| Total Carbohydrates | 25.11g (+25.11g) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 3.08g (+3.08g) | |
| Sugars, added | N/A | |
| Protein | 12.33g (-9.10g, -42.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (+14.00mg, +12.28%) | |
| Iron, Fe | 1.98mg (+1.69mg, +582.76%) | |
| Potassium, K | 84.0mg (-16.00mg, -16.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roll ([enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Palm Oil, Sugar, Contains 2% Or Less Of: Egg Products [whole Eggs, Nisin Preparation {as A Preservative}], Nonfat Dry Milk, Yeast, Salt, Xanthan Gum, Dough Conditioner [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Datem, Canola Oil, Dextrose, Ascorbic Acid {preservative}, L Cysteine, Enzyme], Vital Wheat Gluten, Calcium Propionate [a Mold Inhibitor]), Seasoned Roast Beef (beef, Water, Contains 2% Or Less Of: Salt, Hydrolyzed Soy Protein, Food Starch Modified, Yeast Extract, Natural Flavors, Sugar, Soy Sauce Powder [ Wheat, Soybeans, Salt], Maltodextrin, Onion Powder, Autolyzed Yeast Extract, Caramel Color, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice, Sodium Phosphate, Spice Extractive, Lactic Acid, Cultured Dextrose Preservative]), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cream, Sodium Citrate, Sodium Phosphate, Salt, Color Added), Roasted Green Bell Peppers, Roasted Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (+44.00kcal, +22.00%) | |
| Total Fat | 8.97g (-3.89g, -30.25%) | |
| Saturated Fat | 2.88g (-0.69g, -19.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-44.00mg, -51.16%) | |
| Sodium | 679.0mg (-35.00mg, -4.90%) | |
| Total Carbohydrates | 25.64g (+25.64g) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 4.49g (+4.49g) | |
| Sugars, added | N/A | |
| Protein | 15.38g (-6.05g, -28.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-18.00mg, -15.79%) | |
| Iron, Fe | 1.73mg (+1.44mg, +496.55%) | |
| Potassium, K | 90.0mg (-10.00mg, -10.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Mesquite Smoked Chicken Breast (chicken Breast, Water, Less Than 2%: Vinegar, Salt, Modified Food Starch, Sodium Phosphate, Mesquite Smoke Flavor And Natural Flavors), Chipotle Brioche Bread (enriched Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Water, Sugar, Corn Meal, Chipotle Peppers (chipotle Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Xanthan Gum, Garlic) , Soybean Oil, Contains 2% Or Less Of: Egg, Whey, Butter, Salt, Active Dry Yeast, Calcium Sulfate, Wheat Starch, Enzymes, Calcium Propionate [preserves Freshness]) , Pepper Jack Cheese (pasteurized Cultured Milk, Salt, Enzymes, Jalapeno Peppers), Sriracha Aioli (water, Garlic Puree (garlic, Vinegar), Sriracha Sauce [distilled Vinegar, Aged Cayenne Red Peppers, Sugar, Salt , Jalapeno Puree {red Jalapeno Peppers, Salt And Citric Acid} , Water, Carrot Fiber, Garlic Powder, Natural Flavors (soy), Xanthan Gum, Spice And Smoked Paprika] , Soybean Oil, Lemon Juice Concentrate, Modified Food Starch, Egg Yolks, Distilled Vinegar, Salt, Sodium Alginate, Lactic Acid, Xanthan Gum, Sodium Benzoate And Potas Sium Sorbate [preservatives], Natural Flavor, Calcium Disodium Edta [to Protect Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-33.00kcal, -16.50%) | |
| Total Fat | 13.33g (+0.47g, +3.65%) | |
| Saturated Fat | 8.33g (+4.76g, +133.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-36.00mg, -41.86%) | |
| Sodium | 667.0mg (-47.00mg, -6.58%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-14.76g, -68.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+19.00mg, +16.67%) | |
| Iron, Fe | 0.33mg (+0.04mg, +13.79%) | |
| Potassium, K | 67.0mg (-33.00mg, -33.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream Salt, Carob Bean Gum, Cheese Culture), Monterey Jack Cheese (monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking]), Flame Roasted Hatch Valley Green Chile (hatch Valley Green Chile, Garlic Salt And Lime), Poblano Pepper, Red Bell Pepper, Green Jalapeno Pepper Puree (green Jalapeno Peppers, Salt), Green Onion, Pasteurized Lime Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-8.00kcal, -4.00%) | |
| Total Fat | 6.06g (-6.80g, -52.88%) | |
| Saturated Fat | 3.03g (-0.54g, -15.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-56.00mg, -65.12%) | |
| Sodium | 702.0mg (-12.00mg, -1.68%) | |
| Total Carbohydrates | 20.71g (+20.71g) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.03g (+3.03g) | |
| Sugars, added | N/A | |
| Protein | 14.65g (-6.78g, -31.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg (+22.00mg, +19.30%) | |
| Iron, Fe | 1.26mg (+0.97mg, +334.48%) | |
| Potassium, K | 56.0mg (-44.00mg, -44.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Oven Roasted Turkey (turkey Breast Meat, Water, Salt, Turbinado Sugar, Potato Starch, Baking Soda), Reuben Wheat Bread (unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Coarse Cracked Wheat, Whole Wheat Flour, Honey, Yeast, Fully Refined Soybean Oil, Wheat Gluten, Granulated Sugar, Salt, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid), Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+54.00kcal, +27.00%) | |
| Total Fat | 13.11g (+0.25g, +1.94%) | |
| Saturated Fat | 4.92g (+1.35g, +37.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-53.00mg, -61.63%) | |
| Sodium | 730.0mg (+16.00mg, +2.24%) | |
| Total Carbohydrates | 23.77g (+23.77g) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.46g (+2.46g) | |
| Sugars, added | N/A | |
| Protein | 11.07g (-10.36g, -48.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-5.00mg, -4.39%) | |
| Iron, Fe | 1.64mg (+1.35mg, +465.52%) | |
| Potassium, K | 81.0mg (-19.00mg, -19.00%) | |
| Vitamin D, IU | 16.0IU (-13.00IU, -44.83%) | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (palm Oil And Or Corn Oil), Contains 2% Or Less Of Salt, Aluminum Free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono And Diglycerides, Sodium Metabisulphite)), Ham (ham Cured With: Water, Salt, Sugar, 2% Or Less Of: Dextrose, Modified Food Starch, Corn Syrup Solids, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperazzi Spread (mayonnaise (soybean Oil, Water, Whole Egg, Egg Yolk, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (preservative), Natural Flavors), Pepperazzi Peppers (red Peppers, Water, Sugar, Vinegar, Ascorbic Acid, Calcium Chloride), Cornstarch), Ham Capicola (ham Cured With Water, Salt, Contains 2% Or Less Of Sodium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Coated With Spices And Flavorings), Lettuce, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Salami (pork, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spices, Vitamin C (sodium Ascorbate), Wine, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (+15.00kcal, +7.50%) | |
| Total Fat | 9.42g (-3.44g, -26.75%) | |
| Saturated Fat | 4.19g (+0.62g, +17.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-57.00mg, -66.28%) | |
| Sodium | 681.0mg (-33.00mg, -4.62%) | |
| Total Carbohydrates | 20.94g (+20.94g) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 1.57g (+1.57g) | |
| Sugars, added | N/A | |
| Protein | 11.52g (-9.91g, -46.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (+6.00mg, +5.26%) | |
| Iron, Fe | 1.57mg (+1.28mg, +441.38%) | |
| Potassium, K | 63.0mg (-37.00mg, -37.00%) | |
| Vitamin D, IU | 0.0IU (-29.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Wheat Flour [malted Barley Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Canola Oil, Fermented Durum Wheat Flour, Salt, Yeast, Sugar, Vitamin C, Enzymes); Pizza Sauce (tomatoes, Salt, Citric Acid), Tomato Sauce (water, Tomato Concentrate, Salt, Citric Acid, Malic Acid, Ascorbic Acid [vitamin C], Sea Salt, Romano Cheese (pasteurized Sheeps Milk, Cheese Cultures, Salt, Enzymes), Hard Grating Cheese (food Starch, Water, Palm Oil, Cellulose, Salt, Lactic Acid, Whey, Sodium Phosphate, Sodium Citrate, Lactic Acid, Sorbic Acid, Potassium Sorbate, Artificial Color), Powdered Cellulose Added To Prevent Caking, Natmycin [a Natural Mold Inhibitor]), Garlic Powder, Spices, Tabasco Sauce (distilled Vinegar, Red Pepper, Salt); Cheese (cultured Pasteurized Cows Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose (to Prevent Caking); Canadian Bacon (pork, Water, Cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite); Sausage (pork, Flavorings, Water, Salt, Sugar, Paprika, Garlic Powder, Oleoresin Of Paprika); Pepperoni (pork Beef, Sea Salt, Contains 2% Or Less Of Spices, Mustard, Cane Sugar, Lactic Acid Starter Culture, Natural Flavors, Cultured Celery Juice Powder, Natural Spice Extractives, Garlic Powder, Extractives Of Paprika) | ||