Wegmans Chicken Ranch With Uncured Bacon Thin Crust Pizza Topped With Ranch Sauce, White Meat Chicken, Mozzarella & Uncured Bacon, Chicken Ranch With Uncured Bacon by Wegmans Food Markets, Inc: Similar Foods
- Product:
- Chicken Ranch With Uncured Bacon Thin Crust Pizza Topped With Ranch Sauce, White Meat Chicken, Mozzarella & Uncured Bacon, Chicken Ranch With Uncured Bacon
- Brand:
- Wegmans
- Maker:
- Wegmans Food Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2130434/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal | |
| Total Fat | 9.17g | |
| Saturated Fat | 3.33g | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg | |
| Sodium | 717.0mg | |
| Total Carbohydrates | 21.67g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.5g | |
| Sugars, added | N/A | |
| Protein | 11.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg | |
| Iron, Fe | 0.83mg | |
| Potassium, K | 108.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Ranch Sauce (water, Creamer Powder [sunflower Oil, Maltodextrin, Sodium Caseinate, Mono And Diglycerides, Natural Tocopherols, Tricalcium Phosphate {flow Agent}], Maltodextrin, Modified Food Starch, Salt, Sugar, Buttermilk [buttermilk, Cultures], Onion Powder, Garlic Powder, Canola Oil, Spices, Citric Acid, Xanthan Gum, Lactic Acid), Chicken (boneless Chicken Breast With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Uncured Bacon Without Nitrates Or Nitrites Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt*, Sugar, Natural Smoke Flavor, Cultured Celery Juice*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+23.00kcal, +10.60%) | |
| Total Fat | 10.27g (+1.10g, +12.00%) | |
| Saturated Fat | 5.48g (+2.15g, +64.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-8.00mg, -27.59%) | |
| Sodium | 726.0mg (+9.00mg, +1.26%) | |
| Total Carbohydrates | 29.45g (+7.78g, +35.90%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.05g (-0.45g, -18.00%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (-1.40g, -12.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (+7.00mg, +4.86%) | |
| Iron, Fe | 3.42mg (+2.59mg, +312.05%) | |
| Potassium, K | 82.0mg (-26.00mg, -24.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Rye Flour, Palm Oil, Fumaric Acid, Contains Less Than 2% Of Dextrose, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Xanthan Gum, Yeast, Acetic Acid), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch, Parmesan Cheese (pasteurized Cow's Milk, Cheese Culture, Salt And Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Flavorings, Dextrose, Oleoresin Of Paprika, Smoke Flavoring, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+25.00kcal, +11.52%) | |
| Total Fat | 11.45g (+2.28g, +24.86%) | |
| Saturated Fat | 5.73g (+2.40g, +72.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+2.00mg, +6.90%) | |
| Sodium | 709.0mg (-8.00mg, -1.12%) | |
| Total Carbohydrates | 25.11g (+3.44g, +15.87%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 3.08g (+0.58g, +23.20%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.66g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (-16.00mg, -11.11%) | |
| Iron, Fe | 1.98mg (+1.15mg, +138.55%) | |
| Potassium, K | 84.0mg (-24.00mg, -22.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roll ([enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Palm Oil, Sugar, Contains 2% Or Less Of: Egg Products [whole Eggs, Nisin Preparation {as A Preservative}], Nonfat Dry Milk, Yeast, Salt, Xanthan Gum, Dough Conditioner [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Datem, Canola Oil, Dextrose, Ascorbic Acid {preservative}, L Cysteine, Enzyme], Vital Wheat Gluten, Calcium Propionate [a Mold Inhibitor]), Seasoned Roast Beef (beef, Water, Contains 2% Or Less Of: Salt, Hydrolyzed Soy Protein, Food Starch Modified, Yeast Extract, Natural Flavors, Sugar, Soy Sauce Powder [ Wheat, Soybeans, Salt], Maltodextrin, Onion Powder, Autolyzed Yeast Extract, Caramel Color, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice, Sodium Phosphate, Spice Extractive, Lactic Acid, Cultured Dextrose Preservative]), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cream, Sodium Citrate, Sodium Phosphate, Salt, Color Added), Roasted Green Bell Peppers, Roasted Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+18.00kcal, +8.29%) | |
| Total Fat | 10.59g (+1.42g, +15.49%) | |
| Saturated Fat | 1.76g (-1.57g, -47.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+30.00mg, +103.45%) | |
| Sodium | 718.0mg (+1.00mg, +0.14%) | |
| Total Carbohydrates | 27.06g (+5.39g, +24.87%) | |
| Dietary Fiber | 3.5g (+2.70g, +337.50%) | |
| Sugars | 1.18g (-1.32g, -52.80%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-4.61g, -39.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (-36.00mg, -25.00%) | |
| Iron, Fe | 1.18mg (+0.35mg, +42.17%) | |
| Potassium, K | 101.0mg (-7.00mg, -6.48%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.35g | |
| Fatty acids, total polyunsaturated | 5.88g | |
| Ingredients | ||
|---|---|---|
Shrimp, Breadcrumb Coating, Vegetable Oil Shrimp Shrimp, Water, Sodium Di , Tri, And Polyphosphate (to Retain Moisture), Sodium Bisulfite (preservative) Breadcrumb Coating Bleached Wheat Flour, Water, Yellow Corn Flour, Rice Flour, Salt, Modified Corn Starch, Garlic Powder, Sugar, Baking Powder (baking Soda, Disodium Pyrophosphate), Onion Powder, Yeast, Yeast Extract Vegetable Oil Soybean And Or Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-17.00kcal, -7.83%) | |
| Total Fat | 15.0g (+5.83g, +63.58%) | |
| Saturated Fat | 10.0g (+6.67g, +200.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+4.00mg, +13.79%) | |
| Sodium | 700.0mg (-17.00mg, -2.37%) | |
| Total Carbohydrates | 6.67g (-15.00g, -69.22%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+0.83g, +33.20%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.00g, -42.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-44.00mg, -30.56%) | |
| Iron, Fe | 0.0mg (-0.83mg, -100.00%) | |
| Potassium, K | 90.0mg (-18.00mg, -16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Surimi [alaska Pollock And Or Pacific Whiting, Water, Potato Starch, Cane Sugar, Egg White, Tapioca Starch, Contains Less Than 2% Of Soy Lecithin, Natural Flavor (crab), Potassium Chloride, Salt, Yeast Extract, Color Added (caramel, Paprika, Tomato Lycopene)], Artichoke Hearts (artichokes, Water, Salt, Citric Acid), Spinach, Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Sour Cream, (cultured Pasteurized Milk, Cream And Nonfat Milk, Enzyme), Parmesan Cheese (pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Vinegar, Cultured Sugar, Seasoning Mix [celery Salt (salt, Celery Seed), Spices (including Red Pepper And Black Pepper) And Paprika], Onion Powder, Garlic Powder, White Pepper, Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+21.00kcal, +9.68%) | |
| Total Fat | 8.75g (-0.42g, -4.58%) | |
| Saturated Fat | 3.12g (-0.21g, -6.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-4.00mg, -13.79%) | |
| Sodium | 675.0mg (-42.00mg, -5.86%) | |
| Total Carbohydrates | 27.5g (+5.83g, +26.90%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 1.25g (-1.25g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+0.83g, +7.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-32.00mg, -22.22%) | |
| Iron, Fe | 1.88mg (+1.05mg, +126.51%) | |
| Potassium, K | 100.0mg (-8.00mg, -7.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sliced Beef [beef, Water, Binder Product, Hydrolyzed Soy Protein, Dextrose, Sodium Phosphate, Salt, Yeast Extract, Natural Flavor (including Extractives Of Celery Seed)], Mozzarella Provolone Cheese Blend [mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Powdered Cellulose, Natamycin (a Natural Mold Inhibitor)], Water, Cheez Whiz [whey, Milk, Canola Oil, Whey Protein Concentrate, Sodium Phosphate, Maltodextrin, Milk Protein Concentrate, Milk Protein Concentrate, Salt, Lactic Acid, Sodium Alginate, Mustard Flour, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Celery, Tamarind, Natural Flavor), Sorbic Acid, Cheese Culture, Milkfat, Oleoresin Paprika Color, Annatto Extract Color, Enzymes], Fried Onions (onions, Sunflower Oil), Soybean Oil With Citric Acid, Salt, Yeast, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+21.00kcal, +9.68%) | |
| Total Fat | 8.75g (-0.42g, -4.58%) | |
| Saturated Fat | 3.12g (-0.21g, -6.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-4.00mg, -13.79%) | |
| Sodium | 675.0mg (-42.00mg, -5.86%) | |
| Total Carbohydrates | 27.5g (+5.83g, +26.90%) | |
| Dietary Fiber | 1.2g (+0.40g, +50.00%) | |
| Sugars | 1.25g (-1.25g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+0.83g, +7.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-32.00mg, -22.22%) | |
| Iron, Fe | 1.88mg (+1.05mg, +126.51%) | |
| Potassium, K | 100.0mg (-8.00mg, -7.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sliced Beef [beef, Water, Binder Product, Hydrolyzed Soy Protein, Dextrose, Sodium Phosphate, Salt, Yeast Extract, Natural Flavor (including Extractives Of Celery Seed)], Mozzarella Provolone Cheese Blend [mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Powdered Cellulose, And Natamycin (a Natural Mold Inhibitor)], Water, Cheez Whiz [whey, Milk, Canola Oil, Whey Protein Concentrate, Sodium Phosphate, Maltodextrin, Milk Protein Concentrate, Salt, Lactic Acid, Sodium Alginate, Mustard Flour, Worcestershire Sauce (vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Celery, Tamarind, Natural Flavor), Sorbic Acid, Cheese Culture, Milkfat, Oleoresin Paprika Color, Annatto Extract Color, Enzymes], Fried Onions (onions, Sunflower Oil), Soybean Oil With Citric Acid, Salt, Yeast, Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+24.00kcal, +11.06%) | |
| Total Fat | 3.45g (-5.72g, -62.38%) | |
| Saturated Fat | 0.0g (-3.33g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 724.0mg (+7.00mg, +0.98%) | |
| Total Carbohydrates | 44.83g (+23.16g, +106.88%) | |
| Dietary Fiber | 3.4g (+2.60g, +325.00%) | |
| Sugars | 3.45g (+0.95g, +38.00%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (-1.33g, -11.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 138.0mg (-6.00mg, -4.17%) | |
| Iron, Fe | 2.48mg (+1.65mg, +198.80%) | |
| Potassium, K | 69.0mg (-39.00mg, -36.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.0mg | |
| Niacin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Water, Organic Wheat Flour, Organic Whole Wheat Flour, Organic Rolled Oats, Organic Wheat Gluten, Contains 2% Or Less Of The Following: Yeast, Organic Sugar, Organic Soybean Oil, Sea Salt, Organic White Distilled Vinegar, Cultured Organic Wheat Flour, Calcium Sulfate, Ascorbic Acid (dough Conditioner), Enzymes, Potato Starch, Microcrystalline Cellulose, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+24.00kcal, +11.06%) | |
| Total Fat | 3.45g (-5.72g, -62.38%) | |
| Saturated Fat | 0.0g (-3.33g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 724.0mg (+7.00mg, +0.98%) | |
| Total Carbohydrates | 44.83g (+23.16g, +106.88%) | |
| Dietary Fiber | 3.4g (+2.60g, +325.00%) | |
| Sugars | 3.45g (+0.95g, +38.00%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (-1.33g, -11.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 138.0mg (-6.00mg, -4.17%) | |
| Iron, Fe | 2.48mg (+1.65mg, +198.80%) | |
| Potassium, K | 69.0mg (-39.00mg, -36.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.0mg | |
| Niacin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Water, Organic Wheat Flour, Organic Whole Wheat Flour, Organic Rolled Oats, Organic Wheat Gluten, Contains 2% Or Less Of The Following; Yeast, Organic Sugar, Organic Soybean Oil, Sea Salt, Organic White Distilled Vinegar, Cultured Organic Wheat Flour, Calcium Sulfate, Ascorbic Acid (dough Conditioner), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-25.00kcal, -11.52%) | |
| Total Fat | 6.06g (-3.11g, -33.91%) | |
| Saturated Fat | 3.03g (-0.30g, -9.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+1.00mg, +3.45%) | |
| Sodium | 702.0mg (-15.00mg, -2.09%) | |
| Total Carbohydrates | 20.71g (-0.96g, -4.43%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 3.03g (+0.53g, +21.20%) | |
| Sugars, added | N/A | |
| Protein | 14.65g (+2.98g, +25.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg (-8.00mg, -5.56%) | |
| Iron, Fe | 1.26mg (+0.43mg, +51.81%) | |
| Potassium, K | 56.0mg (-52.00mg, -48.15%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Oven Roasted Turkey (turkey Breast Meat, Water, Salt, Turbinado Sugar, Potato Starch, Baking Soda), Reuben Wheat Bread (unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Coarse Cracked Wheat, Whole Wheat Flour, Honey, Yeast, Fully Refined Soybean Oil, Wheat Gluten, Granulated Sugar, Salt, Calcium Propionate (to Retain Freshness), Dough Improver (malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Enzymes, Ascorbic Acid), Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-3.00kcal, -1.38%) | |
| Total Fat | 16.07g (+6.90g, +75.25%) | |
| Saturated Fat | 10.71g (+7.38g, +221.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+25.00mg, +86.21%) | |
| Sodium | 679.0mg (-38.00mg, -5.30%) | |
| Total Carbohydrates | 7.14g (-14.53g, -67.05%) | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 3.57g (+1.07g, +42.80%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-4.53g, -38.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 179.0mg (+35.00mg, +24.31%) | |
| Iron, Fe | 0.36mg (-0.47mg, -56.63%) | |
| Potassium, K | 107.0mg (-1.00mg, -0.93%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese, (pasteurized Non Fat Milk, Cheese Cultures, Salt, Xanthan Gum), Artichoke (artichoke Hearts, Water, Salt, Citric Acid), Spinach, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Natural Flavors, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-29.00kcal, -13.36%) | |
| Total Fat | 5.26g (-3.91g, -42.64%) | |
| Saturated Fat | 2.26g (-1.07g, -32.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+5.00mg, +17.24%) | |
| Sodium | 744.0mg (+27.00mg, +3.77%) | |
| Total Carbohydrates | 23.31g (+1.64g, +7.57%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.01g (+0.51g, +20.40%) | |
| Sugars, added | N/A | |
| Protein | 12.78g (+1.11g, +9.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+1.00mg, +0.69%) | |
| Iron, Fe | 1.5mg (+0.67mg, +80.72%) | |
| Potassium, K | 62.0mg (-46.00mg, -42.59%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ham (cured With: Water, Potato Starch Salt Potassium Lactate, Dextrose, Sugar Sodium Phosphate, Sodium Diacetate, Natural Smoked Flavoring, Sodium Erythorbate, Sodium Nitrite And Natural Flavors), Large White Bread Wheat Flour, Water, Yeast, Sugar, Vegetable Oil [palm And Or Fractionated Palm And Canola Oil), Salt, Monoglycerides, Calcium Propionate (preservative) Potassium Chloride Salt Datem, Lactic Acid, Soy Flour, Soy Lecithin Enrichment Thiamin Mononitrate, Riboflavin Niacin, Folic Acid, Reduced Iron, Zinc Oxide), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+37.00kcal, +17.05%) | |
| Total Fat | 13.11g (+3.94g, +42.97%) | |
| Saturated Fat | 4.92g (+1.59g, +47.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+4.00mg, +13.79%) | |
| Sodium | 730.0mg (+13.00mg, +1.81%) | |
| Total Carbohydrates | 23.77g (+2.10g, +9.69%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.46g (-0.04g, -1.60%) | |
| Sugars, added | N/A | |
| Protein | 11.07g (-0.60g, -5.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-35.00mg, -24.31%) | |
| Iron, Fe | 1.64mg (+0.81mg, +97.59%) | |
| Potassium, K | 81.0mg (-27.00mg, -25.00%) | |
| Vitamin D, IU | 16.0IU (+16.00IU) | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (palm Oil And Or Corn Oil), Contains 2% Or Less Of Salt, Aluminum Free Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner (fumaric Acid, Xanthan Gum, Mono And Diglycerides, Sodium Metabisulphite)), Ham (ham Cured With: Water, Salt, Sugar, 2% Or Less Of: Dextrose, Modified Food Starch, Corn Syrup Solids, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperazzi Spread (mayonnaise (soybean Oil, Water, Whole Egg, Egg Yolk, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (preservative), Natural Flavors), Pepperazzi Peppers (red Peppers, Water, Sugar, Vinegar, Ascorbic Acid, Calcium Chloride), Cornstarch), Ham Capicola (ham Cured With Water, Salt, Contains 2% Or Less Of Sodium Lactate, Dextrose, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Coated With Spices And Flavorings), Lettuce, Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Salami (pork, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spices, Vitamin C (sodium Ascorbate), Wine, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-35.00kcal, -16.13%) | |
| Total Fat | 7.58g (-1.59g, -17.34%) | |
| Saturated Fat | 3.03g (-0.30g, -9.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 727.0mg (+10.00mg, +1.39%) | |
| Total Carbohydrates | 39.39g (+17.72g, +81.77%) | |
| Dietary Fiber | 33.3g (+32.50g, +4062.50%) | |
| Sugars | 0.0g (-2.50g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+0.45g, +3.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+8.00mg, +5.56%) | |
| Iron, Fe | 1.21mg (+0.38mg, +45.78%) | |
| Potassium, K | 121.0mg (+13.00mg, +12.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 3.03g | |
| Ingredients | ||
|---|---|---|
Water, Modified Wheat Starch, Whole Wheat Flour, Wheat Gluten Isolate, Vital Wheat Gluten, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Flaxseed, Salt, Tomato Powder, Calcium Propionate (to Maintain Freshness), Distilled Monoglycerides, Sodium Acid Pyrophosphate, Baking Soda, Spices, Onion Powder, Garlic Powder, Corn Maltodextrin, Sorbic Acid (to Maintain Freshness), Fumaric Acid, Cellulose Gum, Lime Juice Concentrate, Citric Acid, Natural Flavor, Extractives Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-2.00kcal, -0.92%) | |
| Total Fat | 9.42g (+0.25g, +2.73%) | |
| Saturated Fat | 4.19g (+0.86g, +25.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (=) | |
| Sodium | 681.0mg (-36.00mg, -5.02%) | |
| Total Carbohydrates | 20.94g (-0.73g, -3.37%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 1.57g (-0.93g, -37.20%) | |
| Sugars, added | N/A | |
| Protein | 11.52g (-0.15g, -1.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-24.00mg, -16.67%) | |
| Iron, Fe | 1.57mg (+0.74mg, +89.16%) | |
| Potassium, K | 63.0mg (-45.00mg, -41.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Wheat Flour [malted Barley Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Canola Oil, Fermented Durum Wheat Flour, Salt, Yeast, Sugar, Vitamin C, Enzymes); Pizza Sauce (tomatoes, Salt, Citric Acid), Tomato Sauce (water, Tomato Concentrate, Salt, Citric Acid, Malic Acid, Ascorbic Acid [vitamin C], Sea Salt, Romano Cheese (pasteurized Sheeps Milk, Cheese Cultures, Salt, Enzymes), Hard Grating Cheese (food Starch, Water, Palm Oil, Cellulose, Salt, Lactic Acid, Whey, Sodium Phosphate, Sodium Citrate, Lactic Acid, Sorbic Acid, Potassium Sorbate, Artificial Color), Powdered Cellulose Added To Prevent Caking, Natmycin [a Natural Mold Inhibitor]), Garlic Powder, Spices, Tabasco Sauce (distilled Vinegar, Red Pepper, Salt); Cheese (cultured Pasteurized Cows Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose (to Prevent Caking); Canadian Bacon (pork, Water, Cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite); Sausage (pork, Flavorings, Water, Salt, Sugar, Paprika, Garlic Powder, Oleoresin Of Paprika); Pepperoni (pork Beef, Sea Salt, Contains 2% Or Less Of Spices, Mustard, Cane Sugar, Lactic Acid Starter Culture, Natural Flavors, Cultured Celery Juice Powder, Natural Spice Extractives, Garlic Powder, Extractives Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+21.00kcal, +9.68%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.12g (-0.21g, -6.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-4.00mg, -13.79%) | |
| Sodium | 675.0mg (-42.00mg, -5.86%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-32.00mg, -22.22%) | |
| Iron, Fe | 1.88mg (+1.05mg, +126.51%) | |
| Potassium, K | 100.0mg (-8.00mg, -7.41%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Sugars, Total | 1.25g | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Sliced Beef [beef, Water, Binder Product, Hydrolyzed Soy Protein Dextrose, Sodium Phosphate, Salt, Yeast Extract, Natural Flavor (including Extractives Of Celery Seed), Mozzarella Provolone Cheese Blend (mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes) Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes) Powdered Cellulose, And Natamycin (a Natural Mold Inhibitor)], Water, Cheez Whiz (whey Milk, Canola Oil, Whey Protein Concentrate, Sodium Phosphate, Maltodextrin, Milk Protein Concentrate, Salt, Lactic Acid, Sodium Alginate, Mustard Flour, Worcestershire Sauce (vinegar, Molasses, Corn Syrup Water, Salt, Caramel Color Garlic Powder Sugar, Spices, Celery, Tamarind, Natural Flavor), Sorbic Acid, Cheese Culture, Milkfat Oleoresin Paprika Color Annatto Extract Color, Enzymes, Fried Onions (onions, Sunflower Oil), Soybean Oil With Citric Acid, Salt, Yeast, Sugar | ||